Fine Wine | February 26 – March 5, 2024

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Fine Wine F EBRUARY !"# !– !M A R C H! %& ! " '"(

Under the authority of the LCBO



Fine Wine FEBRUA RY ! "# ! – ! MA R C H!%&!" '"(


...... www.waddingtons.ca

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(-. King Street East, Second Floor Toronto, Ontario M.A/+K(

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Selection of 100 Point Wines

Lot % Château Pavie 2001

Lot '() Royal Tokaji Aszú (2005-2006)

.

Selection of Penfolds Grange

Robert Parker’s Wine Advocate, www.RobertParker.com is the copyrighted owner of scores and tasting referenced in this catalogue. Under the authority of the LCBO

This catalogue and its contents © !"!#$ Waddington McLean & Company Ltd.

This auction is subject to the Conditions of Sale printed in the back of this catalogue.

Photography & design by Waddington’s All Rights reserved.


! CHÂTEAU"D’YQUEM"#$!$"%OWC& Sauternes, Premier Cru Supérieur Pale to medium lemon-gold color, the 2010 d’Yquem has retreated into its shell at this youthful stage, offering spritely suggestions of lemon curd, lime cordial and green mango with wa"s of honeysuckle, spice cake, sea spray and beeswax plus a hint of gingerbread. The palate really comes through with super intense, tightly wound citrus, savory and mineral layers carried by a laser-precise backbone of freshness, finishing with crazy persistence that lingers a full three minutes and then some. This is going to be a very exotic, opulent Yquem! March 2020 Drink to 2065 WA 98 12 hf. bts.

per lot $2,700 - $2,900

# CHÂTEAU"PONTET-CANET"#$$("%OWC& Pauillac, 5ième Cru Classé An amazing wine in every sense, this classic, full-bodied Pauillac is the quintessential Pontet Canet from proprietor Alfred Tesseron, who continues to reduce yields and farms his vineyards biodynamically – a rarity in Bordeaux. Black as a moonless night, the 2009 Pontet Canet offers up notes of incense, graphite, smoke, licorice, creme de cassis and blackberries. A wine of irrefutable purity, laser-like precision, colossal weight and richness, and sensational freshness, this is a tour de force in winemaking that is capable of lasting 50 or more years. The tannins are elevated, but they are sweet and beautifully integrated as are the acidity, wood and alcohol (which must be in excess of 14%). This vineyard, which is situated on the high plateau of Pauillac adjacent to Mouton Rothschild, appears to have done everything perfectly in 2009. Maturity: 2025-2075 WA 100 12 bts.

per lot $3,500 - $4,000


) QUINTA"DO"NOVAL"PORTO"VINTAGE" NACIONAL"!((* Douro, Portugal scraped & peeling label. 1 bt.

per lot $600 - $800

+ CHÂTEAU"PAVIE"!((, Saint-Émilion, Premier Grand Cru Classé u. 3 x bn.. The 1998 Pavie is deep garnet-brick in color. So much fruit comes charging out of the gate here: profound crème de cassis, baked blackberries and blackberry preserves with notions of beef dripping, crushed rocks, unsmoked cigar, sandalwood and dried lavender. Big, rich and beautifully impactful, it is completely packed with taut, muscular black and blue fruit preserves, maintaining nice firm grainy tannins with layer a"er layer of exotic spices, meat and earth notions, finishing epically long and minerally. Should easily continue to cellar for 25+ years. May 2018 Drink: 2018-2043 WA 97 3 bts.

per lot $900 - $1,100


CHÂTEAU"PAVIE"#$$$ Saint-Émilion, Premier Grand Cru Classé u. 3 x 1 cm. 1 x marked label. Just beginning to come around and strut its enormous potential, this wine at age 15 has been evolving like a glacier. The wine has an inky, opaque, plum/purple color and a stunningly rich nose of mulberries, bramble berries, blackberries, licorice and incense as well as touches of toast and graphite. Fabulously concentrated and full-bodied, with a multidimensional mouthfeel, this profound Pavie is in mid-adolescence. It should evolve and continue to drink well for at least another 30-40 years. This is clearly the first compelling effort made by the Perse family. August 2015 Drink: 2015-2055 WA 100 3 bts.

per lot $1,800 - $2,000

* CHÂTEAU"PAVIE"#$$! Saint-Émilion, Premier Grand Cru Classé u. 3 x 1 cm. A great showing for this wine in the mini-vertical, the 2001 Pavie has a slight lightening at the edge of its dark garnet/ plum/purple color and a big, sweet kiss of cedar wood, incense, licorice, blackberry and lead pencil shavings. The wine is dense, very rich, multilayered and finishes with at least a 40- to 45-second a"ertaste. This wine seems to be close to full maturity, but should hold there for easily another 15-20 years. It’s a sleeper of the vintage. August 2015. Drink: 2015-2035 WS 95 WA 96 3 bts.

per lot $900 - $1,100


. CHÂTEAU"PAVIE"#$$) Saint-Émilion, Premier Grand Cru Classé u. 3 x 1 cm. The wine has a stunning nose of roasted herbs, grilled meats, charcoal, blackberry and blackcurrant fruit, with some oak still present. Dense, full-bodied and very succulent and lush, this wine seems to be in late adolescence, ready to enter a relatively mature stage. There is always a suspicion because of the extreme heat in July and August that these wines will crack up very quickly, and certainly that will always be a worry, but this one looks set for at least another 10-15 years of drinkability. August 2015 WA 96 3 bts.

per lot $900 - $1,100

, CHÂTEAU"PAVIE"#$$Saint-Émilion, Premier Grand Cru Classé u. 3 x 1 cm. Dense, opaque purple to the rim, with a gorgeously promising nose of blackberries, cassis, graphite and cedar wood just beginning to emerge, it tastes more like a three-year-old than wine that is already a decade old. This beauty is intense and full-bodied, with magnificent concentration, a majestic mouth-feel and a total seamless integration of tannin, wood, alcohol, etc. Beautifully rich, full and multidimensional, this is a tour de force in winemaking and certainly one of the top dozen or so 2005 Bordeaux. Forget it for another 3-5 years and drink it over the following 50-100 years! August 2015 WA 100 3 bts.

per lot $1,300 - $1,500


( CHÂTEAU"PAVIE"#$$. Saint-Émilion, Premier Grand Cru Classé u. 3 x 1 cm. WA 93 3 bts.

per lot $900 - $1,100

!$ CHÂTEAU"PAVIE"DECESSE"#$$! Saint-Émilion, Grand Cru Classé u. 3 x 1 cm. 3 bts.

per lot $300 - $500


!! CHÂTEAU"PAVIE"MACQUIN"!((, Saint-Émilion, Premier Grand Cru Classé B u. 3 x vts. 3 bts.

per lot $300 - $500

!# CHÂTEAU"PAVIE"MACQUIN"#$$Saint-Émilion, Premier Grand Cru Classé B u. 3 x bn. 1 x scraped label. Inky bluish/purple in color, Pavie Macquin produced a prodigious effort from St.Emilion in 2005. Its crushed, chalky rock minerality, massive body, and high tannin make for a wine to forget for another decade. Super-loaded, concentrated and powerful, this wine should turn out great, but patience will be required. The blackberry and cassis fruit are there in abundance, but so is a massive structure. Anticipated maturity: 2020-2035. June 2015 WA 96+ 3 bts.

per lot $400 - $600


!) CHÂTEAU"TROPLONG"MONDOT"#$$, Saint-Émilion, Premier Grand Cru Classé B u. 3 x bn. 1 x scraped label. A wine of the vintage candidate in 2008, Troplong Mondot’s offering was produced from yields of 41 hectoliters per hectare and achieved 14.5% natural alcohol. A classic blend of 90% Merlot and 10% Cabernet Sauvignon and Cabernet Franc, it offers copious quantities of blue and black fruits, a full-bodied opulence, sweet tannin and a fabulous texture as well as finish. Already drinking beautifully, it will be even be#er in 2-5 years and should last for 20 years. A great effort for the vintage, it couldn’t happen to a more deserving proprietor, Christine Vale#e. Bravo! May 2011 Drink: 2013-2033 WA 96 3 bts.

per lot $300 - $500

!+ CHÂTEAU"LA"MONDOTTE"!((, Saint-Émilion, Grand Cru Classé u. 2 x bn. 4 x vts. 2 x marked labels. 1 x scraped label. An amazing tour de force in winemaking, this massive, opaque black/purplecolored offering boasts an extraordinarily pure nose of black fruits intermixed with cedar, vanillin, fudge, and espresso. It is unctuously-textured, with exhilarating levels of blackberry/cassis fruit and extract, as well as multiple dimensions that unfold on the palate. The 50-second finish reveals moderately high tannin. Despite its similarity to dry vintage port, it is not a wine to drink early. It is a colossal wine! Anticipated maturity: 2008-2035. April 2001 WA 96 6 bts.

per lot $1,400 - $1,600


!CHÂTEAU"LA"MONDOTTE"#$$) Saint-Émilion, Grand Cru Classé u 3 x bn. 3 x marked labels. 1 x scraped label. 2003 La Mondo#e is clearly one of the superstars of the vintage. An intriguing perfume of licorice, Asian soy, black currant jam, ripe cherries and subtle toast emerges from this extravagantly rich, voluptuously textured, opulent, fullbodied St.-Emilion. Just coming in to full maturity, it is pure, rich and full. August 2014 WA 96 3 bts.

per lot $600 - $800

!* CHÂTEAU"ANGÉLUS"#$$) Saint-Émilion, Premier Grand Cru Classé u. 3 x vts. Angelus really nailed the vintage, and has produced a fully mature wine that’s truly stru#ing its stuff. Dense, bluish/purple, it offers gorgeous notes of espresso roast, blackberry and blueberry liqueur, acacia flowers and a touch of chocolate. It is fullbodied, opulent and seems close to full maturity, as it is evolving quickly. The wine is full-bodied, rich and should be drunk over the next decade. August 2015 WS 94 WA 98 3 bts.

per lot $1,100 - $1,300


!. CHÂTEAU"AUSONE"#$!# Saint-Émilion, Premier Grand Cru Classé u. 2 x bn. The palate is medium-bodied with fine tannin, a crisp line of acidity, blackcurrant pastille mixed with cedar and a dash of spice, the wine finally revving up towards an intense and persistent finish that almost stains the mouth with its opulence. October 2016 Drink to 2050 WA 96 2 bts.

per lot $1,000 - $1,200

!, CHÂTEAU"CANON-LA-GAFFELIÈRE"!(($ Saint-Émilion, Premier Grand Cru Classé B u. 2 x vts. WS 93 WA 94 2 bts.

per lot $300 - $500


!( CHÂTEAU"LA"CONSEILLANTE"!(($"%!& Pomerol u. bn. wrinkled & scuffed label. scuffed capsule. WA 94 CHÂTEAU"CHEVAL"BLANC"!((-"%!& Saint-Émilion, Premier Grand Cru Classé u. bn. 2 bts.

per lot $1,100 - $1,300

#$ CHÂTEAU"LE"PIN"#$$! Pomerol u. vts. 1 bt.

per lot $3,000 - $3,500


#! CHÂTEAU"LE"PIN"#$$! Pomerol u. vts. 1 bt.

per lot $3,000 - $3,500

## CHÂTEAU"LE"PIN"#$$! Pomerol u. vts. 1 bt.

per lot $3,000 - $3,500


#) CHÂTEAU"PÉTRUS"!((Pomerol u. vts. wrinkled & marked label. The wine exhibits an opaque ruby/purple color, followed by a knock-out nose of pain grille, jammy black fruits, and roasted coffee. On the palate, it possesses teethstaining extract levels, massive body, and rich, sweet black fruits bu#ressed by powerful, noticeable tannin. A formidably endowed wine with layers of extract, this is a huge, tannic, monstrous-sized Petrus that will require a minimum of 10 years of cellaring. Forget all the nonsense about Merlot producing sweet, so", ready to drink wines, because low yielding, old Merlot vines made in the way of Petrus and other top Pomerols frequently possess as much aging potential as any great Cabernet Sauvignon-based wine in the world. Look for the 1995 Petrus to last for 50+ years. Anticipated maturity: 20072050. WS 93 WA 96 1 bt.

per lot $3,000 - $3,500

#+ CHÂTEAU"PÉTRUS"!((Pomerol u. vts. wrinkled & marked label. The wine exhibits an opaque ruby/purple color, followed by a knock-out nose of pain grille, jammy black fruits, and roasted coffee. On the palate, it possesses teethstaining extract levels, massive body, and rich, sweet black fruits bu#ressed by powerful, noticeable tannin. A formidably endowed wine with layers of extract, this is a huge, tannic, monstrous-sized Petrus that will require a minimum of 10 years of cellaring. Forget all the nonsense about Merlot producing sweet, so", ready to drink wines, because low yielding, old Merlot vines made in the way of Petrus and other top Pomerols frequently possess as much aging potential as any great Cabernet Sauvignon-based wine in the world. Look for the 1995 Petrus to last for 50+ years. Anticipated maturity: 20072050. WS 93 WA 96 1 bt.

per lot $3,000 - $3,500


#CHÂTEAU"PÉTRUS"#$$! Pomerol u. bn. scraped label. The 2001 Petrus (2,160 cases produced) exhibits more depth and richness than any other Pomerol I tasted. Its deep saturated ruby/plum/purple color is accompanied by a tight but promising bouquet of vanilla, cherry liqueur, melted licorice, black currants, and notions of truffles and earth. Rich, full-bodied, and surprisingly thick as well as intense, there is plenty of structure underlying the wealth of fruit and extract. Give it 3-6 years of cellaring, and drink it over the following two decades as it promises to be one of the longest-lived wines of the vintage, not to mention one of the most concentrated. WS 95 WA 95 1 bt.

per lot $2,900 - $3,100

#* CHÂTEAU"PÉTRUS"#$$# Pomerol u. vts. WS 93 1 bt.

per lot $2,300 - $2,500


#. CHÂTEAU"PÉTRUS"#$$# Pomerol u. vts. WS 93 1 bt.

per lot $2,300 - $2,500

#, CHÂTEAU"PÉTRUS"#$!# Pomerol u. bn. wrinkled label. Tasted blind at the Southwold 2012 tasting, the 2012 Petrus demonstrated a forward, fruit-driven, ripe raspberry and wild strawberry bouquet underneath which lies graphite and forest floor aromas. It seems refined, understated, nonchalant even. The palate is mediumbodied with a slightly savory opening, as if there was a tiny drop of Cabernet Franc. The tannins are fine but firm, the red fruit infused with cooked meat, black pepper and sage notes, although I was anticipating a finish armed with more body. That may well develop in time, yet it remains a regal Pomerol that will probably merit a higher score with bo#le age, hence the plus-sign against the score. Tasted January 2016. WS 96 WA 96+ 1 bt.

per lot $2,600 - $2,800


#( CHÂTEAU"DUCRU-BEAUCAILLOU"#$$, Saint-Julien, 2ième Cru Classé 1 x marked label. One of the stars of the vintage, and a remarkable achievement in 2008, with impressive richness, this dense purple colored wine is almost as opaque as the 2010. Spring flowers, crushed rocks, creme de cassis and some subtle oak are followed by a full-bodied, concentrated wine that transcends the vintage character in its power, richness, and aging potential. It also exhibits tremendous precision, purity, and depth of character. It is more forward than the 2010 is likely to be, but probably not as sumptuous as the 2009 will turn out to be. This is a wine to buy. Anticipated maturity: 2016-2035. May 2011 WA 95+ 3 bts.

per lot $500 - $700

)$ CHÂTEAU"DUCRU-BEAUCAILLOU"#$!! Saint-Julien, 2ième Cru Classé Deep garnet colored, the 2011 DucruBeaucaillou features fragrant notes of underbrush, tilled soil, tree bark and fungi over a core of red currant jelly, preserved plums, cassis and mulberries. Mediumbodied, elegant, refreshing and with a sturdy, grainy texture, it offers just enough black fruit and earthy layers in the mouth and a savory finish. August 2020 Drink to 2038 WA 93 JS 93 3 bts.

per lot $300 - $500


)! CHÂTEAU"LÉOVILLE"BARTON"#$$$ Saint-Julien, 2ième Cru Classé u. 3 x vts. 1 x marked label. Wonderfully sweet cedar and fruitcake notes are intermixed with hints of creme de cassis, licorice, and earthy forest floor. It is full-bodied and tannic, with everything in place, but like so many wines that come from Leoville Barton, it makes a mockery of many modern-day consumers wanting a wine for immediate gratification. Those who bought it should continue to exercise patience and be proud to own a wonderful classic with five decades of longevity ahead of it. June 2010 Drink: 2018-2050 WA 95+ 3 bts.

per lot $600 - $800

)# CHÂTEAU"LÉOVILLE"BARTON"#$$) Saint-Julien, 2ième Cru Classé u. 3 x vts. 1 x scraped & marked label. A spectacular success, the opaque plumcolored 2003 Leoville Barton is still on the young side of its plateau of maturity. It exhibits a striking bouquet of forest floor and black currants as well as a full-bodied, exuberant, youthful style, an opaque plum/ruby color, a lot of complexity, and striking depth and richness. This is a profound, stunning effort from Anthony Barton and his team. Bravo! It should continue to provide immense pleasure for 20-30 years. August 2014 Drink: 2014-2044 WA 96 3 bts.

per lot $600 - $800


)) CHÂTEAU"LÉOVILLE"BARTON"#$$Saint-Julien, 2ième Cru Classé u. 3 x vts. 1 x marked label. 3 bts.

per lot $500 - $700

)+ CHÂTEAU"LÉOVILLE"LAS"CASES"#$$+ Saint-Julien, 2ième Cru Classé u. 6 x vts. WA 93 6 bts.

per lot $1,000 - $1,200


)CHÂTEAU"LÉOVILLE"LAS"CASES"#$$, Saint-Julien, 2ième Cru Classé u. 3 x bn. 1 x scraped label. 1 x marked label. 1 x scraped capsule. WA 93+ 3 bts.

per lot $500 - $700

)* CHÂTEAU"LÉOVILLE"LAS"CASES"#$!! Saint-Julien, 2ième Cru Classé u. 3 x bn. 1 x scraped label. 1 x marked label. WA 93+ 3 bts.

per lot $500 - $700


). CHÂTEAU"COS"D’ESTOURNEL"!((Saint-Estèphe, 2ième Cru Classé u. 6 x bn. Opulent, with forward aromatics (gobs of black fruits intermixed with toasty pain grille scents and a boatload of spice), this terrific Cos possesses remarkable intensity, full body, and layers of jammy fruit nicely framed by the wine’s new oak. Because of low acidity and sweet tannin, the 1995 will be difficult to resist young, although it will age for 2-3 decades. Anticipated maturity: 2001-2025. WS 94 WA 95 6 bts.

per lot $1,300 - $1,500

), CHÂTEAU"COS"D’ESTOURNEL"#$$# Saint-Estèphe, 2ième Cru Classé u. 6 x bn. WA 93 6 bts.

per lot $900 - $1,100


)( CHÂTEAU"COS"D’ESTOURNEL"#$$# Saint-Estèphe, 2ième Cru Classé u. 6 x bn. WA 93 6 bts.

per lot $900 - $1,100

+$ CHÂTEAU"LAFITE"ROTHSCHILD"!((Pauillac, 1er Cru Classé u. 2 x bn. The 1995 Lafite-Rothschild (only one-third of the harvest made it into the final blend) is a blend of 75% Cabernet Sauvignon, 17% Merlot, and 8% Cabernet Franc. The wine was showing spectacularly well when I tasted it in November, 1997. It exhibits a dark ruby purple color, and a sweet, powdered mineral, smoky, weedy cassisscented nose. Beautiful sweetness of fruit is present in this medium-bodied, tightlyknit, but gloriously pure, well-delineated Lafite. February 1998 WS 96 WA 95 2 bts.

per lot $1,700 - $1,900


+! CHÂTEAU"LAFITE"ROTHSCHILD"!((Pauillac, 1er Cru Classé u. 3 x bn. The 1995 Lafite-Rothschild (only one-third of the harvest made it into the final blend) is a blend of 75% Cabernet Sauvignon, 17% Merlot, and 8% Cabernet Franc. The wine was showing spectacularly well when I tasted it in November, 1997. It exhibits a dark ruby purple color, and a sweet, powdered mineral, smoky, weedy cassisscented nose. Beautiful sweetness of fruit is present in this medium-bodied, tightlyknit, but gloriously pure, well-delineated Lafite. February 1998 WS 96 WA 95 3 bts.

per lot $2,600 - $2,800

+# CHÂTEAU"LAFITE"ROTHSCHILD"#$$+ Pauillac, 1er Cru Classé u. 3 x bn. 1 x scraped label. This beautiful, stunningly dense purplecolored effort (includes about 90% Cabernet Sauvignon) offers up precise notes of graphite, black cherries, cassis, scorched earth, and minerals. Medium to full-bodied with fabulous fruit, impressive richness, refreshing acidity, and sweet tannin, this beauty should be approachable in 4-5 years, and last for three decades. WS 93 WA 95 3 bts.

per lot $2,200 - $2,400


+) CHÂTEAU"LATOUR"!(($ Pauillac, 1er Cru Classé u. vts. scraped label. This is one of the more perplexing Latours to evaluate. It has plenty of sweetness as well as a gorgeous, rich fruitiness, but it lacks the firmness one finds in more recent great vintages such as 1996, 2000, 2003, 2005, 2006, and 2008. There is plenty of sweet, ripe currant fruitiness, abundant glycerin, and full body, but I’m still waiting for that extra nuance of complexity to emerge. It’s all there, but the wine still seems to be more monolithic than one would expect in a wine approaching 19 years of age. It is not the sure-fire winner I thought it was in its youth, but then again, I don’t have any reason to doubt that more complexity will emerge. Anticipated maturity: 2016-2035. Tasted: June 2009 WS 100 WA 95+ 1 bt.

per lot $1,000 - $1,200

++ CHÂTEAU"LATOUR"!((+ Pauillac, 1er Cru Classé u. 2 x bn. WA 94 2 bts.

per lot $1,100 - $1,300


+CHÂTEAU"LATOUR"!((* Pauillac, 1er Cru Classé u. 2 x vts. Deep garnet-black in color, the 1996 is classic Latour at its utmost. The nose offers a tantalizing array of complex notes including dried Chinese plums, toasted nuts, Indian spices and black olive tapenade over a core of dried cherries and aged meat. The palate is pure power that is stunningly balanced giving a generous level of fruit concentration perfectly offset by a high level of very finely grained tannins and seamless freshness. Possessing a finish that just goes on and on, this is as good as it gets. WS 96 WA 100 2 bts.

per lot $1,600 - $1,800

+* CHÂTEAU"LATOUR"#$$! Pauillac, 1er Cru Classé u. 3 x vts. 3 x marked & soiled labels. WS 95 WA 95 3 bts.

per lot $1,500 - $1,700


+. CHÂTEAU"LATOUR"#$$) Pauillac, 1er Cru Classé u. 1 x bn. 2 x vts. 3 x stained & marked labels. 2003 was one of the ho#est, earliest Bordeaux vintages ever. Some vines suffered from lack of moisture, but old vines and clay subsoil at Enclos saw this vineyard through. The Merlot harvest occurred between September 8 and 13, and the Cabernet Sauvignon was picked between September 22 and 30. The 2003 Latour is a blend of 81% Cabernet Sauvignon, 18% Merlot and 1% Petit Verdot. Six percent of the press wine was added to the final blend. It has a medium to deep garnet-purple color, then wow—it explodes from the glass with bombastic black and blue fruits, followed up by meat, wood smoke, sandalwood and Indian spice accents with underlying floral wa"s. The palate is full, rich, velvety, seductive and very long on the finish. There were only 10,800 cases made (rather than the normal 15,00020,000). February 2019 WA 100 3 bts.

per lot $2,800 - $3,000

+, CHÂTEAU"LATOUR"#$$+ Pauillac, 1er Cru Classé u. 6 x bn. The 2004 Latour is perhaps evolving slower than I expected, although it remains one of the finest Le" Bank wines of the vintage. It has that quintessential graphite-scented bouquet intermixed with blackberry and cedar, although the liquorice note that I observed previously has receded. Again, there is wonderful definition. The palate is full-bodied but surprisingly more sultry than I expected, especially here where I was able to directly compare it with the other 2004 First Growths. It delivers the “authority” you expect from Latour, although I might be inclined just to give it another 2-3 years in bo#le. Tasted September 2016. Drink: 20202045 WS 95 WA 95 6 bts.

per lot $3,000 - $3,500


+( CHÂTEAU"MOUTON"ROTHSCHILD"!((Pauillac, 1er Cru Classé marked & wrinkled label. Bo#led in June 1997, this profound Mouton is more accessible than the more muscular 1996. A blend of 72% Cabernet Sauvignon, 9% Cabernet Franc, and 19% Merlot, it reveals an opaque purple color, and reluctant aromas of cassis, truffles, coffee, licorice, and spice. In the mouth, the wine is “great stuff,” with superb density, a fullbodied personality, rich mid-palate, and a layered, profound finish that lasts for 40+ seconds. There is outstanding purity and high tannin, but my instincts suggest this wine is lower in acidity and slightly fleshier than the brawnier, bigger 1996. Both are great efforts from Mouton-Rothschild. Anticipated maturity: 2004-2030. February 1998 WS 96 WA 95 1 bt.

per lot $700 - $900

-$ CHÂTEAU"MOUTON"ROTHSCHILD"#$$) Pauillac, 1er Cru Classé 3 x wrinkled labels. I love the nose of roses, mint, and currants. This is complex, full bodied, with loads of fruit. A powerful wine, with so much material. Fresh and juicy, but still massive. March 2011 jamessuckling.com JS 96 3 bts.

per lot $1,900 - $2,100


-! CHÂTEAU"MOUTON"ROTHSCHILD" #$$* Pauillac, 1er Cru Classé u. 1 x bn. It remains one of the standouts of the growing season and actually replicates previous showings just the week earlier and in January. As expected, the nose has quite brilliant delineation with blackberry, graphite, here an almost cold slate-like scent. The palate is harmonious with the carefully judged acidity, fine-grain tannin and immense detail on the finish. Recent bo#les suggest that it may close up for several years, in which case, either enjoy this in the next few months or cellar this for a few years and receive vinous dividends down the line. Drink: 2023-2055 Tasted May 2016. WA 96 3 bts.

per lot $1,900 - $2,100

-# CHÂTEAU"MOUTON"ROTHSCHILD" #$!# Pauillac, 1er Cru Classé u. 2 x bn. WA 96 2 bts.

per lot $1,000 - $1,200


-) CHÂTEAU"MOUTON"ROTHSCHILD" #$!+ Pauillac, 1er Cru Classé u. bn. WA 95 1 bt.

per lot $500 - $700

-+ CHÂTEAU"GRAND-PUY-LACOSTE" #$$$"%+& Pauillac, 5ième Cru Classé u. 3 x bn. 1 x vts. 4 x marked labels. WS 92 WA 95 CHÂTEAU"GRAND-PUY-LACOSTE" #$$-"%!& Pauillac, 5ième Cru Classé u. bn. marked label. 5 bts.

per lot $700 - $900


-CHÂTEAU"LYNCH-BAGES"#$$# Pauillac, 5ième Cru Classé u. 3 x vts. 3 x marked labels. 3 bts.

per lot $300 - $500

-* CHÂTEAU"LYNCH-BAGES"#$!* Pauillac, 5ième Cru Classé u. 3 x bn. Deep garnet-purple colored, the 2016 Lynch Bages comes charging out of the gate with pronounced cassis, chocolatecovered cherries, mulberries and menthol notions, backed up by scents of garrigue, tilled soil and a wa" of tapenade. Medium to full-bodied, rich and fantastically concentrated, the generous fruit is superbly framed by firm, ripe, grainy tannins with tons of pepper, cinnamon and cloves layers coming through on the finish. Truly, a legendary Lynch Bages! November 2018 Drink: 2022-2058 WA 97+ 3 bts.

per lot $500 - $700


-. CHÂTEAU"PICHON"LONGUEVILLE" COMTESSE"DE"LALANDE"#$$# Pauillac, 2ième Cru Classé u. 3 x bn. One of the best wines of the vintage, this is a classic Pauillac that is a blend of 51% Cabernet Sauvignon, 34% Merlot, 9% Cabernet Franc, and 6% Petit Verdot. Dense ruby/purple in color with a glorious nose of melted licorice, lavender, barbecue smoke, black currants, and graphite, the wine is tannic, classically structured with an opaque ruby/purple color, beautiful definition, and a 1996ish personality. This deep, full-bodied, elegant yet powerful 2002 should age handsomely for over two decades. Some patience will be required since this vintage exhibits more muscle and virility than normal. Anticipated maturity: 20102025. April 2005 WA 94 3 bts.

per lot $400 - $600

-, CHÂTEAU"PICHON"LONGUEVILLE" COMTESSE"DE"LALANDE"#$$) Pauillac, 2ième Cru Classé u. 3 x bn. 1 x scraped label. Made from a blend of 65% Cabernet Sauvignon, 31% Merlot and 4% Petit Verdot, this spectacular 2003 hits all the sweet spots on the palate. A glorious bouquet of cedarwood, jammy black currants, cherries, licorice and truffle is followed by a dense, opulently textured, full-bodied wine with terrific purity and freshness as well as deep, velvety textured tannins. Enjoy this beauty over the next 10-12 years. August 2014 WS 93 WA 95 3 bts.

per lot $600 - $800


-( CHÂTEAU"MARGAUX"!(-) Margaux, 1er Cru Classé u. ms. soiled, stained & scraped label. 1 bt.

per lot $2,500 - $2,700

*$ CHÂTEAU"MARGAUX"!(.$"%!& Margaux, 1er Cru Classé u. ts. soiled label. scraped capsule. raised cork. CHÂTEAU"MARGAUX"!(.-"%!& Margaux, 1er Cru Classé u. ms. soiled, stained & scraped label. 2 bts.

per lot $700 - $900


*! CHÂTEAU"MARGAUX"!(.( Margaux, 1er Cru Classé u. 3 x ts. 3 x marked labels. WA 93 3 bts.

per lot $1,300 - $1,500

*# CHÂTEAU"MARGAUX"!(.( Margaux, 1er Cru Classé u. 2 x vts. 1 x hs. 3 x marked labels. WA 93 3 bts.

per lot $1,200 - $1,400


*) CHÂTEAU"MARGAUX"!(.( Margaux, 1er Cru Classé u. 1 x vts. 1 x ts. 1 x hs. 3 x marked labels. WA 93 3 bts.

per lot $1,200 - $1,400

*+ CHÂTEAU"MARGAUX"!(.( Margaux, 1er Cru Classé u. 1 x vts. 1 x ts. 1 x hs. 3 x marked labels. WA 93 3 bts.

per lot $1,200 - $1,400


*CHÂTEAU"MARGAUX"!(() Margaux, 1er Cru Classé u. 2 x bn. 2 x vts. 2 x scraped labels. 2 x stained labels. 4 bts.

per lot $1,800 - $2,000

** CHÂTEAU"PALMER"!((. Margaux, 3ième Cru Classé u. 2 x vts. 1 x raised cork. 2 bts.

per lot $400 - $600


*. CHÂTEAU"HAUT-BAILLY"#$$( Pessac-Léognan, Grand Cru Classé u. 1 x bn. 2 x vts. The 2009, which has an opaque ruby/ purple color, an extraordinary nose of high-quality unsmoked cigar tobacco, graphite, blackcurrants and spice, hits the palate with a medium to full-bodied, saturated and rich mouthfeel, but an elegant and ethereal quality that is difficult to articulate. It is full-bodied yet elegant, powerful yet delicate, and remarkably velvety-textured, sumptuous and loaded with upside potential. It can be approached now, as most 2009s tend to be, given their richness of fruit, low acidity and extraordinary concentration, but the great complexity that will emerge from this fabulous terroir is at least a decade away, and this wine is set for 50 or more years of longevity. Kudos to Haut-Bailly! April 2015 Drink: 2015-2065 WA 100 3 bts.

