MARI N E X T R A O R D I N A R Y
L I V I N G
JUNE 2008
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Perhaps it’s a butterfly flying high overhead. Or looking for life on one of Jupiter’s moons. Or maybe it’s standing eye to eye with a panther chameleon. We d o n ’t k n o w exactly w hi ch fleeting moment will stay with you forever. So we’ve created a museum that lives and breathes and teems with fleeting moments. Come find your own. We know you’ll feel connected to life. We’re just not sure what form it will take. take
Doors open 9.27.08 • Call 800.794.7576 or visit calacademy.org to become a member today
64
CONTENTS
Features 64
80
life West Marin Hospitality Is life as an innkeeper all it’s cracked up to be? story mandy behbehani photos tim porter
72
home Surf, Sand & Memory A love affair inspires beach house design. story p. j. bremier photos barbara ries
80 journey
Virgin Gorda
One of the Caribbean’s best-kept secrets. story & photos alissa everett
Marin (Volume 4, Issue 6) is published monthly by Marin Magazine, LLC, One Harbor Drive, Suite 208, Sausalito, CA 94965. Application to Mail at Periodicals Postage Rates is Pending at Sausalito, CA and at additional mailing offices. POSTMASTER: Send address changes to Marin Magazine, One Harbor Drive, Suite 208 Sausalito, CA 94965.
MARIN
JUNE 2008
11
CONTENTS
42
45
Departments 22 letters
Readers respond to Marin Magazine.
26 at a glance
Hot tips day by day for the Bay Area.
32 snap
Out and about, in and around Marin.
38 trends
Men’s and women’s accessories. by somer flaherty
42 life style
San Rafael’s Scott Carter Thunes discusses his personal style.
45 fyi
Community: Youth in Arts. People: David Lee Hoffman. Father’s Day: Celebrating all things Dad. Business: The woman behind Boyd Lighting. Home Decor: Trends in kitchen hoods.
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JUNE 2008
Refined at every level Aston Martin Marin 195 Casa Buena Drive Corte Madera California USA 94925 415 496 2101 www.astonmartinmarin.com
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Aston Martin Marin invites you to see and drive our new 2008 Vantage V8 Roadster and Coupe. Two new additions to the Aston Martin family will soon be arriving at our showroom: the 510 horsepower DBS and the 400 horsepower Special Edition N400 Vantage Coupe and Roadster.
CONTENTS
Departments
162
60
conversation
86
go
92
looking back
101
calendar
A talk with the state Senate candidates. by jim wood
Las Vegas lures travelers with unbeatable luxuries. by somer flaherty
Tamalpais High School. by jim wood
A roundup of performing arts, events, galleries and more.
1 10 flavor
Local bartenders take on the mojito. Dine Out: An insider’s guide to Bay Area restaurants.
120 giving back
Volunteering opportunities for Marin causes.
129
microclimate
162
dialogue
Muir Beach. by jim wood
Journey’s Jonathan Cain. by mimi towle
Columns The Cover Cape Wind Wellfleet, by artist Mark Beck.
20
view from mount tam
24
pov
The creators of Marin Magazine welcome you to share their vision.
More of his work can be seen at Caldwell Snyder Gallery in San Francisco: 415. 296.7896, caldwellsnyder.com.
14
MARIN
JUNE 2008
A cleaner and greener Marin. by jim wood
The fusion between Ceramic, 18K Red Gold and Rubber.
“Grand Prix d’Horlogerie de Genève”
272 Post Street, San Francisco, CA 94108 • 415-392-1200 Hublot TV on: www.hublot.com
Editorial editorial director Nikki Wood ext 105 nwood@marinmagazine.com
executive editor Jim Wood ext 106 jwood@marinmagazine.com
senior editor Mimi Towle ext 101 mtowle@marinmagazine.com
editor-at-large Tim Porter tporter@marinmagazine.com
departments editor Somer Flaherty ext 103 sflaherty@marinmagazine.com
copy editor/proofreader Cynthia Rubin
editorial contributors Mandy Behbehani, P. J. Bremier, Samantha Bronson, Alissa Everett, Anne Crump Ray
IMAGINE THE KITCHEN OF YOUR DREAMS...
Art art director Anne Walzer
production manager Alex French ext 111 production@marinmagazine.com
production artist Stephen Spoja
contributing photographers For over 30 years Plath & Company has been
Drew Altizer, Sheri Montgomery,
building dreams into reality from custom home
Nike Van der Molen
Barbara Ries,
building, renovation and remodeling to historic
web master rehabilitation and commercial construction.
Nancy Williams
Administration P L AT H & C O M PA N Y, I N C .
controller
GENERAL CONTRACTORS LIC. #395458
Maeve Walsh ext 104
C O R P O R AT E O F F I C E 4 1 5 - 4 6 0 - 1 5 7 5
mwalsh@marinmagazine.com
NAPA VALLEY 707-963-2800 S O U T H B AY 6 5 0 - 2 9 9 - 9 4 0 0
Marin Magazine, One Harbor Dr, Ste 208, Sausalito, CA 94965, phone: 415.332.4800, fax: 415.332.3048, web: marinmagazine.com,
w w w. p l a t h c o . c o m
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JUNE 2008
e-mail: editorial@marinmagazine.com
Advertising publisher Lisa Shanower 415.332.4800 ext 107 lshanower@marinmagazine.com
advertising director Courtney Q. Roberts ext 108 croberts@marinmagazine.com
account manager Michele Johnson ext 110 mjohnson@marinmagazine.com
account manager Genevieve Luckel ext 109 gluckel@marinmagazine.com
sales coordinator Alex Reno ext 100 areno@marinmagazine.com
regional sales offices southern california dorie leo and associates Dorie Leo 310.822.4938
new york couture marketing Karen Couture 917.821.4429
southeast tlc media Cindy Taylor 404.459.6578
hawaii destination marketing Debbie Joseph Shana Wong 808.739.2200
advertising art director Alex French ext 111 production@marinmagazine.com Volume 4, Issue 6. Marin Magazine is published in Marin County by Marin Magazine LLC. All rights reserved. Copyright©2008. Reproduction of Marin Magazine content is prohibited without the expressed, written consent of Marin Magazine LLC. Unsolicited materials cannot be returned. Marin Magazine reserves the right to refuse to publish any advertisement deemed detrimental to the best interests of the community or that is in questionable taste. Marin Magazine is mailed monthly to homes and businesses in Marin County. Subscription rates are $12 per year. Marin Magazine, One Harbor Drive, Sausalito, CA 94965. Phone 415.332.4800, fax 415.332.3048, e-mail editorial@ marinmagazine.com, website marinmagazine.com. marin magazine is printed on 10% post-consumer waste paper member of the bpa worldwide: fsc-certified products originate from well-managed forests.
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JUNE 2008
V I E W F R O M M O U N T TA M
AH TO BE AN INNKEEPER! To hold reign over a pasto-
In an election year, politicians are everywhere. We
ral domain of hospitality, good cheer and the company of
have three of them in Conversation, which puts questions
people who have a taste for life lived slow. A dream? Yes,
regarding Marin’s priorities to the Democratic state Senate
but for the many innkeepers of West Marin a dream come
candidates: Mark Leno, Carole Migden and Joe Nation.
true. Mandy Behbehani introduces us to the proprietors of
Dancing to a different tune, Lifestyle riffs with bass play-
the Blackthorne and Black Heron inns, Druids Hall, Olema
er Scott Carter Thunes of San Rafael, who played with
Cottages and the Old Point Reyes Schoolhouse.
Zappa, and Dialogue queries former Journey keyboardist
In Home, we stay in West Marin and visit the Seadrift
Also in this issue, FYI Community highlights Youth in
charms more than 50 years ago and with his late wife,
Arts, the group behind San Rafael’s Italian Street Painting
Mari Ann, built their dream house there.
Festival—a must-experience community celebration of art;
Journey takes us to Virgin Gorda in the British Virgin Islands. Photographer and writer Alissa Everett reports
MARIN
Looking Back explains the beginnings of Tam High; and Microclimate visits Muir Beach.
back from the luxurious surroundings of the Biras Creek
As always, our wish is for your good reading. Enjoy
Resort, where the iguanas don’t bite but the cocktails do.
Marin Magazine, as we continue to celebrate this
And, go straight to GO if your idea of luxury and sand also
extraordinary place!
includes a lot of neon. Somer Flaherty ventures into the
Lisa Shanower, Publisher
unwilds of the Nevada desert, Las Vegas, and finds that
Nikki Wood, Editorial Director
betting on comfort there is never a gamble.
20
Jonathan Cain about his life in Marin.
hideaway of Richard Volk, who fell prey to Stinson Beach’s
JUNE 2008
Jim Wood, Executive Editor
MARINMAGAZINE.COM
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LE T T ERS
Readers respond
❯❯ No more plastic bags PLEASE OH PLEASE— stop sending out the
along with dredging the harbor and its en-
magazines in plastic wrap! Even if the plastic is
trance. The description of a mess is incorrect.
made from potato skins, it’s still using resourc-
Such a statement from “a local leader” is in
❯❯ In appreciation
es to produce — and production usually creates
fact, incorrect. I am merely pointing out that
LOVE LOVE LOVE MARIN MAGAZINE! Keep
emissions. The magazine covers are beautiful.
presently, June 2008, has to be the descrip-
up the good work as we look forward to its ar-
They are not precious. It seems particularly
tion’s focal point, not yesterday—remember-
rival in the mail every month.
ironic in this environmentally focused county.
ing the date of this issue is May 2008, not May
Kim Sutton, Woodacre
2007, when such a negative comment would
Frannie & Jonathan Field, Sausalito
have been accurate. In addition, such a comI DON’T UNDERSTAND how Marin Magazine
FIRST OFF THE GOOD NEWS! There are cer-
ment detracts from the beauty of the article
can make each issue better than the last, but
tain aspects of your magazine that I really en-
and photos—like a kiss, then a slap. The pho-
that continues to be the case. The May 2008
joy. Especially the POV editorial column and at
tos were excellent. I just want readers to know
articles —“Children of the Canal,” “Just Call
least one other article per issue. But, I was dis-
that as far as we are concerned, Tom has done
Her Mom” and “Journey Indonesia,” among
appointed in my latest issue. It came in a plas-
a fine job. True, quite a bit late, but as they say,
others — as always made for great reading.
tic bag. All of my previous issues arrived quite
better late than never.
And those aerial photos by Robert Campbell
nicely. Maybe this was a decision based in part
were simply unbelievable. Once again, they il-
on your advertisers, maybe not. I am sending
lustrate what an outstanding place we live in.
the wrapper back to make a basic point. I hope
THANK YOU FOR YOUR ARTICLE on Paradise
it can create some small change.
Cay. We have lived here for four fabulous
Wes Starratt, San Rafael
Michael Conti, Fairfax
❯❯ Pesty point
Nicholas J. Caputo, Paradise Cay
years, and consider it the best-kept secret in all of Marin County. We enjoy the perfect
I APPRECIATED JIM WOOD’S POV on the light
Editors note: The plastic bag for the May is-
weather without the tourists; proximity to the
brown apple moth (LBAM), but key points are
sue was necessary because of the insert deliv-
freeway and shopping within five minutes of
missing: UC Davis entomologist Dr. James R.
ered along with the magazine. We agree that
scenic drive, without the traffic; we are rare-
Carey has talked to numerous esteemed UC
it is better to deliver without the bag, but there
ly, if ever, in the local police and fire report;
entomologists, and not one believes the LBAM
are a few times throughout the year when we
we have wide streets, underground utilities
can be eradicated. Carey says that given its
are required to send the magazine in a bag to
and sidewalks; homes have garages and flat
widespread distribution, the LBAM is not a
keep all materials intact.
yards; and the neighbors are neighborly. After
recent invader, but has been here for up to 50
Charles McGlashan was elected, the Cay (not
years! Dr. Daniel Harder, director of the UC
❯❯ Paradise Cay feedback
Mosleyville!) saw some teeth in the laws pro-
Santa Cruz arboretum, says the LBAM needs
MY WIFE AND I HAVE BEEN RESIDENTS in
tecting the zoning of the Yacht Club, so Tim
evaluation as to whether the moth is even
Paradise Cay since January 1972. We have wit-
Mosley is making huge progress on the new
an actual pest, as there has been no quantifi-
nessed its growth and enjoyed the “paradise”
marina. It is beautiful, and its completion is
able crop damage in California. He believes
of the Cay, over these many years. Your article
inevitable and imminent. Despite previous
we need to integrate the containment model
hit a few high notes to which I would like to
plans to retire closer to our children, both my
of New Zealand where LBAM has posed no
add my comments and objections as well. First
husband and myself, as well as our neighbors,
damage, and where they do not spray for the
Tom Mosely, not Tim, his dad, has been receiv-
have decided that the only way we will ever
moth. Natural predators can control 80 to 90
ing fines for work not completed as directed.
leave the Cay is in a pine box!
percent of LBAM populations. Both Harder
He has done a fine job in clearing out what
and Carey believe we need to use alterna-
were the items and issues involved, and has
tive containment methods and revisit U.S.
worked diligently in completing the expansion
Letters to the editor may be edited for clarity and
trade policies to get the LBAM off the most
of the Marina berthing capacity, driving con-
brevity. Send letters to Marin Magazine, One
wanted list!
crete piles to retain newly constructed berths,
Harbor Drive, Suite 208, Sausalito, CA 94965.
and so on. It has been a massive undertaking,
Or e-mail jwood@marinmagazine.com.
Jill Robinson, Corte Madera
22
MARIN
JUNE 2008
Margaret Bannerman, Paradise Cay
MARINMAGAZINE.COM
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POV
The Green Option Does Marin Clean Energy make sense? BY JIM WOOD green, sources such as solar, wind and geo-
San Diego, San Francisco and Los Angeles
thermal. The state has mandated this be in-
Counties are also moving in that direction.
creased to 20 percent by 2013, but PG&E has
One CCA, the San Joaquin Valley Power
indicated it cannot not meet that target.
Authority, has already been formed. The mo-
In any event, that isn’t fast enough or good
tivation is not only to reduce greenhouse gas
enough for Charles McGlashan, president
emissions but to stabilize or even reduce the
of the County Board of Supervisors. “Marin
cost of electricity.
could easily take 350,000 tons of greenhouse
“It’s also a huge upside for the local econo-
gases out of the atmosphere by increasing our
my,” says McGlashan. “Of the 240 megawatts
percentage of renewable power sources start-
Marin consumes, as much as 40 percent could
ing in 2010,” he says.
responsibly be generated locally and building
For that to happen, though, at least some of Marin’s 11 cities and the county, which rep-
that kind of an energy source will provide a lot of jobs.”
resents unincorporated communities such as
So what’s not to love about a Community
Marin City, Point Reyes Station and Kentfield,
Choice Aggregation, especially one named Marin
must approve joining Marin Clean Energy, the
Clean Energy? Two things: Should municipalities
M
name given to the county’s CCA.
be in the competitive and complicated business
about Community Choice Aggregation,
Here’s how it works: If your local govern-
of buying energy (remember Enron)? Moreover,
but I don’t think the message is getting across.
ment rejects joining Marin Clean Energy, you’ll
are green, or renewable, energy sources less
Let’s see if I can explain it.
stay with PG&E—same sources, same rates, etc.
costly than those that produce greenhouse gas-
However, if your governing body joins Marin
es? “Right now, renewables cost considerably
Clean Energy, you’ll have three options:
more and the energy business is a very intricate
uch has been written and said lately
The state Legislature created Community Choice Aggregation (CCA) in 2002. It allows cities, counties or regions to decide what
1. You can opt out of any change, mean-
enterprise,” says Severin Borenstein, director of
type of electrical power—fossil fuel or re-
ing you stay with PG&E and have its rates,
the University of California Energy Institute in
newable—they want to use. Marin is explor-
which fluctuate depending on fossil fuel pric-
Berkeley. “Given time this might change, but it’s
ing that option. If your city or the county (if
es and other conditions.
many years away.”
you live in an unincorporated area) approves
2. Go Light Green, meaning the percent-
Over the coming months, local cities and
a CCA, Pacific Gas & Electric will still deliver
age of your renewable power sources will
the county will be discussing Marin Clean
the power, read the meters and send out the
grow from 25 to 50 percent over five years—
Energy. If it can be shown that the costs of
bills. What would be different are the sources
and your rates will remain about the same or
renewable energy are reasonably competi-
of power.
possibly lower.
tive with what we have now—and a solid and
Currently, PG&E provides electrical pow-
3. Go Dark Green, meaning your energy
simple business plan is presented—there is no
er to Marin from sources which include coal
sources will be 100 percent renewable—solar,
reason the program shouldn’t be approved. It
and natural gas burning power plants, hydro-
wind, biomass, geothermal—and your rates
would be especially meaningful if all 11 Marin
electric dams in the Sierra, the Diablo Canyon
will probably go up 5 to 10 percent over the
cities and the county unanimously joined in
Nuclear Power Plant, and several solar plants
first five years, then level off or drop.
this effort to reduce greenhouse gases. That’s
and wind farms. Marin’s electrical “load” is
Hang in there, we’re almost finished.
about 240 megawatts of electrical power, 12
Marin County is not alone in its de-
percent of which comes from renewable, or
sire to get greener. Berkeley, Beverly Hills,
24
MARIN
JUNE 2008
my point of view. What’s yours? E-mail jwood@marinmagazine.com.
MARINMAGAZINE.COM
Russ Colombo President & CEO, Bank of Marin
BACK PEDAL? NEVER. For Bank of Marin President Russ Colombo, switching into high gear comes with the territory. A veteran of commercial lending in San Francisco and Marin, Russ approaches every business relationship the same way he takes on every ride: seriously, passionately, and with commitment. Now that our San Francisco office is open, you can count on Russ and our dedicated staff for quick, flexible, and creative financing. So enjoy the short ride to Bank of Marin, now in the heart of San Francisco. Commercial Banking Office: 235 Pine Street, San Francisco, (415) 403-5580
Committed to your business and our community. San Francisco
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26
JUNE 2—28 Artisans Art Gallery
JUNE 7 & 8 Marin Home Show
Timothy Horn juries Americana, including paintings, prints and sculpture by Bay Area artists. Artisans Art Gallery (San Rafael). 415.460.5208, artisanartgallery.com
The 350 exhibits at this year’s show feature the latest products for home and garden and trends in environmental alternatives. Marin Center (San Rafael). 415.472.3500, marinhomeshow.com
JUNE 8 Contemporary Jewish Museum Opening The museum opens its $47.5 million 63,000-square-foot building by architect Daniel Libeskind. 736 Mission St (SF). 415.665.7800, thecjm.org
JUNE 8 Dance Palace Auction
THRU OCTOBER 4 Ranch Tour
Bid on over 300 items including overnights in West Marin, theater tickets, wine, massages and more to support the community center. Dance Palace (Point Reyes Station). 415.663.1075, dancepalace.org
Visit McEvoy Ranch for a rare opportunity to experience a garden, orchard and olive milling tour at the 550-acre property. McEvoy Ranch (Petaluma). 707.778.2307, mcevoyranch.com
JUNE 12 Marin/Scapes 2008
JUNE 15 Father’s Day
JUNE 20—JULY 12 Porchlight Theatre
Don’t miss the artists’ reception for this exhibition and sale, which depicts the life and landscape of Marin. Bank of Marin (Corte Madera). 415.457.6964, marinscapes.org
In 1966 President Lyndon Johnson made the holiday a celebration on the third Sunday in June, but we can thank President Richard Nixon for officially recognizing the day in 1972.
This outdoor production of Under Milk Wood is the tale of villagers in a small seaside town and features live original music. Redwood Amphitheatre (Ross). 415.251.1027, porchlight.net
JUNE 23 Tee It Up
THRU JULY California Closets
To Celebrate Life Breast Cancer Foundation’s mixed scramble and hole-in-one contest raises funds for the group’s granting program. Sonoma Golf Club (Sonoma). 415.999.7171, tocelebratelife.org
Three Painters, Life in Color features the work of three award-winning Marin Artists including Marin Open Studios founder Kay Carlson. California Closets (San Rafael). 415.455.1200, calclosets.com
JUNE 23 Wimbledon
JUNE 27 & 28 Overnight Trip
If you can’t head to the All England Lawn Tennis and Croquet Club in London for this year’s championships, be sure not to miss the televised play as Roger Federer tries for a sixth straight win.
Spend the night on a historic sailing ship in the bay and hike the coastal trail with the nonprofit Coastwalk organization. Balclutha ship (SF). 707.829.6689, coastwalk.org
MARIN
JUNE 2008
MARINMAGAZINE.COM
M A R I N ALBUM
… And They Will Come
BY TIM PORTER
“Little League baseball
YOGI BERRA, THE LANGUAGE-MANGLING NEW YORK YANKEE, ALSO ONCE SAID, “YOU
is a good thing ‘cause it
What you observe when you watch the boys (and a few girls) take to local Little
keeps the parents off the streets and it keeps the kids out of the house.”
can observe a lot just by watching.” League diamonds is that this diminutive form of baseball depends as much on the coaching talents of fatherhood as the hitting and fielding skills of the sport. Take a night game, for example. The fathers arrive fresh from work, some in their suits, others already changed into colorful T-shirts bearing the names of their children’s teams —Thunder, Storm or Raptors, outsized words for such pint-sized players. Out come the gloves, the bats and the balls. A simple ritual begins. Catch. A child
—YOGI BER R A
throws. A father catches. Back and forth. Back and forth. Encouragement is given, adjustments made. The moment is timeless, the lessons eternal.
dren who look up to him. A good coach, like Eric Dahlke of the Timber Rattlers in the Mill Valley Little League, takes a knee before his team, knowing that little ballplayers need men who are big enough to meet them at their level. 28
MARIN
JUNE 2008
MARINMAGAZINE.COM
PHOTO: TIM PORTER
As game time nears, the young players gather around their coach. He makes eye contact, commands attention. A man never seems so large as when he is surrounded by chil-
M A R I N GR E E N
Green Dad Father of three is founder of Green Fusion Design Center BY MIMI TOWLE
I N 2 0 0 4 , W H E N G R E G S N OW D E N O P E N E D G R E E N F U S I O N
Design Center in San Anselmo, he was fulfilling not only his own longheld dream of a business to promote sustainability, but also the aspirations of his three sons. Even at ages 7, 8 and 13, the boys traded high
fives at the sight of a biodiesel sticker, and when he left for work they’d call out, “Have a good day, Dad—make a lot of money and save the planet!” With his history as a “sustainability advocate” throughout 26 years in the construction industry, Snowden says, creating an eco-friendly showroom for both the general public and industry folks was a natural career progression. Did becoming a father change his worldview? “Not really. I hear my boys ask the same questions I did, looking for heroes too. They love the environment and wonder how science works to make life better.” They also come up with some pretty creative scenarios of doom to describe how things might be if climate change and other environmental issues are not dealt with soon: a postapocalyptic chaos, perhaps, with super-bacteria from landfill oozing out to contaminate our planet? In a more somber mode, Snowden’s eldest son tells his dad his generation has gone beyond angst and closer to existential nihilism on the subject. Fortunately, they feel their dad, and what his business represents, is a step forward. “They think a lot of the stuff here is cool,” Snowden says. “At a deep level I believe they love it because I am going after my dream, and because of
P H OTO: TIM P ORTER
the hope it gives them for their future.”
From left to right: Jeremy, Michael, Christopher and Greg Snowden
30
MARIN
JUNE 2008
MARINMAGAZINE.COM
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SNAP LIGHTS, CAMERA, ACTION
Dr. Alisa Burgess
Shapur Mozaffarian
Marge Bartolini, Hoyt Smith
Lou Bartolini
John and Maria Pitcairn, Amber Marie and Christopher Bently
On a High Note It was Lights, Camera, Action as Marin Symphony supporters descended on the Mill Valley Community Center for a film-themed evening to raise funds for symphony programs and honor Lou and Marge Bartolini. Marilyn Monroe and Groucho Marx impersonators mingled with red-carpet-ready guests who were treated to a martini bar, Grgich Hills wine and tantalizing auction items. In late March, members of the Marin Symphony and the Marin Music Chest (a music scholarship organization celebrating its 75th anniversary this year) gathered for a preconcert reception to welcome guest artist Hai-Ye Ni, principal cellist of the Philadelphia Orchestra. Ni is a former Marin resident and a recipient of a Marin Music Chest scholarship.
David and Allie Davari, Robert Herbst
David and Jennifer Bailey
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MARIN JUNE 2008
MARIN MUSIC CHEST
John Rando, Alasdair Neale, Noralee Monestere
MARINMAGAZINE.COM
PHOTO CREDIT: LIGHTS, CAMERA, ACTION/JAMES HALL
Craig Lipton, Mary Rabb, Glenn McCoy
SNAP LEHRER JEWELRY DESIGN
Madeleine Morgan, Charlotte Crockley, Noorisignh Saini, Chloe Lewis, Nicole Braham
Paul Geffner
Spotlight on Kids In Larkspur, Lehrer Jewelry Design opened its doors to Marin Montessori School to show the kids the process of carving gemstones and making fine jewelry as part of their study of gems and minerals. In San Francisco, Lycia Carmody Fried and Ann Ferrell Millham cochaired the Boys and Girls Clubs of San Francisco’s largest fundraising event, which brought out 340 locals and raised $520,000 to support the groups’ programs and services. Phoebe Hicks, Andrea Pressman
Cindy Koehn, Zoe Cassinelli, Phyllis Pottish-Lewis
Rob Connolly, Patrice Bryant, Yaroslav Malev
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MARIN JUNE 2008
PHOTO CREDIT: BOYS AND GIRLS CLUB/DREW ALTIZER
BOYS AND GIRLS CLUBS
Lycia Fried, Ann Ferrell Millham, Ellyn Weisel
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Out and About
MACY’S FLOWER SHOW
The San Francisco Garden Club held its annual luncheon benefit at the San Francisco Four Seasons Hotel, auctioning off 21 “bouquets to go” by local floral designers. At Macy’s Annual Flower Show, a rare exhibit of work by late photographer David George, with son Donn Tice appearing on his behalf, brought crowds eager to see the images that were discovered in George’s home. Recently, the Larkspur Children’s Cottage Cooperative Preschool held its annual fundraiser at the Corte Madera Recreation Center with an auction to benefit the general fund of the school. Back across the bridge in San Francisco, Marin natives Serena Dugan and Lily Kanter, cofounders of Serena & Lily, an upscale children’s linen and furniture company, raised money for Holy Family Day Home at a luncheon to celebrate the release of their new Roberto and Alicia Zamora, Juan Del Gastor and Luci Rozario
coffee table book Nursery Style.
