Woodburn Community Advantage Magazine February 2022

EVERYTHING WOODBURN + A BIT MORE

FEBRUARY

WOODBURN COMMUNITY ADVANTAGE MAGAZINE

Nova Health URGENT CARE logo Opens January 11 in Woodburn! (ribbon or some highlight) Include address: 2902 Tom Tennant Drive, Woodburn, OR novahealth.com Treatments – below Services – below

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Woodburn Woodburn Community Community Advantage Advantage Magazine Magazine 55

A Great Smile Will Brighten Your Day! GENTLE, CARING DENTISTRY FOR THE WHOLE FAMILY

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Woodburn Community Community Advantage Advantage Magazine Magazine 7 Woodburn

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Woodburn Community Advantage Magazine 9

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Woodburn Community Advantage Magazine 11

PET SAFETY TIPS FOR:

VALENTINES Each year, poison control experts see a rise in cases around February 14, many involving chocolate or lilies, a flower that’s potentially fatal to cats. Valentine’s Day can be as much fun for pets as it is for humans—as long as dangerous items are kept out of paws’ reach!

EVERY ROSE HAS ITS THORN

When sending a floral arrangement to someone with a cat, specify that it contains no lilies—and when receiving an arrangement, sift through and remove all dangerous flora. If your pet is suffering from symptoms such as lethargy, vomiting or diarrhea, they may have ingested an offending flower or plant. And don’t let pets near roses or other thorny-stemmed flowers. Biting, stepping on or swallowing their sharp, woody spines can cause serious infection if a puncture occurs. De-thorn your roses far away from pets.

FORBIDDEN CHOCOLATE

Seasoned pet owners know that all types of chocolate are potentially life-threatening when ingested by pets.

Methylxanthines are caffeine-like stimulants that affect gastrointestinal, neurologic and cardiac function—they can cause vomiting, diarrhea, hyperactivity, seizures and an abnormally elevated heart rate. The high-fat content in lighter chocolates can potentially lead to a life-threatening inflammation of the pancreas. Go ahead and indulge, but don’t leave chocolate out for pets to find.

WOODBURN

PET HOSPITAL Our Providers And Staff Are Ready To Serve You With

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&

CAREFUL WITH COCKTAILS

Spilled wine, a half a glass of champagne, or some leftover liquor are nothing to cry over until a curious pet laps them up. Because animals are smaller than humans, a little bit of alcohol can do a lot of harm, causing vomiting, diarrhea, lack of coordination, central nervous system depression, tremors, difficulty breathing, metabolic disturbances, and even coma. Potentially fatal respiratory failure can also occur if a large amount is ingested.

LIFE IS SWEET

So don’t let pets near treats sweetened with xylitol. If ingested, gum, candy and other treats that include this sweetener can result in hypoglycemia (a sudden drop in blood sugar). This can cause your pet to suffer depression, loss of coordination, and seizures.

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It’s nice to set your evening aglow with candlelight, but put out the fire when you leave the room. Pawing kittens and nosy pups can burn themselves or cause a fire by knocking over unattended candles.

WRAP IT UP

Gather up tape, ribbons, bows, wrapping paper, cellophane, and balloons after presents have been opened—if swallowed, these long, stringy and “fun-to-chew” items can get lodged in your pet’s throat or digestive tract, causing them to choke or vomit. info from aspca.org

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Woodburn Community Advantage Magazine 13

WOODBURN FIRE DISTRICT & WOODBURN POLICE JOIN WALMART TO PRESENT WSD DONATIONS OF

O

Gift Cards For Woodburn Families

n Tuesday, December 14, 2021, the Woodburn Fire District (WFD) and Woodburn Police Department (WPD) presented school district representatives with 100 $50 Walmart gift cards to distribute to Woodburn families this Christmas.

The Woodburn Walmart has once again generously donated $2,125 to each group. Individual police officers and firefighters have added to the donations, bringing the total to $5,000, spreading the gifts out to additional families.

Police and Fire agencies across the country participate in the program, which originally began as “Shop with a Cop.” Over time, the annual event expanded to include fire agencies. Traditionally, students from local schools paired with police officers and firefighters shopped for gifts for their family members. With many COVID-19 precautions still in place, gift cards were presented again this year in lieu of the in-person shopping that has been a tradition in Woodburn for well over 10 years.

