NOVEMBER - DECEMBER 2026
Jamie Oliver's
20 MINUTE MEALS
Claudia Winkleman
THE QUEEN OF BRITISH SATURDAY NIGHTS
Gordon Rigg
THE ULTIMATE CHRISTMAS DESTINATION
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CONTENTS | 50 PLUS MAGAZINE
IN THIS ISSUE
Food
JAMIE OLIVER'S 20 MINUTE MEALS
6-7
TRAVEL A Polynesian Paradise
10-11
CLAUDIA WINKLEMAN The Queen of British Saturday Nights
14-17
HOME Dressing your home for Christmas
20-22
GARDEN The garden from November to December
23
THE ULTIMATE CHRISTMAS DESTINATION Gordon Rigg Garden, Home & Leisure
24-26
FOOD Jamie Oliver's 20 Minute Meals
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AOLHA IN HONOLULU
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Hotel Indigo Bath By Steve Howarth
Indigo Bath is just one of ten hotels featured within the city of Bath and receives an enviable guest score of 20/20, making it the city’s top-rated hotel. The Guide describes the hotel as “taking a row of honey-coloured Georgian townhouses dating to 1740 and transforming it into something that’s one-part modern luxury-hotel sheen and one-part authentic local colour.
LOCATION and luxury are what I look for in a great hotel and ticking both those boxes big time was Hotel Indigo in the historic Georgian city of Bath. Bath is somewhere I have always wanted to visit and it did not disappoint with vibrant historic streets filled with impressive architecture, street entertainment, great shops and lots of quaint pavement cafes. Amongst the city’s top tourist attractions are the historic Roman Baths and medieval cathedral with open top bus tours being the best way to see all it has to offer. Lots of TV period dramas have also been filmed there including Bridgerton, Sanditon and various big screen adaptations of Jane Austen novels, who was Bath’s most famous resident. We enjoyed exploring the city and surrounding area before retiring to our hotel for a delicious meal which was also good value. I devoured a generous portion of fish and chips while herself tucked into an equally substantial chicken dish before we both made selections from the sweet menu. Our spotlessly clean and spacious room boasted a large en-suite, super-comfy bed and with ample and reasonably priced overnight parking just yards away it was the perfect base from which to explore Bath. And you don’t need to just take my word for the quality of Hotel Indigo Bath as it has now been selected to appear in the UK Hotels MICHELIN Guide 2026 for the first time. The hotel joins only 336 UK properties to appear in this prestigious Guide with every hotel listed for excellence in design, architecture, service and personality.
“In the interiors, branding, and design they’ve gone to great lengths to pay tribute to their Georgian inheritance, often in a stylised way that goes beyond strict period correctness. The rooms and suites display unmistakably anachronistic elements, from their focused colour palettes and era-spanning decoration to their occasional Modernist-inspired flourishes.” Hotel Indigo Bath is a Grade I listed property which opened in 2020 after a multi-millionpound restoration project. The 154 rooms boast beautiful designs including ‘Romance & Mischief’ rooms, ‘Literary Hideaway’ rooms, ‘Architectural Beauty’ rooms, ‘Garden’ rooms and ‘The Vaults’. All rooms boast Hypnos beds, Egyptian cotton linen, spa-inspired bathrooms, high speed Wi-Fi and large flat-screen TVs. Within the building is ‘Brasserie Beau’ which celebrates the best of Britain using only the finest local ingredients. There is also Elizabeth House, an exclusive townhouse located within the hotel, which features an historic Parlour and kitchen along with eight ensuite bedrooms that can sleep up to sixteen guests plus a private courtyard offering a relaxed outdoor space to socialise or entertain. Combining Georgian elegance, stunning 18thcentury architecture and modern luxury, this beautifully restored property is available for exclusive hire and provides the perfect setting for private celebrations, family gatherings and small corporate events. The hotel has also launched a dog friendly policy, offering a limited selection of dogfriendly rooms within the hotel and Elizabeth House. Dogs are provided with a bed, bowl and treats and are permitted in the bar lounge area and outdoor terrace. Prices start from £149 for a double room with breakfast and for more information about Hotel Indigo Bath and Elizabeth House see http://bath.hotelindigo.com/
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Delightful Dublin, the captivating capital of the ‘emerald isle’ By Rebecca Underwood, BA Hons | Travel Journalist
are medieval and those that have been restored. Nevertheless, the striking building is clearly one of Dublin’s gems and offers much to be admired. The crypt, which is open to visitors, is the largest in England and Ireland, and constructed from 1172 to 1173 it contains a number of fascinating riches including a set of candlesticks and a tabernacle, which were used in 1690 when King James II fled England, sought refuge in Ireland and set about defending his throne. During this time he attended High Mass in the cathedral and the ornate interior reflects Dublin’s rich and colourful history.
City Centre on River Liffey
For those considering an escape, Dublin, located at the mouth of the River Liffey, which flows into Dublin Bay and the Irish Sea, is the capital of the Republic of Ireland. This is a truly enchanting city where the locals enthral visitors with an infectious sense of humour and an exuberant zest for life. Dublin was once a Viking settlement and became Ireland’s major city following the Norman invasion, and prior to the Act of Union in 1800 Dublin was the British Empire’s second major city. In 1922, after the division of Ireland, it was recognised as the capital and today attracts millions of visitors keen to experience a little Irish charm. To appreciate Ireland’s greatest cultural treasure head for Trinity College, located on College Green in the centre of the city, and view the Book of Kells; the world’s most famous medieval manuscript. Permanently displayed in the college’s magnificent Old Library, dating back to the 18th century, the elaborately decorated 9th century Book of Kells is a beautiful illuminated copy of the four Gospels of the New Testament and it is an absolute masterpiece. To view another of Ireland’s medieval treasures take the short stroll along to Christ Church Cathedral, which dates back to 1030 and was founded by Dúnán, the Norse king and first bishop of Dublin. During the Victorian era the building underwent extensive renovations and even today it is difficult to distinguish between those parts which
The Merrion Lord Monck Suite
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For ardent culture vultures, Dublin’s Castle is a short stroll away on Dame Street. In fact, the city of Dublin gets its name from the Black Pool – ‘Dubh Linn’ – which was once part of the castle’s garden. The castle stands on the ridge of a strategic site at the junction of the River Liffey and its tributary the Poddle, where, it is said, that the original fortification may have been an early Gaelic Ring Fort. Part of a Viking fortress, which once stood on the site, remains, and is on view to visitors at the ‘Undercroft’. Today, visitors eager to encounter Irish hospitality gather at Temple Bar; a cosmopolitan area offering an extensive choice of galleries, restaurants, cafes, bars and shops. A leisurely stroll along the pedestrianised cobble-stoned streets is a real treat and a tipple or two in any one of the many pubs will quench the most persistent thirst. There is no shortage of charismatic characters, and whilst sipping on an Irish coffee, we were serenaded with a rendition of ‘I’ll take you home again Kathleen’ and another local risked breaking a limb with his idea of ‘what real Irish dancing should be and not what that young whippersnapper Flatley has exported’! Should all that frivolity take its toll, a tranquil spot for ‘al fresco’ dining can be found at Carluccio’s, located on Dawson Street. The service is excellent and the linguine pasta with squid, mussels and prawns with garlic, herbs and chilli is delicious. After a glass of Gavi Delfini Piemonte we were ready to continue with our exploration of the city. Another of Dublin’s most popular sites is the Guinness Store House, which attracts more than a million visitors every year. The ‘black stuff’, dates back to 1759, when Arthur Guinness signed a 9,000-year lease
The Merrion Georgian Drawing Rooms
The Merrion Lobby
Dublin Castle
for an annual rent of £45 for the disused brewery at St James’s Gate. The world renowned Irish stout is made of water, barley, hops and yeast and visitors are welcome to ‘pull the perfect pint’ following precise instructions from a Guinness representative. The glass must be held at a 45 degree angle and the pourer must wait for an exact period of 119.5 seconds before topping off the froth. Be sure to visit the Gravity Bar and perhaps partake in a refill whilst admiring the panoramic view of the city in between sips. Clear your head with a brisk walk along O’ Connell Street, named after the 19th century nationalist Daniel O’ Connell, leader of the movement for Catholic emancipation. This will lead you to the O’ Connell bridge spanning the River Liffey and the promenade known as Batchelor’s Walk, which leads to the charming Ha’penny Bridge. Built in 1816, it is known as the Ha’penny due to the half-penny fee pedestrians once paid for crossing it. For a real treat for all the family make your way to Dublin Zoo, which opened in 1831. The zoo is a registered charity, which is focused on raising awareness to threatened species and it generates essential funds for conservation. Located in Phoenix Park, it is home to over 400 animals including a pride of Asian lions, Asian elephants, giraffe, rhino, gorillas, chimpanzees and orang-utans. The daily feeding times attract children and ‘grown ups’ alike with many squealing in delight at the antics of the sea lions and penguins. Another treat was in store when we stopped off for a bite at the zoo’s famous Meerkat’s Restaurant. Whilst dining, we became aware of a family of inquisitive meerkats peering at us through a large glass wall and a lasting mutual fascination ensued.
There is a wide choice of hotels in Dublin but for those seeking outstanding levels of comfort and service, the luxurious Merrion Hotel, birth place of the 1st Duke of Wellington, is just the ticket. The property consists of four inter connected Georgian town houses and is located in the city centre on Upper Merrion Street. We opted for the spacious and stylishly furnished Lord Monck suite, which offers a gorgeous view of the landscaped 18th century style gardens, and features original rococo plasterwork with a curved, boat-shaped ceiling adorned with elaborate motifs of flowers and birds. The king size ultra comfortable bed swathed in crisp Egyptian linens ensured a deep slumber and we took advantage of the comfortable seating area after arduous days spent exploring the city. The elegant and grand Merrion Hotel reflects Dublin’s Georgian heritage perfectly and offers a relaxing retreat where guests are welcome to relax in the beautiful drawing rooms adorned with Belgian tapestries, sparkling chandeliers and priceless works of Irish art. I took a dip in the indoor infinity swimming pool and visited the steam room and the spa. For an outstanding dining experience, the Merrion’s light and airy restaurant, the Garden Room, presents an array of delicious dishes including modern Irish cuisine. I opted for the delicious succulent Irish stew, which was served with aplomb. Should you wish to go a little further afield, Hugo’s restaurant is a short stroll away on Merrion Row. The service is first class and the menu is inspired. Consider sampling the slow braised South Glenn beef, served with white onion, herb mash and a Guinness purée. And for our evening tipple we headed back to Bar No. 23 at the Merrion Hotel and relaxing in our plump comfortable chairs we ordered two flutes of champagne and raised our glasses high in solidarity to one of Ireland’s favourite sons; James Augustine Aloysius Joyce, who once said ‘When I die, Dublin will be written in my heart’. ‘Top Tip’ – flights.To experience the warmth of Irish charm in-theair fly Business Class from Heathrow to Dublin with Aer Lingus. Opt for Advantage, which offers priority boarding, advance seat selection and lounge access. For more information visit aerlingus.com ‘Top tip’ – airport transfers. Book a private transfer in New York with Blacklane for a reliable, punctual, first class service. Prices are all-inclusive and guaranteed in advance, so you can sit back and relax upon arrival. Visit blacklane.com for more information. Images, excluding the Merrion hotel, provided courtesy of Fáilte Ireland.