Ann Millham, Erin Lowenberg, Emily Martin, Meredith Levy
NURSERY STYLE
Serena Dugan, Sam Toole, Lily Kanter
Julie Ader, Serena Fairchild
Steve and Ana Peixotto
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MARIN JUNE 2008
Jason and Lauren Pitts
PHOTO CREDIT: NURSERY STYLE/DREW ALTIZER
Ann Ferrell Millham, Erin Lowenberg, Emily Martin, Meredith Levy CHILDREN’S COTTAGE PRESCHOOL
Silvia and Brendan Kenny
MARINMAGAZINE.COM
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MARI N E X T R A O R D I N A R Y
L I V I N G
MAY 2008
MARI N E X T R A O R D I N A R Y
JANUARY 2008 DECEMBER 2007
L I V I N G
AUGUST 2007
MARI N E X T R A O R D I N A R Y
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L I V I N G
MARI N E X T R A O R D I N A R Y
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L I V I N G
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L I V I N G
MARCH 2008
APRIL 2008
FEBRUARY 2008 JUNE 2007
MAY 2007
FA S H I ON TRENDS
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heat up the summer
Ah…it’s summer and time for idle days lounging at the Strawberry Rec Center or the Tiburon Peninsula Club, soaking in the rays and forgetting the dreary winter weather. This season, slip on easy pieces that add style to any swimsuit cover-up or simple dress.
1. Racy T-Strap by Nanette Lepore. $360 at nanettelepore.com
4
2. Silver cuffs by John Hardy. $695 to $995 at Neiman Marcus (SF). 415.362.3900, neimanmarcus.com
3. Koi clutch by Sobella. $248 at Canvas (Mill Valley). 415.383.0520
4. Canvas t-strap sandals by Chanel. $650 at Chanel (SF). 415.981.1550, chanel.com
5. Gold Moroccan Garden necklace by Vicente Agor. $2,185 at Manika Jewelry (SF). 415.399.1990 by somer flaherty
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MARINMAGAZINE.COM
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FA S H I ON
lifestyle Name: Scott Carter Thunes Home: San Rafael Occupation: Stay-at-home dad Describe your personal style. Extreme casual with flashes of pseudo-cool. What are you wearing? Black pants, black shirt and black tie. Who are your fashion influences? My wife, Georgia who looks stylish in everything she buys, and people who don’t look good. Since I react to them by trying to look nice, I have to put them down as influences. Where do you love to shop in Marin? I wish I had enough money to shop. I have no budget for clothes, so I have to bust out once a year at the Gap and Macy’s sale racks. I get my Levis at Sears. What is always in your bag/pockets? Bag: pens, music paper, crossword puzzles, camera and reading glasses. Pockets: tons of change, iPhone, 60-gig iPod and my Swiss army knife.
While Scott Thunes’s (pronounced Too-nis) bass-playing career is extensive, his stint with Frank Zappa from ’81 to ’88 is why fans like Fabrizio from Italy write, “Thanks a lot for the many emotions!!! I love you!” Tomas Ekeberg from Norway sends his “greetings” and Petehead in the UK wants to know if he’ll consider touring again with the “Z” brothers. Much to
his hallowed instrument to be home with his daughter Hazle Nova Thunes and son Virgil Mars Thunes, who attend Novato Charter School in Hamilton Field. But fans and friends can find him and his ongoing blog on his website geoscott.com.
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P H OTO: BARBA RA R IE S
the chagrin of his dedicated followers, Thunes has turned in
What is your best cheapo secret? Buying a double espresso and asking for a glass of ice at my coffee shop. Use the milk or halfand-half from the pitchers and you’ve got
e ss e n t i a l !
an iced latte at around half the price.
“
What’s your fashion pet peeve? Tracksuits on men. Sweats on women. Crocs on adults. Fleece on anybody. Hair bands with bows for infant girls and sweater vests for infant boys.
dressing is a way of life.
What is your view of Marin style? Unfortunately, it’s mostly fleece.
–yves saint laurent
Where do you love to eat in Marin? Joe’s Taco Lounge in Mill Valley (spicy fish tacos). The Buckeye in Mill Valley—we’ve had our wedding anniversary dinner there for the past 11 years. Hilda’s in San Anselmo. Sonoma Taco Shop in Terra Linda. How do you spend your weekends? Whatever the children want to do. Whatever the wife wants to do. Then whatever I want to do, in that order. Where do you go to pamper yourself? Amsterdam. How would your friends describe you? Obnoxiously intelligent. Annoyingly lovable. Adorably flaky. Consistently inconsistent. What was the last movie you saw? Horton Hears a Who! Loved it. If your life were a movie, what would be your theme song? The first movement to Charles Ives’s first String Quartet. I decided years ago that it would be played at my wake. Its archaic Americana is refreshingly sweet, but it’s spicy and rhythmically adventuresome, just like me. Or, to pick a pop song: “You Only Live Twice,” the version sung by Björk Guomundsdóttir. I love the Nancy Sinatra
PHOTOS: ROAM BY OM GIRL
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FYI
FOR YOUR INFORMATION COM MU NI T Y
A RT
The Italian Street Painting Festival, sponsored by Youth in Arts, takes place on June 14 and 15 in downtown San Rafael.
Art for Kids’ Sake Youth in Arts sees to it that visual and performing arts are an integral part of young people’s lives MARINMAGAZINE.COM
by bonnie monte ❙ Ironically, the fact that Youth in Arts isn’t a household name may be a reflection of its success. The programs it runs span so many disciplines that people aren’t always aware one organization is at the root of them all. “Youth in Arts is Marin’s most widely known secret,” says Jim Farley, director of Cultural and Visitor Services for the county. “So many people are inspired and educated by their work. But it’s my guess that if you ask
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the audience after a performance who put this
“Study after study has shown the impact of
on, they won’t know who’s behind the scenes.”
arts education,” Lee says—and it goes beyond
The nonprofit not only brings visual and
the obvious connections between, say, theater
performing arts to 85 percent of Marin’s
and language arts or rhythmic movement and
schools through its Artists in Schools and other
math. “Arts has a tremendous effect on self-es-
programs, it also sponsors the Performing Arts
teem, school attendance and parental involve-
Series at the Marin Center, San Rafael’s annu-
ment. The ripple effect is so broad.”
al Italian Street Painting Festival and the teen a cappella group ’Til Dawn.
Thanks to support from the Marin Community Foundation, which gave the or-
Youth in Arts began in 1970, when Joanne
ganization about $140,000 in grants last year,
Dunn, Phyllis Thelen and other local patrons of
Youth in Arts is piloting a new program in Corte
the arts responded to funding cuts that threat-
Madera–Larkspur and Marin City schools called
ened arts education in Marin schools. The first
Sequential Thematic Arts Reaching All Schools,
program launched was the Performing Arts
or STARS, which will integrate visual arts, mu-
Series, an annual season of professional music,
sic, dance, theater, new media and literary arts
theater, and dance matinees created expressly
into classes over a five-year period. “It provides
for student audiences.
an organizational and conceptual structure that
Marin Maestro
will infuse the arts into the curriculum in a se-
GENNA PANZARELLA has been a participat-
quential, cohesive manner,” says Marilyn Clark,
ing artist since Youth in Arts’ first Italian
principal of Neil Cummins Elementary in Corte
Street Painting event 15 years ago. These
Madera. “I believe the potential for positive re-
days she teaches an after-school chalk
sults is unlimited.” If successful, the program
painting class as a mentor artist for Youth
will be implemented countywide.
in Arts at Lynwood Elementary School
Two events this summer will showcase the
in Novato as well as an after-school art
ways YIA enriches the cultural fabric of Marin.
class at Strawberry and Tam Elementary
On June 14 and 15, the Italian Street Painting
schools in Mill Valley. Below, Panzarella
Festival in downtown San Rafael will bring to-
shares her Italian Street Painting prepara-
gether 300 professional artists and 150 per-
tion timeline with us, and at right, she com-
forming artists, with the help of 500 volunteers.
ments on her paintings.
One of the featured artists will be Mill Valley’s Genna Panzarella, who was part of the 1994
THREE MONTHS: A good time to gather
debut festival. She went on to earn the title
ideas from images that I would love to
“maestro,” at the International Street Painting
draw. I reference my studio library and
Competition. “There are only a dozen people in
files of magazine photos looking for ideas.
the world with the title,” Lee says proudly. She The Artists-in-Schools program sends men-
points out that the fair was initially started as a
TWO MONTHS: I start working on the com-
tor artists into classrooms and “runs the gamut
fundraiser but has grown to be so much more.
puter, scanning in the images and moving
from providing a school’s entire music pro-
“Now, it’s our gift to the community.”
them around to get a good composition
gram to finding an artist for a one-time need,”
And July 2 is “Youth in Arts Day” at the
says Youth in Arts executive director Miko Lee.
Marin County Fair, with free admission for kids
An adjunct program called VSA arts serves
12 and under. YIA has art activities planned
ONE MONTH: I print out my finished
special-needs kids.
throughout the day, along with a gallery maze
Photoshop image to discuss with others, then rework it to make it exact.
that will work on the sidewalk.
One purpose of the program is “to train
of student work and a performing arts stage
teachers, so they can incorporate art into ev-
showcasing student and mentor artists. Jim
erything they teach,” says Lee. “We don’t want
Farley is delighted by the opportunity to honor
ONE WEEK: I take the finished image to
teachers to see art as a burden, one more thing
YIA at the fair. “Youth in Arts was one of the
Kinko’s to print three copies as large as
to add to their plate. Art can be the plate itself.”
four founding organizations that created the
possible. I also enlarge details like faces
A portraiture project, for instance, can sync up
Marin Center,” he says. “They have a special
and hands and laminate for durability.
with a lesson on writing autobiographies.
place in our hearts.”
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THE NIGHT BEFORE: I draw a grid on
one of my copies, usually approximately an inch for every foot of allotted space for the finished drawing. FIRST MORNING: I lay a tape border
around my space. Measure out each foot to correspond with the inches on my gridded picture. Ask a passerby to help hold a snapline to set the grid onto the street. The snapline is a chalk-covered string that sets a straight line when you snap it! Fun! ONE HOUR LATER: I sketch the outline of
TRANSFORMATIONS: “This painting is from a Maxfield Parrish painting and a Bernini sculpture with my filly Ritza rearing twice. It is about facing your fears. Isn’t my filly a beauty?”
the drawing by looking where it crosses the lines of grid. I use “Chalk on a Stick,” chalk taped to a long dowel, so I can stand while I draw. If I draw in the wrong squares, I have the ability to erase with a wet sponge and draw it again. FIRST AFTERNOON: Start the draw-
ing! I start by coloring and emphasizing the sponsor’s name to bring it into the artwork. I always start the drawing at the top and back up as I fill it in. At my age I work best sitting on a cushion with my chalks by my side. Joy! LAST DAY: I have paced my drawing
throughout my allotted time, planning the complexity of the image to fit the time I
CIRCLE OF DESTINY: “When I became a Maestro in Italy, I was the featured artist in San Rafael the next year. And reproduced my winning painting in color. But I added extra black and white images around it of the Pieta. I think this was 2001. I was getting better at taking photos!”
will have. In my mind I set deadlines along the way to plan more time for faces and hands. The real timeline is in how I plan my time in the drawing. I plan to finish at 6 p.m. on the last day. It is always a rush at the end. AFTERWARD: When I finish I try to look at
it for the first time. Then I find a ladder to take a good photo. The photo is important as it will be all I have later. Hopefully I then have time to enjoy the wonderful work of my colleagues, before racing off to catch a plane! —M.T.
MARINMAGAZINE.COM
MAN’S SEARCH THROUGH THE CENTURIES FOR MS. RIGHT: “It shows a man with binoculars searching a crowd of famous paintings from each century, including Mona Lisa and the Girl with the Pearl Earring. [Dedicated to Sue Carlemagno, who managed the show for 15 years. “Our Ms. Right”]
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47
F Y I PEO P LE
CUP DE GRACE David Lee Hoffman at home with his wife, Bee Ratchanee Chaikamwung
The pure essence of tea is this Lagunitas resident’s quest BY S A M A N T H A B R O N S O N
o say that David Lee Hoffman is passionate about
the best leaves steeped in hot water, their taste complex but
tea is an understatement. For Hoffman, tea is much
decidedly pleasurable.
more than a calming drink to sip on a cold after-
noon. Tea is Hoffman’s life. For two decades Hoffman has devoted himself to tea,
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“It’s so easy to become distracted by all the complexities in life and for me tea symbolizes the opposite,” he says. “It symbolizes the simplicity of life.”
journeying around the world in search of the finest leaves
Like most Americans, Hoffman once knew little about
to share with others. His devotion was the subject of All in
tea. During a break from his college studies, he traveled
This Tea, filmmaker Les Blank’s 2007 documentary about
the globe, eventually landing in Asia and drinking various
Hoffman’s tea-seeking trips throughout China.
local teas. After returning to his eclectic hillside home in
Hoffman, 63, ventured to some of that country’s re-
Lagunitas, where he lives with his wife and business partner,
motest regions, often on foot, in search of handcrafted tea
Bee Ratchanee Chaikamwung, he searched unsuccessfully
leaves. He sought tea to drink in its purest form—no tea
for that same authentic taste, visiting the Chinatowns of San
bags, no flavorings, no cream or sugar. Nothing more than
Francisco and Vancouver.
JUNE 2008
MARINMAGAZINE.COM
P H OTO: TIM P ORTER
T
Hoffman saw only one solution: go directly to the source. He began seeking out Chinese farmers who grew premium tea leaves without pesticides. Such an approach was unheard of in China at the time, especially from a foreigner. Yet Hoffman’s persever-
The Artistry of Our Craftsmanship Is Set In Stone.
ance and increasingly large purchases helped spread his reputation across China. “He’ll taste all the teas, learns all the methods of processing tea, of serving tea, [and] he becomes an expert,” says Blank, who coproduced and codirected All in This Tea with Gina Leibrecht. “And he does it in such a way that people are glad to provide him with answers because of his interest and enthusiasm.” Hoffman attended tea tastings with Chinese government officials, appeared on television and was eagerly sought after by local tea merchants during his visits. He was often in their country four months out of the year. Back home, word spread about Hoffman’s premium leaves and he found himself doing $1 million in sales out of his garage. He formed a company but, not interested in being a businessman, he eventually sold it. “I simply wanted to find tea and bring it back here,” he says. Hoffman now visits Asia about once a year
Photos: Eliot Holtzman
and focuses primarily on undiscovered rare teas in Burma and Thailand. He’s aging more than 300 different types of Pu-ehr tea (named after a county in southwest China) on his property in underground caves. He hopes to turn those raw leaves into finished tea by constructing a production facility there as well. A tea house he’s building for appointmentonly tastings will impart such fine points to visitors as the origin of each leaf, the nuances of its flavor and the recommended way to steep it. Yet he’s not aiming to force-feed his expertise — only to reveal the pleasures of a good cup of tea and the conversations it may inspire. “People are always asking me… how to make a good cup of tea and I always tell them one thing: there are no rules for making tea,” he says. “Do whatever you want and trust your own palate. There are no right or
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wrong answers for tea.”
MARINMAGAZINE.COM
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JUNE 2008
49
F Y I FATHE R’ S DAY
Fathers Do Their Best Local dads making the world better G R E E N S CA P E R A 20-year veteran at the quintessentially eco-minded retailer Patagonia, Mill Nash was interested in environmental issues long before most of us. Now that he has a one-yearold daughter, he is even more committed to doing anything he can to ensure the world she grows up in is beautiful, safe and healthy. Hence he has brought Clean Air Lawn Care to Marin (and all of the Bay Area). This green gardening company uses only electric lawn mowers and equipment, powered by solar and wind energy, to maintain both residential and commercial properties. “Our services are safer for children and pets and better for the Marin environment than traditional, polluting methods,” says Nash. “The lawn equipment is charged daily by a unique system of solar panels mounted on top of our trucks. In addition, all fertilizers used are 100 percent organic and our weed killers are nontoxic and pesticide free.” In an attempt to be fully carbon neutral, the com-
Carry On
pany also buys carbon credits in the form of wind energy, to
For Marin dads Eric Ryan, Alastair
Visit cleanairlawncare.com to find out more.
offset energy used in the company’s offices and trucks. MT
Dorward, George Shumny and Josh Handy–among others who work at eco-household-product maker Method in San Francisco—clean equals green. One of Method’s new offerings is the reusable market tote, designed by green living expert and author Danny Seo. The bag is made with nontoxic inks and is responsibly produced. Want one? Go to methodhome.com.
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Fueled Father
Bedtime stories at the McVickar home often included the classic book Miss Rumphius. “The story is about a young
girl who wanted to grow up to be just like her grandfather,” recalls Douglas McVickar, father of Sophie, age 14, and Rosemary, 12. “As the little girl told him this the grandfather said, ‘But there is one more thing you must do; you must do something to make the world a more beautiful place.’ ” When McVickar learned of a fuel additive called BlueSky Fuel Conditioner that would reduce emissions and increase gas mileage, he thought of this story. “I had to do that ‘one more thing’ to make the world a more beautiful place for my girls and future generations. The government and the EPA want to reduce vehicular pollution by 25 percent in 20 years. BlueSky can do that right now.” Does it work? In a 1,500-mile test conducted by California Environmental Engineering, the EPA-registered substance increased fuel economy of a 1991 Ford Thunderbird by 7 percent and lowered oxides of nitrogen emissions by 96 percent, McVickar says. Dave Buchholz at B&B Auto Parts in Corte Madera is a fan. He uses it in his truck and claims it cleans the fuel injection, saving him cash at the pump. To learn more, check out blueskycleanair.com.
The Power of Truth
H
ow does an award-winning writer and editor better our world? If you’re David Sheff, you can write truthfully about your life as the father of an addict, and in so doing help families in a similar
situation know they are not alone. In Beautiful Boy, published by Houghton Mifflin, that’s exactly what the Inverness-based journalist and author did. Sheff was inspired to write this book, about the methamphetamine addiction struggles of his son Nic and the effects on the family, after an overwhelming response to his New York Times Magazine article “My Addicted Son.” “I was not naive about drugs,” Sheff told an Oprah audience this spring. “I used drugs when I was a kid . . . but I still thought, like most of us, ‘This could never happen to our family.’ When it did, we were blindsided and devastated. I realized that this is something we have to talk about.” The Oprah show marked the end of a book tour that included the Today show and Starbucks locations (a distribution point) nationwide. Once the tour was over, Nic went back to his home in Savannah to work on a follow-up to his own memoir about his struggle, Tweak, and is now making plans to move to L.A. with his girlfriend, two cats and a rescued hound dog. We caught up with David Sheff at his home in West Marin to learn more about him and this experience. Is that Nic on the book jacket? The boy jumping is indeed Nic. When he attended grade school in San Francisco, a photographer-dad named Tom McAfee took these gorgeous pictures in the place of traditional school photos. Daisy, his youngMARINMAGAZINE.COM
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JUNE 2008
51
er sister, is the one who suggested that the inner jacket include the rest of the picture.
Friedman & Associates
What brought you to Inverness? We lived in the Mission District of San Francisco before moving to Inverness. Our family would visit Inverness and Point Reyes and fell in
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love with it. We met some of our best friends there. A friend, the Sausalito-based architect John Marsh Davis, was selling a piece of property on which he had built a small cabin and garden. He helped us finance it and we went for it though still without plans of moving out [there] full time. But the draw of the Point Reyes Peninsula was irresistible. Soon we left the city for Inverness. Do you think all of this attention is good for your and other families dealing with addiction? Initially I was unsure about exposing our family to this kind of scrutiny, but the result of the attention to the books has been remarkable. It has been like ongoing rehab for Nic and me—continuing the healing dialogue about addiction and the related issues among ourselves and so many, many others who have been affected by addiction. It has been humbling, of course—often overwhelming—but also useful as ongoing therapy, for us and hopefully others as well. When early on my editor asked [psychologist and author] Mary Pipher to consider reading Beautiful Boy, she provided a quote that the publisher
Caring for Your Wealth and Well-Being
put on the jacket: “When one of us tells the truth, he makes it easier for all of us to open our hearts to our own pain and to that of others.” Opening up in this way has prompted a flood of dialogue with many people— some of whom say that they’ve never talk-
1744 Novato Blvd. #200 . Novato, CA 94947 (415) 493-5900 . www.friedmanassociates.com
ed with anyone before about whatever it is they’re going through—that feels so useful. In the 12 steps, they say, “You’re as sick as your secrets.” On the other hand, openness is the first step toward healing.
Friedman & Associates and its employees are independent of and are not employees or agents of Charles Schwab & Co. Inc. (“Schwab”). Schwab does not prepare, verify or endorse information distributed by Friedman & Associates. The IMPACT Award is not an endorsement, testimonial endorsement, recommendation or referral to Friedman & Associates with respect to its investment advisory and other services.
Was Nic OK with you writing the book? I never would have written the New York
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Times story that led to the book or the
No w Car r y ing Swimwear!
book itself if Nic wasn’t OK with it. On the contrary, he encouraged me to write it. He understood that there was value in telling our family’s story. He thought it might help people who were going through some version of what we went through. In addition, a book editor approached him to see if he was interested in writing a memoir, which resulted in Tweak, his extraordinary book about the same period of time covered from my perspective in Beautiful Boy. Starbucks is distributing Beautiful Boy. Did you spend time writing there? In truth I got my caffeine at Toby’s Coffee Barn in Point Reyes, but also at Starbucks in Corte Madera when I was in central Marin. Actually, I wrote some of the book at the Corte Madera public library and elsewhere, but mostly I wrote at home in Inverness. Which is not to say that I didn’t (and don’t) often search out Starbucks when I want good coffee and I’m on the road. Also, Nic and I had readings at Starbucks throughout the country and it was extraordinary having these intense, powerful conversations about addiction and parenting and much more in the intimate coffeehouse settings. So many Starbucks employees opened up and told us their extraordinary stories. For a while it felt as if Nic and I had been invited in to be part of a very closeknit, supportive family. In a perfect world, what is the title of your next book? I don’t have a title yet, but I do have a subject. I learned about the horrors of addiction and told a personal story about it in Beautiful Boy. Now I’m going to wrestle with the broader issues around addiction in America—public policy, the real cost to society (everything
Melissa Odabash, Milly, Vince, Velvet, Nanette Lepore, Theory, Saint Grace, Amy Nordstrom Jewelry . . . and more!
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from health care costs to crime and prisons), the disaster that passes for a mental health care system in America, the disaster that’s the war on drugs, and what needs to be done. MARINMAGAZINE.COM
MT MARIN
JUNE 2008
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BUCKELEW PROGRAMS presents
Come Celebrate 20 Years of Creating a Landscape of Hope
Napa Street Pier, Sausalito
Ben Farnham
F INE A RT E XHIBITION AND S ALE FRIDAY, JULY 4 THROUGH SUNDAY, JULY 6 − NOON TO 6PM 300 works by 62 artists - $15 admission includes a beverage
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Proceeds from Marin/Scapes benefit Buckelew Programs’ Affordable Housing, Employment and Recovery Services for Adults with Mental Illness
FY I BUSINESS
The Brilliance of Boyd
P H OTOS : BOTTOM LEF T/ MIC H AEL NELSEN; MID D LE/ TIM P ORTER
TOP LEFT : Jack Sweet and Dorothy Boyd Sweet in 1945, after Jack returned from China. MIDDLE : Dorothy Boyd Sweet and her son Jay Sweet in their San Francisco office. BOTTOM LEFT : Jack, Dorothy and Jay in front of their 12th Street showroom in San Francisco, 1977.
A long-time Marinite looks back on a vintage family business BY SOMER FLAHERTY
I
n a world of big-business home furnishings and cookie-cutter home design, Dorothy Boyd Sweet is an inspiration. A still-hardworking octogenarian at the helm of her family lighting business, she muses on how it all happened.
“They were idyllic summers, so innocent, pleasant and happy,” recalls Sweet of her life in the late ’20s
at the family summer home in Kentfield. “Our neighbors had a pool, we had a lighted tennis court and we’d basically live there during the day and they’d come over at night. And my sister and I still talk about Dinah’s Shack on Magnolia in Larkspur. It had the most fabulous chicken and biscuits but somehow nobody remembers it,” she says with a sigh. Sweet leans back in her office chair, surrounded by mementos of Boyd Lighting’s 85 years in the business. “It was a wonderful time.”
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Back then, her father, William Boyd, took the ferry and the train into the city to work at his custom lighting shop in downtown San Francisco. This was before the Golden Gate Bridge, his daughter is quick to point out.
At 20 years old [Dorothy] took charge. With the help of the rest of the staff, she went from answering phones to drilling and riveting. “When the bridge was built you’d have thought they built it just for my father—he was overjoyed,” Sweet recalls. “So the day it opened we were one of the first to walk across.” The business actually started back in 1921. Communism was taking hold around the world, Cal defeated Ohio State in the Rose Bowl and
55 Throckmorton Ave., Mill Valley 415-380-0880 www.alixandcompany.com
in San Francisco William Boyd founded his business manufacturing high-end lighting fixtures and custom crystal chandeliers. “Right off the bat my father was successful,” says Sweet. “Everyone trusted him and he was charismatic.” Back then she was a student at Stanford and toyed with the idea of getting a job at a local radio station. Her father suggested she instead work for Boyd, launching her career in the family business and making her the first woman to work for the company. Months later, in November, William passed
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away. The rest of the family wanted to sell the business, but Dorothy refused, and at 20 years old she took charge. With the help of the rest of the staff, she went from answering phones to working on drilling and riveting as well. One of her first tasks was helping out with the ongoing war effort—but without the guidance of her father. “We were making hospital trays and when our first shipment went out we loaded them into a delivery truck and I remember Edmund [a family friend and Boyd employee] drove the car away with the entire company cheering.” This recollection, however, takes a backseat to an even sweeter memory, one made possible by her friend Jane Richmond. “Jane brought a group of us women to the Clift Hotel to social-
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ize with her cousin and nine of his friends.” One of them was Jack Sweet. Jack resembled John Wayne in a pressed lieutenant army uniform. He and Dorothy were instantly taken with each other and their romance endured his three-year deployment to China. In 1945 Jack returned from military duty, they settled into the family home in Kentfield, and he began working on the engineering side at Boyd. They had their only son, Jay, who now lives in Mill Valley with his wife and three sons. After graduating from Santa Clara University and working in advertising and the wine business, Jay joined the team at Boyd and took the company to the next level by increasing sales
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and opening a 30,000-square-foot zero-discharge facility (100 percent wastewater recycling) in Colorado. “I think there’s a big change in our knowledge of energy efficiency in America and with sustainability comes responsibility,” says Jay, now president of the company. In keeping with
Currently, the company is providing dimming options for many of its fluorescent products and hopes to introduce LEDs, a high-efficiency lighting source even greener than CFLs, within the next year. its pioneering spirit, Boyd was also one of the first in the lighting industry to adopt fluorescent options for decorative and architectural lighting products; a decade before legislation was introduced to phase-out incandescent light bulbs. Currently, the company is providing dimming and fluorescent options for many of its products and hopes to introduce LEDs, a high-efficiency lighting source even greener than CFLs, to its clients within the next year. As for the lady who led the way, Dorothy still drives to work at Boyd twice a week. The traffic’s gotten really bad, she concedes, but when she crosses the Golden Gate Bridge it’s
5627 Paradise Drive in Corte Madera • 415 945-8855
a memory of her father and how her family
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business began.
