Thread February 2016

Page 70

Shake it Off! It’s the season of love and nothing will make you more head-over-heels than a treat that will definitely satisfy your sweet tooth. Spring may still be around the corner, but it’s never too soon to “whip” up a frozen drink. Whether you’re cozying up with your special someone or hosting a friends’ night in, this drink is sure to make anyone feel the love. BY MICHELLE FRANTZ PHOTOS BY MELINA TRIFFON STRAWBERRY WHITE CHOCOLATE MILK SHAKE

WHITE CHOCOLATE WHIPPED CREAM

¼ cup of white chocolate 5 large strawberries, fresh or frozen ½ cup of milk 2 scoops of vanilla ice cream

¾ cup of white chocolate 2 cups of heavy cream ½ teaspoon of vanilla 2 tablespoons of sugar

Melt the white chocolate in a microwavable bowl. Combine the strawberries, white chocolate, milk, and ice cream in a blender and blend until you reach your desired consistency. Pour into your favorite glasses.

Melt the white chocolate in a microwavable bowl and set aside. Combine heavy cream, vanilla, and sugar in a pot. Wait for the mixture to boil and remove from heat. Combine the mixture with the white chocolate. Use a hand mixer to blend until the mixture thickens into the correct consistency. This may take a few minutes. Top your milkshakes with the whipped cream and enjoy.

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