Cambria Hotel LAX Banquet Menu

Page 1


Dear Guest,

Welcome to Cambria Hotel LAX! Whether it’s a special occasion, big meeting, or celebration – we know how important they are, and we know how to make them rewarding and memorable.

Please take a moment to look over our catering menu. You’ll find plenty of choices, complemented by our knowledgeable and attentive staff professionals who are committed to creating a successful event for you and your guests. For those with special dietary requirements or allergies who may wish to know about the food ingredients used, please speak with our catering sales team.

Thank you for making us a part of your plans.

T A B L E O F C O N T E N T S

BREAKFAST BUFFETS

HOSTED AND CASH BARS 4-5 6 7-11 12 13 14-18 19-20 21-24 25-26

BREAKS

LUNCH BUFFETS

BOXED LUNCH

PLATED LUNCH

DINNER BUFFETS

PLATED DINNER

RECEPTIONS

B

C O N T I N E N T A L B R E A K F A S T | $ 2 1

A s s o r t e d M u f f i n s a n d C r o i s s a n t s

H o n e y , B u t t e r , P r e s e r v e s

B a g e l s w i t h C r e a m C h e e s e

A s s o r t e d F r u i t F l a v o r e d Y o g u r t s

S e a s o n a l B e r r i e s , G r a n o l a

S t e e l - C u t O a t m e a l

B r o w n S u g a r , A s s o r t e d M i l k s

S e a s o n a l F r u i t S a l a d

B e v e r a g e s

O r a n g e J u i c e , C r a n b e r r y J u i c e , F r e s h l y B r e w e d C o f f e e , A s s o r t e d T e a s

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply M i n i m u m o f 1 0 G u e s t s

B R E A K F A S

M i n i m u m o f 1 0 G u e s t s

| $ 2 4

F r u i t S a l a d

S c r a m b l e d E g g s

C h e e s e a n d S a l s a B r e a k f a s t

B r e a k f a s t P o t a t o e s , B a c o n o r T u r k e y S a u s a g e L i n k s , W h i t e a n d W h e a t T o a s t

B r e a k f a s t P o t a t o e s

B a c o n o r T u r k e y S a u s a g e L i n k s

W h i t e a n d W h e a t T o a s t

B u t t e r , P r e s e r v e s

B e v e r a g e s

O r a n g e J u i c e , C r a n b e r r y J u i c e , F r e s h l y B r e w e d C o f f e e , A s s o r t e d T e a s

O M E L E T S T A T I O N | $ 2 5

M I N I M U M 1 5 G U E S T S ; O N L Y A V A I L A B L E O N O U T D O O R P A T I O . $ 1 5 0 C H E F A T T E N D A N T

T u r k e y , H a m , S a u s a g e , B a c o n , C h e d d a r C h e e s e , P e p p e r J a c k , S w i s s , T o m a t o e s , B e l l P e p p e r s , O n i o n s , S p i n a c h , M u s h r o o m s

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

B R E A K S

A l l B r e a k s I n c l u d e L a v A z z a R e g u l a r a n d D e c a f C o f f e e ,

H o t W a t e r a n d A s s o r t e d T e a s o r L e m o n a d e a n d I c e d T e a

A M / P M B e v e r a g e s O n l y | $ 8

P e r G a l l o n O p t i o n A v a i l a b l e | $ 4 8 p e r G a l l o n ( 1 5 - 2 0 c u p s )

L a v A z z a R e g u l a r a n d D e c a f C o f f e e , H o t W a t e r w i t h A s s o r t e d T e a s

A M P a s t r y B r e a k | $ 1 3

A s s o r t e d M u f f i n s , W a r m C i n n a m o n R o l l s

C o o k i e J a r | $ 1 3

A s s o r t e d C o o k i e s a n d B r o w n i e s

S w e e t T o o t h B r e a k | $ 1 3

C a n d y B a r s , L e m o n B a r s , B l o n d i e s

S m o o t h i e B r e a k | $ 1 3

T h r e e A s s o r t e d F l a v o r e d S m o o t h i e s , G r a n o l a B a r s

H e a l t h y B r e a k | $ 1 4

T r a i l M i x , Y o g u r t P a r f a i t C u p s , C u b e d F r u i t S a l a d

