NATURE’S
bounty
Strike a healthy balance in your life with Alpro’s plant-based range – this season brings lots of exciting new additions to the shelves
F R OZ E N A S S E T S
T
hese days, eating healthily doesn’t have to mean nibbling on lettuce leaves. There’s a whole host of delicious plant-based foods and drinks that will help you to brighten breakfast, pep up lunchtime – even add zing to Christmas desserts. Alpro’s range is the perfect place to start experimenting, with a wide variety of tasty plant-based options, made with almonds, coconuts, rice, hazelnuts, oats or soya.
Whether you already start every day by whizzing up a plant-based smoothie, or you want to try something new, look no further than the exciting additions to the Alpro range, including a brand-new product that’s nutritionally tailored for toddlers, Alpro Soya Growing Up Drink Fresh, £1·40/1L (14p/100ml). Whatever the time of day – or the season – there’s sure to be something plant-based from Alpro that’s right…
Treat yourself to a refreshingly indulgent – and 100 per cent plant-based – new Alpro Ice Cream. It’s delicious as a midweek treat, but Alpro Ice Cream will also work well as an accompaniment to your Christmas pud. Available in three gorgeous flavours, it’s lower in sugars and fat, with a luxuriously creamy texture and delightfully light taste. Alpro Ice Cream, in Soya Vanilla, Hazelnut Chocolate, or Coconut, £3·50/500ml (70p/100ml)