per lot $700 - $900

*, CHÂTEAU"HAUT-BRION"#$$! Pessac-Léognan, 1er Cru Classé u. 1 cm. WA 94 1 bt.

per lot $600 - $800


*( CHÂTEAU"LA"MISSION"HAUT-BRION" !(.,"%!& Pessac-Léognan, Grand Cru Classé u. ts. marked & scraped label. WA 96 CHÂTEAU"LA"MISSION"HAUT-BRION" !((-"%!& Pessac-Léognan, Grand Cru Classé u. bn. scraped label. WA 95+ CHÂTEAU"LA"MISSION"HAUT-BRION" #$!#"%!& Pessac-Léognan, Grand Cru Classé u. bn. 3 bts.

per lot $1,300 - $1,500

.$ CHÂTEAU"PAPE"CLEMENT"#$$! Pessac-Léognan, Grand Cru Classé u. 1 x bn. 2 x vts. 1 x soiled label. 1 x marked label. A brilliant dense purple color is accompanied by an extraordinary perfume of camphor, graphite, plums, cassis, and barbecue spices. A prodigious, multilayered, medium-bodied effort with exceptional concentration, a fabulous texture, and a 50-second finish, this brilliant achievement is one of the vintage’s monumental wines. Anticipated maturity: 2008-2020+. P.S. Yields were a mere 28 hectoliters per hectare, which no doubt explains the wine’s stunning concentration. June 2001 WA 95 3 bts.

per lot $400 - $600


.! DOMAINE"LEROY"POMMARD"LES" VIGNOTS"!((( Côte de Beaune u. 1.5 cm. scraped label 1 bt.

per lot $3,000 - $3,500

.# JOSEPH"DROUHIN"MONTRACHET" MARQUIS"DE"LAGUICHE"!((Côte de Beaune, Grand Cru u. 2 x 1 cm. 1 x 1.5 cm. 3 x marked labels. 3 bts.

per lot $2,200 - $2,400


.) DOMAINE"DE"LA"VOUGERAIE"CORTONCHARLEMAGNE"#$$Côte de Beaune, Grand Cru u. 2 x 1 cm. 1 x marked label. 2 bts.

per lot $300 - $500

.+ DOMAINE"LEROY"CHAMBERTIN"!((,"%!& Côte de Nuits, Grand Cru u. 1 cm. WA 94 1 bt.

per lot $9,000 - $10,000


.DOMAINE"LEROY"CHAMBOLLEMUSIGNY"LES"FREMIÉRES"#$$$ Côte de Nuits u. 2 cm. scraped label. 1 bt.

per lot $3,500 - $4,000

.* DOMAINE"LEROY"CHAMBOLLEMUSIGNY"LES"FREMIÉRES"#$$$ Côte de Nuits u. 2 cm. scraped label. 1 bt.

per lot $3,500 - $4,000


.. DOMAINE"LEROY"LATRICIÈRESCHAMBERTIN"!((("%!& Côte de Nuits, Grand Cru u. 1 cm. scraped label. WA 94 1 bt.

per lot $7,000 - $8,000

., DOMAINE"LEROY"NUITS"ST/"GEORGES" AUX"ALLOTS"#$$$ Côte de Nuits u. 2 cm. wrinkled, soiled & marked label. 1 bt.

per lot $3,500 - $4,000


.( DOMAINE"LEROY"NUITS"ST/"GEORGES" AUX"ALLOTS"#$$$ Côte de Nuits u. 3 cm. wrinkled, soiled & marked label. 1 bt.

per lot $3,500 - $4,000

,$ DOMAINE"LEROY"RICHEBOURG"!((("%!& Côte de Nuits, Grand Cru Classé u. 1 cm. WA 95 1 bt.

per lot $11,000 - $13,000


,! DOMAINE"LEROY"VOSNE-ROMANÉE" LES"BEAUX"MONTS"!((, Côte de Nuits, Premier Cru u. 2 cm. peeling & scraped label. 1 bt.

per lot $3,000 - $3,500

,# DOMAINE"LEROY"VOSNE-ROMANÉE" LES"BEAUX"MONTS"!((( Côte de Nuits, Premier Cru u. 1.5 cm. scraped & marked label. 1 bt.

per lot $4,500 - $5,000


,) CHARTRON"ET"TRÉBUCHET" MONTRACHET"!((("%!& Côte de Beaune, Grand Cru u. 1.5 cm. scuffed label. LOUIS"JADOT"CHEVALIERMONTRACHET"LES"DEMOISELLES" DOMAINE"DES"HÉRITIERS"LOUIS" JADOT"#$$*"%!& Côte de Beaune, Grand Cru marked label. 2 bts.

per lot $800 - $1,000

,+ BOUCHARD"PÈRE"&"FILS"CORTONCHARLEMAGNE"#$$) Côte de Beaune, Grand Cru u. 2 x 1 cm. 1 x scraped label. 2 bts.

per lot $300 - $500


,BOUCHARD"PÈRE"&"FILS"CORTONCHARLEMAGNE"#$$+ Côte de Beaune u. 2 x 1 cm. 2 x scraped labels. 2 bts.

per lot $400 - $600

,* MAISON"ALBERT"BICHOT"CORTONCHARLEMAGNE"DOMAINE"DU" PAVILLON"#$$+ Côte de Beaune, Grand Cru 1 x peeling label. 2 bts.

per lot $400 - $600


,. CHÂTEAU"D’YQUEM"!(.-"%!& Sauternes, Premier Cru Supérieur u. ts. scraped label WA 98 CHÂTEAU"D’YQUEM"!(,,"%!& Sauternes, Premier Cru Supérieur u. bn. 2 bts.

per lot $1,200 - $1,400

,, CHÂTEAU"DE"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"BLANC"#$$."%!& Châteauneuf-du-Pape u. 1 x cm. CHÂTEAU"DE"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"BLANC" VIEILLES"VIGNES"#$$#"%!& Châteauneuf-du-Pape u. 2 x cm. scraped label. 2 bts.

per lot $200 - $400


,( CHÂTEAU"DE"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"!((( Châteauneuf-du-Pape u. 5 x 2 cm. 1 x 3 cm. 6 bts.

per lot $500 - $700

($ CHÂTEAU"DE"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"!((( Châteauneuf-du-Pape u. 5 x 2 cm. 1 x 3 cm. 6 bts.

per lot $500 - $700


(! CHÂTEAU"DE"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"#$$. Châteauneuf-du-Pape u. 6 x 1 cm. Beaucastel’s 2007 Chateauneuf du Pape has turned out even be#er out of bo#le than I predicted. An inky/ruby/ purple color is followed by a glorious nose of blue and black fruits, truffles, pen ink, licorice, and meat juices as well as glorious levels of acidity and sweet tannin, bu#ressing the fruit’s fabulous freshness and vibrancy. This full-bodied effort still displays considerable tannin, no doubt because of the relatively high Mourvedre content. It should resolve its tannins in 2-4 years, and last for 25 or more. October 2009 WA 96 6 bts.

per lot $600 - $800

(# CHÂTEAU"DE"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"#$$. Châteauneuf-du-Pape u. 6 x 1 cm. Beaucastel’s 2007 Chateauneuf du Pape has turned out even be#er out of bo#le than I predicted. An inky/ruby/ purple color is followed by a glorious nose of blue and black fruits, truffles, pen ink, licorice, and meat juices as well as glorious levels of acidity and sweet tannin, bu#ressing the fruit’s fabulous freshness and vibrancy. This full-bodied effort still displays considerable tannin, no doubt because of the relatively high Mourvedre content. It should resolve its tannins in 2-4 years, and last for 25 or more. October 2009 WA 96 6 bts.

per lot $600 - $800


() VEUVE"CLICQUOT"CHAMPAGNE" BRUT"LA"GRANDE"DAME"!(($"%OC& Champagne u. 4 cm. 1 bt.

per lot $300 - $500

(+ VEUVE"CLICQUOT"CHAMPAGNE" BRUT"LA"GRANDE"DAME"!(($"%OC& Champagne u. 4 cm. 1 bt.

per lot $300 - $500


(VEUVE"CLICQUOT"CHAMPAGNE" BRUT"LA"GRANDE"DAME"!(($"%OC& Champagne u. 4 cm. scraped label. 1 bt.

per lot $300 - $500

(* VEUVE"CLICQUOT"CHAMPAGNE" BRUT"LA"GRANDE"DAME"!(($"%OC& Champagne u. 4 cm. peeling label. 1 bt.

per lot $300 - $500


(. VEUVE"CLICQUOT"CHAMPAGNE" BRUT"LA"GRANDE"DAME"!(($ Champagne u. 4 cm. scraped label. 1 bt.

per lot $300 - $500

(, CHATEAU"MONTELENA"CABERNET" SAUVIGNON"THE"MONTELENA" ESTATE"#$$. Napa Valley u. 4 x vts. 4 bts.

per lot $600 - $800


(( DUNN"VINEYARDS"CABERNET" SAUVIGNON"HOWELL"MOUNTAIN" #$$( Napa Valley u. 2 x bn. 2 x scraped labels. 1 x chipped wax capsule. The 2009 Cabernet Sauvignon Howell Mountain has more energy and focus than the Napa Valley bo#ling. Iron, graphite, red fruits, dried flowers are some of the many notes that take shape in this deep, complex, powerful wine. I imagine the 2009 will still be spectacular at age 30. Anticipated maturity: 2019-2039. December 2012 WA 96+ 2 bts.

per lot $400 - $600

!$$ ANTINORI"SOLAIA"TOSCANA"IGT" !(($"%!& Tuscany u. vts. marked label. ANTINORI"SOLAIA"TOSCANA"IGT" #$$$"%)& Tuscany u. 2 x bn. 1 x vrs. 3 x scraped labels. 4 bts.

per lot $900 - $1,100


!$! ANTINORI"SOLAIA"TOSCANA"IGT" #$$! Tuscany u. 3 x bn. 2 x vts. 5 x scraped labels. A classic example of central Tuscan Cabernet at its best, ruby-purple in color, warm and explosive in its expression of black currant fruit, tobacco, tar, and graphite, superbly concentrated and dense on the palate but balanced and shapely at the same time and with a noble austerity and grip on the finish which resembles the best of Bordeaux. April 2006 WA 96 5 bts.

per lot $1,200 - $1,400

!$# ANTINORI"SOLAIA"TOSCANA"IGT" #$$) Tuscany u. 3 x bn. 3 x scraped & marked labels. The 2003 Solaia (75% Cabernet Sauvignon, 20% Sangiovese and 5% Cabernet Franc) reveals the essence of blackberry jam, licorice, cassis, tar and minerals in a super-ripe, heady expression of the vintage. Richly sumptuous on the palate, this beautiful, expansive Solaia offers terrific length as well as stunning balance with plenty of style. It is sure to deliver much gratification over the next decade or so. WS 95 WA 93 3 bts.

per lot $600 - $800


!$) ANTINORI"SOLAIA"TOSCANA"IGT" #$$+ Tuscany u. 3 x bn. 1 x scraped label. 1 x peeling label. The thrilling 2004 Solaia (75% Cabernet Sauvignon, 20% Sangiovese and 5% Cabernet Franc) is clearly one of the highlights of this great vintage. Endowed with massive amounts of concentration as well as structure, it is a big, powerful Solaia that does not sacrifice elegance or balance in its full-bodied personality. Packed with the essence of blackberries, chocolate, tar, smoke, cassis and menthol, this layered beauty exhibits great length and a persistent, warmly alcoholic finish. It has been stunning on the three occasions I have had it so far and is not to be missed. Anticipated maturity: 2011-2024. June 2007 WA 96 3 bts.

per lot $900 - $1,100

!$+ ANTINORI"TIGNANELLO"TOSCANA" IGT"!((Tuscany u. 4 x vts. 2 x ts. 6 bts.

per lot $800 - $1,000


!$ANTINORI"TIGNANELLO"TOSCANA" IGT"!((Tuscany u. 5 x vts. 1 x ts. 2 x stained labels. 6 bts.

per lot $800 - $1,000

!$* ANTINORI"TIGNANELLO"TOSCANA" IGT"#$$$ Tuscany u. 6 x vts. 2 x raised corks. 6 bts.

per lot $800 - $1,000


!$. ANTINORI"TIGNANELLO"TOSCANA" IGT"#$$$ Tuscany u. 3 x vts. 3 x ts. 3 x raised corks. 6 bts.

per lot $800 - $1,000

!$, ANTINORI"TIGNANELLO"TOSCANA" IGT"#$$) Tuscany u. 2 x bn. 2 bts.

per lot $300 - $500


!$( ANTINORI"TIGNANELLO"TOSCANA" IGT"#$$+ Tuscany u. 2 x bn. 2 bts.

per lot $400 - $600

!!$ ANTINORI"TIGNANELLO"TOSCANA" IGT"#$!Tuscany u. 6 x bn. The 2015 Tignanello is a wine that opens, like a fully blossomed rose, right in front of you. This vintage is immediately accessible, generous and opulent. The wine will surely flesh out and gain focus with more bo#le age, but one of the best qualities of this vintage is just how beautiful the wine tastes straight out of the gate. The fruit is beautifully ripe with fresh blackberry and cherry nuances, spice, leather, sweet tobacco and smoke. Up until this vintage, the various blending components that make up Tignanello were vinifed in separate lots. Starting with 2015, the wine is blended sooner in order to achieve be#er overall integration. September 2018 Drink: 2019-2040 WA 96 6 bts.

per lot $600 - $800


!!! TENUTA"DELL’ORNELLAIA"BOLGHERI" SUPERIORE"ORNELLAIA"#$$! Tuscany u. 3 x bn. 3 x vts. 1 x stained label. 1 x marked label. The 2001 Ornellaia is easily the finest in the history of the estate, warm and spicy on the nose with superbly focused plum and black currant fruit, much complexity and elegance in its concentrated and supple body, and a velvety, enveloping close. It will easily drink well for another two decades. Drink: 2006-2026 April 2006 WA 96 6 bts.

per lot $1,400 - $1,600

!!# TENUTA"DELL’ORNELLAIA"BOLGHERI" SUPERIORE"ORNELLAIA"#$$) Tuscany u. 3 x vts. 1 x stained label. 3 x marked labels. 3 bts.

per lot $600 - $800


!!) TENUTA"DELL’ORNELLAIA"BOLGHERI" SUPERIORE"ORNELLAIA"#$$Tuscany u. 2 x vts. 1 x stained label. 1 x marked label. 2 bts.

per lot $500 - $700

!!+ TENUTA"DELL’ORNELLAIA"BOLGHERI" SUPERIORE"ORNELLAIA"#$$* Tuscany u. 6 x vts. The 2006 Ornellaia flows from the glass in a profound expression of ripe, dark fruit. With time in the glass layers of minerals, cassis, tar, sweet herbs and French oak emerge, adding further complexity. This harmonious Ornellaia combines the richness of the vintage with superb freshness and awesome balance. Today the wine’s sheer density almost manages to hide the tannins, but they are there, and the wine will ultimately benefit from a few years in the cellar. The 2006 Ornellaia is one of the highlights of this sensational Tuscan vintage. August 2009 WA 97 6 bts.

per lot $1,600 - $1,800


!!TENUTA"DELL’ORNELLAIA"BOLGHERI" SUPERIORE"ORNELLAIA"#$$. Tuscany u. 6 x bn. WA 93 6 bts.

per lot $1,400 - $1,600

!!* TENUTA"DELL’ORNELLAIA"BOLGHERI" SUPERIORE"ORNELLAIA"#$$( Tuscany u. 6 x bn. WA 97 6 bts.

per lot $1,400 - $1,600


!!. TENUTA"SAN"GUIDO"SASSICAIA"#$$) Tuscany u. 3 x bn. 1 x stained label. 1 x marked label. WA 92 3 bts.

per lot $700 - $900

!!, TENUTA"SAN"GUIDO"SASSICAIA"#$$Tuscany u. 2 x bn. 1 x stained label. 2 bts.

per lot $500 - $700


!!( TENUTA"SAN"GUIDO"SASSICAIA"#$$. Tuscany u. 6 x bn. WS 93 WA 95 6 bts.

per lot $1,400 - $1,600

!#$ TENUTA"SAN"GUIDO"SASSICAIA"#$$( Tuscany u. 6 x bn. The 2009 Bolgheri Sassicaia is the richest and darkest edition in recent memory. This super-charged Sassicaia boasts enormous power and concentration thanks to its impressive phenolic foundation. Black currant and blackberry confit are followed by spice, leather, tar, road paving and black truffle. It shows preliminary tertiary signs with licorice and crushed mineral. The wine wraps thickly over the palate delivering tight textural firmness and integrated structure. You taste the sweetness of the fruit and the depth of the oak tannins. No ma#er how you approach it, this wine scores very high on the intensity meter. For the record: Tenuta San Guido General Manager Carlo Paoli expressed concern about the integrity of his sample, but I remained extremely pleased by the gorgeous wine before me. April 2017 Drink 2018-2040 WA 96+ 6 bts.

per lot $1,400 - $1,600


!#! TENUTA"SAN"GUIDO"SASSICAIA"#$!$ Tuscany u. 5 x bn. 1 x vts. 2 x marked labels. The 2010 Sassicaia Bolgheri Sassicaia brings back some of the brambly rosemary and wild Mediterranean brush that was missing in 2009. This will greatly appeal to enthusiasts of Sassicaia’s trademark elegance. The wine shows extreme purity that brings its many beautiful aromas into startling focus and clarity. Lingering tones of black fruit and Oriental spice add subtle shades at the back. The wine mostly certainly shows its pedigree in the exciting and beautifully balance manner it evolves in the glass: It tells a new story each time you return to observe the bouquet. This is the harbinger of cellar longevity. Anticipated maturity: 2018-2040. WS 94 WA 96 6 bts.

per lot $1,400 - $1,600

!## GAJA"BAROLO"GROMIS"!((."%*& Piedmont u. 6 x vts. 4 x scuffed labels. GAJA"LANGHE"DARMAGI"!(()"%!& Piedmont u. ts. scraped label. TERREDORA"DI"PAOLO"TAURASI" PAGO"DEI"FUSI"#$$+"%#& Campania u. u. 2 x bn. 2 x scuffed labels. 9 bts.

per lot $700 - $900


!#) GAJA"BARBARESCO"!((. Piedmont u. 2 x 1 cm. 2 x peeling labels. Gaja’s 1997 Barbaresco is undoubtedly the finest he has yet made. An exquisite effort, it boasts a dense ruby/purple color in addition to an extraordinary nose of black cherry liqueur, smoke, licorice, mineral, and floral aromas. The wine is full-bodied, opulent, and loaded with fruit. Despite its precocious nature, there is abundant tannin, and thus 3-4 years of cellaring is required. It should age effortlessly for 25 years. June 2001 WA 94 2 bts.

per lot $600 - $800

!#+ AZELIA"BAROLO"BRICCO"FIASCO" !((."%#& Piedmont u. 2 x vts. AZIENDA"BRICCO"ROCCHE" %CERETTO&"BAROLO"BRICCO" ROCCHE"!((."%!& Piedmont u. vts. marked label. AZIENDA"BRICCO"ROCCHE"%CERETTO&" BAROLO"BRUNATE"!((."%!& Piedmont u. vts. 4 bts.

per lot $600 - $800


!#FRATELLI"SEGHESIO"BAROLO" VIGNETO"LA"VILLA"!((* Piedmont u. 3 x bn. 1 x marked label. 3 bts.

per lot $200 - $400

!#* FRATELLI"SEGHESIO"BAROLO" VIGNETO"LA"VILLA"!((. Piedmont u. 2 x bn. 3 x vts. 1 x ts. 6 bts.

per lot $300 - $500


!#. LUCIANO"SANDRONE"BAROLO" ALESTE"#$!-"%OWC& Piedmont 1 mag.

per lot $400 - $600

!#, TENUTA"SAN"GUIDO"SASSICAIA"#$!*" %OWC& Tuscany This wine is chiseled and sharp with blackberry, ripe cherry, grilled herb and barbecue spice. The aromas flow from the glass in a continuous stream and are all marked by radiant intensity. The mouthfeel is long and powerful. The crisp linearity of the wine’s tannic backbone is perfectly measured to the volume and depth of the fruit flavors. To my mind, the 2016 Sassicaia stands tall next to the epic 1985 vintage that set the ultimate benchmark for vino italiano. January 2019 Drink to 2050 WA 100 1 mag.

per lot $1,300 - $1,500


!#( TENUTA"SAN"GUIDO"SASSICAIA"#$!*" %OWC& Tuscany This wine is chiseled and sharp with blackberry, ripe cherry, grilled herb and barbecue spice. The aromas flow from the glass in a continuous stream and are all marked by radiant intensity. The mouthfeel is long and powerful. The crisp linearity of the wine’s tannic backbone is perfectly measured to the volume and depth of the fruit flavors. To my mind, the 2016 Sassicaia stands tall next to the epic 1985 vintage that set the ultimate benchmark for vino italiano. January 2019 Drink to 2050 WA 100 1 mag.

per lot $1,300 - $1,500

!)$ TENUTA"SAN"GUIDO"SASSICAIA"#$!*" %OWC& Tuscany This wine is chiseled and sharp with blackberry, ripe cherry, grilled herb and barbecue spice. The aromas flow from the glass in a continuous stream and are all marked by radiant intensity. The mouthfeel is long and powerful. The crisp linearity of the wine’s tannic backbone is perfectly measured to the volume and depth of the fruit flavors. To my mind, the 2016 Sassicaia stands tall next to the epic 1985 vintage that set the ultimate benchmark for vino italiano. January 2019 Drink to 2050 WA 100 1 mag.

per lot $1,300 - $1,500


!)! ANTINORI"SOLAIA"TOSCANA"IGT" #$!,"%OWC& Tuscany This elegant vintage prizes fruit purity and focus with black plum, cassis, blue flower, pencil shaving and lots of sweet spice from the oak that recalls clove and toasted almond. The blend is mostly Cabernet Sauvignon with smaller parts Cabernet Franc and Sangiovese. The fruit is harvested at the Antinori family’s Tenuta Tignanello at the heart of the Chianti Classico appellation. The percentage of Cabernet Franc used in the blend is the ultimate Solaia wild card. In this vintage, the Franc has been increased to 7%, and that number is expected to be even higher in 2019 as the vines get older and the fruit more complex. August 2021 Drink to 2050 WA 97+ 1 3 ltr.

per lot $1,400 - $1,600

!)# ISOLE"E"OLENA"CEPPARELLO" TOSCANA"IGT"#$!,"%OWC& Tuscany 1 3 ltr.

per lot $400 - $600


!)) ISOLE"E"OLENA"CEPPARELLO" TOSCANA"IGT"#$!,"%OWC& Tuscany 3 mags.

per lot $500 - $700

!)+ AZIENDA"AGRICOLA"LE"RAGNAIE" BRUNELLO"DI"MONTALCINO"#$!Tuscany 6 bts.

per lot $300 - $500


!)AZIENDA"AGRICOLA"LE"RAGNAIE" BRUNELLO"DI"MONTALCINO" FORNACE"#$!* Tuscany 1 x wrinkled label. 6 bts.

per lot $600 - $800

!)* LOUIS"ROEDERER"CHAMPAGNE" CRISTAL"BRUT"#$!# Champagne Aromas of clear honey, crisp green orchard fruit, white peach, pastry cream and dried white flowers introduce the 2012 Cristal, a full-bodied, concentrated and powerful wine that’s built for the cellar. Broader, more textural and more muscular than the 2008 Cristal, with seemingly even greater reserves of structuring dry extract, the 2012 is incisive and searingly chalky. This is the first Cristal produced exclusively from organically farmed fruit, and it marks the opening of a new chapter for Louis Roderer. December 2019 Drink to 2050 WA 97+ 1 bt.

per lot $400 - $600


!). EGON"MÜLLER"SCHARZHOFBERGER" RIESLING"KABINETT"#$!( Mosel Saar Ruwer 3 bts.

per lot $500 - $700

!), CLOS"ROUGEARD"SAUMURCHAMPIGNY"LE"BOURG"#$!. Loire 1 bt.

per lot $300 - $500


!)( DOMAINE"GUIBERTEAU"SAUMUR"LES" ARBOISES"BRÉZÉ"#$!. Loire u. 3 x 1 cm. 3 bts.

per lot $300 - $500

!+$ DIDIER"DAGUENEAU"LES"JARDINS"DE" BABYLONE"MOELLEUX"#$!. Jurançon u. 3 x bn. 3 x wrinkled labels. 3 bts.

per lot $300 - $500


!+! DOMAINE"COMTE"GEORGES"DE" VOGÜÉ"CHAMBOLLE-MUSIGNY"LES" AMOUREUSES"#$$( Côte de Nuits u. 1 x 1 cm. The 2009 Chambolle-Musigny Les Amoureuses is totally rich and seductive from the very first taste. Layers of fruit emerge effortlessly from this gracious, supple Amoureuses. The finest, silkiest of tannins frame a gorgeous finish. The 2009 shuts down quickly in the glass, which is not so good for now, but does bode very well for the future. The wine’s vibrancy and sheer energy both suggest a long life ahead. Anticipated maturity: 2019-2034. April 2012 WA 95 2 bts.

per lot $2,100 - $2,300

!+# DOMAINE"COMTE"GEORGES"DE" VOGÜÉ"CHAMBOLLE-MUSIGNY"LES" AMOUREUSES"#$$( Côte de Nuits The 2009 Chambolle-Musigny Les Amoureuses is totally rich and seductive from the very first taste. Layers of fruit emerge effortlessly from this gracious, supple Amoureuses. The finest, silkiest of tannins frame a gorgeous finish. The 2009 shuts down quickly in the glass, which is not so good for now, but does bode very well for the future. The wine’s vibrancy and sheer energy both suggest a long life ahead. Anticipated maturity: 2019-2034. April 2012 WA 95 2 bts.

per lot $2,100 - $2,300


!+) DOMAINE"COMTE"GEORGES"DE" VOGÜÉ"CHAMBOLLE-MUSIGNY"LES" AMOUREUSES"#$$( Côte de Nuits The 2009 Chambolle-Musigny Les Amoureuses is totally rich and seductive from the very first taste. Layers of fruit emerge effortlessly from this gracious, supple Amoureuses. The finest, silkiest of tannins frame a gorgeous finish. The 2009 shuts down quickly in the glass, which is not so good for now, but does bode very well for the future. The wine’s vibrancy and sheer energy both suggest a long life ahead. Anticipated maturity: 2019-2034. April 2012 WA 95 2 bts.

per lot $2,100 - $2,300

!++ DOMAINE"DES"PERDRIX"ECHEZEAUX" #$!( Côte de Nuits, Grand Cru u. 6 x bn. 6 bts.

per lot $1,200 - $1,400


!+DOMAINE"DROUHIN-LAROZE" CHAMBERTIN-CLOS"DE"BÈZE"#$!) Côte de Nuits 3 bts.

per lot $500 - $700

!+* DOMAINE"JEAN"GRIVOT"ÉCHEZEAUX" #$$, Côte de Nuits, Grand Cru u. 3 x 1 cm. The 2008 Echezeaux boasts incredible inner fragrance, the silkiest of tannins and exceptional polish. The wine graces the palate with weightless elegance in its gently spiced dark fruit. This sensual, dazzling Echezeaux is a jewel. Anticipated maturity: 2018-2033. May 2011 WA 94 3 bts.

per lot $1,100 - $1,300


!+. GEORGES"LIGNIER"ET"FILS"CLOS"DE" LA"ROCHE"#$#$ Côte de Nuits, Grand Cru Aromas of dark berries, baking chocolate, forest floor, spices and plums introduce the 2020 Clos de la Roche Grand Cru, a full-bodied, layered and multidimensional wine that’s deep and concentrated, with lively acids, ripe tannins and a long, saline finish. Still primary a"er a year’s élevage, it’s built to age. January 2020 WA (95-97) 6 bts.

per lot $1,100 - $1,300

!+, LOUIS"JADOT"GEVREY-CHAMBERTIN" CLOS"ST/"JACQUES"#$!, Côte de Nuits, Premier Cru 3 bts.

per lot $500 - $700


!+( LOUIS"JADOT"VOSNE-ROMANÉE"LES" SUCHOTS"#$!, Côte de Nuits, Premier Cru 3 bts.

per lot $300 - $500

!-$ COMTE"ARMAND"POMMARD"CLOS" DES"EPENEAUX"#$!* Côte de Beaune WA (93-95) 12 bts.

per lot $1,500 - $1,700


!-! COMTE"ARMAND"POMMARD"CLOS" DES"EPENEAUX"#$!. Côte de Beaune u. 6 x bn. 6 bts.

per lot $800 - $1,000

!-# COMTE"ARMAND"POMMARD"CLOS" DES"EPENEAUX"#$!, Côte de Beaune u. 6 x bn. 6 bts.

per lot $900 - $1,100


!-) COMTE"ARMAND"VOLNAY"#$!, Côte de Beaune u. 6 x bn. 6 bts.

per lot $300 - $500

!-+ DOMAINE"JOSEPH"VOILLOT"VOLNAY" CHAMPANS"#$!( Côte de Beaune, Premier Cru u. 6 x bn. 6 bts.

per lot $500 - $700


!-MAISON"LEROY"VOLNAY"#$$( Côte de Beaune u. 2 x 1 cm. 1 x scraped label. 2 x peeling labels. 2 bts.

per lot $900 - $1,100

!-* NICOLAS"ROSSIGNOL"VOLNAY" SANTENOTS"#$!( Côte de Beaune, Premier Cru u. 6 x bn. 3 x scraped labels. 1 x wrinkled label. 6 bts.

per lot $600 - $800


!-. THIBAULT"LIGER-BELAIR"ALOXECORTON"LA"TOPPE"AU"VERT"#$!. Côte de Beaune u. 6 x 1 cm. 6 bts.

per lot $300 - $500

!-, MAISON"LEROY"BOURGOGNE" GAMAY"#$!( Burgundy u. 6 x 1 cm. 6 x peeling & wrinkled labels. 6 bts.

per lot $300 - $500


!-( CHÂTEAU"PÉTRUS"#$!( Pomerol u. bn. The 2019 Pétrus is a powerful, heady wine, bursting from the glass with aromas of raspberries, cassis, violets, spices, licorice and kirsch. Full-bodied, fleshy and layered, with an ample core of fruit, lively acids and powdery tannins that assert themselves on the liqueured finish, it’s a ripe, high-octane Petrus that reflects the influence of a dry, warm growing season on what is essentially a single cépage (Merlot) and a single soil type (clay). April 2022 Drink to 2059 WA 96 1 bt.

per lot $5,500 - $6,500

!*$ CHÂTEAU"PÉTRUS"#$!( Pomerol u. bn. The 2019 Pétrus is a powerful, heady wine, bursting from the glass with aromas of raspberries, cassis, violets, spices, licorice and kirsch. Full-bodied, fleshy and layered, with an ample core of fruit, lively acids and powdery tannins that assert themselves on the liqueured finish, it’s a ripe, high-octane Petrus that reflects the influence of a dry, warm growing season on what is essentially a single cépage (Merlot) and a single soil type (clay). April 2022 Drink to 2059 WA 96 1 bt.

per lot $5,500 - $6,500


!*! CHÂTEAU"PONTET-CANET"#$!( Pauillac, 5ième Cru Classé WA 93 6 bts.

per lot $600 - $800

!*# CHÂTEAU"COS"D’ESTOURNEL"#$!$ Saint-Estèphe, 2ième Cru Classé u. 5 x bn. 1 x vts. 1 x raised cork. The 2010 is a more structured, restrained, less flamboyant version of the 2009. This wine exhibits beautifully pure notes of creme de cassis, blueberry liqueur, pen ink, graphite and hints of toast and vanillin. The wine is full and rich, and although aged in 80% new oak, the wood is a subtle background component. This beauty will take longer to round into shape than the dramatic and compelling 2009. Forget it for 5-8 years, and drink it over the following three-plus decades. February 2013 WS 97 WA 97+ 6 bts.

