Gobsmacking! There’s a new kid on the block in Southwold, and it’s definitely brought colour and verve to the High St! Serving the most fabulous all-day brunch, gourmet fries and waffles, Loaded is the brainchild of Emma Barber, a local lass who had long felt that there was a gap in the market in Southwold and so, after celebrating a significant birthday, she decided that there was no time like the present and took the plunge, opening Loaded’s doors in December 2022. Emma sources her meat from Cleveleys and the fruit and veg from Wangford Farm Shop, both just down the road, and as well as serving up perennial favourites such as BBQ pulled pork, and brisket and blue cheese topped fries, she has worked hard
about taste
to create a mouth-watering variety of choices for vegetarians, vegans and gluten intolerant customers too. Eat in or take out, there’s no need to book, just pop in or order online! Easy peasy. Open Thursday - Sunday, 10am – 9pm www.loaded-southwold.com
Just ring The Bell Recently named as one of the hottest places to stay in the UK by The Independent newspaper, The Bell Hotel in Saxmundham has recently reopened after a year of refurbishment. The hotel’s new owners offer a 4* boutique hotel experience with exquisite cuisine that has made their restaurant one of the most popular places in the local area. The restaurant is gorgeous and the same can be said for the food offering, with menus packed with seasonal specials such as local farm partridge and Salter & King’s grass-fed dry-aged prime beef rump steak, plus popular year-round choices such in-house cheeseburger and crispy battered cod. You can also choose from a great value Prix Fixe Menu, opting for two or three courses, so whatever whets your appetite, The Bell has got it covered! www.thebellhotelsaxmundham.co.uk 71