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Cambria Banquet Collection Curated Banquet Experiences by Malibu Canyon Bar & Grill

Welcome to Cambria Calabasas Malibu - Where gatherings feel effortless. At Cambria Calabasas Malibu, we believe every gathering should feel as natural as it is memorable, where thoughtful details, inviting spaces, and elevated flavors come together with ease. Nestled between the Santa Monica Mountains and the Malibu coastline, our hotel offers a setting that inspires connection. Whether you're hosting a corporate retreat, wedding celebration, or social gathering, each moment is designed to feel relaxed, refined, and distinctly California. Our culinary experiences are curated by Malibu Canyon Bar & Grill, where fresh ingredients, seasonal inspiration, and bold yet approachable flavors take center stage. Each menu has been thoughtfully crafted to move beyond the expected, offering a collection of dishes that feel vibrant, shareable, and effortlessly elevated. From sunlit breakfasts and midday resets to golden hour receptions and signature dining experiences, our menus are designed to complement the natural flow of your event while creating moments your guests will remember long after they leave. Our team is here to bring your vision to life with intention and care, because at Cambria, it’s never just about the event. It’s about how it feels. Let’s create something unforgettable together! 26400 RONDELL STREET, CALABASAS, CA 91302

(747) 293-6777

WWW.CAMBRIACALABASAS.COM

Table of Contents BREAKFAST EXPERIENCES ��3-4 • THE MORNING EDIT • THE CANYON STARTER BUFFET • ADD A LITTLE EXTRA

SIP & SAVOR ��5 • SIP & SAVOR PACKAGES • À LA CARTE ITEMS

MIDDAY RESET ��6 Curated moments to refuel, refresh and reconnect • COASTAL COOL DOWN • FIESTA SOCIAL • CALABASAS COASTAL GRAZE • CALIFORNIA WINE COUNTRY • BUILD YOUR OWN RESET

SIGNATURE LUNCH BUFFET EXPERIENCES ��7-8 Elevated, shareable experiences inspired by California’s diverse flavors • THE CANYON PICNIC • MEXICAN FIESTA • BACKYARD BBQ • THE ASIAN MARKET • TUSCAN SUN TABLE

CARVING STATIONS ��10 Slow-roasted, herb-finished and carved to order • MUSTARD-GLAZED PORK LOIN • ROSEMARY-BRINED TURKEY BREAST • SEA SALT-ENCRUSTED PRIME RIB

STATIONARY BITES �� 11 Designed for flow, conversation and connection • GOLDEN HOUR COLLECTIVE • THE CANYON EXECUTIVE PACKAGE • BRUSCHETTA • CHILLED BITES • HOT BITES • ELEVATED SIGNATURE BITES

SIGNATURE DINNER BUFFET EXPERIENCES �� 12 Enhanced dinner experiences designed for memorable gatherings • THE MALIBU CANYON EXPERIENCE

RAISE A GLASS �� 13 • HOSTED BAR • PARTIALLY HOSTED • CASH BAR • PASSED HORS D’OEUVRES SERVICE

• MEDITERRANEAN COASTLINE

FINISHING TOUCHES �� 14 DISPLAYS ��9 Beautifully styled, chef-driven presentations

• CUSTOM COCKTAIL MENU • WELCOME DRINK UPON ARRIVAL

• THE CANYON BOARD

• WELCOME BAGS

• SLIDER SOCIAL

• WEDDING WELCOME BAGS

• FLATBREAD COLLECTIVE

• AUDIO/VISUAL PACKAGES

• COASTAL MEZZE TABLE

• À LA CARTE

• CRISPY CHICKEN YARD • SWEET FINISH

CATERING POLICIES �� 15 2

Breakfast Experiences All breakfast items include Starbucks Pike Place Drip coffee, juices and fruit-infused water station. One hour of service, group minimum of 15 people.