G r e e n s | $ 1 4

V e g e t a b l e C r u d i t é w i t h H e r b R a n c h D i p , G r e e n J u i c e S h o t

S a v o r y B r e a k | $ 1 4

W a r m S p i n a c h a n d A r t i c h o k e D i p , T r a d i t i o n a l H u m m u s w i t h P i t a C h i p s a n d

K e t t l e C h i p s

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

L U N C H B U F F E T S

O r d e r M i n i m u m o f 1 5 R e q u i r e d

A l l A c c o m p a n i e d b y C o f f e e & I c e d T e a w i t h L e m o n

B U I L D Y O U R O W N D E L I S A N D W I C H | $ 2 9 M i x e d G r e e n s

W i t h R a n c h a n d B a l s a m i c D r e s s i n g s

P o t a t o a n d P a s t a S a l a d s

B l a c k B e a n s , R o a s t e d C o r n , C h e r r y T o m a t o e s , R e d O n i o n ,

C h e d d a r C h e e s e , C r i s p y O n i o n s , C h o p p e d R o m a i n e H e a r t s , H e r b e d R a n c h

Sandwich Offerings: B r e a d C i a b a t t a , 9 G r a i n B r e a d M e a t s

S l i c e d T u r

e

, S l i c e d H

, T u n a S a l a d C h e e s e A m e r i c a n , S w i s s , P r o v o l o n e C h e e s e T o p p i n g s

e t t

D e s s e r t

B r o w n i e s

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

L U N C H B U F F E T S

O r d e r M i n i m u m o f 1 5 R e q u i r e d

A l l A c c o m p a n i e d b y C o f f e e & I c e d T e a w i t h L e m o n

T A C O S | $ 2 9

M e x i c a n C a e s a r S a l a d

S e a s o n e d S e a r e d C h i c k e n a n d G r o u n d B e e f

S p a n i s h R i c e

R e f r i e d B e a n s w i t h Q u e s o

T a c o O f f e r i n g s :

C r i s p y S h e l l a n d W a r m F l o u r T o r t i l l a s

T o p p i n g s

G u a c a m o l e , S h r e d d e d C h e e s e , S o u r C r e a m , S h r e d d e d L e t t u c e , C h o p p e d

T o m a t o , P i c o D e G a l l o

D e s s e r t

C h u r r o s

D u l c e D e L e c h e D i p

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

L U N C H B U F F E T S

A l l A c c o m p a n i e d b y C o f f e e & I c e d T e a w i t h L e m o n

F A J I T A S | $ 3 0

S o u t h w e s t e r n C h i c k e n S a l a d

B l a c k B e a n s , A v o c a d o , R o a s t e d C o r n , T o m a t o , C r i s p y T o r t i l l a S t r i p s , C r e a m y

C h i p o t l e D r e s s i n g

C h i c k e n a n d S p i c y B e e f S t r i p s

S h r i m p A v a i l a b l e f o r A d d i t i o n a l $ 8

O n i o n , P e p p e r s a n d S e r v e d w i t h S p a n i s h R i c e , B l a c k B e a n s , F l o u r T o r t i l l a s , H o u s e S a l s a , C h o p p e d C i l a n t r o

D e s s e r t

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply O r d e r M i n i m u m o f 1 5 R e q u i r e d

C h u r r o s

D u l c e D e L e c h e D i p

L U N C H B U F F E T S

O r d e r M i n i m u m o f 1 5 R e q u i r e d

A l l A c c o m p a n i e d b y C o f f e e & I c e d T e a w i t h L e m o n

I T A L I A N B U F F E T | $ 3 2

C a m b r i a C a e s a r S a l a d

G a r l i c C r o u t o n s , P a r m e s a n , C a e s a r D r e s s i n g

C i a b a t t a B r e a d & B u t t e r

P a s t a ( S e l e c t t w o ) :

T h i r d P a s t a C h o i c e A d d i t i o n a l $ 5

L a s a g n a

C h o i c e o f G r o u n d B e e f o r V e g e t a r i a n , F r e s h C r e a m y T o m a t o S a u c e s