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Aloha in Honolulu – A Polynesian Paradise By Rebecca Underwood, BA Hons | Travel Journalist
View of Leahi (Diamond Head)
Credit: Hawaii Tourism Authority (HTA)
Hawaii, the only American state made up entirely of islands, occupies most of an archipelago in the translucent warm waters of the Pacific Ocean. Honolulu, the capital of Oahu, is the most populous city and with an average 278 days of sunshine per year, the island attracts millions of visitors from all over the world. Palm trees swaying in the gentle breeze, the sweet aroma of lilies hanging in the air, fearless surfers riding the waves, soft strains of Hawaiian music in the distance and bright sunshine flooding across the golden sands, Waikiki is the place to be. For those intent on burning up energy there is an endless list of activities on the beach or in the sea and for the rest of us, a cool cocktail with a comfy sun lounger and sun shade is just the ticket.
beach is simply breath taking, and again there is a wide choice of sports including parasailing, kayaking, surfing and stand up paddling lessons, spear fishing and fly fishing, but all at a much more sedate pace. I highly recommend the thrilling and exhilarating canoe ride. As we paddled out towards the reef, admiring the spectacular Kahala Resort Pool
For those seeking a more secluded beach, the luxurious Kahala Resort situated on Kahala Avenue, is the ideal spot. I was fortunate to reserve the gorgeous Kahala Beach suite, measuring 116 sq metres and with a wrap-around patio with ocean views and steps away from the soft, white sands of Kahala Beach, it ticks all the boxes. The sumptuous four-poster bed, swathed in cool, white linens and festooned with plump pillows, provided a deep slumber and I was up with the larks. As expected, the service is first class, the 6
View of Cagliari
surroundings, we were fortunate to meet a rather irate seal determined to protect his territory by displaying his most intent stare! For those of us who love marine life, the Kahala Resort offers the most rewarding opportunity, the rare chance to interact with the Dolphin Quest Oahu resident Atlantic bottlenose dolphins. The resort features a 26,000 square feet natural lagoon set within lush, verdant, tropical gardens and the dolphin trainers, who are clearly in love with their ‘students’, delight in playing with these graceful creatures who are expert at attracting human attention. Most visitors, including me, succumb to the temptation and join in, swimming alongside these fascinating creatures. Adults and children alike squeal with joy and the whole experience is utterly unforgettable. I wound up the day with a delicious seafood feast at the resort’s Plumeria Beach House. It is a first class restaurant, comfortable seating, superb service, and it offers a truly exceptional dining experience. The vast majority of visitors to Oahu ensure that they include a trip to Pearl Harbour, the largest natural harbour in Hawaii and a WWII ‘Valour in the Pacific’ national monument. President Franklin Delano Roosevelt’s statement ‘Yesterday, December 7, 1941, a date which will live in infamy, the United States of America was suddenly and deliberately attacked by naval and air forces of the Empire of Japan’ still hangs ominously in the air as visitors wander around the site, which is the only US naval base to be designated a national historical landmark. The aerial attack resulted in over 2000 fatalities and hundreds were wounded. Many vessels were lost including the USS Arizona battleship along with her 1,100 crew. I wandered around the Road to War Museum, which displays the Japanese plans for expansion throughout the Pacific and FDR’s final appeal for peace on the eve of the war. The whole spectacle is a very moving and rewarding experience.
The Kahala Beach suite
Another popular attraction is the volcanic tuff cone known as Diamond Head, which was named by British sailors in the 19th century, when they observed calcite crystals on the neighbouring beach. Feeling a trifle weary after my explorations I returned to the Kahala Resort and headed for the soft, golden sands of Kahala beach, which is 800 feet long and as I relaxed on my comfortable sun lounger and with a deliciously chilled daiquiri in my hand I reflected on the words of the American novelist Paul Theroux ‘Hawaii is not a state of mind but a state of grace’. Visit Oahu and experience a taste of paradise. ‘Top tip’ – Accommodation - For more information visit kahalaresort.com ‘Top tip’ – Flights – Depart from LHR with British Airways to LAX + Hawaiian Airlines to HNL.
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Going Solo to Costa Rica BeverleyWatts visits this Central American eco-paradise on a solo holiday
This is a land of colourful and unfamiliar creatures. Local Tour Guide Diego, who is with us the whole trip alongside Holiday Director Mateo, has a monocular scope to help us clearly see caimans sliding through the mangroves, vibrant iguanas basking on misty banks and shy sloths hiding high in the forest canopy. In Cahuita National Park, with its protected beaches and lowlands, there’s a unique Caribbean ecosystem. Capuchin monkeys tumble through the trees, unbothered by our presence, but a startled raccoon dashes into the undergrowth and a neon yellow eyelash viper silently sits coiled on a branch. Arenal Volcano
I’ve never been on a holiday specifically for solos before. Visiting any new country is exciting and meeting new people is all part of that experience, but couples often keep themselves to themselves. As a single woman, placing myself at a dinner table for six tends to throw out the seating arrangement. An extra chair is often squeezed in because partners don’t like to be separated. “Oh, we’re not joined at the hip,” they say. But they are. It’s just habit.
We reach Tortuguero National Park by boat, one of Costa Rica’s most important conservation sites, and here we sleep in bungalow cabins surrounded by the sounds of nature. Howler monkeys roar and giant cicadas endlessly clickety-click in chorus, hidden in the shrubbery. A Tiger Bromeliad Spider spends the night in my bathroom before I scoop her up in a cup and put her outside. This is the real deal, not a zoo or insectarium, so you might have to calmy deal with the odd unexpected visitor.
As I embark on my trip to Costa Rica on a Just You escorted tour, I know this won’t happen. I have no idea who I’ll be sharing my holiday with, but I’m confident that I’ll soon make new friends. Sunshine and high humidity We first gather in the Club Aspire Lounge at Gatwick Airport and it’s the perfect place to learn each other’s names before our direct British Airways flight to Costa Rica’s capital city, San José. There are 14 of us in total, mostly in our sixties and seventies. We’ve packed waterproof shoes and jackets – ready for a drenching in Central American rainforests – but, as it turns out, are blessed with mostly sunshine. A blazing morning after a night of heavy downpours is a wonderful sight.
Amazonian MotMot
This lush, tropical country, wedged between Nicaragua and Panama and bordered by both the Caribbean Sea and Pacific Ocean, is reliably warm. Temperatures range from 70°F/21°C to 81°F/27°C all year round, with high humidity that can make it very muggy. Costa Rica has plenty of exciting sports to offer, but my white-water rafting days are definitely over. I’m here to enjoy the phenomenal wildlife and dramatic scenery, with volcanoes, waterfalls, hot springs and 5% of the world’s biodiversity – all squeezed into a country smaller than Scotland. A wildlife wonderland 8
Tortuguero boats
Great Kiskadee
Jaguars, which are surprisingly good swimmers, prowl at night and a juvenile big cat is captured on video in the darkness in Tortuguero village just after our visit to shop for souvenirs. (Expect European prices in Costa Rica, this is not a budget destination.) Around our next base in Muelle de San Carlos, delicate orchids, showy passion flowers and fiery heliconias flourish. Their nectar-rich blooms are pollinated by hovering fairylike hummingbirds, their wings flapping up to 80 beats per second and becoming tiny blurs that are almost impossible to photograph. Half an hour’s drive away, La Fortuna Waterfall is just one of Costa Rica’s scenic cascades, with a pool for swimming beneath the 70-metre high torrent. The 500 or so steps back up are definitely more difficult than the climb down. With no time for swimsuits to dry, in the evening we head to Ecotermales thermal spa to enjoy a post-sundown dip in the balmy hot springs and a refreshing local Imperial beer. Our last stay is besides Lake Arenal, with a striking view of the slumbering Arenal Volcano. Here we take an excellent early morning birdwatching excursion with Callidryas Tours, finding keel-billed toucans, scarlet macaws and so many other flamboyant breeds. Then we’re ready for an unmissable visit to Mistico Arenal Hanging Bridges Park, with suspension bridges through the rainforest heights. The towering trunks of massive Kapok trees stretch to the heavens and iridescent morpho butterflies flit behind giant ferns. In Costa Rica, these flashes of intense azure blue symbolise magic, wonder and positive change. It’s a lovely message to take home. 9
CELEBRITY FEATURE | 50 PLUS MAGAZINE
CLAUDIA WINKLEMAN:
The Queen of British Saturday Nights The Fringe That Became a Trademark It’s impossible to discuss Claudia Winkleman without mentioning her famous fringe. Fashion experts have debated it. Hairdressers have copied it. Fans have attempted to recreate it, often with mixed success. It has become one of British television’s most recognisable looks. Yet the fringe is more than a hairstyle. It reflects her refusal to chase trends simply because everyone else is doing so. Claudia found a style that suited her and stuck with it. The same is true of her trademark black outfits and dramatic eye makeup. While fashions come and go, her look has remained unmistakably her own.
There are television presenters, there are household names, and then there is Claudia Winkleman-a broadcaster who somehow manages to be both effortlessly glamorous and wonderfully ordinary at the same time. With her unmistakable fringe, smoky eyeliner and quick wit, she has become one of the most recognisable faces on British television.Yet it isn’t just her appearance that has captured the nation’s affection. It is her humour, warmth and ability to laugh at herself that have made her one of Britain’s favourite presenters. In an era when celebrity can often feel carefully manufactured, Claudia stands apart. She appears refreshingly authentic, never pretending to be perfect and rarely taking herself too seriously. Whether she’s introducing dazzling ballroom routines, guiding contestants through tense psychological games or chatting with guests on radio, audiences feel as though they’re spending time with someone they genuinely know. For readers over 50, her appeal is especially understandable. She represents a style of television presenting that values personality over performance, conversation over confrontation and kindness over controversy. A Familiar Face Claudia’s rise to prominence was gradual rather than overnight. Long before she became the face of prime-time entertainment, she worked steadily across television and radio, building a reputation for intelligence, humour and professionalism. She learned the craft in an industry that was changing rapidly, adapting to new formats while remaining true to herself. Unlike some presenters who reinvent themselves every few years, Claudia discovered early what worked-being witty, self-deprecating and genuinely interested in people-and has stayed remarkably consistent. That consistency has become one of her greatest strengths.
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There is something reassuring about that confidence. Rather than constantly reinventing herself, she reminds us that individuality is often more memorable than following the latest fashion. Strictly Come Dancing: The Perfect Partnership For millions of viewers, Claudia’s name is forever linked with Strictly Come Dancing. Working alongside her co-presenter, she helped transform Saturday evenings into a weekly family event. While the dazzling costumes, spectacular choreography and celebrity contestants provide the excitement, Claudia brings something equally valuable: warmth. She has an uncanny ability to calm nervous contestants moments before they perform, celebrate their successes without overshadowing them and comfort them when things don’t go according to plan. Her interviews often feel more like conversations than formal television segments. She teases contestants gently, shares their excitement and allows their personalities to shine. This balance has helped make Strictly one of Britain’s most enduring entertainment programmes. For many families, watching together has become a cherished tradition spanning several generations. Grandparents, parents and grandchildren gather each weekend, proving that truly great television still has the power to bring people together. A New Generation Discovers Claudia If Strictly cemented Claudia’s popularity, The Traitors introduced her to an entirely new audience. The psychological game show became a cultural phenomenon almost overnight. While contestants plotted, deceived and formed fragile alliances, Claudia remained the calm, mysterious figure at the centre of it all. Her dramatic entrances, mischievous smile and perfectly timed observations added another dimension to the programme.
Rather than following seasonal trends, she embraces timeless simplicity. Many readers over 50 will recognise the wisdom in this approach. Style isn’t necessarily about buying more. Sometimes it’s about knowing what suits you. Confidence often proves more fashionable than novelty. Claudia wears clothes rather than allowing clothes to define her. It is a subtle but important distinction.
Claudia with Kris Thykier attending ‘is this thing on UK Gala screening Unlike many reality-show hosts, she never attempted to dominate proceedings. Instead, she became the audience’s guide through an increasingly tense and unpredictable game. Her understated humour offered welcome relief from the mounting suspense. The programme demonstrated her remarkable versatility. She could be playful one moment and intensely dramatic the next without ever appearing artificial. The Art of Being Funny Humour is one of Claudia’s greatest gifts. Not the polished jokes of a stand-up comedian, but the conversational humour that makes people feel comfortable. She laughs at herself before anyone else can. She admits mistakes. She shares embarrassing stories. She rarely appears interested in presenting an image of perfection. This approach makes audiences relax. Perhaps that is why so many celebrities seem unusually comfortable in her company. Interviews become conversations rather than interrogations. In an age when social media often encourages flawless presentation, Claudia’s willingness to embrace imperfection feels both refreshing and surprisingly modern. Intelligence Behind the Laughter It would be easy to mistake Claudia’s relaxed style for effortless spontaneity. In reality, successful broadcasting demands exceptional preparation.
words. These are skills developed over decades rather than talents acquired overnight. Like the best broadcasters, she makes difficult work appear remarkably easy. Radio’s Intimate Connection Television may have made Claudia famous, but radio reveals another side of her personality. Without dazzling studio lights or elaborate sets, listeners connect purely through conversation.