While the program has adapted to the pandemic, the focus and purpose remain the same: to provide a memorable experience, holiday gifts for children that

may not otherwise be able to have Christmas gifts, and provide a positive experience with police officers and firefighters as they are often only seen in stressful and uncertain circumstances.

“We are happy to continue the tradition of making the Christmas season a little brighter for area families,” said WFD Command Chief Joe Budge. “The Woodburn firefighters look forward to resuming the in-person shopping with the kids next year.”

Police Chief Marty Pilcher stated, “The Woodburn Police Department is honored to again participate in this great program and thank Walmart for their continued support. As one of our favorite yearly events, all of our personnel look forward to once again shopping with the children in the future.”

The Woodburn School District’s Home School Contacts assigned to each school work to identify families who need additional support. WSD Superintendent Juan Larios shared, “We are so appreciative of these generous donations. It’s moving to see the joy and impact these gift cards bring to our students and families, thank you.”

“It’s moving to see the joy & impact these gift cards bring.”

WOODBURN FIRE DISTRICT • OFFICE: 503.982.2360 • WOODBURNFIRE.COM

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Woodburn Community Advantage Magazine 15

F

S U N DAY

M O N DAY

T U E S DAY

1 EBRUARY “In 6 7 8 February, there is 13 14 15 everything to hope for and 20 21 22 nothing to regret.” 27 28 ~ PATIENCE STRONG

Get Up Day Serpent Day Baked Alaska Day Dark Chocolate Day FREEDOM DAY

Freedom From Slavery

Lame Duck Day Chopsticks Day Frozen Yogurt Day

Periodic Table Day Fettuccine Alfredo Day Send a Card to a Friend Day

Boy Scouts Day Kite Flying Day Safer Internet Day U.S.

Cheddar Day Tortellini Day Pork Rind Day Galentine’s Day SUPER BOWL LVI

Cream-Filled Chocolates Day Ferris Wheel Day Organ Donor Day Football Hangover Day VALENTINES DAY Clean Out Your Computer Day

Gumdrop Day Singles Awareness Day

Muffin Day Comfy Day Cherry Pie Day Love Your Pet Day

Grain-Free Day Sticky Bun Day PRESIDENTS DAY

Margarita Day World Spay Day Cook a Sweet Potato Day Supermarket Employee Day

Retro Day Kahlua Day Polar Bear Day Strawberry Day Anosmia Awareness Day

Tooth Fairy Day Floral Design Day Public Sleeping Day Chocolate Souffle Day Rare Disease Day USA

LIVE LIFE AGAIN

Your Next Adventure Awaits You At 16 To Advertise With Active Media, Call 503.825.2111

W E DN

2 9 16 23

He GROUN Girls & Wome

B C

Do A Gro

Ba

Y E S DAY

T H U R S DAY

3 10 6 17 3 24

Tater Tot Day eavenly Hash Day NDHOG DAY en in Sports Day

Pizza Day Toothache Day Bagel & Lox Day Cut the Cord Day

Optimist Day Carrot Cake Day Missing Persons Day Women Physicians Day Day the Music Died Day Cream Cheese Brownie Day Umbrella Day Giving Hearts Day Home Warranty Day

Almond Day Pancake Day ouch a Favor Day

Cabbage Day Random Acts of Kindness Day

Tile Day Dog Biscuit Day anana Bread Day

Chili Day Toast Day Tortilla Chip Day

F R I DAY

4 11 18 25

Hemp Day Wear Red Day Bubble Gum Day Homemade Soup Day Create a Vacuum Day Thank a Mail Carrier Day

Shut-In Visitation Day Inventors’ Day White Shirt Day Make a Friend Day Peppermint Patty Day Don’t Cry Over Spilled Milk Day

Battery Day Caregivers Day Drink Wine Day No One Eats Alone Day Crab Stuffed Flounder Day

Clam Chowder Day Skip the Straw Day Chocolate Covered Nut Day

S AT U R DAY

5 12 19 26

Play Outside Day World Nutella Day Weatherperson’s Day Ice Cream for Breakfast Day

Plum Pudding Day Global Movie Day

Lash Day Vet Girls RISE Day Arabian Horse Day Chocolate Mint Day

FEBRUARY 14TH is also NATIONAL DONOR DAY Observed each year on February 14th, National Donor Day (also known as National Organ Donor Day) aims to increase awareness about organ donation and the lives it saves.