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F Y I H OM E DECO R
4
1
Creative Designs for a Kitchen Requirement
Interior architect Nicolas Sauzier, who with Alia Meyer of Jessica Hall Associates designed the blue Greenbrae kitchen at bottom left, says one thing to always remember is that “a hood is a suction engine in a box. Therefore you pick the power you need and the rest is up to you. But do not compromise; a hood is required by code in California, so use that constraint and make your hood part of your design and not something you forgot to think about.” For inspiration, take a look at these designs that run the gamut from sleek steel to custom-made objet d’ art. —SF/MT
3
1. Custom copper and stainless steel hood by Will Built. Price available upon request at Will Built (Mill Valley). 415.381.2246, willbuilt.com 2. Euroline Pro series Vent-a-Hood. Starting at $1,388. Available at Bay Area Built-Ins (San Rafael). 415.457.2226, bayareabuiltins.com 3. Palermo hood by Zephyr. Approximately $1,400 at Standards of Excellence (San Rafael). 415.453.6070, standardsofexcellence.com 4. Botticelli hood by Metallo Arts. $4,926 at Metallo Arts. 717.739.1088, metalloarts.com
2
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EMILY H
Hoods: No Afterthought Nicolas Sauzier gives us his take on the subject. What are the trends in kitchen hoods? The general public has become attached to cooking television shows, and therefore they are becoming more adventurous with their recipes to entertain friends. Because of that, people are aware of professional equipment. Manufacturers have taken this factor into consideration. They have developed equipment lines with professional capacities in an aesthetic shell. A real professional kitchen is purely functional and frequently sacrifices the aesthetic. Now people can have it all; it works like a pro and it looks good. Is there ever a time you would want a hood to be a focal point of kitchen layout. The hood can become a focal point when, for example, you have ventilation in the middle of a room.
pear by using some very slim lines, or
nes
either you try to make the hood disap-
lt o
Therefore you can go one of two ways:
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you decide to accentuate the hood and make a focal point, using more sculptural lines or creative materials. What are some things to consider when buying a hood? A hood is an integral part of your kitchen design. You will have to consider the aesthetic and the efficiency without having to sacrifice one or the other. You want to make sure your hood will be appropriate to your future cooking needs. If you grill or steam, you will need a powerful suction. You want it to be quiet, since more and more your kitchen is a part of your living space as the kitchen is often the most social room in your house.
MARINMAGAZINE.COM
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C O N V E R S AT I O N
STATE SENATE SHOWDOWN Migden, Nation and Leno battle for the seat in Sacramento BY JIM WOOD
T
hree Democrats are vying to represent Marin County in the state Senate—incumbent Carole Migden, Assemblyman Mark Leno and former Assemblyman Joe Nation. Marin is in California’s Third Senate District, which also includes western San Francisco and southern Sonoma County. About 744,000 people live in the district, 472,500 of them regis-
tered voters. Over half of those voters live in San Francisco, about a third live in Marin and the remaining 18 percent reside in Sonoma. Migden and Leno are from San Francisco; Nation recently moved to Sonoma from Marin. It’s interesting to consider how the geography of the district Migden and Leno split the San Francisco vote, while Nation captures the North Bay electorate and wins handily? Sounds logical, but Nation entered the fray late and hasn’t made much political news in the two years he’s been out of office. Will Migden, a fiery competitor,
Get Out and Vote The election is Tuesday, June 3, with polls open from 7 a.m. until 8 p.m. If you have questions about your polling place, contact the county Registrar of Voters, 415.499.6456.
cruise to victory as incumbents often do? The political winds haven’t
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PHOTO: TIM PORTER
might influence the results of the June 3 primary election. Will
been at her back of late. That leaves Leno. He’s
a dearth of affordable housing stock, increased
“On these and other fronts I am proud of
neither the four-year incumbent who’s endured
traffic congestion, and the need for major in-
my work for Marin County. I would be hon-
turbulent times nor the local boy made good.
frastructure upgrades of levees and sewer
ored to continue to do this work and would
Will being a new political voice in the North Bay
systems. I delivered real solutions on these is-
love the opportunity to continue to deliver for
help him? Or hold him back?
sues through legislation and budgetary nego-
the residents of Marin.”
“It’s going to be a real barn burner,” says
tiations, whether it was securing $105 million
attorney Dick Spotswood, former Mill Valley
for Highway 101 or bringing back $25 million
Joe Nation
mayor, opinion page columnist for the Marin
to the county for affordable housing services
POLITICAL EXPERIENCE:
Independent Journal and the county’s unoffi-
through legislation (SB418 in 2007).
Third District, Assembly,
cial political pundit. He maintains the number
“However, I would have to say that the
2000 to 2006; Marin
to watch is not voter registration, but turn-
three most pressing issues facing Marin County
Municipal Water District,
out. “Demographics such as age and affluence
currently are the continued protection of the
director, 1992 to 2000.
point to north-of-the-bridge districts having a
environment, cuts to education funding, and
MAJOR ENDORSEMENTS: Thirty current or for-
higher turnout than their urban counterparts,
access to truly affordable health care.
mer city and county leaders, 50 current or for-
and that’s what counts,” Spotswood says. “It’s
“On the environment, I authored the na-
been a hard-fought campaign among three
tion’s strongest clean water act and saved
Sacramento veterans.”
thousand of ancient redwoods with legisla-
leaders, all from Marin and Sonoma.
What Migden, Leno and Nation have in
tion securing the purchase of the Headwaters
CAMPAIGN STATEMENT: “I believe that protect-
common is that all served six years in the state
Forest. Moreover, I wrote the law that will
ing our environment is one of the most impor-
Assembly, all are in their fifties (Nation is 51,
bring greener and cheaper power to Marin
tant issues facing not only Marin County, but
Leno 56, Migden 59) and all, of course, are
County through community choice aggrega-
this district, this state, this country and this
Democrats. Given the district’s overwhelm-
tion. I am proud that Marin County is moving
planet. It is the primary reason I am running
ingly Democratic and Independent registra-
forward with a model to realize a public green
for the state Senate. As a climate change ad-
tion (Independents can vote Republican or
power system as provided by my work.
viser for an environmental consulting firm and
Democrat in a primary election), whoever
“On school funding, I enacted a state law
teacher on climate change policy at Stanford
wins the primary is all but assured of winning
(SB 556 in 2005) to ensure that the Novato
University, I know we can make real progress
the seat in November’s general election.
schools are backfilled $500,000 annually for
in solving our environmental crisis.
We asked each candidate two questions:
revenue losses to charter schools. Moreover, I
“As an Assembly member representing
• What are Marin County’s three most press-
will continue to stand with teachers and par-
Marin and Sonoma counties, I coauthored one
ents at rallies in Ross Valley, Novato and San
of the most aggressive global warming pieces
• How are you best qualified to resolve them?
Rafael to fight the governor’s budget cuts. I re-
of legislation passed in this country, AB 32.
Read on and listen for the similarities and
fuse to accept a proposal that hands out hun-
As state senator, I will continue this work and
dreds of pink slips to Marin teachers.
fight for policies to develop clean alternative
ing problems?
the differences in their answers.
PHOTO: TIM PORTER
mer school district trustees, and 20 community
“On health care reform, I have led the state
energy sources and help reduce our depen-
Carole Migden
by enacting laws that give patients whose
dence on foreign oil. I will author legislation
POLITICAL EXPERIENCE:
care has been denied by their HMO the abil-
requiring carbon labeling of products to let
Third District, Senate,
ity to seek review from an independent group
consumers know how much global warming
2004 to present; state
of doctors. I am a coauthor of Single Payer
pollution is emitted by products they buy.
Board of Equalization,
Healthcare (SB 840), a bill that would by-
“I have lived in the North Bay nearly all
2002 t o 2004; Th ird
pass the insurance industry to ensure that
my adult life and can tell you the progressive
District, Assembly, 1996 to 2002; San Francisco
every California receives coverage. I created
thinking of Marin residents puts us in a unique
Board of Supervisors, 1990 to 1995.
California’s Safe Needles program to ensure
position to lead the state on environmental
MAJOR ENDORSEMENTS: U.S. Sens. Dianne
that accidental needle sticks do not infect
health. Our cancer rate is staggering; there are
Feinstein and Barbara Boxer; Rep. Lynn
nurses. I am extremely proud to have made
toxins in the air and water that are making us
Woolsey; Marin County Supervisors Hal Brown,
California the first state in the nation to for-
sick. We absolutely must tackle this problem
Judy Arnold, Susan Adams and Steve Kinsey.
mally oppose President Bush’s escalation of the
head-on, and right now.
war in Iraq. This war costs more each week
“Also, as a parent of two daughters who are
CAMPAIGN STATEMENT: “Marin County faces
than what it would cost to provide health care
attending Marin public schools, I know first-
challenges on many different fronts including
to every Californian.
hand the importance of protecting education
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61
funding. While I was in the Assembly, the governor proposed to suspend Prop. 98, the constitutional guarantee to fund public schools and increase per-pupil funding to greater than the national average. I opposed the governor’s proposal and the suspension. I’ve pledged to again oppose any suspension. Education is vital to the future of our state and our community. By destroying our children’s education, we will destroy their future chances of providing for themselves and their community. Undermining education is a dangerous path and I won’t support going in that direction. “Finally, health care is not a privilege, but should be a right for every Californian. I fought to pass universal health care in the assembly, and I will do it again. My plan closely resembles those advanced by Senators Clinton and Obama. My goal is to develop a system of shared responsibility among government, employers and individuals, so that everyone has a stake in the outcome.”
Mark Leno POLITICAL EXPERIENCE:
Thirteenth District (eastern San Francisco), Assembly, 2002 to present; San Francisco Board of Supervisors, 1998 to 2002. MAJOR ENDORSEMENTS: Assembly Speaker
Karen Bass and 16 current Assembly members; former state Treasurer Phil Angelides and former Assembly Speaker Fabian Núñez; San Francisco Mayor Gavin Newsom, District Attorney Kamala Harris, and Police Commissioner Joe Alioto Veronese (a former rival candidate); and Marin County Supervisor Charles McGlashan. CAMPAIGN STATEMENT: “I believe the most
pressing problems Marin faces today are
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the breakdown of our health care system, the lost prioritization of education, and the threat climate change presents to our environment. “Regarding California’s health care system, nearly 6.5 million Californians—almost one in five—have no health insurance and those who
MARINMAGAZINE.COM
do are required to pay far too much only to receive inadequate care and minimal coverage. “SB 840—the Single-Payer Universal Health Care Act—embodies the comprehensive plan we need to provide health care for all. I am proud to be a principal coauthor and dedicated proponent of Sen. Shelia Kuehl’s bill and will take up her leadership on this issue (she’ll be termed out this year) if elected to the state Senate. “California is the world’s eighth-largest economy, yet our education system doesn’t reflect this strength. California ranks 46th out of 50 states in per-pupil spending. Next year we will spend more on incarcerating criminals than on our colleges and universities. This is unacceptable. “One of the best solutions to the state’s financial crisis is restoring the 50-year-old Vehicle License Fee that Gov. Schwarzenegger eliminated. This irresponsible act has cost California more than $6 billion annually and it is the reason 100,000 teachers may be laid off this year. “My record of supporting education is strong and that’s why both the California Teachers Association and the California Federation of Teachers have endorsed my candidacy.
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LI F E
West Marin
Hospitality Is the life of an innkeeper all it’s cracked up to be? BY M A N DY B EH B EH A N I
P H OTO S T I M P O RT ER
Guest room at Blackthorne Inn in Inverness. OPPOSITE : Signage at Olema Cottages.
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Susan and Bill Wigert Susan and Bill Wigert converted their weekend retreat for friends and family into the five-room Blackthorne Inn in 1982. The whimsical four-story structure, cut into a wooded mountain canyon, has been likened to a giant redwood tree house—narrow spiral staircase, turrets, stained glass windows, a huge stone fireplace, carved wood beams, and numerous decks overlooking the pine and oak forest. The octagonal uppermost abode, Eagle’s Nest, has a private sundeck. The Wigerts fell in love with the area on their first date in 1972 when Bill, an intellectual property rights attorney, and Susan, once manager of the art department at Rolling Stone, went hiking at McClures Beach. They returned every weekend thereafter.
H
“We kept thinking, ‘Wouldn’t it be great to have a place to stay here and not have to
ow many of us have thought about cashing out our homes, retiring early and opening a little bed-and-breakfast somewhere?
it was really more the desire to get away from our jobs in San Francisco and out here and
antiques, floral valances and the aroma of French toast. Here,
have gatherings with our family and friends.”
we fantasize, a panoply of chatty and beguiling travelers will
In 1973, Bill bought a small cottage
come to sit on our porch and share our Madeira, arriving as
an aria from Aida, as two opera singers once did at the Blackthorne Inn in Inverness. The reality of innkeeping, of course, is far less romantic. The hours are long, the work unglamorous, and if you forget the poppy seed cake or run out of bath gel you’re no hero. Not to mention the expenses—huge. Still, for many there is a pull to the idea of welcoming people into a personally created homeaway-from-home, one where BlackBerrys and cell phones are useless accoutrements of a hectic life left behind. In the western reaches of Marin, many small inns sit among the rolling hills, quaint hamlets and expansive coastal pastures. Here, out in the good old salt air, visitors have access to the wonders of the Point Reyes National Seashore, and traffic is slowed not by too many cars but by just enough deer. It’s no surprise this idyllic setting is what first attracted many of West Marin’s innkeepers. What is surprising, however, is that they opened their B and Bs not to fulfill a longtime desire to own an inn, but to pay for fulfilling their dreams of living here themselves.
MARIN
I’m asked if it was my dream to own an inn,
We envision a charming inn full of hand-sewn quilts, Granny’s
strangers and leaving as friends. Or even dive naked into the hot tub and serenade us with
66
drive back to the city?’” Susan recalls. “When
JUNE 2008
where the Blackthorne Inn now stands. “Soon we saw what a wonderful, peaceful place this is,” he recounts, “and our friends said, ‘Why can’t you build some rooms for us?’” He and a carpenter friend did just that.
In early 1982, however, ferocious storms hit. “We had mud slides and the trees came down,” says Susan. “Our road, electricity, water and telephone were all wiped out.”
Heron Inn opened in 2004 and the Wigerts left San Francisco to live there full time.
Kelly Emery
The Black Heron, a tall structure crafted from redwood, cedar and Douglas fir, has un-
While the Wigerts’ properties are true B and
Facing extensive repairs, the Wigerts’ co-
impeded views of Tomales Bay and Inverness
Bs, Kelly Emery’s funky Olema Cottages en-
owners in the house wanted out. “There was
Ridge with front-door access to the nation-
clave in Olema is more like life on the farm.
no way we could pay for the repairs,” says
al seashore. Its three rooms, while not fancy,
Eight friendly chickens, three cats, Yogi the
Susan. “It was either sell or become innkeep-
are comfortable and have private bathrooms,
dog, and two ducks greet and escort you across
ers. We had to rebuild and make the place
small fridges, phones and free Internet wire-
the paths as you make your way through the
pay for itself.”
less access for guests.
one-acre farmstead to three homey one-bedroom cottages or two private-entry rooms in a
They got to work, using salvaged items like
The inn sits on a tranquil dead-end road
windows originally designed by Julia Morgan
next to a pond that’s home to turtles, herons
for University High School in San Francisco
and ducks. There is self-check-in, help-your-
Rooms, abutting horse farms and pasture,
and planks milled from a 180-foot Douglas fir
self-breakfast in the room and lots of peace
are modestly furnished and have private
on the property that was dying. By Memorial
and privacy. The Wigerts live on site but stay
baths, queen beds with down comforters,
Day they had three rooms up and running.
out of the way of guests.
All kinds of interesting visitors soon arrived, including a group of jugglers.
“Some people don’t necessarily want to interact with the innkeeper,” says Bill. “For
“They asked if they could entertain the
guests who do want to talk to you, you’d bet-
guests and we said, ‘Fine,’” says Susan. “But
ter have a getaway line in mind. Otherwise
when they started trying to juggle flames I
you’ll never get any work done.”
had to step in and insist they stop. One flame
The Wigerts agree that innkeeping is fun.
over that deck and the whole place would
“However, it’s a lot more work than people
have gone up!”
think it is,” says Bill. “ It’s a lifestyle job, not a
Dividing their time between San Francisco
renovated farmhouse dating back to 1892.
moneymaking job.”
and Point Reyes, the Wigerts decided they
The couple advises prospective B and B
needed a place of their own again. In the late
proprietors to make sure they understand
’90s, with some partners, they bought a house
this is a capital- and labor-intensive pursuit.
in Point Reyes Station and remodeled with the
“We are constantly in a state of repair,”
intention of using it for guest overflow from
says Susan. “You have to keep maintaining and
the Blackthorne Inn. Once again, their part-
upgrading, like putting in Wi-Fi. Recently we
wireless Internet, DVD and CD players and
ners opted out and so, once again, the Wigerts
lost electricity and I was so upset. I moaned to
mini kitchens. Two of the cottages have
turned their home into a B and B. The Black
Bill, ‘I don’t want to be a pioneer anymore.’”
woodstoves and full kitchens; Sunflower Cottage has a skylight perfect for star-watching at night. Life is casual with no check-in deadline and no front office. Emery, who grew up on a farm in Maine and looks much younger than her 47 years, moved to the Bay Area in 1990 and lived in San Francisco and Fairfax before buying her property eight years ago. “I wanted to have chickens and ducks and a big garden,” she says. “When this place became available I bought it to fix up and live in.” opposite from left: The popular Eagle’s Nest at Blackthorne Inn is a magical place to view the moon and the stars; Susan and Bill Wigert, owners of both Blackthorne Inn and Black Heron Inn. this page from left: Black Heron Inn entry; Kelly Emery, innkeeper at Olema Cottages.
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Garden at Olema Cottages. OPPOSITE : Karen Gray has operated Old Point Reyes Schoolhouse for 25 years.
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Four years later, she was thinking differ-
Karen Gray
ently. “It’s just so costly to fix up a property out here, yet I love being here. I decided I
says. “This was before cell phones and computers. I worked from home and did Jasmine as a way to create a business.”
Karen Gray has operated Old Point Reyes
In 1990, Gray added the barn-style struc-
Economics also affected her decision to
Schoolhouse for 25 years, first as a B and B
ture that now houses Gray’s Retreat and the
scrap the breakfast service. “We would drop
and more recently as a vacation rental, break-
Barn Loft, whose high French windows and
breakfast off at the cottages in the mornings
fast not included. Gray bought the 1879 for-
doors frame the views of the Point Reyes
with all this organic stuff and sometimes the
mer schoolhouse and private home in 1977
Peninsula to the west and the sunrise over
food would just sit at the door for hours and
with her husband.
Elephant Mountain to the east. The rooms
had to turn the place into an inn.”
then get thrown away. You can keep your rates more reasonable by not doing breakfast.”
“When we bought it, it was an old pile of sticks with a saggy roof and a rock under
have small televisions, patios, fireplaces, kitchens and a laundry room.
Emery advises would-be inn owners to
each corner instead of a foundation,” she
Though turning the property into an inn
make sure they want to live in the place
says. But Gray liked it because it sat at the
was a business move, it coincided with other
where they open an inn. “Because it’s almost
top of a hill bordering open pasture and over-
concerns that are important to her.
impossible to get away unless you’re will-
looking the town and Inverness Ridge. She
“I come from a ranching family in a tiny
ing to have someone else run the show,” she
and her husband gutted the house, moved in
town in the San Joaquin Valley where hos-
says. “I try to anticipate everything my guests
and renovated.
pitality is in the blood,” says Gray. “And the
need. Did I give them enough kindling? Did I give them enough towels?”
“We had no water or heat for the first two
idea that I could combine that with being a
winters,” she recalls. “We were such fools.
guide to show people the enchanted environment out here was just irresistible.”
She stays away from guests to preserve
But we didn’t have enough money and no
their privacy, although once in a while a guest
one would loan on the place and we wanted
will approach her saying he or she found an
to live here.”
egg on the doorstep. “I tell them Yogi prob-
She recommends writing a support staff into a business plan and maintaining guests’
Once work on the schoolhouse was fin-
privacy. “I can’t do that Martha Stewart
ished, Gray, who has a degree in landscape
thing,” she says. “Many times I never meet
Tongue slightly in cheek, Emery says the
architecture, turned the property’s carriage
my guests at all and so I’m not drained by
most important thing in running her prop-
house into Jasmine Cottage, complete with
their constant chitchat. It has to be like that;
erty is to make sure there’s enough cracked
full kitchen and fireplace, as a way of mak-
otherwise I’d end up like John Cleese,” she
corn in the bin for the chickens. “Because if
ing money.
adds, referring to the actor who played the
ably found it and put it there as a gift.”
there isn’t, they’re at the guests’ front doors begging for—and getting—their bagels.”
“At that time there was no way to make a living here besides waiting on tables,” Gray
harried innkeeper in the British comedy Fawlty Towers.
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69
Victoria Swift
to make it through the winter,” she adds, laughing. “We lived
There is nothing faulty about the Olema
without heat for two winters.”
Druids Hall. In contrast to the bucolic ethos
After a time, Cain and
of most of West Marin’s B and Bs, the inn is
Swift, who also own Cove
a more luxurious animal, rated by Travel &
Construction, built themselves a
Leisure as the area’s “Best Place to Stay.”
house in Point Reyes and rent-
With three large guest rooms and a grand
ed out the former Druids Hall.
suite in the main house and a separate cot-
“And then we realized we had
tage set amid a Tuscan-style garden, the place
to do something with it,” Swift
feels like a grand European estate.
says. “As much as we would
Victoria Swift and her husband, Robert
have liked to improve the prop-
Cain, meticulously restored the 1885 structure,
erty for ourselves, the scope and
a former meeting hall for the pagan Druids
cost of the work was reliant on
Association. The renovation is swank, com-
a more expanded use. We said,
fortable and replete with amenities: art and
‘How can we do this so it can
fine antiques, spacious rooms with fireplaces,
generate income?’”
private decks, tile and Jerusalem Gold mar-
The makeover took six
ble baths, plush linens, Aveda bath products,
years and the inn opened in
wireless Internet and heated Douglas fir floors.
2001. Swift takes pride in having trans-
notably when it comes to the occasional
The cottage and grand suite have full kitchens,
formed the property from shabby to show-
difficult guest.
wood-burning fireplaces and whirlpool tubs.
place. “The grandeur of the structure made it
Swift grins. “The daughter of a famous fe-
The hall was Cain’s family vacation home
right for developing a refined elegance,” she
male newspaper publisher came to stay one
while he was growing up. Cain and Swift
says. “Also, our construction company has al-
time,” she says. “At night, we always get the
moved into the house in 1972 and raised
ways been geared to innovative projects and
coffeemaker ready for the morning in the
their children there. The place had been ne-
quality finishes. We had long-term working
kitchen bar area next to the main gathering
glected. “When we first moved in there was
relationships with great craftspeople. It is
room. That way, all guests have to do when
no hot water, the kitchen was a lean-to, and
rewarding for us to create environments we
they get up is go in there and push a button.
the bathtub was in the garden,” says Swift.
love and are proud of.”
The first morning, the publisher’s daughter
“So we had to heat water on a hot plate and
Swift aimed for a style that was quietly
came in and said, ‘Where’s the coffee?’ And
take it out in pots to the garden and pour it
luxurious but unpretentious, along the lines
we said, ‘Oh, it’s all ready, all you have to do
into the tub!”
of the gracious small inns of Europe she and
is push the button.’”
Winters were a challenge. “We had a pot-
Cain have visited. “We wanted the inn to
The woman drew herself up to her consid-
belly stove that you had to be within six feet of
be different from a ‘regular’ B and B expe-
erable height and said, “I don’t push buttons.”
rience,” she says. “To offer what we love to
“So every morning after that we waited un-
find ourselves.” Running an establishment like that takes a lot of time, attention to detail and patience,
til we heard sounds coming from her room,” says Swift. “And as soon as we heard her moving around, we ran and pushed the button.”
Black Heron Inn 51 Cypress Rd., Point Reyes Station, 415.663.0871,blackheroninn.com Blackthorne Inn 266 Vallejo Ave., Inverness, 415.663.8621, blackthorneinn.com Old Point Reyes Schoolhouse 11559 Shoreline Hwy., Point Reyes Station, 415.663.1166, oldpointreyesschoolhouse.com Olema Cottages 9970 Sir Francis Drake Blvd., Olema, 415.663.1288, olemacottages.com Olema Druids Hall 9870 Shoreline Hwy. One, Olema, 415.663.8727, olemadruidshall.com
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OPPOSITE ABOVE : Druids
Hall living room and area where breakfast is served to guests; Victoria Swift. THIS PAGE : Both the exterior and interior of Druids Hall were meticulously restored by Victoria Swift and her husband, Robert Cain.
H OME
SURF SAND &
MEMORY 72
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A Stinson love affair inspired this beach house design STORY P. J. BREMIER PHOTOS BARBARA RIES
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LEFT : Bay windows in hallway connecting living area to bedrooms create a spacious feeling. ABOVE : Richard Volk. ABOVE RIGHT : Exterior shot taken from the beach shows how the “house blends into the beauty of the surroundings,” as Volk intended.
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W H E N R I C H A R D A N D M A R I A N N VO L K W E R E P L A N N I N G T H E I R
Their blended family—his daughter, her son and the daughter they
final beach house, the one they would enjoy in their retirement years,
had together—spent summer and fall months together, swimming, sun-
they decided there was only one place to build: Stinson Beach.
bathing, fishing and hiking the local trails. Evenings were often focused
For Richard, the love affair with Stinson began when he first swam in its surf during a break from college in 1955. “It reminded me of the
on entertaining visiting friends and family, barbecuing that day’s catch of salmon or dining with neighbors.
Jersey Shore where I spent time as a boy, and Stinson Beach hasn’t changed. It’s still the small little town I saw then.” Volk’s love affair with Mari Ann began in 1978, years after he had
Beach house essentials
moved to San Francisco, where he built apartments for a living and rent-
The new Stinson home, a 3,600-square-foot home in Seadrift defined
ed homes at Stinson Beach for the summer. After they met, she moved
by simple lines, varied rooflines and an intentionally low profile, re-
from Newport Beach to San Francisco and became a founding broker at
flects Mari Ann’s passion for entertaining and his insistence on building
Sotheby’s International Realty there. Within two years, they had married
“a house that blends into the beauty of the surroundings.”
on the sandy beach in front of his home in Seadrift, the private Stinson
The three-bedroom house and detached guesthouse, constructed by
Beach neighborhood whose homes front either the ocean or the lagoon.
Paul Hughes of San Anselmo and completed last year, is complemented
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75
ABOVE : The living
room is open to dining area and kitchen at right, which reflects Mari Ann Volk’s personality—she loved to entertain family and friends. Kitchen cabinets, including facades on refrigerators and dishwashers, are painted to match the cabinetry in the living room.
by a wraparound deck with a glass-topped sunroom, a spa tub deck and
met Mari Ann, although “Richard and I had a lot of conversations about
simple landscaping that relies on bubbly fountains, antique olive jars and
her,” she recalls. “Richard said, ‘These are the pieces but I want you to
exotic containers potted with succulents as a low-maintenance garden.
use your talent to bring it together.’ I felt honored that he trusted me.”