Success Without Ego One of Claudia’s most attractive qualities is her apparent lack of ego. Despite presenting some of Britain’s biggest television programmes, she continues to appear genuinely surprised when people compliment her. Whether entirely genuine or simply good manners, this modesty resonates with audiences. Britain has traditionally admired successful people who remain approachable. Claudia embodies that tradition.
Her warmth becomes even more apparent. Many listeners describe her programmes as feeling like spending time with an old friend. She discusses everyday life, books, family, food and popular culture with equal enthusiasm.
She seems equally happy discussing designer shoes or supermarket biscuits.
That conversational ease explains why radio continues to hold such an important place in British broadcasting.
Why Older Audiences Appreciate Her Readers over 50 often value presenters who respect both contestants and viewers.
Family and Privacy Despite living in the public eye, Claudia has managed something increasingly rare. She has maintained a private family life. While she occasionally shares amusing domestic stories, she carefully protects those closest to her. This balance deserves admiration. Modern celebrity culture often rewards oversharing. Claudia has shown that audiences can feel connected to a presenter without knowing every detail of their personal life. Perhaps that restraint contributes to her enduring popularity.
Great presenters listen carefully, respond naturally and think quickly. Claudia demonstrates all three qualities repeatedly. She understands timing instinctively.
Style Beyond Fashion Fashion magazines frequently celebrate Claudia’s wardrobe.
She knows when to ask another question. She recognises when silence says more than
Her love of black clothing has become almost legendary.
Both topics receive the same enthusiasm. That ability to find joy in ordinary things makes her remarkably relatable.
Claudia rarely relies on cruelty for laughs. She avoids unnecessary sensationalism. She celebrates achievement while acknowledging disappointment. Her programmes remind us that entertainment can be exciting without becoming unpleasant. The Future Few presenters enjoy careers as consistently successful as Claudia Winkleman’s. Yet she continues to surprise audiences by embracing new challenges. Whether hosting another television format, expanding her radio work or exploring entirely different creative opportunities, she has demonstrated an impressive willingness to evolve while remaining unmistakably herself. That combination of familiarity and freshness is remarkably difficult to achieve.
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Albion House Wealth Management Celebrates Continued Success in Uppermill
Sympathetically restored premises at 92–94 High Street, Uppermill
Albion House Wealth Management continues to thrive at its home in the heart of Uppermill, having firmly established itself as part of the local community since opening its office. Over the past year, the team has enjoyed becoming part of village life, contributing to the local economy and supporting a range of community initiatives across Oldham, Saddleworth and Tameside. Founded by Director Richard Eastwood, who has more than 30 years’ experience in the financial services profession, Albion House Wealth Management established its first office in Oldham in 2020. The firm later opened a second office in Uppermill in 2025 after sympathetically restoring the former Oldham Chronicle offices and the adjoining residential building, with the vision of creating a welcoming and professional environment for clients. Today, the building provides modern facilities while retaining the character of one of Uppermill’s historic properties. The building is also home to an established local law firm, creating a professional environment where complementary businesses operate alongside one another while serving the local community. Since opening, the meeting rooms have been well used for client appointments, and the dedicated client car park has proved to be a welcome addition for those visiting the village. Many clients and members of the team also make use of Uppermill’s independent cafés, restaurants and shops before or after appointments, helping to support the local high street. Richard Eastwood said: “When we first opened in Uppermill, we hoped to create a welcoming space that would become part of the local community while respecting the heritage of this wonderful building. Seeing that vision become a reality over the past year has been incredibly rewarding. I’m extremely proud of what our team has achieved and grateful for the warm welcome we’ve received from our clients, neighbours and the wider community.”
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Supporting local organisations continues to be an important part of Albion House Wealth Management’s commitment to the area. Richard plays a key role on the Steering Group for the Oldham
Business Awards, and the business is proud to be the Headline Sponsor for the third consecutive year. The firm also sponsors Oldham Netball Club and supports a number of community groups and charitable initiatives across Oldham and Saddleworth. These include Oldham Working Wardrobe, Springhead Football Club, the Saddleworth Band Contest, Saddleworth Group of Artists, Fierce Dance School Oldham, Saddleworth Village Olympics, Sparks CIC and Suki’s Wardrobe Fashion Show in Uppermill. Through supporting these organisations, Albion House Wealth Management aims to contribute to the communities in which its clients and colleagues live and work. Alongside its community sponsorships, Albion House Wealth Management continues to strengthen its presence across the region through active participation in local business networks. Financial Planner Isaac Langhorn is a member of Saddleworth Round Table, while he, Matthew Fletcher and Zoe Whitehead regularly attend networking events throughout Saddleworth, Oldham and Tameside, building relationships with local businesses and supporting the area’s thriving business community. As Albion House Wealth Management continues its second year in Uppermill, the focus remains on providing the highest standards of financial advice in a welcoming environment for clients, while maintaining its commitment to supporting local organisations and making a positive contribution to the community. Reflecting on the past year the team is proud to have become part of village life and looks forward to continuing its involvement in the years ahead.
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Dressing Your Home For Christmas
Choose a Colour Scheme One of the easiest ways to make Christmas decorating look considered is to choose two or three colours and repeat them throughout your home. Traditional red and green will always have their place, but soft gold and cream can create an elegant look, while silver and white bring a cool, wintry quality. Deep green combined with natural wood and warm metallics can feel sophisticated without becoming formal. You don’t need to redecorate. A few cushions, ribbons, ornaments and candles in complementary shades can create continuity from room to room.
There is something magical about Christmas that has very little to do with how much we spend. It is the glow of lights in the window on a dark December evening, the scent of greenery as you walk through the front door, familiar decorations appearing once again and the pleasure of making your home feel welcoming. Dressing your home for Christmas is not about turning it into a department-store display. The most successful festive homes are often those that feel personal rather than perfect. They tell a story through decorations collected on family holidays, ornaments made by children who are now grown up, treasured Christmas china and decorations that have been part of family celebrations for years. The secret is to decorate with imagination rather than obligation. Christmas gives us an opportunity to introduce warmth, colour and sparkle while creating a setting in which family and friends will feel instantly at ease. Start at the Front Door Before anyone enters your home, there is an opportunity to create a little Christmas magic. A wreath is the obvious starting point, but it needn’t be extravagant. Evergreen foliage, eucalyptus, pine cones, berries or dried flowers can create a beautiful seasonal arrangement. Add ribbon in red, green or deep burgundy for a traditional appearance, or keep things natural for a quieter look. A couple of lanterns beside the door can provide a warm glow on winter evenings, while a container filled with evergreen branches or winter plants can add colour to a porch or doorstep. Carry the theme into the hallway with a small vase of foliage, warm lights around a mirror or a bowl of pine cones on a console table. The aim is to suggest Christmas rather than overwhelm the entrance.
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Don’t overlook neutral interiors either. Cream, beige and natural tones provide a beautiful backdrop for greenery and candlelight. Sometimes the most luxurious Christmas interiors are surprisingly simple. Make the Christmas Tree Personal The Christmas tree is usually the star of the show, but there is no single right way to decorate one. Some people love a beautifully coordinated tree, while others prefer a collection of decorations gathered over decades. Both approaches can be equally charming. If your tree has become a family scrapbook of Christmases past, don’t feel obliged to replace everything with fashionable decorations. Those slightly battered ornaments may be the ones that mean the most. Combine treasured decorations with a few new pieces each year, allowing the tree to evolve without losing its personality. Lighting should be considered part of the design rather than an afterthought. Warm white lights create a cosy atmosphere, while coloured lights bring a more traditional, playful feeling. Vary the size and position of ornaments, placing some deeper within the branches and others nearer the tips. Finish the base with a simple tree skirt, basket or attractive fabric. Bring Nature Indoors Christmas is an ideal time to embrace natural materials. Evergreen branches, pine cones, berries, twigs and dried flowers can all be used around the home. A few branches arranged in a large jug can make a striking display without the need for expensive flowers. On the dining table, try sprigs of greenery alongside napkins, pine cones among candles or a simple garland running down the centre. Natural decorations don’t have to be perfect. Their irregular shapes and textures bring warmth and character to a room. If you have pets, remember to check that any plants or foliage you bring indoors are safe for them.
Don’t Forget the Staircase A staircase naturally draws the eye, making it an effective place for festive decoration. A garland along the bannister can look wonderful, but it doesn’t need to be enormous. Greenery, ribbon and a few carefully positioned decorations may be enough. For a simpler approach, tie small bundles of foliage to the bannister at intervals, perhaps finishing each with ribbon. The same idea works around doorways and arches. A little greenery can frame a room beautifully without taking up valuable floor space. Create Atmosphere with Lighting If there is one element that can instantly transform a room at Christmas, it is lighting. Instead of relying on bright overhead lights, think in layers. Table lamps create pools of warmth, candles add movement and atmosphere, fairy lights provide sparkle and lanterns can make a hallway or fireplace especially welcoming. Battery-operated lights are wonderfully versatile. They can be tucked into shelves, wreaths, glass vases and arrangements without cables trailing across the room. Always use candles safely and never leave them unattended. LED candles are an excellent alternative, particularly in homes with children or pets.
Give the Fireplace Some Attention The fireplace naturally becomes a focal point at Christmas. A garland of foliage across the mantelpiece is a classic choice, but candles, small trees, lanterns and seasonal decorations can also be combined to create an attractive display. Think about height. Varying the height of objects creates movement and interest, while leaving some space prevents the mantel from looking overcrowded. If you don’t have a working fireplace, a console table, sideboard or shelf can perform exactly the same role. Dress the Dining Table Christmas entertaining is as much about presentation as food.You don’t need expensive tableware. Start with what you already own and add a few seasonal touches. A simple runner can provide a foundation, followed by greenery, candles and perhaps pine cones or small decorations. Make the Christmas Tree Personal The Christmas tree is usually the star of the show, but there is no single right way to decorate one. Some people love a beautifully coordinated tree, while others prefer a collection of decorations gathered over decades. Both approaches can be equally charming. If your tree has become a family scrapbook of Christmases past, don’t feel obliged to replace everything with fashionable
or email: help@aamail.org 15
decorations. Those slightly battered ornaments may be the ones that mean the most. Combine treasured decorations with a few new pieces each year, allowing the tree to evolve without losing its personality. Lighting should be considered part of the design rather than an afterthought. Warm white lights create a cosy atmosphere, while coloured lights bring a more traditional, playful feeling. Vary the size and position of ornaments, placing some deeper within the branches and others nearer the tips. Finish the base with a simple tree skirt, basket or attractive fabric. Bring Nature Indoors Christmas is an ideal time to embrace natural materials. Evergreen branches, pine cones, berries, twigs and dried flowers can all be used around the home. A few branches arranged in a large jug can make a striking display without the need for expensive flowers. On the dining table, try sprigs of greenery alongside napkins, pine cones among candles or a simple garland running down the centre. Natural decorations don’t have to be perfect. Their irregular shapes and textures bring warmth and character to a room. If you have pets, remember to check that any plants or foliage you bring indoors are safe for them. Don’t Forget the Staircase A staircase naturally draws the eye, making it an effective place for festive decoration. A garland along the bannister can look wonderful, but it doesn’t need to be enormous. Greenery, ribbon and a few carefully positioned decorations may be enough.
