Strawberry Spinach Salad
with Honey Mustard Dressing
Ingredients ½ lb. sliced strawberries 10 oz. baby spinach 4 oz. crumbled goat cheese 2 Tbsp. pine nuts, toasted
Honey Mustard Dressing ½ cup light mayonnaise 2 Tbsp. honey 2 Tbsp. Dijon mustard 2 Tbsp. lemon juice ¼ tsp. coarse kosher salt ¼ tsp. black pepper
Directions 1. Combine dressing ingredients in the Quick Shake Container, cover and shake until ingredients are combined; refrigerate. 2. Toss salad ingredients together in the Salad on The Go Bowl. 3. Serve with dressing. If taking on the go, add dressing to the Tupper Mini 2 oz. Container. 4. When ready to serve, pour dressing over salad.
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