It’s all situated on one of the largest lots on Seadrift’s oceanfront,
Moran used the color values of sea glass—blue, green and opal-
which allowed the Volks to conform to the new Federal Emergency
ine—for the palette of various rooms, but kept the great room a creamy
Management Agency standards for floodplain-level homes without sac-
white. She gave only one room, the chocolate-brown den, a saturated
rificing any square footage.
shade and painted the second master bedroom, on the guest floor, a
As with any of the other dozen homes the Volks built or renovated in Stinson over the years, they divided the design responsibilities: he drew up the exterior, the elevations and the floor plan; she worked on the interior.
lovely lilac. “I deferred [on] all the paint colors to her and people rave about them,” Volk says. She placed one of Mari Ann’s favorite Oriental carpets in the entry under a large skylight and a pair of favorite Kreiss chairs in the living room along with a new custom sofa in a practical but pretty pecan-colored, chev-
Sea change When Mari Ann died in 2003 the mission changed from completing the house with her to completing the house for her.
ron-patterned chenille. And because “it’s barefoot living out there,” Moran says, she chose sandy-blond jute area rugs bound in a nubby suede to lay across the great room’s walnut floors for a durable textured surface. A wide wall of French doors in the great room facing the ocean was
Volk chose Caitlin Moran, a San Francisco interior designer who
left undressed (“it’s all about the view!”), but other windows are draped
had worked for Vicente Wolf in New York before opening Caitlin Moran
in a Henry Calvin linen resembling a tightly woven fishermen’s net and
Interiors on Union Street four years ago, for the endeavor. She had never
offering both privacy and filtered light.
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77
The clean-lined kitchen is the room that reflects Mari Ann most. “She was an outstanding entertainer and wanted a house where our family could gather,” her husband says. “I could tell her at four o’clock in the afternoon that 20 people would be here at seven and she would throw together something wonderful without batting an eye.” The Thermador range, warming drawer, wine refrigerator, pot filler, and pewter bar sink that she specified were installed and the Sub-Zero refrigerator and double pairs of Fisher & Paykel dishwasher drawers she chose are integrated with the white-painted cabinetry she designed and had crafted by Jim Hamilton of Petaluma. Moran picked up the blue of the vein in the white marble countertops and carried it through to the gray-blue paint of the center island, which is topped with a large slab of butcher block, set with woven chairs from Sloan Miyasato, and lit with a fixture specifically selected for the space by Mari Ann. What makes this a great beach house “is that it’s not overly interior-designed,” muses Moran. “It’s a great place to live, to entertain and to relax. There’s an emotional response to just being there, opening the doors and hearing the waves pounding the beach.” She pauses. “I hope Mari Ann would be happy with the results.”
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This outdoor entertaining alcove captures the oceanfront view and is protected from the wind by glass window enclosures.
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79
VIRGIN GORDA
THE ISLAND COLUMBUS
MAP C REATED BY TIM REED
BY ALI S SA E VER E T T
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J OURNE Y
PH OTO: ZAC H ARY C OFF MAN
CALLED THE “FAT VIRGIN” OFFERS A LAID-BACK ESCAPE
Biras Creek Resort is the ultimate getaway—an island within an island and only accessible by boat from Tortola.
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81
S
traw hat atop my head and beach bag in
Puerto Rico and the U.S. Virgin Islands, offering a laid-
my basket, I pedal my bike along a shady
back Caribbean escape from the crowds.
lane to a private sun-drenched beach. With
The jewel of this chain of islands and islets is Virgin
cerulean skies overhead, aqua waters and
Gorda, the third largest. Christopher Columbus is said
brilliant sand beckoning, I speed up so
to have named the island “Fat Virgin” for her protruding
I’ll have more time to savor in a king-size
coastline, reminding him of a voluptuous woman. Quieter
hammock under a coconut palm.
than the other islands in the chain, Virgin Gorda offers the
A warm breeze blows, ruffling palm fronds, softening
most exclusive accommodation and much more to do and
distant laughter and carrying the scent of fresh barbecued
see than its neighbors.
mahimahi from the beach restaurant. The ocean’s end-
Biras Creek Resort on Virgin Gorda is my destination.
less motion, rhythmic wave upon wave, hypnotizes and I
The ultimate getaway—an all-inclusive island within an is-
drift off, only to be awakened by the words, “Excuse me,
land and longtime hideout for the rich and famous —it is
ma’am, I don’t mean to disturb you. Here is the piña co-
only accessible by boat from Tortola. Captain Blondie pi-
lada you requested.”
lots our vessel through the rough channel expertly into the
Am I dreaming? One sip of that cool sumptuous drink
haven of the North Sound. Passing several mega-yachts,
brings me back. I really have checked out from the world
I see Biras Creek cradled in a valley between two moun-
to enjoy a long weekend on one of the Caribbean’s best-
tains. The long arm of its jetty reaches out, creating a wel-
hidden secrets, Virgin Gorda in the British Virgin Islands.
coming harbor.
(BVIs) with their calm, clear waters have been known for decades as the “sailing capital” of the Caribbean. Despite their reputation, they have eluded the mainstream tourism that has inundated their neighbors,
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Quieter than the other islands in the chain, Virgin Gorda offers the most exclusive accommodation and much more to do and see than its neighbors.
PHOTO: AL IS SA EV ER ETT
The British Virgin Islands
D usk approaching, I am brought to my suite to freshen up for dinner. There I find simple lux ury with a sound system, sundeck, outdoor shower and a bicycle for ex ploring the property. A Relais &
C hâ teaux property,
Biras C reek has only 30 secluded ocean and garden suites, accommodating 60 people on 150 acres. The only other living creature I see as I make my way to the Hilltop Restaurant is an iguana. An open-air pavilion greets me with sweeping views of the sun setting over the North Sound to one side and the Atlantic to the other. C linton, in charge of the bar, hands me his special concoction, the Iguana Bite, with a chuckle and a warning: “Y ou best not drink more than one of those!” The nex t few days I ex plore the property and surrounds in between sessions on the hammock and free lessons on the resort’s Hobie C ats, windsurfers and sea kayaks. Each night ends with a scrumptious meal at
IGUANA PHOTO: AL IS SA EV ER ETT
the Hilltop.
The only other living creature I see as I make my way to the Hilltop Restaurant is an iguana.
OPPOSITE : Visitor
lounges in one of the hammocks on the property. UPPER : Iguana is a common sight on Virgin Gorda. LOWER : Guest suite at Biras Creek Resort.
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The resort’s lush gardens are still cared for by the man who created them more than 30 years ago, Alvin. He shows me trails he hand-cut and lovingly points out turpentine trees he planted. Later, long hikes along ridgetops reveal the island’s austere beauty: arid mountains peppered with blue agave, aloe and cactus; steep cliffs dropping dramatically into the sea; gardens rich with scarlet bougainvillea and tiny orchids. When I feel like venturing to far reaches of the island, I take a day cruise to the Baths, massive granite boulders rounded by the weathering of time, strewn along a stunning white beach. Climbing through the rocks feels like an Indiana Jones adventure as I discover hidden caves and pools where sunbeams dance across the rippling water. Emerging from the boulders, I don my mask and snorkel—an underwater turquoise adventure through rock crevices accompanied by bright tropical fish. Near the Baths is Copper Mine National Park, an area worked by Cornish miners in the mid1800s. The ruins include a chimney, boiler house,
IF YOU GO ■ Travelwizard:
travelwizard.com ■ BVI Travel:
cistern and mine shafts in a stunning scenery with dramatic coast. On my last afternoon, the marina staff sends me off on a Boston Whaler for an afternoon to visit a nearby beach and snorkel, then cross to the famous
bvitravel.com
Bitter End for lunch. I’m back in time to board the
■ Lonely Planet:
sailing vessel for a sunset cruise and stop at the col-
lonelyplanet.com
orful Leverick Bay resort, where I dance the night away to the sultry beat of West African drums.
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OPPOSITE : The Mandalay Bay Hotel. TOP : The Bellagio Hotel is flanked by a massive man-made lake. BOTTOM : The dining room at the Russian-inspired Red Square restaurant.
GO
all dressed up with everywhere to go BY S O M ER FL A H ERT Y
LAS VEGAS LURES GUESTS WITH ACTIVITIES OFF THE CASINO FLOOR
AT THE REQUEST OF MARGARET, OUR 95-YEAR-OLD GRANDMA, THIS PAST MOTHER’S DAY THREE GENERATIONS
headed to Sin City, aka Vegas, baby, entertainment capital of the world. We were looking forward to seeing what the “new” Vegas offered; the last time Grandma was here Frank Sinatra and Dean Martin were playing the Strip. Once we hit the Strip we immediately slipped our way around the roulette tables, in between rows of slot machines and past the discerning eye of the pit boss. Our first mission: to leave the clanging of quarters and cheers MARINMAGAZINE.COM
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P H OTO C RED IT: BELLAG IO EXTERIOR, M ANDALAY BAY EXTERIOR/CO URTE SY O F MGM MI RAG E ; CO N TO RT I O N I ST S/ R I CH A R D T E R M I N E
TOP LEFT : The Wynn Las Vegas hotel opened in 2005. TOP RIGHT : The Four Seasons Hotel is a nongaming Las Vegas option for travelers. BOTTOM LEFT : Charlie Palmer’s Aureole restaurant features “wine angels” who fly through the wine tower to retrieve bottles of wine on demand. BOTTOM RIGHT : Contortionists display their flexibility in the very popular Cirque du Soleil O show at the Bellagio Hotel.
of victory and defeat behind and duck into Bellagio’s Yves Saint Laurent, so I could do a little window-shopping and Margaret could take advantage of any spring sales. After scouring the racks like barracudas in a sea of sardines and oohing and aahing over the collection of Muses and Downtowns (fashion-speak for really nice purses), we popped next door to Chanel to ogle the fine jewelry collection; the Vegas location is one of the few boutiques in the world to carry it. I sipped a gratis bottled water and tried on an aquamarine flower ring with a pavé sapphire leaf detail—one of the many items that seem so reasonable to purchase with what feels like Monopoly money in this fairy-tale land. But alas, I returned the sparkling ring to one of the kind security guards, and we headed back outside to the unrelenting desert heat.
The city’s hotels are drawing visitors to on-site museums that hold some of the world’s most sought-after pieces of art, including works by Georgia O’Keeffe, Stuart Davis and Marsden Hartley.
SANDRA BIRD DESIGNS
Although casino owners hope you find respite from the weather in their perfectly airconditioned refuges, Las Vegas isn’t just for gamblers. The Strip boasts four AAA five-diamond-rated restaurants this year, and throngs of tourists descend on the Forum Shops at Caesars each day, where the 636,000-squarefoot collection of designer stores is said to be the most profitable mall in the country. And the new Shoppes at the Palazzo, with an 85,000-
A DESIGN BUILD FIRM
square-foot flagship Barneys New York, sit on what’s been dubbed the power corner: right across from the retail offerings of the Trump International and the Wynn Las Vegas. What’s more, the city’s hotels are drawing visitors to on-site museums that hold some of the world’s most sought-after pieces of art, including works by Georgia O’Keeffe, Stuart Davis
240 Magnolia Avenue, Larkspur CA • 415.927.1171
and Marsden Hartley in the Bellagio Gallery of
MARINMAGAZINE.COM
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89
Fine Art’s American Modernism exhibit. And
Luxury cars aren’t the only hotel extras
If you don’t mind a few baccarat tables, op-
don’t forget the shows—Cirque du Soleil’s LOVE
you can expect. The Las Vegas Convention
tions include the Mansion, a luxury property
production spent a whopping $130 million to
and Visitors Authority predicts 39.8 million
modeled after a 200-year-old Italian building,
retrofit the old Siegfried and Roy venue at the
people will visit this year; to lure their share
where most of the 29 villas boast a baby grand
Mirage. The new theater features three speakers
of guests, properties are reinventing them-
piano, Jacuzzi and pool. A private gated mo-
in each guest seat, one of the most complex the-
selves with unexpected luxuries and perks.
tor court handles guest arrivals and a secure
atrical audio systems in the world.
The Four Seasons, on the top floors of the
foyer connects the hotel to the MGM Grand.
The magic of the “new” Vegas doesn’t start
main hotel tower at Mandalay Bay, is one of
The property is home to the Joël Robuchon
when you hit the Strip; it happens the mo-
the area’s nongaming hotels; guests here get
restaurant, where a 16-course tasting menu
ment you step off the plane—or onto the tar-
private check-in as well as cucumbers for the
served under Swarovski crystal teardrop chan-
mac, if you’ve scored one of the private jets
eyes and spritzes of Evian at the pool, and
deliers will set you back $385 per person, not
that account for nearly 10 percent of all traffic
the on-site Charlie Palmer Steakhouse sits
counting wine, tax or tip. For high-roller life at
at McCarran International Airport. Regardless
far from the noise of drunken bachelor par-
a fraction of the Mansion’s price tag, try one
of how you arrive the Skylofts at MGM Grand
ties spilling onto the casino floor. Also in the
of the Palms fantasy suites, like the Hardwood,
will even send a Maybach 62 to fetch you
Mandalay Bay, The Hotel, a stylish modern
a 10,000-square foot two-story offering with
when you land. If a limo will do, most hotels
property, has one-bedroom suites as the stan-
its own indoor basketball court, professional
have them on hand; ask the concierge before
dard guest room, and both bathroom and ele-
locker rooms and a scoreboard. Or the Wynn,
you arrive. Or shell out $6 and hop on one of
vators have plasma TVs. Off the Strip, the new
a 215-acre, $2.7 billion property (one of the
the many shuttles just outside baggage claim
Platinum Hotel and Spa features 255 residen-
most expensive casino-hotels ever built) tucked
that drop off passengers at Strip, off-Strip and
tial-style suites, the smallest being 900 square
behind a 140-foot-tall man-made mountain
downtown hotels.
feet, with full kitchens and private terraces.
with its own golf course and Ferrari-Maserati
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Machu Picchu
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dealership. Off the Strip, the Red Rock Resort
Square. The Russian-inspired
INSIDER VEGAS
and Casino has a 25,000-square-foot “adven-
restaurant in the Mandalay Bay
Fitness That Never Sleeps
ture spa” complete with indoor climbing gym
has a frozen bar top (to keep
and daily guided rock-climbing, kayak and
the martinis extra chilled) and
horseback trips plus after a day in the desert,
a private below-freezing vodka
the in-room martini bar never looked so good.
vault where guests wrap up
The country’s sixth-busiest airport has its share of delayed flights. If yours is one, skip the sports bar and hit the treadmill at 24 Hour Fitness in McCarran’s main terminal—nonmembers pay only a $10 fee.
On top of such over-the-top options, each
in Russian army coats or full-
big resort on the Strip has at least one celeb-
length furs. As Grandma doesn’t much care
Midler nights that role will be filled by Elton
rity-chef restaurant under its roof. Marin local
for the cold, we sipped our martinis in the
John’s show.
Michael Mina owns Stripsteak, Michael Mina
comfort of a plush red velvet banquette and
at Bellagio, and Seablue and Nobhill at MGM
feasted on lobster bisque and chicken Kiev.
After O we made our way to the casino floor, where Grandma had earlier been en-
Grand. Yountville chef Thomas Keller’s Bouchon
Just as the restaurant started filling up we
joying a lucky run at the slots, and watched
is at the Venetian. Chef Hubert Keller of Fleur
were off to the 10:30 p.m. show of Cirque
revelers with yardstick beers mingle with
de Lys has opened another namesake restau-
du Soleil’s aquatic-themed O, featuring
decked-out “whales” (high rollers) at the
rant in the Mandalay Bay. Bradley Ogden, of
world-class synchronized swimmers and div-
craps tables. Before Grandma could win any
the Lark Creek Inn, has an eponymous restau-
ers galore. Had our vacation been longer we
more money all the vodka, the lights and the
rant at Caesars, and Charlie Palmer, whose Dry
could have seen Phantom of the Opera at the
noise began taking their toll, and it was time
Creek Kitchen is a Healdsburg favorite, owns
Venetian, in a $40 million theater modeled on
to head to the room, for a much-needed rest
Aureole at the Mandalay Bay.
the Paris Opera House, or caught Bette Midler
in our goose-down beds.
For our dinner out we took Grandma, who
at Caesars Palace, where she’s the new head-
has a penchant for caviar, to dinner at Red
liner in the wake of Celine Dion. On non-
Enjoy your
6th Night Free with our compliments
+ $200 resort credit Reserve Ocean View or Partial Ocean View accommodations now for stays through December 20, 2008
MARINMAGAZINE.COM
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Enjoy a longer stretch of beach. Our little beach cove on the Kohala Coast promises pleasure for days on end. May we stretch your stay an extra day?
For reservations: 1-800-845-9905 or www.fairmont.com/orchid
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LO O K I NG BACK
A Century of Memories Tam High turns 100 this year BY JIM WOOD
MOST OF US KNOW THE GREAT SAN FRANCISCO
earthquake and fire occurred in 1906, but how many realiz e that two years later the first 70 students reported for classes at Mill Valley’s still-unfinished Tamalpais U nion High School? O r that these two events were cause and effect? “In 1906, ABOVE: Faculty at
Tamalpais High School; E. E. Wood, principal, at far right (date unknown). RIGHT: Tamalpais
P HOTOS C OURTESY OF LUC RE TIA LI TTLE H ISTORY ROOM, MI LL VALLE Y LIBRARY
High School in the late 1930s; Northwestern Pacific Railroad tracks ran in front of the gymnasium.
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Tam High’s WPA Mural Restoration work needed on huge Depression-era artwork IT WAS THE MID-1930S, FDR WAS IN HIS SECOND TERM and America
painted in 1934, underwent a $14,000 restoration in 2004 and
was fitfully exiting the Great Depression. In Marin County,
is available for viewing daily at the GVCC corner of Sir Francis
Maurice Del Mué , who had earlier designed the Arm & Hammer
Drake Boulevard and Meadow Way in San Geronimo.
Baking Soda box and the Hills Brothers coffee can, could no lon-
Another of Del Mué’s WPA efforts, this one larger at 8 feet
ger find work as a commercial illustrator. So he took a job with
by 38 feet and titled The Golden Hills of Marin, was complet-
the Works Progress Administration (WPA), a Roosevelt-inspired
ed in 1938 and hung in Tamalpais High School’s assembly hall.
program designed to get people back to work.
“But in 1961 it was taken down, rolled up, and put in storage,”
Del Mué , who was born in Paris in 1875 but was then living
says Judith Wilson, a mother of two Tam alums, “and now there’s
in San Francisco, was working in a division of the WPA that did,
a fundraising drive under way to restore it and hang it in the
of all things, artwork. In fact, he was a mural painter, one of
school’s newly renovated library.”
several such artists who created an estimated 2,500 works of
Because The Golden Hills of Marin is so enormous and has
art in municipal buildings across America prior to the WPA be-
been stored for so long, its restoration costs are significantly
ing phased out in 1943.
high. “Working with Anne Rosenthal,” says Wilson, “we esti-
“I believe Del Mué’s first Marin mural was for the Lagunitas
mate it could cost as much as $200,000 to have it restored
School, which now is the San Geronimo Valley Community
and mounted.” Included in the cost is space for the yearlong
Center,” says Anne Rosenthal of Anne Rosenthal Fine Art
restorative work to be completed. “So if anyone has an emp-
Conservation of San Rafael, a prominent Bay Area restorer of
ty warehouse, they’d gain a nice tax credit by making it avail-
artworks. That mural, which measures 6 feet by 26 feet, was
able,” says Wilson.
a major earthquake and fire destroyed a large
establishing a public high school ( in southern
portion of San Francisco and created a crowd
Marin) was initiated.”
Tamalpais U nion High’s inaugural student body had 4 0 freshmen and 2 1 sophomores, but
of homeless refugees. Many sought shelter in
Trustees worked with officials from the
only five juniors and four seniors. ( San Rafael
Mill Valley, where there was only minor dam-
Northwestern Pacific Railroad before selecting
High was already up and running, and not many
age,” wrote Henri M. Boussy in the March 1998
the appropriate site. “O n March 7, 1907, a cam-
older kids wanted to leave their classmates just
issue of the Mill Valley Historical Society Review.
pus on the proposed Mill Valley branch line was
for the sake of a shorter commute aboard the
“C onstruction of a high school had been con-
picked over a runner-up choice at Manz anita,”
railroad’s “School Special.”) O riginal Principal
templated since 1905. The new families added
according to Barry Spitz ’s Marin: A History. “Two
Ernest Everett Wood, a congenial, meticulous-
impetus to the demand and the procedure for
parcels were purchased for a total of $ 3,309.”
ly dressed young educator, remained in that
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HANE Y
O R T H O D O N T I C S
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position for 36 years. According to historical accounts, he aimed for a “practical school that, in addition to cultural subjects, taught training for the world of business and manual labor.” His advice to students: “Play the game fair.” Gene Stocking of Mill Valley, who graduated from Tam in 1941 and is still in touch with half a dozen classmates, recalls referring to Wood
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(behind his back, of course) as “Old E. E.” or “the Duke.” (That’s because “Mr. Wood, who also taught history, often referred to Miss Keyser, who taught English and drama and remained at Tam until 1947, as ‘the Duchess,’” she says.) “I don’t have any bad memories of Tamalpais High. It was a wonderful school,” she says. “The grounds and gardens were so beautiful they were tourist attractions. Students were so proud we wouldn’t think of littering.” One especially good memory: “I met my future husband there,” she says. “But he wasn’t a student. He drove the school bus.” With the
1600 Sir Francis Drake Blvd. San Anselmo, CA 94960 www.haneyorthodontics.com
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railroad curtailing its operations in the ’40s as World War II approached, buses were being phased in, and young Bert Stocking became a driver while waiting to join the Army Air Corps. “I used to flirt with him in the rearview mirror,” Gene says. The couple married in 1945, had two children, both Tam High graduates, and now have four grandchildren, two of them also Tam alums. Tam High’s early years were infused with Wood’s philosophy of “learning through doing”; reportedly, his two most prized possessions were his carpenters union card and his Phi Beta Kappa key. Machine shop students built or helped build the tables and classroom music stands; the school stationery, yearbooks and newspaper were produced in the school print shop; and the home economics classes cooked and served cafeteria meals. By 1921 enrollment included kids from San Anselmo, Fairfax, Ross, Larkspur, Corte Madera, Tiburon and Belvedere. “You could hitchhike with the greatest of ease,” Bud Ortman told a newspaper reporter in 1998. “You’d put out your thumb and almost the first car would pick you up.” Wood and his family lived on campus for most of his tenure; he commemorated his four daughters’ births with the four towering red-
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woods that now dominate the school’s landscape. By 1927, the school had 15 departments offering 98 courses, 14 in music alone. Wood strove to make a “poor man’s college” out of Tam High—and in many ways, he did. In 1937 during the Great Depression, teacher salaries were cut, volunteers coached
Machine shop students built or helped build the Diplomate: American Board of Plastic Surgery American Board of Surgery
tables and classroom music
American College of Surgeons, Fellow
stands; the school stationery,
Harvard College, A.B., 1961, cum laude Harvard Medical School, 1965, cum laude
yearbooks and newspaper were produced in the school print shop; and the home economics classes cooked and served cafeteria meals.
AESTHETIC AND RECONSTRUCTIVE PLASTIC SURGERY
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athletic teams and the Works Progress Administration, aided by Tam wood shop students, built Meade Theater, still in use today (see “Tam High’s WPA Mural,” page 93). Still, through the 1930s and into the ’40s, Tam was recognized as one of the top high schools in California and, some say, in the nation. The school lost some students and top teachers with the opening of San Anselmo’s Drake High School in 1951 and Larkspur’s Redwood High in 1958. In many ways Tamalpais High School has left its mark. Its illustrious alumni include Eunice Quedens, class of ’26, better known as Eve Arden, star of the ’50s sitcom Our Miss Brooks; Sam Chapman, ’34, a football All American at Cal and for years a Major League Baseball player; George C. Cory Jr., ’37, who wrote the music for the song “I Left My Heart in San Francisco”;
Dominican congratulates the graduating class of 2008!
Matt Hazeltine, ’51, an All American at Cal and later an All-Pro linebacker for the 49ers; Pat Paulsen, ’45, TV comedian and erstwhile presidential candidate; Tom Killion, ’71, noted woodblock artist; Kathleen Quinlan, ’72, actress in the films American Graffiti and Apollo 13; Joe Breeze, ’72, an inventor of the mountain bike;
We wish the best to our over 500 undergraduate, graduate, and certificate students who have called Marin their home in recent years. They come from nine Bay Area counties, twelve states, and from nations across the world, including Brazil, Germany, Nepal, China, Taiwan, Thailand, and the United Kingdom. Marin will miss you!
and Anne Killion, ’79, sports columnist for the San Jose Mercury News.
MARINMAGAZINE.COM
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GA L L E R IES
Views Across the Bridge Photos and paintings on both sides of the bay BY ANNE CRUMP RAY
M
ore than a decade of works by local photographer Kimberly Austin get top billing at San Francisco’s Braunstein/Quay Gallery from May 22 to June 21.
Austin imbues each piece with an air of nostalgia, fueled by her preference for vintage processes—such as Van Dyke, cyanotype and gum bichromate — and sometimes, vintage source materials. She hand-paints photographic emulsions onto surfaces as varied as paper, wood and delicate fabrics, which lends a painterly effect and an ethereality to her images. She often incorporates texts as well, layering elements to give the pieces added richness and depth. Braunstein/Quay’s exhibition includes works from several of Austin’s series produced over the last 12 years, including Learning Normalcy, Aphrodesia, Contra Natura, How to Live and Adam and Edna. Though their subjects vary, they are united by a shared interest in exploring human behavior—namely the notion of what constitutes normalcy, and the often hidden and surprising departures from it. During the same period, the gallery presents an exhibition of drawings by William Noguera, a self-taught artist currently serving time in San Quentin prison, on death row. The gallery hosts an opening reception for both exhibitions from 3 to 5 p.m. on Saturday, May 24. Braunstein/Quay Gallery, 430 Clementina, San Francisco, 415.278.9850, bquayartgallery.com; 11–5:30 Tue–Sat, closed Sun–Mon Claudia Chapline Gallery offers summer visitors to Stinson Beach a double dose of Marin throughout the month 96
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of June. Complementing its seaside location along Shoreline Highway, the gallery presents an exhibition of paintings by Bryn Craig that feature Marin landmarks and landscapes. Craig works in oils and watercolors, creating vibrant depictions of Marin’s natural and manmade settings. The works on view at Claudia Chapline concentrate particularly on his Point Reyes series, which presents panoramic views of cliffs and rocky shorelines, sometimes accented by human figures that add a sense of drama and scale. Craig divides his time between Stinson
ic series published in books by the University
and San Rafael, and he photographs his en-
of California Press: The Intertidal Wilderness
virons regularly—at various times of day and
and Wave-Swept Shore: The Rigors of Life on
in a variety of conditions—as a means of gath-
a Rocky Coast, both of which examine coastal
ering information for his paintings. While his
organisms and ecosystems. These pictures,
style is photorealistic, he takes painterly lib-
Rosenfeld says, strive to highlight the overlap
erties with his subject matter, altering colors
of art and science, drawing attention to the
and compositions to suit his artistic interests.
physical beauty at the heart of scientific re-
The current presentation consists of near-
search and study.
ly two dozen paintings, most of which are
Anne W. Rosenfeld: Infinity of Elements–
new works. The exhibition is on view June 7
Recent Photographs will be on view through
through 29. The gallery hosts an opening re-
August 23. The gallery hosts a public opening
ception for the artist from 5 to 7 p.m. on June
reception June 6 from 6 to 9 p.m.