Wetroom & Walk-in Shower Specialists
For a simpler approach, tie small bundles of foliage to the bannister at intervals, perhaps finishing each with ribbon. The same idea works around doorways and arches. A little greenery can frame a room beautifully without taking up valuable floor space. Create Atmosphere with Lighting If there is one element that can instantly transform a room at Christmas, it is lighting. Instead of relying on bright overhead lights, think in layers. Table lamps create pools of warmth, candles add movement and atmosphere, fairy lights provide sparkle and lanterns can make a hallway or fireplace especially welcoming.
Great choices for the smallest room Thinking of updating your bathroom? Then take a look at the extensive showroom at Huddersfield’s Atlas Bathrooms of Lockwood. With now even more choice in store, Atlas has invested heavily in the extensive showroom and now has even more displays of bath suites, showers and wet rooms to choose from. It now has one of the biggest displays of bathrooms and accessories in the Huddersfield area. Spread over two floors it has ranges from top manufacturers including Jacuzzi, Heritage, Roca and Ideal Standard. There is also plenty to suit all budgets with bathrooms and showers ranging in price from affordable to the luxurious end of the market.
Victoria Mill, Albert Street, Open: Lockwood, Huddersfield Monday to Friday, 9am to 5pm Saturday, 9am to 4pm
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For more information, look at the website www.atlasbathrooms.co.uk or ring 01484 547110.
Battery-operated lights are wonderfully versatile. They can be tucked into shelves, wreaths, glass vases and arrangements without cables trailing across the room. Always use candles safely and never leave them unattended. LED candles are an excellent alternative, particularly in homes with children or pets. Give the Fireplace Some Attention The fireplace naturally becomes a focal point at Christmas. A garland of foliage across the mantelpiece is a classic choice, but candles, small trees, lanterns and seasonal decorations can also be combined to create an attractive display. Think about height. Varying the height of objects creates movement and interest, while leaving some space prevents the mantel from looking overcrowded. If you don’t have a working fireplace, a console table, sideboard or shelf can perform exactly the same role. Dress the Dining Table Christmas entertaining is as much about presentation as food.You don’t need expensive tableware. Start with what you already own and add a few seasonal touches. A simple runner can provide a foundation, followed by greenery, candles and perhaps pine cones or small decorations. Don’t Forget the Senses A festive home isn’t only about what we see. Christmas has its own familiar scents: citrus, cinnamon, cloves, evergreen foliage and freshly baked food. Introduce them naturally through cooking, seasonal foliage, candles or diffusers.
Music matters too. Whether you prefer traditional carols, classic Christmas songs or something completely different, the right soundtrack can transform an ordinary evening. And, of course, there is food. The smell of something baking in the kitchen may be the most effective Christmas decoration of all. Make It Yours The most important rule when dressing your home for Christmas is to forget the idea that there is a perfect way to do it. Perhaps you love traditional decorations and plenty of colour. Maybe you prefer natural greenery and candlelight. Perhaps you enjoy sparkle and glamour, or want little more than a wreath and a tree. All are perfectly right. Christmas should reflect the people who live in the house. The purpose of decorating isn’t to impress visitors or create a showroom. It is to create an atmosphere in which people want to linger — around the dining table, beside the tree, over a cup of coffee or long after dinner has finished. So before rushing out to buy more decorations, take a moment to look around your home. Think about what you already have. Think about the memories you want to bring forward. Think about how you want people to feel when they walk through your door. Then add a little greenery, some warm light, a touch of sparkle and plenty of personality. Because the best-dressed Christmas home isn’t necessarily the grandest or the most fashionable. It is the one that says, quite simply: come in, make yourself comfortable, and stay awhile.
DECK THE HALL! Derby’s Ethical Christmas Market Sat 28 Nov, 10am–5pm
Christmas Farmers’ Market
Sun 29 Nov, & Sat 19–Sun 20 Dec
Sugarplum Christmas Market Sat 5 Dec, 10am–6pm
Santa’s Grotto Live music & choirs Street food & bars Christmas shopping
derbymarkethall.co.uk 17
Winter in Derby
From festive farmers’ markets to the spectacular Christmas Lights Switch On, Derby comes alive this winter and will fill you with yule-tide cheer! Join us for the annual Christmas Lights Switch On as Festive Derby opens on Sat 28 Nov! Enjoy the incredible lantern parade by Surtal Arts and a programme of free live entertainment in the city centre, followed by a stage show full of local and community acts, presented by Smooth Radio. Warm up in the cozy Nordic Bar, surround yourself with stunning festive foliage arrangements, disco balls and twinkling lights, and enjoy hot and cold drinks from cocktails to mulled wine. The Ice Rink also makes its return, with sessions available from 11am. Step into the beautiful Derby Market Hall this winter and experience a wide array of events, including live music and themed markets. Discover beautiful presents for everyone on your list with a range of stalls including jewellery, hand-painted vinyl records, decorations, pottery and more, all whilst supporting ethical trade and positive change at the Ethical Christmas Market. From Sat 19 to Sun 20 Dec, the market hall will host a special Christmas Farmer’s Market. Celebrate the festive season with local food, artisan treats, seasonal gifts, fresh produce and a wonderful Christmas atmosphere. For those anyone with a passion for sweet treats, the Sugarplum Christmas Market brings together the very best in cakes, chocolate, sweets and artisan baking under one historic
roof. Come along, explore the stalls, meet the makers and enjoy a day packed with sugar-coated magic in the heart of the city. Derby Market Hall is located on Tenant Street, DE1 2DB. Over at Chapel Street Arts Centre, The Lost Boys return but this time with a new festive mystery. Perfect for families, Help! Santa’s Missing is an interactive theatre show. Work together to solve puzzles and unravel the mystery by following a trail of clues through enchanted forests, snow landscapes and bustling markets and help two unlikely detectives save Christmas! This year’s pantomime spectacular at Derby Arena is Snow White. Little Wolf Entertainment return with a lush extravaganza, featuring fantastic frocks, lavish sets and bucket loads of laughs. CBeebies favourite Evie Pickerill will play Snow White herself, can she save her kingdom and somehow defeat the wicked Queen, played by west-end theatre star Katie Paine, a bad apple who’s rotten to the core! Derby’s award-winning Dame, Morgan Brind will be also returning to the stage, this time as Cilla Bang, local lad and Derby Theatre star Kristian Cunningham will be playing Keanu Leaves the Gardener and panto favourite Roddy Peters stars as Hamish the Huntsman. This dazzling panto adventure is packed full of spectacle, slap stick and sparkle, and promises to be the perfect Christmas treat for the whole family. Snow White runs from Fri 4 to Thu 31 Dec.
Yule love Derby
Supported by
this festive season
CBeebies favourite
EVIE PICKERILL as Snow White
Derby’s award-winning
MORGAN BRIND as Dame Cilla Bang
Sat 28 Nov – Thu 31 Dec Derby Market Place £13–£11
Family tickets available
Fri 4 – Thu 31 Dec Derby Arena £38–£23
Don’t miss the Christmas Lights Switch-on Sat 28 Nov 5pm
Sat 28 Nov – Thu 31 Dec Derby Market Place Free entry
Toddler sessions — Santa sessions — under 5s go free
Great entertainment in the Tipis
Thu 10 – Wed 23 Dec Chapel Street Arts Centre £15
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GARDEN | 50 PLUS MAGAZINE
Gardening Through November and December break down into a wonderful, crumbly material that can be used to improve soil structure and retain moisture. Leaves can also be left in quieter corners of the garden, where they provide valuable shelter for insects and other wildlife. November is also an excellent time to plant spring-flowering bulbs. Tulips are particularly well suited to planting during this month, while daffodils, crocuses, hyacinths and alliums can still be planted if the soil conditions are suitable. There is something wonderfully optimistic about planting bulbs on a chilly autumn afternoon. Although there may be little to see above ground for several months, beneath the soil the promise of spring is already beginning.
Embracing the Beauty ofWinter and Preparing for the Year Ahead As the final golden leaves drift from the trees and the mornings become noticeably colder, our gardens begin their gradual transition from autumn into winter. November and December may not immediately spring to mind as the most exciting months in the gardening calendar, but there is still plenty to enjoy, appreciate and accomplish during these quieter weeks For many gardeners, this is a welcome opportunity to slow down after the busy growing season, take stock of the year's successes and perhaps make a few plans for the spring ahead. Although colourful summer borders and overflowing hanging baskets may now be distant memories, the winter garden has a special charm of its own. From sparkling frosts and colourful berries to evergreen foliage and the first delicate winter flowers, there is beauty to be found even on the coldest days. And, of course, a little preparation now can make all the difference when the garden bursts back into life next year. November – Preparing the Garden for Winter November is traditionally a month for tidying, planting and protecting. As deciduous trees shed their leaves and herbaceous perennials begin to die back, the garden gradually reveals its underlying structure. One of the most familiar autumn jobs is clearing fallen leaves from lawns, paths and patios. While this may seem like a never-ending task, fallen leaves are actually one of nature's most valuable gardening resources. Rather than disposing of them, why not make your own leaf mould? Simply collect the leaves into a compost bin, wire enclosure or perforated bags and leave them to decompose. Over time, they will
For a natural appearance, try planting bulbs in generous groups rather than straight lines. They can be tucked into borders, beneath deciduous shrubs or into containers near the front door, ready to provide a cheerful display when winter finally gives way to spring. Planting for the Future Late autumn and early winter are ideal times to establish many trees, shrubs and roses, particularly those supplied as bare-root plants. Bare-root plants are generally more economical than containergrown alternatives and can establish well when planted during their dormant season. The important thing is to avoid planting when the ground is frozen or excessively wet. If you have been considering adding a new rose, fruit tree or flowering shrub to your garden, this could be the perfect opportunity. When planting, prepare the soil carefully, incorporate suitable organic matter where needed and water the plant well. A layer of mulch around the base will help conserve moisture and protect the soil, but remember to keep mulch away from the trunk or main stems. In the vegetable garden, there are still opportunities to get ahead. Garlic can be planted during autumn and early winter, while suitable hardy varieties of broad beans may be sown for an earlier crop next year. It is also worth clearing away spent vegetable plants, removing persistent weeds and adding compost to empty beds. However, there is no need to leave every corner completely bare. A layer of organic mulch can protect the soil from winter weather and gradually improve its condition. December – Discovering the Beauty of Winter By December, the garden has usually settled into a much quieter rhythm. Short days, cold winds and occasional frosts remind us that winter has arrived. Yet even now, there is plenty of interest to be found.
