8 Gourmet Phuket: Lockdown restrictions eased – so what’s next?
12 PLUM Prime Steakhouse / Vanilla Sky Bar & Gastro Pub
19 Infuse Restaurant by Diamond Resort
31 The Kata Rocks Clubhouse
Zenithy Pool Villas
HOmES, INTERIORS & ACCO mm ODATION
18 Diamond Resort
20 Riverhouse Phuket
22 Zenithy Pool Villas
26 PSD Thailand’s PVC window specialists
27 Tile-it
28 Häfele
36 Endless Villas
LEGAL mATTERS
30 Narrative economics and contagion of business and legal failure
PHUKET LIVING
14 UWC Thailand International School
16 A fun guide to language
34 Will there really be a ‘Covid Crash’ in Phuket property?
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What's your favourite beach?
Phuket's fame and fortune is founded primarily from its stunning beaches – and they are still the fundamental reason most, if not all, holidaymakers hit this tropical island year after year. But how many are there? Where are they? Which is the most beautiful? Why? on this page, and on Page 5, you'll find most of Phuket's beaches. The number in the blue circle corresponds to the same number on the Page 5 map, making it easy to plan your beach itinerary. We recommend renting a car – and driving carefully!
Mai Khao Beach
Bang Tao Beach
Hua Beach
Paradise Beach
Kata noi Beach
Sarasin Bridge
nai Yang Beach
Surin Beach
Kalim Beach
Karon nui
Ya nui Beach
naithon Beach
Leam Sing Cape
Patong Beach
Karon Beach
nai Harn Beach
Layan Beach
Kamala Beach
Tri Trang Beach
Kata Beach
Phromthep Cape
To find all the great places in Phuket, get yourself a copy of The Map of PHuKeTdual language English/Chinese and English/Russian. It is enough accurate detail for anyone to find their way around the island without getting lost!
Uniquely, this Phuket map is bang up-to-date. With our expertise in maps and navigation, not to mention our passion for maps slavish attention to detail, we check and update something every single issue.
20,000 copies of The MAP of Phuket are distributed every month to over 500 distribution points on Phuket Island. If you can’t find one, please call 0 7661 2550.
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Ao Por Bay
Saphan Hin Park
Yon Bay / Panwa
Chalong Bay
Phuket Tide Tables
PHUKET
gour·met (UK) /ˈɡɔː.meɪ/ (US) /ˈɡʊr.meɪ/ | noun: a connoisseur of good food; a person with a discerning palate
Lockdown restrictions eased – so what’s next!
Iwas recently asked what I had missed most during the recent lockdown restrictions imposed due to this tragic virus crisis? I did not need long to deliver my response; unsurprisingly to many who know me, simply dining out. Rather than eat to live, I live to eat! There is no greater joy, in my humble opinion (family celebrations apart)
than experiencing great food; but as a former Michelin Guide inspector, with a somewhat differing view from that of the current red book regime, the environment, ambience and service do make a significant contribution to one’s overall feeling, including perhaps whom one is accompanying? I have avoided Michelin starred restaurant deliveries,
both Thai and Western, not that I do not wish to support, but I sadly suspect I would be disappointed. It can never be the same as dining in these stellar establishments. I have, so far, chosen to survive on my own limited western cooking skills. But eating at home, no matter how good the food or grand the environment, cannot truly compete
Chef Jimmy’s Thai cooking class – The Boathouse Phuket
with a memorable occasion dining out. Even simple food served up in even simpler surroundings is an occasion to be savoured. Once the original question had been answered, the follow up was, also unsurprisingly, where will you go first and what type of meal will it be? Simply put, I want to eat authentic Thai food in a classic venue. As a Scotsman living in Thailand for now several years, when we go on long haul vacations and visit accoladed restaurants across the globe, after a few days, I miss Thai food. Now is exactly the same; I regularly prepare steak and mash, spaghetti bolognese and mushroom risotto but crave a southern crab curry, a gaeng som and a proper tom yum goong! I am kinda fed up with farang food! Dining destinations on my list are the celebrated The Nai Harn and The Boathouse, two of Phuket’s grand,
yet intimate, landmark hotels. Both have been around for decades and, despite changes in ownership and restaurant reinvention, perfectly maintain a high level of reliance on the classics. They both have highly respected signature western restaurants. But for me, I am looking forward to heirloom Thai cuisine at its most authentic and with the frills of exceptional service in exquisite surroundings. The Boathouse is where Chef Sonthaya Nithan, Khun Jimmy, has held the role of Thai Head Chef and Executive Sous Chef for the hotel since 2016. He is often found in the upper level of the restaurant in ‘his’ cooking studio, a sleek and modern open kitchen and dining room with idyllic views of Kata beach, where cooking classes are regularly held for both hotel residents and non-residents. On my call, Chef
Jimmy tells me his story, “Growing up in Pattaya, I was primarily taught how to cook by my mother and I fondly recall those days when my mum and dad would compete with each other, both cooking main dishes and my three brothers and I would vote for which dish we preferred; mostly mum would win! Following many years in Pattaya, I wanted to see more and mistakenly took a role in Germany as sous chef in a Thai restaurant; sadly, this did not meet my expectations; the
Continued on next page...
