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Fabulous, festive, fun and fried For a great time with good friends, head on over to Chili's restaurant and have yourself a little fiesta. by Beth Conahan assistant news editor
What do you do when you just can't face another night in the cafet~ria and you've ordered so much Campus Corner, they know your voice when you call? It's time to get off campus and go out to eat. You don't need to go far to get something good to eat and have a good time. Bring some friends and head to Chili's on Lancaster Avenue. Hamburgers, fajitas, soups, sandwiches, anything to keep a stomach full and your mind off exams. The food was good. For a bunch of poor college students, you definitely get plenty for your buck. Your plate overflows with food. French fries, corn on the cob, and, of course, the main course. It wasn't quite as cheap as a Cam-
pus Corner call, we each spent about ten bucks on food and sodas, but it did get us off campus and most of us had something left over to bring home with us. The food came out fast, hot and everything looked good. Our table sampled several of Chili's specialties. Chicken crispers, cheese steak, grilled chicken sandwich and French onion soup. It had a pretty festive decor. It's one of those chains with all the old signs and knickknacks to keep your mind busy. The service was good. Our waiter Rob sat down to take our order and immediately became a part of the outing. He was friendly, fun and fast. If you're looking for a distraction from those pesky exams, head out to Chili's for some fabulously fried food and fun service.
photo by Beth Conahan
Juniors Amy Arcuicci and Karen Urbano enjoy a meal of chicken, and corn-on-the cob. Arcuicci contemplates on one of the fries and wonders where the katsup is.
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Here is junior Amy Arcuicci, the friendly waiter Rob joining in on the dinning fun and junior Karen Urbano. It looks like waiter Rob is either about to propose a toast, or about to spill a drink. Those are some mighty big mugs for thirsty throats.
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