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Sip + Savor
P HOTO G RA P H Y B Y MOR IA H L EFEBVR E
More than 600 attendees enjoyed the first Sip + Savor/The Wine and Food Experience at the Durham Performing Arts Center in October. The event showcased fare from 30 local restaurants paired with outstanding wines from more than 30 wineries. Sponsors included Bull City Food & Beer Experience, Durham Magazine, DPAC and TASTE the Event, and the nonprofit partner was Keep Durham Beautiful. 20
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durhammag.com
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December/January 2018
1 Gavin Jocius, Durham Magazine Managing Partner and Senior VP Rory Gillis and Leann Jocius. 2 Michael Highsmith of Constellation Brands. 3 M Sushi and M Kokko Chef/Owner Michael Lee and Mag Tapia, head sushi chef at M Sushi. 4 Zac Schell and Christopher Danz of Whole Foods. 5 Bleu Olive Chef Sam Papanikas.