THE MORNING EDIT | (choose two) $19 per person / (choose four) $23 per person CHOICE OF: • Greek Yogurt Parfait Bar GF • V • DFA | Seasonal Berries, Granola, Flax Seeds, Honey Enhance with Chia Seed Pudding +$2 per person • Steel-Cut Oatmeal GFA • DFA | Assorted Dried Fruits, Honey, Selection of Milks and Non-Dairy Milks, Assorted Nuts • Bagel Bar | Selection of Bagels, Whipped Cream Cheese, Herb Cream Cheese, Seasonal Flavor Cream Cheese, Butter and Berry Preserves • Scrambled Egg Burrito | Roasted Tomatoes, Peppers, Onions, Cheddar Cheese, Salsa, Tortilla Wrap • Fresh-Baked Pastries | Selection of Danishes, Croissants Enhance with Local Pastries +$5 per person • Toaster Station DFA | Assorted Bagels, Sourdough and Wheat Bread, Whipped Cream Cheese, Sweet Butter, Fruit Preserves • Sliced Seasonal Fruit Display GF • VG • DF | Selection of Honeydew, Cantaloupe, Pineapple, Fresh Berries

THE CANYON STARTER BUFFET | $29 PER PERSON INCLUDES: • Sliced Seasonal Fruit Display GF • VG • DF | Selection of Honeydew, Cantaloupe, Pineapple, Fresh Berries • Fresh-Baked Pastries | Selection of Danishes, Croissants • Toaster Station | Assorted Bagels, Sourdough and Wheat Bread, Whipped Cream Cheese, Sweet Butter, Fruit Preserves • Scrambled Eggs | Scallions, Cheddar Cheese Enhance with Onions, Cherry Tomatoes, Spinach or Mushrooms +$2 per person/per selection • Smashed Breakfast Potatoes | House Seasoning, Red Potatoes • Breakfast Meats | Applewood-Smoked Bacon, Pork Sausage Enhance with Chicken Sausage +$2 per person

GLUTEN-FREE |

VEGETARIAN |

VEGAN |

DAIRY-FREE |

GFA

GLUTEN-FREE AVAILABLE |

DFA

DAIRY-FREE AVAILABLE

*Items may be served raw or undercooked based on your specification or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Breakfast Experiences All breakfast items include Starbucks Pike Place Drip coffee, juices and fruit-infused water station. One hour of service, group minimum of 15 people.

ADD A LITTLE EXTRA OMELETS YOUR WAY | $15 per person (chef fee applies) • Chef Attendant Omelet Station made to order. • Includes: Liquid Eggs, Egg Whites, Pork Sausage, Applewood-Smoked Bacon, Spinach, Mushrooms, Peppers, Onions, Tomato, Squash, Jalapeños, Cheddar

FARMER'S FRITTATA GF • V | $6 per person • Selection of Seasonal Vegetables, Spinach, Cheddar Cheese GREEK YOGURT PARFAIT BAR GF • V • DFA | $6 per person • Seasonal Berries, Granola, Flax Seeds, Honey • Enhance with Chia Seed Pudding +$2 per person

CHIA SEED PUDDING GF • V • DF | $5 per person • Coconut Milk, Flax Seeds, Honey AVOCADO TOAST | $8 per person • Crushed Avocados, Radishes, Cucumbers, Petite Flowers

STEEL-CUT OATMEAL GFA • DFA | $6 per person • Assorted Dried Fruits, Honey • Assorted Nuts • Selection of Milks and Non-Dairy Milks

CINNAMON SUGAR FRENCH TOAST | $6 per person • Brioche Bread, Maple Syrup SCRAMBLED EGG BURRITO | $8 per person • Roasted Tomatoes, Peppers, Onions, Cheddar Cheese, Salsa, Tortilla Wrap EGG SANDO GFA | $8 per person • Fried Egg, Cheddar Cheese on a Bagel • Choice of Thick-Cut Bacon, Pork Sausage or Ham

GLUTEN-FREE |

VEGETARIAN |

VEGAN |

DAIRY-FREE |

GFA

GLUTEN-FREE AVAILABLE |

DFA

DAIRY-FREE AVAILABLE

Sip & Savor Group minimum of 15 people.

ALL-DAY BEVERAGE PACKAGE | $30 per person

HALF-DAY BEVERAGE PACKAGE | $20 per person

INCLUDES: • Unlimited Replenishment of Non-Alcoholic Refreshments, Based on 8 hours of service

INCLUDES: • Unlimited Replenishment of Non-Alcoholic Refreshments, Based on 4 hours of service

• Coffee Station | Starbucks Pike Place Brew

• Hot Tea Station

• Assorted Coca-Cola Products

• Fruit-Infused Water Station

GLUTEN-FREE |

VEGETARIAN |

VEGAN |

DAIRY-FREE |

GFA

GLUTEN-FREE AVAILABLE |

DFA

DAIRY-FREE AVAILABLE

Midday Reset All breaks are based on 30 minutes of service. Group minimum of 15 people.

