Avenues 244, April 2026

Retire to Nelson...

Coastal View Lifestyle Village, nestled in the Tāhunanui Hills, offers expansive Tasman Bay views and a wide range of premium styled homes.

Residents enjoy regular social events in the Yacht Club where there is a range of wellness and recreational facilities.

Resthome/hospital and a separate specialised dementia care facility are in the village.

This month’s highs and lows, brought to you by social correspondent and spiller of tea, Shelby Write. YEAH

Thrifting a wool coat and declaring yourself officially sheep-chic for winter.

The bouquet toss. Nothing reveals the competitive spirit of grown women quite like airborne florals.

A glassy crossing on the Interislander. Smooth ‘sailing to the other side’.

Resene Alpaca is a light and neutral white, inspired by expensive fine wool weave bringing organic warmth to your space.

ANAH

Watching someone drive off with their skirt caught in the car door. The second-hand embarrassment is real.

Delayed flights. “Get your running shoes on, Sharron! We’ve got a connection to catch!”

Midweek weddings. You might be my favourite cousin, Libby, but I’m still not happy about going back to work after your Wednesday wedding.

A bride who says she doesn’t really like cake. Suspicious behaviour.

EDITOR’S NOTE

Grab that jumper

pril marks the middle of my favourite season in this city – autumn. Alongside the golden shift in colour and the crisp change in the air, it brings with it my absolute favourite aspect: an autumn-winter wardrobe.

My knits can breathe again, including a woollen sweater I purchased many years ago. A timeless piece. Nothing quite beats pulling it on and feeling instantly warm.

Wool, in many ways, connects so many of us as New Zealanders. Many can trace our roots back to a farm in one form or another. Perhaps your family owned one, they worked the land, or maybe they were part of a shearing gang. My ancestors on my mother’s side were farmers in South Canterbury, and there’s something about this natural fibre, and the land it comes from, that feels like home to me.

I deeply appreciate the work that goes into raising it and crafting it into something meaningful.

Wool was once the backbone of our country. Over the years it has faced its share of challenges, yet the resilience and innovation surrounding this remarkable fibre continue to inspire. The people in these pages have taken fresh and time-tested approaches to this remarkable fibre – from shoes to jumpers, felting to rugs, and even plastics.

We also have a beautiful wedding section in this issue. Inside, you’ll find stunning venues, talented dressmakers, food and experiences, and heartfelt stories of celebration.

Enjoy the season, whatever it brings you.

Yours,

Liam Stretch Editor

PS. Want to boogie along with the Avenues crew? Scan the QR code to follow our Spotify playlist.

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Avenues.

THE TEAM

Publisher Lisa Phelan lisa@27publishers.co.nz

Editor Liam Stretch liam@27publishers.co.nz

Art Director Lucy Arnold lucy@27publishers.co.nz

Food Editor Sophie Petersen sophie@27publishers.co.nz

GM Sales Bronwyn Hawkins bronwyn@27publishers.co.nz

Accounts & Admin Hilary Armstrong accounts@27publishers.co.nz

PRINT

Blueprint, Christchurch

CONTRIBUTORS & PHOTOGRAPHERS

Lynette McFadden, Neil Macbeth, Centuri Chan, Dr Reuben Woods, Sarah Mankelow, Sofiya Romanenko, Cameron Hunt, Laura Johns

Photography, Sophie Bayly, Aaron Lee Photography, Kathmandu NZ, Koru Photography, Kim Newth, Sally Anne Photography.

CONTACT US

hello@27publishers.co.nz facebook.com/avenuesmagazine instagram.com/avenuesmagazine avenues.net.nz

Produced by Twenty Seven Publishers Limited PO Box 36753, Merivale, Christchurch, 8146

Your copy of Avenues, one of 25,000.

THE MAGAZINE CHRISTCHURCH LIVES BY

On the cover: McIvor Hill’s woollen sweaters. A story of innovation from Southland.

At the forefront of vision correction, Dr David Kent and Dr Zea Munro, offering premium cataract and RLE solutions as well as the most advanced laser eye treatments available today.

Discover what’s possible, you’ll be wishing you had seen us sooner.

10 Otara St, Fendalton, Christchurch (Adjacent to Fendalton Mall)

LASIK.CO.NZ 0800 DR EYES

WATCH THIS SPACE

Probably Important (Walking speed limit)

Artist Cameron Hunt

Date December 2025

Location City Mall, Central Christchurch

Slow down! You are entering a restricted walking speed zone! Created as part of the 2025 Little Street Art Festival, Cameron Hunt’s series of playful Probably Important signs poked fun at the overload of visual information in our shared environments and our conditioned behaviour in response. Drawing on the visual aesthetic of the city’s official ordinance signs, Hunt’s works, dotted around central Ōtautahi, gave passersby brief moments of doubt – only eagle-eyed observers noticing the amended version of the civic logo – rebranded as ‘Christchurch City Confusion’ – subtly placed underneath the frankly absurd instructions and information. The first sign to appear was ‘Walking speed limit’ at the High Street end of City Mall – imposing a restricted walking speed of 2.83 km per hour on the moving public, eliciting a combination of smiles, laughter, doubletakes, and disbelief. Hunt’s signs may have operated under a cheeky sense of humour, but the deeper discussion they invited was meaningful – raising ideas of how we perform within public space, who controls the city, and our awareness of the visual landscape that surrounds us.

Explore more of Ōtautahi’s urban art on a Watch This Space guided street art tour! Email tours@watchthisspace.org.nz for booking information.

watchthisspace.org.nz/artwork/1228

KNITTER NATTER

Broomfields & Co hosted its first Knitting Studio in February and it was a hit. Guests learned new techniques from Helen, shared ideas, and left inspired with projects underway. The next session runs Saturday 4 April. Book online now and secure your spot – these hands-on knitting workshops fill quickly.

broomfields.co.nz

COSY CAT

We all know cats love getting into things, bring a little hideaway into your feline’s life with the Karma Bouquet Cat Cave. This charming and cosy cave is perfect for your furry companion. Handcrafted from pure felted wool, this beautifully designed pet bed is as stylish as it is comfortable. Measuring 36cm wide and 40.6cm high, it’s ideal for cats and small dogs up to 6.35kg. The natural lanolin in wool is known to attract cats, much like catnip, with some suggesting the scent reminds them of their mother. Soft, snug, and irresistibly cute, the Karma Bouquet Cat Cave offers pets a warm retreat while adding a playful, floral touch to your home.

louisandphoebe.com

PASTURE PLASTIC

WASH RIGHT

Treat your woollens and delicates right to extend their life. Eucalan Natural LanolinEnriched Delicates & Wool Wash, available at The Fitting Room, contains lanolin that conditions fibres, keeping them supple and reducing static. Meeting strict European standards, it is quickly biodegradable. thefittingroom.co.nz

Shear Edge is rethinking plastics by harnessing the power of wool. Founded in 2020 by Dr Logan Williams in collaboration with NZ Merino, the company has developed a breakthrough composite that blends strong wool fibre with polymer compounds. The result is a high-performance material that is lighter, stronger, and more sustainable, reducing reliance on synthetic plastics. Designed to integrate seamlessly into existing production lines, the composite can be used across products from outdoor gear to industrial equipment and packaging. Manufacturing is now based in Auckland, and it has received global recognition for its innovation. shearedge.co.nz

FELTASAURUS

These felt dinosaurs by Papoose Toys are among the sweetest you’ll find. Beautifully crafted for imaginative, small-world play, they’re available individually or as a set of five. Each piece is hand-felted by a women’s fair-trade cooperative in Nepal, supporting over 100 families with income for food, housing, and education. fairplay.nz

PRESIDENTIAL KNIT

The Untouched World Estuary Half Zip has quietly earned global admiration – even spotted on former US President Barack Obama, who wore it with a grin that suggested he’d found a new favourite. Slip it on and you’ll understand why. Remarkably lightweight yet impressively warm, the jumper is crafted from Untouched World’s Ecopossum™ blend of merino, possum, and mulberry silk. Possum fibre helps prevent pilling, keeping the knit looking fresh for years. Finished with a signature kite zipper pull and contrasting inner collar, it’s a refined essential that feels as good as it looks. Microplastic-free and proudly made in Christchurch untouchedworld.com

SPINNING A YARN

CUSHY

Bring retro warmth to your home with the Rasmus woollen cushion cover. Inspired by cosy 1960s and 70s interiors, Città designer Imogen Tunnicliffe drew on the texture of Scandinavian rya rugs. Featuring her hand-painted abstract pattern, the cushion pairs a soft, fluffy wool front with a durable cotton canvas back. cittadesign.com

The Christchurch Guild of Spinners & Weavers brings together people passionate about fibre crafts, from spinning and weaving to dyeing and knitting. Based at The Tannery, the Guild welcomes members of all ages and abilities to share skills, learn new techniques, and connect through regular social gatherings and specialised group meetings. Educational classes run throughout the year, and members have access to an extensive library of fibre craft books, along with a monthly newsletter covering Guild news and activities. With a wealth of knowledge among its members, the Guild offers a supportive place to explore this craft. fb.com/ChristchurchGuildofWeaversandSpinners

THE POGUES

Bluesfest Tours brings the spirit of Bluesfest to New Zealand with legendary band The Pogues performing three special sideshows nationwide. Celebrating 40 years of their iconic album Rum, Sodomy & the Lash, the band will perform the record in full alongside fan favourites, featuring original members James Fearnley, Jem Finer, and Spider Stacy.