P e n n e P a s t a

G r i l l e d C h i c k e n , A l f r e d o , T o m a t o e s , P e s t o

L i n g u i n e w i t h B o l o g n e s e

G r o u n d B e e f , T o m a t o , T o m a t o S a u c e , P a r m e s a n

D e s s e r t

T i r a m i s u

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

L U N C H B U F F E T S

E g g r o l l s

S w e e t a n d S o u r S a u c e

G a r d e n S a l a d

S o y G i n g e r D r e s s i n g

i c k

a

J a s m i n e R i c e

S e a s o n a l A s i a n V e g e t a b l e s

D e s s e r t

C o c o n u t C a k e

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

B O X E D L U N C H

A l l B o x e d L u n c h S e l e c t i o n s I n c l u d e S o f t D r i n k o r B o t t l e d

W a t e r , P o t a t o C h i p s , W h o l e F r u i t a n d a C o o k i e

S A N D W I C H A N D S A L A D | $ 2 9

S e l e c t O n e :

G r i l l e d C h i c k e n C l u b

C h i c k e n , B a c o n , A v o c a d o , T o m a t o , R e d O n i o n , I c e b e r g L e t t u c e , L e m o n G a r l i c

A i o l i , W h e a t B r e a d

C a l i f o r n i a V e g e t a b l e W r a p

A d d C h i c k e n f o r A d d i t i o n a l $ 5

J a l a p e ñ o H u m m u s , T o m a t o , L e t t u c e , R e d O n i o n , P e p p e r J a c k C h e e s e ,

A v o c a d o , C h o p p e d C i l a n t r o , L e m o n G a r l i c A i o l i , T o r t i l l a

T u r k e y S a n d w i c h

T u r k e y , S w i s s C h e e s e , T o m a t o , L e t t u c e , O n i o n , B a c o n , B l a c k P e p p e r A i o l i , W h e a t B r e a d

S i d e S a l a d s ( S e l e c t O n e ) :

A d d C h i c k e n $ 5 , S t e a k $ 8 , S h r i m p $ 1 2

C a m b r i a C a e s a r S a l a d

R o m a i n e L e t t u c e , P a r m e s a n , C r o u t o n s , C a e s a r D r e s s i n g

C o b b S a l a d

C h o p p e d R o m a i n e , D i c e d H a m , T u r k e y , B a c o n , T o m a t o , B a l s a m i c D r e s s i n g

K a l e S a l a d

G r e e n K a l e , R o a s t e d C a u l i f l o w e r , A v o c a d o , C o r n , T o m a t o , B l e u C h e e s e , P o m e g r a n a t e V i n a i g r e t t e

P L A T E D L U N C H

O r d e r M i n i m u m o f 1 0 R e q u i r e d

G r o u p s U n d e r 1 0 A r e S u b j e c t t o a $ 1 5 0 S e r v i c e C h a r g e

E n t r é e M e n u s I n c l u d e :

H o u s e S a l a d , H o u s e R o l l s w i t h S w e e t B u t t e r

C h o i c e o f C h o c o l a t e , C a r r o t o r L e m o n L e c h e C a k e

S e a s o n a l V e g e t a b l e s a n d C h o i c e o f R i c e o r P o t a t o e s

C o f f e e a n d I c e d T e a w i t h L e m o n

C h o i c e o f 2 P r o t e i n s

* V e g e t a r i a n O p t i o n A v a i l a b l e

G r i l l e d H e r b C h i c k e n B r e a s t o v e r C a e s a r S a l a d | $ 2 9

S e a r e d C h i c k e n O v e r R o m a i n e L e t t u c e , T o m a t o e s , C u c u m b e r , S h r e d d e d

C a r r o t a n d H e r b C r o u t o n s , R a n c h a n d B a l s a m i c D r e s s i n g O n T h e S i d e