COASTAL COOL DOWN | $15 per person

FIESTA SOCIAL | $14 per person

INCLUDES: • Iced Coffee Bar, Starbucks Cold Brew and Iced Coffee, Assorted Monin Syrups, Dairy and Non-Dairy Milks, Sugar, Assorted Pastries Enhance with Local Pastries +$5 per person

INCLUDES: • Tortilla Chips, Hatch Chile Queso Dip, Guacamole, Salsa Roja

CALIFORNIA WINE COUNTRY | $18 per person INCLUDES: • Cheese and Charcuterie, Cucumbers, Sweet Peppers, Carrots, Celery, Olives, Lavash, Crackers, Assorted Nuts, Hummus, Ranch, Whole Grain Mustard, Fig Jam, Dried Fruits Enhance with Regional Wine Tasting +$16 per person

CALABASAS COASTAL GRAZE | $16 per person INCLUDES: • Turkey Pinwheels, Vegetable Pinwheels, Crudités with Hummus and Ranch Dip, Fruit Kabobs • Selection of Sparkling & Still Waters and Fresh-Pressed Juices

BUILD YOUR OWN RESET HOUSE-BAKED ASSORTED COOKIES | $21 per dozen • Minimum Order of Two Dozen

FIESTA | $8 per person • Guacamole, Salsa Roja, Tortilla Chips

DESSERT BARS | $24 per dozen • Minimum Order of Two Dozen

CRUDITÉS BOARD | $8 per person • Cucumbers, Sweet Peppers, Carrots, Cauliflower, Celery, Ranch, Hummus

FRUIT KABOBS | $24 per dozen • Minimum Order of Two Dozen

LOCAL CHEESE & CHARCUTERIE BOARD | $15 per person • Selection of Regional Cheeses and Cured Meats • Preserves, Dried Berries, Mixed Nuts, Whole Grain Mustard, Artisanal Crackers

YOGURT PARFAITS | $6 per person • Fresh Berries, Granola and Local Honey

GLUTEN-FREE |

VEGETARIAN |

VEGAN |

DAIRY-FREE |

GFA

GLUTEN-FREE AVAILABLE |

DFA

DAIRY-FREE AVAILABLE

Signature Lunch Buffet Experiences All buffets are based on per person pricing and up to two hours of service. Group minimum of 15 people. All lunch buffets include water station and choice of one dessert: assorted cookies, dessert bars, flourless chocolate cake, baklava or tiramisu.

THE CANYON PICNIC | $30 per person

MEXICAN FIESTA | $35 per person

• Available as individually packaged lunches, which include

INCLUDES: • Chopped Salad GFA • V | Black Beans, Roasted Corn,

two sandwich selections, whole fruit, cookie, bag of chips and soft drink

Cherry Tomatoes, Red Onion, Cheddar Cheese, Crispy Onions, Chopped Romaine Hearts, Herbed Ranch

INCLUDES: • Thick-Cut Potato Chips VG

• Fajita Station | Fajita Vegetables, Sour Cream, Guacamole,

CHOOSE ONE: • Tomato Bisque V • GFA • DFA | Torn Croutons and Parmesan Cheese • Apples & Bibb GF • DF • VG | Toasted Walnuts, Pickled Onions, Apples, Hydroponic Bibb Lettuce, Citrus Vinaigrette

• Cavatelli Pasta Salad VG | Kalamata Olives, Artichoke Hearts,

Salsa Roja, Cotija Cheese, Limes, Corn and Flour Tortillas

• Charred Corn V • DFA | Loaded Charred Corn, Crema, Onions, Pico de Gallo, Cilantro

CHOOSE ONE: • Refried Beans • Stewed Pinto Beans

Roasted Tomatoes, Citrus Vinaigrette

CHOOSE TWO: • Turkey Club | Oven-Roasted Turkey Breast, Thick-Cut Bacon, Tomatoes, Bibb Lettuce, Seeded Wheat Bread

• The Italian | Selection of Cured Meats, Provolone Cheese, Banana Peppers, Shredded Lettuce, Tomatoes, Extra Virgin Olive Oil & Red Wine Vinegar, Baguette

• Black Beans CHOOSE TWO: • Ancho-Rubbed Skirt Steak GF • DF • Grilled Chicken GF • DF • Carnitas DF • GF