per lot $1,700 - $1,900


!*) CHÂTEAU"HAUT-BRION"#$!-"%OWC& Pessac-Léognan, 1er Cru Classé WA 100 6 bts.

per lot $4,000 - $4,500

!*+ CHÂTEAU"D’YQUEM"#$!*"%!& Sauternes, Premier Cru Supérieur u. bn. Y"DE"YQUEM"#$!."%!& Sauternes u. bn. scraped label. 2 bts.

per lot $600 - $800


!*BOUCHARD"PÉRE"&"FILS" MONTRACHET"#$!, Côte de Beaune, Grand Cru u. 1 cm. wrinkled & scraped label. 1 bt.

per lot $700 - $900

!** J/A/"FERRET"POUILLY-FUISSÉ"LES" MÉNÉTRIÈRES"CUVÉE"HORS-CLASSE" #$!, Mâconnais 6 bts.

per lot $300 - $500


!*. PAUL"JABOULET"AÎNÉ"HERMITAGE"LA" MAISON"BLEUE"#$!. Rhône u. 6 x 1 cm. 1 x wrinkled label. 6 bts.

per lot $300 - $500

!*, BODEGAS"VEGA-SICILIA"RIBERA"DEL" DUERO"ÚNICO"#$$( Ribera del Duero, Spain 2009 was a warm and dry year, but the 2009 Único from magnum showed very well. It was released 10 years a"er the vintage, a"er the previous years were not released in chronological order. This felt young and energetic, still a li#le closed but powerful and balanced. As with the 2011, it’s “only” 14% alcohol. January 2023 Drink to 2045 WA 97 3 bts.

per lot $1,300 - $1,500


!*( BODEGAS"VEGA-SICILIA"RIBERA"DEL" DUERO"VALBUENA"-0"#$!+ Ribera del Duero, Spain 2014 is a spectacular vintage of Valbuena, and it reminds me of the 2010, perhaps a tad more elegant and less powerful. It’s expressive and has floral notes on the nose along with wild berries, herbs and a spicy and smoky touch that’s nicely integrated. It has good complexity and nuance, and the palate is medium to fullbodied and intense, with pungent flavors and great length and persistence. Truly spectacular! January 2019 Drink to 2030 WA 96 3 bts.

per lot $400 - $600

!.$ BODEGAS"VEGA-SICILIA"RIBERA"DEL" DUERO"VALBUENA"-0"#$!*"%OWC& Ribera del Duero, Spain This is again a floral and elegant vintage of Valbuena, very much in line with what has happened in the best vintages since 2010. 2016 is going to be a wine that the public is going to like; it has an extroverted personality and is perfumed and generous, juicy and tasty and nicely textured, with fine-grained tannins and very focused and clean flavors. June 2019 Drink to 2030 2 mags.

per lot $700 - $900


!.! CHÂTEAU"LA"MISSION"HAUT-BRION" #$$Pessac-Léognan, Grand Cru Classé u. bn. marked label. scraped capsule. The 2005 La Mission Haut-Brion is pure perfection. It has an absolutely extraordinary nose of sweet blackberries, cassis and spring flowers with some underlying minerality, a full-bodied mouthfeel, gorgeously velvety tannins (which is unusual in this vintage) and a long, textured, multi-layered finish that must last 50+ seconds. This is a fabulous wine and a great effort from this hallowed terroir. Drink this modern-day legend over the next 30+ years. Only 5,500 cases were produced of this blend of 69% Merlot, 30% Cabernet Sauvignon and 1% Cabernet Franc. June 2015 Drink: 20152045 WS 97 WA 100 1 bt.

per lot $600 - $800

!.# CHÂTEAU"LES"CARMES"HAUT-BRION" #$!-"%#& Pessac-Léognan u. 2 x bn. 2 x scraped labels. CHÂTEAU"LES"CARMES"HAUT-BRION" #$!,"%)& Pessac-Léognan u. 3 x bn. 1 x scraped label. 5 bts.

per lot $800 - $1,000


!.) CHÂTEAU"PAPE"CLEMENT"#$$("%!& Pessac-Léognan, Grand Cru Classé u. bn. marked label. WA 99 CHÂTEAU"PAPE"CLEMENT"#$!-"%)& Pessac-Léognan, Grand Cru Classé u. 3 x bn. 3 x marked labels. WA 96 4 bts.

per lot $600 - $800

!.+ CHÂTEAU"PAPE"CLEMENT"#$!$ Pessac-Léognan, Grand Cru Classé u. 1 x bn. 2 x vts. 3 x scraped & marked labels. Deep garnet in color, the 2010 Pape Clement comes wa"ing sensuously from the glass with fragrant notions of dried roses, Chinese five spice and sandalwood over a core of kirsch, warm cassis and plum preserves plus a touch of cedar chest. Medium to full-bodied, the palate is finely cra"ed with a firm line of ripe, grainy tannins and bold freshness supporting the perfumed fruit through the incredibly long finish. March 2020 Drink to 2055 WA 100 3 bts.

per lot $600 - $800


!.CHÂTEAU"PAPE"CLEMENT"#$!."%#& Pessac-Léognan, Grand Cru Classé u. 2 x bn. 2 x marked labels. WA 94+ CHÂTEAU"PAPE"CLEMENT"#$!,"%)& Pessac-Léognan, Grand Cru Classé 3 x scraped labels. WA 96+ 5 bts.

per lot $400 - $600

!.* CHÂTEAU"SMITH"HAUT"LAFITTE"#$$( Pessac-Léognan, Cru Classé 1 x scraped capsule. The finest wine ever made by proprietors Daniel and Florence Cathiard, the 2009 Smith-Haut-Lafi#e exhibits an opaque blue/purple color in addition to a glorious nose of acacia flowers, licorice, charcoal, blueberries, black raspberries, lead pencil shavings and incense. It should age effortlessly for 30-40+ years. Bravo! December 2011 WA 100 2 bts.

per lot $500 - $700


!.. CHÂTEAU"SMITH"HAUT"LAFITTE"#$!$ Pessac-Léognan, Cru Classé 2 x marked labels. This is an extraordinary performance once again from the Cathiard family, the proprietors of Smith-Haut-Lafi#e. They think the 2010 is even be#er than the 2009. (I disagree, but only slightly.) This wine has laser-like definition in its an remarkable nose of a subtle charcoal fire interwoven with spring flowers, creme de cassis, blueberry liqueur and spicy wood. Full-bodied, stunningly concentrated, long, rich and moderately tannic, this wine is set for an exceptionally long life of 30-40 years but can be drunk in 5-7. February 2013 Drink:2018-2058 WS 96 WA 98+ 2 bts.

per lot $400 - $600

!., CHÂTEAU"SMITH"HAUT"LAFITTE"#$!Pessac-Léognan, Cru Classé u. 3 x bn. 2015 Smith Haut Lafi#e has a totally dazzling nose of exotic spices—star anise, fenugreek and Sichuan pepper—over a core of chocolate-covered cherries, wild blueberries, plum preserves, violets and earthy wa"s of truffles, moss, tilled black soil and forest floor. Medium to fullbodied, beautifully balanced and packing a lot of flavor into a relatively modest package, it fills the mouth with spice and herb-laced black and blue fruit layers, supported by very ripe, very finely grained tannins and seamless freshness, finishing with epic length. This is already a showstopping, heart-pounding beauty, but should also age incredibly! February 2018 Drink to 2048 WA 97 3 bts.

per lot $500 - $700


!.( CHÂTEAU"SMITH"HAUT"LAFITTE"#$!. Pessac-Léognan, Cru Classé u. 1 x bn. The 2017 Smith Haut Lafi#e charges out of the gate with bold expressions of warm redcurrants, baked blackberries and crème de cassis with hints of spice cake, dried roses, underbrush and pencil lead plus a wa" of candied violets. Medium to full-bodied, the palate has a fantastic core of densely packed red and black fruits, framed by wonderfully ripe, rounded tannins and seamless freshness, finishing long and perfumed. March 2020 Drink to 2057 WA 97+ 2 bts.

per lot $300 - $500

!,$ DOMAINE"DE"CHEVALIER"ROUGE" #$$("%!& Pessac-Léognan, Grand Cru Classé u. bn. scraped label. DOMAINE"DE"CHEVALIER"ROUGE" #$!$"%)& Pessac-Léognan, Grand Cru Classé u. 3 x vts. 3 x scraped labels. 4 bts.

per lot $500 - $700


!,! DOMAINE"DE"CHEVALIER"ROUGE" #$!-"%)& Pessac-Léognan, Grand Cru Classé u. 3 x bn. 3 x scraped labels. DOMAINE"DE"CHEVALIER"ROUGE" #$!,"%#& Pessac-Léognan, Grand Cru Classé u. 2 x bn. 2 x scraped labels. 5 bts.

per lot $500 - $700

!,# CHÂTEAU"GRAND-PUY-LACOSTE" #$$( Pauillac, 5ième Cru Classé u. 2 x bn. 2 x marked labels. Performing be#er from bo#le than it did from cask (and comparable to their wines 2005, 2000, 1990 and 1982), this is a great classic from Xavier Borie’s estate situated on the back roads west of the town of Pauillac. Its dense ruby/ purple color is followed by hints of spring flowers, crushed rocks, black currants, cedar and earth/underbrush. Precise and elegant as well as backward and foreboding, it should put on weight in the bo#le and evolve for two decades. Very concentrated as well as velvety-textured, it is a beauty of finesse, balance, purity and nobility. December 2011 WA 95 JS 95 2 bts.

per lot $400 - $600


!,) CHÂTEAU"GRAND-PUY-LACOSTE" #$!$ Pauillac, 5ième Cru Classé u. 3 x bn. 3 x marked labels. WS 97 WA 95 3 bts.

per lot $400 - $600

!,+ CHÂTEAU"GRAND-PUY-LACOSTE" #$!-"%!& Pauillac, 5ième Cru Classé marked label. CHÂTEAU"GRAND-PUY-LACOSTE" #$!."%!& Pauillac, 5ième Cru Classé marked label. CHÂTEAU"GRAND-PUY-LACOSTE" #$!,"%#& Pauillac, 5ième Cru Classé 4 bts.

per lot $400 - $600


!,CHÂTEAU"LYNCH-BAGES"#$$( Pauillac, 5ième Cru Classé u. 3 x bn. 3 x scraped & marked labels. The medium to deep garnet colored 2009 Lynch Bages is boldly scented of crème de cassis, blackberry pie and baked plums with chocolate box, incense and underbrush suggestions plus a wa" of bay leaves. Medium to full-bodied, taut and well sustained in the mouth, it has a firm, grainy texture and a lively backbone li"ing the black fruit core to a nice long finish. March 2019. Drink: 2019-2044 WA 96 3 bts.

per lot $600 - $800

!,* CHÂTEAU"LYNCH-BAGES"#$!$ Pauillac, 5ième Cru Classé u. 2 x bn. 3 x scraped labels. Still a saturated ruby-black in hue, the 2010 Lynch-Bages offers up aromas of rich cassis fruit mingled with hints of pencil shavings, loamy soil and cigar wrapper. Full-bodied, deep and muscular, it’s rich and layered, with a concentrated core of fruit that’s framed by firm, powdery tannins and lively acids. The most brooding, backward Lynch-Bages of the decade and one of the real successes of the vintage, this is a vibrant, tightly wound wine that is still an infant at age 10. Drink to 2067 WA 97 3 bts.

per lot $600 - $800


!,. CHÂTEAU"LYNCH-BAGES"#$!-"%!& Pauillac, 5ième Cru Classé u. bn. marked label. CHÂTEAU"LYNCH-BAGES"#$!."%!& Pauillac, 5ième Cru Classé u. bn. marked label. Deep garnet-purple colored, the 2017 Lynch Bages sashays out of the glass with flamboyant scents of baked blackcurrants, blackberry preserves and mulberries plus touches of lavender, dark chocolate, star anise and unsmoked cigars. Medium to full-bodied, the palate has bags of class and finesse with firm, finely-grained tannins and seamless freshness, finishing long and fragrant. March 2020 Drink to 2045 WA 94 2 bts.

per lot $400 - $600

!,, CHÂTEAU"PONTET-CANET"#$$Pauillac, 5ième Cru Classé u. 1 x bn. 3 x marked labels. The palate is medium-bodied, but dense and structured—certainly a more masculine Pontet-Canet built for longterm ageing. Yet it retains marvelous freshness and vitality all the way through to the pencil-lead, quite saline finish. I suspect that the 2009 Pontet-Canet is more approachable than the 2005, so heeding Robert Parker’s sage advice, afford this up to ten years in your cellar and then reap the rewards of patience. Tasted February 2016. Drink 2025-2050 WS 96 WA 97 3 bts.

per lot $500 - $700


!,( CHÂTEAU"PONTET-CANET"#$$( Pauillac, 5ième Cru Classé u. 2 x bn. 1 x marked label. WA 100 2 bts.

per lot $500 - $700

!($ CHÂTEAU"PONTET-CANET"#$!) Pauillac, 5ième Cru Classé 3 bts.

per lot $300 - $500


!(! CHÂTEAU"PONTET-CANET"#$!+"%#& Pauillac The 2014 Pontet-Canet, now in bo#le, was tasted twice during my trip to Bordeaux. It has an a#ractive bouquet: graphite tinged black fruit, incense and violets, perhaps a li#le more hedonistic than I envisaged when I tasted it from barrel. The palate is medium-bodied with tensile tannin thanks to the keen line of acidity. I like the precision of this Pontet-Canet. It feels linear and correct, pencil lead notes developing towards the second half, more quintessentially Pauillac than previous vintages, with what you might describe as a classic Pauillac finish that retains the focus that I remarked upon from barrel. Tasted February 2017. WA 94 CHÂTEAU"PONTET-CANET"#$!."%#& Pauillac, 5ième Cru Classé 4 bts.

per lot $400 - $600

!(# CHÂTEAU"PONTET-CANET"#$!Pauillac, 5ième Cru Classé Deep garnet-purple in color, the 2015 Pontet-Canet comes charging out of the glass with fantastically expressive notes of black cherry preserves, black raspberries and blackcurrant pastilles plus touches of kirsch, wilted roses, tobacco, camphor and cinnamon stick with a wa" of fragrant soil. Full bodied, the palate is laden with black and red fruit layers, supported by very firm, very finely grained tannins and provocative freshness, finishing with incredible length and stunningly perfumed. May 2020 Drink: 2024-2050 WA 97 3 bts.

per lot $500 - $700


!() CHÂTEAU"PONTET-CANET"#$!* Pauillac, 5ième Cru Classé u. 3 x bn. 3 x scraped labels. Deep garnet-purple in color, the 2016 Pontet-Canet hits the ground running with a hedonic nose of Black Forest cake, crème de cassis and blueberry pie plus suggestions of candied violets, hoisin, chocolate mint, charcuteries and forest floor with a wa" of star anise. Full-bodied, rich, profoundly layered and powerfully fruited, the palate is built like a brick house, with very firm, super ripe, grainy tannins and harmonious freshness, finishing with incredible length and depth. Still incredibly primary and yet already stru#ing so many layers, I wouldn’t be at all surprised if this warrants the three-digit score in a few years’ time. May 2020 Drink: 2023-2060 WA 98+ 3 bts.

per lot $500 - $700

!(+ CHÂTEAU"PONTET-CANET"#$!, Pauillac, 5ième Cru Classé u. 3 x bn. 1 x scraped capsule. The 2018 Pontet-Canet is a blend of 70% Cabernet Sauvignon, 22% Merlot, 5% Cabernet Franc and 3% Petit Verdot. It was aged in 55% oak barriques and 45% amphorae. Deep garnet-purple colored, it explodes from the glass with an atomic perfume of raspberry pie, blackcurrant pastilles, rose oil and Chinese five spice, giving way to suggestions of cinnamon stick, dusty soil, pencil lead and underbrush. The rich, seductive, full-bodied palate is a hedonist’s dream, delivering layer-uponlayer of black and red berry preserves with loads of fragrant accents, a beautifully firm yet plush texture and tons of freshness, finishing long with a whole firework display of exotic spices. This is pre#y much out-ofthe-gate delicious, but it has the backbone to evolve over three decades or more. March 2021 Drink to 2053 WA 98 3 bts.

per lot $500 - $700


!(CHÂTEAU"DUCRU-BEAUCAILLOU" #$!-"%!& Saint-Julien, 2ième Cru Classé scraped label. CHÂTEAU"SAINT-PIERRE"#$!$"%)& Saint-Julien u. 3 x bn. 3 x scraped & marked labels. 4 bts.

per lot $500 - $700

!(* CHÂTEAU"LÉOVILLE"BARTON"#$$( Saint-Julien, 2ième Cru Classé u. 3 x bn. 1 x scraped label. 3 x marked labels. WA 93+ 3 bts.

per lot $500 - $700


!(. CHÂTEAU"LÉOVILLE"BARTON"#$!$ Saint-Julien, 2ième Cru Classé u. 3 x bn. 3 x scraped & marked labels. A superstar of the vintage, the wine has notes of pen ink and creme de cassis, good acidity, sweet, subtle oak, and massive extraction and concentration. I thought it was one of the most backward wines of the vintage two years ago, and nothing has changed in the ensuing upbringing of the wine in cask except that the wine now seems even richer, denser and fuller than I previously thought. The beautiful purity, symmetry, and huge finish of nearly a minute make this one of the all-time great classics from Leoville Barton. Anticipated maturity: 2028-2065+. February 2013 Drink: 2028-2065 WA 96+ 3 bts.

per lot $500 - $700

!(, CHÂTEAU"LÉOVILLE"BARTON"#$!Saint-Julien, 2ième Cru Classé u. 3 x bn. 3 x scraped labels. 3 bts.

per lot $400 - $600


!(( CHÂTEAU"LÉOVILLE"BARTON"#$!."%)& Saint-Julien, 2ième Cru Classé u. 3 x bn. 3 x marked labels. CHÂTEAU"LÉOVILLE"BARTON"#$!,"%)& Saint-Julien, 2ième Cru Classé u. 3 x bn. 3 x scraped labels. Deep garnet-purple in color, the 2018 Léoville Barton needs a li#le swirling to coax out delicate notions of fresh blackberries, mulberries and cassis, plus touches of pencil shavings, clove oil, charcoal and black truffles. The medium to full-bodied palate delivers a great intensity of earth and mineral-laced black fruit flavors, supported by firm, ripe, grainy tannins and seamless freshness, finishing on a lingering ferrous note. March 2021 Drink to 2045 WA 94+ 6 bts.

per lot $600 - $800

#$$ CHÂTEAU"LÉOVILLE"POYFERRÉ"#$$("%!& Saint-Julien, 2ième Cru Classé u. bn. marked label. WA 100 CHÂTEAU"LÉOVILLE"POYFERRÉ"#$!$"%)& Saint-Julien, 2ième Cru Classé u. 3 x bn. 3 x marked labels. WA 98+ 4 bts.

per lot $600 - $800


#$! CHÂTEAU"LÉOVILLE"POYFERRÉ"#$!-"%)& Saint-Julien, 2ième Cru Classé u. 3 x bn. 3 x marked labels. CHÂTEAU"LÉOVILLE"POYFERRÉ"#$!."%#& Saint-Julien, 2ième Cru Classé u. 2 x bn. 5 bts.

per lot $500 - $700

#$# CHÂTEAU"LÉOVILLE"POYFERRÉ"#$!, Saint-Julien, 2ième Cru Classé u. 3 x bn. 3 x marked labels. 2018 Léoville Poyferré comes bounding out of the glass with exuberant scents of Morello cherries, plum preserves and blackberry pie, giving way to nuances of cedar chest, unsmoked cigars, vanilla pod and sassafras, plus a wa" of crushed rocks. The palate is full-bodied, rich and decadent, delivering hedonic black fruits and lots of spicy accents with a velvety texture and seamless freshness, finishing long and satisfyingly savory. This is a very impressive showing that is delicious out of the gate but has the backbone to give a good 30 years or more of pleasure. March 2021 Drink to 2054 WA 97 3 bts.

per lot $400 - $600


#$) CHÂTEAU"PONTET-CANET"#$$("""""""""""" %!"MAG/& Pauillac, 5ième Cru Classé u. vts. soiled label. WA 100 CHÂTEAU"LÉOVILLE"LAS"CASES"#$!*"%!& Saint-Julien, 2ième Cru Classé u. bn. 1 bt. & 1 mag.

per lot $800 - $1,000

#$+ CHÂTEAU"MONTROSE"#$$-"%!& Saint-Estèphe, 2ième Cru Classé u. bn. scraped & marked label. WA 97 CHÂTEAU"MONTROSE"#$$,"%!& Saint-Estèphe, 2ième Cru Classé u. bn. scraped & marked label. WA 94 JS 94 2 bts.

per lot $300 - $500


#$CHÂTEAU"MONTROSE"#$$( Saint-Estèphe, 2ième Cru Classé u. 3 x bn. 3 x marked & scraped labels. It has a very powerful and opulent bouquet that is irresistible, blackcurrant pastilles, cedar, violets and a hint of vanilla pod. The palate is full-bodied, powerful, grippy in the mouth with layers of black fruit laced with tar and white pepper. It is a dense Montrose, heady unlike any other vintage with a spicy and purposeful finish that lingers long in the mouth. Almost knocks you sideways! This is immense. Tasted September 2016. WS 97 WA 98 3 bts.

per lot $800 - $1,000

#$* CHÂTEAU"MONTROSE"#$!$ Saint-Estèphe, 2ième Cru Classé u. 3 x bn. 3 x marked & wrinkled labels. WA 99 3 bts.

per lot $900 - $1,100


#$. CHÂTEAU"MONTROSE"#$!+ Saint-Estèphe, 2ième Cru Classé u. 2 x bn. 2 x marked labels. Tasted at the château, the 2014 Montrose builds on the promise it showed in barrel with gorgeous blackberry, raspberry, cedar and orange sorbet scents that are extremely pure and refined. The palate is medium-bodied with supple tannin, very precise acidity and layers of crisp black fruit laced with vanilla from the new oak at the moment. That will be subsumed in time. What you have here is a very precise, multi-layered, almost sensual Montrose that is going to delight many for years to come. This is highly recommended—one of the finest Le" Bank wines this vintage. Tasted September 2016. Drink: 2024-2050 WS 95 WA 96 JS 97 2 bts.

per lot $400 - $600

#$, CHÂTEAU"MONTROSE"#$!-"%!& Saint-Estèphe, 2ième Cru Classé marked label. The deep garnet-purple colored 2015 Montrose opens with broody black fruits, menthol and anise notes with a core of cassis, blueberries and mulberries plus a touch of cedar chest. The medium-bodied mouth is firm and chewy with a good core of muscular fruit and a long, earthy finish. February 2018 Drink: 2022-2042 WA 95 JS 98 CHÂTEAU"MONTROSE"#$!."%#& Saint-Estèphe, 2ième Cru Classé u. 2 x bn. 1 x scraped label. 2 x marked labels. 3 bts.

per lot $500 - $700


#$( CHÂTEAU"RAUZAN-SÉGLA"#$$("%#& Margaux, 2ième Cru Classé u. 2 x bn. 2 x marked labels. (Label designed by Karl Lagerfeld) Gorgeous nose of raspberries and blueberries. Hints of chocolate and oak. Full bodied, but compacted and very racy. Lovely fruit with milk chocolate, but the texture of tannins is so beautiful. This is the best Rauzan ever made – except perhaps the great pre-phylloxera bo#les of the 1800s. Try in 2019. November 2011 jamessuckling.com JS 97 CHÂTEAU"RAUZAN-SÉGLA"#$!$"%)& Margaux, 2ième Cru Classé u. 3 x bn. 3 x scraped & marked labels. 5 bts.

per lot $700 - $900

#!$ CHÂTEAU"RAUZAN-SÉGLA"#$!Margaux, 2ième Cru Classé u. 3 x bn. 3 x scraped & marked labels. 3 bts.

per lot $400 - $600


#!! CHÂTEAU"BRANE-CANTENAC"#$$-"%!& Margaux, 2ième Cru Classé u. bn. WS 92 WA 95 CHÂTEAU"BRANE-CANTENAC"#$$("%#& Margaux, 2ième Cru Classé u. 2 x bn. 2 x scraped labels. 3 bts.

per lot $400 - $600

#!# CHÂTEAU"BRANE-CANTENAC"#$!$ Margaux, 2ième Cru Classé u. 3 x bn. Deep garnet colored, the 2010 BraneCantenac features bold scents of redcurrant jelly, kirsch and cassis plus nuances of forest floor, tree bark, fungi and dried herbs. Medium to full-bodied, the palate has bags of bright, energetic fruit with a grainy texture and tons of freshness, finishing long and perfumed. March 2020. Drink: 2020-2040 WA 94 3 bts.

per lot $400 - $600


#!) CHÂTEAU"BRANE-CANTENAC"#$!Margaux, 2ième Cru Classé u. 3 x bn. 3 bts.

per lot $200 - $400

#!+ CHÂTEAU"BRANE-CANTENAC"#$!, Margaux, 2ième Cru Classé u. 3 x bn. 3 bts.

per lot $300 - $500


#!CHÂTEAU"D’ISSAN"#$$("%)& Margaux, 3ième Cru Classé u. 3 x bn. 3 x scraped labels. CHÂTEAU"D’ISSAN"#$!$"%!& Margaux, 3ième Cru Classé u. bn. scraped label. 4 bts.

per lot $300 - $500

#!* CHÂTEAU"D’ISSAN"#$!-"%#& Margaux, 3ième Cru Classé u. 1 x bn. CHÂTEAU"D’ISSAN"#$!,"%)& Margaux, 3ième Cru Classé u. 3 x bn. 5 bts.

per lot $400 - $600


#!. CHÂTEAU"MALESCOT"ST/"EXUPÉRY" #$$-"%!& Margaux, 3ième Cru Classé u. bn. marked label. WA 96 CHÂTEAU"MALESCOT"ST/"EXUPÉRY" #$$("%#& Margaux, 3ième Cru Classé u. 2 x bn. 2 x marked labels. WA 96 3 bts.

per lot $400 - $600

#!, CHÂTEAU"MALESCOT"ST/"EXUPÉRY" #$!$"%#& Margaux, 3ième Cru Classé u. 2 x bn. 2 x marked labels. Drink: 2013-2043 WA 95 CHÂTEAU"MALESCOT"ST/"EXUPÉRY" #$!-"%)& Margaux, 3ième Cru Classé u. 3 x bn. 3 x marked labels. 5 bts.

per lot $500 - $700


#!( CHÂTEAU"MALESCOT"ST/"EXUPÉRY" #$!*"%#& Margaux, 3ième Cru Classé u. 2 x bn. 2 x marked labels. CHÂTEAU"MALESCOT"ST/"EXUPÉRY" #$!,"%#& Margaux, 3ième Cru Classé u. 2 x bn. 4 bts.

per lot $300 - $500

##$ CHÂTEAU"TROTANOY"#$!$"%)& Pomerol u. 2 x bn. 1 x vts. 3 x marked labels. WS 98 WA 96 JS 98 CHÂTEAU"TROTANOY"#$!,"%!& Pomerol u. bn. WA 99 4 bts.

per lot $1,200 - $1,400


##! CHÂTEAU"CLINET"#$$( Pomerol u. 2 x vts. 2 x marked labels. Clinet has been on a hot streak lately and the 2009 appears to be the greatest wine ever made at the estate, surpassing even the late Jean-Michel Arcaute’s monumental 1989. A blend of 85% Merlot and tiny amounts of Cabernet Franc (12%) and Cabernet Sauvignon (3%), this big Pomerol boasts an opaque, moonless night inky/blue/purple color in addition to a gorgeous perfume of blueberry pie, incense, truffles, black raspberries, licorice and wood smoke. Viscous and multi-dimensional with silky, sweet tannin, massive fruit concentration and fullbodied power, there are nearly 4,000 cases of this thick, juicy, perfect Clinet. It should drink well in 3-5 years and keep for 25-30. December 2011 WA 100 2 bts.

per lot $500 - $700

### CHÂTEAU"CLINET"#$!$"%#& Pomerol u. 2 x bn. 2 x marked labels. WS 95 WA 96+ CHÂTEAU"CLINET"#$!*"%!& Pomerol It has a deep garnet-purple color with cedar and smoked meats on the nose giving way to black and red plums and earthy notions with wa"s of cassis and pencil shavings. The palate is medium to full-bodied, elegant, polished and vivacious with loads of red and black fruit layers and an earthy finish. Around 4,416 cases produced. November 2018 Drink to 2052 WA 97 3 bts.

per lot $500 - $700


##) CHÂTEAU"CLINET"#$!Pomerol 2015 Clinet offers a medium to deep garnet-purple color and slowly, provocatively unfurls in the glass with notes of crushed black cherries, warm black raspberries and red cherry compote plus nuances of bay leaves, cinnamon stick, star anise, fenugreek and forest floor and wa"s of potpourri and mocha. The palate reveals a sensuous medium-bodied style offset beautifully by very firm, very silky tannins and packed with energetic, multifaceted fruit as well as great tension, finishing long with an arresting spice and floral perfume. A real stunner! February 2018 WA 97 3 bts.

per lot $400 - $600

##+ CHÂTEAU"LA"FLEUR-PÉTRUS"#$$( Pomerol u. bn. This fabled terroir sandwiched between Petrus and Lafleur (hence the name) generally produces one of the more elegantly-styled Pomerols, but in 2009 it offers an extra dimension of flavor intensity as well as more texture and concentration. It reveals a super-seductive perfume of mocha, loamy soil, herbs, black cherries and black currants, truffles and licorice, full body and velvety tannins. The overall impression is one of intensity, power, glycerin and richness as well as undeniable elegance and laser-like focus. This 2009 can be drunk now or cellared for another 25-30+ years. WS 97 WA 97 1 bt.

per lot $300 - $500


##CHÂTEAU"LA"PROVIDENCE"#$!$ Pomerol u. 3 x vts. Great nose with wild strawberries and raspberries. Some blueberry and violets. Opens up with fresh leather and chocolate. Full-bodied and very well put together with super silky tannins and great vibrant finish. Drinks really well already now and difficult to wait! Try a"er 2018. Only 1,050 cases produced. February 2013 jamessuckling.com WS 95 JS 95 3 bts.

per lot $300 - $500

##* CHÂTEAU"LE"GAY"#$$("%!& Pomerol u. vts. scraped label. WA 96+ CHÂTEAU"LE"GAY"#$!$"%#& Pomerol u. 2 x bn. 1 x scraped label. WA 99 3 bts.

per lot $600 - $800


##. CHÂTEAU"LE"GAY"#$!Pomerol u. 3 x bn. 1 x scraped label. WA 93 3 bts.

per lot $300 - $500

##, CHÂTEAU"LE"GAY"#$!, Pomerol u. 3 x bn. 1 x scraped label. Deep garnet-purple in color, the 2018 Le Gay has a beautifully perfumed nose of lavender essence, chocolate-covered cherries and preserved plums, leading to a fragrant undercurrent of kirsch, licorice and fertile loam. The concentrated, fullbodied palate (15% alcohol) delivers bold, black fruit flavors with compelling red berry sparks and a plush texture, finishing long with just enough freshness. March 2021 Drink to 2045 WA 95 3 bts.

per lot $400 - $600


##( CHÂTEAU"LARCIS"DUCASSE"#$$("%!& Saint-Émilion, Premier Grand Cru Classé B u. bn. scraped & marked label. CHÂTEAU"LARCIS"DUCASSE"#$!-"%#& Saint-Émilion, Premier Grand Cru Classé B u. 2 x vts. 1 x marked label. CHÂTEAU"LARCIS"DUCASSE"#$!."%#& Saint-Émilion, Premier Grand Cru Classé B u. 2 x bn. 1 x marked label. 5 bts.

