Page 90

ON THE

DOWN FARM HOME-GROWN INGREDIENTS SHINE IN A NEW COOKBOOK BY JESSICA STRINGER | PHOTOGRAPHY BY FELICIA PERRY TRUJILLO

URROUNDED BY ACRES of produce and poultry, Jamie DeMent’s obvious next step was authoring a cookbook. She and partner Richard Holcomb have run Coon Rock Farm in Hillsborough since 2004 and they own Bella Bean Organics and Piedmont Restaurant in Durham. “It’s something I’d been working on in the background

88

chapelhillmagazine.com September/October 2017

Chapel Hill Magazine Sept/Oct 2017  
Read more
Read more
Similar to
Popular now
Just for you