• Roast Beef | Roasted Sirloin, Caramelized Onion, Provolone Cheese, Arugula, Horseradish Aioli, Baked Baguette

• Grilled Veggie Wrap DF • VG | Grilled Seasonal Vegetables, Roasted Tomatoes, Red Onions, Hummus, Arugula, Spinach Tortilla

GLUTEN-FREE |

VEGETARIAN |

VEGAN |

DAIRY-FREE |

GFA

GLUTEN-FREE AVAILABLE |

DFA

DAIRY-FREE AVAILABLE

BACKYARD BBQ | $35 per person

TUSCAN SUN TABLE | $45 per person

INCLUDES: • Cucumber & Tomato Salad VG • DF | Kalamata Olives, Red Onion,

INCLUDES: • Panzanella Salad GFA • V • DF | Baby Lettuce, Cherry Tomatoes,

Heirloom Tomatoes, Cucumber, Champagne Vinaigrette

Ciabatta, Lemon Vinaigrette

• Potato Salad GF • VG | Red Potatoes, Celery, Onion, Citrus Aioli

• Garlic Bread

• Traditional Tangy Coleslaw GF • V

• Pasta | Choose Two: Penne, Fettuccine, Cavatappi

• Brioche Buns, Hot Dog Rolls, Cheddar Cheese, Pepper Jack, Lettuce, Tomato, Onion, Sautéed Mushrooms, Ketchup, Mustard, BBQ Sauce

• Pasta Sauce | Choose Two: Marinara, Creamy Alfredo, Pesto

CHOOSE TWO: • Beef Patties, Grilled Chicken, Beef Hot Dogs, Beyond Patties Enhance with Dirty Dogs +$7 per person

CHOOSE TWO: • Grilled Chicken Breast, Beef Meatballs, Zucchini Provençale ENHANCEMENTS • Vegetable Lasagna +$6 per person • Eggplant Parmesan +$6 per person • Chicken Parmigiana +$8 per person

THE ASIAN MARKET | $35 per person MEDITERRANEAN COASTLINE | $45 per person

INCLUDES: • Choice of Cashew Broccoli or Seasonal Vegetable Stir Fry GFA • V • DFA CHOOSE ONE: • Asian Fusion Salad GFA • V • DF | Romaine Lettuce, Wonton Chips, Shredded Chicken, Carrots, Tangerine and Sesame Vinaigrette

INCLUDES: • Deconstructed Greek Salad GF • V • DFA | Romaine Lettuce, Red Onion, Kalamata Olives, Cucumber, Tomato, Feta Cheese, Lemon Vinaigrette Dressing (not sweet) • Vegetarian Orzo Pasta V • DFA | Cucumber, Feta, Olives, Lemon Dressing

• Steamed White Rice • Fried Rice

• Chicken Shawarma

CHOOSE TWO: • Teriyaki Chicken

• Falafel V

• Gyro Meat • Accoutrements | Onions, Tomatoes, Olives, Feta Cheese, Tzatziki Sauce, Hummus, Pita Bread

• Katsu Chicken • Teriyaki Beef • Seared Miso-Glazed Tofu V

GLUTEN-FREE |

VEGETARIAN |

VEGAN |

DAIRY-FREE |

GFA

GLUTEN-FREE AVAILABLE |

DFA

DAIRY-FREE AVAILABLE

Displays THE CANYON BOARD | $15 per person

COASTAL MEZZE TABLE | $14 per person

• Artisanal Cheeses & Cured Meats • Mixed Nuts, Assorted Berries, Cornichons, Artisanal Crackers

• Cucumber, Broccoli, Carrots, Cherry Tomatoes, Radish, Celery, Sugar Snap Peas, Olives, Artichoke Hearts, Roasted Red Pepper • Hummus, Ranch, Balsamic Glaze • Pita and Crackers

SLIDER SOCIAL | $14 per person CHOOSE TWO: • Beef Sliders | Confit Garlic Aioli, Cured Tomato, Arugula, Brioche Slider Buns

• Turkey BLT Sliders | Sliced Turkey, Applewood-Smoked Bacon, Arugula, Citrus Aioli, Brioche Slider Buns

CRISPY CHICKEN YARD | $30 per dozen • Minimum Order of Two Dozen INCLUDES: • Drumettes & Flats

