Fisher's Landing Community Advantage Magazine December 2022

Published by

Active Media Publishing Group

PO Box 672 · Aurora, OR 97002 info@ActiveMediaUSA.com 503.825.2111

ADMINISTRATION

Matthew Nelson, Publisher Catrina Nelson, CFO

Tara Weidman, Executive Assistant Donovan Darling, Content Manager

PRODUCTION

Jeremy Okai Davis, Art Director

Stacy Benner, Sr. Graphic Designer

Holly Darling, Sr. Graphic Designer

Shawn Schmidt, Sr. Graphic Designer

Hilary Berg, Sr. Graphic Designer

CONTRIBUTING WRITERS

Tyler Francke Dennis McNabb

David Bates Robert Matsumura

Patti Jo Brooks Olive Gallagher

Angie Helvey Sherry Dorn

CONTRIBUTING PHOTOGRAPHERS

Carly Carpenter Kara Langley Laurel Bice Hayley Starkey Malaina Kinne Angie Helvey Brittney Waterman Henry Schifter Andrew Sambuceto ADVERTISING SPECIALISTS Don Ormsby Bill Kistler Stephanie Baker Jim Belan Peggy Jacobs David Long Chris O’Brien John Zobrist Brad Marti Shelley Zeman Tina Toney Darren Dwyer Ashley Berotte

Brie in

Pastry

INGREDIENTS

CRANBERRY SAUCE

1 C fresh cranberries

6 T packed brown sugar

1 T orange juice

1/2 t grated orange peel

BRIE AND PASTRY

1 T butter or margarine

1/3 C sliced almonds

1 (17.3 oz) sheet frozen puff pastry, thawed

1 (14 to 15 oz) round Brie cheese

1 egg, beaten

DIRECTIONS

1. In 1-quart saucepan, mix cranberries, brown sugar and orange juice. Heat to boiling, stirring frequently; reduce heat. Simmer uncovered 15 to 20 minutes, stirring frequently, until mixture thickens and cranberries are tender. Stir in orange peel; remove from heat.

2. In 8-inch skillet, melt butter over medium heat. Cook almonds in butter, stirring frequently, until golden brown; remove from heat.

3. Heat oven to 400°F. Spray cookie sheet with cooking spray. On lightly floured surface, roll pastry into 16x9-inch rectangle. Cut out one 8 1/2-inch circle and one 7-inch circle from pastry.

4. Place cheese round on center of large circle. Spoon cranberry sauce and almonds over cheese. Bring pastry up and press around side of cheese. Brush top edge of pastry with egg. Place 7-inch circle on top, pressing around edge to seal. Brush top and side of pastry with egg. Cut decorations from remaining pastry and arrange on top; brush with egg. Place on cookie sheet.

5. Bake 20 to 25 minutes or until golden brown. Cool 1 hour before serving.

Serve with assorted crackers or sliced fresh fruit.

bettycrocker.com/recipes/brie-in-puff-pastry-with-cranberry-sauce

A legacy of vision and hope

The History of Timberline Lodge

By Robert Matsumura, Contributing Writer

What trip to Mount Hood is complete without a visit to Timberline Lodge? As an Oregonian you are likely familiar with this iconic landmark nestled at the base of the state’s most prominent mountain, but are you aware that this historic alpine retreat was developed as a symbol of hope during one of the bleakest periods in American history?

Under President Franklin D. Roosevelt, the Works Progress Administration (WPA) was established in 1935 as a program to boost the economy by funding state and city projects. These public works projects generated jobs for millions of unemployed Americans victimized by the catastrophic economic downturn triggered by the stock market crash of 1929—known today as the Great Depression.

Timberline Lodge was conceptualized by a number of individuals including Jack Meier of the Mount Hood Development

Association, Francis E. (Scotty) Williamson Jr. of the United States Forestry Service, and Emerson J. Griffith, the WPA Director for Oregon. Timberline Lodge was envisioned as a triumphant symbol of the WPA, and a shining example of what it could achieve.

After funding approval from the WPA in December of 1935, Gilbert Stanley Underwood was selected as the lead architect for the project. Underwood had already successfully designed lodges at many national parks, including Yosemite and Bryce Canyon. Similar to the other lodges Underwood had completed, Timberline was planned as a rustic, asymmetrical structure with a rough-hewn style reminiscent of the region’s early pioneers. Underwood also suggested the lodge incorporate native materials, and that decorative elements be implemented honoring both the area’s Indigenous peoples and the pioneer settlers who had arrived on the Oregon Trail.