9 April, Christchurch Town Hall venuesotautahi.co.nz

OUTDOOR CINEMA

Settle in for movies under the stars at Te Matatiki Toi Ora The Arts Centre. With some food truck goodies or your picnic hamper, cosy blankets, cushions, and a drink from the bar, you’ll be all set for an evening to remember. Family-friendly screenings start at 5pm, with favourites including Shrek 1, 2, and 3, Paddington, and Jurassic Park. At 7pm, retro classics and feel-good favourites take the screen – from The Princess Bride to musicals Grease, Footloose, and Dirty Dancing, and Kiwi favourite The World’s Fastest Indian. The Outdoor Cinema runs alongside The Arts Centre’s School Holiday Fun programme.

3–5, 10–11, 17–18 April, North Quad, The Arts Centre artscentre.org.nz

DANIEL SLOSS

Don’t miss the chance to see global standup superstar Daniel Sloss when he brings his brand-new show BITTER to Australia and New Zealand next year. One of the world’s biggest touring comedians, Sloss has performed in 55 countries and sold out nine New York off-Broadway seasons. BITTER marks his sharp and hilarious 13th solo show.

10 April, Isaac theatre Royal isaactheatreroyal.co.nz

WOOLSTON BRASS ANZAC

Christchurch’s iconic Woolston Brass returns with ANZAC, a moving musical tribute at The Piano on Saturday 25 April at 2pm. Under Music Director Phil Johnston, the band performs crowd favourites, sing-alongs, and stirring tributes honouring the ANZAC spirit. Gather your whānau for this heartfelt Christchurch tradition. Limited tickets available now.

25 April, The Piano thepiano.nz MAY-3 MAY rd

16 yrs & under Free All Weekend

MONEY MATTERS

Joe Carnahan delivers a taut, oldschool action thriller that actually feels cinematic. Matt Damon and Ben Affleck shine as weary Miami cops tempted by corruption, anchoring a tense, twisty story of loyalty and greed. Smart, propulsive, and far better than most streaming originals. You can watch The Rip on Netflix.

PRO PROSE

A Day Like No Other celebrates the quiet brilliance of James Norcliffe, one of Aotearoa’s most cherished poets. Spanning eleven collections and nearly four decades, this carefully curated volume showcases his clarity, wit, and emotional restraint. A generous, rewarding introduction to a distinguished literary career. Available at good bookstores.

BANKING IT

PACIFIC SOUNDS

Josh Tatofi remains one of the South Pacific’s most powerful musical voices. The Hawai’i-born, Tongan/Samoan artist blends R&B, soul, and island reggae with effortless warmth, and new single Looking For Love continues that streak. With 200 million streams and strong Kiwi chart success, his April Auckland show promises something special.

Run is a gripping crime series that dramatises the extraordinary life of Australia’s most notorious bank robber, Brenden Abbott – the infamous “Postcard Bandit.” High-octane and relentlessly paced, it traces Abbott’s audacious heists, daring escapes, and the chaotic years spent on the run. George Mason delivers a compelling central performance, supported by a steely turn from New Zealand’s Robyn Malcolm. Tense, stylish, and addictive viewing, now streaming on TVNZ+.

When two areas of the face

Metlifecare’s Merivale Village: Where everybody knows your name

Whether you’re after an active retirement in the Garden City or if you prefer peace and quiet, you’ll find your perfect fit at Merivale Retirement Village.

When new Village Manager, Anne Hall, arrived at Metlifecare’s Merivale Retirement Village nine months ago, one thing stood out immediately: everyone knew each other.

“From the moment I arrived, that really struck me,” she says. “Staff know the residents, residents know the team, and that creates a real sense of belonging. You simply don’t get that in some villages.”

Located in one of Christchurch’s most sought-after suburbs, Merivale Retirement Village is home to 61 independent units and 47 care suites

– a boutique-sized community where residents are neighbours and friends. According to Anne, that scale is what makes the village special.

“At Merivale, many of our team members have worked together for years. There’s continuity, trust and warmth – and our residents feel that from day one.”

New resident, Fern Anderson, agrees. “From the moment I arrived, nothing was too much trouble for the team. I was welcomed with a beautiful gift, and a handyman assisted me with everything – from connecting my

appliances to hanging pictures.”

While Merivale Village has long been part of the local community, it has recently been enhanced with a new amenity building, featuring a welcoming communal area and a beautiful swimming pool – perfect for relaxation and social connection. The village also offers premium care suites. With care designed and delivered with the same warmth the village is known for, these suites give residents more choice to remain within the community they love should their care needs change.

Fern Anderson in her new home at Merivale Retirement Village.

A boutique-sized community where residents are neighbours and friends.

Fern moved into one of the village’s brand-new villas six months ago, after a long search for a modern, single-level home in a peaceful setting and close to shops and cafés.

“When I moved in, I was still grieving the loss of my husband. What surprised me the most was how easily I settled in and how relieved I was with the village surroundings –nothing felt too big or overwhelming,” she says.

That sense of comfort and belonging extends outside her front door. Fern has become particularly friendly with her close neighbours.

“There’s seven of us in a row and we all look out for each other. What is wonderful is how socially impromptu we are. Recently, during one of the hottest days of summer, I was standing at my letterbox after a swim and a neighbour said, ‘Come on in for a drink!’”

Yet independence and privacy remain important to Fern. “I feel secure and content here. I come and

go and entertain friends and family whenever I like. Of course, there are times when I like to retreat away into my own villa to relax and enjoy some quiet time.”

Location is one of Merivale’s greatest luxuries. Residents are just a short stroll from the suburb’s boutique shops, cafés and essential services.

“It’s important for me to keep fit.

While I don’t intend on losing my driver’s licence any time soon, I enjoy walking to the Merivale shops which are only half a kilometre up the road,” Fern says.

For her family, the move has brought reassurance too. “My children think I’ve done exactly the right thing. They’re relieved I’m in great hands, with a supportive community around

me,” she says. “And my grandchildren regularly pop in to see granny too!” Anne believes that security and peace of mind for families is just as important as a village lifestyle.

“It’s exactly what I would want for my own parents – independence, beautiful facilities, a caring team and a real community.”

Anne Hall (centre) and the team at Merivale Retirement Village.

SCAR EXPERTS

Scars tell a story of healing, repair, and survival. But while every scar is a natural response to injury, KM Surgical aim to make scars as inapparent as possible. For many people, scars affect confidence, comfort, and even function.

“At KM Surgical, we take a personalised, medical approach to scar management, focusing on improving the appearance, texture, colour, and feel of scars, no matter their cause or age,” says Julia Heywood from KM Surgical.

Scars can present in many ways: raised or indented, red or pigmented, tight or uncomfortable. The good news is that modern treatments can significantly soften and improve scars over time. Surgical scar revision may be an option for scars that are wide, poorly healed, or restrictive, allowing practitioners to carefully re-align and refine the scar so it heals more discreetly. For many patients, this can be life-changing.

Laser treatments are another powerful tool, particularly for scars that are red, atrophic or uneven in texture. Laser therapy works by stimulating collagen remodelling and

reducing redness, helping scars blend more naturally with the surrounding skin. Over a series of treatments, scars often become flatter, softer, and less noticeable.

In some cases, targeted injections can help reduce raised or firm scars, improving comfort and appearance while preventing further thickening. These treatments are carefully tailored to the scar type and individual skin response.

Importantly, ACC-accredited patients may be eligible for assessment and treatment of accident-related scars, allowing access to specialist care through an established, trusted pathway.

“Every scar in every patient is different. That’s why we begin with a thorough consultation to understand your history, concerns, and goals, before creating a tailored treatment plan designed to achieve the best possible outcome.”

“Scars may be part of your past, but they don’t have to define your future. With expert care and advanced treatment options, we’re here to help your skin heal in the best possible way.”

kmsurgical.co.nz

1

At the heart of Gaultier Divine Couture, bright raspberry meets airy meringue in an unexpected pairing. Grounded by warm golden benzoin, the result is a sensual fruityamber fragrance that lingers beautifully.

jeanpaulgaultier.com

2 GIFT GOOD

Surmanti’s Crystal Gift Box pairs black raspberry and cherry notes with warm vanilla, featuring a handcrafted New Zealand candle, body wash, and cream for indulgent self-care. mightyape.co.nz

3 MAGIC POTION

Resolute Facial Concentrate marks a new chapter in Aesop skin care, introducing the brand’s first retinoid formulation. Developed over a decade, it centres on Hydroxypinacolone Retinoate (HPR), a potent yet gentle retinoid. Combined with squalane and cedar atlas, this oil-serum supports renewal, strengthens the skin barrier, and refines overall appearance. aesop.com

4

EmFace is the treatment that celebrities are loving as it improves the cheek and midface contours, lifts the mouth corners, reduces sagging (jowls), defines the jawline, and lifts the brows. It’s the only device that can address and reverse the two main causes of ageing which are loss of facial muscle tone and loss of collagen. No Botox, no fillers, no injectables! EmFace works by targeting the lifting muscles of the face with High Intensity Facial Electrical Stimulation and a radiofrequency component that stimulates collagen and elastin production. On special this month at the Skin Rejuvenation Clinic. skinrejuvenationclinic.co.nz

Feel at home with quality nursing care.

The N urs e Ma ud e C are H ome is located in the vibrant neighbourhood of Merivale. It’s a pla ce where residents can enjoy a sense o f purpose, mea ning an d di gnity with 24/7 nursing care available.

Architects of beautifully crafted spaces throughout New Zealand and the South Pacific

Enriching the way people live, work, stay and play through outstanding architecture and interior design

+64 3 366 5445

design@dalman.co.nz dalman.co.nz

C onta c t u s today to arrange a viewing

Phone: 03 375 4145 Email: carehome@nursemaude.org.nz

BUILDING

THE CAROLYN EFFECT

We’re just a little bit obsessed with Carolyn Bessette-Kennedy and Love Story at the moment – if you haven’t watched it yet, it’s a must. So this month we’re channelling her effortlessly cool, understated elegance that defined her iconic ’90s style. The undisputed queen of minimalist dressing, Carolyn proved that simplicity can be incredibly powerful. With a nod to timeless style and natural textures, the luxurious sheepskin rug from Wilson & Dorset feels right at home, alongside her timeless aesthetic.