IN THE UNITED STATES, MORE THAN 120,000 PEOPLE ARE WAITING FOR A LIFE-SAVING ORGAN DONATION.

GIVE THE GIFT OF LIFE.

Pistachio Day Tell a Fairy Tale Day

February IS THE BORDER

Distinctive All-Day Dining ∙ Life Enrichment BETWEEN Activities WINTER & SPRING. Country Store ∙ Wellness ∙ Wine ∙ Caf� ∙ Sports Pub - Terri Guillemets Happy Hour ∙ Transportation ∙ Safety Services Newly Remodeled Campus ∙ Our Neighbors Become Friends

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Woodburn Community Advantage Magazine 17

Has COVID-19 Affected Your Ability To Pay Rent, Mortgage or Utilities (pge /nw natural gas)?

IF YOU ARE BEHIND ON YOUR RENT, MORTGAGE, AND ABOVE NAMED UTILITIES AND MEET THE GUIDELINES BELOW, YOU MAY BE ELIGIBLE FOR RENTAL ASSISTANCE.* ✔ Reside in Woodburn, Gervais, or Hubbard city limits ✔ Financially impacted by COVID-19 *Income and other eligibility guidelines apply.

FOR INFORMATION ON AVAILABLE ASSISTANCE, PLEASE CONTACT: 503.980.6322 rentalassistance@woodburn-or.gov *FUNDING IS LIMITED. CALL FOR ASSISTANCE NOW!

RENTAL ASSISTANCE · ASISTENCIA DE RENTA ¿El COVID-19 ha impactado su habilidad de pagar la renta , su hipoteca, o facturas de la luz o gas?

Si está atrasado en el pago y cumple con las pautas a continuación, puede ser elegible para recibir asistencia para pago de renta, hipoteca, o cuenta de la luz o gas.* ✔ Vivir en los límites de la ciudad de Woodburn, Gervais o Hubbard ✔ Afectados financialmente por COVID-19 * Se aplican pautas de elegibilidad de ingresos y otros requisitos.

Para obtener informaciÕn de asistencia disponible, por favor contacte: 503.980.6322 rentalassistance@woodburn-or.gov * LOS FONDOS SON LIMITADOS, LLAME PARA OBTENER AYUDA AHORA

503.980.6322

rentalassistance@woodburn-or.gov

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Woodburn Community Advantage Magazine 19

GET MORE BUYING POWER WITH HISTORIC LOW RATES! THE HOMEBUYING PROCESS 1

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RECIPE WITH STURDY WHIPPED CREAM FROSTING Treat your sweetheart and loved ones to these white cupcakes made special by adding festive colors.

DIRECTIONS 1. Preheat an oven to 350 degrees F. Line a standard muffin tin with paper cupcake liners.

CUPCAKES: 1 Pkg White Cake Mix 2. Beat the cake mix, water, vegetable oil, and egg whites together on low speed for 30 1 ¼ C Water seconds, then on medium for 2 minutes, until smooth. Fill cupcake liners 1/3 full with 1/3 C Vegetable Oil white batter; set aside.

3 Egg Whites 8 Drops Red Food Coloring 3. Stir 4 drops of red food coloring into the remaining bowl of batter to make the batter pink. Stir in the raspberry oil. Pour 1/3 of pink batter into a resealable plastic bag and 2 Drops Raspberry Candy Oil set aside.

FROSTING: 1 (8 Oz) Package Cream 4. Mix more food coloring into the remaining bowl of pink batter until it is an orange/red Cheese, Softened color and pour the batter into a resealable plastic bag. Cut a corner off the bag, stick the ½ C White Sugar open tip into the center of each cup of white batter and squeeze in about 1 t Vanilla Extract two tablespoons of red batter. ½ t Almond Extract 5. Cut the corner off the bag with the pink batter, stick the open tip into the center of 2 C Heavy Cream the red batter and squeeze about 1 tablespoon pink batter into each cup. *recipe reprinted from 6. Bake the layered cupcakes in the preheated oven until a toothpick inserted into the www.allrecipes.com/ center comes out clean, 15 to 20 minutes. Cool completely before frosting. recipe/213469/sweetheartcupcakes and www.allrecipes. 7. For the frosting, combine cream cheese, sugar, vanilla extract and almond extract in a large com/recipe/140837/sturdymixing bowl, mix until smooth, then slowly pour in the heavy cream. Whip into stiff peaks. whipped-cream-frosting INGREDIENTS

Woodburn Community Advantage Magazine 21

U h h h . . . WHAT IS THE REAL ESTATE MARKET DOING ?!

