PRH DINING IN JAN/FEB/MARCH 2014

Page 46

PRHthe menu

Old World

Italian Pastries In the heart of the Italian Market

1009 Christian Street Philadelphia, PA 19147

215.923.3092 bestcannoli.com

Best of Philly®

2013 COOKIES

Food. Family. Tradition.

A SHORE THING!

Chicken Fried Rice by Maria Merlino Ingredients: 2 large eggs t easpoon salt teaspoon pepper 2 cups cold cooked rice 1 cup leftover chicken, cut into bite sized pieces ➜ 2 tablespoons soy sauce ➜ 2 scallions, chopped ➜ Vegetable oil for frying ➜ ➜ ➜ ➜ ➜

Directions: Lightly beat eggs with salt and pepper. Heat a large heavy skillet with about 2 tablespoons of oil. When oil is hot, add eggs and stir until slightly scrambled. Add 2 more tablespoons of oil, and then add chicken and rice. Stir fry for a few minutes, breaking up the rice with a fork or chopsticks. Stir in the soy sauce. Stir in the chopped scallions. Serves 4.

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