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condition in which the eye muscles, eyelids, tear glands and fatty tissues behind the eye become inflamed. This can cause the eyes and eyelids to become red, swollen Evergreen plants become particularly valuable at this time of and uncomfortable and theThyroid eyes can be disease pushed forward 6. Thyroid eye disease: a plants have year, providing structure and coloureye when manyisother (‘staring’ or ‘bulging’ eyes). condition inbelow whichground. the eye muscles, eyelids, tear glands disappeared and fatty tissues behind the eye become inflamed. This What will an optician for and check (beyond long can cause eyes andtest eyelids to become red, swollen Holly, yew,the box conifers anddisease evergreen 6. Thyroid eyealternatives, disease: Thyroid eye is a shrubs can and short sightedness)? and uncomfortable and the eyeswhile can be pushed forward stems create an attractive plants with condition in which framework, the eye muscles, eyelids, tearcolourful glands (‘staring’ or ‘bulging’ eyes).different kind of winter beauty. and bark offer a completely and fatty tissues behind the eye become inflamed. “A close inspection of the lens, retina and optic This can cause the eyesa host and eyelids to become red, nerve ofare disorders, high bloodswollen pressure Dogwoods, foroptician example, striking when their vibrant What can will reveal an test forespecially and check (beyond long and uncomfortable and the eyes can be pushed forward and diabetes among them, even if the patient feels fine birch trees red orange stems catch the low winter sunlight. Silver andor short sightedness)? (‘staring’ orno‘bulging’ eyes). and shows other symptoms. also come into their own, with their pale bark providing a wonderful contrast darker evergreens. “A closeagainst inspection of the lens, retina and optic What will an test for eye and conditions, check (beyond long “There arereveal lotsoptician ofaage-related including nerve can host of disorders, high blood pressure and short sightedness)? Winter-flowering plants deserve aif special mention. Hellebores, cataracts and among glaucoma, thateven an eye examination can and diabetes them, the patient feels fine often knownnoat asother Christmas roses or itLenten roses, also identify an early stage – so is crucial to can get bring delicate and shows symptoms. “A close of theespecially lens, retina andthe optic flowers toinspection shaded borders, depending on variety. your eyes test regularly, as you get older. Winter jasmine nerve can reveal a host of disorders, high blood pressure offers blooms, eye while fragrant shrubs such as winter “Therecheerful are lotsyellow of age-related conditions, including and diabetes among them, even if the patient feels fineTomography honeysuckle and certain varieties of viburnum can provide an “Many opticians will carry out an Optical Coherence cataracts and glaucoma, that an eye examination can and shows no other symptoms. unexpected perfume on milder days. (OCT) scan as part of the eye examination. This hospital-quality also identify at an early stage – so it is crucial to get scan lookget more closely at your youruses eyescutting-edge test regularly,technology especially to as you older. “There are lots of age-related eye conditions, including Even garden can benefit from one or carefully retina.a small OCT technology uses light waves to two take images ofchosen your cataracts and glaucoma, that an eye examination can plants that provide interest during the colder months. retina; similar to how an ultrasound scan uses sound waves. “Many opticians will carry out an Optical Coherence Tomography also identifyOCT at anscan, early stage so it is crucial to get of a small During will–examination. be asked to sit in front (OCT) an scanSeasonal as part of you the eye This hospital-quality Bringing Colour to Containers your eyes test regularly, especially as you get older. machine with your chintechnology placed on atosupport. Theclosely instrument scan uses cutting-edge look more If your borders are looking a little bare, winter containersatareyour a then takes a picture of your eyes, revealing to the opticianofwhat retina. and OCT technology light waves to and takecheer. images your simple effective way touses introduce colour “Many opticians will carry out an Optical Coherence Tomography isretina; goingsimilar on beneath theansurface of thescan eye.uses Theysound will review to how ultrasound waves.this (OCT) scan as part of the eye examination. This hospital-quality information as part of your eye examination. During an OCTpotscan, youthe willfront be asked to sit in front of a small A well-planted beside door can create a welcoming scan uses cutting-edge technology to look more closely at your machine with your chin placed on a support. The instrument display throughout the festive season and beyond. retina. OCT technology uses light waves to take images of your “An will alsoofask youeyes, questions about youroptician general health thenoptician takes a picture your revealing to the what retina; similar to how an ultrasound scan uses sound waves. in orderpansies, to build up the ancyclamen, overall if your lifestyle and foliage any is going on beneath surfacepicture ofheathers the eye. They will review this Winter violas, and ornamental During an OCT scan, you will be asked to sit in front of a small issues they should of. information as attractive partbeofaware your eye examination. plants all make choices. Small evergreen conifers, ivy machine with your chin placed on a support. The instrument and skimmia cana picture add height and structure, while to decorative twigswhat or then takes of your eyes, revealing the optician “Other common of you anseasonal eye exam include tonometry – “An optician will stages also ask questions abouttouch. your generaltest health natural pine cones provide a finishing is going beneath themeasure surface ofpressure the eye.inside They your will review this this useson puffs of air eye, in order to build up to an overall picture if your lifestyle andagain any information astopart of your this canthey helpshould identify any eye earlyexamination. signsand of glaucoma. A slit lamp is Choose containers with drainage holes use a suitable compost, issues be aware of. used to check the health of left yoursitting cornea, your iris andconditions. your lens. ensuring that plants are not in waterlogged “An optician will also you questions about your general health Your optician willstages use ask a of powerful microscope assess eachtest eye.– “Other common an eye exam includetotonometry in order to build up an overall picture if your lifestyle and any Itthis is also worth remembering that terracotta pots can sometimes uses puffs of air to measure pressure inside your eye, again issues they part should befrosts. aware crack during Raising containers slightly off ground “The sight the testany is of. known as refraction – this isthewhere this can help severe to of identify early signs of glaucoma. A slit lamp is and moving particularly vulnerable pots into a sheltered position can the optician will ask you to read letters on a chart in front of you used to check the health of your cornea, your iris and your lens. “Other common stagesare of out an eye examofinclude tonometry test – help them. whilst different lenses in front your to eyes to fine Yourprotect optician will use a powerful microscope assess eachtune eye. this uses puffs of air to measure pressure inside your eye, again your prescription this can helpimagination, to identify any earlypots signs glaucoma. lamp isas With a little winter canofbe every bitAasslit attractive “The sight part of the test is known as refraction – this is where used to check the health of your cornea, your iris and your lens. their summer counterparts. What should prompt to goon for an eye testof –you the optician will ask you to you read letters a chart in front Your optician will use a powerful microscope to assess each eye. bearing in mind this out may not be justeyes fortosight, but whilst different lenses in front of your fine tune Looking After Ourare Garden Wildlife if you are worried about anything else? your prescription One the part mostofrewarding gardening “The of sight the test isaspects knownofaswinter refraction – this isisthe where opportunity to support the wildlife that shares our outdoor spaces. the optician will ask you any to read letters a chart inorfront of you “If you are experiencing changes to on your pain, What should prompt you to becomes go for vision an eyebirds testand – As temperatures fall and natural food scarcer, whilst different lenses are out in front of your eyes to fine tune redness andindiscomfort for may more than abe couple offor days then you bearing mind this not just sight, but other garden visitors can benefit from a little extra help. your prescription should your eyes tested. Symptoms such else? as eye pain, burning, if youget are worried about anything blurred / suitable double vision, floaters flashing lightsfresh andwater droopy Providing bird food and a with regular supply What should prompt you to go isn’t for right. anofeye test –can eyelids could all be signs that something “If youa real are experiencing any changes to your vision or pain, make difference. Remember to keep clean to reduce bearing in mind this may not be feeders just for sight, but redness andofdiscomfort for more than a couple of days then you the spread disease. if you are worried about anything else? “Redness irritation are often an earlysuch warning your should getand your eyes tested. Symptoms as eyesignal pain, that burning, eyes could do with a bit more looking after. This can be caused Berry-bearing shrubs such as holly, cotoneaster and pyracantha can blurred / double vision, floaters with flashing lights and droopy “If you are of experiencing any changes toallergies, your vision or pain, by a range factors including fatigue, over-wearing also provide valuable natural food, as well as bringing seasonal colour eyelids could all be signs that something isn’t right. redness and discomfort for more a couple of days then you contact lenses or an infection suchthan as conjunctivitis. Your option to the garden. should get your eyes tested. Symptoms such as eye pain, burning, can adviseand andirritation recommend treatment if it’swarning needed.signal that your “Redness are often an early blurred / double vision, floaters with flashing lightsuntidy and droopy For insects, hedgehogs and other small creatures, corner eyes could do with a bit more looking after. Thisan can be caused eyelids could all be signs that something isn’t right. can be surprisingly beneficial. Log piles, fallen leaves and undisturbed by a range of factors including fatigue, allergies, over-wearing areas beneath shelter from harsh winter conditions. contact lensesshrubs or an offer infection such as conjunctivitis. Your option “Redness and irritation are often an early warningstanding signal that your It is also worth leaving some perennial seed rather can advise and recommend treatment if it’sheads needed. eyes could do with a bit more looking after. This can be caused than cutting everything back. Plants such as teasels, echinacea and byISSUE a range of factors53including fatigue, allergies, over-wearing BOLTON 74 NEW2.indd contact lenses or an infection such as conjunctivitis.Your option can advise and recommend treatment if it’s needed.
GARDEN | 50 PLUS MAGAZINE ornamental grasses provide attractive winter silhouettes, while their seeds and stems can benefit wildlife.
A garden does notPLUS need toMAGAZINE be perfectly tidy to be beautiful. In fact, | 50 GARDEN allowing nature a little freedom often makes it more interesting. A Few Essential Winter Jobs Although gardening tasks are less demanding during November and December, there are still a few important things worth checking. Strong winds can loosen climbing plants, damage supports and dislodge garden structures, so take a little time to make sure everything is secure. Remove fallen leaves from ponds where practical, check that drainage channels are clear and protect particularly tender plants with suitable horticultural fleece when severe frost is forecast. “Headaches could also be a sign that you need to pay your eyes Lawns best left–alone during very wet weather, as someare attention eye strain (either fromoranfrosty outdated prescription walking them canspent causelooking damage atand compactcan the lead soil. to or too on much time a screen), headaches. If you are experiencing headaches regularly it can be It easy is alsotoaoverlook goodcould opportunity clean gardening sharpen eyes root cause. “Headaches alsoasbethe atosign that you needtools, to pay your eyes secateurs and organise the shed or greenhouse. These may not some attention – eye strain (either from an outdated prescription be“It the most glamorous gardening jobs, but they will certainly is important to looking book anateye examination if anything or really too much time spent a screen), can lead to be at appreciated when spring arrives. all is concerning headaches. If youyou. are experiencing headaches regularly it can be “Headaches could alsolovers be a sign that you It’s need to pay your A good option for plant isroot a pergola. in eyes easy to overlook eyes as the cause.Wintera feature And remember, there is no need to rush. gardening some attention – eye strain (either from an outdated prescription Forbut more adviceyour visitfavourite www.essilor.co.uk itself growing climber up it quite literallyis often best in time short,spent relaxed sessions, followed or enjoyed too much looking at a preferably screen), can lead toby a takes lookis to another to level. One option is “Itthe really book an fast-growing eye examination if anything at warming cup Ifimportant ofyou tea!are experiencing headaches. headaches regularly it can be Trachelospermum (star jasmine), which has evergreen all is concerningjasminoides you. easy to overlook eyes as the root cause. ALooking good option for plant to lovers is a pergola. It’s a feature Forward a New Gardening Year in For more advice visit www.essilor.co.uk itself but growing your favourite climber up it quite As“ItDecember draws to ato close, naturallyliterally to turn really is important bookour anthoughts eye examination ifbegin anything at takes the look to another level. One fast-growing option is towards the year ahead. all is concerning you. Trachelospermum jasminoides jasmine), has in evergreen A good option for plant lovers is(star a pergola. It’swhich a feature
J. Child & Son Ltd Monumental Masons
Forbut more adviceyour visitfavourite www.essilor.co.uk itself growing climber up it quite literally takes4ththe look to another level. OneRun fast-growing option is 1899 Generation Independent Family Business Established Trachelospermum jasminoides (star jasmine), which has evergreen
J. Child & Son Ltd
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l Inscriptions in any Language Help and Advice Freely Given, Home Visits, Materials l Renovations Detailed Brochure l Cleaning Style and and Ornamentation to Personal l Memorial Insurance Specification l Distinctive Memorials in a Wide Choice of l l Maintenance Large DisplayContracts of Vases and Statues
Materials l Inscriptions in any Language 446 Blackburn Road l Style and Ornamentation to Personal l Cleaning and Renovations ASTLEY BRIDGE Specification l Memorial Insurance BOLTON BL1 8NL l Large Display of Vases and Statues l Maintenance Contracts Tel/Fax 01204 l Inscriptions309189 in any Language l Cleaning andRoad Renovations 515 Bury Road 446 Blackburn B.R.A.M.M. l Memorial Insurance ROCHDALE OL11 4DG ASTLEY BRIDGE l Maintenance Contracts Tel/Fax 01706 Registered BOLTON BL1645993 8NL Tel/Fax 01204 309189 446 Blackburn Road www.jchildmemorials.co.uk 515 Bury Road ASTLEY BRIDGE E-mail: jenny@jchildmemorials.co.uk B.R.A.M.M. ROCHDALE BOLTON BL1OL11 8NL 4DG Tel/Fax 01706 645993 Registered Tel/Fax 01204 309189 Road www.jchildmemorials.co.uk 36 515 Bury B.R.A.M.M. 53 ROCHDALE OL11 4DG E-mail: jenny@jchildmemorials.co.uk Tel/Fax 01706 645993 Registered BOLTON ISSUE 67.indd 36
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www.jchildmemorials.co.uk 36 E-mail: jenny@jchildmemorials.co.uk 53 21
This is the perfect time to reflect on what worked well in the garden and what might benefit from a change.