7; the event is open to the public. Claudia Chapline Gallery, 3445 Shoreline Hw y., Stinson Bea ch , 415 .868 . 230 8 ,
Sam the Butcher Contemporary Art, 19 Ross Common, Ross, 415.902.1019, samthebutcherart.org; call for hours, or by appointment
cchapline.com; noon–5 Sat–Sun and by appointment, closed Mon–Fri
New works by San Francisco–based painter Henry Jackson are on view at MMGalleries
Beginning June 6, Sam the Butcher
throughout May and June.
Contemporary Art in Ross spotlights the pho-
Jackson’s paintings continue the tradi-
tographs of Marin artist Anne W. Rosenfeld.
tions of the Bay Area Figurative movement
OPPOSITE ABOVE LEFT: Point Reyes Series Shell Beach, by Bryn Craig at Claudia Chapline Gallery. LOWER: Untitled, by Henry Jackson, at MM Galleries. ABOVE: Love Dad, by Kim Austin at Braunstein/Quay Gallery. LOWER: Luminous Revelation by Anne W. Rosenfeld at Sam the Butcher Contemporary Art.
Rosenfeld creates photographic mosaics
and Abstract Expressionism, aligning gestur-
that bring together multiple images in a single
al marks and vibrant color with suggestions—
work for a play on the way we see. Looking at
some overt, some discreet—of the human
an object or a scene is not an isolated action,
form. This exhibition, his first solo presentation
the artist explains; we infuse the composition
at MMGalleries, includes both the large, color-
such as painting knives, which force him to es-
with physical and visual memories, as well
ful canvases for which Jackson is known and a
chew intricate details and instead draw atten-
as the content of our peripheral vision. “You
suite of smaller, monochromatic paintings that
tion to the movement of the artist’s hand.
can’t look at the leaf without being aware
showcase a new dimension in his work.
Henry Jackson: Descendants continues
of the mountain or the air or vice versa,” she
In both cases his technique remains the
through June 28 at MMGalleries. The gallery
says. Sometimes the effect of her technique
same. He favors a combination of dry pig-
hosts an opening reception from 5 to 7:30
is kaleidoscopic; other times it mimics collage.
ment, cold wax, graphite and oil—a mixture
p.m. on May 15.
Whether featured in mosaics or straightfor-
that gives the artist greater creative control
MMGalleries, 101 Townsend St., Ste.
ward photographs, Rosenfeld’s subject mat-
over the material elements while adding tex-
207, San Francisco, 415.543.1550, mmgal-
ter is the natural environment. In fact, the ex-
ture and dimension to each piece. He also
leries.com; 11–5 Tue–Fri, noon–4 Sat, and by
hibition includes works from two photograph-
prefers to apply his media with imprecise tools
appointment; closed Sun–Mon
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ROBERT ALLEN FINE ART
ALEAH KOURY
Before Genesis #7 A-1, 2008 Mixed media on panel 71" x 71"
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CELEBRATING OUR 29TH YEAR IN BUSINESS 301 Caledonia Street, Sausalito, CA 94965 415.331.2800 phone . 415.331.2801 fax www.robertallenfineart.com Gallery Hours: Mon - Fri 10 - 5 p.m. or by appointment
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Giancarlo GiancarloBertini, Bertini,"Countryside", "Countryside",oiloilononcanvas, canvas,32"32"x 40" x 40"
MARINMAGAZINE.COM
MARIN JUNE 2008
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MARK
BECK
E xh ib i ti o n | Ju n e 2008
341 S UTTER S TREET S AN F RANCISCO , CA 94108 415.296.7896 CALDWELLSNYDER . COM
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CA L ENDA R
JUNE ARTS & EVENTS GUIDE
Jacques Brel Is Alive and Well and Living in Paris at the Marin Theatre Company thru June 15
THEATER Thru 15 Brooklyn Boy Pulitzer Prize winner Donald Margulies’s funny and moving tale of a novelist who returns home on the verge of success to reconcile with his past, thru June 15. Ross Valley Players Barn Theatre (Marin Art and Garden Center). 415.456.9555, rossvalleyplayers.com
Thru 15 Mountain Play Join artistic director James Dunn and music director Debra Chambliss for the annual outdoor production on top of Mount Tamalpais. Each year
MARINMAGAZINE.COM
the group performs one musical; in 2008 the production will be the classic Wizard of Oz. Mountain Theater (Mill Valley). 415.383.1100, mountainplay.org
Thru 15 Jacques Brel Is Alive and Well and Living in Paris Marin Theater Company presents a diverse blend of ballads, tangos, boleros, rock and classics in this production that examines the themes of love, war and adventure. The production is directed by Kent Nicholson with music by Jacques Brel. Marin Theater Company (Mill Valley). 415.388.5208, marintheatre.org
Thru 21 I’m Still Standing: A Celebration of the Music of Elton John Pop phenom Bennie trades in Hollywood fame, a movie star boyfriend and a diva agent for a simple life at a Wisconsin high school to learn what being a teenager is all about. American Conservatory Theater (SF). 415.749.2228, act-sf.org
1 A Midsummer Night’s Dream San Francisco hosts the North American premiere of this production, which combines the skills of actors, dancers, martial arts experts and street acrobats from across
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Ford Man Blues by Marin artist Tim Horn, can be seen at Artisan Art Gallery thru June 28.
India and Sri Lanka. Curran Theatre (SF). 415.512.7770, shnsf.com
20—July 12 Under Milk Wood Randall Stuart directs this outdoor production about villagers in a small seaside town. The cast of actors portray more than 30 characters in this production first presented as a radio play in 1954. Redwood Amphitheatre (Ross). 415.251.1027, porchlight.net
MUSIC Tuesdays Open Mic Night Erin Hines hosts an evening of beat boxers, accordions, blues players and more. Sweetwater Station (Larkspur). 415.706.1164 Tuesdays Swing Fever The band plays tribute to jazz artists and composers, playing selections from its roster of over 1,000 tunes. Panama Hotel (San Rafael). 415.457.3993, panamahotel.com
COMEDY Tuesdays Mark Pitta and Friends Locals head to downtown Mill Valley for an evening of up-and-coming comics and established headliners to work on new material. A past guest comic has been Marin native Robin Williams. 142 Throckmorton Theatre (Mill Valley). 415.383.9600, 142throckmortontheatre.com
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3 San Francisco Opera The season opens with a production of Wagner’s Das Rheingold, the first installment in the complete American Ring cycle directed by Francesca Zambello. War Memorial Opera House (SF). 415.864.3330, sfopera.com 10—22 Hairspray Tracy Turnblad’s only wish is to dance on the Corny Collins Show.
When her dream comes true, Turnblad goes from social outcast to star, but she must use her celebrity to win the heart of the handsome Link Larkin, vanquish the teen queen and integrate the television network. Orpheum Theater (SF). 415.512.7770, shnsf.com
21 The David Grisman Quintet Back for its 18th annual performance, the quintet includes guitarist Frank Vignola, who brings a touch of gypsy jazz and bluegrass sounds to the group. Osher Marin JCC (San Rafael). 415.444.8000, marinjcc.org
25—28 Dvorak’s Cello Concerto David Robertson conducts Alisa Weilerstein in this concerto. On the last day of the concert series, don’t miss the informal question-and-answer session immediately following the show. Davies Symphony Hall (SF). 415.864.6000, sfsymphony.org
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GALLERIES MARIN Artisan Art Gallery Americana Timothy Horn juries this show, which features paintings, prints and sculptures by some of the best Bay Area artists, thru June 28. 853 Fourth St, San Rafael. 415.460.5208 Art League of Northern California Paperworks A national juried exhibition, in which artists showcase the use of paper in art, June 14—July 13. 781 Hamilton Pkwy Novato. 415.246.2541, artleagueofnortherncalifornia.org
Champagne Salon
& Day Spa
Marin’s Premier Full Service Luxury Day Spa Hair • Nails • Facials Skin Rejuvenation • Massage • Wax & Tint
Art Works Downtown Singular Impressions: Monotypes Work by Charles Eckert, Angela Frascone, Kim Frohsin and others, thru June 13. 1337 Fourth St, San Rafael. 415.451.8119, artworksdowntown.org Claudia Chapline Gallery Oil and watercolor paintings by Bryn Craig on display, June 7—29. 3445 Shoreline Hwy, Stinson Beach. 415.868.2308, cchapline.com
(415) 380-9111 • 1 Blackfield Dr., Tiburon (Cove Shopping Center) UNDER NEW OWNERSHIP ~ NOW OPEN MONDAYS!
Gallery Bergelli Works by New York-born self-taught artist Tim Weldon. 483 Magnolia Ave, Larkspur. 415.945.9454, gallerybergelli.com
Gallery Route One Loss and Found Work by Madeline Nieto Hope in the Center Gallery. The Museum of Curious Thought presents Optical Illusions Work by Betty Woolfolk and photography by Steve Brock in the Project Space, thru June 15. Gallery Route One Members are also celebrating their 25-year anniversary with a special members’ exhibit, June 20 thru July 27. 11101 Hwy One, Point Reyes Station. 415.663.1347, galleryrouteone.org Marin Society of Artists Panarama of Patterns Work by gallery artists, June 22— July 13, and an auction of works by gallery artists like Ken Potter and Anne Hamilton, June 14. 30 Sir Francis Drake Blvd, Ross. 415.454.9561, marinsocietyofartists.org O’Hanlon Center for the Arts Thousand Facets of Wabi-Sabi: The Fifth Annual
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Retirement Living At Its Finest!
Villa Marin
Celebration of the Newly Seen A juried group show. 616 Throckmorton Ave, Mill Valley. 415.388.4331, ohanloncenter.org Robert Beck Gallery Ongoing work. 222 Sir Francis Drake Blvd, San Anselmo. 415.456.7898 Robert Green Fine Arts New paintings by James Shay, thru June 15. 154 Throckmorton Ave, Mill Valley. 415.381.8776, rgfinearts.com
Villa Marin is designed for comfort, security and the enjoyment of leisure. • Purchase your condominium with 100% equity, from $260K to $1.5M. Governed 100% by homeowners’ association.
• Physician and rehab services in our clinic. Skilled nursing and personal care onsite.
• Activities, excursions, lectures and entertainment. • Exercise classes, indoor pool, hot tub and more!
• A perfect place for active seniors to have fun, share intellectual pursuits and make new friends.
Contact Bobbie O. Heldt for a personal tour at (415) 492-2408 www.villa-marin.com Cal. Lic. # 210108102 CCRC Lic. # 158
Sam the Butcher Photography by Marin resident Anne Rosenfeld, thru August 23. 19 Ross Common, Ross. 415.902.1019 Studio 333 Ongoing work. 333A Caledonia St, Sausalito. 415.331.8272, studio333.info The Art Bar Work by Karen Zilly. 34 Main St, Tiburon. 415.435.3999, theartbar.us
SAN FRANCISCO ArtHaus City Lights Urban paintings by Carolyn Meyer, thru June 28. 411 Brannan St, 415.977.0223, arthaus-sf.com Berggruen Gallery Recent paintings by Christopher Brown, thru June 28. 228 Grant Ave, 415.781.4629, berggruen.com Caldwell Snyder Gallery Paintings by Mark Beck, June 4—June 30; artist reception June 5, 5:30 p.m. to 7:30 p.m. 341 Sutter St, 415.296.7896, caldwellsnyder.com Elins Eagles Smith Gallery Selection of gallery artists, thru June. 49 Geary St, 415.981.1080, eesgallery.com George Krevsky Gallery Building a Team: The Art of Baseball, thru June 7. 77 Geary St, 415.397.9748, georgekrevskygallery.com Gregory Lind Gallery Road Work Art by Karla Wozniak, thru June. 49 Geary St, 415.296.9661, gregorylindgallery.com Hackett-Freedman Gallery Works on paper by David Park, thru June 28. 250 Sutter St, 415.362.7152, hackettfreedman.com Meyerovich Gallery Ongoing work. 251 Post St, 415.421.7171, meyerovich.com
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MM Galleries Works by Henry Jackson, thru June 28. 101 Townsend St, 415.543.1550, mmgalleries.com Rena Bransten Gallery Works on paper by Chris Hellman and Jennie Smith, thru July 5. 77 Geary St, 415.982.3292, renabranstengallery.com
SFMBY NBSJO TUZMF
MUSEUMS MARIN Bay Area Discovery Museum In the Science by the Bay series kids can explore the wind with hands-on demonstrations, projects, lectures and more, June 7 (Sausalito). 415.339.3958, baykidsmuseum.org Bolinas Museum Work by Ed Musante and photography Seth Dickerman, thru June 22 (Bolinas). 415.868.0330, bolinasmuseum.org Falkirk Cultural Center The Parlor of Earthly Delights Wood turners, metal artists, ceramic sculptures and furniture makers come together to create unique hybrid art objects, June 13—August 16. Presented by the Baulines Craft Guild and the wine country wood turners (San Rafael). 415.485.3438, falkirkculturalcenter.org
-ILL6ALLEY 2EDWOOD(IGHWAY;!T3TINSON"EACH%XITNEXTTO3EA0LANES= 7ALNUT#REEK -OUNT$IABLO"OULEVARD;%XIT AT INTERCHANGE= TERRATEAKANDGARDEN COM
BAY AREA Asian Art Museum Later Chinese Jades: Ming Dynasty to Early 20th Century View 73 examples of later Chinese jades that are presented in a special installation to coincide with the publication of a major catalog documenting the collection (SF). 415.581.3500, asianart.org
di Rosa Preserve Lewis deSoto: Tales of Power Recent work from notable artists in the di Rosa collection, thru July 19 (Napa). 707.226.5991, dirosapreserve.org
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©R ANDALL PHOTOGRAPHY 2005
de Young For Tent or Trade: Masterpieces of Turkmen Weaving Over 40 examples are on view in the Textile Gallery. The pieces almost all were given to the museum by four donors, thru September 7 (SF). 415.863.3330, thinker.org
www.kitchensplusdesign.com 901 A Street Suite D San Rafael CA 94901 Telephone: 415/453-9589 Fax: 415/257-4332
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Exploratorium Superstition Obstacle Course Special interactive exhibits test your reactions to superstitions from around the world. Break mirrors, walk under ladders and spill salt in this exhibit that investigates your ideas on risk and fear, thru September 1. Exploratorium (SF). 415.561.0377
tographer creates portraits of urban environments marked by a notable absence of people, thru June 15 (SF). 415.357.4000, sfmoma.org
became the assistant to the technical director of the San Francisco Opera. She eventually started studying sculpture and painting with artists Wayne Thiebaud and Squeak Carnwath. Gump’s Art Exhibition (SF). 415.982.1616, gumps.com
EVENTS 1 Larkspur Flower and Food Festival The
Legion of Honor Highlights from the Israel Antiquities Authority: The Dead Sea Scrolls and 5,000 Years of Treasures One of the greatest archaeological discoveries in history, the Dead Sea Scrolls were uncovered by Bedouin herders and excavated by archaeologists in caves along the northwestern shore of the Dead Sea. Fragments of the scrolls were pieced together to form more than 800 documents, many of them biblical and apocryphal manuscripts. Most of the documents on view have never been seen outside of Israel; thru August 10 (SF). 415.863.3330, legionofhonor.org
Sundays Boomercize Classes This low-impact fitness program features dance steps and music from the American Bandstand hit parade. Marci Judelson leads this onehour workout. Presidio Dance Theater (SF). 415.608.4503, boomercize.con
daylong event includes flower-related arts and crafts, gourmet food and wine. Participating restaurants include Ward Street Café and the Melting Pot, Magnolia Ave between King and Ward St (Larkspur). 415.383.3470, teamproevent.com
Thru 18 James Stewart Birthday
1 Union Street Festival The 32nd annual
Celebration The Smith Rafael Film Center pays tribute to the Hollywood actor’s centennial with screenings of films Stewart starred in. Smith Rafael Film Center (San Rafael). 415.454.1222, cafilm.org
event will promote green living with an organic farmers’ market, arts and crafts created with recycled and sustainable materials and eco-friendly exhibits. Cow Hollow District (SF). 800.310.6563, unionstreetfestival.com
Thru 30 Maria Olivieri Quinn: New Works SFMOMA Gabriele Basillico: From San Francisco to Silicon Valley The Italian pho-
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After graduating from Sarah Lawrence College, she moved to San Francisco and
7 & 8 Marin Home Show Attendees will see new products and trends in energy and
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eco-friendly options for the home. Garden structures, decorative outdoor items and furniture will be presented in the garden and landscape pavilion. Marin Center Exhibit Hall (San Rafael). 415.472.3500, marinhomeshow.com
8 Dipsea Race One of the oldest cross country races in America, runners take on steep trails and stairs in this 98th running of the Dipsea. Mill Valley to Stinson Beach. 415.331.3550, dipsea.org
14 & 15 Italian Street Painting Festival Hundreds of street painters transform the city into a color-splashed gallery for almost 60,000 visitors. Fifth Ave and A St (San Rafael). 415.457.4878, ext 15
23 To Celebrate Life Breast Cancer Foundation The nonprofit’s Tee It Up To Celebrate Life event includes a mixed scramble and a $20,000 hole-in-one contest. Sonoma Golf Club (Sonoma). 415.999.7171, tocelebratelife.org
NATURE WALKS/TALKS Ongoing Sonoma History Local actor George Webber morphs into Samuel Clemens, aka Mark Twain, as he retells the history of Sonoma through Twain’s eyes; specific dates on website (Sonoma). 707.694.5097, georgewebber.com
22 & 26 Sierra Club Hike Join other hikers for an easy-to-moderate trek to Hearts Desire Beach. Carpools from Fairfax Parkade at 9:30 a.m. Or on June 26 meet the group for the Dipsea and Muir Woods hike at 9:30 a.m. or 5:45 p.m. at Miller Ave and Locust (Mill Valley). 415.461.9255
RETAIL THERAPY 6—13 Item Shoes and Accessories Sale Join Item’s owner Joy Goldberg for this one week sale where the entire store inventory
will be 20 percent off. Don’t miss (Larkspur). 415.925.0109, item-shoes.com
WINE COUNTRY 6—8 30th Annual Health and Harmony Festival Over 500 vendors, four outdoor stages, nationally renowned speakers and musical acts will come together for this festival, which focuses on creating a healthy lifestyle and environmental sustainability. Sonoma County Fairgrounds (Santa Rosa). 707.861.2035 28 Breathe Easy Ride Join hundreds of other cyclists who care about clean air, the environment and healthy lungs with the 11th annual Breathe Easy Ride. Choose from a 10-, 35- or 65-mile fully supported route that leads through the beautiful backroads of Sonoma and Marin counties. Sonoma Mountain Village (Rohnert Park). 707.527.5864, breatheeasyride.com
77 Connecticut Street, San Francisco t. 415.552.5001 f. 415.552.0714 www.bathandbeyond.com
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Interior of the Kennedy Cottage at San Ysidro Ranch in Montecito
TRAVEL BUZZ Jim Russell Racing School Guests of the St. Regis San Francisco can book this twoday package that starts with dinner at the hotel with Jim Russell instructors in attendance. The next morning, guests depart for Infineon Raceway in Sonoma for a full day on the racetrack. Guests will participate in a curriculum focusing on car control and fundamental skills on a challenging course; after, wind down with a relaxing massage at Remède Spa at the St. Regis. $4,200 per person, includes deluxe room accommodations for two nights. Arrival must be on June 23 with a departing date for the package of June 25. For reservations and more information contact Thomas Wang, 415.284.4112, stregis.com/aficionado Julien Hotel and Spa Choose the “Boulder Biking and BBQ Experience” and the hotel’s executive chef Jason Rogers will lead you on a personalized mountain-biking tour, followed by a post-workout massage at the spa and a gourmet dinner on the terrace. The package includes the mountain bike rental. $250 per person. For reservations contact Seva Kouremetis at 720.562.4041, stjulien.com
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L’Auberge Del Mar The property has just finished a comprehensive $25 million renovation and to complement the new look is offering a wining and dining package, which includes two nights’ accommodations, wine tasting for two and private wine dinner, starting at $575. Or opt for the romantic retreat package, complete with accommodations, in-room champagne and strawberries, dinner for two and valet parking, starting at $475 per night. 858.259.1515, laubergedelmar.com Mustards Grill Anniversary To celebrate 25 years of extraordinary food, chef Cindy Pawlcyn will be rolling out the St. Helena restaurant’s greatest hits, including Chinese chicken salad, ripe garden tomatoes with basil and warm goat cheese salad. Also throughout June, special selections from the early wine lists will be available, including hard to find and sold out vintages. 707.944.2424, mustardsgrill.com Osmosis Day Spa Known across the United States for the Japanese cedar enzyme bath, this season, the spa is offering a summer bath infused with notes of local lavendar from Matanzas Creek Winery’s Lavender Gardens. 707.823.8231, osmosis.com
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San Ysidro Ranch Exchange vows inside the same walls where John and Jackie did with the Kennedy Cottage Wedding Package. The sunlit morning ceremony on an enclosed, expansive deck overlooking the Pacific Ocean will be followed by a brunch or luncheon for up to 40 guests. The package includes accommodations in the Kennedy Cottage and three one-bedroom cottages and one junior suite for the wedding party; a custom wedding arch, bouquet and boutonniere, hors d’oeuvres, champagne toast, wedding cake and coordination fees. Two nights starting at $16,500. 805.565.1700, sanysidroranch.com Sedona’s Enchantment Resort Take your three best girlfriends to the resort for a four-night package designed to rekindle friendships. The experience includes accommodations in an adobe-style casita, daily breakfast, choice of a driving tour or hiking tour, private yoga or meditation and welcome wine or champagne upon arrival. Rates start at $3,320. 800.826.4180, enchantmentresort.com
Pink Chicken Egg & Avocado Boboli Poesia Jean Bourget Miss Grant and more . . . 467 magnolia avenue, larkspur, ca 94939 415.924.2500
Sheraton Keauhou Bay Resort and Spa Book the resort’s Sunsational Savings Package and receive a third night free plus buffet breakfast daily. The hotel’s Love Your Family program also offers free activities like resort scavenger hunts, stargazing and poolside movies. Package available through December 25, 2008. 866.716.8109, sheratonkeauhou.com Surf and Sand Resort Don’t miss the Art of Relaxation package at this Laguna Beach resort. Running in conjunction with the Pageant of the Masters festival, the package includes tickets to the show, dinner at Splashes restaurant and accommodations for two nights. Starting at $1,200. 888.869.9299, surfandsandresort.com The Spa at Rancho Bernardo Inn To celebrate the property being ranked the number-one spa resort in North America by readers of Conde Nast Traveler magazine, the resort is offering the Travelers Best Spa Escape, which includes two nights’ deluxe accommodation, a couples massage, his-and-hers pedicures, facials and more. Starting at $899. 800.770.7329, ranchobernardoinn.com
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Facials • Massage • Body Polishes & Wraps • Waxing Natural Face-Lifting • Detox/Wellness Programs • Airbrush Tanning Acupuncture • THERMOGRAPHY • SPA BOUTIQUE • GIFT CARDS 216 Strawberry Village, Mill Valley, CA 94941 • www.evo-spa.com Call for Reservations 415.383.3223 Monday – Saturday 9am – 9pm • Sunday 10am – 7pm
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F LAVO R
The Magical Mojito According to a legend repeated by the Mojito Company, the precursor to the mojito was introduced to C uba in the 1500s via Richard D rake, an English pirate, who mix ed aguardiente ( an unrefined rum) , sugar, lime and mint. He coined the drink “El D raque” ( meaning “the dragon”) after the nickname of his head honcho, Sir Francis D rake. A few centuries later, here is how a few local bartenders create their own magic with similar ingredients. MT/ SF
Desman Coronado, lead bartender
Le Bank Brasserie (Larkspur)
❉
Ryan Altick, bartender
Three Degrees (Tiburon)
❉
Eric Mejía, bartender
Noonan’s Bar and Grill (Larkspur Landing)
“The ideal mojito is
“First place the ice, a lime
“We use fresh organic mint
well balanced, not
wedge and a handful of
and limes plus 100 percent
too sweet, not too
locally grown mint in the
pure agave nectar instead of
tart. At Left Bank,
bottom of a snifter. Add a
simple syrup. I like to muddle
we muddle fresh
dash of freshly squeezed
the mint leaves with a couple
mint leaves, add a
lime juice and house-made
lime wedges and the agave
splash of lime juice
simple syrup and muddle
nectar first. This releases the
and add lots of ice, up to the rim of the
the ingredients for full flavor. Add one shot of
mint flavor and the lime oil while keeping the mint
glass, so it chills the alcohol instead of
10 Cane Rum and top with ice and soda water.
leaves whole. There’s nothing worse than picking
‘watering’ it. We then pour in light rum
Garnish with a lime wedge and enjoy!
bits of mint out of your teeth the whole night.
and a little simple syrup (a mixture of water and sugar), shake it, and add chilled soda water on top and a splash of dark rum.”
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According to the Bacardi Rum company, “The name mojito comes from the African word mojo, which means to place a little spell.”
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P H OTOS : NIKE VA N D ER M OLEN
❉
We went to Italy last summer... and came back with a whole
To Health!
new look.
Well known for its medicinal traits including soothing a nervous stomach, this deep green leaf is also said to contain a phytonutrient called perillyl alcohol, which in studies on animals has been shown to prevent the formation of colon, skin and lung cancer. And according to Hippocrates, mint was blessed with powerful aphrodisiac powers. According to Classical Greek mythology the herb mint got its name when the alluring nymph Minte attracted the attentions of Ade and was then transformed into a plant by a jealous Persephone.
Backyard Mixologist If you’re planning to mix mojitos in your own
From our chic new look to the critically acclaimed cuisine of Chris Fernandez, Piatti Mill Valley has changed a lot. Come see for yourself what all the talk is about.
home , try the new 10 C ane Mojito K it, which comes complete with a bottle of the premium rum made from first press Trinidadian sugar cane and a specially formulated mint mix . Just
PIATTI MILL VALLEY. LOCAL FLAVOR. ITALIAN TASTE.
piatti.com
fill glasses with ice, add the rum and mix , stir and enjoy!
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A LA CA RTE
Products with Passion THANKS TO BILLIONS OF MARKETING DOLLARS TRANS
MOVED TO ACT AFTER LOSING HIS FATHER TO CANCER
fats, sodium and high-fructose syrup are a major staple
real estate investor Wilson Ling recently created LIVE
of the American diet. And we wonder why we can’t lose
Energy Drink. Fifty percent of profits from each of
the baby fat. With help from nutritious snack foods like
the four organic flavors go to a different charity: for
San Francisco–based Pop Chips, those of us who crave
instance, green tea dollars go to fight global warming;
salt and crunch can have our cake and eat it too.
açai berry for AIDS- and HIV-related concerns; sugar-free
“It’s our mission to bring the fun back to snacking,” says
for breast cancer; and funds from the “original” flavor go
Pop Chips marketing director Russell Barnett of Mill
to organizations that benefit youth.