Chef Ann’s Plas Pad King – The Nai Harn
Chef Ann – The Nai Harn
Chef Ann’s Phah Goong – The Nai Harn
recipes having no reliance on authentic ingredients or traditional recipes. I was fortunate, however to be offered an opportunity to return to Thailand at The Boathouse.
I like to cook like my mother did, using local ingredients with a slightly more modern presentation.” Chef Jimmy is the winner of multiple culinary medals; dishes that exemplify his philosophy are home style spiced Lamb Shank Massaman Curry with the modern twist of a sweet potato puree, Yam Som O, pomelo and smoked shrimp salad and Tord Man Goong, shredded banana flower and minced prawn cakes. “I also like to recommend my Braised Beef Cheek Green Curry and Phuket style Moo Hong, pork belly with sweet soy sauce, but some of our non-Thai guests find these a little too adventurous and go for classic Tom Yum Kung or if slightly daring, I can persuade them to try my Tom Yum with Oxtail. As a proud Thai, these recipes perfectly showcase our cultural heritage and Thailand’s abundance of produce.” He ends our conversation passionately with, “I want all our guests to experience proper Thai food!”
My next call is to Head Thai Chef of luxury hotel, The Nai Harn, Khun Chatchanan Punjasuphachok, or Chef Ann. I ask her for her story. “I joined this celebrated hotel four years ago, hailing from Pranburi. Like many of my counterparts, I learnt to cook from my mum and have held roles in five star hotels across Thailand, including a stint on Koh Kood, where I was mentored
by the renowned Chef Benz, herself a legend. It was here, that I truly learnt the pillars of classical Thai cuisine, making my own curry paste, embracing a no menu concept where whatever was found fresh at the market that morning or delivered by local fishermen would become the ingredients of a special dish that evening.” Chef Ann describes
her favourite dishes, “Pha Goong, a tasty lemongrass salad with grilled local prawns, Plas Pad King, stir fried sea bass with ginger, celery, onion and oyster sauce and a Gaeng Phed Ped Yang, roast duck red curry.’ Like Chef Jimmy, Chef Ann believes in utilising local produce in traditional heritage recipes.
Chef Jimmy’s Pomelo Salad – The Boathouse Phuket
Bottom: Chef Ann’s Gaeng Phed Ped Yang, Right: Neua Toon, Bottom right: Sen Mee Moo Yang – The Nai Harn
She continues, “Here at The Nai Harn, we offer authentic Thai recipes showcasing the best produce we have in painstaking, meticulously adhered-to recipes handed down from generation to generation.” She has been able to share her skills in Europe with promotions at a fashion week in Stuttgart and at the iconic Brenners Park alongside many illustrious European Chefs who enjoy experiencing true Thai cuisine. Chef Ann enthusiastically narrates her signature dishes, “Neua Toon, stewed beef cheek in a chili sauce and Sen Mee Moo Yang, grilled pork neck with vermicelli.” Both, sound absolutely mouthwatering!
My call ended, I reflect; whilst I am a great supporter of the ‘mom and pop’ restaurants that are dotted across Thailand, gems that offer street food at
its best, just sometimes, the luxury hotels are worth a splurge for unadulterated Thai dishes prepared to perfection, a bit like a dry aged beef wellington served with bobby beans, fondant potatoes, confit shallots and peppercorn sauce. Truly memorable and definitely unrepeatable at home!
by Chris Watson
Chris is a former
who, following an international career in hospitality spanning 30 years in both the Middle East and Asia, has now settled in Thailand and contributes a monthly restaurant column.