A frosty morning can transform familiar plants into delicate works of art. Bare branches reveal shapes that were hidden beneath summer foliage, while the sight of a robin perched on a garden spade can brighten even the dullest winter afternoon.
Perhaps a particular flower performed beautifully and deserves a larger space next year. Maybe a shady corner could be transformed with woodland plants, or an empty border could become a haven for pollinators.
There is no need for a garden to be overflowing with flowers to bring pleasure. Sometimes the simplest moments are the most memorable.
Seed catalogues offer plenty of inspiration during the darker evenings, and a little planning now can help make the next growing season even more enjoyable.
As another year draws to a close, take a little time to enjoy your outdoor space, however large or small it may be.
You might decide to grow more vegetables, introduce additional wildlifefriendly plants or simply create a comfortable place to sit and enjoy the garden.
Beneath the winter soil, roots are establishing, bulbs are preparing and nature is quietly getting ready for another wonderful growing season.
Whatever your ambitions, remember that gardening is always a journey of discovery. There will be successes, occasional disappointments and plenty of opportunities to learn along the way. The Simple Pleasures of the Winter Garden Perhaps the greatest gift that November and December offer gardeners is the chance to appreciate the quieter side of nature.
So, wrap up warmly, venture outside whenever the weather allows and enjoy everything your garden has to offer. Wishing all our readers a peaceful festive season, a very happy Christmas and a healthy, colourful and rewarding gardening year ahead. Happy gardening!
Hebden Bridge Funeral Service
Pr Ov oud er ly S ga te upp Ho or sp ting ice
Tel: 01422 842663 Email: info@hebdenbridgefunerals.co.uk
Serving and caring for the families of Hebden Bridge and Calderdale for almost 10 years. We are committed to delivering a personalised thoughtful funeral service with care, dignity, and respect for all faiths and traditions. Proudly upholding a trusted reputation for providing a bespoke service, exceptional care and professionalism, serving families with the utmost honour and compassion. No
: 5 11 61 9
Here when you need us Hebden Bridge Funeral Service - 8 Albert Street - Hebden Bridge - West Yorkshire - HX7 8AH
www.hebdenbridgefunerals.co.uk
Nominated funeral director for
22
www.havenfuneralplans.co.uk
23
20 Minute Meals With Jamie Oliver
24
Photography: © Rachel Louise Brown
FOOD | 50 PLUS MAGAZINE
THAI HOT & SOUR CHICKEN SOUP THAI HOT & SOUR CHICKEN SOUP Serves 4 olive oil4 Serves
4cm piece of ginger 600g skinless free-range boneless chicken thighs mushrooms 4cm300g pieceoyster of ginger 4 heaped tablespoons Thai red curry paste 600g skinless free-range boneless 1 x 400ml chicken thighstin of light coconut milk 4 nests of egg noodles (250g total) 300g oyster mushrooms 180g sugar snap peas 160g frozen edamame 4 heaped tablespoons Thai redbeans curry paste 4 heaped teaspoons crunchy peanut & sesame chilli oil lime tin of light coconut milk 1 x 1400ml olive oil
4 nests 1.of egg total)casserole pan on a high heat with 1 tablespoon of olive oil. Putnoodles a large(250g shallow
Peel, chop and add the ginger. Dice the chicken into 3cm chunks, season with a pinch of sea salt and black pepper and add to the pan with the mushrooms. Cook 160g frozenfor edamame beans 5 minutes, or until golden, stirring regularly. Boil the kettle. 2. teaspoons Stir the curry paste into the pan. Pour in the coconut milk and 1 litre of boiling 4 heaped crunchy peanut & sesame oil then submerge the noodles and simmer on a medium heat for 6 kettle chilli water, minutes, adding the sugar snaps and frozen edamame for the last 3 minutes. 1 lime 3. Stir in half the crunchy peanut and sesame chilli oil, season to perfection, then divide between warm bowls. Drizzle over the remaining chilli oil, to finish, and serve with lime wedges, for squeezing over. 180g sugar snap peas
ENERGY
FAT
SAT FAT
PROTEIN
CARBS
SUGARS
SALT
FIBRE
614kcal
36.9g
17.9g
43.1g
26.8g
5.9g
0.8g
6g
METHOD
20 Minute Meals: Real Fast Food by Jamie Oliver is published by Penguin Michael
simmer on a medium heat Real for 6 minutes, adding).the sugar snaps Put a largeJoseph shallow casserole pan on a high Enterprises heat with 1 tablespoon © Jamie Oliver Limited (2026, 20 Minute Meals: Fast Food and frozen edamame for the last 3 minutes. of olive oil.Recipe Peel, chop and add the ginger. Dice the chicken into photography: © David Loftus, 2026. 3cm chunks, season with a pinch of sea salt and black pepper and Stir in half the crunchy peanut and sesame chilli oil, season to add to the pan with the mushrooms. Cook for 5 minutes, or until Image link: Boil the kettle. perfection, then divide between warm bowls. Drizzle over the golden, stirring regularly. remaining chilli oil, to finish, and serve with lime wedges, for https://jamieoliver.webdamdb.com/directdownload.php?ti=662314521&tok=ZtzyCRgAJC squeezing over. Stir the curry paste into the pan. Pour in the coconut milk and mpUW38g1WW3ARR&token=$2y$10$3Q4DE5UM3z.BdziQDHI6n.H08guoKKoRzDMK1.7Wt 1 litre of boiling kettle water, then submerge the noodles and
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25
1 onion (160g) 2 x 150g skinless free-range chicken breasts ½ a bunch of rosemary (10g) 2 oranges 1 teaspoon wholegrain mustard red wine vinegar extra virgin olive oil 60g watercress olive oil 1 heaped tablespoon orange marmalade 50ml brandy 2 tablespoons Greek yoghurt
STICKY ORANGE CHICKEN
1. 2.
3.
4.
5.
Serves 2 500g sweet potatoes 1 onion (160g) 2 x 150g skinless free-range
Peel the sweet potatoes, chop into 3cm chunks, place in abreasts heatproof bowl, loosely chicken cover, and microwave on full power (800W) for 7 minutes, or until soft. 1⁄2 a bunch of rosemary (10g) Put a large frying pan on a medium-high heat. Peel the onion, cut into eighths, 2 oranges then break apart into petals, adding them to the pan with 150ml of water. Season the chicken with sea salt and place on top of the onions. Cover and cook for 6 1 teaspoon wholegrain mustard minutes, shaking the pan occasionally. red wineSqueeze vinegar the juice of one Meanwhile, strip the rosemary leaves.halve the oranges. half into a large shallow serving bowl, add the mustard, 1 teaspoon extra virgin olive oil each of red wine vinegar and extra virgin olive oil, mix together and season to perfection. Pile 60g watercress the watercress on top, ready to dress later. Uncover the chicken and onions, let any excess water away, then add 2 olive cook oil tablespoons of olive oil and let it all start to fry. Move the chicken and onions to 1 heaped tablespoon orange one side of the pan. Add the rosemary and fry until crispy, then remove. Stir in the marmalade marmalade, then add the brandy and carefully flame it, if you like. Squeeze in all 50mlon brandy the remaining orange juice and reduce for 5 minutes a low heat. Mash the sweet potatoes with 1 teaspoon of extra2virgin olive oil, season to tablespoons Greek yoghurt perfection and divide between plates. Add the sticky chicken and onions, scatter over the crispy rosemary, and serve with the dressed watercress and yoghurt.
ENERGY
FAT
SAT FAT
PROTEIN
CARBS
SUGARS
SALT
FIBRE
572kcal
9g
2.3g
42.4g
68.4g
25.8g
1.2g
11g
METHOD Peel the sweet potatoes, chop into 3cm chunks, place in a heatproof bowl, loosely cover, and microwave on full power (800W) for 7 minutes, or until soft.
Uncover the chicken and onions, let any excess water cook away, then add 2 tablespoons of olive oil and let it all start to fry. Move the chicken and onions to one side of the pan. Add the rosemary and fry until crispy, then remove. Stir in the marmalade, then add the brandy and carefully flame it, if you like. Squeeze in all the remaining orange juice and reduce for 5 minutes on a low heat.
Put a large frying pan on a medium-high heat. Peel the onion, cut into eighths, then break apart into petals, adding them to the pan with 150ml of water. Season the chicken with sea salt and place on top of the onions. Cover and cook for 6 minutes, shaking the pan occasionally.
Mash the sweet potatoes with 1 teaspoon of extra virgin olive oil, season to perfection and divide between plates. Add the sticky chicken and onions, scatter over the crispy rosemary, and serve with the dressed watercress and yoghurt.
Meanwhile, strip the rosemary leaves.halve the oranges. Squeeze the juice of one half into a large shallow serving bowl, add the mustard, 1 teaspoon each of red wine vinegar and extra virgin olive oil, mix together and season to perfection. Pile the watercress on top, ready to dress later.
Credit: 20-Minute Meals by Jamie Oliver is published by Penguin Michael Joseph © Jamie Oliver Enterprises Limited (2026, 20MM). Recipe photography: © David Loftus, 2026.
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Belong Macclesfield
A community that feels like home. Belong Macclesfield redefines later life and specialist support. Our unique village model features smallscale, family size households, independent living apartments, and a vibrant public bistro. It’s a place where people are skilfully supported, needs are met and life is lived to the full.
24-hour care households
The Village Hub
Independent Apartments
Home Care
Respite Care
Day Care
The result? A sense of belonging for residents and absolute peace of mind for the whole family.
A values-based, not-for-profit organisation
See what makes us different.
www.belong.org
Kennedy Avenue, Macclesfield, Cheshire SK10 3DE Tel: 01625 508 700
MOTOS | 50 PLUS MAGAZINE
STEVE HOWARTH’S TEST DRIVE CITROEN C5 AIRCROSS HYBRID cupholders beneath the floating centre console.You even get a deep compartment in the central armrest that is chilled. The driving position is good with pedals, steering wheel and seat all lining up perfectly and the steering wheel and seat have lots of adjustment. Our Plus and the topof-the-range Max also have adjustable lumbar support on the driver’s seat which is electrically-powered in the Max.