Saint Laurent Jeanne Sunglasses, $624 sunglassstyle.co.nz | Saben Claudia Shoulder Bag, $499 ballantynes.co.nz Helen Cherry Swinton Coat, $1,198 workshop.co.nz | Mesh Alice Band, $29.90 seedheritage.com | Vegan Leather Midi Skirt, $289 stormonline.com | The Octo Sheepskin from $1,329 wilsondorset.com | Essential Rib Cashmere Sweater, $550 elleandriley.com | Embrace Lace Plunge Bra, $99.99, and Brief, $54.99 thefittingroom.co.nz Margot Boot, $489 bronwynfootwear.com

FEATURE

Wonderful wool

“Wool is a miracle fibre... It’s all-natural, so it’s better for the world.”

Sir Sam Neill

GENTLE ON THE SOUL

For Fiona McIlraith, wool is more than a material – it is part of a family legacy. In 2026, she’s continuing that legacy with a bold new step.

Fiona McIlraith was raised on a sheep and beef farm in the Waitaki Valley, land that has been in the McIlraith family for more than a century, and wool was simply part of life. The fibre’s versatility, warmth, and resilience were constants of a rural upbringing, long before questions about its value in the modern marketplace began to surface.

Those questions became impossible to ignore after returning to New Zealand in 2015. Strong wool, once a cornerstone of the rural economy, had become deeply undervalued. Farmers were facing the extraordinary situation where the cost of shearing sheep could outweigh the value of the wool itself. For someone who had grown up with a deep appreciation for the fibre, the disconnect felt striking.

At the same time, inspiration was arriving from an unexpected place – home. During the process of building a new house, McIlraith found herself searching for a product that simply did not seem to exist. With hard flooring throughout the architectural home, the need was clear: something comfortable to wear indoors that was both practical and stylish. Existing slippers felt bulky, dated or poorly suited to a modern space. The ideal solution would be something design-friendly, timeless, and comfortable enough to wear year-round.

“We had just built a new architectural home. I wanted something that fitted the home. By including the rubber sole, it allows people to use them indoors and outdoors, and they’re very quiet on hard flooring. Indoor shoes, you could term them.”

The question that followed felt obvious: how could a country producing vast quantities of strong wool not have an iconic product built around it?

That idea became the starting point for Woolfi. Rather than adding yet another product into a crowded market, the aim was to create something purposeful – a product that celebrated strong wool while giving consumers a meaningful natural alternative. The goal was not simply to expand choice, but to ensure people had access to well-designed products made from renewable fibres.

The search for how to bring the idea to life led beyond New Zealand. Through extensive research, the ancient craft of Nepalese felting emerged as the perfect partner for strong wool. Felting, practised for generations in Nepal, produces durable and beautifully textured wool forms. A partnership was established with skilled artisans and fair-trade cooperatives, where New Zealand wool is transformed into handcrafted slippers using traditional techniques.

The arrangement creates value at both ends of the process. The wool originates in New Zealand, supporting a fibre that has long been central to the country’s agricultural story. In Nepal, the craftsmanship helps sustain communities and helps keep an ancient art alive.

“The design I liked was based on a Japanese house slipper using shorn wool. To create that design, you need to be able to mould the shape. In doing this, we came across a Nepalese producer that could not only felt the wool but mould it into a shoe. I wanted to ensure the producer was certified. We have found one, and it allows us to protect this ancient art. It keeps the women in work in their local communities. It’s a continuation of the special relationship New Zealand has with Nepal. Each shoe is handmade.”

The name Woolfi also reflects its origins. “Wool is my passion and my name is Fiona – people call me Fi. Hence, Woolfi.”

woolfi.nz

THE LAST ONE PER CENT

Inside a light-filled Christchurch workroom, where cones of merino sit stacked in tidy rows, waste is not something hidden out back. It is measured, sorted, and studied. It is seen.

Untouched World, the New Zealand lifestyle company, is well-known locally and internationally for its premium knitwear and has built its reputation on natural fibres, especially wool. Fine merino, brushed possum blends, organic cotton, and plant-based yarns run through its collections. But wool is more than a material choice. It is the starting point for how the company thinks about responsibility.

Because Untouched World designs, knits, cuts, sews, and finishes garments within its own Christchurch facilities, the team has proximity to every offcut and thread. That closeness has shaped a clear goal: zero textile waste to landfill.

The commitment was formalised in 2020, with a time-bound target set for 2024. Once the team quantified the offcuts generated in production, they found it impossible to look away. What had once been background noise became an operational priority.

By 2024, 99 per cent of textile waste was being diverted into circular solutions, and wool played a leading role.

The first step was mapping the waste stream in detail. Fibre types were separated at source, with protein fibres like merino kept apart from cellulose fibres. Pattern efficiency was refined to reduce offcut volume.

Clean wool knit offcuts were redirected into home insulation and carpet underlay, giving the fibre a second life in homes across the country. Some textile waste was transformed into retail point-of-sale boards through a partnership with Impactex. And then there are the “Rubbish Socks”. Merino offcuts are collected, re-spun, and knitted into limited-run socks. One recent

campaign gathered pink production waste to create socks supporting Breast Cancer Cure, with a portion of sales donated to the cause. What began as leftover fibre became something people wear with pride – a small but tangible example of wool’s circular potential.

Alongside these initiatives, the brand expanded in-house mending and repair services. After all, the most sustainable wool garment is the one already in a wardrobe.

Diverting the final one per cent from landfill, however, remains elusive. For a company grounded in natural fibres, it is telling that the most difficult waste to solve is not wool at all.

The remaining fraction largely consists of a small synthetic component – a recycled polyester draw thread used during knitting. It separates the initial rows of knitting from the rest of the garment, and polyester remains the only fibre currently strong, fine, and smooth enough for the task.

In a country with a relatively small manufacturing base, specialised recycling infrastructure for synthetics is limited. The final one per cent exposes the hidden complexity of modern garment construction – the quiet mix of materials inside even the simplest piece. Rather than glossing over the challenge, Untouched World speaks openly about it. Progress is shared alongside limitations, reinforcing that sustainability is more than an instant fix – it is an ongoing process.

There is a quieter truth underpinning it all: quality matters. Encouraging people to buy less and choose well reduces waste at every stage. Extending a garment’s life by even a few months significantly lowers its environmental footprint.

QUIET LUXURY

Two and a half hours south of Christchurch – or just 30 minutes by helicopter – sustainable luxury welcomes guests.

Rolling farmland stretches toward the Hunter Hills, and tucked within 15 acres of private, park-like gardens sits Holme Station, South Canterbury’s only luxury lodge.

The story of Holme Station begins long before its present life as a refined retreat. The property traces its origins to Edward Elworthy, an Englishborn settler. Elworthy established Holme Station as a sheep run during a time when wool was the economic backbone of the region.

Merino and half-bred sheep farming became the station’s primary enterprise, and by 1872 Holme Station was running an extraordinary 46,000 sheep across more than 82,000 acres.

Today, at the centre of the estate stands the beautifully restored 1912 homestead, now reimagined as an exclusive heritagerich luxury retreat, combining authentic New Zealand craftsmanship, deep historical significance, and introducing a sense of understated modern elegance.

Inside, Holme Station feels quietly luxurious rather than overtly grand. Eight individually designed suites and guest rooms look out across the Hunter Hills and the surrounding gardens, offering guests privacy and calm that feels far removed from the pace of everyday life. Throughout the interiors, New Zealand’s finest natural materials – including wool – are woven into the design, subtly acknowledging the property’s pastoral heritage. This includes stunning photography and historic artefacts around the property.

The experience here unfolds at an intentionally unhurried pace. Guests can wander through gardens first established in the 1860s, shaped by a blend of English, Australian, and New Zealand influences. Mature trees, sweeping lawns, and winding paths create a peaceful landscape that invites slow mornings, long walks, and quiet afternoons.

The lodge offers an all-inclusive culinary experience centred on seasonal, locally sourced ingredients. Residents are encouraged to enjoy the food on offer their way, this might be lunch on the terrace overlooking the gardens or a picnic tucked away amongst the trees. Evenings bring guests together for relaxed shared dining, where chefs celebrate South Canterbury’s produce through thoughtful, beautifully presented dishes. Private chef classes are also available for those looking to dive deeper.

The lodge offers a range of experiences, with lodge staff able to arrange everything from farm and art tours to whisky tastings, skiing, and helicopter adventures. Flights departing directly from the station provide spectacular access to the Southern Alps, placing Aoraki Mount Cook and Lake Tekapo within easy reach.

Fly-fishing experiences range from local rivers to remote glacier-fed waters. Nearby Craigmore Station, once part of Holme Station and still owned by descendants of Edward Elworthy, offers remarkable wildlife and history. Farmed animals share the landscape with native birds and wild animals, all within easy viewing while you make your way to a valley rock shelter where faint charcoal drawings of three giant moa remain. Created by Waitaha people 700–1000 years ago, these powerful images are among the region’s earliest artworks – and currently protected by QEII covenants.