Michelin Guide Inspector
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Chef Jimmy’s Banana Flower and Prawn Fritters – The Boathouse Phuket
Chef Jimmy’s Lamb Shank Massaman Curry – The Boathouse Phuket
Chef Jimmy with Chef Jonathan
PLUM Prime Steakhouse / Vanilla Sky Bar & Gastro Pub
steakhouse / Gastro Pub dishes
Plum, 6-11.30pm Closed Mondays
Vanilla, Daily 5pm-midnight
Cape Sienna Hotel & Villas brings sophisticated style to the tropical beauty of Phuket with its two unique dining venues – both with outstanding service, fine cuisine and views to match. It’s chic, it’s modern, it’s hip, it’s laid back, it’s Cape Sienna Hotel & Villas!
PLUM Prime Steakhouse: dinner is a great experience and at PLUM we are all fired up! At the centre of your experience is the charcoal burning oven, bringing out the succulent best from our prime cuts of imported beef. Equal attention is given to the fresh fish and seafood, along with an appealing choice of à la carte dishes and fine wines. Innovative and modern… walking a tasty line between ‘steakhouse’ and ‘fine dining’. Come relaxed... leave inspired!
Vanilla Sky Bar & Gastro Pub: The pinnacle of the resort, serves creative craft cocktails and modern stylish gastro pub dishes, backed by a breathtaking view of Kamala Bay.
“Gaze out over an amazing sunset whilst sipping an ‘Elderflower old Town’ or enjoying a cold Belgian draught Beer, tasting some of the delicious ‘Pub Grub’ brought to new modern heights…. life is good!”
For us, it’s about just doing everything the best we can, sending out the best food… pouring the finest drinks… making people feel at home. Ultimately, sending you away as happy as we can. We’ve got a little dream team going on. It will be love at first sight.
daily Happy Hour: Get 30% discount on all drinks, except wines, champagnes and super premium spirits, from 5-6 pm.
Experience Cape Sienna and be surprised by the amazing location, delicious food, great drinks, good music and stunning view.
PLuM Prime steakhouse / Vanilla sky Bar & Gastro Pub
Like many lock-down families, we have begun unearthing long-neglected items in order to provide a new activity on what feels like day 357 of isolation. Most recently, it was a book called “The Book of Questions” by gregory Stock, published in 1987. It proposes a variety of thought-provoking situations and then prompts you for a decision. Some of them are Pg, others need to be skipped when the kids are around, but it has been the catalyst for conversations around morality, integrity, truth, vegetarianism, suffering, career, vanity, confidence, peace, war, death, drugs, sacrifice and a whole host of other big topics.
Last night, the question we posed—tongue-in-cheek—to our 8 and 10-year-old daughters was #127: “If you could change anything about the way you were raised, what would it be?”
Sienna (the 8-year-old) took a moment’s pause and earnestly replied, “I wish that we had learned mindfulness from a younger age so that Paige (the 10-year-old) wouldn’t have had any anxiety in the first place.”
Well then. A serious, well-articulated, and thoughtful answer. I hadn’t considered that.
It does make sense, of course. Sienna can be very hard on herself and mindfulness has taught her to give herself, and others, compassion when needed. She has become a mindfulness ambassador for her grade level and confidently led her whole class in body scans during the school’s wellness week. (Did I mention she is 8?) Paige, on the other hand, is a worrier and during this COVID lock-down, our school’s online mindfulness practices (available at www.uwcthailand. ac.th/mindfulness-resources for free) have been a saving grace for our entire family.
Trusting in mindfulness has been an experience that’s very contrary to my nature. I’m very pragmatic. I’m not spiritual. I trust science. I like data-driven decisions. I want my kids to memorize multiplication facts and learn how to spell. So I never dreamt, in a million years, that their study of mindfulness would be the thing I ultimately value the most about their education. But times have changed and if there was ever an argument for mandatory mindfulness (an oxymoron for sure), it has to be this pandemic. Because while it may be the first of this scale in our lifetime, it won’t be the last.