I COULD PROBABLY MAKE MORE MONEY OFF OF ANSWERING THIS QUESTION THAN ACTUALLY SELLING REAL ESTATE. OK, THAT’S NOT ENTIRELY TRUE ... BUT IT SURE FEELS THAT WAY!

T

hat being said; I don’t have a crystal ball but I can tell you, regardless of what the market is doing, some of you have been thinking about – perhaps talking about – moving for a couple of years now.

You’re outgrowing your homes.

You need to downsize. You’ve accepted a new position at work and need to reduce your commute. You won’t ever be going back to in-person work and you can move a little farther from your job. You definitely need a home office.

April is still the best time of year to list your home.

Here are a few things to work on now to get you one step closer because April is rapidly approaching!

 Spruce up landscapes  Clean roof and gutters  Declutter. Declutter. Declutter.

Do I need to say it again?

 Repair dry rot around exterior windows and doors and give them a repaint.

If you’d like some recommendations of people who can help with these projects, give us a call!

Until we meet, be well.

Stephanie Wells OREGON BROKER

stephaniewells.exprealty.com stephanie.wells@exprealty.com facebook: stephaniewellsrealestate

503.931.9122

www.LivingLocalNW.com facebook: LivingLocalNorthwest 22 To Advertise With Active Media, Call 503.825.2111

OUR COMMITMENT TO OUR COMMUNITY ensures the successful transition

of homes being bought and sold in Woodburn Estates and Golf. Lorrie Cox serves her neighbors faithfully. When she’s not actively facilitating the buying and selling of homes, she’s adding more certifications to her license; Real Estate Probate, Reverse Mortgage Consultant, and Senior Real Estate Specialist. These give her tools to serve the most pressing needs of a wide scope of the residents of Woodburn Estates & Golf.

Scott and John are following her lead to provide exceptional service in a way that makes those in our 55+ communities feel supported. Our team is here to guide you home, with a commitment to meet our clients on their level, to match their specific needs and how they communicate best.

Lorrie “Josephine” Cox

GRI, SRES, CPRES Principal Broker 503.989.1986 LorrieCox.Realtor@gmail.com

Scott Stokley

Oregon Broker 503.586.8126 Scott@LivingLocalNW.com

John Zobrist

Oregon Broker 503.931.5020 John@LivingLocalNW.com

We want to hear from you!

503.931.9122 • info@livinglocalnw.com FROM LEFT: Ashley Murray, Josephine “Lorrie” Cox, Jerremy Smith, Lauren Stokley, Scott Stokley, Stephanie Wells, Jolene Ferschweiler, Jennie Grasty, John Zobrist, Lili Giron, Amanda Burlingham.

@thelivinglocalnw Living Local Northwest livinglocalnw.com Woodburn Community Advantage Magazine 23

HISTORY

By Robert Matsumura, Contributing Writer

F

or many of us, the name Tillamook instantly evokes thoughts of dairy products, most notably, cheddar cheese. Generations of Oregonians have toured the iconic Tillamook Cheese Factory on the Oregon coast, marveling at the state-of-the-art facilities and enjoying the delectable cheese-themed entrees and ice cream at their on-site restaurant. Tillamook and cheese have become virtually synonymous, which leads one to wonder how it all came about. Cheese in Tillamook? What’s the story?

The story begins in the mid-nineteenth century as settlers crossed the Great Plains to the Pacific Northwest along the Oregon Trail.

While the Willamette Valley was the primary destination in Oregon for many of these early settlers, later arrivals discovered that much of the desirable land in the Valley had already been claimed. Turning their attention west, some of these pioneers crossed over the Coast Range to take up residence in the Tillamook Bay area. Although the coastal region posed certain challenges—namely, dense forest and abundant precipitation—it was the ideal climate to grow fields of lush green grass. Since cows thrive on green grass, and grass was a plentiful resource, dairy farming became the logical agricultural pursuit in the area.