• Nashville Hot Chicken Sliders | Fried Chicken, Chili Oil, Pickles, Chipotle Aioli

• Blue Cheese & Ranch Dressing, Celery & Carrots

• Beyond Sliders

CHOOSE TWO: • Classic Buffalo

• Wagyu Beef Asian Burger Sliders • Marinara Meatball Sliders

• Garlic Parmesan • Lemon Pepper • Spicy Shoyu

FLATBREAD COLLECTIVE | $12 per person CHOOSE TWO: • Margherita Flatbread | Pomodoro Sauce, Cured Tomato, Fresh Mozzarella, Torn Basil

• Hot Honey Pepperoni Flatbread | Pomodoro, Pepperoni, Mozzarella, Hot Honey

• Funghi Flatbread | Ricotta, Pesto, Sautéed Mushrooms,

SWEET FINISH | $12 per person CHOOSE THREE: • New York Cheesecake Bites • Petit Fours • Carrot Cake

Chili Flake, Parmigiano-Reggiano

• BBQ Chicken Flatbread | Grilled Chicken, Cheddar,

• Lemon Tarts

Sliced Red Onion, Tangy BBQ and Cilantro

• Tiramisu • Baklava

GLUTEN-FREE |

VEGETARIAN |

VEGAN |

DAIRY-FREE |

GFA

GLUTEN-FREE AVAILABLE |

DFA

DAIRY-FREE AVAILABLE

Carving Stations One Chef per 60 Guests, Chef Fees Apply. Each Carving Station Includes One Side Selection.

MUSTARD-GLAZED PORK LOIN | $35 per person

SEA SALT-ENCRUSTED PRIME RIB | $45 per person

INCLUDES: • Port wine Bordelaise Sauce

INCLUDES: • Red Wine Bordelaise Sauce, Creamy Horseradish Sauce

• Pullman Rolls

• Dinner Rolls

CHOOSE ONE: • Potato Purée | Fines Herbes

CHOOSE ONE: • Potato Purée | Fine Herbs

• Smashed Red Potatoes | Rosemary, Sea Salt

• Cavatappi & Wild Mushrooms | Parmesan Cream Sauce

• Charred Brussels Sprouts

• Honey-Glazed Baby Carrots

Enhance with Additional Option +$9 Per Person/Per Option

ROSEMARY-BRINED TURKEY BREAST | $29 per person INCLUDES: • Sage Natural Jus, Cranberry Jam • Dinner Rolls CHOOSE ONE: • Potato Purée | Fine Herbs • Smashed Red Potatoes | Rosemary, Sea Salt • Cavatappi & Wild Mushrooms | Parmesan Cream Sauce • Charred Brussels Sprouts • Honey-Glazed Baby Carrots Enhance with Additional Option +$9 Per Person/Per Option

GLUTEN-FREE |

VEGETARIAN |

VEGAN |

DAIRY-FREE |

GFA

GLUTEN-FREE AVAILABLE |

DFA

DAIRY-FREE AVAILABLE

Stationary Bites Minimum Order of Two Dozen Per Selection.

GOLDEN HOUR COLLECTIVE | $24 per person

THE CANYON EXECUTIVE | $34 per person

• Choice of One Bruschetta, One Hot Bite and One Chilled Bite

• Choice of Three Bruschetta, Two Hot Bites and Two Chilled Bites

BRUSCHETTA

CHILLED BITES

CLASSIC VG | $5 each • Roma Tomatoes, Garlic, Micro Basil, Balsamic Glaze

CITRUS PRAWNS | $4 each • Chilled Pacific Shrimp, Sweet Chili Sauce, Cilantro

THE CAPRESE V | $5 each • Fresh Mozzarella, Heirloom Tomatoes, Micro Basil, Aged Balsamic Glaze

SESAME CRUSTED AHI* | $6 each • Sweet Chili Slaw, Wonton Chip, Togarashi SHRIMP CEVICHE TOSTADA* | $5 each • Citrus Marinated Shrimp, Onions, Peppers, Cilantro, Corn Tortilla Chip

ANTIPASTO | 5 each • Salami, Mozzarella, Bell Peppers, Capers, Red Onion, Lemon, Extra Virgin Olive Oil $

WILD MUSHROOM BRUSCHETTA V | $4 each • Herbed Ricotta, Sautéed Wild Mushrooms, Herb Purée