The ability to forge a deep connection between our mind, body and the present moment has been vital to our family’s positive lock-down experience. It has given us each a reprieve from each other when we needed it. It has allowed us to not just be compassionate with one
another, but to be able to articulate when this is what we need. Perhaps most important for our home, it has allowed us to continue to focus on gratitude—on what we still have and not what we have lost.
Practicing mindfulness and living in a mindful community has been the single largest game changer in our lives. The data-lover in me finds its transdisciplinary impact on our life difficult to capture and quantify. Simply said, it impacts all of our choices—and the planet as a result—and affects how we live day-to-day. Suffice it to say, it feels like it happens at a cellular level (of course there is growing evidence to support that is exactly what it does).
Today, I had a seemingly mundane moment that highlighted so clearly how our two and half years on this island has changed our thinking. In further dusting off and unearthing random things, I came across an unopened packet of brightly coloured palm-tree stir sticks and sighed. I bought them when we first arrived, in a five-cart Makro mega-shop to set up our new home with everything from mops to glasses to canned goods and sheets… the assumption being that they would be used in a cocktail concoction one day.
When I got back from Makro that day, we took our first trip to the beautiful beaches of Phuket. It was August and our world-class beach was strewn with trash and debris. The sight was so bad we put the kids back in the car, afraid to add to what was already a stressful move. But I stayed to survey the damage. I was partly in shock and partly in awe; rooted to the spot by the contradiction of what I knew Thailand to look like 15 years ago and the apocalypse in front of me. And in the rubbish, what caught my eye were little pops of colour… little palm-tree-shaped-stir-stick pops of colour. It was the first time my impact on the planet actually sucker-punched me right in the gut.
I have kept those palm-tree-shaped-pop-of-colour stir sticks in a junk drawer. Their existence mocks me, but I keep them still. It’s not because we will use them or because throwing them out seems ridiculous, but because they are a reminder that above all things – I have grown in Phuket.
Those lurid stir sticks remind me how our actions, even those so seemingly small, impact the planet. They remind me about the glaring difference in our choices when we live mindfully, practice gratitude, and give and receive compassion. They remind me of the immeasurable value in choosing a school and a community that believes mindfulness, sustainability, and multiplication are all important—not mutually exclusive. They remind me that our time here is the greatest gift I will ever be able to give my children, myself, and the planet.
They remind me of how different my childhood was and how if I could change anything about the way I was raised, it would be to know back then that my individual choices have a global impact and that I have the power to choose what kind of impact that will be.
by Samantha Gayfer
Senior Communications and Philanthropy Manager, UWC Thailand International School
UWC ThaiLaNd INTERNATIoNAL SCHooL 115/15 Moo 7 Thepkasattri Road, Thepkasattri, Thalang, Phuket 83110, Thailand
Sienna with Bob the therapy dog in the school’s mindfulness centre.
UWC Thailand and neighbouring Thanyapura Health & Sport Resort are nestled in the foothills of a National Park.
UWCT’s Kindergarten students practice teddy bear breathing in the school’s mindfulness centre.
Insider’s tips to speaking English in Thailand
MYvery first contact with Thai nationals happened years ago during an internship in the United States. For a year we worked sideby-side on a small international team with three Thais and everyone adored them: they were kind, witty and welcoming people. However, a tiny issue dogged them like a shadow: most of the time no one could comprehend much of what they were saying! Being a linguist with a few languages under my belt, I was nevertheless shocked by my Thai colleagues’ spoken English skills. Though their written expressions were almost perfect, when they opened their mouths their English magically turned into a cryptic language similar to the one made up by J.R.R. Tolkien in his Lord of the Rings trilogy. Two problems arise when talking to Thais in English. one is the accent dilemma, as most locals apply Thai rules when pronouncing English, and the other is a vast difference in grammar and sentence structure.