AS prices at the pump continue to head for the stratosphere the cost of fuel is becoming more-and-more important to all of us. However, if you have not yet been drawn over to the dark side of motoring and surrendered to the inevitability of electric cars there is a compromise in the shape of hybrids. One of the latest is Citroen’s C5 Aircross, which manages to sip the go juice at a surprisingly economic rate despite being a large SUV which can carry five in comfort plus loads of luggage. Citroen say it can do over 43mpg combined but during a 400-mile round trip to Bath I managed well over fifty using ECO mode and a light right foot! The C5 Aircross has a striking design with loads of road presence yet remains typically Citroen with quirky touches including distinctive wing-like rear lights and door speakers that stick out of the dashboard. The company say the C5 is a “Comfort class SUV” as it has the French brand’s famously supple ride and armchair-like comfy seats. This latest C5 Aircross gets a new look and more interior space plus a variety of power trains including a mild hybrid, a plug-in hybrid (PHEV) and, for the first time, you can have it as an all-electric car. In entry-level You! trim it looks like great value with an affordable price tag (£31,000) and loads of standard equipment. The Plug-In Hybrid 225 gets a more powerful 1.6-litre turbocharged engine and electric motor so it’s faster but our test car was the midrange PLUS hybrid 145 (£33,135) which has a 1199cc three-cylinder turbo petrol engine plus an electric motor boosting bhp to 145. That means a top speed of 125 and 0 to 62 time of a respectable 11.2 seconds. No version gets a manual gearbox – there is a six-speed dual-clutch automatic box in our mild hybrid and a seven-speed dual-clutch automatic in the PHEV. While the Hybrid 145 can drive on electric power alone for short distances the Plug-In Hybrid 225 has an electric range of up to 53 miles, courtesy of its 17.8kWh battery. Inside there is a big upright central touchscreen plus loads of space for bits and pieces with large door bins, a generous cubby and two 28
You sit high up which, combined with the narrow windscreen pillars, means you get a good view of the road ahead. Likewise through the back thanks to a large rear windows and big cut outs in the rear pillars. Even though the C5 Aircross has grown a little parking is not an issue as every version has rear parking sensors with front sensors and a rear-view camera on our Plus version while top-spec Max gets a 360-degree camera.. There are plenty of standard features including wireless phone charging, sat-nav and three drive modes, ECO, Normal and Sport. Room in the back is good and three adults can sit in comfort. All versions also get a 565-litre boot. The entry level You! Trim includes 18in alloy wheels, electric heated wing mirrors, wireless phone charging, adaptive cruise control, automatic dual-zone air-con and keyless start. Stepping up to mid-spec Plus trim adds the additional parking aids along with 19in alloys, adjustable lumbar support and some interior colour changes. Range-topping Max boasts matrix LED headlights, a head-up display, keyless entry, heated front seats, a heated steering wheel, an electric tailgate, massage front seats and an auto-dimming rearview mirror. A three-year/60,000-mile warranty comes as standard but that can be extended to eight-years/100,000-miles providing you have the car regularly serviced at a Citroën-approved centre. For more info see www.citroen.co.uk
Toyota Urban Cruiser
Entry-level Icon trim comes with 18-inch wheels, keyless entry, blind spot monitoring, adaptive cruise control, rear parking sensors, and secondrow sliding seats. The mid-range Design trim has the 61kWh battery and adds nice features like heated front seats, a heated steering wheel, heated door mirrors and windscreen wiper de-icer plus an energy saving heat pump and dual 10-inch displays. Range-topping Excel comes with 19-inch alloys, a sunroof, panoramic camera system, adaptive LED headlights, a JBL sound system, electric front seats and a wireless phone charger.
SUVs make up an increasingly large slice of the new car market in the UK so to launch yet another one in 2026 is a brave move. However, when you are a car maker with the experience and reputation of Toyota then the chances are it will still prove to be yet another winner. The Urban Cruiser is the car in question and it certainly looks like a contender with stand-out styling plus lots of passenger room and standard kit. The compact SUV is front-wheel drive only but there are two battery options and our mid-level Design test version had the larger 61kWh unit with 174bhp and a claimed range of up to 264 miles. The smaller 49kWh battery has the same range as its e Vitara cousin at 214 miles, has 142bhp and gets to 62mph in 9.6 seconds while our car is a smidge quicker at 8.7 seconds and feels quite fast – especially in sport mode (there are also eco and normal).Top speed is a respectable 93mph. With a name like Urban Cruiser you’d expect this car to be aimed at city driving but during a week with the car I had to take a 250-mile round trip to Anglesey and it proved to be more than suitable, cruising at motorway speeds and with lots of passenger room front and back. In fact, the rear seats can slide back for even more leg room, although luggage capacity is a bit restricted (216-litres) by the rear mounted battery. The Welsh country roads also gave Toyota’s ‘active cornering control’ a good workout - braking on the inside wheel tucks the car’s nose in and prevent understeer adding to the confident handling, especially given that this car has an upright body, SUV suspension and energy efficient skinny tyres.
The Suzuki input Is most obvious inside in terms of switchgear, layout and materials with hard wearing plastics used but the dashboard has a layer of soft-touch fabric to raise the tone. Unlike the Suzuki e Vitara there is no option of all-wheel drive. The Urban Cruiser gets a four-star Euro NCAP safety score - the same as its Suzuki sibling thanks to a full list of standard safety equipment as every model comes with the brand’s ‘pre-collision system’ with vehicle, pedestrian and cyclist detection, adaptive cruise control, a driver monitoring camera, lane departure alert and lane-keep assist systems. Our test Design version is £33,495 on the road and has a standard three year, 60,000 mile warranty with that option of a 10-year battery guarantee if the car has been regularly serviced at an approved Toyota garage. For more details see www.toyota.co.uk
DID YOU KNOW? WE DON’T JUST DO MAGAZINES We offer a variety of printing methods which include stationery, flyers, brochures, banners, signage, menus, beermats, bunting and more.
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Main Men
Zaatar,
................................... Olives (VG) herbs Lemon
Set Menu
- Sunday evening 5pm lunch & Available 12pm until
It is in town though were it really shines with light steering, a turning circle of just 10.4 metres plus good front and rear visibility helped by an elevated driving position (and on our car front and rear cameras). The Urban Cruiser’s maximum charging speed - just 67kW for the large battery or 53kW for the small battery - means a 10 to 80 per cent top-up takes around 45 minutes, no matter which battery capacity you have. Using a typical 7.4kW home wall-box charger will take around 9.5 hours to fully recharge the 61kWh model and just under 8 hours for the 49kWh version.
Main Course
2 Course Starter
Skewers
n Chicken on skewers Mediterranea chicken breast Mediterranean marinated Specially of chargrilled rice and salad with a blend Served with vegetables.
Soup bread Homemade homemade
the day
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Hot Starters
s - £19.95
3 Course
s - £14.95
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to Thursday
Rokka’s
Meze & Tapas
onion, ala Mediterranea olive oil, with Salmon fillet with tomato salmon garlic and of oyster Pan fried mushrooms, with a touch or rice peppers, wine, finished new potatoes cream and with salad and sauce, served
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Seafood
Cold Starters
To Start
................. 6.95 .................3.00 ................................... ................................... ..............5.95 (VG) ................................... .... 4.50 dukkah Hummus tahini, pickle, pearls ................................... ................................... olive Chickpeas, (GF) ................................... yoghurt, cucumber.... 6.95 (V) strained ................................... Tzatziki mint, garlic, & ................................... tahini, cumin ...7.95 Cucumber, aubergine, ................................... smoked Baba Ganoush............ yoghurt, garlic ................................... Strained fresh tomato, .............. 6.95 Vine Leaves Stuffed olive oil, pine nuts, 5.95 ................................... .................. sauce Herb rice, 6.95 ................................... ... 7.50 ................................... Cocktail lettuce, Maryrose ................................ ................................... ..6.95 Prawn glazed gem Garlic Bread................... ................................... basil oil & with Cheese ................................... 5.95 Baby prawns, to Thursday ..... Salad.................... vine tomatoes, Garlic Bread with Tomato Rosemary Caprese & - Sunday.....£15.95 mozzarella, for 19.95 & evening Seasalt Garlic Bread lunch Fresh buffalo - 3 Tapas Bread withPlatter ................................... Available Garlic Wednesday sujuk, tzatziki, balsamic Sharing Tapas Rokka’s meatballs, halloumi,vine leaves 6.25 ..................... ........ 9.95 stuffed Hummus, feta roll, in crispy ................................... (V) ................................... leaves wrapped mixed olives, Roll vine cheese Feta 1................................... 5.50stuffed and feta Meze for tzatziki, feta... roll, Spinach and deep fried ......... 5.95 (GF) ................................... balsamic Hummus, (V) filo pastry ..... 6.95 seeds ................................... served with Olive Miste ................................... and Italian olives bread glaze, sesame 5 (V) (GF) tomato A mix of Wings ................................... molasses mixed ............................8.9 oil and Chicken Dolmades stuffed with rice, garlic wings, date vinegar, 6.95 shallots, ................................... BBQ Chicken butter, Vine leaves Served warm .......................... .........6.95 cream, ................................... (V) (GF) sautéed ............. 7.95 fresh herbs. Mussels white wine, All’aglio seasoned and ................................... sauce ................................... mussels, Funghi Fresh honey mustard 5.95 Chicken ................................... with .... ...............7.50 Fried Halloumi and fig chutney............. 7.95 Fresh mushrooms, Cheese Rokka Golden halloumi fillets served ................................... ................................... Mac and with garlic (V) (GF) 5.95 ................................... with sriracha Crispy chicken Mushroomswine, cream, garlic Panko breaded Sausage Croquettes ..........6.95 croquettes ............................and Garlic Turkish cheese (V) (GF) with tzatzikiMac and .............6.95 Creamy chilli Spicy ................................... Bravas garlic, served mixed mushrooms, sujuk onion, Patatas potato, ................................... sauce, masala .95 Panfried Grilled Rokka sauce mayonnaise 6.25 Livers ................................... 5 ................................... Worcestershire ...............................10 Deep-fried Chicken squid, homemade ................................... sauce Calamari liver, onion, ................................... in ............................6.9 paprika tomato 6.95 Panfried herbs Wings 5.95 Smoked Chicken Picante wine, chillies ............... ................................... wings marinated feta and Roll ........................ with BBQ sweet chilli chicken and Gamberoni butter, Cheese ................................... filled with sauce ..................8.95 FrittiFeta garlic, Succulent ................................... filo pastry then deep-fried spice served Olive oil, and tomato 5.95 Calamariseasoned (V) (GF) ................................... Deep fried hummus Anatolian garlic, chilli 6.25 Bravas Hummus ........................ mayo Calamari Patatas potato, onion, garlic (V) (GF) (V) ......................... Lamb with served on a homemade .........................6.95 in panko, and served with Halloumi Deep-fried 6.95 Croquettes sriracha mayonnaise sauce covered Fried ................................... Pulled lamb with spicy Cheese Deep cheese, Skewer............. Piccante pineapple Mac and croquettes Polpette served with homemade cheese and Chorizo Sliced Halloumi served with Mac and Chicken sauce fried, and Meatballs .......................10.50 bean deep shavings herbs With Piri-Piri parmesan ................................... 6.95 aromatic Octopus balsamic,chutney ........ 5.95 Charcoal ............................. coulis, ................................... Piccanti.............. a tasty tomato, Skewers on bamboo skewers intomato Saffron, Polpette on request Chicken Bread (VG)........................ oil
URMSTON
20.95 .................... salad ................................... veg and seasonal (GF) ................................... ....... 20.95 served with seabass peppers, n (GF) ................................... oil, onion, with a Ala Mediterranea in olive wine finished new Salmon salmon fillet cooked cream and salad and
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with Pan fried garlic, tomato, sauce. Served mushroom, Worcestershire touch of potatoes
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House Specialit
.95 .............................18 ................................... lamb mince, potato, Mousakka courgettes, feta cheese Greek Style 19.95 with of aubergine, ............................. with Layered sauce and topped carrots (GF) ................................... and bechamal Chicken halloumi, asparagus Halloumi breast, ....... 22.95 spinach Sliced chicken white wine, ................................... mash cream, of creamy saffron (GF) ................................... on a bed Lamb Shank shank served vegetables ............... 19.95 lamb Braised gravy, Rokka ...................................wine, fresh red wine white potato, ................................... onion, garlic, Pollo Piccante chorizo, ................ 19.95 chicken, Panfried sauce mixed (GF) ................................... chilli, tomato Casserole leaves, onion, Lamb wine, bay Rokka 19.95 lamb, red .................................. Slow cooked wild mushrooms, vegetables (GF) ................................... asparagus, sauce Crema Pollo Ala chicken breast with cream Pan fried wine, Dijon onion, white