Constructed between 1936 and 1938, the total cost of Timberline Lodge was $695,730, of which 80 percent of the cost went to labor. Skilled trade workers made ninety cents an hour, and unskilled laborers received fifty-five cents an hour. A number of

Timberline Lodge, summer

Ironwork at Timberline, Courtesy Oregon State Library

the stonemasons were Italian immigrants and had been brought over from their homeland to work on the Historic Columbia River Highway. Workers were housed in a nearby tent city at Camp Zig Zag and Summit Meadow.

Two key goals of the WPA were to foster independence through training and to encourage private enterprise. Ray Neufer, who was in charge of the Oregon WPA woodworking shop, explained that many of the men who crafted the newel posts (support pillars for stairwells) were inexperienced as carvers. Neufer recalled: “Most of the men came in from construction projects and they didn’t know they could do some of the things they did. Most of them had been out of work a long time, then on construction jobs, and they had lost their self-confidence.”

Material costs for the lodge were kept to a minimum by utilizing recycled materials. Female seamstresses wove upholstery, drapery, and bedspreads. Hooked rugs were fashioned from old Civilian Conservation Corps camp blankets. Discarded cedar utility poles became lodge posts, their crowns hand-carved in the shape of seals, birds, and bears. Tire chains were welded into fireplace screens. And the signature iron work, as well as andirons, were crafted from railroad tracks.

The decorative and stylistic elements of Timberline Lodge were directed by Margery Hoffman Smith, the Oregon Arts Project Administrator for the Federal Arts Project. Smith created many of the beautiful patterns for the textiles and rugs, and she designed the iconic “Snow Goose,”

the 750-pound bronze weathervane perched atop the lodge. Smith’s inspiration for the forms and motifs resplendent throughout the lodge are derived from the art of the Tenino, an Indigenous people of the area. Smith, too, recalled how many of the workers on the project successfully transitioned their skills into new areas: “Carpenters became cabinet makers, blacksmiths became art metal workers, and sewing women became expert drapery makers.” For her work on Timberline Lodge, Smith earned the title of “Grand Dame” of the Arts and Crafts style, and in 1979 Governor Vic Atiyeh awarded her the Governor’s Award for the Arts.

While on tour of government projects in the Western United States, President Franklin D. Roosevelt dedicated Timberline Lodge on September 28, 1937, five months before its opening to the public. He and his First Lady, Eleanor Roosevelt, arrived at the lodge via an open touring car, escorted by a motorcade of forty vehicles. As they wound their way up the Mount Hood Loop Road, horsemounted Forest Service personnel lined the roadway to salute and wave. From the terrace overlooking the main entrance, Roosevelt addressed a gathering of 1200 community members. “This venture was made possible by WPA emergency relief work,” he said, “in order that we may test the workability of recreational facilities installed by the government itself.” To this day, Roosevelt’s dedication on a bronze tablet is set in stone on the lodge terrace.

Following completion, Timberline Lodge was turned over to the U.S. Forest Service in January 1938, and opened to the public on February 4th of the same year. The Magic Mile chairlift was completed by the Riblet Tramway Company, and the WPA built the Silcox Warming Hut at the top of the lift.

Timberline Lodge was closed during World War II, but reopened again in 1945. However, discovering that the lodge and ski facilities had not been maintained properly, the U.S. Forest Service revoked the operating permit. Months later, Richard L. Kohnstamm was awarded an operating permit. He successfully restored the lodge, re-established ski education programs, and oversaw the construction of an outdoor swimming pool. In 1975, convention facilities were also added, and in 1981 the

Wy’East Day Lodge was built across the parking lot to serve the recreational skiers. Although Kohnstamm passed away in 2006, his family continues to operate the lodge through R.L.K. and Company.

Not surprisingly, Hollywood also found Timberline Lodge appealing. The exterior views of Timberline Lodge were used in the movie The Shining. Stanley Kubrick’s adaptation of the bestselling Stephen King novel depicted Timberline Lodge as the fictitious Overlook Hotel.

In 1975, the Friends of Timberline organization was formed to celebrate and preserve the heritage of Oregon’s signature mountain retreat. Two years later, on December 22, 1977, Timberline Lodge was designated as a National Historic Landmark, and the finest example of WPA mountain architecture. The next time you find yourself bound for Mount Hood, be sure to stop by Timberline Lodge. Stand atop the terrace where FDR stood, and appreciate the vision, commitment, and labor of the many men and women who made this grand concept into a reality, which generations of Oregonians have held so close to their hearts.

President Franklin D. Roosevelt dedicated Timberline Lodge on September 28, 1937, five months before its opening to the public.

Timberline Lodge interior

Timberline Lodge plaque

By Dennis McNabb, Contributing Writer Photos By Hayley Starkey

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