per lot $500 - $700

#)$ CHÂTEAU"LARCIS"DUCASSE"#$!$ Saint-Émilion, Premier Grand Cru Classé B u. 3 x bn. 3 x scraped labels. 3 bts.

per lot $400 - $600


#)! CHÂTEAU"PAVIE"MACQUIN"#$$-"%#& Saint-Émilion, Premier Grand Cru Classé B u. 2 x bn. 1 x stained label. Inky bluish/purple in color, Pavie Macquin produced a prodigious effort from St.Emilion in 2005. Its crushed, chalky rock minerality, massive body, and high tannin make for a wine to forget for another decade. Super-loaded, concentrated and powerful, this wine should turn out great, but patience will be required. The blackberry and cassis fruit are there in abundance, but so is a massive structure. Anticipated maturity: 2020-2035. June 2015 WA 96+ CHÂTEAU"PAVIE"MACQUIN"#$$("%)& Saint-Émilion, Premier Grand Cru Classé B u. 3 x bn. 1 x scraped label. 5 bts.

per lot $700 - $900

#)# CHÂTEAU"PAVIE"MACQUIN"#$!$"%!& Saint-Émilion, Premier Grand Cru Classé B u. bn. scraped label. CHÂTEAU"PAVIE"MACQUIN"#$!-"%)& Saint-Émilion, Premier Grand Cru Classé B u. 3 x bn. 3 x scraped labels. 4 bts.

per lot $400 - $600


#)) CHÂTEAU"PAVIE"MACQUIN"#$!* Saint-Émilion, Premier Grand Cru Classé B u. 3 x bn. 3 x scraped labels. 3 bts.

per lot $400 - $600

#)+ CHÂTEAU"PAVIE"MACQUIN"#$!, Saint-Émilion, Premier Grand Cru Classé B u. 3 x bn. 3 x scraped labels. 3 bts.

per lot $300 - $500


#)CHÂTEAU"PÉBY"FAUGÉRES"#$$Saint-Émilion, Grand Cru Classé u. 3 x bn. 3 x scraped & marked labels. 3 bts.

per lot $800 - $1,000

#)* CHÂTEAU"PÉBY"FAUGÉRES"#$$("%#& Saint-Émilion, Grand Cru Classé CHÂTEAU"PÉBY"FAUGÉRES"#$!!"%)& Saint-Émilion, Grand Cru Classé 3 x marked labels. 5 bts.

per lot $400 - $600


#). CHÂTEAU"TROPLONG"MONDOT"#$!$ Saint-Émilion, Premier Grand Cru Classé B u. 3 x bn. 3 x scraped labels. WA 99 3 bts.

per lot $500 - $700

#), CHÂTEAU"TROPLONG"MONDOT"#$!."%#& Saint-Émilion, Premier Grand Cru Classé B u. 2 x bn. 1 x stained label. 2 x marked labels. CHÂTEAU"TROPLONG"MONDOT"#$!,"%)& Saint-Émilion, Premier Grand Cru Classé B u. 3 x bn. 3 x scraped labels. 5 bts.

per lot $500 - $700


#)( CHÂTEAU"SMITH"HAUT"LAFITTE" BLANC"#$!Graves, Grand Cru Classé u. 2 x bn. 2 x scuffed labels. Smith Haut Lafi#e 2015 Blanc has an incredibly compelling nose of ripe apricots, passion fruit, honeyed lemons and crushed stones with a hint of lime blossoms. Medium-bodied, super intense and super minerally, the palate sings of stone fruit and citrus layers with plenty of zip and zing, finishing with incredible persistence, alluring fruitiness and a savory contrast that will keep you reaching for another glass. February 2018 Drink to 2037 WA 96+ 2 bts.

per lot $300 - $500

#+$ CHÂTEAU"BÉLAIR"MONANGE"#$!-"%!& Saint-Émilion, Premier Grand Cru Classé u. bn. CHÂTEAU"LE"DOME"#$!("%)& Saint-Émilion, Grand Cru Classé u. 3 x bn. 3 x marked labels. 4 bts.

per lot $800 - $1,000


#+! DOMAINE"DE"CHEVALIER"BLANC" #$$("%#& Pessac-Léognan, Grand Cru Classé u. 2 x vts. 2 x scraped labels. DOMAINE"DE"CHEVALIER"BLANC" #$!$"%!& Pessac-Léognan, Grand Cru Classé u. vts. scraped label. DOMAINE"DE"CHEVALIER"BLANC" #$!-"%!& Pessac-Léognan, Grand Cru Classé u. vts. marked label. 4 bts.

per lot $500 - $700

#+# CHÂTEAU"CLOS"FOURTET"#$!Saint-Émilion, Premier Grand Cru Classé B u. 2 x bn. 2 x scraped labels. 2 bts.

per lot $300 - $500


#+) CHÂTEAU"LA"GAFFELIÈRE"#$!, Saint-Émilion, Premier Grand Cru Classé B u. 3 x bn. 3 x marked labels. 3 bts.

per lot $300 - $500

#++ CHÂTEAU"CLIMENS"#$!$"%#"HF/"BT/& Sauternes-Barsac, 1er Cru Classé 2 x marked labels. CHÂTEAU"CLIMENS"#$!!"%#"HF/"BT/& Sauternes-Barsac, 1er Cru Classé 2 x marked labels. CHÂTEAU"CLIMENS"#$!-"%)"HF/"BT/& Sauternes-Barsac, 1er Cru Classé 3 x marked labels. 7 hf. bts. per lot $400 - $600


#+CHÂTEAU"DE"FARGUES"#$!! Sauternes u. 3 x vts. 3 hf. bts. per lot $300 - $500

#+* CHÂTEAU"DOISY-DAËNE"#$$("%#"HF/" BT/& Sauternes u. 2 x bn. 2 x marked labels.+ CHÂTEAU"DOISY-DAËNE"#$!$"%)"HF/" BT/& Sauternes u. 3 x bn. 3 x scraped & marked labels. CHÂTEAU"DOISY-DAËNE"#$!!"%#"HF/"BT/& Sauternes u. 1 x bn. 2 x marked labels. CHÂTEAU"DOISY-DAËNE"#$!-"%!"HF/"BT/& Sauternes marked label. CHÂTEAU"DOISY-DAËNE"#$!*"%#"HF/"BT/& Sauternes 2 x marked labels. CHÂTEAU"DOISY-DAËNE"#$!,"%#"HF/"BT/& Sauternes u. 2 x bn. 2 x marked labels. 12 hf. bts.

per lot $500 - $700


#+. CHÂTEAU"GUIRAUD"#$$("%)"HF/"BT/& Sauternes, Premier Cru Classé 3 x scraped labels. WA 96 CHÂTEAU"GUIRAUD"#$!$"%)"HF/"BT/& Sauternes, Premier Cru Classé 3 x scraped labels. CHÂTEAU"GUIRAUD"#$!!"%#"HF/"BT/& Sauternes, Premier Cru Classé u 2 x bn. WS 97 JS 99 CHÂTEAU"GUIRAUD"#$!-"%)"HF/"BT/& Sauternes, Premier Cru Classé 11 hf. bts.

per lot $400 - $600

#+, CHÂTEAU"RIEUSSEC"#$$."%)"HF/"BT/& Sauternes, Premier Cru Classé u. 1 x bn. 2 x vts. 3 x marked labels. CHÂTEAU"RIEUSSEC"#$$("%!"HF/"BT/& Sauternes, Premier Cru Classé u. vts. marked label. 2009 Rieussec sings of crème caramel, chopped nuts, baked apples and spiced pears with hints of jasmine, peach blossoms and beeswax. Full-bodied, rich and decadently creamy in the mouth, the multilayered palate is beautifully li"ed with fantastic freshness. It has a very long finish offering a lasting impression of great elegance and finesse. Simply stunning. March 2019 Drink to 2050 WA 98 CHÂTEAU"RIEUSSEC"#$!$"%)"HF/"BT/& Sauternes, Premier Cru Classé u. 3 x vts. 3 x marked labels. 7 hf. bts. per lot $300 - $500


#+( CHÂTEAU"RIEUSSEC"#$!!"%#"HF/"BT/& Sauternes, Premier Cru Classé u. 2 x bn. 2 x scraped & marked labels. CHÂTEAU"RIEUSSEC"#$!+"%#"HF/"BT/& Sauternes, Premier Cru Classé u. 2 x bn. 2 x marked labels. CHÂTEAU"RIEUSSEC"#$!-"%)"HF/"BT/& Sauternes, Premier Cru Classé u. 3 x bn. 3 x marked labels. 7 hf. bts. per lot $300 - $500

#-$ CHÂTEAU"SUDUIRAUT"#$!$"%)"HF/"BT/& Sauternes, Premier Cru Classé u. 3 x bn. 3 x scraped labels. CHÂTEAU"SUDUIRAUT"#$!!"%#"HF/"BT/& Sauternes, Premier Cru Classé u. 2 x bn. 2 x scraped & marked labels. CHÂTEAU"SUDUIRAUT"#$!+"%)"HF/"BT/& Sauternes, Premier Cru Classé u. 3 x bn. 3 x scraped & marked labels. CHÂTEAU"SUDUIRAUT"#$!-"%)"HF/"BT/& Sauternes, Premier Cru Classé 3 x marked & scraped labels. 11 hf. bts.

per lot $400 - $600


#-! CHÂTEAU"LAFITE"ROTHSCHILD"#$$$ Pauillac, 1er Cru Classé u. bn. A blend of 93.3% Cabernet Sauvignon and the rest Merlot, the wine still has a dark ruby/purple color and an extraordinarily youthful nose of graphite, black currants, sweet, unsmoked cigar tobacco, and flowers. The wine is rich, medium to fullbodied, but has that ethereal elegance and purity that is always Lafite. June 2010 WA 98+ 1 bt.

per lot $1,600 - $1,800

#-# CHÂTEAU"LAFITE"ROTHSCHILD"#$$! Pauillac, 1er Cru Classé u. bn. scraped label. The 2001 Lafite Rothschild’s deep, saturated plum/purple color is accompanied by lead pencil liqueur-like notes intermixed with sweet red and black currants, plums, and cedar. This blend of 86.5% Cabernet Sauvignon and 13.5% Merlot is a classic example of Lafite. Extremely elegant, medium-bodied, with intense concentration, richness, and sweet tannin, it appears to be on a rapid evolutionary track, at least in comparison to recent Lafite vintages that have been far more backward and powerful. June 2004 WA 94 1 bt.

per lot $900 - $1,100


#-) CHÂTEAU"LAFITE"ROTHSCHILD"#$$) Pauillac, 1er Cru Classé u. bn. WA 100 1 bt.

per lot $1,200 - $1,400

#-+ CHÂTEAU"LAFITE"ROTHSCHILD"#$$+ Pauillac, 1er Cru Classé u. bn. scraped label. This beautiful, stunningly dense purplecolored effort (includes about 90% Cabernet Sauvignon) offers up precise notes of graphite, black cherries, cassis, scorched earth, and minerals. Medium to full-bodied with fabulous fruit, impressive richness, refreshing acidity, and sweet tannin, this beauty should be approachable in 4-5 years, and last for three decades. WS 93 WA 95 1 bt.

per lot $800 - $1,000


#-CHÂTEAU"LAFITE"ROTHSCHILD"#$$Pauillac, 1er Cru Classé u. 1 x bn. 1 x scraped label. The palate is medium-bodied and beautifully balanced, to wit, a sophisticated Pauillac that priorities elegance and poise over intensity of fruit—in keeping with Lafite Rothschild’s style. You come away with the sense that it will take its time and decline, giving away a great deal in its primacy, even if it is still more approachable than the 2005 Latour for example. Therefore, I would be inclined to set this aside for several more years. Tasted November 2014. WS 98 WA 96 2 bts.

per lot $2,200 - $2,400

#-* CHÂTEAU"LAFITE"ROTHSCHILD"#$$* Pauillac, 1er Cru Classé u. bn. peeling label. WS 95 WA 95 1 bt.

per lot $900 - $1,100


#-. CHÂTEAU"LAFITE"ROTHSCHILD"#$$. Pauillac, 1er Cru Classé u. 2 x bn. 1 x peeling label. 1 x scraped label. Tasted at BI Wine & Spirits’ 10-Years-On tasting, the 2007 Lafite-Rothschild has an elegant cigar box bouquet, with dusky black fruit and a touch of antique bureau— just classic Lafite. The palate is mediumbodied with fine tannin, cedar and tobacco infusing the black fruit, classic in style with a conservative yet focused finish that lingers in the mouth. This is certainly the most subtle First Growth, but one of the most refined too—a sophisticated but understated Lafite-Rothschild that will age with discrete style. Tasted February 2017 Drink: 2019-2035 WA 94 2 bts.

per lot $1,700 - $1,900

#-, CHÂTEAU"LAFITE"ROTHSCHILD"#$!. Pauillac, 1er Cru Classé u. bn. WA 97+ 1 bt.

per lot $800 - $1,000


#-( CHÂTEAU"LAFITE"ROTHSCHILD"#$!, Pauillac, 1er Cru Classé u. bn. 1 bt.

per lot $1,100 - $1,300

#*$ CARRUADES"DE"LAFITE"!(*+"%!& Pauillac u. ms. marked label. scraped capsule. CARRUADES"DE"LAFITE"!(**"%!& Pauillac u. hs. stained label. scraped capsule. 2 bts.

per lot $600 - $800


#*! CHÂTEAU"LAFITE"ROTHSCHILD"!(.Pauillac, 1er Cru Classé u. 2 x ts. 2 x scraped & marked labels. 2 bts.

per lot $1,000 - $1,200

#*# CHÂTEAU"LAFITE"ROTHSCHILD"!(,+"%!& Pauillac, 1er Cru Classé u. bn. marked label. scraped capsule. CHÂTEAU"LAFITE"ROTHSCHILD"!(,("%!& Pauillac, 1er Cru Classé u. bn. marked label. scraped capsule. 2 bts.

per lot $1,200 - $1,400


#*) CHÂTEAU"LAFITE"ROTHSCHILD"!((,"%!& Pauillac, 1er Cru Classé u. bn. scraped & marked label. WS 95 WA 98 CHÂTEAU"LAFITE"ROTHSCHILD"#$$,"%!& Pauillac, 1er Cru Classé u. bn. scraped label. WA 98 2 bts.

per lot $1,600 - $1,800

#*+ CHÂTEAU"LATOUR"!(,# Pauillac, 1er Cru Classé u. vts. scraped & marked label. scraped capsule. WA 100 1 bt.

per lot $1,900 - $2,100


#*CHÂTEAU"LATOUR"!(($ Pauillac, 1er Cru Classé u. bn. scraped & marked label. This is one of the more perplexing Latours to evaluate. It has plenty of sweetness as well as a gorgeous, rich fruitiness, but it lacks the firmness one finds in more recent great vintages such as 1996, 2000, 2003, 2005, 2006, and 2008. There is plenty of sweet, ripe currant fruitiness, abundant glycerin, and full body, but I’m still waiting for that extra nuance of complexity to emerge. It’s all there, but the wine still seems to be more monolithic than one would expect in a wine approaching 19 years of age. It is not the sure-fire winner I thought it was in its youth, but then again, I don’t have any reason to doubt that more complexity will emerge. Anticipated maturity: 2016-2035. Tasted: June 2009 WS 100 WA 95+ 1 bt.

per lot $1,100 - $1,300

#** CHÂTEAU"MOUTON"ROTHSCHILD"!(*+ Pauillac, 1er Cru Classé u. hs. peeling, stained & soiled label. raised cork. 1 bt.

per lot $300 - $500


#*. CHÂTEAU"MOUTON"ROTHSCHILD" !(.+"%!"MAG/& Pauillac, 1er Cru Classé u. vts. scraped & marked label. scraped capsule. CHÂTEAU"MOUTON"ROTHSCHILD" !(,*"%!& Pauillac, 1er Cru Classé u. vts. scraped, wrinkled & soiled label. raised cork. WS 99 WA 100 1 bt. & 1 mag.

per lot $1,300 - $1,500

#*, CHÂTEAU"MOUTON"ROTHSCHILD" !(.-"%!& Pauillac, 1er Cru Classé u. ms. soiled & peeling label. recessed cork. CHÂTEAU"MOUTON"ROTHSCHILD" !(.*"%!& Pauillac, 1er Cru Classé u. hs. stained, scraped & marked label. scraped capsule. CHÂTEAU"MOUTON"ROTHSCHILD" !(.,"%!& Pauillac, 1er Cru Classé u. ts. soiled, stained, scraped & wrinkled label. corroded & scraped capsule. 3 bts.

per lot $900 - $1,100


#*( CHÂTEAU"MOUTON"ROTHSCHILD" !(,!"%!& Pauillac, 1er Cru Classé u. hs. scraped & marked label. corroded & scraped capsule. CHÂTEAU"MOUTON"ROTHSCHILD" !(,)"%!& Pauillac, 1er Cru Classé u. vts. scraped, wrinkled & marked label. CHÂTEAU"MOUTON"ROTHSCHILD" !(,-"%!& Pauillac, 1er Cru Classé u. ts. wrinkled & marked label. raised cork. 3 bts.

per lot $1,200 - $1,400

#.$ CHÂTEAU"MOUTON"ROTHSCHILD" !(,# Pauillac, 1er Cru Classé u. vts. stained & scraped label. This wine remains one of the legends of Bordeaux. It has thrown off the backward, youthful style that existed during its first 25 years of life, and over the last 4-5 years has developed such secondary nuances as cedar and spice box. The creme de cassis, underlying floral note, full-bodied power, extraordinary purity, multilayered texture, and finish of over a minute are a showcase for what this Chateau accomplished in 1982. The wine is still amazingly youthful, vibrant, and pure. It appears capable of remaining fruity and vibrant in 2082! Anticipated maturity: 2015-2050+ Drink: 2015-2050 WA 100 1 bt.

per lot $1,100 - $1,300


#.! CHÂTEAU"MOUTON"ROTHSCHILD" !(,,"%!& Pauillac, 1er Cru Classé u. ts. soiled, scraped & wrinkled label. CHÂTEAU"MOUTON"ROTHSCHILD" !((!"%!& Pauillac, 1er Cru Classé u. vts. wrinkled & scraped label. 2 bts.

per lot $800 - $1,000

#.# CHÂTEAU"MOUTON"ROTHSCHILD" !(,( Pauillac, 1er Cru Classé u. bn. wrinkled & stained label. scraped capsule. Tasted from magnum and presented by Baron Philippe Sereys de Rothschild, the 1989 Château Mouton-Rothschild might not reach the ethereal heights of the 1982 or 1986, but it is certainly a lovely Claret. It has an a#ractive, slightly leafy bouquet armed with cedar and pencil lead. There is less fruit concentration than I expected, resolutely classic, slightly austere Bordeaux. The palate follows suit. Tasted February 2016. Drink: 2016-2035 WA 93 1 mag.

per lot $1,000 - $1,200


#.) CHÂTEAU"MOUTON"ROTHSCHILD" !((*"%!& Pauillac, 1er Cru Classé u. bn. wrinkled & marked label. scraped capsule. WA 97+ CHÂTEAU"MOUTON"ROTHSCHILD" !((,"%!& Pauillac, 1er Cru Classé peeling & wrinkled label. WA 97 2 bts.

per lot $1,300 - $1,500

#.+ LES"FORTS"DE"LATOUR"!(.$"%!& Pauillac u. ts. stained & scraped label. recessed cork. MOULIN"DES"CARRUADES"!(,!"%!& Pauillac u. hs. stained & scraped label. raised cork. MOULIN"DES"CARRUADES"!(,#"%!& Pauillac u. vts. scraped & marked label. 3 bts.

per lot $500 - $700


#.CHÂTEAU"COS"D’ESTOURNEL"!(.("%!& Saint-Estèphe, 2ième Cru Classé u. hs. stained, scraped & marked label. scraped capsule. CHÂTEAU"COS"D’ESTOURNEL"!((."%#& Saint-Estèphe, 2ième Cru Classé u. 2 x bn. 2 x marked labels. 2 x scraped capsules. 3 bts.

per lot $400 - $600

#.* CHÂTEAU"PÉTRUS"!(*( Pomerol u. vts. soiled, peeling & wrinkled label. scraped label. raised cork. 1 bt.

per lot $1,900 - $2,100


#.. CHÂTEAU"PÉTRUS"!(,* Pomerol u. vts. wrinkled, scraped & marked label. scraped capsule. 1 bt.

per lot $2,300 - $2,500

#., DOMAINE"ROBERT"ARNOUX" /"ARNOUX-LACHAUX"VOSNEROMANÉE"#$!, Côte de Nuits u. 3 x 1 cm. 3 bts.

per lot $1,700 - $1,900


#.( DOMAINE"ROBERT"ARNOUX" /"ARNOUX-LACHAUX"VOSNEROMANÉE"#$!, Côte de Nuits u. 1 x 3 cm. 1 x scraped label. 3 bts.

per lot $1,700 - $1,900

#,$ SINE"QUA"NON"SYRAH"B-#$"#$$,"%!" MAG/& California stained label. SINE"QUA"NON"GRENACHE"THE"LINE" #$$,"%!"MAG/& California marked label. Intense, full-bodied, voluptuously textured, and stunningly pure, with no real noticeable oak (21% new French oak was used, most of it the larger demi-muids), this beauty has put on weight and is showing additional complexity since I first tasted it. Anticipated maturity: now-2023. August 2011 WA 98 2 mags.

per lot $1,000 - $1,200


#,! OPUS"ONE"!(,!"%!& Napa Valley u. vts. soiled label. OPUS"ONE"!(,."%#& Napa Valley u. 1 x vts. 1 x hs. 1 x stained & marked label. 1 x scraped capsule. 3 bts.

per lot $1,200 - $1,400

#,# OPUS"ONE"!(,( Napa Valley u. hs. marked label. scraped capsule. recessed cork. 1 mag.

per lot $500 - $700


#,) OPUS"ONE"!(() Napa Valley u. 1 x bn. 1 x vts. 1 x scraped capsule. 2 bts.

per lot $900 - $1,100

#,+ OPUS"ONE"!((+"%!& Napa Valley u. vts. OPUS"ONE"!((*"%!& Napa Valley u. bn This is one of the finest Opus Ones to date, offering a dark ruby/purple color, as well as a striking, intense bouquet of sweet licorice intermixed with blackberries, cassis, plums, and saddle leather. This seamless, full-bodied wine is more velvety-textured, opulent, and succulent than past vintages. The midpalate is expansive and chewy. The long finish is filled with glycerin, ripe fruit, and sweet tannin. WA 94 2 bts.

per lot $800 - $1,000


#,SINE"QUA"NON"GRENACHE"THE" NAKED"TRUTH"#$$-"%!& Central Coast stained label. cracked wax capsule. BOND"PLURIBUS"#$$-"%!& Napa Valley u. bn. scraped label. 2 bts.

per lot $1,200 - $1,400

#,* LUNGAROTTI"RUBESCO"ROSSO"DI" TORGIANO"!(.+"%!& Umbria u. hs. stained & wrinkled label. scraped capsule. LUNGAROTTI"RUBESCO"ROSSO"DI" TORGIANO"!(,."%!& Umbria u. bn. stained label. LUNGAROTTI"TORGIANO"RUBESCO" RISERVA"VIGNA"MONTICCHIO"!(,)"%!& Umbria u. 4 cm. scraped & marked label. 3 bts.

per lot $200 - $400


#,. REMOISSENET"PÈRE"&"FILS" BIENVENUES-BÂTARD-MONTRACHET" #$$* Côte de Beaune, Grand Cru u. 1 cm. scraped & marked label. 1 bt.

per lot $300 - $500

#,, SALON"CHAMPAGNE"BLANC"DE" BLANCS"BRUT"#$$. Champagne The 2007 Brut Blanc de Blancs Le Mesnil is showing very well, unwinding in the glass with scents of citrus pith, smoke, crisp green apple, Anjou pear, white flowers and subtle hints of fresh herbs. Medium to full-bodied, pillowy and incisive, it’s fine-boned and precise, with a bright spine of acidity, an elegantly fleshy core of fruit and a pre#y, pinpoint mousse. March 2021 WA 96 1 bt.

per lot $1,100 - $1,300


#,( ANTINORI"SOLAIA"TOSCANA"IGT" #$$+"%OWC& Tuscany The thrilling 2004 Solaia (75% Cabernet Sauvignon, 20% Sangiovese and 5% Cabernet Franc) is clearly one of the highlights of this great vintage. Endowed with massive amounts of concentration as well as structure, it is a big, powerful Solaia that does not sacrifice elegance or balance in its full-bodied personality. Packed with the essence of blackberries, chocolate, tar, smoke, cassis and menthol, this layered beauty exhibits great length and a persistent, warmly alcoholic finish. It has been stunning on the three occasions I have had it so far and is not to be missed. Anticipated maturity: 2011-2024. June 2007 WA 96 6 bts.

per lot $2,300 - $2,500

#($ TENUTA"DELL’ORNELLAIA"BOLGHERI" SUPERIORE"ORNELLAIA"#$!Tuscany u. 3 x bn. 3 bts.

per lot $800 - $1,000


#(! ARGIANO"SOLENGO"!((( Tuscany u. 2 x bn. 2 x scraped labels. 2 bts.

per lot $200 - $400

#(# GIUSEPPE"RINALDI"BRUNATE"LE" COSTE"#$$+"%!& Piedmont u. 1 cm. GIACOMO"CONTERNO"BAROLO" CASCINA"FRANCIA"#$$+"%!& Piedmont u. 1 cm. marked label. WA 97 2 bts.

per lot $1,100 - $1,300


#() LE"CLOS"JORDANNE"PINOT"NOIR"LE" GRAND"CLOS"#$$. Niagara Peninsula 2 x scraped & peeling labels. 2 bts.

per lot $200 - $400

#(+ BODEGAS"ALEJANDRO"FERNÁNDEZ" TINTO"PESQUERA"#$$! Castilla y León, Spain 4 x scraped labels. 4 bts.

per lot $400 - $600


#(CHÂTEAU"LÉOVILLE"BARTON"!(,#"%!& Saint-Julien, 2ième Cru Classé u. bn. stained, soiled, & scraped label. CHÂTEAU"LÉOVILLE"BARTON"#$$$"%!& Saint-Julien, 2ième Cru Classé u. bn. Wonderfully sweet cedar and fruitcake notes are intermixed with hints of creme de cassis, licorice, and earthy forest floor. It is full-bodied and tannic, with everything in place, but like so many wines that come from Leoville Barton, it makes a mockery of many modern-day consumers wanting a wine for immediate gratification. Those who bought it should continue to exercise patience and be proud to own a wonderful classic with five decades of longevity ahead of it. June 2010 Drink: 2018-2050 WA 95+ 2 bts.

per lot $500 - $700

#(* CHÂTEAU"LÉOVILLE"LAS"CASES"!((* Saint-Julien, 2ième Cru Classé u. 2 x bn. 2 x stained labels WS 92 WA 98

2 bts.

per lot $800 - $1,000


#(. CHÂTEAU"MONTROSE"!(($ Saint-Estèphe, 2ième Cru Classé scraped capsule. This wine has an incredibly complex nose of spring flowers, blackberry and cassis liqueur, scorched earth and barbecue spice. It is full-bodied, majestic and opulent, with low acidity and fabulous fruit. It is close to full maturity. The wine should continue to drink well for at least another 30 or more years, but it is showing secondary nuances in the perfume. The wine is absolutely magnificent, broad, savory and mouthfilling. This is one of the all-time modern legends from Bordeaux as well as Chateau Montrose. August 2014 WA 100 1 bt.

per lot $900 - $1,100

#(, CHÂTEAU"PONTET-CANET"!((* Pauillac u. 2 x bn. 2 x marked labels. WA 92 2 bts.

per lot $600 - $800


#(( CHÂTEAU"LA"FLEUR-PÉTRUS"#$!$ Pomerol u. 2 x vts. This wine has a character similar to its cross-street neighbor, Petrus, displaying sweet mulberry and intense black fruit characteristics, with a hint of vanillin and loads of black cherry jam. Full-bodied, extravagantly luscious, with a skyscraperlike mid-palate and phenomenal length of close to 50 seconds, the wine has plenty of tannin, but the voluptuous fruit, power and overall glycerin and intensity tend to conceal much of it. Elegant but compellingly rich and authoritative, the 2010 is a truly magnificent wine for this estate, which has one of the finest terroirs in all of Pomerol. Forget it for 5-7 years and drink it over the following 30-35. February 2013 WS 98 WA 97 JS 98 2 bts.

per lot $700 - $900

)$$ CHÂTEAU"LE"TERTRE"ROTEBOEUF" !(,("%!& Saint-Émilion, Grand Cru Classé u. bn. WA 95 CHÂTEAU"LA"TOUR"FIGEAC"#$$("%!& Saint-Émilion, Grand Cru Classé u. vts. stained & scraped label. CHÂTEAU"MONBOUSQUET"!((("%!& Saint-Émilion, Grand Cru Classé u. bn. stained label. WA 94 3 bts.

per lot $400 - $600


)$! LOUIS"JADOT"BONNES-MARES"!((-"%!& Côte de Nuits, Grand Cru Classé u. 1 cm. LOUIS"JADOT"CHAMBERTIN-CLOS"DE" BÈZE"DOMAINE"LOUIS"JADOT"!((-"%!& Côte de Nuits, Grand Cru u. 1 cm. scraped label. 2 bts.

per lot $600 - $800

)$# PENFOLDS"GRANGE"!((,"%!& South Australia u. vts. WS 97 WA 98+ PENFOLDS"GRANGE"!((("%!& South Australia u. vts. 2 bts.

per lot $1,100 - $1,300


)$) PENFOLDS"GRANGE"#$$$"%!& South Australia u. bn. WA 93 PENFOLDS"GRANGE"#$$#"%!& South Australia u. bn. WA 98+ PENFOLDS"GRANGE"#$$)"%!& South Australia u. vts. 3 bts.

per lot $1,600 - $1,800

)$+ PENFOLDS"GRANGE"#$$! South Australia u. 2 x bn. 2001 is undeniably one of the top examples of this wine. At this stage, it appears to eclipse the 1998 and 1996. Inky/blue/purple to the rim, with a stunning perfume of blueberries, blackberries, chocolate, graphite, and earth, it boasts good acidity, huge tannins, magnificent concentration, and a multilayered, textured mouthfeel. It is a big, but impeccably well-balanced Shiraz that should shed some of its structure and tannin over the next 4-5 years, and be at its best between 2010-2030+. October 2016 WA 98+ 2 bts.

per lot $1,100 - $1,300


)$HENSCHKE"HILL"OF"GRACE"!((*"%!& Eden Valley, Australia u. bn. HENSCHKE"HILL"OF"GRACE"!((."%!& Eden Valley, Australia 2 bts.

per lot $1,100 - $1,300

)$* HENSCHKE"HILL"OF"GRACE"!((,"%!& Eden Valley, Australia u. bn. peeling label. HENSCHKE"HILL"OF"GRACE"!((("%!& Eden Valley, Australia u. bn. peeling label. Deep garnet-purple in color, the 1999 Hill of Grace presents fragrant notes of warm blackberries and black cherries with hints of menthol, dried thyme and sage, licorice, dark chocolate and black olives. Full-bodied, rich and powerful, it has firm, chewy tannins, crisp acid and a long finish. It is still very youthful in the mouth with lots of flavor layers. It is drinking well now and should continue to cellar through 2035+. April 2013 WA 97 2 bts.

per lot $1,200 - $1,400


)$. HENSCHKE"HILL"OF"GRACE"#$$!"%!& Eden Valley, Australia u. vts. peeling label. WA 94 HENSCHKE"HILL"OF"GRACE"#$$#"%!& Eden Valley, Australia u. bn. WA 98 2 bts.

per lot $1,500 - $1,700

)$, ANTINORI"TIGNANELLO"TOSCANA" IGT"#$!*"%OC& Tuscany WA 97 6 bts.