F i r e R o a s t e d C h i c k e n B r e a s t | $ 3 2

S o f r i t o S a u c e

W i l d C a u g h t A l a s k a n S a l m o n | $ 3 4

T e n d e r G a r l i c S a l m o n w i t h a C i t r u s B e u r r e B l a n c

F l a t I r o n S t e a k | $ 3 6

S e a r e d w i t h B o r d e l a i s e S a u c e

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

D I N N E R B U F F E T S

O r d e r M i n i m u m o f 2 0 R e q u i r e d

A l l A c c o m p a n i e d b y C o f f e e & I c e d T e a w i t h L e m o n

B U R G E R B U F F E T | $ 3 7

G a r d e n S a l a d R a n c h D r e s s i n g

C a m b r i a A m e r i c a n A n g u s B u r g e r

G r i l l e d O n i o n s

C a m b r i a C h i c k e n B u r g e r

B u r g e r T o p p i n g s :

C h e e s e , L e t t u c e , T o m a t o , P i c k l e , R e d O n i o n , T h o u s a n d I s l a n d D r e s s i n g

C l a s s i c F r e n c h F r i e s

C o l e s l a w

D e s s e r t

L e m o n B a r s a n d B r o w n i e s

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

D I N N E R B U F F E T S

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply O r d e r M i n i m u m o f 2 0 R e q u i r e d

A l l A c c o m p a n i e d b y C o f f e e a n d I c e d T e a w i t h L e m o n

T O U R T H R O U G H I T A L Y | $ 3 9

C l a s s i c C a e s a r S a l a d

R o m a i n e L e t t u c e , C r o u t o n s , P a r m e s a n , C l a s s i c C a e s a r D r e s s i n g

P e n n e P a s t a

M a r i n a r a S a u c e , P a r m e s a n

B e e f o r V e g e t a b l e L a s a g n a

W a r m G a r l i c B r e a d

S t i r - F r y I t a l i a n V e g e t a b l e s I n c l u s i o n s :

t

D e s s e r t

T i r a m i s u

D I N N E R B U F F E T S

O r d e r M i n i m u m o f 2 0 R e q u i r e d

A l l A c c o m p a n i e d b y C o f f e e a n d I c e d T e a w i t h L e m o n

S O U T H W E S T E R N B B Q | $ 3 9

S o u t h w e s t e r n S a l a d

T h r e e B e a n s S a l a d , B e l l P e p p e r s , A v o c a d o , G r e e n O n i o n s , T o r t i l l a S t r i p s , C h i p o t l e D r e s s i n g

B B Q C h i c k e n

B a k e d M a c a n d C h e e s e

R o a s t e d C o r n

C o l e s l a w

P o t a t o S a l a d

C o r n B r e a d

H o n e y B u t t e r

D e s s e r t

C h o c o l a t e C a k e

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

D I N N E R B U F F E T S

O r d e r M i n i m u m o f 2 0 R e q u i r e d

A l l A c c o m p a n i e d b y C o f f e e a n d I c e d T e a w i t h L e m o n

M E X I C O C I T Y | $ 3 9

C i l a n t r o A v o c a d o S a l a d

T o m a t o e s , O n i o n s , L e t t u c e , W h o l e A v o c a d o , C i l a n t r o D r e s s i n g

T a c o s

C h i c k e n o r G r o u n d B e e f , L e t t u c e , T o m a t o e s , O n i o n s , C i l a n t r o , S o u r C r e a m ,

C h e e s e , S a l s a , C r i s p y o r S o f t F l o u r T o r t i l l a s

C h i l e a n d C h e e s e E n c h i l a d a s S a l s a V e r d e

D e s s e r t

F l a n

C h u r r o s

C h o c o l a t e D i p p i n g S a u c e

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

D I N N E R B U F F E T S

O r d e r M i n i m u m o f 2 0 R e q u i r e d

A l l A c c o m p a n i e d b y C o f f e e a n d I c e d T e a w i t h L e m o n

M A R K E T B U F F E T

C a e s a r S a l a d

R o m a i n e L e t t u c e , C r o u t o n s , P a r m e s a n , C a e s a r D r e s s i n g

B o w t i e P a s t a S a l a d

H e r b R o a s t e d P o t a t o e s

S e a s o n a l V e g e t a b l e s

R o l l s a n d B u t t e r

S e l e c t O n e :

