*All results listed in alphabetical order **The presence of five winners is the result of a tie
DINING
Asian Cham Thai Elements Jujube Thai Station Barbecue Acme Food & Beverage Company Hillsborough BBQ Company Mama Dip’s Kitchen The Pig Biscuits Flying Biscuit Café Neal’s Deli Rise Southern Biscuits & Righteous Chicken Sunrise Biscuit Kitchen Breakfast Brandwein’s Bagels Breadman’s Breakaway Cafe Flying Biscuit Café Brewery Carolina Brewery Haw River Tap + Table Steel String Brewery Top of the Hill Restaurant & Brewery Brunch Acme Food & Beverage Company Bluebird Breakaway Carrboro Carolina Coffee Shop Burger Al’s Burger Shack Buns Hawthorne & Wood Town Hall Burger & Beer Chain Restaurant Alpaca Peruvian Charcoal Chicken Bartaco Cava Stoney River Steakhouse and Grill Chef Andrea Reusing, Lantern Brandon Sharp, Bluebird/Hawthorne & Wood Brendan Cox, Oakleaf Dan Jackson, Osteria Georgi Sera Cuni, The Root Cellar Cafe & Catering Cocktails Atlas Belltree Cocktail Club Bowbarr The Crunkleton 102
chapelhillmagazine.com
4 2 0 2 s r e n n wi Pho
ohn M to b y J
ic h a e l
S im p s o
n
Carly Erickson sources all the produce for her Boro Beverage Company kombucha, one of the favorite craft beverages, from local farmers.
July/August 2024