Valley. The chips come in nine flavors; cheddar corn, salt
“America is a capitalist nation; millions of companies are
and pepper, barbecue, salsa corn, sea salt and vinegar,
started every year,” Wilson says. “But in the pursuit of
parmesan, wasabi, sea salt and original. And they’re
success and profits, humanity gets left behind. The equation
compliant with the recently passed SB 12, a bill that
of developing efficiency and revenue does not include
established limits on fat, sugar and portion size for à
caring for our planet; it does not care about the millions
la carte foods sold at schools or for school fundraisers.
infected and dying with HIV and AIDS; it does not take into
Which pops are tops? “Salt-and-pepper are my current
account helping the children who are less fortunate but
favorite,” Barnett says, “and barbecue is a close second
can be the leaders of tomorrow. ‘Live’ is taking a different
depending on my mood. The fact that they’re all natural
approach. Let’s use capitalism to better the lives of others.”
and have all the flavor and less than half the fat of fried
Look for these colorful cans at Whole Foods and Safeway
chips is just a bonus.” popchips.com
this spring. drinklive.org
INSIDER’S GUIDE
DINE OUT CORTE MADERA BENISSIMO Italian Benissimo means “really really good” in Italian. From margherita pizza to veal parmagiana to mocha mud pie, Benissimo serves a taste of Italy in a casual neighborhood venue. 18 Tamalpais Dr, 415.927.2316 benissimos.com CALIFORNIA PIZZA KITCHEN Cal/Eclectic Be prepared for chaos. Easy place to meet with kids; Mom/Dad can enjoy a tasty Thai crunch salad and decent glass of wine while the little ones feast on basic kid-size portions of pasta and pizza. 347 Corte Madera Town Center, 415.945.0401 IL FORNAIO Italian Sausalito’s Larry Mindel hit a home run with this upscale Italian 23-restaurant franchise. Besides the award-winning breads, pizzas and pastas, the menu boasts a variety of salads and noncarb entrées. 223 Corte Madera Town Center, 415.927.4400, ilfornaio.com IZZY’S STEAKS & CHOP HOUSE American The legendary San Francisco steak house has moved
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north. Known for great steaks and seafood as well as its fine wine selection, this is a great spot for a group or intimate dinner for two. 55 Tamal Vista, 415.924.3366, izzyssteaksandchops.com
—M.T.
comfort food and desserts, the menu also offers seasonable local produce and healthy items too. 60 Madera Blvd, 415.924.6297, maxsworld.com
LA MAISON DE LA REINE Vietnamese A refreshing change amid the plethora of Italian, Mexican and Chinese options. The crunchy cabbage chicken salad with peanuts, fresh spring rolls, and combinations of pho are delicious. 346 Corte Madera Town Center, 415.927.0288
PACIFIC CATCH Pan-Asian This well-priced fresh grill eatery offers a bounty of Pacific Rim—inspired small or main plates, like the generously portioned wasabi bowls filled with rice (white or brown), veggies and your choice of fresh or raw fish, chicken or beef. 223 Corte Madera Town Center, 415.927.3474, pacificcatch.com
MARIN JOE’S Italian Pasta and other Italian dishes have been served up here for over 50 years. Pick from soup, salad, seafood mesquitegrilled or sautéed meats and over 10 pasta options guaranteed to satisfy. Have a drink and hear local musicians at the well-known piano bar. 1585 Casa Buena Dr, 415.924.2081, marinjoesrestaurant.com
P.F. CHANG’S CHINA BISTRO Chinese As of 2008, Marin diners don’t have to travel in order to enjoy the famed orange chicken, salt-and-pepper calamari or Mongolian beef. The restaurant serves lunch, dinner and takeout. 301 Corte Madera Town Center (Corte Madera). 415.413.9890. pfchangs. com
MAX’S CAFE American Located across from Town Center, Max’s is renowned for casual ambience and large portions. The menu changes with the season but features year-round favorites like matzo ball soup and BLTs. Besides decadent portions or
RICK’S WINE CELLAR California This one room, bar and wine shoppe is located at the same spot as Marin’s first wine bar, which opened back in 1988. Now owned and operated by Marin natives Rick and Candy Mendell, their customers call it
Just in time for lazy summer afternoons. Former executive chef at Chez Papa Bistro in San Francisco, Olivier Souvestre has partnered with Bruno Denis to open Le Garage—a full service French bistro in Schoonmaker Point Marin in Sausalito, in the former location of Waterfront Café. The menu will have an emphasis on fresh seafood and a large selection of charcuterie and cheeses and will be open for breakfast, lunch and dinner. 415.332.5625, legaragesausalito.com MARINMAGAZINE.COM
the “Cheers of Corte Madera.” Offerings include a glass, a flight, or a bottle –all of which pair nicely with their cheeses, salami and hot Panini’s. 207 Corte Madera Ave, 415.927.9466 rickswinecellar.com
JUST FOR THE GUYS...
FAIRFAX CAFE AMSTERDAM American-European The former Broadway Video store is now a cozy spot to enjoy live music, a weekend brunch, dining on the heated patio and a large selection of local beers on tap. 23 Broadway, 415.256.8020, cafeamsterdamlive.com DEER PARK VILLA Italian This “best place for a party” (Pacific Sun) sits on four garden acres; the Ghiringhelli family has been turning out Italian favorites here since 1937. Come for the famous veal parmesan—or your next big celebration. 367 Bolinas Rd, 415.456.8084, deerparkvilla.com IRON SPRINGS PUB & BREWERY American Grab a beer and a grilled portobello mushroom sandwich—which one Chronicle reviewer calls “the best mushroom dish I have ever tasted”—at the former Ross Valley Brewing Company. 765-A Center Blvd, 415.485.1005, ironspringspub.com
T H E S PA AT W I N E & R O S E S has a variety of treatments and packages designed just for men! W&R also provides a gentlmen’s retreat area with private steam room. This Father ’s Day give the gift of relaxation with a W&R gift card, available in any amount. Ask about our hotel & spa packages! FA C I A L S • M A S S A G E S • B O D Y T R E AT M E N T S C O U P L E ’ S R E T R E A T PA C KA G E S • S A L O N S E R V I C E S T R A N Q U I L I T Y R O O M • WA R M & C O O L P L U N G E P O O L S
SORELLA CAFÉ Italian Not only is the food satisfying and tasty; the service is friendly and the ambience is warm and inviting. 107 Bolinas Rd, 415.258.4520
T H E N E S T: S PA P R O D U C T S & G I F T S
For reservations: spareservations@winerose.com 209-371-6165 • winerose.com • 2505 W. TURNER RD. LODI
GREENBRAE CAFE Z American A pleasant surprise in the Bon Air shopping mall. Dishes like grilled chicken pesto pianni and savory crepes have quickly made this intimate spot a local favorite, and inventive meals keep people coming back for more. 282 Bon Air Center, 415.461.9444, cafez.com WIPEOUT CAFE American Former Pan American Airlines pilot (and Belvedere resident) Warren Simmons — also the founder of the popular Chevy’s chain — has brought his San Francisco Pier 39 Wipeout Bar and Grill to the Bon Air Center. The location features a full bar, outdoor patio and family-friendly items like sandwiches, salads and pizzas in a T-shirt-and-sandals atmosphere. 302 Bon Air Center (Greenbrae). 415.461.7400, wipeoutbarandgrill.com
KENTFIELD HALF DAY CAFE American A tucked-away setting of intertwining ivy and great white windows makes the perfect breakfast nook. The setting is casual but elegant; the menu includes lattes, exceptional pastries and much more. Dine on the outdoor patio or inside where the view is just as divine. 848 College Ave, 415.459.0291 WILLIE’S CAFE American Stop here for down-toearth atmosphere and reasonable prices. This cozy spot offers breakfast, lunch and dinner; favorites include corn pancakes and veggie frittata. 799 College Ave, 415.455.9455
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www.paradisebaysausalito.com -- phone - -- fax - Bridgeway, Sausalito
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LARKSPUR CAFE Z American A pleasant surprise in the Bon Air shopping mall. Dishes like grilled chicken pesto pianni and savory crepes have quickly made this intimate spot a local favorite, and inventive meals keep people coming back for more (Greenbrae). 282 Bon Air Center, 415.461-9444, cafez.com E & 0 TRADING COMPANY Southeast Asian Chef Edwin Cabriloa-Torres is keeping the restaurant’s innovative plates like Indonesian corn fritters and Thai seafood clay pot as tasty as ever. Without reservations, try a spot at the large communal table. 2231 Larkspur Landing Circle, 415.925.0303, eotrading.com EMPORIO RULLI Italian Pastry chef Gary Rulli is renowned for his Northern Italian specialties and treats. The Larkspur location (there are three others) is a popular spot for lunch as well as coffee and a sweet. 464 Magnolia Ave, 415.924.7478, rulli.com LARK CREEK INN American This flagship eatery for the Lark Creek Restaurant Group opened back in 1989 and was hailed by the New York Times as having “the best home cooking you can imagine.” It remains a perennial special occasion spot and is still known for inventive country cooking—as well as a cozy bar scene. 234 Magnolia Ave, 415.924.7766, larkcreek.com LEFT BANK RESTAURANT French Known for award-winning French cuisine and its lively brasserie ambience, this corner spot has rated high with local for well over a decade. Those with a petite appetite/budget can opt for happy hour (4–6 M–F) and enjoy appetizers, all priced under three dollars. 507 Magnolia Ave, 415.927.3331, leftbank.com MARIN BREWING CO American Grab a cold beer made right on site and pair it with fish and chips—fresh cod dipped in Mt. Tam pale ale batter, served with steak fries and homemade tartar sauce. 1809 Larkspur Landing Circle, 415.461.4677, marinbrewing.com PICCO California Chef and celebrated restaurateur Bruce Hill deserves the accolades he has received for this eclectic shared-plate heaven. Dishes like mini-burgers and seasonally driven menu items, along with risotto made every half hour, keep people coming back. The Picco Pizzeria and Wine Bar next door is cozy (not many seats) but already famous for its wood-fired pizzas, great wine selection and soft-serve Straus Family Creamery ice cream. 320 Magnolia Ave, 415.924.0300, restaurantpicco.com RUSTIC BAKERY California Organic mouthwatering pastries, breads, and sandwiches are on the menu here. The Meyer lemon mascarpone danish and the bacon, avocado and heirloom tomato sandwich with mesclun are perennial temptations. 1139 Magnolia Ave, 415.925.1556, rusticbakery.com TABLE CAFÉ Indian/American Indian-inspired cafe offers a unique menu featuring entirely
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organic ingredients. Dishes include seasonal salads, incredible soups and fresh juices. The specialty of the house is dosia, filled with a variety of ingredients and served with savory homemade chutneys. You can also take home a choice of three or four gourmet dinners freshly packed daily. 1167 Magnolia Ave 415.461.6787 THE MELTING POT French Just across the street from the Larkspur Ferry terminal is a round red-brick haven for fondue fans. Share the “Big Night Out” feast featuring chef’s specialties, or design your own spread with cheese fondue, salad, choice of meat entrée and chocolate fondue dessert. 125 E. Sir Francis Drake Blvd, 415.461.6358, themeltingpot.com YANKEE PIER American This family-friendly casual clam shack is harbored in a quaint house built in 1924 as a private residence. Though known for beer-battered fish’n’ chips, clam chowder and tasty salads, Yankee Pier serves fresh seafood delivered daily from both coasts with special dishes by renowned chef Anthony Bowman. 286 Magnolia Ave, 415.924.7676, yankeepier.com
MILL VALLEY BUCKEYE ROADHOUSE American Oysters Bingo, baby back ribs and chili-lime “brick” chicken are a few of the satisfying, comfort-food-type menu items that have made this classic roadhouse a favorite since the ’30s. The warm dark-wooded bar with red leather booths is a popular spot for cocktails, conversations or a light meal. 15 Shoreline Hwy, 415.331.2600, buckeyeroadhouse.com BUNGALOW 44 American Much like sister restaurant Buckeye Roadhouse, Bungalow 44 offers a mean dose of homey carbo- and lipidladen dishes, such as the burger, fried chicken and truffle fries, as well as a few lighter items. The bar is a neighborhood favorite, serving up tasty spirits and eye candy. 44 E. Blithedale Ave, 415.381.2500, bungalow44.com CACTUS CAFE AND TAQUERIA Mexican Recently under new management; the food is better than ever. They still offer the lunchtime bargain burrito, as well as fish tacos and Caesar salads with grilled chicken or shrimp. Be sure to opt for the diablo sauce on enchiladas and burritos. 393 Miller Ave, 415.388.8226 CAFE DEL SOUL California Beware of addiction. Once you stop in for the deliciously fresh Hummus Yummus wrap, you’ll have to come back to sample the chipotle Sunrise Rice Bowl; then it will be the Thai It Up wrap with peanut sauce washed down with ginger limeade that brings you back, and so on. Casual lunch spot, great for takeout. 247 Shoreline Hwy, 415.388.1852, cafedelsoul.net DIPSEA CAFE Comfort One word: biscuits. This longtime breakfast spot has been serving up tasty pancakes and egg dishes with homemade biscuits since 1986. Try a biscuit with a poached egg, a biscuit with sausage –or just plain butter. Lunch specialties include BLTs and tuna melts and
generous Cobb salads. Now serving dinner. 200 Shoreline Hway. 415.381.0298, dipseacafe.com EL PASEO French Keiko Takahashi, a prominent Tokyo chef known for her modern French cuisine, transports her flair to Mill Valley. With a cottagelike feeling, this fine dining restaurant serves meals that are nothing less than exquisite. Reservations recommended. 17 Throckmorton Ave, 415.388.0741, elpaseorestaurant.com FRANTOIO RISTORANTE ITALIANO Italian Known for its in-house olive press, superior olive oil and excellent Italian cuisine, this is a great location for large groups. Ask to sit in the press room for private parties. 152 Shoreline Hwy, 415.289.5777, frantoio.com INDIA PALACE Indian Known as “that great restaurant in the Travelodge,” India Palace is a favorite among the takeout crowd; however, eating on site is a treat too. 707 Redwood Hwy, 415.388.3350 JOE’S TACO LOUNGE Mexican A long-time local favorite, Joe’s serves up regular fare such as tasty fish tacos, burritos and enchiladas as well as more unusual items like Mexican pizza, tofu salad, and crab tostados. Colorful interior and (usually) quick service makes this a fun, easy stop. And if there are too many unsupervised kids for a peaceful meal –take out is easy too. Alone? Grab a magazine and seat at the counter and enjoy the action. 382 Miller, 415.383.8164 LA GINESTRA Italian A favorite family spot for over 30 years; getting a table or booth can take a while. While this old-school Italian eatery is known for traditional pastas, veal dishes, pizzas and dry martinis, the familiar wait staff is also part of the attraction. 127 Throckmorton Ave, 415.388.0224 ORA Pan-Asian An inventive small and large plate menu mixed with an impressive wine list and original bar menu, including sake flights. It’s an easy place to pop in for a drink and bite to eat, but call ahead for large groups. 24 Sunnyside Ave, 415.381.7500. oramv.com PIAZZA D’ANGELO Italian It’s always a party at this long-standing hot spot. A great place to meet up with friends for a fresh plate of pasta, zuppa di pesce or pollo novello, or make some new friends at the bar. 22 Miller Ave, 415.388.2000, piazzadangelo.com PIATTI RISTORANTE AND BAR Italian Reopened, after an extensive remodel, with chef Chris Fernandez onboard leading the kitchen with a menu coinciding with seasonal food from local producers. The crudo and pizza is not to be missed. 625 Redwood Hwy, 415.380.2525, piatti.com RAIN TREE CAFÉ American/Homestyle In the newly remodeled Strawberry Village shopping center wonderful American fare: soups, salads, burgers, sandwiches and gourmet crepes. Savor the Mill Valley Crepe: smoked salmon, capers, spinach, and Dijon in a fresh warm wrap. Breakfast is served all day. 610 Strawberry Village, 415.380.8886, caferaintree.com
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SMALL SHED FLATBREADS California As a slow food chef, Ged Robertson uses only local, mostly organic ingredients. Favorites include the Mt. Tamal-Pie, a delicious fresh salad atop a flatbread. 17 Madrona St, 415.383.4200, smallshed.com THEP LELA Thai This jewel is tucked away in the back of the new Strawberry Village. Diners come for the tasty kee mao noodles, pad thai, fresh rolls and extensive bar menu. It’s also a great place for lunch. 615 Strawberry Village, 415.383.3444 VASCO Italian Whether you’re at a table, the bar or the back counter, you can expect an intimate and tasty dining experience at this one-room trattoria. Don’t miss trying one of the restaurant’s pasta dishes or thin crust pizzas. 106 Throckmorton Ave, 415.381.3343
Celebrating 30 Years in Marin! Restaurant & Wine Bar
NOVATO BOCA STEAK & SEAFOOD South American Serving up an Argentinean-inspired menu in Novato with much ado, House specialties include provolenta, gambas al ajillo, and empanadas, as well as hand-cut (grass- and grain-fed) steaks. 340 Ignacio Blvd, 415.883.0901, bocasteak.com CACTI GRILL American Grill A former bell tower church, the family-friendly restaurant now boasts a covered patio and serves a 21-day dry-aged steak and filet mignon enchiladas. 1200 Grant Ave, 415.898.2234, cactigrill.com
415-388-9100 1 Blackfield Drive, Tiburon, The Cove Shopping Center
CHRISTOPHER’S Italian/American A hidden place worth the effort to find in Bel Marin Keys. Christopher, the owner, offers a casual menu of innovative “Italian”-type fare. 8 Commercial Blvd, 415.382.8488 PORTELLI ROSSI Italian In the former Kitchen restaurant space, co-owner Henry Hautau and chef John Ruggieri have created an extensive Italian and Californian wine list to complement menu items like panini sandwiches, chicken parmesan and grilled skirt steak. Enjoy a heated outdoor patio. 868 Grant Ave, 415.892.6100
Largest Selection of Organic Bedding Anywhere
WILDFOX American Perched on the hillside off Highway 101, this rustic mesquite grill offers a menu full of comfort food and drinks, like the smooth cosmos, and seafood risotto, with bits of butternut squash. In the mood for a cigar? The restaurant has an extensive list. 225 Alameda del Prado, 415.883.9125, wildfoxrestaurant.com
ROSS CAFE MARMALADE French This quaint oneroom coffeehouse is centrally situated near Ross Common. Get there early for the full selection of pastries to enjoy with fresh-squeezed orange juice. 22 Ross Common, 415.461.2205 MARCHÉ AUX FLEURS French This gem of a restaurant serves up locally farmed produce, wild and fresh seafood and free-range meats prepared with an artisan’s touch. The wine and beer list are extensive. 23 Ross Common, 415.925.9200, marcheauxfleursrestaurant.com
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816 4th Street, San Rafael • (415) 459-2220 www.TheNaturalMattressStore.com • Open Every Day - Parking in Rear
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CALL THE SHOT!
TRATTORIA FRESCO Italian Every neighborhood deserves a one-room trattoria like this one. The service is friendly and the farmers’-market-fresh food is fabulous—especially the gnocchi. 13 Ross Common, 415.464.0915
SAN ANSELMO AVA California Chef Dan Baker, of Aprilé aux Fleurs in Ross, has another winner with AVA, which features a California-only wine list and a menu where nearly all the ingredients come from within 100 miles—if not the Marin County Farmers’ Market. The small menu includes seasonal flatbreads, pasta and six seasonal main dishes. 636 San Anselmo Ave, 415.453.3407 CUCINA RESTAURANT AND WINE BAR Italian Proprietor Jack Krietzman (of Pacific Heights’ Jackson Fillmore) has brought Milan to Marin with his 42-seat family restaurant. Relax with a glass of wine and have a slice from the to-die-for thin pizzas, topped with items like truffle oil and fontina cheese. 510 San Anselmo Ave, 415.454.2942 DEBBIE DOES DESSERT Bakery Besides sweets, the menu offers tapas on weekends and savory dishes such as grilled duck aux pêches with lavender honey sauce on galette de mais. 556 San Anselmo Ave, 415.721.2901, debbiedoesdessert.com FORK California This intimate spot was awarded “Top Food in the Bay Area” by Zagat for 2007. Opt for the five-course tasting menu or seasonal à la carte options. The three-course special for $20 is available during the first seating. 198 Sir Francis Drake Blvd, 415.453.9898, marinfork.com INSALATA’S Mediterranean Award-winning chef Heidi Insalata Krahling offers Mediterranean and Middle Eastern dishes prepared with local organic produce and artisan meats. 120 Sir Francis Drake Blvd, 415.457.7700, insalatas.com
How o well d ow n you k in? Mar
Call the Shot has a simple premise: Tell us what this is a picture of and win a $100 gift certificate for E & O Trading in Larkspur Landing.
To win, your answer must be specific. Sure, it’s a building, but what is its name and where is it? Here’s a hint: That awning is only one of many.
Here’s how to play: Go to marinmagazine.com, agree to the rules and submit your answer. Simple. We’ll choose the winner randomly from all the correct answers. Good luck! And the winner is: Alison Bricker of Corte Madera won April’s Call the Shot by correctly identifying the old railroad bridge over Corte Madera Creek off Highway 101.
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LOCOCO’S PIZZERIA Italian Worth driving to from all over Marin, and it’s an easy place to meet with friends and family. The pizza crust is divine as is the house salad. Easy spot to come with the entire family.Closed Mondays. 638 San Anselmo Ave, 415.453.1238, lococossananselmo.com TACO JANE’S Mexican Named after the owner’s mother, this casual but colorful place welcomes the whole family. Don’t miss out on Jane’s handmade agave margarita or griddled plantains with Jane’s crema. 21 Tamalpais Ave, 415.454.6562, tacojanes.com
SAN RAFAEL BOMBAY GARDEN Indian The restaurant offers a large menu of richly flavored Northern and Southern Indian Cuisine. There are often Bollywood movies or videos playing on a flat-screen TV to add a little entertainment to the meal. 909 Fourth St, 415.459.9555 dinebombaygarden.com CAFE GRATITUDE Raw The waiters might push the affirmations theme a bit too much, but the tasty (and healthy) food is worth it. Besides the
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knowledge you’re supporting local farmers and sustainable agriculture, the raw food and vegan samosas are hard to resist. Best to bring a group and sample lots of items on the menu. 2200 Fourth St, 415.824.4652, withthecurrent.com CREPEVINE American Bistro/Creperie Offering casual dining, outdoor seating and a diverse menu of savory crepes (such as the Italian crepe filled with roasted peppers, eggplant, onions, artichoke hearts, tomato sauce and mozzarella). Sweet and savory crepes are available all day long, as is breakfast. 908 Fourth St, 415.257.8822
Enjoy casual dining in our new Sausalito location. We have the old favorites you expect and new dishes you’ll want to try. Visit us today!
MULBERRY STREET PIZZERIA Italian Chef Ted Rowe won first place in the Food Network Television Pizza Challenge with his Mushroom Lover’s Pizza—sautéed mushrooms in a creamy garlic sauce atop a fresh pizza crust. Located across from the Smith Ranch Road movie theaters, it’s a great place to grab dinner and a movie. 101 Smith Ranch Rd, 415.472.7272, mulberry-streetpizzeria.com
Private Room Happy Hour Live Music Catering
SABOR OF SPAIN Spanish Named Best Tapas/ Small Dishes restaurant in Marin by the Pacific Sun in 2006, this Spanish-wine bar is a great place for a date or a big party. 1301 Fourth St, 415.457.8466, saborofspain.com SAN RAFAEL JOE’S Italian Guido and Theresa Farina are now running this Marin institution, which has been famous for serving up sophisticated yet casual Italian fare since 1947. 931 Fourth St, 415.456.2425, srjoes.com SEAFOOD PEDDLER Seafood A great place to seek out fresh seafood in a warm and inviting environment. Varieties of East and West Coast fish flown in daily. Dine indoors or out, or better yet, rent out the banquet room for a party. 100 Yacht Club Dr, 415.460.6669, seafoodpeddler.com SOL FOOD Puerto Rican With south-of-theborder treats like yellow rice, beans, plantains and authentic Puerto Rican dishes, this tiny one-room eatery on Fourth Street just off Highway 101 can be hard to get into, but worth the wait. 732 Fourth St, and 901 Lincoln Ave, 415.451.4765 SUSHI TO DAI FOR Japanese Snagging a seat in this popular sushi spot can be a challenge, but patience will be rewarded with tasty and fresh sashimi, unique sushi rolls and great prices. 869 Fourth St, 415.721.0392
SAUSALITO ANGELINO RESTAURANT Italian Father-andson chefs Pasquale and Alfredo Ancona offer handmade pastas and seasonal antipasti at this authentic Italian restaurant, which has been serving food from the Campania region for the past 24 years. 621 Bridgeway, 415.331.5225, angelinorestaurant.com ARAWAN THAI RESTAURANT Thai Known for its consistently tasty Thai food and efficient, gracious service. For light fare try the imperial or Siamese rolls (vegetarian), or dig into the delicious pad thai noodles or garlic and pepper prawns. Arawan Thai
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www.SaylorsRestaurantandBar.com ~ (415) 332-1512 ~ 2009 Bridgeway, Sausalito
SEARCHING FOR A PLACE TO
DINE? EVENTS I TRAVEL I DINE I CALENDAR I REAL ESTATE AB O UT M AR I N CO U NT Y I R E S O U RC E S I A R C H I V E S Our website has info on hundreds of choices in Marin, Napa, Sonoma and San Francisco. Search by cuisine or by neighborhood at marinmagazine.com/dine —and make your reservation online with Open Table’s participating restaurants.
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About those Chakras.
has been a local favorite for over nine years. 47 Caledonia St, 415.332.0882 arawan.com CAFFÉ DIVINO Tuscan Locals come for the tasty pastas and salads, as well as coffee drinks in a funky one-room setting. Free delivery in Sausalito. 37 Caledonia St, 415.331.9355, caffedivinosausalito.com FENG NIAN Chinese Busy at lunch and dinner, this spacious hangout has been a popular spot for wonton soup, potstickers and daily specials for nearly two decades. For an indulgent treat order the Szechwan crispy calamari or honey-glazed walnut prawn. Free delivery. 2650 Bridgeway, 415.331.4500, fredscoffeeshop.com
Don’t ask me why, but I am told it’s a very good idea to get these little guys all lined up. Well, like I always say,
FRED’S Coffee Shop A local hot spot for over 40 years. Don’t miss the famous deepfried French toast or the traditional Swedish breakfast. Not a breakfast person? The bacon bleu cheeseburger on a sourdough roll with fries is delicious too. Open daily 7 to 3. Breakfast served until 2. 1917 Bridgeway, 415.332.4575, fredscoffeeshop.com
SUSHI RAN Japanese Fresh, innovative small plates are just big enough to share, the traditional sushi is melt-in-your-mouth good and the wine, cocktail and sake lists keep the pickiest barfly well satisfied. Even the prices don’t deter the herd of sushi enthusiasts, who line up nightly to partake; reservations required in main room. 107 Caledonia St, 415.332.3620, sushiran.com WELLINGTON’S California British transport Jeremy John and his wife Jill have created an expansive (2,400 square foot) space wine bar with a homey feel, board games, views of the bay and a worldly cellar featuring affordable bottles and special reserves. The menu features wines by the glass for $5 to $20 and tasting flights of any three wines for $12. 300 Turney St (Sausalito). 415.331.9463, wellingtonswine.com WINSHIPS RESTAURANT American The more than four-decades old nautical-themed restaurant is luring locals and tourists with hearty breakfasts and lunch options like tender fried calamari, clam strips, mussels and a giant prawn cocktail. 670 Bridgeway,415.332.1454, winships.com
what better way to do that than with meat. Perfectly aged, top drawer, corn-fed, Prime USDA cuts of yummy beef from me, Bryan. Starting from the top and working your way on down, I’d suggest you bust out of the gate with my 1) Filet Mignon, followed by (2) New York Strip, (3) Rib Eye, (4) Chateaubriand, and bring it on home with a (5) big ‘ol juicy Porter House. Yep, take it from me, Bryan. If this lineup of beef doesn’t rattle those wandering Chakras right back into a tidy little row, sorry, but I don’t think I can help.