Some of us who’ve settled in Thailand have learned to break into those insights and have adapted accordingly. But I’ve discovered that in order to avoid comical and frustrating scenarios most English-language native speakers could well benefit from a few language tips. As an English-language teacher here for about two years before becoming a writer I
CAT DOG
Problem 1
‘Thaiglish’
pronunciation – when you don’t understand what’s being said:
Language tip
My English students were all adults, typically placed into one of three groups: Beginners, Intermediate and Advanced. Yet, I quickly learned that pronunciation was a problem of the same intensity at all levels. In fact, I found that it was easier to teach beginners how to speak properly than it was to correct those who were already fairly fluent – old habits die hard…
But there was no way around it, so with patience worthy of an army officer, I created entire classes focused on pronunciation practice. Initially dreaded by my students, those classes quickly became rewarding little niches full of fun and laughter – and surprisingly, they turned out as valuable for me in my own study of Thai.
You see, in Thai there are sounds that come about by joining consonants we know. not only there are d’s and t’s but there are also their combinations of /dt/, there are p’s and b’s but also a mix: /bp/ and so on. Furthermore, there is an array of sounds that don’t get pronounced at the end of words – following a (Thai) rule that makes all t’s, d’s, n’s, and s’s almost silent. When applied to English, as we all know, this creates linguistic chaos.
Imagine that what’s in brackets in the words below isn’t pronounced but that those exact words are indeed being referred to:
Basically, most of the time, while you don’t quite understand what your smiling waiter is saying, it’s safe to assume he is ‘swallowing’ the second half of words. So in pursuing clarity, slow down and repeat the key one(s) while accentuating their second half (“You mean, how is my wine or my wiFe?”). Also, spelling important words out often helps. As I’ve already mentioned, Thais’ pronunciation conceals their knowledge and, unless beginners, they tend to read and write with more understanding than you would assume.
Little did I know that one day I would end up living in Thailand and that the language I heard widely spoken even had a name – ‘Thaiglish’, or ‘Tinglish’.
Problem 2
Proper English – when you are the one who’s being misunderstood.
Language tip
? ? ? ?
Ever asked for a knife at a Thai restaurant but got a napkin instead? It can be frustrating indeed… But each time you are misunderstood by a local, there are things you could’ve done to prevent that from happening.
Firstly, although its alphabet is complex, thankfully Thai is a language with a simple sentence structure made up of subject-verb-object or an adverb. There are no articles, no tenses, and no plurals.
In reality, if you’re having an important conversation with a local and measurement of some sorts is a crucial piece of information, I would suggest that you double- and triplecheck that you really understand one another. For example, if a Thai colleague tells you: “I go to Phuket Tow(n) with my frien(d)”, it theoretically remains unclear whether they’re referring to a single or several friends. not only that, but this may be an invitation to go with them (tonight, tomorrow, next week) or simply a sharing that the event has already taken place.
Some of those parameters may naturally reveal themselves through the context of the entire conversation and this is often the case. But when talking about quantity, however, I always accentuate TWo menus or FIVE plates, and when talking about time I make sure my todays, yesterdays and tomorrows are clear as crystal as well.
Furthermore, expressing politeness in these two languages is as different as night and day. While Thais add a polite ka/krab at the end of every single sentence, in addition to frequently smiling, wai-ing and nodding, in English we use long strings of words to express the same notion. But if we know that, in Thai, these points are achieved quickly, it is no surprise that expressions such as, “Would you be so kind as to…” or “do you think we could possibly…?” are met with blank stares. All those words without even reaching the key one? Quite a challenge!
In the end I wish you good luck and great experiences in The Land of Smiles. A knack for languages is a good talent to have, I’ll admit; but I also know that even the smallest of efforts to expand our communication skills is often vastly rewarding. Try adapting your English a bit while here and see what happens. It’ll often be for the good.
Diamond Resort Phuket
Fulfill your holiday desires at Diamond Resort Phuket, located just five minutes away from the bustling Boat Avenue, the hottest Catch Beach Club and the picturesque Bangtao Beach. Relax and unwind in our new and stylish rooms or indulge by sunbathing alongside our Olympic-length pool.
Diamond Resort is a newly opened holiday destination, that offers serenity and complete relaxation. Here anyone can enjoy all the comforts of home, in a chic and peaceful setting, with a variety of room types to suit your every need. The rooms can comfortably accommodate families, couples or groups of friends. Suites feature a complete range of modern amenities, from everyday personal care to ironing sets and fully-equipped kitchens. A special bonus is that every room has a balcony and a number of rooms also offer pool access or a mountain view.
