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aking your child’s birthday cake can be a stressful task, especially if you take a page out of the Hamish Blake handbook and opt for extravagant baking done the night before with a little Dutch courage.
The truth is, if Hamish Blake can conquer the ultimate sweet creation, you can too. But to master the baking art, there are few things you can do in the lead-up to the big day so that you’re not left taking whisks (or sipping too much Whiskey) The French culinary masters at Le Cordon Bleu have put together their top 10 tips so you can just roll with it and make a cake that your child will love and set tongues wagging.
32 Peninsula Kids – Spring 2021