10 PREP
COOK
TOTAL PREP
6 SERVES TOTAL COOK
SERVES
This meat based pizza style dish is super quick and easy for family meals. Very versatile, add whichever toppings you enjoy on pizza and serve with a green salad and mayo (easy mayo recipe on my website). This is a deliciously healthy and filling meal the whole family will love.
Ingredients
1kg beef mince 1 egg 2 tblsp dried Italian herb mix (plus extra for top) ½ cup pizza sauce (or more to taste) Pizza toppings of choice finely chopped onions, mushrooms, salami, ham, olives, anchovies etc. 350g shredded mozzarella cheese (or more to taste)
Method Preheat oven to 180ºC and grease and line a baking tray or dish (approx 32 x 22cm) with baking paper. 1. Put mince in a large bowl with egg and Italian herbs. 2. Mix together well using large spoon or hands (I have a box of food-grade gloves which are great to wear while mixing any mince meat recipes). 3. Once mixture is combined well, take chunks of mixture and press evenly into baking dish. Use the back of a large spoon to smooth out top and ensure thickness is fairly even. 4. Spread top of mince with pizza sauce. 5. Add your selected pizza toppings then sprinkle top with mozzarella cheese and some more Italian herbs. 6. Bake for 35-40 mins or until meat is cooked through and top is golden brown and bubbly. The mince will shrink a little from the sides of the baking dish.
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