GAYLORD INDIA Indian Rated a “Restaurant of Excellence” by Zagat, Gaylord’s new location in Sausalito also features million-dollar views of San Francisco and the bay. All the dishes including samosas, curries and tandoori are made with fresh local produce, seafood and artisan meats. 201 Bridgeway, 415.339.0172, gaylord.com KITTI’S PLACE Pan-Asian Watch out Comforts (aka the best chicken salad in town), Kitty’s serves up a delicious crunchy fresh chicken salad, as well as light tasty spring rolls too. Popular with the lunch and take-out dinner crowd. 3001 Bridgeway, 415.331.0390 PA R A D I S E BAY American Enjoy the sun or dine under the stars at this waterfront restaurant. Locals say they come back for the organic beef sandwiches and fresh Maine lobster clubs. 1200 Bridgeway, 415.331.3226, paradisebaysausalito.com POGGIO Italian A great place to celebrate a special occasion or simply enjoy a night out. Executive chef Peter McNee cooks up delicious Northern Italian cuisine using fresh and local ingredients, including produce from the nearby Poggio chef garden. 777 Bridgeway, 415.332.7771, poggiotratoria.com
Come buy everything. SAYLOR’S RESTAURANT AND BAR California/ Mexican Owner and chef Sean Saylor has created a new menu, keeping some traditional favorites and has moved the restaurant to a new location. The large menu is impressive but the bar’s selection of over 100 tequilas is hard to beat. 2009 Bridgeway, 415.332.1512, saylorsrestaurantandbar.com
Bryan’s Fine Foods Corte Madera Town Center
927.4488 www.bryansfinefoods.com
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SCOMA’S Seafood Whether it’s for the view of San Francisco or the historical background, visitors flock to this location for a romantic setting. The array of fresh seafood and meat dishes are appetizing as the Italian pasta dishes. 588 Bridgeway, 415.332.9551, scomassausalito.com
TIBURON THE CAPRICE California Expansive Angel Island and San Francisco Skyline views and an intimate atmosphere, make this waterfront restaurant a top pick for romance. Beyond these attractions, locals come for the food including a three to five course menu created by executive chef Gregg Sessler —who according to Michael Bauer “has crafted a menu that can stand up to the big boys.” 2000 Paradise Drive, 415.435.3400, thecaprice.com COTTAGE EATERY California This one room, recently-remodeled, eatery is the latest restaurant addition to Tiburon’s Ark Row. Having opened to rave reviews, owners Edward Carew and Jennifer Rebman both formerly of New York—each with stints cooking at Gramercy Tavern—are attracting regulars with seasonal entrees like grilled branzino served with boulanger potatoes, watercress and a taggiasca olive vinaigrette and crispy suckling pig with Umbrian lentils, braised romaine, tomato and saba. Open Thursday through Sunday. 114 Main St, 415.789.5636 thecottageeatery.com GINZA Japanese The old Tiburon Tommie’s space on Main Street has been buffed and polished and reopened as a sleek, upscale sushi spot with the famous waterfront San Francisco views. This intimate setting offers menu items like sliced yellowtail, avocado, radish sprout, tobiko and spicy Ponzu sauce as well as a variety of tempura and terriyaki dishes. The double hamachi roll is not to be missed. 41 Main St, 415.789.5123, ginzasushi-tiburon.com GUAYMAS Mexican Situated right next to the Tiburon ferry terminal on the waterfront. The touch-it-you’re-so-close city views and outdoor seating makes it a great place to bring visitors on a warm summer night. Happy hour is 5 to 7 p.m. Monday through Thursday. Menu includes specialties like puerco macho—pork loin chop
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with grilled plantain, topped with an ancho chile, garlic and onion sauce. 5 Main St, 415.435.6300, guaymasrestaurant.com MILANO Italian The classic Italian cuisine and friendly service makes this restaurant and wine bar a neighborhood fovorite. 1 Blackfield Drive, 415.388.9100
MARIN BEAUTIFUL
ROONEY’S CAFÉ & GRILL American If you’re old enough to remember Cheers on prime time, this is your dinner spot. There’s not a long bar, nor a bartender named Sam (he’s across the street); however, there is an undeniable neighborhood feeling in this one-room cottage dining room. 38 Main St, 415.435.1911
Dr. David W. Kim and the Division of Facial Plastic Surgery at UCSF are pleased to announce the opening of our Marin office beginning January, 2008. We hope to bring the quality for which UCSF is known to your backyard in Marin. Please call for a consultation or visit online at www.dkimmd.com.
SAM’S ANCHOR CAFE American Everyone knows Sam’s deck is the prime spot for brunch on a lazy sunny Sunday, and its bar is the town’s historic watering hole, but Sam’s is also a great place for lunch or dinner. 27 Main St, 415.435.4527, samscafe.com
nouncing Our New Office 1300 South Eliseo Drive, Suite 204 Greenbrae, CA 94904 (415) 885-7700
SERVINO RISTORANTE Italian With people like Warren Buffett and Bill Gates raving about his pizza, Angelo Servino is doing something right. Some people come for the spacious and popular bar; some people come for the great food and friendly service; the titans of industry, it seems, opt for the pepperoni. 9 Main St, 415.435.2676, servino.com
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THREE DEGREES California Opt for the outside patio, white tablecloths in the dining room, or the swank modern setting of the bar, and enjoy the local, seasonal menu options like grilled Niman Ranch New York “cowboy” strip steak or seasonal risotto. 1651 Tiburon Blvd, 415.435.5996, threedegreesrestaurant.com
WEST MARIN DRAKES BEACH CAFE Local If you’re OK with the long drive, you can’t beat the view and the fresh local ingredients used to make the burgers, salads and soups at this casual spot (Inverness). Walk on the beach after lunch. 1 Drakes Beach Rd, 415.669.1297, drakesbeachcafe.com OLEMA INN California One of the most charming settings in the county, this inn and restaurant is a great destination lunch spot for a Sunday drive, or dinner Wednesday through Sunday (Olema). 10000 Sir Francis Drake Blvd, 415.663.9559, theolemainn.com PARKSIDE CAFE American Most people know it as the ultimate breakfast spot (think Guatemalan scramble or waffle with blood orange-strawberry compote and whipped cream, alfresco) but lunch and dinners are great here too. (Stinson). 43 Arenal Ave, 415.868.1272, parksidecafe.com PINE CONE DINER American Just off the main road, Joannie Kwit has re-created the ultimate neighborhood diner. Vintage china and homemade curtains complement the eclectic but homey menu featuring local fare (Point Reyes Station). 60 Fourth St, 415.663.1536, pineconediner.com
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G I V I NG BACK
volunteermatch.org
Marin Conservation Corps volunteers help members obtain their high school diploma.
Halleck Creek 4-H Riding Club
Marin Literacy Program
This Nicasio club brings together disabled
The program provides Marin County adults
developed a partnership with
children and adults, retired riding and work
with free, student-centered instruction in
volunteermatch.org to bring
horses with volunteers for a fun-filled day of
reading, writing and speaking, to help them
awareness of the numerous
horseback riding. Contact Molly Scannell,
reach their full potential at work, at home
415.662.2488, halleckcreekranch.org
and in the community. Volunteers are need-
MARIN MAGAZINE has recently
local volunteer opportunities
ed for tutoring at various sites throughout
to our readers. To start giving
Marin Conservation Corps
the county and in the jail and state prison.
back, find a complete list at:
A charter school academic mentor is
Contact Susan Charlton, 415.485.3318,
marinmagazine.com/volunteer
needed to educate members of the Marin
marinliteracy.org
Conservation Corps as they attempt to gain
Extra Hands for ALS
proficiency in English and obtain their high
Marin Municipal Water District
school diploma. Contact 415.454.4554,
Help protect the Foothill Yellow-Legged
marincc.org
Frog by volunteering to help educate the public about this federally listed species
Student volunteers are needed to provide basic services to ALS patients, like
Marin Headlands Visitor Center
of special concern. There are also many
yard work, housecleaning, opening and
The visitor center is seeking a volunteer to
other volunteer opportunities from building
reading mail, using the computer or
provide information about the area and as-
bridges to restoring habitat, available to
providing companionship.
sist in the day-to-day operation of the cen-
match your skills, interests and time
Contact Linda Allen, 908.208.3674,
ter. Contact Terry Kreidler, 415.561.4755,
commitment. Contact Janet Klein,
extrahands.org
nps.gov
415.945.1169; marinwater.org
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Rancho Elementary School Volunteers are needed to help with the Novato school’s annual PTA fundraiser June 10 at the Marin Civic Center Exhibit Hall in San Rafael. Volunteers will assist in the silent and live auctions and with data entry. Contact Cathe Anderson, 415.884.0239, ranchoschool.org
San Francisco Paramedics The pre-hospital trauma life support class needs volunteers to role-play the victim of a traumatic injury for five hours in June at the Bay Model Visitor Center. The group needs someone who’s willing to wear fake blood and makeup and lie on a stretcher for certain scenarios. Contact Theresa Farina, 415.543.1162, sfparamedics.org
SingersMarin This nonprofit performing arts organiza-
Art, Gifts & Accessories
tion is seeking a volunteer to help with
Mon. - Sat. 10:30 am - 6:00 pm
47 C Tamal Vista Blvd., Corte Madera (415) 945-8863 • Across from Book Passage
general administrative tasks, and computer skills are required. The group could use help on weekday mornings and volunteers can sign up for as little as one day or or as
The bride will turn heads. What about the moms?
many as multiple days per week. Contact Jan Pedersen Schiff, 415.383.3712, singersmarin.org
The Marine Mammal Center The center is seeking animal care crews to assist with pen cleaning, laundry, dishes, weighing animals, maintaining animal charts, food preparation, assisting with medical procedures and feeding the animals. Contact Kathleen, 415.289.7374, marinemammalcenter.org
Trips for Kids The San Rafael group is seeking volunteers
All eyes and cameras will be on the moms, too. Get camera-ready: our gentle pulsed light will restore your skin’s brightness + tone + erase age + red spots. We also specialize in plumping lines and smoothing wrinkles, fading away leg veins + unwanted hair. You’ll glow.
that can teach environmental education in a fun, exciting way to kids on
Privately located in the Sanctuary day spa, Bay
mountain bike rides and at the group’s
Club Marin, Corte Madera Town Center. Nonmembers welcome. Weddings are more beautiful
after-school earn-a-bike program. Contact Marilyn Price, 415.458.2986,
www.newskinclinic.com
at NewSkin Clinic: 415.945.9555.
tripsforkids.org MARINMAGAZINE.COM
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adl i b
Acacia Salon and Day Spa, San Rafael In June 2007, Acacia Hair Salon merged with Marin Skin Care, to form Acacia Salon and Day Spa. “With our 18 years of expertise and a beautifully renovated setting, enjoy a complete day spa experience at competitive rates,” say owners Anne Trinh and Madeleine Linh. Employees Emily Ackerman, Becky Lynch and Monica Benitez offer services such as hairstyling, manicures and pedicures, skin care, body treatments and more. “We also provide high-end skin care products by SkinCeuticals and hair care by Eufora.”
Robin Allen
Ron Parks
Lifescape Portraits by Robin Allen Photography
Vision Real Estate, Mill Valley
Lifescape Portraits are a fresh approach to the art of
formed by an entrepreneurial group of profession-
portraiture. “We create a beautiful studio portrait of our clients, then work with them to find interesting and evocative pictures from their past to photo -montage into the final picture,” says owner Robin Allen. The resulting “memoir at a glance” distills
Vision Real Estate is a boutique brokerage firm als whose vision is to bring a new level of service to the real estate process. “The company’s purpose of focused solutions provides a true client-centric approach to solving your real estate needs,” says owner Ron Parks. Vision has offices in Marin, So-
treasured memories into a distinctive piece of art.
noma and San Francisco.
Describe your business philosophy.
Briefly describe your business philosophy.
Customer satisfaction. My clients are more than just the person who buys a product from me—they are the muse, the inspiration and the collaborator as well. Together we create a portrait with lasting
High touch, exceptional service, data intensive. We provide the client with the data necessary to make the best decision based upon market and personal needs.
What is your competitive edge?
artistic and emotional value.
Unique services, friendly licensed staff and our cus-
What is your competitive edge?
We are a leader in technology implemented to list
I offer a unique product: a photo-montage portrait
and sell homes in the shortest period of time. All of
tomers set us apart. Our greatest satisfaction comes from repeat customers who refer us to friends.
Describe your business philosophy.
that shows the span of a person’s life in one picture. Never before have they been combined like with
What is your competitive edge?
our systems are web based for real-time access.
Describe your dream client.
We tailor each client’s experience with initial in-
my technique.
terview information and feedback during the
Describe your dream client. My dream client
fied with the process that he refers our firm to his
treatments, to ensure complete comfort and satis-
respects the artistic process, is comfortable commis-
network of friends and colleagues.
faction. Only the finest products, treatments, light-
sioning art, seeks out fresh ideas and embraces the
ing, music, and comfortable plush decor are used
concept of a fresh approach to portraiture. Clients
throughout the spa to enhance the client’s overall
enjoy revisiting their past and appreciate not hav-
What were you going to be when you grew up?
spa experience.
ing to rummage through their attic or a bunch of
I was going to medical school but realized I
old albums to see special moments from their lives.
wanted to grow a business.
What makes your work worthwhile?
What makes you excel at what you do?
As you can tell from the testimonials on my web-
I am a certified public accountant and have run
site, Lifescape Portraits resonate with their owners
many businesses over the past 20 years. This expe-
fication, a soothing cascading Vichy shower and an
in an extraordinary way.
rience adds a great deal to our clients’ buying and
aromatherapy massage.
Robin Allen, Lifescape Portraits by Robin Allen Pho-
What is your favorite service? Acacia’s signature body exfoliation package begins with a body scrub, followed by a variety of wraps to improve body firming and contouring or detoxi-
Anne Trinh and Madeleine Linh, Acacia Salon and Day Spa, 1015 B St, San Rafael, 415.453.8899
tography, 690 Fifth St, Suite 107, San Francisco, 415.215.1622, robinallenphoto.com
Our dream client is one who is so completely satis-
selling process. Ron Parks, Vision Real Estate, 104 Tiburon Blvd, Mill Valley, 415.297.9000, visionrealtors.com
PHOTOS: SHERI MONTGOMERY
Emily Ackerman, Becky Lynch, Monica Benitez
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The most comprehensive public website of active listings and real estate professionals in the North Bay.
415.250.7830 Information on GreatHomes.org is provided by the 10,000 Real Estate Professionals of Bay Area Real Estate Information Services, Inc.
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Design to Completion
NORTHBAY Kitchen & Bath
822 Petaluma Blvd North • Petaluma • 707.769.1646 1916 Yajome • Napa • 707.224.1020
www.4kitchens.com
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A Century of Service Painting • Wood Preserving • Waterproofing • Pressure Washing • Restoration of Natural Wood Homes & Decks •
Kelli, Nick & Julie Johnny & Shane
Free Estimates Kunst Bros. Painting Contractor Inc. www.kunstbros.com, (415) 456-4044 phone, (415) 457-6261 fax 76 Belvedere Street, San Rafael CA Lic. #256121
EST. 1965
Marin’s Original Reclaimed Wood Company Marin’s Finest Cabinet Source A professional approach to kitchen, Bath and Total remodel of your home
1241 Andersen Drive • San Rafael
415-454-1623 • Lampertikitchens.com
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wide plank flooring, siding and beams www.blacksfarmwood.com San Rafael Showroom By Appointment 415.454.8312
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M I CR O C LIM AT E
MUIR BEACH O ceanfront enclave only fifteen minutes to Mill V alley BY JIM WOOD
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PHOTOS TIM PORTER
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ships (the concrete bunkers are still standing). In 1958 the Muir Beach Community Services District (MBCSD) was formed. Half a century later, it occupies an office and clubhouse on Seacape Drive that’s pretty much the heart and soul of the Muir Beach community today. “We don’t know exactly how many people live in Muir Beach,” MBCSD district manager Maury Ostroff says. “We do know there are about 150 homes.” Directions to Muir Beach are easy: Take the Highway 1 exit from 101 and, after six mostly twisting miles, you’re there. Surrounding landmarks include the Green Gulch Farm Zen Center, the educational farm Slide Ranch, and, two miles due north, Muir Woods National Monument, which now attracts over a million visitors annually. “LIVING IN MUIR BEACH,” says Debra Allen, a realtor who’s lived in this
As communities go, Muir Beach is a hybrid. “We have Sausalito’s zip
tiny, scenic, serene coastal community for 22 years, “is like living in the
code (94965),” says realtor Allen, “and our kids go to Mill Valley’s schools.”
middle of nowhere.” After saying that, Allen proudly declares her se-
PG&E provides electricity, SBC the phone service; the CHP and the Marin
cluded community is just a 15-minute drive from her Pacific Union office
sheriff’s department frequently patrol; MBCSD provides water; sanitation
in downtown Mill Valley.
is by septic tank. Cell phone service is spotty, cable nonexistent.
And it’s undoubtedly a far cry from how it was back in 1898, when
As for fire protection, meet John Sward, chief of the Muir Beach
Portuguese immigrant Constantino Bello operated his Golden Gate Dairy
Volunteer Fire Department since 1970. “I moved to Muir Beach in 1967,
here on the three ranches he bought on surrounding lands. Twenty years
when I was 24, during San Francisco’s Summer of Love,” says Sward
later brother Antonio Bello built a beachside hotel that stood 10 years
with a confident smile, “and my wife Kathy and I have lived pretty much
before burning down; in fact, until 1940 the area was called Bello Beach.
in the same house ever since. I’m a community-minded guy who loves
Most say the name “Muir” was picked not to honor naturalist John Muir
fog; Muir Beach has been perfect for us.”
but to capitalize on Muir Woods, the nearby national attraction that even then was drawing tens of thousands of tourists each year.
Apparently, the Swards have returned the favor. Next winter on December 11 and 12, Kathy will help stage the Quilters of Muir Beach
A bar-restaurant-snack stand complex known simply as the Tavern,
Annual Holiday Craft Fair at the community center. And recently on
built in the mid-1930s, was Muir Beach’s main amenity until 1967, when
Sunday, May 25, John Sward, now 65, presided over the 14-member Muir
the state acquired the beach and a parking lot was needed. During World
Beach Volunteer Fire Department’s 36th Annual Community Picnic. “Back
War II a navy artillery spotting station called the Overlook, on a prom-
in the ’70s, when we started, we had a hundred or so turn out,” he recalls.
ontory just to the north, protected San Francisco Bay from enemy war-
“Now, every year, we’re serving barbecue chicken and homemade desserts
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nated by the requisite dartboard; the inn has seven cozy rooms upstairs for overnight guests. “Pelican was the original name of Sir Francis Drake’s 70-foot galleon that sailed from Plymouth in 1577 and reached nearby Point Reyes in 1579,” inn manager William Koza recounts. “Drake’s 18gun vessel was later renamed the Golden Hinde.” If more than an overnight stay in Muir Beach is of interest, you might face a long wait, realtor Debra Allen says. “During a busy year no more than three or four homes change hands. Some people wait years before finding a Muir Beach home that meets their needs.” And many properties are sold “off market”—privately among relatives or friends. for between two and three thousand—and it’s all been by word of mouth.
Acquiring anything with an ocean view for “around a million” means
We’ve never advertised. People come from everywhere.” As for actual blaz-
you should “be prepared to do a lot of work,” she adds. Nonview lots
es to put out, “we’ve gone a long time without any serious fires,” Sward,
sell in the $600,000 to $900,000 range. Allen’s highest-priced recent
knocking on a nearby wooden railing, reports.
Muir Beach sale was $1.9 million for a “beautiful, lower-level property
Possibly Muir Beach’s greatest crisis ever was the development contro-
with ocean and hillside views.” A half-acre parcel with two small cottag-
versy over the Pelican Inn, a Tudor-style authentic English pub and hotel
es recently went for $1.4 million. At press time a newer three-bedroom
at the corner of Shoreline Highway (Highway 1) and Pacific Way—today
plus guest cottage home was available through Marty Bautista of Frank
Muir Beach’s only commercial enterprise. Opened in 1979, it was the fan-
Howard Allen’s Greenbrae office for $1,349,000.
tasy of Englishman Charles Felix, an advertising executive who endured eight years of community opposition before he could build.
Currently, three homes are under construction in Muir Beach, a sight Allen doesn’t recall witnessing in all her years in this unconventional en-
Nowadays, during electrical outages in winter storms, Muir Beach
clave. “Muir Beach isn’t for everyone,” she says. “But those of us lucky
residents often seek refuge in front of the inn’s massive brick fireplace or
enough to live here really love it. It feels like we’re in ‘the middle of no-
in its heavily beamed dining room, patio eating area, or tiny bar domi-
where,’ but we really aren’t.”
President, Marin Women’s Council of Realtors
Judy LeMarr FRANK HOWARD ALLEN REALTORS 415-380-4642 judy@MarinDreamHome.com www.MarinDreamHome.com
Service Experience
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They have Vision. Do you? Contact Ronald Parks Broker, CPA and Founder of Vision Real Estate 415.297.9000 rparks@visionrealtors.com www.AllHomesMarin.com
Focused Solutions
|
Marin
|
Sonoma
|
San Francisco
|
www.visionrealtors.com
Karen Z. Hardesty & Vision Real Estate Present Simply Sensational!
90 Gilmartin Drive, Tiburon Offered at $4,495,000 Located in one of Tiburon’s most exclusive neighborhoods, this spacious four-bedroom residence provides the setting for an exquisite lifestyle. Formal living and dining plus a kitchen and breakfast room with adjacent family room and game room are the perfect gathering places. Stunning views of Mt. Tam, Richardson Bay and the Golden Gate. Close to the village of Tiburon and only minutes to the Golden Gate Bridge for a painless commute by car or ferry. It doesn’t get any better!
The Enchanted Cottage!
50 Piedmont Road, Larkspur Offered at $1,095,000 The winding brick path through the garden leads you to this brown shingled charmer. Open the front door and feel the cozy warmth surround you. Arched doorways, hardwood floors, redone kitchen, street-to-street lot, decks, patios, spa, gardens studded with ferns, hydrangeas and camellias. Full basement and garage on lower level. Oh so close to downtown Larkspur and hiking trails. Not to be missed.
Karen Z. Hardesty Principal / Broker Associate 415.265.3344 . kzhardesty@visionrealtors.com Committed to Extraordinary Service
Marin
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Sonoma
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San Francisco
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www.visionrealtors.com
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Ross
19 WOODSIDE WAY
C
harming one level property on a very private street to street lot. This beautiful 3 bedroom, 2 bath home features a kitchen with updated appliances, family room with fireplace opening to deck and pool, living room with fireplace opening to level lawn, updated bathrooms, open beamed ceilings, skylights and oak floors. Located in Old Ross and within walking distance to the award winning Ross schools. Offered at $3,195,000
Ross
6 DUFF LANE
T
his is a magnificent 5 bedroom, 5 bath traditional home with an abundance of privacy. Special features include a gourmet kitchen with granite countertops and two large pantries, spacious family room with fireplace and French doors to pool and terrace, master suite with gallery entrance and fireplace, separate maid’s quarters with bath and private entrance, spectacular high ceilings and hardwood floors. This very special property is located in a most desirable community with excellent schools. Offered at $6,500,000
Kent Woodlands 221 S. RIDGEWOOD ROAD
F
irst time on market for this rebuilt, brown shingle, sophisticated one level home with privacy and all the modern touches! Four bedrooms, 3.5 baths, living room with fireplace, open plan dining/kitchen/family room with sliding doors leading to pool, deck and patio area. Kitchen includes state of the art appliances, a stylish bar and wine storage. There is a bonus room with a window seat to view the pool and yard. Offered at $2,495,000
Offered exclusively by
For additional information, please call:
Susan Bowman Morgan Lane Marin
The Fine Art of Fine Property
415/448-1111 www.morganlanemarin.com sbowman@morganlane.com All information deemed reliable but not guaranteed.
Jimmy Marin’s Real Estate Market in a Minute!
T
to achieve flat to moderate appreciation over
rest of the Bay Area, California
kets like Stockton, Sacramento, Modesto,
previews fewer homes before purchasing
and the United States. Despite constant
and the Central Valley are projected to drop
than the traditional buyer, it is exceed-
media predictions, Marin County has once
20% in 2008.
ingly important to make sure that your
HE MARIN REAL ESTATE mar-
Considering that the Internet buyer
ket continues to outperform the
the next 12 months. In contrast, inland mar-
spends less average time shopping and
again proven the fundamental truth in real estate: Location, Location, Location.
Young advised that real estate is now
listing is supported with a comprehensive
more micro-marketed than ever. She sug-
marketing campaign that includes a well-
Recently I attended two real estate semi-
gests that prospective buyers and sellers
presented web presence, a state-of-the-art
nars about Luxury Real Estate in California.
consult a seasoned realtor who has a reputa-
video format, in addition to first-class print
The first seminar featured guest speaker
tion as being a location’s specialist, as they
collateral.
Lesley Appleton Young, the Chief Econo-
are best equipped to understand the cur-
The bottom line—especially in the face
mist for the California Association of Real-
rent market nuances and explain changes
of a stream of negative headlines concern-
tors. Young pointed out differences in Cali-
in valuations.
ing real estate and a tough global econo-
fornia real estate based on location. Her rule
The Spring Luxury Real Estate Confer-
my—it’s important for me to ensure my cli-
of thumb “if you are close to water, then you
ence in San Diego was attended by 250 top-
ents understand the particulars of Marin.
are okay” is directly applicable in the Marin
performing luxury realtors from around the
Whether it’s helping a client navigate the
and San Francisco markets. In general, Cali-
world. The focus was on the impact of tech-
nuances of our diverse micro-locations or
fornia markets located close to the coast, the
nological advances on the real estate market.
developing a well-thought out, comprehen-
San Francisco Bay, or to Lake Tahoe, are per-
Internet companies like Google, Trulia and
sive listing campaign, I’m confident that
forming well and are expected to continue
Zillow are taking market share from com-
I can maximize results for my clients and
panies like realtor.com, and are leading the
that ultimately Marin’s resilient real estate
“Listing Syndication,” of real estate.
market will persevere.
Jimmy Wanninger | TEL 415.990.8990 24/7 | www.JimmyMarin.com
24/7
2008 SALES & LISTINGS FOR JIMMY WANNINGER SOLD $3,850,000 305 Highland Avenue, San Rafael
REAL ESTATE KNOWLEDGE
PENDING $2,850,000 125 Marion Avenue, Mill Valley
YOU CAN TRUST
SOLD $1,750,000 11 Madrono Avenue, Corte Madera
Go to www.JimmyMarin.com CURRENT LISTINGS Check out Jimmy’s site daily for his latest listings and for free access to Clean Offer and its MLS search.
