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Practices

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Incentives

Incentives

Eco-Luxe Lifestyle Practices!

Be paperless and get an app… use plantable paper, avoid single-use plastic by using refill bottles, reduce waste, compensate your event C02 footprint.

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Help others, use e-mobility, be healthy, choose a responsible hotel or venue and feel green, feel well...

ECO CATERING

Food and dinnerware contributes as a significant source of waste and there are a few simple practices that can be undertaken by any catering service to ensure they are sourcing, preparing, serving and disposing of food and materials in a more sustainable way.

Healthy seasonal food from local producers straight to your table.

We choose caterings gourmet Km0, with seasonal products, recyclable, and reusable materials.

Collaborating with programs like ‘too good

to go ’ to avoid food waste.

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