per lot $1,600 - $1,800


)$( ANTINORI"TIGNANELLO"TOSCANA" IGT"#$!,"%OWC& Tuscany 2018 Tignanello is quite the dapper and jovial wine that hits the market just as much of the world is emerging from a dark chapter of lockdowns and coronavirus curfews. I love the optimism that springs bright with such clarity and detail from within this blend of Sangiovese, Cabernet Sauvignon and Cabernet Franc. May 2021 Drink to 2045 WA 98 1 mag.

per lot $400 - $600

)!$ ANTINORI"TIGNANELLO"TOSCANA" IGT"#$!("%OC& Tuscany This is an elegant and extremely polished wine made with mostly Sangiovese and smaller parts Cabernet Sauvignon and Cabernet Franc. Here too, the small blending element of Cabernet Franc has been slowly increasing in recent years. The 2019 vintage was born with a good amount of power and tannic structure, and maceration times were slightly reduced as a result. This less extractive approach shapes a polished and elegant wine with plenty of bright berry fruit, cherry, dried mint, blue flower, blood orange and rusty earth. The palate is more compact and streamlined. It shows beautiful grace. A"er this, the next vintage to watch is the highly anticipated 2021. June 2022 Drink to 2045 WA 96 6 bts.

per lot $1,200 - $1,400


)!! TENUTA"SAN"GUIDO"SASSICAIA"#$!*" %OWC& Tuscany This wine is chiseled and sharp with blackberry, ripe cherry, grilled herb and barbecue spice. The aromas flow from the glass in a continuous stream and are all marked by radiant intensity. The mouthfeel is long and powerful. The crisp linearity of the wine’s tannic backbone is perfectly measured to the volume and depth of the fruit flavors. To my mind, the 2016 Sassicaia stands tall next to the epic 1985 vintage that set the ultimate benchmark for vino italiano. January 2019 Drink to 2050 WA 100 6 bts.

per lot $3,000 - $3,500

)!# TENUTA"SAN"GUIDO"SASSICAIA"#$!(" %OWC& Tuscany he bouquet is up front and very expressive from the get-go. It offers a generous display of crunchy, dark cherry that hints at the extra concentration and fruit weight obtained in the 2019 growing season. This vintage will be remembered for the crisp richness of the fruit and its important textural imprint. It also shows fine elegance, bordering on the ethereal, with berry aromas, tarry earth and brushes of balsam herb or grilled rosemary. Sassicaia always shows an almost-glossy finely knit quality to the polished mouthfeel, and I find it again here next to fresh acidity and firm tannins. January 2022 Drink to 2055 WA 98 6 bts.

per lot $2,000 - $2,200


)!) TENUTA"DELL’ORNELLAIA"LE"SERRE" NUOVE"#$!."%OWC& Tuscany 1 3 ltr.

per lot $300 - $500

)!+ MARCHESI"DE"FRESCOBALDI" MORMORETO"CASTELLO"DI" NIPOZZANO"#$!-"%OWC& Tuscany 1 3 ltr.

per lot $300 - $500


)!SERGIO"MANETTI-CANTI"BRUNO"BINI" CHIANTI"MONTEVERTINE"#$!, Tuscany u. 6 x bn. 1 x marked label. 6 bts.

per lot $600 - $800

)!* COMM/"G/"B/"BURLOTTO"BAROLO" CANNUBI"#$!,"%OC& Piedmont 6 bts.

per lot $600 - $800


)!. CONTERNO"FANTINO"BAROLO" VIGNA"DEL"GRIS"#$!-"%OC& Piedmont 6 bts.

per lot $400 - $600

)!, FONTANAFREDDA"BAROLO"!(*! Piedmont u. 7 cm. soiled & scraped label. 1 bt.

per lot $200 - $400


)!( GIUSEPPE"QUINTARELLI"RECIOTO" DELLA"VALPOLICELLA"CLASSICO"A" ROBERTO"#$$."%!"HF/"BT/& Veneto u. 1 cm. scraped label GIUSEPPE"QUINTARELLI"" VALPOLICELLA"CLASSICO" SUPERIORE"#$!+"%!& Veneto u. bn. scuffed label GIUSEPPE"QUINTARELLI" VALPOLICELLA"CLASSICO" SUPERIORE"#$!-"%!& Veneto u. bn. scuffed label 2 bts. & 1 hf. bt.

per lot $500 - $700

)#$ CHÂTEAU"MARGAUX"#$$Margaux, 1er Cru Classé scraped & marked label. The first-growth 2005 Château Margaux (85% Cabernet Sauvignon, 15% Merlot), a lavish fragrance of blackcurrants, velvety new saddle leather, spring flowers and spice soars from the glass. The wood is already totally concealed beneath the cascade of fruit in this medium to fullbodied, pure and majestic wine. This concentrated, dense, but nevertheless strikingly elegant, multi-layered wine has a finish of 45+ seconds. It builds incrementally to a crescendo and finale. This is a stunner that can be approached already, but promises to be be#er in another 5-10 years and last at least 25 or more years. June 2015 WS 97 WA 98+ 1 bt.

per lot $800 - $1,000


)#! DOMAINE"GEORGES"ROUMIER" CHAMBOLLE-MUSIGNY"#$!. Côte de Nuits u. 1 cm. scraped label 1 bt.

per lot $400 - $600

)## DOMAINE"BERNARD"MOREAU"ET"FILS" CHASSAGNE-MONTRACHET"#$!("%!& Côte de Beaune u. 1 cm. DOMAINE"DUJAC"PULIGNYMONTRACHET"LES"COMBETTES"#$!("%!& Côte de Beaune u. 0.5 cm. 2 bts.

per lot $300 - $500


)#) DOMAINE"PASCAL"COTAT"SANCERRE" LA"GRANDE"CÔTE"#$!)"%!& Loire u. 1 cm. scraped label DOMAINE"PASCAL"COTAT"SANCERRE" LA"GRANDE"CÔTE"#$!+"%!& Loire u. 1 cm. scraped label DOMAINE"PASCAL"COTAT"SANCERRE" LA"GRANDE"CÔTE"#$!*"%!& Loire u. 1 cm. scraped label DOMAINE"PASCAL"COTAT"SANCERRE" LA"GRANDE"CÔTE"#$!."%!& Loire u. 0.5 cm. scraped label. 4 bts.

per lot $300 - $500

)#+ DOMAINE"WILLIAM"FÈVRE"CHABLIS" BOUGROS"#$!."%OWC& Chablis, Grand Cru u. 6 x 1 cm. 6 bts.

per lot $500 - $700


)#DOMAINE"WILLIAM"FÈVRE"CHABLIS" FOURCHAUME"#$!."%*& Chablis DOMAINE"WILLIAM"FÈVRE"CHABLIS" VAILLONS"#$!."%)& Chablis, Premier Cru u. 3 x 1 cm. 9 bts.

per lot $300 - $500

)#* DOMAINE"WILLIAM"FÈVRE"CHABLIS" LES"CLOS"#$!* Chablis, Grand Cru u. 6 x 1 cm. 6 bts.

per lot $800 - $1,000


)#. DOMAINE"WILLIAM"FÈVRE"CHABLIS" LES"CLOS"#$!* Chablis, Grand Cru u. 6 x 1 cm. 6 bts.

per lot $800 - $1,000

)#, DOMAINE"WILLIAM"FEVRE"CHABLIS" LES"PREUSES"#$!Chablis, Grand Cru Classé u. 6 x 1 cm. 6 bts.

per lot $600 - $800


)#( DOMAINE"WILLIAM"FÈVRE"CHABLIS" MONTÉE"DE"TONNERRE"#$!. Chablis, Premier Cru u. 6 x 1 cm. 6 bts.

per lot $300 - $500

))$ CHÂTEAU"COUTET"#$$. Sauternes, Premier Cru Classé u. 12 x bn. 12 bts.

per lot $600 - $800


))! CHÂTEAU"COUTET"#$!$ Sauternes, Premier Cru Classé u. 12 x bn. 12 hf. bts.

per lot $300 - $500

))# CHÂTEAU"COUTET"#$!! Sauternes, Premier Cru Classé u. 9 x bn. WS 97 9 hf. bts. per lot $300 - $500


))) CHÂTEAU"COUTET"BARSAC"#$$Sauternes u. 4 x bn. 4 x stained labels. 4 bts.

per lot $300 - $500

))+ CHÂTEAU"COUTET"BARSAC"#$$Sauternes u. 4 x bn. 4 x stained labels. 4 bts.

per lot $200 - $400


))CHÂTEAU"COUTET"BARSAC"#$$( Sauternes 12 hf. bts.

per lot $300 - $500

))* CHÂTEAU"DOISY-VÉDRINES"#$$! Sauternes, 2ième Cru Classé 1 x scraped label. 9 x scuffed labels. 9 bts.

per lot $400 - $600


)). CHÂTEAU"RIEUSSEC"#$$! Sauternes, Premier Cru Classé u. 3 x bn. 3 x scraped labels. WA 93 3 bts.

per lot $500 - $700

)), CHÂTEAU"RIEUSSEC"#$$! Sauternes, Premier Cru Classé u. 3 x bn. 3 x soiled labels. WA 93 3 bts.

per lot $500 - $700


))( CHÂTEAU"RIEUSSEC"#$$! Sauternes, Premier Cru Classé 4 x stained labels. WA 93 4 hf. bts. per lot $400 - $600

)+$ CHÂTEAU"RIEUSSEC"#$$! Sauternes, Premier Cru Classé u. 1 x vts. 4 x stained labels. WA 93 4 hf. bts. per lot $400 - $600


)+! CHÂTEAU"SUDUIRAUT"!(,# Sauternes, Premier Cru Classé 12 hf. bts.

per lot $500 - $700

)+# CHÂTEAU"SUDUIRAUT"!(,#"%)"HF/"BT/& Sauternes, Premier Cru Classé 3 x soiled labels. CHÂTEAU"SUDUIRAUT"#$$)"%+"HF/"BT/& Sauternes, Premier Cru Classé 4 x soiled labels. 7 hf. bts. per lot $300 - $500


)+) CHÂTEAU"SUDUIRAUT"#$$! Sauternes, Premier Cru Classé u. 4 x bn. 4 x soiled & scraped labels. 1 x stained label. The Suduiraut 2001 has an a#ractive bouquet of honeycomb, passion fruit and a touch of petrol that are well defined, if not as complex as more recent vintages such as the 2009. The palate is well balanced with fine citrus lemon and apricot notes. October 2014 Drink: 20142034 WA 94 4 bts.

per lot $400 - $600

)++ CHÂTEAU"SUDUIRAUT"#$$! Sauternes, Premier Cru Classé u. 6 x bn. 6 x scraped labels. The Suduiraut 2001 has an a#ractive bouquet of honeycomb, passion fruit and a touch of petrol that are well defined, if not as complex as more recent vintages such as the 2009. The palate is well balanced with fine citrus lemon and apricot notes. October 2014 Drink: 20142034 WA 94 6 bts.

per lot $600 - $800


)+CHÂTEAU"SUDUIRAUT"#$$! Sauternes, Premier Cru Classé u. 5 x bn. 1 x vts. 6 x scraped labels. The Suduiraut 2001 has an a#ractive bouquet of honeycomb, passion fruit and a touch of petrol that are well defined, if not as complex as more recent vintages such as the 2009. The palate is well balanced with fine citrus lemon and apricot notes. October 2014 Drink: 20142034 WA 94 6 bts.

per lot $500 - $700

)+* CHÂTEAU"SUDUIRAUT"#$$! Sauternes, Premier Cru Classé u. 3 x bn. 3 x vts. 6 x scraped labels. The Suduiraut 2001 has an a#ractive bouquet of honeycomb, passion fruit and a touch of petrol that are well defined, if not as complex as more recent vintages such as the 2009. The palate is well balanced with fine citrus lemon and apricot notes. October 2014 Drink: 20142034 WA 94 6 bts.

per lot $500 - $700


)+. CHÂTEAU"SUDUIRAUT"#$$! Sauternes, Premier Cru Classé u. 1 x bn. 6 x scuffed labels. The Suduiraut 2001 has an a#ractive bouquet of honeycomb, passion fruit and a touch of petrol that are well defined, if not as complex as more recent vintages such as the 2009. The palate is well balanced with fine citrus lemon and apricot notes. October 2014 Drink: 20142034 WA 94 6 hf. bts. per lot $300 - $500

)+, CHÂTEAU"SUDUIRAUT"#$$! Sauternes, Premier Cru Classé 6 x scuffed labels. The Suduiraut 2001 has an a#ractive bouquet of honeycomb, passion fruit and a touch of petrol that are well defined, if not as complex as more recent vintages such as the 2009. The palate is well balanced with fine citrus lemon and apricot notes. October 2014 Drink: 20142034 WA 94 6 hf. bts. per lot $300 - $500


)+( CHÂTEAU"SUDUIRAUT"#$$! Sauternes, Premier Cru Classé 6 x scraped labels. The Suduiraut 2001 has an a#ractive bouquet of honeycomb, passion fruit and a touch of petrol that are well defined, if not as complex as more recent vintages such as the 2009. The palate is well balanced with fine citrus lemon and apricot notes. October 2014 Drink: 2014-2034 WA 94 6 hf. bts. per lot $300 - $500

)-$ CHÂTEAU"CLIMENS"#$$)"%#"HF/"BT/& Sauternes-Barsac, 1er Cru Classé 2 x soiled labels. CHÂTEAU"COUTET"BARSAC"#$$!"%!"HF/"BT/& Sauternes u. bn. soiled label. CHÂTEAU"COUTET"BARSAC"#$$*"%)"HF/"BT/& Sauternes u. 3 x bn. 3 x stained labels. CHÂTEAU"DOISY-DAËNE"#$$("%)"HF/"BT/& Sauternes u. 3 x bn. CHÂTEAU"RABAUD-PROMIS"!(,,"%#& Sauternes, Premier Cru Classé u. 2 x vts. 1 x scraped label. 1 x scraped capsule. CHÂTEAU"SUDUIRAUT"#$$!"%!"HF/"BT/& Sauternes, Premier Cru Classé scraped label. 2 bts. & 10 hf. bts.

per lot $400 - $600


)-! CHÂTEAU"CLIMENS"#$$Sauternes-Barsac, 1er Cru Classé u. 6 x bn. 6 x scraped labels. 6 bts.

per lot $300 - $500

)-# CHÂTEAU"SMITH"HAUT"LAFITTE"#$$( Pessac-Léognan, Cru Classé The finest wine ever made by proprietors Daniel and Florence Cathiard, the 2009 Smith-Haut-Lafi#e exhibits an opaque blue/purple color in addition to a glorious nose of acacia flowers, licorice, charcoal, blueberries, black raspberries, lead pencil shavings and incense. It should age effortlessly for 30-40+ years. Bravo! December 2011 WA 100 6 bts.

per lot $1,800 - $2,000


)-) CHÂTEAU"SMITH"HAUT"LAFITTE"#$$( Pessac-Léognan, Cru Classé The finest wine ever made by proprietors Daniel and Florence Cathiard, the 2009 Smith-Haut-Lafi#e exhibits an opaque blue/purple color in addition to a glorious nose of acacia flowers, licorice, charcoal, blueberries, black raspberries, lead pencil shavings and incense. It should age effortlessly for 30-40+ years. Bravo! December 2011 WA 100 6 bts.

per lot $1,800 - $2,000

)-+ CHÂTEAU"DUHART-MILON"#$$( Pauillac, 4ième Cru Classé u. 12 x vts. A blend of 63% Cabernet Sauvignon and 37% Merlot, it displays an inky/blue/ purple color as well as a big, sweet nose of creme de cassis, forest floor, licorice, lead pencil, cedar and subtle barrique smells. Viscous and full-bodied, it is the most concentrated and broadest example of this cuvee I have tasted in over three decades. It will be ready to drink in 5-7 years and should last for three decades or more. Consumers looking to maximize value should be checking out Duhart Milon, as this may be the single smartest purchase in this great and historic vintage! December 2011 WS 92 WA 97 12 bts.

per lot $1,500 - $1,700


)-CHÂTEAU"PONTET-CANET"#$$Pauillac u. 7 x bn. 1 x wrinkled label. The palate is medium-bodied, but dense and structured—certainly a more masculine Pontet-Canet built for longterm ageing. Yet it retains marvelous freshness and vitality all the way through to the pencil-lead, quite saline finish. I suspect that the 2009 Pontet-Canet is more approachable than the 2005, so heeding Robert Parker’s sage advice, afford this up to ten years in your cellar and then reap the rewards of patience. Tasted February 2016. Drink 2025-2050 WS 96 WA 97 7 bts.

per lot $1,400 - $1,600

)-* CHÂTEAU"PONTET-CANET"#$$* Pauillac u. 4 x bn. 2 x marked labels. The 2006 Château Pontet-Canet has an extremely pure, vivacious, perfumed bouquet with crushed violets infusing the blueberry and blackberry fruit. But it is all about the detail and precision in this wine. The palate is medium-bodied with a gentle grip in the mouth: lightly toasted black fruit, dried orange peel, cedar and a pinch of white pepper. This feels very cohesive and poised with just a touch of mint entering right on the finish. What a great wine from Alfred Tesseron and JeanMichel Comme. Go grab the corkscrew now, but don’t feel that this wine has to be opened for another 5-6 years. Tasted January 2016. WA 94 4 bts.

per lot $500 - $700


)-. CHÂTEAU"PONTET-CANET"#$$, Pauillac u. 11 x bn. 2 x scraped labels. A candidate for the “wine of the vintage,” Pontet Canet’s 2008 boasts an opaque purple color as well as copious aromas of sweet blueberries, blackberries and black currant fruit intertwined with lead pencil shavings, subtle barbecue smoke and a hint of forest floor. Full-bodied, with fabulous richness, texture and tremendous freshness, this first-growthlike effort is more developed than the uber-powerful 2010. Give it 5-8 years of cellaring and drink it over the following three decades. Bravo! Drink: 2016-2046 May 2011 WA 96 11 bts.

per lot $1,400 - $1,600

)-, CHÂTEAU"PONTET-CANET"#$$, Pauillac u. 6 x bn. 1 x scraped label. A candidate for the “wine of the vintage,” Pontet Canet’s 2008 boasts an opaque purple color as well as copious aromas of sweet blueberries, blackberries and black currant fruit intertwined with lead pencil shavings, subtle barbecue smoke and a hint of forest floor. Full-bodied, with fabulous richness, texture and tremendous freshness, this first-growthlike effort is more developed than the uber-powerful 2010. Give it 5-8 years of cellaring and drink it over the following three decades. Bravo! Drink: 2016-2046 May 2011 WA 96 6 bts.

per lot $800 - $1,000


)-( CHATEAU"MONTELENA"CABERNET" SAUVIGNON"THE"MONTELENA" ESTATE"!((. Napa Valley 1 x scraped label. There are 10,200 cases of the remarkable 1997 Cabernet Sauvignon Estate. Opaque purple-colored with a dense, chewy, fullbodied personality, it displays abundant cassis, mineral, and earth notes. This brilliantly made, super-concentrated, pure, blockbuster possesses sweet tannin as well as a terrific finish. Having added additional weight since last year, this sumptuous, multilayered, profoundly concentrated Cabernet contains 14% alcohol. It is a candidate for 25-30 years of longevity. Anticipated maturity: 20032030. December 2000 WA 98 6 bts.

per lot $1,100 - $1,300

)*$ CHATEAU"MONTELENA"CABERNET" SAUVIGNON"THE"MONTELENA" ESTATE"!((. Napa Valley 1 x stained label. There are 10,200 cases of the remarkable 1997 Cabernet Sauvignon Estate. Opaque purple-colored with a dense, chewy, fullbodied personality, it displays abundant cassis, mineral, and earth notes. This brilliantly made, super-concentrated, pure, blockbuster possesses sweet tannin as well as a terrific finish. Having added additional weight since last year, this sumptuous, multilayered, profoundly concentrated Cabernet contains 14% alcohol. It is a candidate for 25-30 years of longevity. Anticipated maturity: 20032030. December 2000 WA 98 6 bts.

per lot $1,100 - $1,300


)*! CHATEAU"MONTELENA"CABERNET" SAUVIGNON"THE"MONTELENA" ESTATE"#$$+ Napa Valley u. 8 x bn. 4 x vts. 12 bts.

per lot $1,500 - $1,700

)*# CHATEAU"MONTELENA"CABERNET" SAUVIGNON"THE"MONTELENA" ESTATE"#$$* Napa Valley u. 12 x bn. 1 x stained label. The 2006 Cabernet Sauvignon Estate appears to have completely shut down, not surprising as Montelena’s Cabernet Sauvignons typically need plenty of time. The 2006 reveals medium to full body, austere tannins and lots of red and black fruits, dusty, loamy soil undertones and a hint of herbs/tobacco leaf. Give it another 4-5 years of bo#le age and drink it over the following 20+. WA 91 12 bts.

per lot $900 - $1,100


)*) RIDGE"MONTE"BELLO"#$$. Santa Cruz Mountains, California u. 2 x bn. Today, the wine is beginning to show superbly, wa"ing from the glass with a lavish, creamy bouquet of crème de cassis, ripe plums, blackberries, black truffle and loamy soil. On the palate, it’s full-bodied, fleshy and expansive, its generous core of fruit framed by rich, melting tannins and underpinned by the freshness and energy that this site always seems to capture. As it approaches age 11, the 2007 is an elegantly voluptuous vintage of Monte Bello that bears analogies with the lovely 1991. May 2018 WA 95 2 bts.

per lot $400 - $600

)*+ TENUTA"DELL’ORNELLAIA"BOLGHERI" SUPERIORE"ORNELLAIA"#$$."%!& Tuscany u. bn. marked label. ANTINORI"SOLAIA"TOSCANA"IGT" #$$."%!& Tuscany u. bn. WA 97 ANTINORI"SOLAIA"TOSCANA"IGT" #$$("%!& Tuscany u. bn. WA 96+ 3 bts.

per lot $900 - $1,100


)*GIUSEPPE"QUINTARELLI""VALPOLICELLA" CLASSICO"SUPERIORE"#$$! Veneto u. vts. scraped & marked label. scuffed capsule. 1 bt.

per lot $200 - $400

)** CHÂTEAU"LAFITE"ROTHSCHILD"#$$!"%!& Pauillac, 1er Cru Classé WA 94 CHÂTEAU"LATOUR"#$$!"%!& Pauillac, 1er Cru Classé u. vts. scraped label. WS 95 WA 95 CHÂTEAU"MOUTON"ROTHSCHILD" #$$+"%!& Pauillac, 1er Cru Classé stained label. 3 bts.

per lot $1,900 - $2,100


)*. CARRUADES"DE"LAFITE"#$$! Pauillac marked label. 2 bts.

per lot $700 - $900

)*, LE"DAME"DE"MALESCOT"#$$-"%!& Margaux u bn. stained label. CHÂTEAU"DUHART-MILON"#$$!"%!& Pauillac, 4ième Cru Classé marked label. DOMAINE"DE"CHEVALIER"#$$*"%!& Pessac-Léognan, Grand Cru Classé u. vts. scraped label. CHÂTEAU"LÉOVILLE"BARTON"#$$!"%!& Saint-Julien, 2ième Cru Classé u. bn. marked label. WA 92 CLOS"DU"MARQUIS"#$$!"%!& Saint-Julien scraped & marked label. 5 bts.

per lot $400 - $600


)*( CHÂTEAU"MARGAUX"#$$! Margaux, 1er Cru Classé scraped label The 2001 Chateau Margaux continues to evolve in impressive fashion. The nose feels sensual, veering towards red rather than black fruit, with disarming purity and perhaps showing more floral/violet character than the 1999. Both display tremendous precision and delineation. The palate is medium-bodied, edgy and tensile with crisp acidity, so fresh and vital in the mouth. Tasted next to the 1996 Château Margaux, it is clear to see that the 2001 is several steps behind, yet the way it fans out with such confidence and brio on the finish assures that this has a prosperous future. Tasted May 2016. Drink: 2018-2045 WA 94 1 bt.

per lot $700 - $900

).$ CHÂTEAU"PALMER"!((-"%!& Margaux, 3ième Cru Classé u. bn. scraped label. CHÂTEAU"PALMER"#$$,"%!& Margaux, 3ième Cru Classé u. bn. WA 94 2 bts.

per lot $700 - $900


).! PAVILLON"ROUGE"DU"CHÂTEAU" MARGAUX"#$$) Margaux 3 x scraped & marked labels. 3 bts.

per lot $500 - $700

).# CHÂTEAU"HAUT-BRION"!((("%!& Pessac-Léognan, 1er Cru Classé u. 1 cm. scraped & marked label. CHÂTEAU"HAUT-BRION"#$$#"%#& Pessac-Léognan, 1er Cru Classé u. 2 x 1 cm. 2 x scraped & marked labels. 3 bts.

per lot $1,600 - $1,800


).) CHÂTEAU"BAHANS"HAUT-BRION" #$$$"%!& Pessac-Léognan scraped & marked label. CHÂTEAU"LA"FLEUR-PÉTRUS"#$$)"%!& Pomerol u. vts. scraped label. CHAPELLE"D’AUSONE"#$$!"%#& Saint-Émilion, Grand Cru Classé u. 2 x bn. 2 x scraped & marked labels. CHÂTEAU"PAVIE"#$$#"%!& Saint-Émilion, Premier Grand Cru Classé u. 2 cm. scraped & marked label. WA 93 5 bts.

per lot $900 - $1,100

).+ CHÂTEAU"DUCRU-BEAUCAILLOU" !((("%!& Saint-Julien, 2ième Cru Classé u. bn. scraped label. CHÂTEAU"DUCRU-BEAUCAILLOU" #$$!"%!& Saint-Julien, 2ième Cru Classé u. bn. scraped label. 2 bts.

per lot $400 - $600


).CHÂTEAU"LÉOVILLE"LAS"CASES"#$$+ Saint-Julien, 2ième Cru Classé u. 2 x vts. 2 x marked labels. WA 93 2 bts.

per lot $400 - $600

).* CHÂTEAU"COS"D’ESTOURNEL"#$$)"%#& Saint-Estèphe, 2ième Cru Classé u. 2 x bn. 2 x marked & scraped labels. It offers an opaque ruby/purple hue as well as notes of incense, camphor, licorice, creme de cassis and graphite. Full-bodied, opulent, incredibly fresh and welldelineated, it can be consumed now and over the next decade. August 2014 Drink: now-2024 WS 93 WA 97 CHÂTEAU"COS"D’ESTOURNEL"#$$+"%!& Saint-Estèphe, 2ième Cru Classé u. vts. marked & scraped label. WA 94 3 bts.

per lot $700 - $900


).. DOMAINE"ROGER"BELLAND" CHASSAGNE-MONTRACHET" MORGEOT"CLOS"PITOIS"ROUGE" #$$#"%!& Côte de Beaune, Premier Cru u. 1 cm. scraped & marked label. REMOISSENET"PÈRE"&"FILS" RICHEBOURG"#$$#"%!& Côte de Nuits, Grand Cru scraped & marked label. 2 bts.

per lot $400 - $600

)., CHÂTEAU"CRU"PEYRAGUEY"#$$$"%!" HF/"BT/& Sauternes u. bn. scraped & marked label. CHÂTEAU"GUIRAUD"#$$*"%!"HF/"BT/& Sauternes, Premier Cru Classé u. bn. CHÂTEAU"D’YQUEM"!((,"%!"HF/"BT/& Sauternes, Premier Cru Supérieur u. vts. marked label. WA 95 3 hf. bts. per lot $400 - $600


).( DOMAINE"DE"CHEVALIER"BLANC" #$$*"%!& Pessac-Léognan, Grand Cru Classé u. vts. scraped label. MAISON"ALBERT"BICHOT"CORTONCHARLEMAGNE"DOMAINE"DU" PAVILLON"#$$+"%!& Côte de Beaune, Grand Cru u. 1 cm. peeling & scraped label. BOUCHARD"PÈRE"&"FILS"CORTONCHARLEMAGNE"#$$+"%#& Côte de Beaune u. 2 x 1 cm. 2 x marked labels. 4 bts.

per lot $600 - $800

),$ CHÂTEAU"DE"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"#$!!"%!& Châteauneuf-du-Pape u. 1 cm. scraped & marked label. WA 94 CHÂTEAU"LA"NERTHE" CHÂTEAUNEUF-DU-PAPE"#$!*"%!& Châteauneuf-du-Pape u. 1 cm. DOMAINE"DU"VIEUX"TÉLÉGRAPHE" CHÂTEAUNEUF-DU-PAPE" TÉLÉGRAMME"#$!*"%!& Châteauneuf-du-Pape u. 1 cm. 3 bts.

per lot $200 - $400


),! CHÂTEAU"DE"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"HOMMAGE" À"JACQUES"PERRIN"#$!+"%OWC& Châteauneuf-du-Pape I can’t think of another wine that comes close to this level of depth, concentration and richness in the vintage. Its inky color is followed by sensational notes of roasted herbs, licorice, caramelized meats and layers of black and blue fruits. Rich, fullbodied, thick and unctuous, hats off to the Perrin family for this incredible effort! October 2016 Drink to 2042 WA 97+ 3 bts.

per lot $900 - $1,100

),# CHÂTEAU"DE"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"HOMMAGE" À"JACQUES"PERRIN"#$!+"%OWC& Châteauneuf-du-Pape I can’t think of another wine that comes close to this level of depth, concentration and richness in the vintage. Its inky color is followed by sensational notes of roasted herbs, licorice, caramelized meats and layers of black and blue fruits. Rich, fullbodied, thick and unctuous, hats off to the Perrin family for this incredible effort! October 2016 Drink to 2042 WA 97+ 3 bts.

per lot $900 - $1,100


),) DOMAINE"DUJAC"CLOS"DE"LA" ROCHE"!((Côte de Nuits, Grand Cru Classé u. 1.5 cm. marked label. 1 bt.

per lot $1,000 - $1,200

),+ DOMAINE"RENÉ"ENGEL"CLOS" VOUGEOT"!((+ Côte de Nuits, Grand Cru u. bn. marked label. 1 bt.

per lot $2,300 - $2,500


),DOMAINE"FAIVELEY"CHAMBERTIN" CLOS"DE"BÈZE"!(,( Côte de Nuits, Grand Cru u. 1 x 3 cm. 1 x 3.5 cm. 1 x scraped label. 2 bts.

per lot $500 - $700

),* JOSEPH"DROUHIN"CHAMBOLLEMUSIGNY"!((("%#& Côte de Nuits, Premier Cru 2 x soiled & marked labels. JOSEPH"DROUHIN"GEVREYCHAMBERTIN"!((("%)& Côte de Nuits 3 x marked labels. 1 x stained & soiled label. FAIVELEY"NUITS"ST/"GEORGES"AUX" CHAIGNOTS"!((."%!& Côte de Nuits, Grand Cru u. 2 cm. marked & scraped label. 6 bts.

per lot $600 - $800


),. MAISON"ALBERT"BICHOT"GRANDSECHEZEAUX"DOMAINE"DU"CLOS" FRANTIN"!(($ Côte de Nuits, Grand Cru u. 2 x 2 cm. 1 x 3 cm. 1 x 4 cm. 4 x stained, marked & wrinkled labels. 4 bts.

per lot $400 - $600

),, DOMAINE"HENRI"NAUDIN-FERRAND" BOURGOGNE"HAUTES"CÔTES"DE" BEAUNE"!(($"%!& Côte de Beaune u. 1.5 cm. marked & scraped label. DOMAINE"HENRI"NAUDIN-FERRAND" BOURGOGNE"HAUTES"CÔTES"DE" BEAUNE"!((!"%!& Côte de Beaune u. 1.5 cm. marked & scraped label. 2 bts.