mustard
Sizzlers
... 19.95
and ................................... onions peppers, (GF) ................................... Sizzler with mixed with rice Chicken chicken breast platter ............ 19.95 sizzling Marinated Served on a ................................... and fajita onions fajita spices. (GF) ................................... dip free chicken rice gluten mixed peppers, 21.95 Beef Sizzler Deep fried spicy garlic yoghurt served beef with platter with ............................. 17.95 can be Marinated and on a sizzling All Grills served with ........................... onions ................................... skewers ..............6.45 spices. ServedSizzler (GF) peppers, Beyti ................................... chicken with mixed in with rice cheese Chicken chargrilled minced Livers ................................... . 17.95 King Prawn sautéed Sarma king prawns sizzling platter mozzarella Served livers,9.95 Chicken prepared ................................... spices chicken Marinated Served on a bread with tomato sauce. Our daily and fajita Specially ................................... and delicately Delicate sauce and onions up in tortilla butter and fajita spices. (GF)................................... rich in tahiniolive oil ................................... wrapped Sizzler Worcestershire . 17.95 mixed peppers, with garlic 7.45 19.95 Bolognese6.25 Halloumi halloumi with platter with rice cumin and and topped Greek yoghurt ................................... .............................. ................................. Spaghetti sauce with (GF) and recipe Marinated beef skewers on a sizzling (GF) ................................... ................................... ................................... & tomato tomato sauce with rice Saganaki (V) with tomato, chilli Traditional minced with feta Beef Beyti cheese ...12.95 salad Prawn Spaghetti in a rich pepper, spices. Served rustic chargrilled Greek Salad and sprinkled Prawn Sarma mozzarella prawns Served asparagus, Ravioli Tiger ................................... hearty King olives, feta cheese, peppers prepared bread with tomato sauce. ravioli Classic, pickled Specially rilled peppers, With courgettes, & Spinach 6.95 spinach, up in tortilla butter and spinach red onions, balsamic dressing Ricotta ........................ wrapped garlic 17.95 ricotto and sauce Buffalo and king topped with ..14.95 buffalo yoghurt ................................... lettuce ................................ mussels, and mascarpone ................................... ...... 12.95 with a Homemade pomodoro. 6.25 chorizo, and Greek Skewers Paella (GF) chillis, served ................................... chicken, with rice ................................... n Chicken breast on skewers Served croutons served with Ravioli ................................... crab and saffron Calamari, sausage chicken ................................... cucumber, vegetables. Chilli with fresh Mediterranea and Sucuk ................................... Crab spicy&beef ravioli filled marinated Mediterranean prawns ..18.50 Salad (V) tomatoes, ...3.95 dry and Specially 12.95 Halloumi leaves, cherry dressing sauce ................................... Turkish Homemade 5.50 and ................................... blend of chargrilled ...................16.95 ....................... ............................................... balsamic Alla Arrabbiata Mixed salad (V) (GF) Chips (V) with and Cutcalamari and salad oil and ................................... mixed octopus, ................................... Skewers peppers with swordfish,Steak with rice sauce Mix Seafood with olive (V) (GF) cucumber, ...........3.95 Halloumi dressing onions, ................................... yoghurt sweet chilli Penne .........14.50 white wine tomato, and Tzatziki mussels, Salad Greek oregano of Vegetarian mushrooms, skinny fries tangy mixture Greek (V) ................................... sauce feta cheese,an olive oil and ................................... ............... 12.95 with a creamy Chips Cool and andAgarlic salad, creamy cooked Diced halloumi, Mixed olives, onion with Skinny 21.95 ................................... Chips £3.95 in a garlic served with salmon red cucumber Salad ................................... Con Pollo breast cooked .............................. with parmesan Steak Cut chicken, courgette peppers, Sizzler Caesar liking. and fajita Penne Fries £3.95 to your Chicken chicken onions pesto. Served Chicken ................................... simit croutons, dip Skinny cooked £3.95 Rokka peppers, 2.00 and basil Succulent avocado, with rice Lamb Chops shavings lamb chops, with mixed sizzling platter Grilled £3.95 ................................1 Gem lettuce, parmesan 25.95 with mushrooms Mixed Vegetables marinated salad on a Marinated .................. shallots, with Garlic on the side (V) ................................... Specially and pomegranate, spinach, cheese Spinach shish, spices. Served tomato £5.95 ................................... with rice Butter chicken Vegetarian of mushrooms,our signature (Plain) Served rice, Bread Penne in with ................................... £7.50 chargrilled mixture of Garlic cooked Mixed Grill combination wings. Served with Cheese £6.95 A tantalizing and garlic ........................15.95 Chef’s own lamb kofte, chicken Garlic Bread with Tomato mixed peppers touch ...............18.95 and Burgers ................................... lamb shish,tzatziki Plates wine, garlic, Garlic Bread sauce Spinach Small ................................... on white Skewers salad and and lamb with onion, and parmesan .... 3.95 Wild Mushroom ............... 16.95 9.95 Chicken & Lamb chicken breast Mediterranean rice cooked with pine nuts ................................... Arborio marinated of chargrillied peas, ................................... garnished garden ................................... Specially Paella (GF) chorizo, of cream, .............. 3.95 ....19.95 and salad Chips ................................... ................................... with a blend sauce Chorizo with with rice saffron, tomato18.95 skewers Steak Cut ................................... ................................... Aubergine Served Chicken .. Baked and tomatoes and cherry 3.95 rice cooked in Mediterranean cheese ................................... 9.95 vegetables. Lamb ................................... Fries................................... Arborio breast ............................... marinated calamari, With vegan Skinny chicken ................................ Skeweredcubes of lamb and salad and Burgers ................................... 5.00 paprika, 3.95 king prawns, Fries ................................... 10.95 Paella (GF) ................................... mediterranean Small Plates ..................... Succulent served with rice with saffron,Bun shish, for 2 ..................................5 Seafood sauce Sweet Potato ................................. Burger ................................... rice cooked herbs and Sharing Platter Rolade Veganin a tomatomixed mushrooms, 3.95 shish, chicken Arborio ................... of lamb Vegetables...... n Chicken garlic, onion with fried Mixed Grill combination lamb chops, chicken Seasonal Served and salad mussels, ................................... and mozzarella Mediterranea own cheese kofte, 3.95 Potato red pepper ..... 17.95 ..................... salsa, vegan Mashed .......................11.95 Chef’s wings, lamb and tzatziki 10.95 ............... 10.95 Spinach, Creamy chicken ................................... ................................... rice, salad ................................. onions, ................................... Sizzler ................................... Burger Chops meatballs, ................................... Piri sauce, Garlic Spinach Chicken and taziki of Lamb Chicken skewers in Piri Prime Beef coleslaw Creamy Vegan and salad potatoes 2 Pieces Piri Piri & Homemade with rice chicken with rice ...........19.95 gerkins 9.95 with sautéed ........ 10.95 Served ........ 10.95 tomato, Chargrilled tzatziki. Served ................................... .................... Served and Lettuce, Fillet Burger herbs, served ................................... ................................... peppers ................................... Chicken Panko in Mediterranean 12.95 Fillet ................................... (V) ................................... basil Beef Skewers 95 mixed vegetable & coleslaw Homemade Seabass cheese, ................................... salad or beef marinated gerkins Margarita 10.95 ............................16. Fillet of tomato, mozzarella with mixed ............................... and salad Lettuce, Tomato, Served 11.50 Pizza ................................... ................................... with with rice tuna Lamb Kofte Skewers lamb blended .............................. 9.95 Mixed Seafood mussels, Turkish and salad and Lamb Kofta minced calamari, ........................... ...16.95 with rice tender (V) ................................... Our Special Prawns, onion, rosemary Lean and Gyros.................... herbs. Served ................................... the Woods oil. 9.95 5 Chicken caramelised Walk in with ................................... ..................... Mediterranean drizzle olive .........................12.9 Greek Style meat blendedand salad Meatballs Wild mushrooms, ................................... Grilled tender minced sauce, mozzarella, ................................... with rice Skewer with tomato tomato ........................16.95 Salmon Sauce ................................... Lean and herbs. Served Grilled ham, pepperoni ................................... Dill Yoghurt Meat Feast Mediterranean ..............12.95 meatballs, with Mediterranean with Cream Meatballs.......... Chicken, mozzerella ................................... mozzarella Chicken thigh, blended with salad chicken Served sauce and sauce and and salad Minced tomato Pizza ................................... with rice Hawaiian sweetcorn, of allergens. herbs. Served absence Ham, pineapple, the total
Calamari served with crispy calamari tartar sauce Funghi
All`agolio and sautéed
seasoned Fresh mushrooms, with garlic
Livers Chicken sauteed in onion, livers, sauce chicken Delicate and Worcestershire garlic
Skewers skewers Chicken on bamboo chicken dip harissa Deep fried served with
Salad &
Sides
Greek Salad
£6.50
Skewers with Lamb Kofta lamb, blended salad and minced with rice tender Lean and herbs. Served Mediterranean Risotto
meatballs Spicy beef garlic sauce
Turkish
Pasta &
........ 5.95 ................................... of chickpeas, (V) (GF) Hummushomemade blend spiced with
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Charcoa
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(V)
Spinach white wine, with onion, with pine Wild Mushroom rice cooked and topped Araborio of cream cheese garlic, touch and parmesan nuts
House Salads
and lamb Greek Moussaka courgette potato, with cheese topped aubergine, Layers of bechamel sauce with Greek salad mince and the oven, served baked in
Vegan
Sides
Jackie Hyde
Managing Director
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The good news is a 10 year or one million kilometres warranty on the battery if the car is serviced annually at an approved Toyota dealer. Also, credit to Toyota for including a slow charge three pin cable for those who cannot have a high-power wall-box at home. This put around 30 miles in during an overnight charge for me. Toyota has made an effort to make the exterior of the Urban Cruiser look suitably rugged and there are a range of paint finishes on Icon and Design while Excel adds the choice of bi-tone paints and a splash of colour with red or green options.
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Affordable Funeral Service
Losing a loved one can be one of life's most upsetting and distressing times. We go out of our way to help ease the worries where funeral arrangements are concerned. Not only involved with losing a loved one is the emotional upset, but it can also be a time of financial worry and strain and we not only lend a sympathetic ear but also an affordable funeral service too. Or maybe you see not the need for an elaborate funeral and want only a simple, low key occasion without all the fuss.
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Serving all areas
Affordable without compromising on care. If we can help please call for an informal chat and advice
SPRINGHEAD Funeral Ser vice
Your Local Caring Independent Funeral Director cremation at a fixed price inclusive of all necessary disbursements, Direct £1200 Direct Direct Cremation Cremation --£1200 cremation fee, doctor’s fees and an eco friendly coffin (no funeral service)
LowFuss FussFuneral Funeral - £2250 Low - £2495
InclusiveFuneral Funeral - £2700 Inclusive - £2995
• The payment of a cremation fee
• The payment of a cremation fee
• The payment of the Doctor's fees
• The payment of the Doctor's fees
• The payment of the Minister's / Celebrant fees
• The payment of the Minister’s / Celebrant fees
• The conveyance of your loved one into our Chapel of Rest
• The conveyance of your loved one into our Chapel of Rest
• The provision of an oak effect coffin with handles
• The provision of an oak effect coffin with handles
• The arranging and conducting of the funeral
• The arranging and conducting of the funeral
• The provision of the hearse and necessary staff on the day of the funeral
• The provision of the hearse and necessary staff on the day of the funeral
Bespoke Funeral - £2695 Bespoke Funeral - £2400
• The viewing of your loved one at our traditional chapel of rest
• All of the above plus..
• The leaving from a home address on the day of the funeral before proceeding to the crematorium
• The viewing of your loved one at our traditional chapel of rest • The leaving from a home address on the day of the funeral before proceeding to the crematorium
• Obituary in the local newspaper • Floral tribute to the value of £50 • One family limousine
ALL OTHER FUNERAL REQUIREMENTS UNDERTAKEN AFFORDABLY
Springhead Funeral Service Chapels of Rest 616 Wakefield Rd, Huddersfield, HD5 8PZ
Tel: 01484 534 488 7/9 Stainland Rd, Halifax (opposite Andy Thorntons)
Tel: 01422 327 382
Pre-paid Funerals
at today's prices guaranteed with Golden Leaves Funeral Plans Please call for an information pack or informal chat
WWW.50PLUSMAGAZINE.CO.UK
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