Initially, these early dairy farmers churned out butter, hoping to market their product in the burgeoning city of Portland.

However, reliable roads over the Coast Range were scarce in those days, and after unsuccessful attempts at hiring ships to transport their butter down the Columbia River, the local farmers pooled their money and constructed a small schooner in 1855, christening it the Morning Star. For many years, the Morning Star transported butter to markets in both Astoria and Portland. Today, the Morning Star lives on as part of the Tillamook Cheese logo.

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In time, a shift occurred from making butter to producing cheese. Cheese was easier to ship than butter, and was less perishable during transport. As the years passed, Tillamook earned a solid reputation for producing quality cheese, and in 1893 two Portland entrepreneurs, Harry Ogden and Thaddeus Townsend, purchased their own herd of cows and founded the first cheese factory in Tillamook.

In 1894, Townsend hired Canadian cheesemaker, Peter Duncan McIntosh, from a cheese factory in Woodland, Washington, to teach them the art of cheesemaking. It is McIntosh who is credited with educating local farmers on the production of cheddar cheese—the cheese that would become the signature variety for years to come.

In 1909, a number of the region’s cheesemakers joined forces to create the Tillamook County Creamery Association. The mission of the TCCA was to promote Tillamook cheese, and to ensure

quality standards and brand consistency. With the construction of a railroad connection to Tillamook in 1911, Tillamook cheeses became available in cities up and down the West Coast.

The early decades of the 20th century saw the demand for Tillamook cheese grow in leaps and bounds. Two world wars boosted both production and sales as federal government contracts resulted in the shipment of millions of pounds of cheese across the seas to the U.S. military abroad. By 1940, over a dozen independent cheesemakers were in business in the Tillamook area, all producing Tillamook cheese for the official brand of the Tillamook County Creamery Association. In 1947, the company began making ice cream as well, but initially it was only available in Tillamook, Clatsop, and Lincoln counties. Following World War II, the four largest cheese factories in the region— Holstein, Tillamook, Cloverleaf, and Mapleleaf—merged to form the Tillamook Cheese and Dairy Association (TCDA). In 1949, the TCDA constructed a sizable state-of-the-art facility along Highway 101 that quickly became a favorite tourist destination for coastal travelers, drawing more than a million visitors a year.

The 1960s, however, saw a rift develop between the TCCA and the TCDA. A dispute broke out over the marketing of Grade A milk, which essentially split Tillamook’s dairy farmers and cheesemakers into opposing camps. Families were divided and the community was a powder keg of contention, and reconciliation proved elusive. At one point, violence actually erupted when a homemade bomb was detonated at the residence of Beale Dixon, the head of the TCCA, damaging the family home and automobile. The dispute dragged on for almost a decade, with both factions marketing their products as Tillamook Cheese.

Finally, on January 1, 1969, after years of litigation, both sides came to an agreement and reorganized under the banner of the Tillamook County Creamery Association, now a single, unified corporation.

The TCCA continued production at the Bandon factory for two more years before making the decision to shutter the facility and demolish the building, though the company continues to market cheese under the Bandon Cheese brand. Further expansion occurred in 2001, when an additional plant was constructed in Boardman, Oregon along the Columbia River. This facility— Columbia River Processing—produces the majority of all cheese marketed under the Tillamook brand today. In 2005, in response to customer concerns over the use of Bovine Growth Hormone on dairy cattle, the TCCA made the decision to ban its use among its member farms.

Today, a trip to Tillamook is not complete without a tour of the company’s visitor center. This new creamery, completed in 2018, includes a café, store, and restaurant where visitors can dine after learning about the history and operations of Oregon’s own premier cheesemaker. Tillamook has won hundreds of awards— local, domestic, and international—and like the old Morning Star schooner on its label, continues to deliver exceptional cheese and dairy products that would make its founders proud.

Tillamook Cheese Factory is located at 4165 N Hwy 101, Tillamook, OR 97141 and is open from 10am to 6pm every day. For more information, please visit www.tillamook.com.

During the 1990s, Tillamook continued to expand their product line to include sour cream (1993) and yogurt (1994). In 2000, the TCCA purchased the Bandon Cheese Factory, an operation on the southern Oregon coast that had been struggling for many years.

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Woodburn Community Advantage Magazine 27

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3 9

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