per lot $200 - $400


),( CHÂTEAU"GISCOURS"!(,$"%!& Margaux, 3ième Cru Classé u. hs. soiled & wrinkled label. CHÂTEAU"GISCOURS"!(,)"%!& Margaux, 3ième Cru Classé u. hs. soiled & marked label. corroded capsule. recessed cork. LES"FORTS"DE"LATOUR"!(.."%!& Pauillac u. hs. soiled & wrinkled label. CHÂTEAU"GRUAUD-LAROSE"!(,-"%!& Saint-Julien, 2ième Cru Classé u. ts. soiled, scraped & wrinkled label 4 bts.

per lot $600 - $800

)($ CHÂTEAU"BAHANS"HAUT-BRION"!((*"%!& Pessac-Léognan u. bn. soiled & marked label. CHÂTEAU"LATOUR"!((+"%!& Pauillac, 1er Cru Classé u. bn. marked label. WA 94 2 bts.

per lot $500 - $700


)(! CHÂTEAU"COS"D’ESTOURNEL"!(,* Saint-Estèphe, 2ième Cru Classé u. 1 x bn. 1 x vts. 3 x scraped & marked labels. The palate is medium-bodied with grainy tannin, savory and almost meaty on the mouth, nicely balanced and then...BAM! There’s a real spicy, black pepper kick on the finish originating from the Cabernet Sauvignon. It does not possess the structure or persistence of the greatest 1986s, rather a Claret that I know would just shine and complement dishes at the dinner table. Drinking perfectly now, this Cos d’Estournel has another 15-20 years to offer. Tasted July 2016. WA 92 3 bts.

per lot $800 - $1,000

)(# CHÂTEAU"PHÉLAN"SÉGUR"!(.* Saint-Estèphe, Cru Bourgeois Exceptionnel u. 1 x vts. 1 x ts. 7 x hs. 9 x scraped, marked & wrinkled labels. 3 x scraped capsules. 9 bts.

per lot $1,100 - $1,300


)() CHÂTEAU"HAUT-BATAILLEY"!(,-"%!& Pauillac, 5ième Cru Classé u. ts. scraped & marked label. CHÂTEAU"BEYCHEVELLE"!(,)"%!& Saint-Julien, 4ième Cru Classé u. hs. soiled & wrinkled label. CHÂTEAU"GILETTE"DEMI-DOUX"!(-,"%!& Sauternes u. hs. stained label. CHÂTEAU"LASCOMBES"!(,*"%!& Margaux, 2ième Cru Classé u. vts. soiled & marked label. 4 bts.

per lot $300 - $500

)(+ CAYMUS"CABERNET"SAUVIGNON" SPECIAL"SELECTION"!(($"%!& Napa Valley u. vts. scraped & marked label. ROBERT"MONDAVI"WINERY"CABERNET" SAUVIGNON"!(,-"%!& Napa Valley u. ts. wrinkled & marked label. ROBERT"MONDAVI"WINERY"CABERNET" SAUVIGNON"!((#"%!& Napa Valley u. vts. scraped, marked & peeling label. RIDGE"GEYSERVILLE"!(()"%#& Alexander Valley, Sonoma County u. 2 x bn. soiled & marked label. 5 bts.

per lot $500 - $700


)(DALVA"PORTO"VINTAGE"!(.."%!& Douro, Portugal soiled label. DOW"PORTO"VINTAGE"!(.."%!& Douro, Portugal peeling, scraped, marked & soiled label. DOW"PORTO"VINTAGE"!((+"%#& Douro, Portugal 2 x scraped & marked labels. GOULD"CAMPBELL"PORTO"VINTAGE" !(,-"%!& Douro, Portugal scraped & marked label. GRAHAM"PORTO"VINTAGE"!((."%!& Douro, Portugal marked label. TAYLOR"%FLADGATE&"PORTO"VINTAGE" !((+"%!& Douro, Portugal soiled, scraped & marked label. WARRE"PORTO"VINTAGE"QUINTA"DA" CAVADINHA"!(.("%!& Douro, Portugal marked & wrinkled label. 8 bts.

per lot $700 - $900

)(* WARRE"PORTO"VINTAGE"!(,) Douro, Portugal u. 3 x bn. 1 x vts. 7 x scraped, soiled, marked & peeling labels. 7 hf. bts. per lot $400 - $600


)(. TAYLOR"%FLADGATE&"PORTO"VINHA" VELHA"QUINTA"DE"VARGELLAS"!((! Douro, Portugal 4 x soiled, marked & wrinkled labels. 4 bts.

per lot $300 - $500

)(, TAYLOR"%FLADGATE&"PORTO"VINTAGE" !(*)"%!& Douro, Portugal soiled, marked & wrinkled label. TAYLOR"%FLADGATE&"PORTO"VINTAGE" !(.."%!& Douro, Portugal soiled, marked, peeling & wrinkled label. 2 bts.

per lot $500 - $700


)(( TAYLOR"%FLADGATE&"PORTO"VINTAGE" !((#"%!& Douro, Portugal soiled, marked & wrinkled label. TAYLOR"%FLADGATE&"PORTO"VINTAGE" !((+"%!"MAG/& Douro, Portugal scraped, marked & wrinkled label. TAYLOR"%FLADGATE&"PORTO"VINTAGE" !((+"%!& Douro, Portugal soiled, marked & wrinkled label. 2 bts. & 1 mag.

per lot $700 - $900

+$$ WARRE"PORTO"VINTAGE"!(.."%#& Douro, Portugal 2 x scraped, soiled & peeling labels. WARRE"PORTO"VINTAGE"!((!"%)& Douro, Portugal 3 x scraped, soiled & peeling labels. WARRE"PORTO"VINTAGE"!((+"%#& Douro, Portugal 2 x soiled & marked labels. 7 bts.

per lot $500 - $700


+$! DOW"PORTO"VINTAGE"!((! Douro, Portugal 4 x soiled, marked & wrinkled labels. 4 bts.

per lot $300 - $500

+$# DOW"PORTO"VINTAGE"!((+ Douro, Portugal 6 x soiled, marked & wrinkled labels. WA 96 6 bts.

per lot $500 - $700


+$) FERREIRA"PORTO"VINTAGE"!((!"%!& Douro, Portugal soiled, marked & wrinkled label. GOULD"CAMPBELL"PORTO"VINTAGE" !(.."%!& Douro, Portugal marked, soiled & wrinkled label. SMITH"WOODHOUSE"PORTO" VINTAGE"!(,)"%!& Douro, Portugal soiled, stained, wrinkled & peeling label. W"&"J"GRAHAM’S"PORTO"VINTAGE" !(,-"%!& Douro, Portugal scraped & marked label. 4 bts.

per lot $300 - $500

+$+ FONSECA"PORTO"VINTAGE"!(.."%#& Douro, Portugal 2 x 2 x scraped, soiled & peeling labels. FONSECA"PORTO"VINTAGE"!(,-"%!& Douro, Portugal soiled, marked & wrinkled label. FONSECA"PORTO"VINTAGE"!((+"%#& Douro, Portugal 2 x 2 x scraped, soiled & peeling labels. 5 bts.

per lot $1,000 - $1,200


+$QUINTA"DO"VESUVIO"PORTO" VINTAGE"!((!"%#& Douro, Portugal 2 x scraped, soiled & peeling labels. 2 x cracked wax capsules. QUINTA"DO"VESUVIO"PORTO" VINTAGE"!((#"%#& Douro, Portugal 2 x soiled labels. QUINTA"DO"VESUVIO"PORTO" VINTAGE"!((+"%#& Douro, Portugal 3 x soiled labels. 6 bts.

per lot $300 - $500

+$* CHÂTEAU"BEAUSÉJOUR"!((,"%!& Saint-Émilion, Premier Grand Cru Classé B u. bn. marked label. CHÂTEAU"LÉOVILLE"BARTON"!(,*"%!& Saint-Julien, 2ième Cru Classé u. ts. soiled, stained & marked label. CHÂTEAU"LÉOVILLE"BARTON"!((("%!& Saint-Julien, 2ième Cru Classé u. bn. scraped & soiled label. CHÂTEAU"DE"FARQUES"LUR"SALUCES" !(,*"%!& Sauternes u. ts. marked label. 4 bts.

per lot $500 - $700


+$. CHATEAU"MONTELENA"CABERNET" SAUVIGNON"!((*"%!& Napa Valley u. vts. marked label. CHATEAU"MONTELENA"CABERNET" SAUVIGNON"!((."%!& Napa Valley u. bn. marked label. CHATEAU"MONTELENA"CABERNET" SAUVIGNON"!((,"%!& Napa Valley u. bn. scraped & marked label. CHATEAU"ST/"JEAN"CABERNET" SAUVIGNON"CINQ"CEPAGES"!((*"%!& Sonoma Coast u. vts. scraped & wrinkled label. 4 bts.

per lot $600 - $800

+$, RIDGE"MONTE"BELLO"!((+ Santa Cruz Mountains, California u. 1 x bn. 1 x vts. 2 x scraped labels. 2 bts.

per lot $700 - $900


+$( RIDGE"MONTE"BELLO"!((Santa Cruz Mountains, California u. 1 x bn. 1 x vts. 2 x scraped labels. WA 95 2 bts.

per lot $700 - $900

+!$ MARCHESI"ANTINORI"SOLAIA"!(($ Tuscany u. vts. scraped & marked label. WA 94 1 bt.

per lot $300 - $500


+!! CASTELLO"BANFI"BRUNELLO"DI" MONTALCINO"RISERVA"POGGIO" ALL’ORO"!((."%!& Tuscany u. bn. scraped label. MARCHESI"DE"FRESCOBALDI" MORMORETO"CASTELLO"DI" NIPOZZANO"#$$,"%#& Tuscany u. 2 x bn. POGGIO"ANTICO"BRUNELLO"DI" MONTALCINO"RISERVA"!((."%!& Tuscany u. bn. 4 bts.

per lot $400 - $600

+!# PAOLO"SCAVINO"BAROLO"BRIC"DEL" FIASC"!(($"%#& Piedmont u. 1 x vts. 1 x ts. 1 x scraped label. PAOLO"SCAVINO"BAROLO"ROCCHE" DELL’ANNUNZIATA"RISERVA"#$$!"%!& Piedmont u. bn. scraped label. The 2001 Barolo Riserva Rocche dell’Annunziata is huge and seamless from start to finish. The wine totally envelops the palate with masses of dark red fruit, roses, spices, and mint, all supported by nearly imperceptible tannins. The volume and shape of the 2001 is simply breathtaking. This is Scavino’s most vibrant 2001. It is also his most polished, refined Barolo. April 2012 WA 97 3 bts.

per lot $800 - $1,000


+!) ELIO"ALTARE"BAROLO"VIGNETO"ARBORINA" !((("%!& Piedmont AZELIA"BAROLO"BRICCO"FIASCO"!((,"%!& Piedmont u. bn. raised cork. AZIENDA"BRICCO"ROCCHE"%CERETTO&" BAROLO"PRAPÒ"!(()"%!& Piedmont u. bn. DOMENICO"CLERICO"BAROLO"CIABOT" MENTIN"GINESTRA"!(()"%!& Piedmont u. vts. marked label. DOMENICO"CLERICO"BAROLO"CIABOT" MENTIN"GINESTRA"!((("%!& Piedmont u. vts. scraped label. 5 bts.

per lot $400 - $600

+!+ PAOLO"CONTERNO"BAROLO"GINESTRA" #$$$"%#& Piedmont u. 1 x bn. 1 x vts. 2 x marked labels. PAOLO"CONTERNO"BAROLO"GINESTRA" RISERVA"!((,"%!& Piedmont u. bn. marked label. PAOLO"SCAVINO"BAROLO"CAROBRIC"!((,"%!& Piedmont PIO"CESARE"BAROLO"ORNATO"!((("%!& Piedmont u. bn. 5 bts.

per lot $300 - $500


+!BODEGAS"ALEJANDRO"FERNÁNDEZ" TINTO"PESQUERA"RESERVA"#$$."%#& Ribera del Duero u. 1 x bn. BODEGAS"ALEJANDRO"FERNÁNDEZ" TINTO"PESQUERA"RESERVA"#$!$"%#& Ribera del Duero 4 bts.

per lot $200 - $400

+!* PAUL"JABOULET"AÎNÉ"HERMITAGE"LA" CHAPELLE"!(($ Rhône u. 4 cm. scraped & marked label. The 1990 Hermitage La Chapelle lived up to its reputation on this occasion, and of the three titans (1990, 1978 and 1961), it was probably my favorite. Still inky colored and ruby at the rim, it offers an absolutely profound bouquet of sweet cassis, smoked meats, chocolate, licorice and spice. This is followed by a full-bodied, insanely textured, pure and hedonistic palate that has that perfect mix of still-vibrant fruit and ample secondary nuances. Drink: 2015-2040 WA 100 1 bt.

per lot $600 - $800


+!. CHÂTEAU"RAUZAN-SÉGLA"!((*"%!& Margaux, 2ième Cru Classé u. vts. marked label. CHÂTEAU"GRAND-PUY-LACOSTE"!((*"%!& Pauillac, 5ième Cru Classé u. bn. CHÂTEAU"LYNCH-BAGES"!(($"%!& Pauillac, 5ième Cru Classé u. vts. marked label. CHÂTEAU"LYNCH-BAGES"!((*"%!& Pauillac, 5ième Cru Classé u. vts. CHÂTEAU"LÉOVILLE-BARTON"!(($"%!& Saint-Julien, 2ième Cru Classé u. bn. 5 bts.

per lot $1,200 - $1,400

+!, CHÂTEAU"LE"BON"PASTEUR"!((,"%!& Pomerol u. bn. marked label. CHÂTEAU"LA"FLEUR-PÉTRUS"!((,"%!& Pomerol scraped label. WA 94 CHÂTEAU"PAVIE-MACQUIN"!((,"%!& Saint-Émilion, Premier Grand Cru Classé B u. vts. stained label. WA 97 3 bts.

per lot $500 - $700


+!( DOMAINE"LIGNIER-MICHELOT" MOREY"ST/"DENIS"LES"FACONNIÈRES" #$$#"%#& Côte de Nuits, Premier Cru u. 1 x 0.5 cm. 1 x 1 cm. 2 x scraped labels. DOMAINE"ROSSIGNOL"TRAPET" CHAMBERTIN"#$$!"%!& Côte de Nuits, Grand Cru u. 1 cm. marked label. 3 bts.

per lot $400 - $600

+#$ JOSEPH"DROUHIN"CHARMESCHAMBERTIN"#$$# Côte de Nuits, Grand Cru 1 x scrape label. 1 x wrinkled label. 2 bts.

per lot $500 - $700


+#! JOSEPH"DROUHIN"CLOS"DE" VOUGEOT"#$$# Côte de Nuits, Grand Cru 1 x 0.5 cm 1 x 1 cm. 1 x scraped label. 2 bts.

per lot $500 - $700

+## BOUCHARD"PÈRE"&"FILS"VOLNAY" CAILLERETS"ANCIENNE"CUVÉE" CARNOT"#$$-"%#& Côte de Beaune, Premier Cru Classé 2 x marked labels. BOUCHARD"PÈRE"&"FILS"CLOS"DE" VOUGEOT"#$$-"%!& Côte de Nuits, Grand Cru marked label. 3 bts.

per lot $500 - $700


+#) ANTONIN"GUYON"CORTON-CLOS"DU" ROY"#$$#"%#& Côte de Beaune, Grand Cru u. 2 x 1 cm. 1 x marked label. LOUIS"JADOT"BEAUNE"CLOS"DES" URSULES"DOMAINE"DES"HÉRITIERS" LOUIS"JADOT"#$$#"%#& Côte de Beaune, Premier Cru LOUIS"JADOT"CHAMBERTIN-CLOS"DE" BÈZE"!((-"%!& Côte de Nuits, Grand Cru u. 2 cm. scraped & marked label. 5 bts.

per lot $600 - $800

+#+ DOMAINE"DE"LA"POUSSE"D’OR" CORTON"CLOS"DU"ROI"#$$# Côte de Beaune, Grand Cru Classé u. 1 x 1 cm. 2 x scraped & marked labels. 2 bts.

per lot $300 - $500


+#GUNDERLOCH"NACKENHEIMER" ROTHENBERG"RIESLING"AUSLESE" !(($"%#& Rheinhessen u. 2 x 1 cm. 2 x scraped, marked & wrinkled labels. GUNDERLOCH"NACKENHEIMER" ROTHENBERG"RIESLING"AUSLESE" !((("%#& Rheinhessen u. 1 x 3 cm. 1 x 4 cm. 2 x scraped & marked labels. 4 bts.

per lot $500 - $700

+#* GUNDERLOCH"NACKENHEIMER" ROTHENBERG"RIESLING"AUSLESE" #$$!"%#& Rheinhessen 2 x scraped, marked & wrinkled labels. GUNDERLOCH"NACKENHEIMER" ROTHENBERG"RIESLING"AUSLESE" #$$#"%#& Rheinhessen u. 1 x 1 cm. 1 x stained label. 2 x marked labels. 4 bts.

per lot $300 - $500


+#. MOULIN"TOUCHAIS"COTEAUX"DU" LAYON"!((#"%!& Loire u. 1 cm. scraped & soiled label. MOULIN"TOUCHAIS"COTEAUX"DU" LAYON"!((*"%+& Loire u. 1 x 0.5 cm. 2 x 1 cm. 1 x 1.5 cm. 4 x scraped & soiled labels. 5 bts.

per lot $400 - $600

+#, ROYAL"TOKAJI"ASZÚ"-"PUTTONYOS" #$$-"%#"#-$"ML/& Hungary u. 2 x 1 cm. 2 x scuffed labels. ROYAL"TOKAJI"ASZÚ"-"PUTTONYOS" #$$*"%)"#-$"ML/& Hungary u. 2 x 1 cm. 3 x scuffed labels. 5 250 ml.

per lot $200 - $400


+#( FULIGNI"BRUNELLO"DI"MONTALCINO" #$$* Tuscany u. 6 x bn. 1 x scraped label. 6 bts.

per lot $600 - $800

+)$ FULIGNI"BRUNELLO"DI"MONTALCINO" RISERVA"#$$+ Tuscany u. 1 x bn. 1 x vts. 2 bts.

per lot $300 - $500


+)! COL"D’ORCIA"BRUNELLO"DI" MONTALCINO"#$$+"%#& Tuscany u. 2 x bn. 2 x scraped & marked labels. FOSSACOLLE"BRUNELLO"DI" MONTALCINO"#$$."%!& Tuscany marked label. 3 bts.

per lot $200 - $400

+)# DOMAINE"GRAND"VENEUR" CHÂTEAUNEUF-DU-PAPE"LES" ORIGINES"#$$-"%+& Châteauneuf-du-Pape u. 1 x 1 cm. 3 x 1.5 cm. 4 x scraped & marked labels. DOMAINE"GRAND"VENEUR" CHÂTEAUNEUF-DU-PAPE"LES" ORIGINES"#$!$"%!& Châteauneuf-du-Pape u. 1.5 cm. scraped & marked lable. 5 bts.

per lot $300 - $500


+)) CHÂTEAU"BRANE-CANTENAC"#$$,"%#& Margaux, 2ième Cru Classé u. 2 x bn. CHÂTEAU"CANTENAC"BROWN"#$$,"%#& Margaux, 3ième Cru Classé u. 2 x bn. 4 bts.

per lot $200 - $400

+)+ DOMAINE"ARMAND"ROUSSEAU"PÈRE" ET"FILS"CHAMBERTIN"#$!, Côte de Nuits, Grand Cru u. 1 cm. The 2018 Chambertin Grand Cru wa"s from the glass with a complex bouquet of red berries, plums, rose petals and orange rind, framed by bass notes of rich, loamy soil and carnal nuances of smoked meats. Full-bodied, deep and multidimensional, it’s layered and concentrated, its expansive a#ack segueing into a richly structured but impressively vibrant mid-palate, concluding with a long, resonant finish. This is a brilliant wine that readers should plan on forge#ing for at least a decade. September 2021 Drink: 2028-2060 WA 97 1 bt.

per lot $4,500 - $5,000


+)DOMAINE"DUJAC"MOREY"SAINTDENIS"#$!."%#& Côte de Nuits u. 2 x 1 cm. DOMAINE"DUJAC"MOREY"SAINTDENIS"#$!("%!& Côte de Nuits u. 1.5 cm. 3 bts.

per lot $500 - $700

+)* DOMAINE"D’EUGÉNIE"VOSNEROMANÉE"LE"CLOS"D’EUGENIE"#$!# Côte de Nuits u. 2 x 1 cm. 1 x marked label. 2 bts.

per lot $300 - $500


+). CHÂTEAU"MOUTON"ROTHSCHILD"#$!+ Pauillac, 1er Cru Classé u. bn. WA 95 1 bt.

per lot $600 - $800

+), CHÂTEAU"PONTET-CANET"#$!$"%!& Pauillac, 5ième Cru Classé u. bn. WA 100 CHÂTEAU"HAUT-BAILLY"#$!$"%!& Pessac-Léognan, Grand Cru Classé u. bn. marked label. scraped capsule. WS 95 WA 95 CHÂTEAU"DUCRU-BEAUCAILLOU"#$!!"%!& Saint-Julien, 2ième Cru Classé scraped label. WA 93 JS 93 3 bts.

per lot $600 - $800


+)( CHÂTEAU"GISCOURS"#$$("%!& Margaux, 3ième Cru Classé u. bn. scraped & marked label. CHÂTEAU"RAUZAN-SÉGLA"#$!$"%!& Margaux, 2ième Cru Classé u. bn. marked label. CHÂTEAU"GAZIN"#$!#"%!& Pomerol u. vts. marked label. CHÂTEAU"CLINET"#$!!"%!& Pomerol u. bn. marked label. CHÂTEAU"CLOS"CANON"#$!$"%!& Saint-Émilion, Grand Cru Classé u. bn. marked label. 5 bts.

per lot $400 - $600

++$ CHÂTEAU"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"#$!$ Châteauneuf-du-Pape u. 2 x 1 cm. 1 x marked label. 2 bts.

per lot $300 - $500


++! PENFOLDS"CABERNET"SHIRAZ"BIN" *#$"#$$,"%OC& South Australia Very deep garnet-purple colored, the 2008 Bin 620 Coonawarra Cabernet Shiraz (a blend of 51% Cabernet Sauvignon and 49% Shiraz) is a li#le restrained on the nose, presenting earthy, black truffle, moss covered bark and loam aromas over gentle notes of cassis, crushed blackberries, chocolate mint and pencil shavings, plus a fragrant whiff of cloves. Medium to full bodied, very ripe and rich in the mouth, the complex, layered fruit is densely packed and well supported by firm, finely grained tannins and very crisp acid. The finish is very long with a subtle hint of mint interspersed with warm berries, vanilla and baking spices. 900 cases made. December 2011 WA 98+ 1 bt.

per lot $900 - $1,100

++# CAKEBREAD"CELLARS"CABERNET" SAUVIGNON"DANCING"BEAR"RANCH" #$!#"%!& Howell Mountain, Napa Valley WA 99 CAYMUS"CABERNET"SAUVIGNON" SPECIAL"SELECTION"#$!)"%!& Napa Valley u. bn. wrinkled label. SILVER"OAK"CABERNET"SAUVIGNON" ALEXANDER"VALLEY"#$$."%!& Sonoma County u. bn. wrinkled & peeling label. 3 bts.

per lot $700 - $900


++) BERINGER"VINEYARDS"CABERNET" SAUVIGNON"PRIVATE"RESERVE"#$!#"%!& Napa Valley u. bn. CHATEAU"MONTELENA"CABERNET" SAUVIGNON"THE"MONTELENA"ESTATE" #$$."%!& Napa Valley u. vts. PAUL"HOBBS"CABERNET"SAUVIGNON" STAGECOACH"VINEYARD"#$!$"%!& Napa Valley u. bn. PHILIP"TOGNI"CABERNET"SAUVIGNON" #$$,"%!& Napa Valley u. bn. marked label. raised cork. STAG’S"LEAP"WINE"CELLARS"CABERNET" SAUVIGNON"ARTEMIS"#$!#"%#& Napa Valley u. 2 x bn. 2 x marked labels. 6 bts.

per lot $700 - $900

+++ DOMINUS"ESTATE"#$!$ Napa Valley u. bn. WA 100 1 bt.

per lot $400 - $600


++DUNN"VINEYARDS"CABERNET" SAUVIGNON"HOWELL"MOUNTAIN" #$$*"%!& Napa Valley u. vts. WA 95 DUNN"VINEYARDS"CABERNET" SAUVIGNON"#$$."%!& Napa Valley u. vts. scraped label. 2 bts.

per lot $400 - $600

++* DOMINUS"ESTATE"#$!*"%!& Napa Valley u. bn. WA 100 DOMINUS"ESTATE"#$!,"%#& Napa Valley u. 2 x bn. WA 99+ 3 bts.

per lot $1,200 - $1,400


++. OPUS"ONE"#$!( Napa Valley u. 3 x bn. Deep garnet-purple in color, the 2019 Opus One leaps from the glass with notes of Black Forest cake, Morello cherries, mulberries and fresh blackcurrants plus hints of licorice, wilted roses, Sichuan pepper and iron ore. Full-bodied, the palate is jam-packed with juicy black, blue and red fruits, framed by velvety tannins and background freshness, finishing on a compelling earthy/mineral note. Tasted as a barrel sample, this is a truly magnificent Opus One in the making! March 2021 WA 98 3 hf. bts. per lot $1,100 - $1,300

++, ANGELO"GAJA"SPERSS"#$!+ Piedmont u. 3 x vts. This is a slightly more subdued vintage of this legendary wine, albeit just as sophisticated as past editions. The 2014 Barolo Sperss opens to gorgeous aromas of dark fruit, wet earth and white truffle. The vineyards in Serralunga d’Alba produced much less fruit than average and suffered from bouts of downy mildew during the rainy seasons. But Serralunga d’Alba fruit is also harvested late, and that extra time was important for achieving grape ripeness targets. The wine presents depth and complexity within the context of a thinner vintage. Having said that, the bouquet is spectacular. Drink to 2045 June 2018 WA 94 3 bts.

per lot $800 - $1,000


++( GAJA"LANGHE"DARMAGI"#$!# Piedmont u. 3 x vts. 3 x marked labels. 3 bts.

per lot $700 - $900

+-$ CHÂTEAU"LATOUR"!(()"%!& Pauillac, 1er Cru Classé u. vts. marked & soiled label CHÂTEAU"LAFITE"ROTHSCHILD"!((+"%#& Pauillac, 1er Cru Classé u. 2 x bn. 2 x soiled & marked labels. 3 bts.

per lot $2,100 - $2,300


+-! CHÂTEAU"LAFITE"ROTHSCHILD"#$!+ Pauillac, 1er Cru Classé 2 x marked labels. There are layers of blackberry and boysenberry fruit, still that hint of juniper berry, certainly a more extrovert LafiteRothschild compared to recent vintages. The palate is medium-bodied with crisp tannin, very focused and quite linear, again with plenty of black fruit laced with cedar and tobacco. It begins to clam up towards the saline finish, suggesting that it will need several years in bo#le, but I still have high expectations for this First Growth once afforded several years in bo#le. March 2017 Drink: 2024-2045 WA 95 2 bts.

per lot $1,800 - $2,000

+-# CHÂTEAU"LATOUR"!((("%!& Pauillac, 1er Cru Classé u. bn. marked & scraped label. WA 94 CHÂTEAU"LA"MISSION"HAUT-BRION" !((,"%!& Pessac-Léognan, Grand Cru Classé marked label. The 1998 La Mission Haut-Brion is deep garnet-brick colored with a pre#y perfume of potpourri, spice box, menthol, sandalwood, tobacco and new leather. The palate is medium-bodied and elegant with tons of fragrant layers, finishing with loads of mineral and tons of energy. Drink up to 2030. May 2018 WA 97 2 bts.

per lot $1,200 - $1,400


+-) CHÂTEAU"L’EVANGILE"!((,"%!& Pomerol u. bn. marked label. scraped capsule. CHÂTEAU"PONTET-CANET"#$$$"%!& Pauillac u. bn. marked & scraped label. 2 bts.

per lot $500 - $700

+-+ CHÂTEAU"MARGAUX"#$!+ Margaux, 1er Cru Classé u. 2 x bn. 1 x marked label. Affording the glass five to ten minutes to open, the aromatics are very similar to those expressed out of barrel, those dark cherries and violets, tightly wound at first but unfurling beautifully and seemingly with each swirl of the glass. The palate is medium-bodied with very fine tannin and it appears to have fomented a li#le more finesse during its élevage. There is wonderful mineral tension and dash of spiciness on the persistent finish. There remains some tightness here, the implication that this is a Château Margaux determined to give long-term pleasure. Therefore, do not be afraid to give it a decade in the cellar. March 2017 Drink: 2024-2050 WA 95 2 bts.

per lot $1,000 - $1,200


+-CHÂTEAU"PALMER"#$!+"%!& Margaux, 3ième Cru Classé u. vts. scraped label. LE"PETIT"MOUTON"DE"MOUTON" ROTHSCHILD"#$!+"%!& Pauillac u. bn. 2 bts.

per lot $600 - $800

+-* ARMAND"DE"BRIGNAC"CHAMPAGNE" ACE"OF"SPADES"ROSÉ"NV Champagne 1 bt.

per lot $300 - $500


+-. LA"RIOJA"ALTA"S/A/"GRAN"RESERVA" ($+"#$!$ Rioja, Spain marked label. 1 mag.

per lot $300 - $500

+-, RIGLOS"GRAN"CORTE"#$$. Mendoza, Argentina u. bn. wrinkled label. 1 bt.

per lot $200 - $400


+-( CHÂTEAU"GUIRAUD"#$$!"%!& Sauternes, Premier Cru Classé u. vts. CHÂTEAU"GUIRAUD"#$$-"%!& Sauternes, Premier Cru Classé u. vts. CHÂTEAU"SUDUIRAUT"#$$("""""""""""""""" %#"HF/"BT/& Sauternes, Premier Cru Classé 2 x scraped labels. WA 98 2 bts. & 2 hf. bts.

per lot $300 - $500

+*$ POL"ROGER"CHAMPAGNE"CUVÉE"SIR" WINSTON"CHURCHILL"!((("%OC& Champagne The 1999 Brut Cuvee Sir Winston Churchill, from magnum, is wonderfully rich and expansive, proving yet again just how well suited the big bo#le is to Champagne. Smoke, peaches, mint and flowers are just some of the nuances that flow from this textured kaleidoscopic Champagne. The wine continues to gain focus and breadth through to the enticing, brilliant finish. December 2010 Drink to 2030 WA 94 1 bt.

per lot $400 - $600


+*! FONSECA"PORTO"VINTAGE"#$!!" %OWC& Douro, Portugal 6 bts.

per lot $600 - $800

+*# TAYLOR"%FLADGATE&"PORTO"VINTAGE" #$!!"%OWC& Douro, Portugal 6 bts.

per lot $500 - $700


+*) CHÂTEAU"LAFITE"ROTHSCHILD"#$!# Pauillac, 1er Cru Classé 2 bts.

per lot $1,500 - $1,700

+*+ CHÂTEAU"LAFITE"ROTHSCHILD"#$!# Pauillac, 1er Cru Classé 1 x stained label. 2 bts.

per lot $1,500 - $1,700


+*CHÂTEAU"LAFITE"ROTHSCHILD"#$!# Pauillac, 1er Cru Classé 2 x scraped & wrinkled labels. 2 bts.

per lot $1,500 - $1,700

+** TAYLOR"%FLADGATE&"PORTO"VINTAGE" #$!!"%!& Douro, Portugal wrinkled label. FONSECA"PORTO"VINTAGE"#$!!"%#& Douro, Portugal 2 x scraped & peeling labels. 3 bts.

per lot $300 - $500


+*. RIDGE"SANTA"CRUZ"MOUNTAINS" ESTATE"#$$California u. 1 x bn. 1 x vts. 2 bts.