L e m o n - S e a r e d C h i c k e n B r e a s t | $ 3 8

L e m o n B e u r r e B l a n c

S e a r e d F l a t I r o n S t e a k ( 3 o z ) | $ 4 2

B o r d e l a i s e

D e s s e r t

R e d V e l v e t C a k e

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

P L A T E D D I N

N E R

O r d e r M i n i m u m o f 1 0 R e q u i r e d

G r o u p s U n d e r 1 0 A r e S u b j e c t t o a $ 1 5 0 S e r v i c e C h a r g e

E n t r é e M e n u s I n c l u d e :

S t a r t e r , H o u s e R o l l s w i t h S w e e t B u t t e r

S e a s o n a l V e g e t a b l e s a n d C h o i c e o f R i c e o r P o t a t o e s

C h o i c e o f D e s s e r t

I c e d T e a o r L e m o n a d e

C h o i c e o f 2 P r o t e i n s

( H i g h e s t P r i c e d E n t r é e W i l l B e C h a r g e d )

* V e g e t a r i a n O p t i o n A v a i l a b l e

S t a r t e r s ( S e l e c t O n e ) :

C a e s a r S a l a d

T o m a t o , C r o u t o n s , P a r m e s a n , C a e s a r D r e s s i n g

K a l e S a l a d

B l e u C h e e s e , T o m a t o , C a u l i f l o w e r , A v o c a d o , C o r n , P o m e g r a n a t e V i n a i g r e t t e

G a r d e n S a l a d

M i x e d G r e e n s , S h r e d d e d C a r r o t , R e d C a b b a g e , C h e r r y T o m a t o , C u c u m b e r ,

C r o u t o n s , B a l s a m i c o r C r e a m y V i n a i g r e t t e D r e s s i n g s

S e a s o n a l B i s q u e

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

P L A T E D D I N N E R

O r d e r M i n i m u m o f 1 0 R e q u i r e d

G r o u p s U n d e r 1 0 A r e S u b j e c t t o a $ 1 5 0 S e r v i c e C h a r g e

E n t r é e s :

P a s t a P r i m a v e r a | $ 3 4

P e n n e w i t h S e a s o n a l V e g e t a b l e s , A l f r e d o , G r a t e d P a r m e s a n

F i r e R o a s t e d C h i c k e n B r e a s t | $ 3 8

F e n n e l P a r m e s a n S a u c e

A i r l i n e C h i c k e n B r e a s t | $ 4 0

T e r i y a k i , G r i l l e d P i n e a p p l e

T h y m e S c e n t e d A t l a n t i c S a l m o n | $ 4 0

P r o v e n ç a l e S a u c e

F l a t I r o n S t e a k | $ 4 2

S e a r e d F l a t I r o n S t e a k , R e d W i n e a n d D a t e V e a l S a u c e

D e s s e r t S e l e c t i o n s :

P o u n d C a k e

B e r r i e s a n d C r e a m

C h e e s e c a k e

F r u i t C o u l i s , C h a n t i l l y

B r o w n i e S u n d a e

C h o c o l a t e S y r u p , V a n i l l a I c e C r e a m

C a k e F l a v o r s

C h o c o l a t e , C a r r o t , L e m o n B e r r y C r e a m o r C o c o n u t

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

C a u l i f l o w e r T e r i y a k i F l o r e t s | $ 4 0

S p r i n g O n i o n s , S e s a m e - S e r v e s 1 0

S p i n a c h & A r t i c h o k e D i p | $ 4 5

P i t a C h i p s a n d K e t t l e C h i p s - S e r v e s 1 0

C a e s a r S a l a d | $ 4 5

C h o p p e d R o m a i n e , G r a t e d P a r m e s a n , D i c e d T o m a t o e s , C r o u t o n s , C a e s a r D r e s s i n g - S e r v e s 1 5

C l a s s i c M a c a r o n i S a l a d | $ 4 5

E l b o w P a s t a , O n i o n , R e d B e l l P e p p e r , C e l e r y , M a y o , M u s t a r d - S e r v e s 1 5

