F O O D
&
D R I N K
FETCHING
COCKTAILS DROP IN TO THE NEW ULTI-MUTT HANGOUT IN DOWNTOWN PITTSBORO BY MATTHEW LARDIE | PHOTOGRAPHY BY JOHN MICHAEL SIMPSON
T
he inspiration behind The
Beagle – a new cocktail bar
in downtown Pittsboro – was really quite simple. “We wanted a place to hang out, eat delicious food and enjoy cocktails with friends. One that was walking distance from our house!” says co-owner Leslie Cox. She and her husband, chef Brendan Cox, also own Oakleaf, a high-end restaurant in Carrboro, and
48
CHATHAM MAGAZINE
SEPTEMBER / OCTOBER 2021