HOT BITES

AVOCADO TOAST BITES | $3 each • Radish, Hot Sauce, Cucumber, Micro Greens CAPRESE KABOB V | $4 each • Mozzarella Balls, Cherry Tomatoes, Basil, Balsamic Glaze ANTIPASTO KABOB | $5 each • Salami, Pepperoni, Banana Pepper, Mozzarella Cheese

MEATBALLS | 5 each • Housemade Marinara Sauce, Parmesan Cheese $

COCONUT SHRIMP WITH MANGO SALSA DF | $4 each

ELEVATED SIGNATURE BITES

CHICKEN SATAY GF | 5 each • Roasted Chicken Skewers, Sweet Chili Sauce

WAGYU BEEF SLIDERS | $8 each • Roasted Garlic Aioli, Caramelized Onions, Cheddar

BEEF SATAY GF | $5 each • Roasted Beef Skewers, Sweet Chili Sauce

MARINARA MEATBALL SLIDERS | $8 each

BRIE AND RASPBERRY EN CROÛTE V | 4 each • Brie and Raspberry rolled in Phyllo Dough

BEEF EMPANADAS WITH CHIPOTLE AIOLI | $9 each

MINI CRAB CAKES WITH LEMON RÉMOULADE | $9 each

ARTICHOKE BEIGNETS | $5 each

GLUTEN-FREE |

VEGETARIAN |

VEGAN |

DAIRY-FREE |

GFA

GLUTEN-FREE AVAILABLE |

DFA

DAIRY-FREE AVAILABLE

Signature Dinner Buffet Experiences All buffets are based on per person pricing and up to two hours of service. Minimum guests 15 people.

THE MALIBU CANYON EXPERIENCE | $75 per person INCLUDES:

CHOOSE ONE (VEGETABLE):

• Focaccia Bread V | Rosemary Extra Virgin Olive Oil,

• Broccolini | White Wine, Shallot and Garlic Pan Sauce

Balsamic Glaze, Whipped Butter

• Herbed Roasted Baby Carrots | Maple Glazed • Roasted Brussels Sprouts | Brown Butter, Bacon

CHOOSE ONE (STARTER):

(Available without Bacon Upon Request)

• Heirloom Tomato Bisque V | Petite Croutons, Torn Basil • Classic Caesar Salad V | Romaine Hearts, Parmesan Cheese,

• Green Beans | Almonds, Beurre Monté Enhance with Additional Option +$6 Per Person/Per Option

Caesar Dressing, Torn Croutons

• Harvest Salad V | Seasonal Mixed Greens, Tomatoes, Cucumber, Dried Cranberries, Toasted Walnuts, Shaved Radish, Goat Cheese, Mandarin Oranges, Red Wine Vinaigrette

CHOOSE TWO (ENTRÉES): • Grilled New York Strip Steak | Green Peppercorn Bordelaise • Braised Short Ribs | Natural Braising Liquid, Horseradish Cream Sauce

CHOOSE ONE (STARCH): • Pesto Cream Vegetable Pasta V | Orecchiette Pasta,

• Filet Mignon | Gremolata and Port Wine Sauce

Seasonal Roasted Squash, Red Peppers, Tomatoes, Parmesan Cheese Cream Sauce

• Roasted Palisades Chicken Breast | Mustard Cream Sauce

• Wild Rice

• King Salmon Fillet | Lemon-Caper Sauce

• Roasted Heirloom Marble Potatoes

• Pan-Seared Halibut | Citrus Beurre Blanc

• Potato Purée

• Portobello Mushroom | Gremolata

• Baked Potato Bar | Butter, Sour Cream, Bacon,

• Wild Mushroom Ravioli | Sage Brown Butter Sauce, Capers,

Cheddar Cheese, Scallions

Lemon Zest

Enhance with Additional Option +$6 Per Person/Per Option

Enhance with Additional Option +$15 Per Person/Per Option

CHOOSE ONE (DESSERT): • House Bread Pudding • Crème Brûlée • Lemon Tart

GLUTEN-FREE |

VEGETARIAN |

VEGAN |

DAIRY-FREE |

GFA

GLUTEN-FREE AVAILABLE |

DFA

DAIRY-FREE AVAILABLE

Raise a Glass Remote bar service with a draft beer option is available for groups of 15 or more. Additional charges apply.