Holme Station’s greatest luxury is its sense of peace, away from the ordinary. It has an exclusive club like feel, offering an escape for those who see a destination with character and emotional resonance, a place that feels grounded, storied, and thoughtfully created. Opening 1 May with a special opening package.

holmestation.co.nz

SWOON STORE

Nothing beats cosying up with wool in winter. At Swoon Store, discover your new favourite knit, blanket, or snuggly accessory: socks, beanies, scarves, even baby booties and hats. Choose from quality brands including Untouched World, Klippan, New Lands Studio, Ricochet, and Gregory, with plenty more in store. Find Swoon Store at 332 Durham Street North.

swoonstore.co.nz

BLOOM FIBRE

Celebrating natural colours, natural fibres, and traditional crafts, bLOOM is a small hand-weaving studio in the heart of the Wairarapa. Creating handmade fabrics and garments, each piece is a personal story woven into fabric form, with a focus on quality materials and New Zealand processing from start to finish. Real luxury comes from real hands.

bloomfibre.felt.co.nz

TOUCH HOME & YARN STORE

Discover your next knitting project with Touch Yarns. They offer a large range of timeless patterns you’ll want to knit and soft, enduring yarns from pure natural fibres. Based in Clyde, Central Otago they put the best New Zealand grown merino, mohair, alpaca, and possum into their yarns so you can create something beautiful.

touchhome.co.nz

CAST LIGHTING

Cast Lighting specialises in bespoke handcrafted timber and wool pendants inspired by the Aotearoa landscape. Designs are pared-back, sculptural, and sustainably made using recycled and locally sourced materials. Each piece is unique, showcasing the natural beauty of timber and natural materials. Explore their collection at the website below.

castlighting.nz

EWEBURN CREEK

Eweburn Creek is a New Zealand knitwear brand founded in 2023 by Lucy and her family. Using wool grown on their Maniototo farm, garments are spun and made locally. The slow-fashion collection features merino and angora knitwear designed for lasting wear, including vests, sweaters, cardigans, socks, and accessories.

eweburncreek.com

COMMONKIND

CommonKind is a social enterprise creating joyful, purposeful textiles. Its Staple Blanket – a soft felt baby blanket with contrasting blanketstitch edging – comes in two versatile sizes for bassinets and cots. Each purchase supports the community with a ‘get one, gift one’ model. Select PIPS at check out to donate a blanket to local whānau. commonkind.nz

KAIORA DOWNS

Kaiora Downs Mats was born in the Hurunui, by a family passionate about wool and the environment. The wool off the farm is turned into luxurious felted wool yoga mats, cosy boot-liners, and more fabulous woolly items to fit your lifestyle. Everything is made within Canterbury with the intention of keeping it local and planet friendly. kaioradownsmats.co.nz

WALLACE COTTON

For a contemporary take on a classic wool blanket, Wallace Cotton’s Winslow Woollen blanket features a timeless check design in cosy, comforting tones. Generous in size, perfect for extra layering on the bed or being tucked up under on the sofa during the chilly winter months ahead. It’s a gorgeous part of Wallace Cotton’s autumn range of homewares.

wallacecotton.co.nz

Agi of Vesu Wool & Silk Creations is a textile artist with over 16 years of experience creating elegant wearable art. In her Auckland studio, she handcrafts flowing shawls from pure silk and fine merino wool, blending delicate fibres into sculptural pieces inspired by nature and designed to bring beauty and warmth to everyday life.

vesu.felt.co.nz

WOOL-IT

Wool-it is made from 100 per cent natural New Zealand wool, designed to cushion skin and help prevent blisters. Sourced from Romney and Corriedale sheep raised year-round on grassy pastures, the wool is ethically produced and mulesing-free. It is carefully scoured with eco-friendly detergent, then dried and carded to create a clean, resilient fibre.

woolit.co.nz

EDEN STUDIO

Carpets and Rugs of New Zealand is rebranding as Eden Studio, reflecting the evolution of the business and its renewed focus on intentional, customdesigned rugs and carpets. The shift highlights a deeper commitment to crafted pieces created for New Zealand interiors and for clients around the world who value thoughtful design and beautifully made textiles. edenstudio.com

DESIGNER RUGS NZ

The Avery rug draws inspiration from DNA pioneer Oswald Avery. Its intricate design echoes the elegant geometry of microscopic molecules, transforming scientific patterns into striking floor art. Blending precision with beauty, Avery brings a subtle sense of wonder to any space, celebrating the remarkable detail found in nature’s smallest structures. designerrugs.nz

VESU

SOUTHLAND WARMTH

Together with her husband Tim and their three children, Esta Naylor runs a working farm in the deep south of New Zealand. With Romney sheep grazing the paddocks and an abundance of wool produced each season, the idea for something new began to take shape.

When our youngest child was six months old, I started thinking about what I could do,” Esta says. “My mother-in-law and mum are both amazing knitters and would knit for our kids up to the age of four. It made me think: why aren’t we seeing thick wool jerseys for older kids and adults?”

What began as a simple idea soon became a serious project. Esta spent eighteen months researching how to transform the wool from their farm into garments that could be worn every day.

The result was McIvor Hill, a small New Zealand brand producing 100 per cent lambs’ wool jerseys. Lambs’ wool from Romney sheep was chosen for its softness, representing the finest stage of the fibre.

“I wanted to keep production in New Zealand, and finding Otago Knitwear in Dunedin – who could process and knit our thicker wool – has

worked out amazingly,” Esta explains. “People love that it’s all made locally.”

For Esta, the business has always been about creating a lifestyle that works alongside family life on the farm. Alongside online sales, McIvor Hill now also has a small bricks-andmortar store in Te Anau, where travellers exploring Fiordland often discover the jerseys.

“It’s the best souvenir for people to take away,” she says. “It’s a real piece of New Zealand.”

The garments themselves remain intentionally simple and practical. Esta has introduced vests for children – a design she says suits active young wearers.

“They’re always on the go and their arms are everywhere, so it was important to create an option where their arms were free.”

Today, the collection includes vests, classic crew jerseys, and button-collared styles in four earthy colours: light grey, rust, navy, and dark olive.

Esta’s classic styles are as at home on the farm as they are on the main street.

“I like to stick to tried-and-tested designs,” she says. “I don’t want to be a trendsetter, but rather create timeless pieces.”

mcivorhill.co.nz

WRITING’S ON THE WOOL

For generations, wool underpinned New Zealand’s rural economy. Today, strong wool struggles in traditional applications against cheaper synthetic materials. A Christchurch-based company is working to create fresh demand via new uses.

Wool Source is transforming strong wool into innovative, biobased pigments. “Wool Source’s patent-protected technology takes strong wool fibre and transforms it into microscopic, coloured particles that can be mixed into liquid or resin for applications like 3D printing, bioplastics, and screen-printing inks,” says Tom Hooper, Chief Executive of Wool Source.

The goal is ambitious but clear: give brands and manufacturers a high-performing, renewable, biobased alternative to synthetic and petrochemical-derived colour.

One recent collaboration is with Kathmandu, using Wool Source Pigments to print the design on a range of merino t-shirts.

“Wool Source Pigments let us replace traditional synthetic inks with a high-performing, biobased alternative developed right here in Aotearoa. For us, it is a real example of how innovation and

sustainability can elevate each other and how we can help unlock new value for New Zealand strong wool through our purpose-led design,” Manu Rastogi, Head of Product Innovation & Product Sustainability at Kathmandu.

Wool Source also recently partnered with KiwiFil to produce WoolyFil, a world-first consumer-grade 3D printing filament coloured with wool. The recycled PLA filament uses Wool Source Pigments to create a unique stone-like textural effect and colours inspired by nature, dubbed “Green Marble” and “Riverstone”.

Wool Source isn’t just stopping at colour. It also offers particles and powders with applications ranging from personal care to construction. Both products have already achieved Cradle to Cradle Material Health Certification, recognising products designed for safe and circular supply chains.

The work builds on years of scientific research through the “New Uses for Strong Wool” programme led by the Wool Research Organisation of New Zealand and supported by scientists at Lincoln Agritech, wool growers, the wider wool supply chain, the MBIE, and MPI’s Sustainable Food and Fibre Futures fund.

woolsource.co.nz

ENDURING COMFORT AND LUXURY

Floor coverings play an essential role in how interior spaces look, feel, and function. Those wanting to lift their interior living to the next level this autumn will find plenty of inspiration at Floorpride Christchurch, home to the Bremworth Collection.

Proudly New Zealand-made since 1959, Bremworth is a trusted name nationwide for beautifully crafted, 100% New Zealand wool carpets and rugs. Bremworth is renowned for innovative design and sustainable luxury. Floorpride Christchurch, on Mandeville Street, has the full Bremworth wool carpet selection available to explore.

“Bremworth offers a great variety of colours and textures, from the very tailored look of Clarence with its herringbone finish to the organic opulence of Galet,” says Scott Greenhalgh, Floorpride Chief Executive. “Earthy tones are popular in the current colour palette; however, we also have the re-emergence of blues, greens, and vibrant copper tones. These are interpreted magnificently over the entire range.

“Autumn is the perfect time to upgrade your carpet. Bremworth wool carpet has such great insulation properties that it makes any room

feel warmer. We have large samples that you can feel underfoot and take home to ensure that the colours and textures fit your home space.”

Bremworth was founded on a visionary blend of innovative thinking and practical dedication.

More than 65 years later, the trusted New Zealand brand icon continues to build on its legacy with quality product in step with fashion and the needs of New Zealand consumers.

“The wide range of styles produced by Bremworth ensures that there is a product suitable for all needs, from commercial applications to high-end domestic settings to beautiful rugs. Floorpride on Mandeville have long been firm advocates for wool carpet – the appearance retention, feel, humidity control, and fire-retardant properties all add up to make it such a great choice.”

With more than 100 years’ combined experience in their showroom, the Floorpride team is well-equipped to guide decisions on product and style for home or office and, until 30 April they have Floorpride exclusive pricing across the entire range. Their dedicated installers ensure that clients will get the best tailored outcome for their space.

floorpride.com

Breaking the wedding rules

Kineta Knight Booker

Kineta is a Christchurch marriage celebrant, wedding commentator, and the founder of Elope Away, creating relaxed, fun, and intimate wedding experiences for couples across Canterbury. kinetabooker.com | @instakineta

As the fiery red, deep orange, and golden tones of autumn start to settle in, many people assume the traditional wedding season is winding down. For years, summer has been considered prime wedding territory. But increasingly, couples are rethinking that tradition and discovering that weddings outside the peak season can offer something rather special.

