The latest issue of Tableware International is out now. This issue – being posted to the four corners of the globe – is filled with typical industry news, views, product highlights and trends.
We showcase the latest French tabletop trends from Francéclat on page 24 – think stunning colour combos of creams, pinks paired with chic Greek-inspired blues and whites – along with a fascinating look at the Highland Stoneware glazes geological project (where they make glazes using stones that are 3000 million years old) on page 20, through to a look at whether melamine, yes melamine, is on the rise – turn to page 50 for that one.
Our cover story is given over to Noritake’s collaboration with chef Adam Liaw – the Everyday collection has taken Australia by storm, so we take a closer look at just what has made it so popular down under.
On page 38, we shine a light – so to speak – on Dibbern’s new Lumen series of table lamps which they created with designer Tobias Grau.