With lush tropical gardens and tranquility surrounded by mountains, Diamond Resort is a unique destination, where guests can enjoy first-class facilities, such as the Olympic-length swimming pool, Belgian and international cuisine at Infuse restaurant, a sauna and fitness room. For guests’ convenience, the resort provides a free shuttle service which operates within the Bangtao area, running every hour.
Infuse Restaurant by Diamond Resort
Guests can enjoy a unique culinary experience, created by our very own talented chef from Belgium, at Infuse Restaurant. Our Belgian chef gained knowledge and skills from working with numerous m ichelin star chefs within high quality establishments throughout the globe.
The menu here is complete with honest-to-goodness fancy meals and features a selection of juicy home-made burgers, delicious pizzas, authentic Thai dishes andmouthwatering Belgian desserts. We highly recommend trying our signature dishes such as, Tomato Burrata, the Belgian Beef Stew and Belgian Chocolate Lava Cake.
Infuse also serves many high-quality traditional Belgian liquid specialities, refreshing and unique mixed drinks, as well as a wide variety of fine grape-based beverages. Our international breakfast starts from 7 o’clock daily, with freshly baked breads, pancakes, croissants, meats, cheeses, hot dishes, fresh fruits and Asian favourites.
everyone is welcome to visit Diamond Resort and Infuse Restaurant and encouraged to visit our website and social media pages for ongoing and updated events.
Diamon D Reso R t Phuket 106 Soi Cherngtalay 14,Srisoonthorn Rd., Cherngtalay,Thalang, Phuket 83110
i nfuse Restau R ant by Diamon D Reso R t : +66 76 609548 facebook.com/infuserestaurant restaurantinfuse.com
Riverhouse Phuket Sustainable
living with no compromise
Phuket’s property market during the Covid-19 pandemic was truly a testing time for everyone, but at the same time interesting. Whilst the pandemic has certainly impacted property buying intent, we have been seeing our online engagement continuing to grow strong.
The times, they are a-changing, as Bob Dylan put it. A property in Phuket is no longer only a holiday home desire, but a place where buyers can take refuge and live during longer periods of time during this kind of situation. A private sanctuary if you will.
Phuket is listed as having one of the highest standard medical facilities in Thailand with several private hospitals available on the island. For years visitors have taken advantage of these for medical treatments and for cosmetic procedures during their stay here. Thailand is gaining worldwide recognition for the quality of its healthcare services, after the US magazine CEOWorld placed Thailand sixth in its 2019 list of countries with the best healthcare systems (Announced by Public Health Minister in September 2019).
At Riverhouse we see more benefits of working from home since your time spent indoors will be both pleasant and convenient. While spending quality time with your family and loved ones, you can get the job done with a beautiful backdrop of mountainous scenery and Phuket’s clear blue sky. Being an island, Phuket’s air quality is one of the best in the country.
It has become clear that, during April, many have been forced to adjust to their new normal which includes working from home; one thing that you will not have to worry about at Riverhouse is the electricity bill. Spending more time at home means using more electricity; air-con is turned on for long periods of time, especially in sunny Phuket. At Riverhouse, we build you a villa with your very own source of power. Renewable energy from our solar panels with enough capacity to supply the entire villa with power all day
The ‘Industrial Loft’ style is definitely trending in property design, but it also offers a functional space for homeowners. While you spend time working from the villa’s mezzanine loft, you can also enjoy quality time with family members in the kitchen and living room.
Phuket is popular for its beautiful beaches. Riverhouse is located near some of the most pristine beaches of Phuket: Bangtao, Layan, Surin and nai Thon beaches. Riverhouse’s location is also, without a doubt, one of the most conveniently
located developments, with upscale supermarkets, restaurants, a 24-hour gym and other attractions within walking distance.
Whilst the pandemic has impacted property buying intent, we see our online engagement continues going strong. The online platform Anjuke.com (offering real estate information in China) said their daily South east Asia Properties page views have increased by 93% post Covid-19. At Riverhouse, enquiries has been coming in from all online platforms; live stream viewing is also available upon request.
Feel free to contact us for a special deal during these coming weeks. We are also still offering the FRee life-time membership to Blue Tree water park and entertainment destination. For more information please contact our sales office.
RIVERHOUSE
ZENITHY POOL VILLAS
The zenith of noble living. Harmony of luxury and value.
