Ingredients
C innamon Maple Butternut Squash
1 butternut squash ¼ cup pure maple syrup 2 Tbsp. coconut oil, melted 1 tsp. ground cinnamon ⅛ tsp. ground nutmeg ¾ tsp. salt Freshly ground black pepper, to taste
Directions 1. Cut butternut squash into large 1″ pieces. Place into base of SmartSteamer, pour 1¾ cup water into water tray, stack and cover. 2. Mix remaining ingredients, pour in SmartSteamer sauce tray. 3. Microwave on high for 20 minutes. 4. Place squash on a serving plate and pour sauce over squash.
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