HOSTED BAR

BARTENDER | $100 per two hours

• Fully Covered; Selections Made by the Client

• One (1) Bartender per 60 Guests Enhance with Additional Hour +$50

PARTIALLY HOSTED CHOOSE ONE: • Host First Hour • Utilize Guest Drink Tickets

PASSED HORS D’OEUVRES SERVICE | $200 per two hours • Two Dedicated Servers per 60 Guests Enhance with Additional Hour +$50

• Set a Limit

CASH BAR • Guests Individually Pay for Their Drinks

SCAN QR CODE TO VISIT EAT + DRINK PAGE

Finishing Touches CUSTOM COCKTAIL MENU | $50

WELCOME BAGS | $10 per person

INCLUDES: • Personalized Menu Creation

INCLUDES: • Water Bottle, Snack

• One or Two Signature Drinks

• Welcome Note Enhance with Personalized Bags +$5 per person

WELCOME DRINK UPON ARRIVAL STANDARD | $14 per person

WEDDING WELCOME BAGS | $20 per person

INCLUDES: • Beer, Wine, Well liquor, Soft Drinks

INCLUDES: • Water Bottle, Snack, Bubbles

PREMIUM | $18 per person

• Tylenol Packets, Electrolytes, Eye Patches, Lip Balm

INCLUDES: • Cocktails, Beer, Wine, Well Liquor, Soft Drinks

Enhance with Personalized Bags +$5 per person

A/V PACKAGE | $200 per day INCLUDES: • 98" Projection TV • Remote, HDMI/VGA, Laser Pointer/Slide Advancer • Five (5) Power Strips • Flip Chart Post-IT Pad & Easel

À LA CARTE 98" PROJECTION TV | $150 per day • Remote, HDMI/VGA, Laser Pointer/Slide Advancer

PORTABLE WHITE BOARD | $50 per day • Includes Markers & Eraser

75" ROLLING FLAT SCREEN TV | $250 per day • Remote, HDMI/VGA, Laser Pointer/Slide Advancer

HDMI CABLE | $10 per day • Remote, HDMI/VGA, Laser Pointer/Slide Advancer

PODIUM | $50 per day

APPLE MULTIPORT ADAPTER | $25 per day

POLYCOM SPEAKER PHONE | $75 per day

LASER POINTER / SLIDE ADVANCER | $10 per day

FLIP CHART POST-IT PAD & EASEL | $45 each per day

POWER STRIP WITH EXTENSION CORD | $5 each per day

FLIP CHART / DRY ERASE EASEL | $25 each per day • Markers and Eraser

Catering Policies CAMBRIA CALABASAS MALIBU CATERING POLICIES BANQUET MENUS: • A member of the hotel Sales Team will work directly with you and the hotel Food & Beverage Manager to produce a menu that is best suited to your event. • All menu selections must be confirmed at least 2 weeks prior to the date of the respective catering/event service to ensure proper and timely ordering of food & beverage products for your event. OUTSIDE FOOD & BEVERAGE: • No outside food and/or beverage can be brought into the meeting rooms or public areas of the hotel. Any unconsumed food and/or beverage ordered by your group during your event may not be taken from the hotel. GUARANTEES: • Your sales representative or designated hotel manager must receive your final guaranteed attendance number for your catering/event service no later than 7 business days prior to the date of the respective catering/event services. • The hotel will charge you for the guaranteed attendance or the number actually served, whichever is greater. • If your final guarantee is received less than 7 business days prior to the date of the respective catering/event service, the hotel will charge you for your original contract amount or the number actually served, whichever is greater. • Menu items may be seasonal & are subject to change. SERVICE CHARGE & SALES TAX: • All prices shown are subject to a service charge equal to 23% of total food, beverage, event space rental and A/V charges and state sales tax of 9.75%. PAYMENT ARRANGEMENTS: • A master account may be established for room, tax, food & beverage, and miscellaneous charges incurred during the function. • Establishment of billing terms (i.e., direct bill) will require approval from hotel management at least 30 days prior to date of catering/event service. • Payment by check requires approval from hotel management prior to the event. The final payment by check must be received at least 7 days prior to the event. • Payment by credit card requires submission of a completed and signed credit card authorization form provided by the hotel. The hotel will process a 50% deposit of expected charges at time of signing. The hotel will authorize the full amount due for all catering/event services as listed on the respective Banquet Event Order(s) (BEO[s]) 2 business days prior to date of first catering/event service.