The aesthetic pool villas located in the centre of the north coast, Phuket Thailand. modestly situated in the Pasak, Cherngtalay area, the 29 luxurious pool villas are in the most prestigious living area on the island.
Zenithy offers tropical and contemporary residences. Concepts in light brown tones integrate with gold and grey finishes, giving the villas prudent but gentle and welcoming character. each villa is surrounded by verdant private landscape and infinite green mountain views. Zenithy Pool villas mix noble modern living with a touch of nature.
An astonishing 356 sqm modern design villas with duplex living space which is carefully designed with tall glass windows.
The master bedroom is joined by en-suites, which include both a bathtub and a shower. The walk-in closet is in keeping with the modern look, while an open-plan western kitchen with full kitchenette is situated in the dining area and gives access to the verdant garden. Two indoor car parking spaces are included. The al fresco private pool, 3 x 9 metres, uses a salt chlorination system that is kind to the skin; water features and an outdoor shower are not far away.
The interior staircase leads to a second floor with two en-suite bedrooms with private balconies. An extra family living area maximises relaxation and leisure opportunities.
With the attractive starting price at 14.1 million baht, the villas are an exceptional choice, and any investor or residential buyer can expect promising rental incomes as the location is perfect for family vacations and hospitality purposes.
The location ensures the residences experience a secluded environment that’s only a few minutes’ drive away from luxurious communities and lifestyle destinations. Just short drive to the famous Bang Tao and Layan beaches, a western supermarket, luxury resorts, golf clubs and a host of international standard restaurants, beach clubs and nightlife bars.
more specifically, the Laguna Phuket complex is the home of 5-star resorts and mICe venues and constitutes the economic heart of Chengtalay. nearby Boat Avenue is an eclectic collection of shops, restaurants and a supermarket all in one spot. Then, there are the two new attractions just down the road. The first is Porto de Phuket (by CenTRAL Group) – a department store that offers a full lifestyle experience with a gathering of shops, restaurants, a wellness center a family zone and a home décor section. Secondly, there is Blue Tree Phuket, a water park on 224,000 sqm with spectacular slides, a freshwater ‘sea’, adventure and extreme sports. This enormous entertainment venue is also full of shops, restaurants and leisure facilities for all ages.
Cherngtalay Police Station
Cherngtalay Homework Farang Kitchen
Phuket VIP Villas
Anchan Grand Residence
Diamond Villas
ST.Joseph’s Catholic Church
Buritara Laguna Pool Villa Phuket
ZENITHY VILLAS ToAirport
Picasso Villas Phuket
Blue Tree
Boat Avenue Central Cherngtalay
Distance to attractions:
10 minutes to:
•
Bangtao Beach
Sea-side restaurants and bars
•
• shops, spas & restaurants
Laguna Phuket complex with its resorts,
•
Laguna Golf Phuket
Western supermarket i.e. villa market
• & mega supermarket Tesco Lotus
• coffee corner, restaurants & offices.
Boat Avenue Plaza with its arcade of shops,
20 minutes to:
•
Bangkok Hospital Phuket
British International School Phuket (BIS)
•
30 minutes to:
•
Phuket International Airport
Zenithy Pool villas is developed by Jenjad Pattana Development Co., Ltd (JJP), a world-class developer that’s a co-operation between an experienced investor and an exceptional realtor. The company provides complete project development services to discerning investors, as well as offering a consulting service.
The Zenithy common area is managed by k night Frank, the international property management expert that takes care of over 26 properties with more than 10,000 residential units in Phuket.
Zenithy PooL ViLLas
79/2 moo. 4, Pasak Soi 8, Baandon-Chengtalay Rd., Chengtalay, Thalang District, Phuket Thailand Operate hours: 9.00 – 18.00 hrs. Daily.
Project Supplies Direct are very proud to be able to provide world class uPVC windows and doors with a 10 year guarantee. We offer a vast array of options with variety of features, textures and finishes. We have the flexibility to meet a broad range of budgets.
Our windows and doors are made from carefully engineered uPvC profiles with high Titanium Dioxide content. Ti02’s inherent sun-screening properties make it the ideal design choice for hot, tropical sunny climates. The technicians manufacture the frames to withstand temperatures of up to 82°C, without any defects.