Let’s be honest – summer weddings can come with their own challenges. Guests sitting in the blazing sun with little shade, bridal parties standing through long ceremonies in the heat, and couples trying to look composed while quietly melting in three-piece suits or glamorous gowns.

It’s really no surprise that scores of couples are now asking a simple question: Does a wedding really have to follow the traditional rules?

More and more, the answer is no.

Today’s weddings are becoming more personal, more creative, and more reflective of the couple themselves. It’s not just the season that’s changing. Couples are rethinking where they get married, how many people they invite, and what the celebration looks like.

Autumn and winter weddings are growing in popularity, offering rich colours, crisp air, and often greater availability with venues and suppliers. Midweek weddings are also becoming increasingly common. And couples are choosing wonderfully unique settings to marry each other, from boats and beaches to private gardens and scenic hilltops.

Guest lists are shifting, too.

While traditional weddings with 120 guests still happen, many couples are embracing the intimacy of smaller celebrations. Micro weddings of around 30 guests are becoming increasingly popular, while others choose to elope with just a handful of their closest family and friends.

And then there are those who truly elope – just the couple, their celebrant, and two witnesses (who could be their photographers) while they share such an intimate moment together as they agree to marry one another.

The beauty of these smaller weddings is the freedom they create. Couples can design a day that genuinely reflects who they are. I have worked with couples who elope away in the morning and then host a relaxed garden party at home that afternoon. Others celebrate with a beautiful dinner at a favourite restaurant, while some opt for a carefully styled picnic with their closest friends and family, complete with elegant tablescaping and candles. When couples give themselves permission to step away from tradition, something wonderful happens. The wedding becomes less about expectation and more about meaning. And there is a practical bonus too. Weddings can be expensive, and scaling things down often frees up resources for life’s next chapter.

The most beautiful weddings today aren’t defined by size or season, but by the freedom couples feel to do things their own way.

Photos by Laura Johns Photography.

ELEVATED NUPTIALS

The Hilltop is a newly renovated gem overlooking Akaroa Harbour. This space, once a famous tavern, is now a modern, upmarket wedding and event venue. Recent bride Jess Karim shares with us the story of her big day.

Why did you choose The Hilltop? When it came to wedding planning, we really wanted the day to represent us and our relationship, feel genuine and beautiful, and still be classy! We both have careers and lives that keep us very busy, and we knew we would rather outsource the stress than wear it ourselves, so we worked that luxury into the budget accordingly. We also knew we wanted a venue that was naturally beautiful, felt timeless and effortless, and didn’t require hours of setup. We reached out to The Hilltop team after seeing it on social media. We met with Chris Penny to discuss the ideas we had and the vision we were slowly pulling together. Chris completely saw the vision we had and jumped on board to bring it to life.

Tell us about the menu.

The beauty of The Hilltop x 5th Street collaboration is that they literally just brought their famous 5th Street menu up to The Hilltop. We collaborated with Chris to work up the best selection of small and large plates.

What was the inspiration or vision behind your wedding day?

We wanted to create the sense of a family dinner, where all our closest people are sitting together at one table. One family, one united

group of people who have had our backs through all of life. Sharing stories, jokes, and good food together.

What were the joyful, unexpected memories?

The problem of being a planner and an overthinker is that it doesn’t leave much room for the unexpected! We are both big readers, and when we first met, we were coincidentally reading books about each other’s fields of work, without even knowing what the other did at that point. As wedding favours, we gifted each couple at the table a book that we had already read that made us think of them, or one we thought would inspire them.

Tell us about your dress.

I wore a stunning Hera Couture gown that the team at Paperswan helped me pick. I wanted two looks but did it affordably, so I put a lace cover on top for the ceremony, then removed it and went with an off-the-shoulder look for the reception. I also got a split added, along with some other alterations done by the incredible Sarah Stoute.

Anything else you’d like to add?

It was such a perfect day, unique to us; we often talk about how we would like to do it over again exactly the same way. Chris was just amazing at thinking of what needed to be done and simply doing it. He also kept our stress levels low on the day and solved problems as they came up. All the staff at The Hilltop were actually phenomenal.

thehilltop.co.nz

ABOVE IT ALL

In Canterbury, landscape isn’t just a backdrop – it’s part of the story. From braided rivers and golden plains to the Southern Alps rising sharply behind vineyard valleys, the region delivers drama in every direction. For couples wanting to embrace that scale on their wedding day, arriving or departing by helicopter with Garden City Helicopters transforms the experience from beautiful to unforgettable.

Based in Christchurch, Garden City Helicopters operates at the centre of one of New Zealand’s most visually diverse wedding regions. Within minutes of lift-off, couples can be standing on a snow-dusted ridge in the Southern Alps, landing on a high-country station overlooking turquoise lakes, capturing golden-hour light above the Canterbury Plains, or touching down at a North Canterbury vineyard. What might take hours by road becomes a seamless 10–15 minute scenic flight, and a memory that lasts far longer than the journey itself.

Imagine guests gathered at a rural venue in North Canterbury. There’s a subtle hum in the distance. Heads turn. Cameras lift. The helicopter crests the hills, circles once, then descends gracefully onto the paddock beside the marquee. In a region known for expansive skies and open landscapes, a helicopter arrival doesn’t feel excessive – it feels perfectly placed. For couples marrying on family farms, vineyard estates, or country properties, it adds theatre while remaining authentic to the setting.

Beyond the spectacle, the flight often becomes one of the most meaningful moments of the day. Inside the cabin, headsets on and hands intertwined, the pace of the wedding fades as Canterbury stretches below – farmland grids, shimmering rivers, and distant peaks. For many couples, it becomes a rare, quiet moment together before the celebrations continue. gchaviation.com

MARRIAGE IN PARADISE

Your special day deserves to be memorable and magical. Perched above the breathtaking high alpine basin of the Southern Alps, Amuri Estate offers a refined setting for luxury accommodation, weddings, and special events. Surrounded by sweeping views of the region’s remarkable landscape, the estate overlooks the braided Waiau River, expansive high country stations, and the charming village of Hanmer Springs just minutes away.

Designed to balance comfort with a sense of place, the estate provides boutique accommodation across three beautifully appointed guest rooms and a private selfcontained one-bedroom cottage. Each space is carefully positioned to take full advantage of the panoramic mountain views, allowing guests to wake to the light shifting across the peaks and unwind in peaceful seclusion.

Amuri Estate has become a sought-after destination for weddings and functions, offering a picturesque backdrop that captures the essence of Canterbury’s high country. Couples can exchange vows with the Southern Alps rising behind them, before celebrating with family and friends in one of several versatile event spaces across the property. With the capacity to host up to 200 guests, the estate is well suited to both intimate gatherings and larger celebrations.

Beyond weddings, the estate is equally ideal for corporate retreats, private celebrations, and special occasions. Its tranquil setting creates an atmosphere that feels both elevated and relaxed, where guests can immerse themselves in the landscape while enjoying thoughtful hospitality.

With its remarkable views, elegant accommodation, and flexible event spaces, Amuri Estate offers a truly memorable setting in one of New Zealand’s most spectacular alpine regions. Bookings are limited.

amuriestate.co.nz

Sally Anne Photography

FOOD THAT TELLS YOUR STORY

For couples who want their wedding day to feel deeply personal, look no further than The Social Platter Co. for catering that brings people together in the most memorable way. A wedding is ultimately about two people coming together. The team at The Social Platter Co. believe your menu should reflect exactly that. They specialise in building bespoke menus, with flavours inspired by the couple’s favourite dishes, shared memories, and family traditions.

As the name suggests, grazing platters are very much their signature. Piled high with cheeses, charcuterie, fruit, and breads. Perfect for cocktail hour, a relaxed reception or even a late-night nibble.

But grazing is only the beginning, with the team catering for everything from brunch during the morning of preparations through to canapés and reception dining. This can be styled to suit the day’s atmosphere, whether that’s a refined plated meal, a generous buffet, or a relaxed canapéstyle celebration. However, their most popular option is a shared family-style dining experience.

They also create impressive cheese towers, stacked with wheels of artisan cheeses and adorned with flowers. Every bit as spectacular as a traditional wedding cake.

Beyond the food itself, The Social Platter Co. offers professional bar service and beverage management. Including glassware and service equipment, the team can deliver a seamless catering experience so couples can simply relax and enjoy the day.

Based in Canterbury, The Social Platter Co. caters throughout Christchurch, Selwyn, Waimakariri, and the Ashburton District. Whether the wedding is at a city venue, a country garden or somewhere in between, their focus remains the same: food that looks beautiful, tastes exceptional, and reflects the couple at the heart of the celebration. thesocialplatterco.co.nz

CONSCIOUS COUTURE

When Sara Milne began searching for her own wedding dress, she was surprised by what she didn’t find. Originally from Germany, she was familiar with bridal outlets and second-hand options – a common and accepted part of wedding planning there. In New Zealand, those choices were far harder to come by.

“I just thought the time was right to look at this from an environmental point of view,” she says. “And now it’s even more relevant with the current cost of living.”

That realisation led to the creation of Bride-Cycle, Sara’s Central City Christchurch boutique offering a more thoughtful approach to bridal fashion. The concept is simple: give brides access to beautiful designer gowns – both pre-loved and end-of-line – at a fraction of their original retail price, without sacrificing the traditional bridal boutique experience.

Inside the store, Sara has created a refined bridal boutique, modern and personal. Brides can bring their friends and family, try on different silhouettes and fabrics, and receive expert guidance throughout the process. Alterations are also arranged to ensure each gown fits perfectly.

“Just because you’re spending less money doesn’t mean you should miss out on that experience,” Sara says. “The bride is treated like a princess here.”

