Discover Germany, Issue 39, June 2016

Page 46

Discover Germany | Special Theme | Best of Bavaria

Left: Restaurant Rubino. Right: The invino wine bar.

When palates are holistically happy In the old town of Basel, one can find an exceptional restaurant which impresses with a modern, yet homely ambiance and great culinary delights and tasty wines. Here, host Beat Rubitschung and chef de cuisine Manuela Buser have one ultimate goal: satisfied and contented guests.

taurant Rubino are primarily from smaller wineries and many are even imported by Rubitschung himself. He adds: “I’m simply not interested in mainstream wines.”

TEXT: NANE STEINHOFF I PHOTOS: RESTAURANT RUBINO GMBH

For conscious connoisseurs

“When great food perfectly harmonises with a good wine, when they celebrate a wedding in the palate so to speak, then something big happens which you can perhaps call art. Then I’m happy,” smiles Beat Rubitschung, owner of restaurant Rubino in Basel. The many guests who choose to get pampered in his restaurant point to the fact that the wine and the food celebrate many weddings here: those who do not reserve a place, have difficulty finding a spare table. 46 | Issue 39 | June 2016

What exactly makes the Rubino so special? First of all, the Rubino team put their hearts and souls into their work. A seasoned team caters to every customer’s wish and Beat Rubitschung is a born restaurateur. While he worked in the IT industry before, he decided to pursue his real passions at the age of 50: great food and special wines of the most diverse origins. He says: “Everybody can sell good and expensive wines. I, however, want to offer my guests good and affordable wines.” Thus, the wines at res-

While the experienced chef de cuisine Manuela Buser caters for high-quality delicacies, Rubitschung is responsible for the choice of wine. “It’s easy to find a suitable wine for classical dishes but for more unusual food, such as white carrot mousse with vanilla, it is quite a challenge,” notes Buser. Luckily, Rubitschung is always able to find the right, diligently chosen and unusual red or white wine. The food served at the Rubino is also rather special. Overall, the cuisine at restaurant


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Discover Germany, Issue 39, June 2016 by Scan Client Publishing - Issuu