per lot $600 - $800

+*, D’ARENBERG"THE"DEAD"ARM"SHIRAZ" #$$+ McLaren Vale, Australia 1 x marked label. 6 bts.

per lot $300 - $500


+*( D’ARENBERG"THE"DEAD"ARM"SHIRAZ" #$$+ McLaren Vale, Australia 6 bts.

per lot $300 - $500

+.$ D’ARENBERG"CABERNET"SAUVIGNON" THE"COPPERMINE"ROAD"#$$+ Australia 6 bts.

per lot $300 - $500


+.! GÉRARD"BOULAY"SANCERRE"MONTS" DAMNÉS"#$!$ Loire 4 x scraped labels. 4 bts.

per lot $200 - $400

+.# CHÂTEAU"DE"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"HOMMAGE" À"JACQUES"PERRIN"#$$$"%!& Châteauneuf-du-Pape u. 3 cm. stained, scraped & marked label. CHÂTEAU"DE"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"HOMMAGE" À"JACQUES"PERRIN"#$$("%+& Châteauneuf-du-Pape 1 x staine label. 5 bts.

per lot $2,300 - $2,500


+.) DOMAINE"BARROCHE" CHÂTEAUNEUF-DU-PAPE"#$$("%#& Châteauneuf-du-Pape 1 x marked label. DOMAINE"BARROCHE" CHÂTEAUNEUF-DU-PAPE"#$!$"%#& Châteauneuf-du-Pape 1 x stained label. 4 bts.

per lot $200 - $400

+.+ DOMAINE"DE"LA"JANASSE" CHÂTEAUNEUF-DU-PAPE"CUVÉE" CHAUPIN"#$$( Châteauneuf-du-Pape u. 3 x 1 cm. 1 x marked label. 3 bts.

per lot $200 - $400


+.DOMAINE"DE"LA"JANASSE" CHÂTEAUNEUF-DU-PAPE"CUVÉE" CHAUPIN"#$!! Châteauneuf-du-Pape u. 6 x 1 cm. 2 x peeling labels. 4 x marked labels. 6 bts.

per lot $200 - $400

+.* DOMAINE"DE"LA"JANASSE" CHÂTEAUNEUF-DU-PAPE"CUVÉE" CHAUPIN"#$!# Châteauneuf-du-Pape 1 x scraped label. 5 bts.

per lot $200 - $400


+.. DOMAINE"DE"LA"JANASSE" CHÂTEAUNEUF-DU-PAPE"VIEILLES" VIGNES"#$$!"%)& Châteauneuf-du-Pape 1 x stained label. 2 x marked label. DOMAINE"DE"LA"JANASSE" CHÂTEAUNEUF-DU-PAPE"VIEILLES" VIGNES"#$$)"%!& Châteauneuf-du-Pape marked label. DOMAINE"DE"LA"JANASSE" CHÂTEAUNEUF-DU-PAPE"VIEILLES" VIGNES"#$!#"%!& Châteauneuf-du-Pape stained label. 5 bts.

per lot $500 - $700

+., DOMAINE"DE"LA"JANASSE" CHÂTEAUNEUF-DU-PAPE"VIEILLES" VIGNES"#$!$ Châteauneuf-du-Pape u. 12 x 1 cm. 12 x peeling and marked labels. 3 x stained labels. 1 x damaged label. 12 bts.

per lot $1,500 - $1,700


+.( DOMAINE"DE"LA"JANASSE" CHÂTEAUNEUF-DU-PAPE"VIEILLES" VIGNES"#$!! Châteauneuf-du-Pape u. 9 x 1 cm. 4 x peeling label. 2 x stained labels. 4 x marked labels. 9 bts.

per lot $700 - $900

+,$ DOMAINE"DE"LA"MORDORÉE" CHÂTEAUNEUF-DU-PAPE"CUVÉE"DE" LA"REINE"DES"BOIS"#$$$"%#& Châteauneuf-du-Pape u. 2 x 1 cm. 1 x soiled label. 1 x marked label. DOMAINE"DE"LA"MORDORÉE" CHÂTEAUNEUF-DU-PAPE"CUVÉE"DE" LA"REINE"DES"BOIS"#$$*"%#& Châteauneuf-du-Pape 2 x stained & scraped labels. 4 bts.

per lot $400 - $600


+,! DOMAINE"DE"LA"MORDORÉE" CHÂTEAUNEUF-DU-PAPE"CUVÉE"DE" LA"REINE"DES"BOIS"#$!$ Châteauneuf-du-Pape 2 x marked labels. 3 bts.

per lot $400 - $600

+,# DOMAINE"DE"MARCOUX" CHÂTEAUNEUF-DU-PAPE"#$!( Châteauneuf-du-Pape u. 5 x 1 cm. 5 bts.

per lot $200 - $400


+,) DOMAINE"GRAND"VENEUR" CHÂTEAUNEUF-DU-PAPE"LES" ORIGINES"#$$."%!& Châteauneuf-du-Pape u. 2 cm. marked label. DOMAINE"GRAND"VENEUR" CHÂTEAUNEUF-DU-PAPE"VIEILLES" VIGNES"#$$("%+& Châteauneuf-du-Pape u. 4 x 1 cm. 4 x marked labels. DOMAINE"GRAND"VENEUR" CHÂTEAUNEUF-DU-PAPE"VIEILLES" VIGNES"#$!$"%)& Châteauneuf-du-Pape u. 2 x 1.5 cm. 1 x 2 cm. 2 x scraped labels. 2 x marked labels. 8 bts.

per lot $600 - $800

+,+ MAS"DE"BOISLAUZON" CHÂTEAUNEUF-DU-PAPE"#$!$ Châteauneuf-du-Pape u. 6 x 0.5 cm. 1 x 1 cm. 3 x stained labels. 4 x scraped & marked labels. 7 bts.

per lot $200 - $400


+,ROGER"SABON"CHÂTEAUNEUF-DUPAPE"CUVÉE"PRESTIGE"#$!$ Châteauneuf-du-Pape u. 3 x 1 cm. 2 x 2 cm. 5 x marked labels. 5 bts.

per lot $300 - $500

+,* CHÂTEAU"DE"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"BLANC"!((("%!& Châteauneuf-du-Pape u. 2 cm. stained & peeling label. CHÂTEAU"DE"BEAUCASTEL" CHÂTEAUNEUF-DU-PAPE"BLANC"#$$("%*& Châteauneuf-du-Pape u. 1 x 1 cm. 1 x stained label. 1 x marked label. 7 bts.

per lot $700 - $900


+,. BOSQUET"DES"PAPES"CHÂTEAUNEUF-DU-PAPE" A"LA"GLOIRE"DE"MON"GRAND-PÈRE"#$$."%!& Châteauneuf-du-Pape BOSQUET"DES"PAPES"CHÂTEAUNEUF-DU-PAPE" A"LA"GLOIRE"DE"MON"GRAND-PÈRE"#$!$"%!& Châteauneuf-du-Pape BOSQUET"DES"PAPES"CHÂTEAUNEUF-DU-PAPE" CHANTE"LE"MERLE"VIEILLES"VIGNES"#$$."%!& Châteauneuf-du-Pape BOSQUET"DES"PAPES"CHÂTEAUNEUF-DU-PAPE" CHANTE"LE"MERLE"VIEILLES"VIGNES"#$!$"%!& Châteauneuf-du-Pape BOSQUET"DES"PAPES"CHÂTEAUNEUF-DUPAPE"CUVÉE"TRADITION"#$!$"%)& Châteauneuf-du-Pape DOMAINE"CHARVIN"CHÂTEAUNEUF-DU-PAPE" #$$."%!& Châteauneuf-du-Pape LE"CLOS"DU"CAILLOU"CHÂTEAUNEUF-DU-PAPE" DOMAINE"DU"CAILLOU"LES"QUARTZ"#$$."%!& Châteauneuf-du-Pape M/"CHAPOUTIER"SAINT-JOSEPH"LES"GRANITS" #$$."%)& Rhône 12 bts.

per lot $600 - $800

+,, CHÂTEAU"LA"TOUR"CARNET"#$$*"%!& Haut-Médoc, 4ième Cru Classé scuffed label. scraped capsule. CHÂTEAU"LES"PAGODES"DE"COS"#$$,"%-& Saint-Estèphe u. 5 x vts. 5 x marked & scraped labels. 6 bts.

per lot $300 - $500


+,( CHÂTEAU"LES"PAGODES"DE"COS" #$$( Saint-Estèphe u. 7 x vts. 3 x wrinkled label. 2 x scraped labels. 5 x marked labels. 7 bts.

per lot $500 - $700

+($ CHÂTEAU"SAINT-PIERRE"#$$."%*& Saint-Julien u. 6 x bn. 1 x stained & damaged label. CHÂTEAU"SAINT-PIERRE"#$$,"%)& Saint-Julien u. 3 x bn. 9 bts.

per lot $400 - $600


+(! CHÂTEAU"DES"ANNEREAUX"#$!$ Lalande-de-Pomerol u. 3 x bn. 2 x marked labels. 6 bts.

per lot $200 - $400

+(# CHÂTEAU"CLINET"#$!$"%!& Pomerol u. bn. CHÂTEAU"L’EGLISE-CLINET"#$$+"%#& Pomerol u. 2 x bn. 2 x marked labels. 3 bts.

per lot $400 - $600


+() CHÂTEAU"HOSANNA"#$!$ Pomerol u. 3 x bn. 3 x soiled labels. 3 bts.

per lot $700 - $900

+(+ CHÂTEAU"MONTVIEL"!((,"%)& Pomerol u 3 x bn. 2 x scraped labels. CHÂTEAU"MONTVIEL"#$$)"%)& Pomerol u. 3 x bn. 1 x scraped label. 6 bts.

per lot $300 - $500


+(CHÂTEAU"CANTENAC"#$$("%#& Saint-Émilion, Grand Cru Classé u. 2 x bn. 1 x scraped label. 1 x scraped capsule. CHÂTEAU"FLEUR"CARDINALE"#$$,"%)& Saint-Émilion, Grand Cru Classé u. 3 x bn. 1 x marked label. CHÂTEAU"FOMBRAUGE"#$$,"%#& Saint-Émilion, Grand Cru Classé u. 2 x bn. 2 x marked labels. CHÂTEAU"FOMBRAUGE"#$$("%#& Saint-Émilion, Grand Cru Classé u. 2 x bn. 2 x marked labels. CHÂTEAU"FONROQUE"#$$,"%)& Saint-Émilion, Grand Cru Classé 12 bts.

per lot $400 - $600

+(* CHÂTEAU"PAVIE"!(($"%!& Saint-Émilion, Premier Grand Cru Classé u. vts. marked label. CHÂTEAU"PÉBY"FAUGÉRES"#$$("%#& Saint-Émilion, Grand Cru Classé stained & marked label. CHÂTEAU"L’ARROSÉE"#$$("%#& Saint-Émilion, Grand Cru Classé 1 x stained label. 5 bts.

per lot $800 - $1,000


+(. MONDOT"#$$,"%)& Saint-Émilion, Grand Cru Classé u. 3 x bn. 1 x scuffed label. CHÂTEAU"PIPEAU"#$$,"%#& Saint-Émilion, Grand Cru Classé u. 2 x bn. 5 bts.

per lot $200 - $400

+(, BODEGAS"Y"VIÑEDOS"ALIÓN"RIBERA" DEL"DUERO"#$$) Ribera del Duero, Spain 2 bts.

per lot $400 - $600


+(( BODEGAS"Y"VIÑEDOS"ALIÓN"RIBERA" DEL"DUERO"#$$* Ribera del Duero, Spain 1 x stained label. 4 bts.

per lot $400 - $600

-$$ BENJAMIN"ROMEO"RIOJA"LA"CUEVA" DEL"CONTADOR"#$$#"%#& Rioja, Spain BENJAMIN"ROMEO"RIOJA"LA"CUEVA" DEL"CONTADOR"#$!$"%!& Rioja, Spain BODEGAS"LOS"ASTRALES"#$$*"%!& Rioja, Spain marked label. CLOS"MOGADOR"PRIORAT"#$$)"%!& Catalunya, Spain u. vts. stained & damaged label. ARTADI"RIOJA"PAGOS"VIEJOS"#$!$"%!& Rioja, Spain u. bn. 6 bts.

per lot $400 - $600


-$! BODEGAS"PINTIA"TORO"PINTIA"#$$*"%)& Spain 3 x scraped, soiled & marked labels. C/V/N/E/"RIOJA"IMPERIAL"GRAN"RESERVA" #$$+"%!& Spain 4 bts.

per lot $300 - $500

-$# DOMAINE"LAROCHE"CHABLIS" VAILLONS"VIEILLES"VIGNES"#$$."%+& Chablis, Premier Cru 4 x marked labels. DOMAINE"VRIGNAUD"FOURCHAUME" LES"VAUPULANS"#$$("%!& Chablis, Premier Cru OLIVIER"LEFLAIVE"CHABLIS"CÔTE"DE" LÉCHET"#$$."%+& Chablis, Premier Cru 4 x peeling & stained labels. DOMAINE"WILLIAM"FÈVRE"CHABLIS" MONTMAINS"#$$."%)& Chablis, Premier Cru 3 x scraped labels. 12 bts.

per lot $300 - $500


-$) DOMAINE"WILLIAM"FÈVRE"CHABLIS" VAUDÉSIR"#$$, Chablis, Grand Cru u. 4 x 1 cm. 5 x soiled labels. 5 bts.

per lot $200 - $400


Wine Index Argentina

Canada

Italy

Niagara Peninsula

Campania

2007 Le Clos Jordanne Pinot Noir Le Grand Clos (293)

2004 Terredora Di Paolo Taurasi Pago Dei Fusi (122)

Mendoza, Argentina 2007 Riglos Gran Corte (389)

Australia Australia 2004 D’arenberg Cabernet Sauvignon The Coppermine Road (470)

Eden Valley, Australia 1996 Henschke Hill Of Grace (305) 1997 Henschke Hill Of Grace (305) 1998 Henschke Hill Of Grace (306) 1999 Henschke Hill Of Grace (306) 2001 Henschke Hill Of Grace (307) 2002 Henschke Hill Of Grace (307)

McLaren Vale, Australia 2004 D’arenberg The Dead Arm Shiraz (468, 469)

South Australia 1998 Penfolds Grange (302) 1999 Penfolds Grange (302) 2000 Penfolds Grange (303) 2001 Penfolds Grange (304) 2002 Penfolds Grange (303) 2003 Penfolds Grange (303) 2008 Penfolds Cabernet Shiraz Bin 620 (441)

Champagne Champagne 1990 Veuve Clicquot Champagne Brut La Grande Dame (93, 94, 95, 96, 97) 1999 Pol Roger Champagne Cuvée Sir Winston Churchill (460) 2007 Salon Champagne Blanc De Blancs Brut (288) 2012 Louis Roederer Champagne Cristal Brut (136) NV Armand De Brignac Champagne Ace Of Spades Rosé (456)

Germany Mosel Saar Ruwer 2019 Egon Müller Scharzho!erger Riesling Kabine" (137)

Rheinhessen 1990 Gunderloch Nackenheimer Rothenberg Riesling Auslese (425) 1999 Gunderloch Nackenheimer Rothenberg Riesling Auslese (425) 2001 Gunderloch Nackenheimer Rothenberg Riesling Auslese (426)

Piedmont 1961 Fontanafredda Barolo (318) 1990 Paolo Scavino Barolo Bric Del Fiasc (412) 1993 Azienda Bricco Rocche (Cere"o) Barolo Prapò (413) Domenico Clerico Barolo Ciabot Mentin Ginestra (413) Gaja Langhe Darmagi (122) 1996 Fratelli Seghesio Barolo Vigneto La Villa (125) 1997 Azelia Barolo Bricco Fiasco (124) Azienda Bricco Rocche (Cere"o) Barolo Bricco Rocche (124) Azienda Bricco Rocche (Cere"o) Barolo Brunate (124) Fratelli Seghesio Barolo Vigneto La Villa (126) Gaja Barbaresco (123) Gaja Barolo Gromis (122) 1998 Azelia Barolo Bricco Fiasco (413) Paolo Conterno Barolo Ginestra Riserva (414) Paolo Scavino Barolo Carobric (414) 1999 Domenico Clerico Barolo Ciabot Mentin Ginestra (413) Elio Altare Barolo Vigneto Arborina (413) Pio Cesare Barolo Ornato (414) 2000 Paolo Conterno Barolo Ginestra (414) 2001 Paolo Scavino Barolo Rocche Dell’annunziata Riserva (412) 2004 Giacomo Conterno Barolo Cascina Francia (292) Giuseppe Rinaldi Brunate Le Coste (292) 2012 Gaja Langhe Darmagi (449)

2002 Gunderloch Nackenheimer Rothenberg Riesling Auslese (426)

2014 Angelo Gaja Sperss (448)

Hungary

2015 Conterno Fantino Barolo Vigna Del Gris (317) Luciano Sandrone Barolo Aleste (127)

Hungary 2005 Royal Tokaji Aszú 5 Pu"onyos (428) 2006 Royal Tokaji Aszú 5 Pu"onyos (428)

2018 Comm. G. B. Burlo"o Barolo Cannubi (316)


Tuscany 1990 Antinori Solaia Toscana Igt (100) Marchesi Antinori Solaia (410)

2016 Antinori Tignanello Toscana Igt (308) Azienda Agricola Le Ragnaie Brunello Di Montalcino Fornace (135) Tenuta San Guido Sassicaia (128, 129, 130, 311)

1995 Antinori Tignanello Toscana Igt (104, 105)

2017 Tenuta Dell’ornellaia Le Serre Nuove (313)

1997 Castello Banfi Brunello Di Montalcino Riserva Poggio All’oro (411) Poggio Antico Brunello Di Montalcino Riserva (411)

2018 Antinori Solaia Toscana Igt (131) Antinori Tignanello Toscana Igt (309) Isole E Olena Cepparello Toscana Igt (132, 133) Sergio Mane"i-Canti Bruno Bini Chianti Montevertine (315)

1999 Argiano Solengo (291) 2000 Antinori Solaia Toscana Igt (100) Antinori Tignanello Toscana Igt (106, 107) 2001 Antinori Solaia Toscana Igt (101) Tenuta Dell’ornellaia Bolgheri Superiore Ornellaia (111) 2003 Antinori Solaia Toscana Igt (102) Antinori Tignanello Toscana Igt (108) Tenuta Dell’ornellaia Bolgheri Superiore Ornellaia (112) Tenuta San Guido Sassicaia (117) 2004 Antinori Solaia Toscana Igt (289, 103) Antinori Tignanello Toscana Igt (109) Col D’orcia Brunello Di Montalcino (431) Fuligni Brunello Di Montalcino Riserva (430) 2005 Tenuta Dell’ornellaia Bolgheri Superiore Ornellaia (113) Tenuta San Guido Sassicaia (118) 2006 Fuligni Brunello Di Montalcino (429) Tenuta Dell’ornellaia Bolgheri Superiore Ornellaia (114) 2007 Antinori Solaia Toscana Igt (364) Fossacolle Brunello Di Montalcino (431) Tenuta Dell’ornellaia Bolgheri Superiore Ornellaia (364, 115) Tenuta San Guido Sassicaia (119) 2008 Marchesi De Frescobaldi Mormoreto Castello Di Nipozzano (411)

2019 Antinori Tignanello Toscana Igt (310) Tenuta San Guido Sassicaia (312)

Umbria 1974 Lungaro"i Rubesco Rosso Di Torgiano (286) 1983 Lungaro"i Torgiano Rubesco Riserva Vigna Monticchio (286) 1987 Lungaro"i Rubesco Rosso Di Torgiano (286)

Veneto 2001 Giuseppe Quintarelli Valpolicella Classico Superiore (365) 2007 Giuseppe Quintarelli Recioto Della Valpolicella Classico A Roberto (319) 2014 Giuseppe Quintarelli Valpolicella Classico Superiore (319) 2015 Giuseppe Quintarelli Valpolicella Classico Superiore (319)

Loire

2017 Clos Rougeard Saumur-Champigny Le Bourg (138) Domaine Guiberteau Saumur Les Arboises Brézé (139) Domaine Pascal Cotat Sancerre La Grande Côte (323)

Port Douro, Portugal 1963 Taylor (Fladgate) Porto Vintage (398) 1977 Dalva Porto Vintage (395) Dow Porto Vintage (395) Fonseca Porto Vintage (404) Gould Campbell Porto Vintage (403) Taylor (Fladgate) Porto Vintage (398) Warre Porto Vintage (400) 1979 Warre Porto Vintage Quinta Da Cavadinha (395) 1983 Smith Woodhouse Porto Vintage (403) Warre Porto Vintage (396) 1985 Fonseca Porto Vintage (404) Gould Campbell Porto Vintage (395) W & J Graham’s Porto Vintage (403) 1991 Dow Porto Vintage (401) Ferreira Porto Vintage (403) Quinta Do Vesuvio Porto Vintage (405) Taylor (Fladgate) Porto Vinha Velha Quinta De Vargellas (397) Warre Porto Vintage (400) 1992 Quinta Do Vesuvio Porto Vintage (405) Taylor (Fladgate) Porto Vintage (399) 1994 Dow Porto Vintage (395, 402) Fonseca Porto Vintage (404) Quinta Do Vesuvio Porto Vintage (405) Taylor (Fladgate) Porto Vintage (395, 399, 399) Warre Porto Vintage (400)

Loire

1996 Quinta Do Noval Porto Vintage Nacional (93)

1992 Moulin Touchais Coteaux Du Layon (427)

1997 Graham Porto Vintage (395)

2010 Tenuta San Guido Sassicaia (121)

1996 Moulin Touchais Coteaux Du Layon (427)

2015 Antinori Tignanello Toscana Igt (110) Azienda Agricola Le Ragnaie Brunello Di Montalcino (134) Marchesi De Frescobaldi Mormoreto Castello Di Nipozzano (314) Tenuta Dell’ornellaia Bolgheri Superiore Ornellaia (290)

2010 Gérard Boulay Sancerre Monts Damnés (471)

2011 Fonseca Porto Vintage (466, 461) Taylor (Fladgate) Porto Vintage (466, 462)

2009 Antinori Solaia Toscana Igt (364) Tenuta Dell’ornellaia Bolgheri Superiore Ornellaia (116) Tenuta San Guido Sassicaia (120)

2013 Domaine Pascal Cotat Sancerre La Grande Côte (323) 2014 Domaine Pascal Cotat Sancerre La Grande Côte (323) 2016 Domaine Pascal Cotat Sancerre La Grande Côte (323)


Red Bordeaux Haut-Médoc 2006 Château La Tour Carnet (488)

Lalande-de-Pomerol 2010 Château Des Annereaux (491)

Margaux 1953 Château Margaux (59) 1970 Château Margaux (60) 1975 Château Margaux (60) 1979 Château Margaux (61, 62, 63, 64) 1980 Château Giscours (389) 1983 Château Giscours (389)

2010 Château Brane-Cantenac (212) Château D’issan (215) Château Malescot St. Exupéry (218) Château Rauzan-Ségla (439, 209) 2014 Château Margaux (454) Château Palmer (455) 2015 Château Brane-Cantenac (213) Château D’issan (216) Château Malescot St. Exupéry (218) Château Rauzan-Ségla (210) 2016 Château Malescot St. Exupéry (219) 2018 Château Brane-Cantenac (214) Château D’issan (216) Château Malescot St. Exupéry (219)

Pauillac 1964 Carruades De Lafite (260) Château Mouton Rothschild (266) 1966 Carruades De Lafite (260)

1988 Château Mouton Rothschild (271) 1989 Château Lafite Rothschild (262) Château Mouton Rothschild (272) 1990 Château Latour (265, 43) Château Lynch-Bages (417) 1991 Château Mouton Rothschild (271) 1993 Château Latour (231) 1994 Château Lafite Rothschild (231) Château Latour (390, 44) 1995 Château Lafite Rothschild (41, 40) Château Mouton Rothschild (49) 1996 Château Grand-Puy-Lacoste (417) Château Latour (45) Château Lynch-Bages (417) Château Mouton Rothschild (273) Château Pontet-Canet (298)

1970 Les Forts De Latour (274)

1998 Château Lafite Rothschild (263) Château Mouton Rothschild (273)

1974 Château Mouton Rothschild (267)

1999 Château Latour (452)

1995 Château Palmer (370)

1975 Château Lafite Rothschild (261) Château Mouton Rothschild (268)

2000 Château Grand-Puy-Lacoste (54) Château Lafite Rothschild (251) Château Pontet-Canet (453)

1996 Château Rauzan-Ségla (417)

1976 Château Mouton Rothschild (268)

1997 Château Palmer (66)

1977 Les Forts De Latour (389)

2001 Château Margaux (369)

1978 Château Mouton Rothschild (268)

2003 Pavillon Rouge Du Château Margaux (371)

1981 Château Mouton Rothschild (269) Moulin Des Carruades (274)

2005 Château Brane-Cantenac (211) Château Malescot St. Exupéry (217) Château Margaux (320) Le Dame De Malescot (368)

1982 Château Latour (264) Château Mouton Rothschild (270) Moulin Des Carruades (274)

1986 Château Lascombes (393) 1993 Château Margaux (65)

2008 Château Brane-Cantenac (433) Château Cantenac Brown (433) Château Palmer (370) 2009 Château Brane-Cantenac (211) Château D’issan (215) Château Giscours (439) Château Malescot St. Exupéry (217) Château Rauzan-Ségla (209)

1983 Château Mouton Rothschild (269) 1984 Château Lafite Rothschild (262) 1985 Château Haut-Batailley (393) Château Mouton Rothschild (269) 1986 Château Mouton Rothschild (267)

2001 Carruades De Lafite (367) Château Duhart-Milon (368) Château Lafite Rothschild (252, 366) Château Latour (366, 46) 2002 Château Lynch-Bages (55) Château Pichon Longueville Comtesse De Lalande (57) 2003 Château Lafite Rothschild (253) Château Latour (47) Château Mouton Rothschild (50) Château Pichon Longueville Comtesse De Lalande (58) 2004 Château Lafite Rothschild (254, 42) Château Latour (48) Château Mouton Rothschild (366) 2005 Château Grand-Puy-Lacoste (54) Château Lafite Rothschild (255) Château Pontet-Canet (355, 188)


2006 Château Lafite Rothschild (256) Château Mouton Rothschild (51) Château Pontet-Canet (356) 2007 Château Lafite Rothschild (257) 2008 Château Lafite Rothschild (263) Château Pontet-Canet (357, 358) 2009 Château Duhart-Milon (354) Château Grand-Puy-Lacoste (182) Château Lynch-Bages (185) Château Pontet-Canet (103, 189, 203) 2010 Château Grand-Puy-Lacoste (183) Château Lynch-Bages (186) Château Pontet-Canet (438) 2012 Château Lafite Rothschild (465, 463, 464) Château Mouton Rothschild (52) 2013 Château Pontet-Canet (190) 2014 Château Lafite Rothschild (451) Château Mouton Rothschild (437, 53) Château Pontet-Canet (191) Le Petit Mouton De Mouton Rothschild (455)

1999 Château Haut-Brion (372)

2002 Château Pétrus (26, 27)

2000 Château Bahans Haut-Brion (373)

2003 Château La Fleur-Pétrus (373) Château Montviel (494)

2001 Château Haut-Brion (68) Château Pape Clement (70) 2002 Château Haut-Brion (372) 2005 Château La Mission Haut-Brion (171) 2006 Domaine De Chevalier (368) 2009 Château Haut-Bailly (67) Château Pape Clement (173) Château Smith Haut Lafi"e (352, 353, 176) Domaine De Chevalier Rouge (180) 2010 Château Haut-Bailly (438) Château Pape Clement (174) Château Smith Haut Lafi"e (177) Domaine De Chevalier Rouge (180) 2012 Château La Mission Haut-Brion (69)

2004 Château L’eglise-Clinet (492) 2009 Château Clinet (221) Château La Fleur-Pétrus (224) Château Le Gay (226) 2010 Château Clinet (222, 492) Château Hosanna (493) Château La Fleur-Pétrus (299) Château La Providence (225) Château Le Gay (226) Château Trotanoy (220) 2011 Château Clinet (439) 2012 Château Gazin (439) Château Pétrus (28) 2015 Château Clinet (223) Château Le Gay (227)

2015 Château Grand-Puy-Lacoste (184) Château Lynch-Bages (187) Château Pontet-Canet (192)

2015 Château Haut-Brion (163) Château Les Carmes Haut-Brion (172) Château Pape Clement (173) Château Smith Haut Lafi"e (178) Domaine De Chevalier Rouge (181)

2016 Château Clinet (222)

2016 Château Lynch-Bages (56) Château Pontet-Canet (193)

2017 Château Pape Clement (175) Château Smith Haut Lafi"e (179)

2019 Château Pétrus (191, 192)

2017 Château Grand-Puy-Lacoste (184) Château Lafite Rothschild (258) Château Lynch-Bages (187) Château Pontet-Canet (191)

2018 Château Les Carmes Haut-Brion (172) Château Pape Clement (175) Domaine De Chevalier Rouge (181)

2018 Château Grand-Puy-Lacoste (184) Château Lafite Rothschild (259) Château Pontet-Canet (194) 2019 Château Pontet-Canet (161)

Pomerol 1969 Château Pétrus (276) 1986 Château Pétrus (277)

Pessac-Léognan

1990 Château La Conseillante (19)

1978 Château La Mission Haut-Brion (69)

1995 Château Pétrus (23, 24)

1995 Château La Mission Haut-Brion (69)

1998 Château L’evangile (453) Château La Fleur-Pétrus (418) Château Le Bon Pasteur (418) Château Montviel (494)

1996 Château Bahans Haut-Brion (390) 1998 Château La Mission Haut-Brion (452)

2001 Château Le Pin (20, 21, 22) Château Pétrus (25)

2018 Château Le Gay (228) Château Trotanoy (220)

Saint-Émilion 1989 Château Le Tertre Roteboeuf (300) 1990 Château Canon-La-Gaffelière (18) Château Pavie (496) 1995 Château Cheval Blanc (19) 1998 Château Beauséjour (406) Château La Mondo"e (14) Château Pavie (4) Château Pavie Macquin (11) Château Pavie-Macquin (418) 1999 Château Monbousquet (300) 2000 Château Pavie (5) 2001 Chapelle D’ausone (373) Château Pavie (6) Château Pavie Decesse (10)


2002 Château Pavie (373)

1986 Château Cos D’estournel (391)

2003 Château Angélus (16) Château La Mondo"e (15) Château Pavie (7)

1990 Château Montrose (297)

2005 Château Pavie (8) Château Pavie Macquin (12, 231) Château Péby Faugéres (235) 2007 Château Pavie (9) 2008 Château Fleur Cardinale (495) Château Fombrauge (495) Château Fonroque (495) Château Pipeau (497) Château Troplong Mondot (13) Mondot (497) 2009 Château Cantenac (495) Château Fombrauge (495) Château L’arrosée (496) Château La Tour Figeac (300) Château Larcis Ducasse (229) Château Pavie Macquin (231) Château Péby Faugéres (236, 496) 2010 Château Clos Canon (439) Château Larcis Ducasse (230) Château Pavie Macquin (232) Château Troplong Mondot (237)

1995 Château Cos D’estournel (37) 1997 Château Cos D’estournel (275) 2002 Château Cos D’estournel (38, 39) 2003 Château Cos D’estournel (376) 2004 Château Cos D’estournel (376) 2005 Château Montrose (204) 2008 Château Les Pagodes De Cos (488) Château Montrose (204) 2009 Château Les Pagodes De Cos (489) Château Montrose (205) 2010 Château Cos D’estournel (162) Château Montrose (206) 2014 Château Montrose (207)