Bride-Cycle currently holds more than 200 gowns, including brand-new end-of-line designer dresses alongside carefully curated pre-loved pieces – some unworn, others worn once and professionally cared for. The boutique is also the South Island agent for Hera Couture end-of-line gowns.

The environmental case is compelling too. Around 20,000 weddings take place in New Zealand each year, and the average wedding dress produces an estimated 150 kilograms of carbon emissions. For many modern brides, choosing pre-loved is becoming an elegant solution – one that blends sustainability, affordability, and style.

bride-cycle.co.nz

MARC BENDALL JEWELLER

Marc Bendall Jeweller believes every engagement or wedding piece should be as unique as the wearer. Specialising in bespoke rings, Marc can incorporate clients’ own materials and stones to create future heirlooms. His MB Designer Collection is also available in store, crafted to the highest standards by Marc, who has spent 40 years perfecting his art. Appointment only. marcbendall.co.nz

TWISTED FLOUR AND SUGAR

Twisted Flour and Sugar creates wedding cakes that range from traditional and modern to glam, quirky, or completely custom designs. The mother-daughter duo brings more than 50 years of combined decorating experience, crafting cakes that are moist, visually striking, and often whimsical – always focused on bringing each couple’s dream cake to life. twistedflour.kiwi

FERRYMEAD HERITAGE PARK

Set within a beautifully preserved Edwardian township, Ferrymead Heritage Park offers charming venues for weddings and special events. Exchange vows in the historic church, host a celebration in the Lodge Hall, or capture photos among vintage trams and heritage buildings. It’s a distinctive Christchurch setting that brings history and romance together. ferrymead.org.nz/venue-hire

THE COSMETIC CLINIC CBD

Looking your best on your wedding day starts with feeling confident in your skin. The Cosmetic Clinic Cashel Street offers personalised consultations and a range of treatments, including antiwrinkle and dermal filler treatments, skin boosters, microneedling, peels, dermaplaning, and LED rejuvenation. Professional teeth whitening and tailored skin plans help brides glow.

03 377 2939

CORNER SOUNDS BAND

Corner Sounds is a Christchurch-based covers band. Featuring vocalist Rusila, the band performs pop, rock, and classic hits from the 1960s to the 2000s, making them a popular choice for weddings, corporate events, and celebrations. With more than 2,000 weddings completed, Corner Sounds is known for professional, memorable performances. cornersoundsband.net

LINCOLN MOTEL

Situated in the heart of Lincoln Village, the Lincoln Motel offers a convenient and comfortable base for wedding guests. With 21 modern motel units, it’s ideal for accommodating friends and family attending celebrations across Lincoln, Templeton, Prebbleton, and Tai Tapu. A relaxed setting also makes it a practical spot for wedding parties to prepare for the big day.

lincolnmotel.co.nz

Nomads & Dynasties: Mongolia & China

Join our 26 day escorted tour, departing 25 Aug 2026

Embark on a once-in-a-lifetime journey through Mongolia’s most iconic landscapes — from the vibrant capital city of Ulaanbaatar to the dramatic White Stupa cliffs, the icy gorge of Yol, the endless dunes of Khongoryn Els, the flaming cliffs of Bayanzag, and the legendary capital of the Mongol Empire, Kharkhorin. Guests will travel in comfort with a private coach in Ulaanbaatar and Toyota Land Cruisers in the countryside, ensuring flexibility, safety, and personalized exploration.

In China, we combine the contrasting urban splendour of Shanghai, Beijing and Xian with the majestic sights of the Great Wall, Terracotta Warriors and extraordinary landscapes of the Li River, this tour showcases China’s most glorious highlights.

Tour Price from $21,495pp twin share*

$25,495 per person in a single room

Price includes: Economy class return airfares from Christchurch • Tour escorts • Accommodation • Transfers and transportation by air, rail and road • Meals: 22 breakfasts, 21 lunches and 22 dinners •

Sightseeing & excursions with local guide • Admissions to all excursions • Gratuities/tipping for group activities

tour

Tour Highlights

• Visit capital city Ulaanbaatar

• Explore the Gobi Desert

• See Bayanzag’s ‘Flaming Cliffs’

• Cross the Singing Sand Dunes

• Tour ancient Kharkhorin

• Sleep in a traditional Mongolian Ger

• Enjoy a Mongolian meal with a real nomadic family

• Visit the Genghis Khan Statue and Turtle Rock in Terelj National Park

CHINA

• Explore the Forbidden City and Temple of Heaven in Beijing

• Walk on the Great Wall

• Experience China’s bullet trains

• View the spectacular Terracotta Warriors in Xian

• Meet Giant Pandas in Chengdu

• Relax on a Li River Cruise to rural Yangshuo

• Tour cosmopolitan Shanghai

• Stroll around charming Zhujiajiao Water Town

*Full details, enquiries and bookings: Email ideas@discovertravel.co.nz Visit www.discovertravel.co.nz Call 03 364 3400 or 0800 747 737

MONGOLIA

Turtle Rock Temple of Heaven

Tour Operator

Your

escorts, Lyndon & Colette Hadden

Khongoryn Els

Great Wall

The Gobi Desert

18 DAYS / 17 NIGHTS

Explore the cultural heart of India on this vibrant tour of Delhi, Varanasi, Agra, Jaipur, Jodhpur, and Udaipur, ending with the magical Diwali celebrations in Jaipur. Witness sacred rituals on the ghats of Varanasi, marvel at the Taj Mahal in Agra, experience Jaipur’s festive glow, wander Jodhpur’s blue streets under Mehrangarh Fort, and soak in Udaipur’s serene lakes and royal palaces—a journey full of colour, culture, and unforgettable memories.

Tour Price From $14,645

per person twin/double share*

$18,645 per person in a single room*

Price includes:

 Economy class return airfares from Christchurch.

 01 Night accommodation, transfers, and a half day city tour of Singapore.

 Accommodation in 5-star hotels.

 Transfers and transport by Air & Road as per itinerary.

 Meals: 17 breakfasts (B), 1 lunch (L), 15 dinners (D)

 Sightseeing and excursions with local guide where applicable as per itinerary.

 Admissions to all excursions.

 Gratuities/tipping for all group activities.

 Tour escort.

 Indian e-visa processing.

Tour Highlights: Delhi’s spice markets, Sunrise boat ride on the Ganges, Taj Mahal, Wildlife safaris in Ranthambore, Diwali celebrations with a local family in Jaipur, and iconic forts and palaces. Udaipur’s lakes and royal heritage, Rajasthani textiles in Sanganer, Authentic cuisine, and luxury 5-star stays throughout.

Find so much, so close

Just an easy drive south of Christchurch, Geraldine is the kind of destination that rewards a spontaneous trip away. Set in the foothills of South Canterbury, this charming rural town brings together nature, heritage, cosy stays, and exceptional local flavours in one compact, easy-to-explore package.

Whether you’re browsing boutique stores, sampling small-batch gin or soaking up local history, Geraldine proves you don’t need to travel far to experience something genuinely refreshing.

STAY IN COMFORT

For a stay that perfectly balances character and comfort, The Vicarage Geraldine offers boutique accommodation in a beautifully restored heritage setting. Thoughtfully styled interiors, luxurious super king ensuite rooms, shared sitting rooms for guests to mix and relax, it’s an inviting retreat for couples or relaxed weekenders. Its central location makes it easy to stroll around the village,

enjoy nearby cafés, galleries, and museums, and return to a space that feels both special and comfortably familiar.

FLAVOUR TO IMPRESS

Geraldine punches well above its weight when it comes to flavour with cafés, restaurants, and artisan creators galore! Humdinger Gin is a standout for spirit lovers. Crafted locally in small batches, these distinctive gins showcase bold botanicals and creative flair. A tasting or takeaway bottle makes an excellent addition to any Geraldine itinerary and offers a true taste of the region’s growing artisan drinks scene. Fresh, vibrant, and consistently popular, Verde Geraldine is a go-to for visitors seeking

a relaxed dining with a seasonal and producedriven menu backed by a curated drinks list of New Zealand wines and craft beers. Pair that with one of South Canterbury’s most beautiful garden dining settings, and you have the kind of place that turns a brunch, morning coffee or leisurely lunch into a reason to linger longer.

A must-visit local institution, Barker’s Foodstore & Eatery celebrates the flavours that have made this Geraldine-born brand famous nationwide. Visitors can browse beautifully packaged products, enjoy cabinet treats or settle in for a casual meal. It’s the perfect place to pick up gourmet gifts or simply indulge while exploring the town.

Rounding out the food and beverage scene, Bonnie Day Brewery offers a relaxed space to unwind with a locally brewed craft beer. Known for its easy-going vibe and small-batch approach, it’s an ideal late-afternoon stop after a day of exploring – whether you’re a dedicated beer enthusiast or simply keen to sample something local.

DISCOVER GERALDINE’S HERITAGE AND ART SCENE

History enthusiasts will find plenty to explore at the Geraldine Vintage Car & Machinery

Museum, where an impressive collection of lovingly restored vehicles and machinery tells the story of the town’s rural history. It’s an engaging and surprisingly hands-on experience that appeals to visitors of all ages, not just motoring buffs.

Art and creativity take centre stage at McAtamney Gallery, a welcoming space showcasing a thoughtfully curated mix of local and national artists, designer jewellery, and furniture from designers such as Artwood and Halo. The gallery invites visitors to slow down, browse, and connect with the region’s creative talent in an intimate setting that adds cultural depth to any Geraldine weekend.

FIND A NEW PIECE FOR THE WARDROBE

Discover something special for your wardrobe at AOK Clothing, a long-standing Geraldine favourite known for timeless style and exceptional quality. Specialising in New Zealand merino and luxurious natural fibres, the boutique offers beautifully crafted pieces designed to flatter and endure. With personalised service and thoughtfully curated collections, it’s the perfect place to invest in something elegant to remember your getaway.