SOLD $2,299,000 459 Redwood Avenue, Corte Madera CONTINGENT 97 Del Casa, Mill Valley
$1,998,000
CONTINGENT $1,499,000 11 Fairview Avenue, Corte Madera ACTIVE $1,425,000 28 Buena Vista Avenue, Corte Madera PENDING $1,275,000 146 Granada Drive, Corte Madera SOLD $975,000 32 Staghound Passage, Corte Madera
NEWSLETTER Be sure to keep up-to-date and informed by reading Jimmy’s newsletter, filled with current information
COMING SOON
and statistics on the real estate market. MILL VALLEY 3 Bedrooms, 2 Baths, Pool
TAM CAM Get breathtaking views LIVE from our exclusive Tam Cam. See the Bay Bridge, San Francisco, Pacific Heights, Sausalito, Mill Valley, and a straight-on shot of Mt. Tam with Corte Madera’s Christmas Tree Hill in the foreground.
$1,900,000
MILL VALLEY $1,499,000 3 Bedrooms, 2 Baths, 2nd unit, Sycamore Park MILL VALLEY $899,000 3 Bedrooms, 3 Baths, Cascade Canyon SAN RAFAEL 3 Bedrooms, 2 Baths, Cottage
$800,000
Jimmy Wanninger | TEL 415.990.8990 24/7 | www.JimmyMarin.com
JUST LISTED
15 WILLIAM AVENUE, LARKSPUR Chic, Stylish, Baltimore Park home. Ideal location, close to town and bike paths. 2 bedroom, 2 bath + large bonus area and 1-car garage. Beautifully, updated w/top of the line kitchen. Fabulous indoor/outdoor connection. $1,175,000.
JUST SOLD
386 ELM AVENUE, LARKSPUR
105 KING STREET, LARKSPUR
60 CORTE DEL BAYO, LARKSPUR
Palm Hill Show Stopper with Panoramic views of Bay and Hills. Represented Seller, $2,155,000
Historic downtown masterpiece on +- acre. Represented Buyer, $3,200,000
Contemporary waterfront beauty with Mt. Tam views. Represented Buyer, $1,640,000
Victoria Love, Realtor Victoria.Love@pacunion.com
(415) 377-4370 HOT OFF THE PRESS Sexy Madrone Canyon Sanctuary 3 bed / 2 bath. Under $1.1M, call for details
A PLACE TO CALL HOME - Sited on nearly one half acre of south-facing land, in the sought after Del Mesa area of Kentfield, this gracious five bedroom + office, three and one-half bath home integrates comfortable interior spaces with the natural outdoors. The heart of the home opens to the Connecticut blue stone patio, swimming pool, stone walls, gardens, and level lawn areas. High ceilings, three fireplaces and true-divided light French doors enhance this beautiful home. Perfect for entertaining family and friends. Privacy and tranquility in a great neighborhood location. Ross schools.
Offered for $3,900,000
For more information and photographs, please visit: www.MarilynRich.com. Marilyn Rich
415.464.3741
Rare Seadrift Bolinas Lagoon Sanctuary
R arely does an exclusive Seadrift property located on the deepwater Bolinas L agoon wildlife preserve come available for sale. H ere, an idyllic 1 bedroom, 1.5 bath modern home seems light years away from the bustling San Francisco lifestyle. Y ou are transported to another world, where your gaz e takes in the pristine Bolinas L agoon where pelicans, seals and an abundance of wildlife thrive. This is simply pure serenity. Set back from the road, pathways through native plantings and raised garden beds lead to a home with vaulted ceilings, expansive walls, skylights and an open floor plan, creating crisp interiors and elegant scale. A master bedroom suite is privately situated, and the open living area has breathtaking views of the lagoon and Mt.Tamalpais, which are among the fi nest in Stinson Beach. A short walk to the beach and access to private tennis courts nearby complete the perfect Seadrift lifestyle. A rchitectural plans which incorporate the existing home have been drawn to allow for potential expansion to a 3 bedroom 3 .5 bath home. R are, exclusive and beautiful - truly a World A part. Offered at $2,550,000
PATRICIA SCOTT WINSLOW ps.winslow@
4 15 .5 77.1106 deckerbullocksir.com
Kentfield
k W ee 1 st g in nd Pe
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in
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1 st
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Pending
A sking $ 3 ,195 ,000
Corte Madera
A sking $ 3 ,885 ,000
Resort Living in Sunny, Most Sought-After Dominican Area San Rafael This wonderfully restored 1912 C olonial Style H ome is perfect for those who appreciate a wonderful lifestyle. L ocated on a flat, manicured 1.2 acre lot, this traditional home includes a beautiful pool, spa, cabana, extensive lawn, incredible rose gardens, and so much more! The living space is approx. 5 ,700 square feet featuring a spacious C hef’ s kitchen, 5 or 6 bedrooms, 6 .5 bathrooms, an extensive family/ billiard room, a media room and an elevator. The grounds include a separate guest house, an offi ce building, and two separate garage units with space for six cars. This is the house everyone wants, a D ominican C lassic, with resort style living. P lease call for a private tour of this lovely home. Offered at $4,588,000
The L uxury Group www.SanFranciscoFineH omes.com OLIVIA DECKER 4 15 .4 3 5 .16 00 cell o.decker@ deckerbullocksir.com
KAREN PLASTIRAS 4 15 .816 .2 2 5 6 cell k.plastiras@ deckerbullocksir.com
Gated Estate Just Completed Belvedere’s Gold Coast This 6 bedroom, 10 bath Contemporary Residence is over 11,000+ sq. ft. plus 5,000 sq. ft. (approx) of stone terraces overlooking Bridge-to-Bridge San Francisco skyline views. Relax on your lawn listening to the waves lapping against the shore. Enjoy the chef’s kitchen, family room, breakfast room, living room, and dining room which all open to a huge expanse of sunny terraces overlooking the bay. Spacious media room/home theatre off the family room. Wine cellar ideally located off the living room. Master bedroom suite with onyx bath opens to a private balcony for morning coffee. In the tradition of a small European hotel, this home boasts its own health club/spa including: Indoor 60 ft, 2 lane salt water lap pool, commercial steam room, dry sauna, weight lifting area, spa, and full kitchen for entertaining. Separate Guest Suites with private entrance. Sweeping driveway with parking galore. 3 car garage. All this and more in Belvedere’s premier location. Visit BestAddressBelvedere.com Price Upon Request
Ross Estate on 18+ Acres Absolute Privacy Why buy a 2nd home in Napa? It is all here. Built in 2002, this Tuscan Villa is an entertainer’s delight. Three separate buildings: Stately main residence, spacious guest quarters, and entertainment pavilion/pool house, plus a large 4 car garage. Get in your all-terrain vehicle and drive! Enjoy the rolling lawns, smooth sculptural rock outcroppings, knoll tops, play areas, and plentiful fruit trees. Large family room off gourmet kitchen. Step out of the breakfast room door into the rose garden where the fountain and wine tasting table are center stage. Have a party...parking is abundant and the long brick circular driveway adds formality and convenience. Take the trail down to Lagunitas Club and Ross School. Built like an authentic Tuscan Estate inside and out, even down to the antique roof tiles imported from Italy. Property is located in Ross/Kentfield. Visit RossOasis.com. Offered at $15,950,000
ISOBEL WIENER 415.730.5556 www.isobelwiener.com
Belvedere Lagoon Classic Belvedere This home exemplifi es all the beauty and tranquility of the Belvedere L agoon. O ffering over 5 ,100 square feet of living space. This may be one of the largest homes on the L agoon. The amenities include: • 6 Bedrooms, 4 .5 Baths • Formal L iving R oom • K itchen with Breakfast A rea • O ffi ce overlooking L agoon • P rivate P atio with in-ground P ool • L ibrary/D en • Formal D ining R oom • Master Suite with views of the SF Skyline • Spacious Family R oom adj oining the pool • Multi-level decks and floating dock on L agoon. Offered at $3,995,000 Presented by: ELIZABETH NICHOLSON ( 4 15 ) 92 5 -6 5 4 2 direct • ( 4 15 ) 6 99-086 0 cell www.deckerbullocksir.com
Home with Rental Unit Mill Valley This charming 3 bedroom, 2 bath home is close to P ark School, Boyle P ark and down town Mill V alley an ideal location for easy access to all Mill V alley has to offer! Main level features 3 bedrooms, 2 full baths, offi ce, formal living room with peek-aboo Mt. Tamalpais views and dining room with doors opening on to large private garden complete with meditation ‘ temple’ . D ownstairs is ample storage space two additional rooms and a large remodeled bath which doubles as guest space or a legal rental unit with separate entrance. L ive in this wonderful home as is or create a 5 bedroom, 3 bath dream home! Offered at $1,450,000
Presented by: MELISSA CRAWFORD ( 4 15 ) 3 02 -005 7 cell ELIZABETH NICHOLSON ( 4 15 ) 92 5 -6 5 4 2 direct • ( 4 15 ) 6 99-086 0 cell www.deckerbullocksir.com
World-Class View Estate
Sausalito This is the crown jewel of San Francisco Bay Area real estate and is truly unique to the world. From London to Dubai to Hong Kong, few real estate opportunities rival. Two and one half acres of ridge-top property soars above San Francisco and the Golden Gate Bridge. This parcel is surrounded by nature preserve and offers unparalleled privacy, and panoramic views spanning the entire Bay Area. Resting beyond private gates and down an exclusive tree-lined drive this dramatic property is quite possibly the most prominent perch in the United States. Please call for additional details or a personal tour. Offered at $18,000,000
Visit www.WolfbackEstate.com www.TheDuPontGroup.net
JAIME DUPONT 415.846.0306
DAVE DUPONT 415.867.6611
5 Monte Vista Ave.
Mill Valley A rchitectural elegance in a serene Mill V alley location, j ust a short walk from downtown. This 4 bedroom 3 bath grand-scale home features soaring 2 5 foot ceilings and walls of custom windows. A n eat-in kitchen flows into a formal dining room, and huge, airy living room— an entertainer’ s delight. L arge and peaceful master suite with private patio, hot tub, and walk-in closets. Separate family room, home offi ce, 2 car garage, and artist’ s loft. P riced at $ 5 03 per square foot. Offered at $1,595,000
V isit www.5 MonteV ista.com www.TheD uP ontGroup.net “Dave and Jaime duPont exhibit all of the virtues we sought in a real estate advisor and more. They are trustworthy, professional, knowledgeable and experienced. David and Jaime took the time to understand our objectives and wishes as they developed a strategy to market and sell our home. By the time we put our home on the market, we had already moved cross country, and we were nervous about the prospect of selling a home long distance. David and Jaime exceeded our expectations and eased our fears by taking care of all the necessary details to get the house ready for sale. We were extremely impressed with their attention to detail and superb marketing skills. Due to David and Jaime’s hard work, excellent process, and ability to close the deal, our home —Seller of 110 Hazel Ave, Mill Valley
sold quickly. We feel fortunate to have worked with them.”
“Dave had a level of professionalism and intellect that was by far the best that I have encountered in a residential real estate transaction. He was excellent throughout the entire process to include determining our objectives, identifying properties that matched our objectives, analyzing alternatives, presenting our offer and managing the close of the transaction. This excellent support continued even after the close of the purchase. Dave was able to leverage his strong analytic and presentation skills to put together a compelling case that convinced the seller to accept an offer that was a significant discount to the listing price. We always knew that Dave was our advocate and had a commitment to finding us the right home.”
JAIME DUPONT 415.846.0306
DAVE DUPONT 415.867.6611
—Buyer of 9 Wilkins Court, Tiburon
Belvedere
E xquisite resort-like waterfront villa with private central courtyard, pool, and enormous waterside deck. Formal living room with fi replace and built-ins, formal dining room with views of the abounding rose garden, pool and bay, library with wine cellar, and stunning kitchen/ family room with limestone counters, Wolf range and fi replace, adj acent to courtyard, pool and waterside deck. Top-floor master suite with waterside balcony, luxurious his and her baths with fabulous closet and dressing area, and unobstructed bay and mountain views over the courtyard. L avish guest suite on entry level ( for use as master bedroom if single-level living is desired) . Three bedrooms, four and one-half baths. Offered at $7,495,000
For more information, visit globalestates.com
LYDIA SARKISSIAN (415) 258-8381
BILL BULLOCK (415) 258-2400
Tiburon
Gated, entirely fenced and private, on 1 acre, ±7,900 square feet of extensively expanded and luxuriously remodeled interior space. Impressive gallery entry with Santos mahogany floors, large living room with Bay views from Mt. Tam through the Golden Gate Bridge and the entire San Francisco skyline. Stunning kitchen with informal dining area, built-in banquette and huge family/media room with full bath and laundry. Five ensuite bedrooms, six and one-half baths in the main residence, plus separate ±800 square foot, one-bedroom apartment with kitchenette and full bath. Wonderful outdoor living with grand, view-side central terrace with retractable overhead, level lawns and extensive gardens, pathways and fountains. Total of six bedrooms, seven and one-half baths. Offered at $10,299,000
For more information, visit globalestates.com
LYDIA SARKISSIAN (415) 258-8381
BILL BULLOCK (415) 258-2400
Resort-like waterfront villa, courtyard 6,500+ sf of dramatic interior, pool, top-flr mstr, huge waterfront gorgeous kit/fam, library, level lawn, $7,495,000 3-car gar, 5 bd, 6.5 ba… $6,495,000 deck & dock, 3 bd, 4.5 ba…
Rare gated family compound with 2 sep homes, ±8500 sf, huge patio & 60' lap pool, 10 bd, 10 ba… $20,000,000
Waterfront ±2.1 acres, pool/spa, boat Currently under construction, ±5,000 hse, built ca. 2001, ±5,100 sf, gardens, sf, SF & GG Bridge vws, discount for 5 bd, 4.5 ba… $4,750,000 early purchase, 5 bd, 4.5 ba… $7,495,000
±9,000 sf, ±2.2 acres, stunning pool/ guest hse/office complex, SF & GGB vws, 6 bd, 5.5 ba… $13,900,000
Stunning SF & GG Bridge vws, kit/ Secluded, gated, private , fam rm, frml LR & DR, mstr w/sitting contemp, 1.7 acres plus open $7,250,000 space. 4 bd, 3.5 ba… $4,495,000 rm & his/hers baths, 6 bd, 5.5 ba…
World-class contemp w/ riveting views of entire San Francisco Bay area, gated, pool, 4 bd, 5.5 ba… 10,750,000
6 separate waterfront lots, Expanded and remodeled. Wndrfl west side, Mt Tam through new kit/fam, top-flr mster, gated, private, pool, 6 bd, 4.5 ba… $3,998,000 SF skyline views... $4,500,000 - $6,500,000
±7900 sf, gated, private, 1 ac, remodel, lvl lawn, SF & GGB vws, 5 ensuite bd, 7.5 ba + 1 bd, 1 ba aupair… $10,299,000
For more information, visit globalestates.com
LYDIA SARKISSIAN (415) 258-8381
BILL BULLOCK (415) 258-2400
Since the founding of Sotheby’s Auction House in 1744, the Sotheby’s name has earned renown as a marketer for many of the world’s most valuable and prestigious possessions.
4FBESJę 3PBE t 4UJOTPO #FBDI Listed at $5,850,000, Representing Seller
SOLD
5BSUBO 3PBE t .JMM 7BMMFZ for $2,520,000, Represented Seller
SOLD
7JTUB 3FBM t .JMM 7BMMFZ for $2,025,000, Represented Buyer
UI 4USFFU t 4BVTBMJUP Listed at $1,750,000, Representing Seller
SOLD
3JDBSEP 3PBE t .JMM 7BMMFZ for $1,535,000, Represented Seller
3PTT 3PBE t 4BVTBMJUP Listed at $699,000, Representing Seller
8JMEĘPXFS $PVSU t $PSUF .BEFSB SOLD for $1,112,000, Represented Buyer
(SFBU $JSDMF %SJWF t .JMM 7BMMFZ Listed at $3,895,000, Representing Seller PENDING!
5PEBZ "MJY #VJMET PO UIF 4PUIFCZ T 5SBEJUJPOy "MJY T :FBS UP %BUF 3FTVMUT
Alix Fagersten 415.596.6231 a.fagersten@deckerbullocksir.com
"MDBUSB[ "WFOVF t #FMWFEFSF LEASED for $16,000 per month, Represented Owner
Rare Belvedere Waterfront Lots
AIDLIN DARLING DESIGN
Belvedere The land and location are exceptional, with stunning views of San Francisco, the Golden Gate Bridge, Sausalito and Mt Tamalpais. Nestled in a secluded cove, protected and private, and surrounded by native Oak groves, these may be the finest home sites remaining on the Island of Belvedere. The property is a total of 1.23 acres, comprised of 3 separate, buildable parcels. Currently on one of the lots there is a 3 bedroom home that could either be renovated or replaced. Plans have been previously approved for the construction of a marvelous 7500 sq.ft. contemporary home and breathtaking infinity pool. This jewel of a site is located in the prime area of Belvedere, and enjoys a rare micro-climate and level areas, affording an ideal indoor-outdoor lifestyle. The features are too numerous to list, yet prized among them is exclusive access to the water - truly priceless. Offered at $6,485,000
For more photos and description, please visit www.135Belvedere.com
MAX APPLEGARTH 415.298.7600 max@applegarth.net • www.greatmarinhomes.com
CUSTOMIZE YOUR MANSION A PALACE ATOP A PRIVATE HILL – ADJACENT TO CHINA CAMP STATE PARK
A UNIQUE OPPORTUNITY TO CUSTOMIZE YOUR OWN MANSION: 6,300+ square feet of elegant living with 6 bedrooms (including 2 master suites) and 4.5 baths. 1.2-acre hilltop with mature trees and landscaping. Huge kitchen and dining area. Spacious grand rooms ideal for entertaining, meetings or workshops. Sweeping views overlook water, hills, wetlands, and town. Adjacent to 1,600 acres of hiking & biking trails in China Camp State Park. Beautifully maintained & ready for your own taste, flair and additions. Ideal for for an extended family with au pair, mother-in-law, or teenagers, or
Lion Goodman, Owner
as shared housing. The ultimate private retreat for lovers of both nature and city life.
(415) 472-6500 lg@goodmangroup.com Agent Inquiries Welcomed
Offered at $2,357,000. Visit www.spectacularhouse.info.
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TIBURON $1,550,000 4 BD/2.5 BA Waterfront Home with Deep Water Boat Dock, 2 Yards. Deck, Open Floor Plan and Direct Access to SF Bay.
TIBURON $1,749,000 3 BD/3 BA Home on Large Estate Lot with San Francisco Bay Views Throughout. Large Decks and Private Pier.
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TIBURON $1,590,000 Last Avail. 3 BD/3.5 BA Brand-new Town Home Across from Marina on Gated Street, Private Yard. www.273TrinidadDrive.com
MILL VALLEY $400,000 Sequoia Valley Road Lot with Breathtaking Bay and Hillside Views.
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TIBURON COMING SOON 3 BD/3 BA Waterfront Home with Brandnew 90+ ft Deep Water Dock, Open Floor Plan, Deck and Direct Access to SF Bay.
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TIBURON $2,450,000 4 BD/3 BA Waterfront Home with San Francisco Bay Views, 63+ ft Deep Water Dock, Large Yard, Deck and Direct Access to SF Bay. www.106Trinidad.com
TIBURON $1,680,000 4 BD Waterfront Home with Large Enclosed Yard, Deck and Deep Water Boat Dock. www.6SaintLucia.com
TIBURON COMING SOON 2 BD Recently Remodeled Unit in Old Tiburon with Pool, Lush Garden, Bay Views, Minutes to Downtown Tiburon.
Anchor Realty is a family owned, Boutique Real Estate Brokerage that offers individualized & custom services to its clients. The major advantage of working with a small company like ours is that we are dedicated to giving you exceptional service by being flexible, creative, dedicated, & non-traditional. We have been specializing in view, waterfront & private beach properties on the Tiburon Peninsula for nearly 30 years! We strive to maintain an eclectic portfolio of properties that satisfy all demographics. We currently have an assortment of properties including vacant lots, Town Houses, waterfront homes, homes with a private boat dock or pier, Leases, & numerous houses for sale that are not yet on the market. In fact, 44% of our transactions in 2007 occurred before the houses ever reached the market. If you are considering moving, contact us first! We have a large pool of buyers & sellers who are interested in moving. If you are ready for a change, let us help you get Anchored in Marin.
KRISTIN MOSELEY - TIBURON PENINSULA SPECIALIST (415) 250-5642 Kristin@AnchoredInMarin.com JEFF MOSELEY, BROKER (415) 602-7272 Jeff@AnchoredInMarin.com
P R I VAT E M O R TG A G E B A N K I N G
Focused expertise. Insightful service. When you work with Wells Fargo Private Mortgage Banker Steve Vella, you have the added confidence that only comes from working with a local professional and a well-capitalized, diversified financial services company. Steve has the knowledge and resources to lend in all 50 states and provide costeffective financing for your purchase or refinance needs regarding a: QPrimary residence, second home vacation retreat or investment property QWealth-management strategy for a complex income and asset profile Experience a solutions-driven difference with a professional.
Steve Vella • Private Mortgage Banker 770 Tamalpais Dr, Suite 220 • Corte Madera, CA 94925
415-945-2322 Direct • 866-493-7603 eFax Steven.vella@wellsfargo.com
Wells Fargo Home Mortgage is a division of Wells Fargo Bank, N.A. © 2008 Wells Fargo Bank, N. A . All rights reserved. #57646 4/08-7/08
J ENNIFER L IVINGSTON COMPLETE HOME STAGING DESIGN (415) 453-5538 PHONE
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(415) 453-5537 FAX
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JENNIFER @ JLIVINGSTONHOMEDECOR . COM
MARINMAGAZINE.COM
Just a few minutes north of the Golden Gate, yet a million miles away, is Seadrift at Stinson Beach. For over 30 years, Seadrift Company has been the expert in Real Estate sales and premium vacation rentals in Stinson Beach and the private gated community of Seadrift. Call us today to reserve your beach house... for a week, a summer or a lifetime.
PHOTO CREDIT: WWW.CARNEYPHOTO.COM
VIEW OUR PROPERTIES ONLINE AT WWW . SEADRIFTREALTY . COM AND CALL US AT 415.868.1791
Entering our Fifth Year of Business With Over 200 Staged Properties Sold We are a Full Service Design Firm Offering Real Estate Staging and Interior Design Services See Our Website for More Information on The Benefits of Staging
BARON + BARON DESIGN 3095 Kerner Blvd., Suite G, San Rafael 415.456.4890
MARINMAGAZINE.COM
www.baron2design.com
MARIN JUNE 2008
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D I A LO GUE
Jonathan Cain
BY MIMI TOWLE
You could live anywhere. Why Marin? When I come home to Marin I can relax and unwind. Marin is a safe and friendly place to raise our three children. We have also found the public schools excellent. What makes you happy in Marin? Going to Blackie’s Pasture to ride bikes, having lunch in Tiburon, riding mountain bikes up on Mount Burdell, watching our kids do well in academics and special concerts and playing golf at StoneTree with my son, Weston. What bothers you here? Traffic. Since I’ve lived here, Highway 101 has never been as bad as it is right now. I hope there is a pause in building new homes because the roads can’t take any more cars. What do you value every day? My health, the love of my family and friends and the blessings I have been given in my life. What is your desert-island favorite book or album? I recently read a self-help book by Wayne Dyer called The Power of Intention, which I couldn’t put down—great stuff to ponder. I also love The Power of Now
H
aving lived in Marin for nearly 30 years,
by Eckhart Tolle.
Jonathan Cain, keyboardist with the megapopular rock group Journey, is living the
What person has influenced you the most? My father has had the
dream. His dream includes enjoying what he calls the
most influence on me. He was a strong, determined self-made man
finest weather in all of California in his north Marin
with a heart of gold and a true passion for life. He passed away about
backyard, where he has written some of his favor-
20 years ago and I still think about him nearly every day. I can trace
ite songs and has recently planted a vineyard of pinot
every note I play on the piano back to my dad. I am writing a memoir
clones. In his spare time, between helping out at his
about growing up in Chicago in the ‘50s called Mixed Blessings. Dad
children’s schools (talent show production is his forte)
is a big part of the story.
and working on his craft — he has been collaborating with friend Dennis De La Montanya on a label called DelaCain, and they plan to release their first pinot noir, “Chanconne,” this summer. It’s an event he might miss, since Journey will be touring as they have for the past
What has been the most fulfilling moment in your work? There has been many, but I have to say that when the show The Sopranos used our song “Don’t Stop Believin’ ” in the closing episode it redefined the song and its message. That was a revelation for me — that a song I helped write 25 years ago could be so relevant in a powerful series.
20 years. “It’s hard to leave my wife and family,” says What do you like about yourself? I think I am still open-minded
hurts when I leave.” This year the tour will include ‘70s
about the future and I view life with all the trials and tribulations
rock legends Cheap Trick and Heart. Can’t make the
as an opportunity to grow and learn.
tour? Head up to Rohnert Park to buy Journey’s new
162
CD, Revelation (sold exclusively at WalMart) and then
How do you want to be remembered? I hope that I would be remem-
keep driving north to Healdsburg (De La Montanya
bered as husband, father, songwriter and a member of this community
Winery & Vineyard), grab some Chanconne, and enjoy!
who made a difference.
MARIN JUNE 2008
MARINMAGAZINE.COM
PHOTO: BARBA RA RIES
Cain. “We say we have gotten used to it but it always
Lu xu r y E sta t e s a nd Pr o p e rt ies f r om $ 2 Mi l l i o n New Listings! Sage Creek, St. Helena $17 million (approx. 520 acres) or $28.5 million (approx. 950 acres)
Novato
$2,400,000
Ren aissan ce a t S t onet r ee Go lf Club
Larkspur
$2,595,000
S u n n y p a r t o f M a d r o n e C a n y o n, Le v e l Ya r d w i t h Po o l & Wa t e r f a l l
Mill Valley
$1,895,000
Z e n Re t r e a t with Po o l & Water f all
All property descriptions can be viewed on www.worldclassproperties.com. I specialize in Exclusive Luxur y Properties not listed on the Multiple Listing Ser vice and that are discreetly offered for sale. ◊ ◊
Ros s $14.25 M illio n
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Son o ma $6. 5 millio n
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Beautiful Estate Grounds & Mt. Tam View New 7,000 sf home on approx 2 acres
◊
S a u s a l i to $ 4 . 2 m illio n
Approx 3,700 sf with SF Views
Ti b u r o n $ 6 . 4 M i l lio n
Views of Sausalito & Golden Gate Bridge
C al i s to g a $ 8 m i l l i o n
Approx 11 acres, farmhouse, cabins, restaurant
For up-to-date market information and new listings for luxury properties in your area visit my website: www.worldclassproperties.com.
Anna K. Pennington-Boucher Luxury Home Specialist
415.860.1399
anna@worldclassproperties.com www.worldclassproperties.com
www.omegawatches.com
WATER IS MICHAEL PHELPS’ NATURAL ELEMENT, PLANET OCEAN IS HIS CHRONOGRAPH.