S l i c e d F r u i t D i s p l a y | $ 4 5 / $ 1 0 5

$ 4 5 - S e r v e s 1 5 ; $ 1 0 5 - S e r v e s 4 5

V e g e t a b l e C r u d i t é | $ 4 5 / $ 1 0 5

$ 4 5 - S e r v e s 1 5 ; $ 1 0 5 - S e r v e s 4 5

T u r k e y C l u b S a n d w i c h | $ 6 0

G r i l l e d V e g g i e O p t i o n A v a i l a b l e

S o u r d o u g h o r M u l t i g r a i n B r e a d , T

r k e y , S w i s s , B a c o n , T o m

t

, L e t t u c e , M a y o C h e e s e D i s p l a y | $ 8 0 / $ 1 6 0 A s s o r t e d C h e e s e s , G o u r m e t C r a c k e r s $ 8 0 - S e r v e s 2 0 ; $ 1 6 0 - S e r v e s 4 0 P e s t o H u m m u s B i t e s | $ 1 0 0 T o m a t o B a s i l T a p e n a d e , H u m m u s , P i t a B r e a d - S e r v e s 2 5 T o m a t o B a s i l B r u s c h e t t a | $ 1 0 5

C h o p p e d T o m a t o e s , B a s i l P e s t o , C r o s t i n i - S e r v e s 2 5 A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

R E C E P T I O N S

H O T

M u s h r o o m & M e a t b a l l s | $ 1 5 0 ( 5 0 P i e c e s )

S k e w e r e d M u s h r o o m C a p s & M e a t b a l l s , M o r e l S a u c e , B a s i l P e s t o , P a r m e s a n

H O R S D ’ O E U V R E S ( B Y T H E D O Z E N )

T w o D o z e n M i n i m u m P e r O r d e r

C r i s p y C h i c k e n T e n d e r s | $ 3 6

H o u s e D i p p i n g S a u c e

S m o k e d C h i c k e n Q u e s a d i l l a ( 1 2 S l i c e s ) | $ 3 6

F l o u r T o r t i l l a , J a c k C h e e s e , S o u r C r e a m , S a l s a

M u s h r o o m T a r t s | $ 3 6

C r è m e F r a i c h e , C h i v e s

F i n g e r P o t a t o S k i n s | $ 3 6

S o u r C r e a m , B a c o n , C h i v e s

V e g e t a b l e S p r i n g R o l l s | $ 3 6

S w e e t C h i l e S a u c e

P e k i n g D u c k R o l l s | $ 4 2

S w e e t C h i l e S a u c e

S a u t é e d C r a b C a k e s | $ 4 2 C a p e r M a y o

T o m a t o S o u p & M i n i G r i l l e d C h e e s e s | $ 4 2

F r i e d C h i c k e n S l i d e r s | $ 6 0

L e t t u c e , T o m a t o , O n i o n s , T h o u s a n d I s l a n d D r e s s i n g

W i n g s ( P e r D o z e n ) | $ 6 0

C h o i c e o f H o t , B B Q , T e r i y a k i , G a r l i c P a r m e s a n

K o b e B e e f | $ 7 2

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

R E C E P T I O N S

H O R S D ’ O E U V R E S ( B Y T H E D O Z E N )

A s p a r a g u s W r a p p e d W i t h P r o s c i u t t o | $ 3 6

D e v i l l e d E g g s | $ 3 6

T u n a T a r t a r e C o n e | $ 4 2

V e g e t a b l e V i e t n a m e s e S p r i n g R o l l | $ 4 2

S m o k e d S a l m o n o n P o t a t o C a k e s | $ 4 2

J u m b o S h r i m p C o c k t a i l w i t h C o c k t a i l S a u c e | $ 6 0

D e v i l l e d E g g s w i t h C a v i a r | $ 6 0 F L A T B R E A D S | $ 1 5 ( P E R E A C H ) M e a t L o v e r s P e p p e r o n i , S a u s a g e , K a l a m a t a O l i v e s , P e p p e r s , M o z z a r e l l a

B B Q C h i c k e n

B B Q S a u c e , C h i c k e n , R e d O n i o n , C i l a n t r o , M o z z a r e l l a

M a r g h e r i t a

R o a s t e d G a r l i c O i l , S l i c e d T o m a t o , M o z z a r e l l a , B a s i l

G r i l l e d S e a s o n a l V e g e t a b l e s A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

A 23% service charge and applicable state sales tax will be added to all food and beverage arrangements Prices are per person and chef attendant fee may apply

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