Plan your ultimate Geraldine getaway at welovetimaru.nz

TEKAPO STARS

Experience the ultimate in relaxation with Tekapo Star Gazing, New Zealand’s only guided hot pools and stargazing tour. Set at Tekapo Springs in the Aoraki Mackenzie International Dark Sky Reserve, this 90-minute experience blends astronomy storytelling with a soothing soak in 37–38°C hot pools beneath some of the world’s clearest night skies. There’s also a VR experience available. tekaposprings.co.nz

The Cairns offers a fun yet strategic links-style 9-hole course with dual tee blocks for a full 18-hole round, set among breathtaking mountains, tussock plains, and lake views. Golf and a view. Can you ask for much more?

thecairns.co.nz

Experience New Zealand’s most iconic alpine scenery on the legendary Grand Traverse with Air Safaris. This unforgettable scenic flight soars above Aoraki/Mount Cook, the vast Tasman Glacier, braided river systems of the Mackenzie Basin, and the dramatic spine of the Southern Alps before crossing to the wild glaciers of the West Coast. With breathtaking views at every turn, it showcases the scale, beauty, and contrast of New Zealand’s most spectacular landscapes.

03 680 6880 | airsafaris.co.nz

Bringing a global touch to every bite, Dolce Pizza’s wood-fired pizza trailer is run by a diverse international team. They serve artisanal Neapolitan pizzas with a crisp, golden crust baked daily in a traditional wood oven, each slice infused with passion and fresh ingredients. After exploring the area, stop by for a pizza or grab one to go and look at the stars.

@dolce_pizza_tekapo

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V I S I T U S

IT’S ALL COMING UP CANTERBURY

A Timaru lounge bar with a difference. Hector Black’s is a quirky, velvet-sofa lounge bar where craft cocktails flow beneath curious collectibles —guarded by Hector, the bar’s famously taxidermied namesake Jack Russell, forever watching over central Timaru’s most delightfully eccentric night out. Currently underway is the annual Autumn Pigeon Racing Series, where homing pigeons are bought in syndicates, then fly around parts of the South Island with the winners announced on Sundays from 4pm. Call in to join the pigeon focussed festivities, and partake in a game of Bird Shit Bingo, where there’s a prize for the winning number that the bird poops on! Plus bonus, you can meet Hector’s living son Nash, who’s a regular at the bar, and view other taxidermy critters on display. fb.com/hectorblacksbar

CANTERBURY

The Methven Country Fair and Ploughing returns 18–19 April, 9am–4pm, at 557 Dip Road. Expect vintage machinery, horse and tractor ploughing, rides, stalls, dinosaur digs, and family-friendly country fun. Methven is just a over an hours’ drive from Christchurch. Make a day of it!

midcanterbury.co.nz

On the edge of the Pacific, where mountains meet the sea, Kaikōura delivers nature at its most raw and rewarding. Famous for close encounters with whales, dolphins, and seals, this coastal gem pairs wildlife with world-class seafood, especially its legendary crayfish. By day, explore rugged coastlines and snow-dusted peaks; by night, look up in awe at its extraordinary dark skies, where the Milky Way stretches brilliantly overhead. Just 2.5 hours from Christchurch, it’s an escape that feels a world away. kaikoura.co.nz

Swimming with & watching Kaikoura’s Dusky Dolphins!

Enter the world of the dusky dolphin and experience the grace and beauty of the most acrobatic of all dolphin species.

is the best place in the world to see multiple species of

NORTH CANTERBURY

SOUTH CANTERBURY

Kaikoura

albatross. Enjoy close up views of these majestic wanderers of the Southern Ocean just minutes from shore.

WHAT MAKES A GREAT LEADER?

Lynette McFadden

Business Owner & Mentor

Harcourts gold

@lynette_mcfadden

If you go back in time, it used to be that business leadership simply meant business ownership. The person that owned the business called the shots, set the tone, and created the culture.

They were seen as the nucleus of the entire business.

At its best, this worked because they knew their people, product or service, and how to get great outcomes out of everyone.

At the other end of the spectrum, you had a potential powder keg.

All of us have probably experienced leaders at both ends of the continuum and, while times may have changed since then, leadership remains the most important – whilst perplexing – indicator of business success.

If you do a Google search, you will find millions of references to leadership.

When you do a search, the accompanying synonyms provided are interesting. The

synonyms provided include guidance, direction, control, captaincy, mastery, and management.

Personally, I’m for a little less ‘control’ and ‘mastery’ and a little more vision, inspiration, communication, collaboration, and hard work!

I also believe leaders push boundaries, create value, light the way, and always strive to do their best. It’s true that whilst leaders might find themselves and their methods under the microscope, there’s also a wonderful world waiting to acknowledge and celebrate their achievements.

The true measure of great leadership also encompasses tenure, loyalty, brand awareness, and connection, and as a leader in one of the most competitive and combative industries out there, these are things we all strive for every day.

Use 2026 to find your leadership style.

COLOUR CREATIVE

Jen Howell of Orange Door Interior Design brings earthy 1970s vibes to an extensive renovation.

This project involved a major renovation of a late1970s townhouse, maximising and opening up the living space while modernising it, yet keeping a nod to 1970s colours and design elements by layering texture with colour. The client’s brief was “anything but white, with a lot of texture and interest,” so Jen settled on two shades of green for the living, dining and kitchen pavilion, complemented by a rich gold seagrass wallpaper feature wall. A soft beige was used for the pitched ceiling to mirror the whitewashed cork flooring.

Colour plays a vital role in shaping a space. Walls and ceilings are some of the largest visual surfaces in a room, offering the opportunity to choose a tone that sets the mood and influences how we feel within it. Wall colour can help tie together other elements such as flooring, cabinetry, and furnishings, creating continuity and balance, while also injecting personality, highlighting architectural features or defining different zones.

Howell’s advice for using colour is simple: be brave. Vary wall colours throughout the home to give rooms individuality and purpose, even if it’s just moving slightly away from shades of white and warming them to a soft beige. Each project and client is different, so she begins with a clean slate and works with what they like and what suits their environment. With so many options available across the Resene ranges, the possibilities are extensive.

She’s particularly enjoying the growing popularity of warmer neutrals such as Resene Athena, Resene Crème De La Crème, and Resene Foundation, along with pinktoned shades like Resene Contented and Resene Soul Searcher. For a bolder look, deeper hues such as Resene Unite and Resene Off the Grid can transform a room when used to wash the walls in rich colour.

orangedoorid.com | resene.co.nz

Resene Athena

Resene Off The Grid

Resene Unite

Resene Contented

New Zealand’s Finest King Salmon

100% NZ owned and served by leading restaurants worldwide. Discover fresh, locally-raised King Salmon, available direct to the public from our Wigram store.

akaroasalmon.co.nz 89 Treffers Road, Wigram

Married at first bite

Sophie Petersen Food Editor | @fulltimetart

Weddings, when you think about it, are really just a lovely long meal with a legally binding intermission. The ceremony might be the official part, but the true narrative arc of the day is told through food. It begins with something small. A tidy bite, so as not to be caught with a mouthful just as Aunt Helen asks how you know the happy couple, or for when the MC instructs you to introduce yourself to the camera and graciously announce that this is your first drink of the night, for an inevitable final drink recall that will haunt you long after the wedding concludes. This is the flirting stage of the menu. Light and polite.

Then comes the main meal. You can read a lot into a main course if you try hard enough. Food, like marriage, is about compromise. One wanted lamb, while the other wanted fish. This is the first public negotiation of the rest of their lives. A roast with lashings of gravy suggests tradition, family, and a fondness for things done properly. Food trucks suggest a couple who think formality is overrated. I think this is subtly foreshadowing their future holidays chasing good weather and good food from their very own caravan. A sharing table encourages new connections. I suspect as an effort from the happy couple to secure invitations to future weddings, of which they can claim introductory rights to.

Now time for the cake cutting. A shared knife. A posed smile. Proof that something sweet has officially begun. Granted, I do spend more time thinking about wedding cakes than most. An occupational hazard when you run a cake studio. Some want

towering tiers and piped romance. Others opt for ‘bigger is better’ and florals in abundance. Either way, the moment the knife hits the sponge, the room inevitably erupts, like the final scene of a rom-com. By this time, everyone has softened. Jackets off. Ties loosened. The sugar hits, and you’re more emotional than expected. Best Man, Tom, has launched into a story that begins with “I promised I wouldn’t tell this one…” and ends with half the room in a fit of laughter and the other half begging him to stop.

And just when you think the meal is over, love enters its most honest phase: the latenight snack. This is the part of the evening where the music gets louder, and the food gets simpler. Sliders. Chips. Cheese rolls. Grease on fingers, crumbs on dresses. No speeches. Just people who have danced themselves hungry and found each other again at the trestle table, attempting to sober up before the MC tracks you down to record your sloshy statement: “Hi, my name is Sophie, and this is my final drink of the night,” just as you inevitably lose your footing and topple over the marquee guylines. When I think back on weddings I’ve loved, I don’t remember much of the table decorations or the questionable best man speech as clearly as I remember the food. The lamb that fell apart at the touch of a fork. The cake that was impossibly moist. The salty fries eaten outside under fairy lights with heels kicked off and September by Earth, Wind & Fire echoing from the dancefloor. Love, after all, isn’t just declared. It’s served. Course by course. And preferably finished with cake.

Weddings on wheels

Once upon a time, a wedding breakfast meant chicken or fish, served politely in an alternate drop. However, modern weddings are all about personality and food trucks are leading the charge. Whether it’s tacos served from a retro caravan, cocktails poured from a vintage bar on wheels, or ice cream handed over on a warm summer night, mobile vendors bring instant atmosphere to a celebration. This month, food editor Sophie Petersen shares a few of her favourite ways to wine and dine on wheels.