2011 Château Péby Faugéres (236)

2015 Château Montrose (208)

2012 Château Ausone (17)

2017 Château Montrose (208)

2015 Château Bélair Monange (240) Château Clos Fourtet (242) Château Larcis Ducasse (229) Château Pavie Macquin (232)

Saint-Julien

2016 Château Pavie Macquin (233) 2017 Château Larcis Ducasse (229) Château Troplong Mondot (238) 2018 Château La Gaffelière (243) Château Pavie Macquin (234) Château Troplong Mondot (238) 2019 Château Le Dome (240)

Saint-Estèphe 1976 Château Phélan Ségur (392) 1979 Château Cos D’estournel (275)

1982 Château Léoville Barton (295) 1983 Château Beychevelle (393) 1985 Château Gruaud-Larose (389) 1986 Château Léoville Barton (406) 1990 Château Léoville-Barton (417) 1996 Château Léoville Las Cases (296) 1999 Château Ducru-Beaucaillou (374) Château Léoville Barton (406) 2000 Château Léoville Barton (295, 31)

2001 Château Ducru-Beaucaillou (374) Château Léoville Barton (368) Clos Du Marquis (368) 2003 Château Léoville Barton (32) 2004 Château Léoville Las Cases (375, 34) 2005 Château Léoville Barton (33) 2007 Château Saint-Pierre (490) 2008 Château Ducru-Beaucaillou (29) Château Léoville Las Cases (35) Château Saint-Pierre (490) 2009 Château Léoville Barton (196) Château Léoville Poyferré (200) 2010 Château Léoville Barton (197) Château Léoville Poyferré (200) Château Saint-Pierre (195) 2011 Château Ducru-Beaucaillou (438, 30) Château Léoville Las Cases (36) 2015 Château Ducru-Beaucaillou (195) Château Léoville Barton (198) Château Léoville Poyferré (201) 2016 Château Léoville Las Cases (203) 2017 Château Léoville Barton (199) Château Léoville Poyferré (201) 2018 Château Léoville Barton (199) Château Léoville Poyferré (202)


Red Burgundy Burgundy 2019 Maison Leroy Bourgogne Gamay (158)

Châteauneuf-du-Pape 2007 Le Clos Du Caillou Châteauneuf-Du-Pape Domaine Du Caillou Les Quartz (487)

Côte de Beaune 1990 Domaine Henri Naudin-Ferrand Bourgogne Hautes Côtes De Beaune (388) 1991 Domaine Henri Naudin-Ferrand Bourgogne Hautes Côtes De Beaune (388)

1994 Domaine René Engel Clos Vougeot (384) 1995 Domaine Dujac Clos De La Roche (597) Louis Jadot Bonnes-Mares (301) Louis Jadot Chambertin-Clos De Bèze (423) Louis Jadot Chambertin-Clos De Bèze Domaine Louis Jadot (301) 1997 Faiveley Nuits St. Georges Aux Chaignots (386) 1998 Domaine Leroy Chambertin (68) Domaine Leroy Vosne-Romanée Les Beaux Monts (81) 1999 Domaine Leroy Latricières-Chambertin (68) Domaine Leroy Richebourg (65) Domaine Leroy Vosne-Romanée Les Beaux Monts (82) Joseph Drouhin Chambolle-Musigny (386) Joseph Drouhin Gevrey-Chambertin (386)

1995 Joseph Drouhin Montrachet Marquis De Laguiche (72)

2000 Domaine Leroy Chambolle-Musigny Les Fremiéres (75, 76) Domaine Leroy Nuits St. Georges Aux Allots (78, 79)

1999 Domaine Leroy Pommard Les Vignots (71)

2001 Domaine Rossignol Trapet Chambertin (419)

2002 Antonin Guyon Corton-Clos Du Roy (423) Domaine De La Pousse D’or Corton Clos Du Roi (424) Domaine Roger Belland Chassagne-Montrachet Morgeot Clos Pitois Rouge (377) Louis Jadot Beaune Clos Des Ursules Domaine Des Héritiers Louis Jadot (423)

2002 Domaine Lignier-Michelot Morey St. Denis Les Faconnières (419) Joseph Drouhin Charmes-Chambertin (420) Joseph Drouhin Clos De Vougeot (421) Remoissenet Père & Fils Richebourg (377)

2005 Bouchard Père & Fils Volnay Caillerets Ancienne Cuvée Carnot (422) Domaine De La Vougeraie Corton-Charlemagne (73) 2009 Maison Leroy Volnay (155) 2016 Comte Armand Pommard Clos Des Epeneaux (150) 2017 Comte Armand Pommard Clos Des Epeneaux (151) Thibault Liger-Belair Aloxe-Corton La Toppe Au Vert (157)

2005 Bouchard Père & Fils Clos De Vougeot (422) 2008 Domaine Jean Grivot Échezeaux (146) 2009 Domaine Comte Georges De Vogüé ChambolleMusigny Les Amoureuses (141, 142, 143) 2012 Domaine D’eugénie Vosne-Romanée Le Clos D’eugenie (436) 2013 Domaine Drouhin-Laroze Chambertin-Clos De Bèze (145)

2018 Comte Armand Pommard Clos Des Epeneaux (152) Comte Armand Volnay (153)

2017 Domaine Dujac Morey Saint-Denis (435) Domaine Georges Roumier Chambolle-Musigny (321)

2019 Domaine Joseph Voillot Volnay Champans (154) Nicolas Rossignol Volnay Santenots (156)

2018 Domaine Armand Rousseau Père Et Fils Chambertin (434) Domaine Robert Arnoux / Arnoux-Lachaux VosneRomanée (278, 279) Louis Jadot Gevrey-Chambertin Clos St. Jacques (148) Louis Jadot Vosne-Romanée Les Suchots (149)

Côte de Nuits 1989 Domaine Faiveley Chambertin Clos De Bèze (385) 1990 Maison Albert Bichot Grands-Echezeaux Domaine Du Clos Frantin (387)

2019 Domaine Des Perdrix Echezeaux (144) Domaine Dujac Morey Saint-Denis (435) 2020 Georges Lignier Et Fils Clos De La Roche (210)

Rhône Red Châteauneuf-du-Pape 1999 Château De Beaucastel Châteauneuf-Du-Pape (89, 90) 2000 Château De Beaucastel Châteauneuf-Du-Pape Hommage À Jacques Perrin (472) Domaine De La Mordorée Châteauneuf-Du-Pape Cuvée De La Reine Des Bois (480) 2001 Domaine De La Janasse Châteauneuf-Du-Pape Vieilles Vignes (477) 2003 Domaine De La Janasse Châteauneuf-Du-Pape Vieilles Vignes (477) 2005 Domaine Grand Veneur Châteauneuf-Du-Pape Les Origines (432) 2006 Domaine De La Mordorée Châteauneuf-Du-Pape Cuvée De La Reine Des Bois (480) 2007 Bosquet Des Papes Châteauneuf-Du-Pape A La Gloire De Mon Grand-Père (487) Bosquet Des Papes Châteauneuf-Du-Pape Chante Le Merle Vieilles Vignes (487) Château De Beaucastel Châteauneuf-Du-Pape (91, 92) Domaine Charvin Châteauneuf-Du-Pape (487) Domaine Grand Veneur Châteauneuf-Du-Pape Les Origines (483) 2009 Château De Beaucastel Châteauneuf-Du-Pape Hommage À Jacques Perrin (472) Domaine Barroche Châteauneuf-Du-Pape (473) Domaine De La Janasse Châteauneuf-Du-Pape Cuvée Chaupin (474) Domaine Grand Veneur Châteauneuf-Du-Pape Vieilles Vignes (483) 2010 Bosquet Des Papes Châteauneuf-Du-Pape A La Gloire De Mon Grand-Père (487) Bosquet Des Papes Châteauneuf-Du-Pape Chante Le Merle Vieilles Vignes (487) Bosquet Des Papes Châteauneuf-Du-Pape Cuvée Tradition (487) Château Beaucastel Châteauneuf-Du-Pape (440) Domaine Barroche Châteauneuf-Du-Pape (473) Domaine De La Janasse Châteauneuf-Du-Pape Vieilles Vignes (478) Domaine De La Mordorée Châteauneuf-Du-Pape Cuvée De La Reine Des Bois (481) Domaine Grand Veneur Châteauneuf-Du-Pape Les Origines (432) Domaine Grand Veneur Châteauneuf-Du-Pape Vieilles Vignes (483) Mas De Boislauzon Châteauneuf-Du-Pape (484) Roger Sabon Châteauneuf-Du-Pape Cuvée Prestige (485)


2011 Château De Beaucastel Châteauneuf-Du-Pape (380) Domaine De La Janasse Châteauneuf-Du-Pape Cuvée Chaupin (475) Domaine De La Janasse Châteauneuf-Du-Pape Vieilles Vignes (479) 2012 Domaine De La Janasse Châteauneuf-Du-Pape Cuvée Chaupin (476) Domaine De La Janasse Châteauneuf-Du-Pape Vieilles Vignes (477) 2014 Château De Beaucastel Châteauneuf-Du-Pape Hommage À Jacques Perrin (381, 382) 2016 Château La Nerthe Châteauneuf-Du-Pape (380) Domaine Du Vieux Télégraphe Châteauneuf-DuPape Télégramme (380)

Spain

United States Red

Castilla y León, Spain

Alexander Valley, Sonoma County

2001 Bodegas Alejandro Fernández Tinto Pesquera (294)

1993 Ridge Geyserville (394)

Catalunya, Spain

California

2003 Clos Mogador Priorat (500)

2005 Ridge Santa Cruz Mountains Estate (467)

Ribera del Duero

2008 Sine Qua Non Grenache The Line (280) Sine Qua Non Syrah B-20 (280)

2007 Bodegas Alejandro Fernández Tinto Pesquera Reserva (415)

2019 Domaine De Marcoux Châteauneuf-Du-Pape (482)

2010 Bodegas Alejandro Fernández Tinto Pesquera Reserva (415)

Rhône

Ribera del Duero, Spain

1990 Paul Jaboulet Aîné Hermitage La Chapelle (416)

2003 Bodegas Y Viñedos Alión Ribera Del Duero (498)

2007 M. Chapoutier Saint-Joseph Les Granits (487)

2006 Bodegas Y Viñedos Alión Ribera Del Duero (499)

2017 Paul Jaboulet Aîné Hermitage La Maison Bleue (167)

2009 Bodegas Vega-Sicilia Ribera Del Duero Único (168)

Rhône White Châteauneuf-du-Pape 1999 Château De Beaucastel Châteauneuf-Du-Pape Blanc (486) 2002 Château De Beaucastel Châteauneuf-Du-Pape Blanc Vieilles Vignes (88) 2007 Château De Beaucastel Châteauneuf-Du-Pape Blanc (88)

2014 Bodegas Vega-Sicilia Ribera Del Duero Valbuena 5° (169) 2016 Bodegas Vega-Sicilia Ribera Del Duero Valbuena 5° (170)

Howell Mountain, Napa Valley 2012 Cakebread Cellars Cabernet Sauvignon Dancing Bear Ranch (442)

Napa Valley 1981 Opus One (281) 1985 Robert Mondavi Winery Cabernet Sauvignon (394) 1987 Opus One (281) 1989 Opus One (282)

2002 Benjamin Romeo Rioja La Cueva Del Contador (500)

1990 Caymus Cabernet Sauvignon Special Selection (394)

2006 Bodegas Los Astrales (500)

1992 Robert Mondavi Winery Cabernet Sauvignon (394)

2010 Artadi Rioja Pagos Viejos (500) Benjamin Romeo Rioja La Cueva Del Contador (500) La Rioja Alta S.a. Gran Reserva 904 (457)

1993 Opus One (283)

Spain

Southern France

2006 Bodegas Pintia Toro Pintia (501)

2017 Didier Dagueneau Les Jardins De Babylone Moelleux (224)

2005 Sine Qua Non Grenache The Naked Truth (285)

Rioja, Spain

2009 Château De Beaucastel Châteauneuf-Du-Pape Blanc (486)

Jurançon

Central Coast

2004 C.v.n.e. Rioja Imperial Gran Reserva (501)

1994 Opus One (284) 1996 Chateau Montelena Cabernet Sauvignon (407) Opus One (284) 1997 Chateau Montelena Cabernet Sauvignon (407) Chateau Montelena Cabernet Sauvignon The Montelena Estate (359, 360) 1998 Chateau Montelena Cabernet Sauvignon (407) 2004 Chateau Montelena Cabernet Sauvignon The Montelena Estate (361) 2005 Bond Pluribus (285)


2006 Chateau Montelena Cabernet Sauvignon The Montelena Estate (362) Dunn Vineyards Cabernet Sauvignon Howell Mountain (445)

White Bordeaux

2007 Chateau Montelena Cabernet Sauvignon The Montelena Estate (443, 98) Dunn Vineyards Cabernet Sauvignon (445)

2006 Louis Jadot Chevalier-Montrachet Les Demoiselles Domaine Des Héritiers Louis Jadot (83)

2008 Philip Togni Cabernet Sauvignon (443) 2009 Dunn Vineyards Cabernet Sauvignon Howell Mountain (99) 2010 Dominus Estate (444) Paul Hobbs Cabernet Sauvignon Stagecoach Vineyard (443) 2012 Beringer Vineyards Cabernet Sauvignon Private Reserve (443) Stag’s Leap Wine Cellars Cabernet Sauvignon Artemis (443)

Côte de Beaune

Graves 2015 Château Smith Haut Lafi"e Blanc (239)

Pessac-Léognan 2006 Domaine De Chevalier Blanc (379) 2009 Domaine De Chevalier Blanc (241) 2010 Domaine De Chevalier Blanc (241) 2015 Domaine De Chevalier Blanc (241)

2013 Caymus Cabernet Sauvignon Special Selection (442)

Sauternes

2016 Dominus Estate (446)

1958 Château Gile"e Demi-Doux (393)

2018 Dominus Estate (446)

1975 Château D’yquem (87)

2019 Opus One (447)

1982 Château Suduiraut (341, 342)

Santa Cruz Mountains, California

1986 Château De Farques Lur Saluces (406)

1994 Ridge Monte Bello (408) 1995 Ridge Monte Bello (409)

1988 Château D’yquem (87) Château Rabaud-Promis (350)

2009 Château Coutet Barsac (335) Château Doisy-Daëne (350, 246) Château Guiraud (247) Château Rieussec (248) Château Suduiraut (367) 2010 Château Coutet (313) Château D’yquem (94) Château Doisy-Daëne (246) Château Guiraud (247) Château Rieussec (248) Château Suduiraut (250) 2011 Château Coutet (314) Château De Fargues (245) Château Doisy-Daëne (246) Château Guiraud (247) Château Rieussec (249) Château Suduiraut (250) 2014 Château Rieussec (249) Château Suduiraut (250) 2015 Château Doisy-Daëne (246) Château Guiraud (247) Château Rieussec (249) Château Suduiraut (250) 2016 Château D’yquem (164) Château Doisy-Daëne (246) 2017 Y De Yquem (164) 2018 Château Doisy-Daëne (246)

Sauternes-Barsac 2003 Château Climens (350)

1998 Château D’yquem (378)

2005 Château Climens (351)

2000 Château Cru Peyraguey (378)

2010 Château Climens (244) 2011 Château Climens (244)

Sonoma County

2001 Château Coutet Barsac (350) Château Doisy-Védrines (336) Château Guiraud (367) Château Rieussec (337, 338, 339, 340) Château Suduiraut (330, 331, 350, 344, 343, 347, 348, 349)

2007 Silver Oak Cabernet Sauvignon Alexander Valley (442)

2003 Château Suduiraut (342)

2007 Ridge Monte Bello (363)

Sonoma Coast 1996 Chateau St. Jean Cabernet Sauvignon Cinq Cepages (407)

2005 Château Coutet Barsac (333, 334) Château Guiraud (367) 2006 Château Coutet Barsac (350) Château Guiraud (378) 2007 Château Coutet (312) Château Rieussec (248)

2015 Château Climens (244)


White Burgundy Chablis 2007 Domaine Laroche Chablis Vaillons Vieilles Vignes (502) Domaine William Fèvre Chablis Montmains (502) Olivier Leflaive Chablis Côte De Léchet (502) 2008 Domaine William Fèvre Chablis Vaudésir (503) 2009 Domaine Vrignaud Fourchaume Les Vaupulans (502) 2015 Domaine William Fevre Chablis Les Preuses (328) 2016 Domaine William Fèvre Chablis Les Clos (326, 327) 2017 Domaine William Fèvre Chablis Bougros (324) Domaine William Fèvre Chablis Fourchaume (325) Domaine William Fèvre Chablis Montée De Tonnerre (329) Domaine William Fèvre Chablis Vaillons (325)

Côte de Beaune 1999 Chartron Et Trébuchet Montrachet (83) 2003 Bouchard Père & Fils Corton-Charlemagne (84) 2004 Bouchard Père & Fils Corton-Charlemagne (379, 85) Maison Albert Bichot Corton-Charlemagne Domaine Du Pavillon (379, 86) 2006 Remoissenet Père & Fils Bienvenues-BâtardMontrachet (287) 2018 Bouchard Pére & Fils Montrachet (165) 2019 Domaine Bernard Moreau Et Fils ChassagneMontrachet (322) Domaine Dujac Puligny-Montrachet Les Combe"es (322)

Mâconnais 2018 J.a. Ferret Pouilly-Fuissé Les Ménétrières Cuvée Hors-Classe (166)


Wine Bo!le Size Guide

0.187 L

SPLIT

0.375 L

HALF

0.75 L

STANDARD

1.5 L

MAGNUM

2.25 L

MARIE-JEANNE

3.0 L

DOUBLE MAGNUM

5.0 L

JEROBOAM

6.0 L

IMPERIALE

9.0 L

SALMANAZAR

12.0 L

BALTHAZAR

15.0 L

NEBUCHADNEZZAR

18.0 L

MELCHIOR


Level / Ullage Descriptions and Interpretations

bn. vts﹒ ts﹒ hs﹒ ms﹒

3 cm 5 cm 7 cm

ls﹒ bs﹒

Bordeaux Levels

Burgundy Levels

For wines in bo!les with defined shoulders, including Bordeaux, Port, and other wines, the level is measured and catalogued as follows:

For wines in bo!les with sloping necks, including Burgundy, German and other wines, the level between the cork and wine is measured and catalogued in centimetres.

BN.

BASE NECK: Perfectly good for any age of wine.

Outstandingly good for a wine of "# years in bo!le, or longer.

VTS.

VERY TOP SHOULDER

TS.

TOP SHOULDER: Normal for any Bordeaux "$ years old

or older. HS.

HIGH SHOULDER: Slight natural reduction through

the easing of the cork and evaporation through cork and capsule. Usually no problem. Acceptable for any wine over 20 years old. Exceptional for pre-"%$# wines.

MS.

MID SHOULDER: Probably some weakening of the cork

and some risk. Not abnormal for wines &# - (# years of age. Estimates usually take this into account. LS.

LOW SHOULDER: Risky and usually only accepted

for sale if wine or label exceptionally rare or interesting. Always offered with low estimate.

BS.

BOTTOM SHOULDER: Not acceptable for sale unless a

rare sort of bo!le. Wine will usually be undrinkable. U.

ULLAGE: Level. Example: (u. 2ts) means 2 bo!les ullaged to top shoulder.

OC.

ORIGINAL CARTON

OWC.

ORIGINAL WOODEN CASE

RC.

RESERVE CHTEAU

The condition and drinkability of Burgundy is less affected by ullage than its equivalent from Bordeaux. A+$+-+, cm ullage in a 50-year-old Burgundy can be considered normal, indeed good for age; 3.5-4 cm excellent for age; 7 cm rarely a risk. Example: (u. "x#cm) means 3 bo!les ullaged 5 cm.

Bo!le Sizes HF. BT.

HALF BOTTLE = #-&,$ litres

BT(S).

BOTTLE(S) = #-,$ litres

LTR.

LITRE

MAG.

MAGNUM = "-$ litres, or two regular bo!les

D. MAG. DOUBLE MAGNUM (BORDEAUX, PORT) = & litres JERO.

JEROBOAM (BURGUNDY, CHAMPAGNE) = & litres

JERO.

JEROBOAM (BORDEAUX) = $ litres*

IMP.

IMPÉRIALE (BORDEAUX) = . litres

METH.

METHUSELAH (BURGUNDY, CHAMPAGNE) = . litres

SALM﹒#

SALMANAZAR = % litres

*Up to $%&', jeroboams were generally bo!led in ()#-ltr. bo!les.

Notes and Rating Sources WA

Wine Advocate

WS

Wine Spectator

Special notice: Though every effort is made to describe or measure the levels of older vintages, corks over 20 years old begin to lose their elasticity and levels can change between cataloguing and sale. Old corks have also been known to fail during or after shipment. We therefore repeat that there is always a risk of cork failure with old wines and due allowance must be made for this. Under no circumstances can an adjustment of price or credit be made after delivery except under the terms of the warranty stated in the Conditions of Sale.


Buying at Waddington’s Fine Wine & Spirits

All lots will be offered and sold subject to the Conditions of Sale which appear in this catalogue as well as any Glossary and posted or oral announcement. By bidding at auction, bidders are bound by those Conditions and Glossary, as amended by any oral announcement or posted notices, which together form the contract of sale between the successful bidder (buyer), Waddington’s™ and the consignor (seller) of the lot. Descriptions or photographs of lots are not warranties and each lot is sold “as is” in accordance with the Conditions of Sale.    All of the items are to be considered, unless otherwise noted in the description, in good condition. It is the sole responsibility of the bidder to inquire as to the condition of a lot before bidding. Condition reports are available upon request by phone, fax, email or in person. You are advised to make any requests well in advance of the sale.   A premium of 20% of the successful bid price of each lot is paid by the buyer as part of the total purchase price. A charge of 13% HST (Harmonized Sales Tax) is applicable on the hammer price and buyer’s premium, except for purchases exported from Canada. In the case where purchases are shipped out of the province of Ontario, the HST or GST is charged based on the tax status of that province.   Registration for our online auctions is completed through our website. Once registered, you will be assigned a bidding number for an online auction when you log into your account. You only need to register once to participate in all of our online auctions.

 Payment for purchases must be by INTERAC direct debit (Cdn clients in person only), certified cheque (U.S. & Overseas not applicable), travelers cheque, bank dra!, electronic transfer (fee applies), VISA or Mastercard (up to $25,000). ALL(PRICES(IN(CANADIAN(FUNDS  With respect to our collection of your personal information, you acknowledge the following: 

The personal information required is collected on behalf of the LCBO under the authority of Sections 3(1)(b), (n) and (o) and 3(2)(f) of the Liquor Control Act, for the purposes of controlling the purchase and sale of liquor by auction in Ontario.;

The collection of your personal information will be collected in compliance with the Freedom of Information and Protection of Privacy Act;

We may disclose information relating to the auction, including but not limited to your personal information, to the LCBO.

Consent to disclose your personal information to a third party for storage and certain fulfilment services, strictly limited to the minimum required to validate the pick up of purchased goods.

 Please visit our website for shipping information: finewine.waddingtons.ca


Selling at Waddington’s Fine Wine & Fine Spirits Waddington’s is dedicated to achieving record prices and the highest sell-through rates for all our clients. We are thrilled to be the only Ontario auction house under the authority of the LCBO to assist wine collectors sell and manage their cellars. As Canada’s leading and most diverse auction company, we have unparalleled access to domestic and international collectors and investors in fine art and luxury goods. Our experienced fine wine and spirit specialists inspect all collections and cellar storage to ensure provenance and sound condition. A thorough analysis of each wine submi"ed allows us to provide timely and accurate appraisals based on current market estimates. (( Arranging to sell your collection through Waddington’s is a simple process, starting with providing us with a list of items with any relevant additional information such as storage condition and provenance. Upon review of your list, our specialists will advise you on the best plan to proceed to meet your needs, including providing pre-sale estimates. We can also assist in determining the best manner of shipping your collection to our Toronto-based storage facility.

Once onsite, we will inspect each bo"le and catalogue accordingly. The complete auction catalogue will be made available as either a printed catalogue and/or digital catalogue posted online.  We charge the vendor a commission based on a percentage of the hammer price on each lot. Please see the standard commission rates below. (((( Under $8,000 — 20% $8,001 - $49,999 — 15% $50,000 - $99,999 — 10% $100,000 - $199,999 — 7.5% $200,000 and over — 5% Insurance is charged at 1% of the hammer price. The insurance charge may be waived with proof of independent coverage. (((( Certain states or other countries may impose limitations on the amount of and quantity of alcoholic beverages that can be legally brought into their jurisdiction. Waddington’s is not responsible for obtaining shipping permits or licenses and advise our clients to investigate any possible limitations imposed by their local region.


Conditions of Sale Fine Wine & Fine Spirits

1. Waddington’s conducts auctions of fine wine and rare spirits as agent for the Liquor Control Board of Ontario (the “LCBO”) and all such auctions are authorized by the LCBO. All auction sales shall be deemed to take place in Toronto, Ontario, Canada. 2. All purchasers of alcoholic beverages through an auction must be nineteen (19) years of age or older. Proof of age may be required prior to the transfer of any purchased goods, including, but not limited provision of photo identification. 3. All lots are sold “AS IS”. Any description issued by the auctioneer of an article to be sold is subject to variation to be posted or announced verbally in the auction room prior to the time of sale. While the auctioneer has endeavoured not to mislead in the description issued, and the utmost care is taken to ensure the correct cataloguing of each item, such descriptions are purely statements of opinion and are not intended to constitute a representation to the prospective purchasers and no warranty of the correctness of such description is made. No opportunity of inspection is offered prior to the time of sale. No sale will be set aside on account of lack of correspondence of the article with its description or its reproduction, if any, whether colour or black & white. Some lots are of an age and/or nature which preclude their being in pristine condition and some catalogue descriptions make reference to damage and/or restoration. The lack of such a reference does not imply that a lot is free from defects nor does any reference to certain defects imply the absence of others. 4. Each lot sold is subject to a buyer’s premium of 20% of the successful bid price as part of the purchase price. 5. Unless exempted by law, the buyer is required to pay Harmonized Sales Tax on the total purchase price including the buyer’s premium. For international buyers, taxes are not applicable when purchases are shipped out of country. Items shipped out of Ontario, the buyer is required to

pay taxes as per the tax status of that province, whether it HST or GST (Goods and Services Tax). Purchasers are solely responsible for ensuring that they comply with all laws or regulations in relation to international shipping or the import of alcohol, including, but not limited to the payment of customs charges and duties. 6. The auctioneer reserves the right to withdraw any lot from sale at any time, to divide any lot or to combine any two or more lots at his sole discretion, all without notice. 7. The auctioneer has the right to refuse any bid and to advance the bidding at his absolute discretion. The auctioneer reserves the right not to accept and not to reject any bid. Without limitation, any bid which is not commensurate with the value of the article offered, or which is merely a nominal or fractional advance over the previous bid, may not be recognized. 8. Each lot may be subject to an unpublished reserve which may be changed at any time by agreement between the auctioneer and the consignor. As previously agreed to as between the auctioneer and the consignor, the auctioneer may bid, or direct an employee to bid. In addition, the auctioneer may accept and submit absentee and telephone bids, to be executed by an employee of the auctioneer, pursuant to the instructions of prospective purchasers not in a"endance at the sale. 9. The highest bidder accepted by the auctioneer for any lot shall be the buyer and such buyer shall forthwith assume full risk and responsibility for the lot and must comply with such other Conditions of Sale as may be applicable. If any dispute should arise between bidders the auctioneer shall have the absolute discretion to designate the buyer or, at his option, to withdraw any disputed lot from the sale, or to re-offer it at the same or a subsequent sale. The auctioneer’s decision in all cases shall be final.


10. The auctioneer will notify the successful buyer that they have won the bid. 11. The buyer shall pay for all lots within 48 hours from the date of the sale, a!er which a late charge of 2% per month on the total invoice may be incurred or the auctioneer, in his sole discretion, may cancel the sale. The buyer shall not become the owner of the lot until paid for in full. Items must be removed within 30 days from the date of sale, a!er which storage charges will be incurred at a rate of $4.00 per case per month. 12. Each lot purchased, unless the sale is cancelled as above, shall be held by the auctioneer at his premises or affiliated storage facility at the sole risk of the buyer until fully paid for and taken away. 13. Notwithstanding Section 3, if the buyer, prior to removal of a lot, makes arrangements satisfactory to the auctioneer for the inspection of such lot by a fully qualified person acceptable to the auctioneer to determine the genuineness or authenticity of the lot, to be carried out promptly following the sale of the lot, and if, but only if, within a period of 14 days following the sale a wri"en opinion of such person is presented to the auctioneer to the effect that the lot is not genuine or authentic, accompanied by a wri"en request by the buyer for rescission of the sale, then the sale of the lot will be rescinded and the sale price refunded to the buyer. 14. Payment for purchases must be by INTERAC direct debit (applicable to Canadian in-person clients only), certified cheque (not applicable to U.S. and international sales), travelers cheque, bank dra!, electronic transfer (fee applies), and VISA or Mastercard (up to $25,000). 15. In the event of failure to pay for or remove articles within the time limit set out in Section 11, the auctioneer, without limitation of the rights of the consignor and the auctioneer against the buyer, may resell any of the articles affected, and in such case the original buyer shall be responsible to the auctioneer and the consignor for:  any deficiency in price between the re-sale amount and the amount to have been paid by the original buyer;  charges in relation to the storage of such articles in accordance with Section 11 until payment and removal by the subsequent buyer; and  the amount of commission which the auctioneer would have earned had payment been made in full by the original buyer.

16. It is the responsibility of the buyer to make all arrangements for insuring, packing and removing the Consigned Goods purchased and any assistance by the auctioneer or his servants, agents or contractors, in packing or removal shall be rendered as a courtesy and without any liability to them. 17. The auctioneer acts solely as agent for the consignor and makes no representation as to any a"ribute of, title to, or restriction affecting the articles consigned for sale. 18. The auctioneer reserves the right to refuse admission to the sale or to refuse to recognize any or all bids from any particular person or persons at any auction. 19. If you are a licensee licensed to sell liquor under the Liquor License Act and you purchase alcoholic beverages in an auction to resell pursuant to your license, you must provide Waddington’s with a copy of your license. 20. With respect to our collection of your personal information, you acknowledge the following:  The personal information required is collected on behalf of the LCBO under the authority of Sections 3(1)(b), (n) and (o) and 3(2)(f) of the Liquor Control Act, for the purposes of controlling the purchase and sale of liquor by auction in Ontario.;  The collection of your personal information will be collected in compliance with the Freedom of Information and Protection of Privacy Act;  We may disclose information relating to the auction, including but not limited to your personal information, to the LCBO.  Consent to disclose your personal information to a third party for storage and certain fulfilment services, strictly limited to the minimum required to validate the pick up of purchased goods. Any questions in relation to the collection of your personal information pursuant to the Freedom of Information and Protection of Privacy Act should be forwarded to us and we will forward the question on your behalf to the Manager of Freedom of Information and Privacy at the LCBO.


Our wines have notes of cassis, blackberries and hunger relief.

Among the excellent bottles at this

non-profit organizations from

Auction, 280 have been generously

coast to coast to coast. Through

donated by supporters of Second

direct delivery and the Second

Harvest. The proceeds from the

Harvest Food Rescue App, we

sale of lots 324-362 will support the

connect communities with this

rescue and redistribution of surplus

healthy food, reducing the

edible food across Canada. In the

damaging environmental impact of

last year, Second Harvest rescued

waste. Food rescue has been our

and redistributed 74.4 million

mission since 1985 and it’s needed

pounds of food to over 4,400

now more than ever. Please join us.

Good food belongs on plates, not in landfills.

If you would like to donate wine to Second Harvest, please contact Genevieve MacKenzie at 416.579.5047 or genevievem@secondharvest.ca

secondharvest.ca



Waddington’s !"# King Street East, Second Floor Toronto, Ontario, M#A$%K!

TEL&$'%(-#*'-+%** TOLL$FREE&$%-,""-#*'-#"**$

www.waddingtons.ca


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