ROMA STREET FOOD THE POP TOP

If the vibrant “Rosa Mexicano” (Mexican pink) truck doesn’t immediately catch your eye, the aromas drifting from the window certainly will. Roma has built a reputation across Christchurch for delivering flavour-packed Mexican-inspired food at weddings, festivals, and celebrations of all kinds. Run by the fabulous Stacey and her energetic team, Roma brings colour, personality, and serious flavour to every event. From loaded tacos to punchy sliders and bright, zesty sides, everything is designed for easy, joyful eating. I’ve experienced Roma in just about every way possible: as a guest at weddings, booking them for a family event, and when the truck appears around town. Every time, the energy is infectious and the food is an easy 10/10.

@roma_streetfood

Brought to you by the team behind a city favourite, Scoundrel, The Pop Top is the coolest little roving, sunshine-yellow caravan you’ll see on the Canterbury event circuit. With its retro 70s style and unmistakable energy, this mobile kitchen serves up the famous Scoundrel tacos alongside Rad Roasting Co coffee, bringing festival flair wherever it parks up. If a relaxed, festival-style wedding is your flavour, The Pop Top delivers exactly that! Vibrant, casual dining with plenty of personality. Wander up to the window to taste all the tacos, packed with punchy flavours. Grab an espresso to keep you grooving all night long, and soak up the atmosphere.

@the.pop.top

ONE FOR THE ROAD

This lovingly restored 1976 Zephyr caravan has been transformed into a fully functioning mobile bar, ready to roll into weddings and celebrations across Canterbury. Restored by a father-anddaughter duo in Southland, the caravan has already served many happy gatherings before finding its new home in Christchurch. Today, it continues that tradition, pouring drinks at weddings, parties, and events where a little nostalgia goes a long way. The caravan itself quickly becomes part of the celebration, acting as both a practical bar and a charming focal point for guests to gather around. Parked among the spectacular Canterbury scenery, it’s a beautiful way to raise a glass and toast the beginning of a new chapter.

@onefortheroad.cravanbar

LIL ICE TRIKE

Sometimes the sweetest wedding moments arrive on three wheels. The Lil Ice Trike is a charming custom-built ice cream tricycle that pedals its way into celebrations, bringing scoops of joy wherever it goes. This delightful mobile dessert station is designed to add a playful and memorable touch to weddings and parties. The trike comes beautifully styled with an umbrella, fairy lights, and personalised signage if you wish. These are the kind of details that guests absolutely love. Wandering up for a scoop between dances or cooling down on a warm summer evening. After all, weddings are about celebrating the good things in life, and few things are universally loved quite like ice cream. Lil Ice Trike will have guests grinning like children with an ice-cold cone in hand on a hot summer’s night, shoes off, and dancing under fairy lights.

United in flame. Unique in flavour. Bar Yoku introduces imōto, our little sister.

The Welder, 20 Welles Street Christchurch Central

@lilicetrike

HOOK, LINE, AND HOME DELIVERY

In a region where distance is often measured in paddocks rather than blocks, getting truly fresh fish onto the dinner table hasn’t always been simple. That’s where Theo’s Fisheries have quietly reshaped the idea of the neighbourhood fishmonger. Not by opening more shops, but by bringing the catch straight to your door.

People often asked whether owners Yotti and Yanni would expand with new branches across Canterbury. Their answer was refreshingly practical: why ask customers to travel when the fish could travel instead? And so their delivery model was born. A system designed to keep fish as fresh as possible while making it accessible to households from the city to the countryside.

The concept is simple, but thoughtfully executed. Customers sign up through the website and choose a subscription that suits their rhythm of cooking and eating: weekly, fortnightly or monthly deliveries. The offering is deliberately fluid, guided by what the sea provides that day. Rather than locking customers into a fixed box, the contents change depending on the catch of the day, meaning the fish arriving at your door is genuinely seasonal and fresh.

Most deliveries consist of beautifully prepared fillets, ready for the pan or grill. Occasionally, there are extras available to add on. Locally roasted coffee, pots of honey, free range eggs or Fairlie Bakehouse pies. Small nods to the wider network of producers that share similar values.

What makes the system particularly impressive is its reach. Deliveries stretch well beyond Christchurch, covering Mid Canterbury towns like Springfield, Darfield, and Methven. North Canterbury through Hanmer and Kaikōura. Along with South Canterbury, and across Banks Peninsula. It’s a service that recognises how many people in rural communities value good food but don’t always have easy access to speciality stores.

Importantly, every delivery is handled inhouse. There are no third-party couriers, just Theo’s own drivers and their growing fleet of refrigerated trucks. Customers simply leave their chilly bin outside, and the driver refills it, with fresh goods for the week ahead.

It’s a system built on trust, practicality, and a genuine understanding of the region they serve. A small “school” of trucks, you might say, delivering the freshest fish in Canterbury, direct to your doorstep.

theosfisheries.co.nz

APRIL ARRIVALS

BAG IT

Too Good To Go, the viral food marketplace, has arrived in Ōtautahi. Garden City locals can now snap up the app’s famous ‘Surprise Bags’ – mystery bundles of unsold food, rescued before heading to the bin and sold for up to 50 per cent off. Expect sweet treats, savouries, and sourdough from 40-plus local favourites, including Allpress Christchurch, Mugen Sushi, and Dainty. Good for the planet and your wallet.

toogoodtogo.com

HARVEST MIST

It seems that Biscoff is the trend that keeps giving. Zodiac’s Arnie has whipped up an apple crumbleinspired cocktail using a Chinese Five Spice-infused whisky and a homemade Biscoff Syrup, apple juice, fresh apple, and Biscoff crumbs. For those unfamiliar, these speculoos-style biscuits are richly spiced – perfectly accompanying apples. It’s time for a cocktail at Zodiac. Keep an eye on Avenues’ socials for the recipe. zodiacbar.co.nz

SERIOUS SIPPING

Vino, created by Whistling Buoy Wine Company’s Neil Pattinson, launches in New Zealand with premium wine in portable 150ml pouches. Designed for life on the go, the unbreakable single-serve format fits easily into picnic bags, beach totes or ski jackets, offering a lighter, more flexible way for Kiwis to enjoy quality wine anywhere. These portable tipples are available in Pinot Gris, Pinot Noir, Pinot Rosé, and mix packs. vinowines.nz

THIS SEASON, FALL HARD FOR EARL

Autumn is officially here – and so is Earl’s 2026 Autumn Menu. Crafted for comfort and flavour, using fresh Canterbury produce and playful twists, every meal at Earl becomes your new favourite autumn ritual. Tried and true, Earl makes autumn easy with casual, cosy vibes and friendly faces – plus, the open kitchen lets you watch the chefs work their magic, adding even more heat to your night. Pasta Night is every Tuesday, and lunch and dinner run from Wednesday to Saturday. Book now at earl.co.nz or walk-ins welcome.

earl.co.nz

A Place to Gather

As days grow longer and blossoms return, spring in Christchurch invites us to gather with loved ones, share beautiful food, and create lasting memories. Whether it’s a festive celebration, an intimate dinner, or a corporate event, Manu offers the perfect setting, where every detail is thoughtfully curated so your occasion becomes a story to cherish.

From private gatherings to grand celebrations, Manu is more than a venue – it’s the heart of your most memorable moments. Step into a space where exceptional food, seamless service, and unforgettable experiences come together.

“Nothing was ever too much trouble. Everything was top notch, from the service standard to the food itself.”

Sam Toner

“The food was delicious, the staff attentive, and our overseas guests were very impressed.”

Duane & Karen Fyfe

CHARTERIS BAY Kate

“I like sports, swimming, running, but it’s climbing that’s shaped my life. Climbing is, I reckon, one of the ultimate forms of play.

“When I left school I went to Australia for like eight months, and in that time, I slept in a bed twice, I think, living out of a car and camping and climbing everywhere. I came back for a few months to save up enough money. Then I went to the States to climb there, I met some other girl climbers and travelled around the States for a bit. They were like, ‘Oh, you should come and live with us in the UK’.

“This little town of Sheffield had the most climbers per capita anywhere in the world. So again, I went home, made enough money to go to the UK.

“When I came back home, I was canyon guiding, and I was climbing guiding, and then was like, ‘What am I going to do with my life?’ I went back to Australia, and that’s when I met all these people in the climbing community in Natimuk, a town of 500 people.

“There were three companies touring around the world, creating huge bamboo sculptures,

European street festivals, doing amazing protection work and aerial performances. So, then I was developing or building these bamboo structures, doing rope access work, and then I started running the festival!

“Running that festival out there – it was quite a diverse community and it just connected so many people. And you could just see the joy.

It’s funny, because I like to be on my own a lot, I love to be in the hills or the mountains, in the ocean, but I totally get a buzz about building community and connecting people.

“My friend sent me a link to ‘Feminist Clown Posse’. She was like, ‘Hey, this is happening in Lyttleton, did you want to come?’ I went along, and it was a very loud room full of women. We had to get up on stage and send love to the audience. Terrifying.

“I told another friend. She came along, and the two of us really clicked, so we’ve stuck with it, and it’s just people playing, just f**king around and trying shit and being real vulnerable. Oh my God, it just makes my heart so full!”

facebook.com/humansofchch

Easily one of the best dining experiences I’ve had in Christchurch. The atmosphere was amazing, and the food was delicious. Loved the attention to detail in both the presentation and service. Highly recommend for anyone wanting something special in the CBD.

S Laughton

Incredible French food- we loved the snails, beef tartare, souffle, lamb, chicken, fennel salad, and the lemon tart was 10/10. The service is the very best in Christchurch - perfectly attentive and so informative. Really amazing interior with views out to the river. An amazing spot to try!.

H Mulligan