PvC windows have been used for more than 30 years all over the world, including hot and humid countries such as Dubai and Singapore and tropical uSA. materials are of ultrahigh quality. Our uPvC profiles are highly sophisticated and specifically designed for use in hot tropical environments. The uPvC windows will not soften, get brittle or turn yellow in the sun. Project Supplies Direct uPvC windows and doors save energy – as they reduce the cost of air conditioning through effective insulation. Where air-conditioning is not used, they help keep buildings cool. Our products offer an excellent choice for all home, business and industrial applications. All these window choices have the option of mosquito screens.
uPvC windows are long lasting, maintenance free and energy efficient. most architects and construction environment experts consider them the perfect solution to comply with 21st-century building standards.
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P Roject s u PPL ies Di R ect Head Office at Tesco Lotus Thalang Phuket english +66 87 061 7631 or Thai +66 81 539 2031 pvcphuket.com nathan@pvcphuket.com nathanupvcBrown
which includes consultancy, the supply of a wide range of accessories and machinery for installation and finishing, as well as care and maintenance products.
visit our website www.tile-asia.com for more information on our tiles, accessories and service. Scan the QR code below for quick access. Or drop by and visit us.
Our Phuket showroom is located in an easily accessible area of Cherng Talay at Baan Wana Park , not more than five minutes from the Two Heroines monument.
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One solution for all your favourites | Quality, Design and Innovation
The advanced dual-zone EWTdf 3553 offers a number of innovative solutions for wine storage. Controls are integrated into the insulation layer between the temperature zones,making it possible to set two different temperatures within the unit. Store red and white wines according to your preference, each at its optimum drinking temperature. This wine cabinet is compatible with furniture overlay panels (supplied by your kitchen retailer) or Liebherr’s stainless steel frame or aluminium accessories.
Electronic LCD Display: lntiuitive navigation of touch electronic control system enables tailored storage options. The digital temperature display can be viewed via the uv tinted glass door.
Presentation shelf: The practical shelf of our vinidor range fulfils both bottle storage and presentation functions, while telescopic rails enable smooth shelf sliding. Bottles can be stored horizontally at the rear.
LED lighting: The light in the cooling compartments can be dimmed to give a pleasing ambient light inside the appliance
Narrative economics and contagion of business and legal failure
COvID19 has provided an amplified reflection of the weaknesses in state and private sectors throughout the globe. It has also allowed some, perhaps temporary but hopefully long-term, recognition of persons in our societies who are more heroic in their everyday achievements than idolised Instagrammers, media-hyped ‘Super CeOs’ with monthly salaries that could buy a lifetime of income for some and, dare we say it, politicians. nurses, doctors, public and private transport workers, otherwise known as ‘essential workers’, have been unintentionally highlighted as fundamental cornerstones of a functional society, even though it perhaps should have been obvious, previously.
Amidst this real-life drama of a global mental reorganisation of perceived priorities, a polarised spectrum of narrative has unfolded, which appears to be driven by herd mentality and could shape the economic outcomes of the serious challenges COvID19 has triggered.
There is a school of economic thinking that emphasises the rebalancing of the economy is linked to the overall “rationality” of the invisible hand of the market. The belief is that, even when major crises occur, a swing back towards equilibrium based on overall rational thinking consuming the lesser irrational movements, will” right itself” ‘over time. This is an oversimplified expression of the sophisticated and worthy studies of eugene F. Fama. Personally, whilst accepting my opinion is only worth a similar amount to the paper this might be printed on, I find this an overoptimistic interpretation of humanity which has been, and continues to be, responsible for genocides, atrocities, climate destruction, old and modern slavery and a host of other ills that are too many to list. With the benefit of hindsight each irrational set of acts is justified as fitting the historical context, but perhaps with more rational thought, some conflicts, exploitation and opportunism could have been avoided.
Another school of thought, linked to Robert J Shiller’s writings, and in particular his recent book Narrative Economics, believes (I am again simplifying here for the sake of brevity) that human behaviour is not “overall rational” but is fundamentally irrational, repeating mistakes over and over, in different contexts, to the extent that we are simply faced with interludes between group-think incompetence. There is a series of narratives that Shiller analyses as evidence for herd-led thinking, such as the irrational valuations of Bitcoin, the irrational fear of laboursaving machines ‘replacing’ humans, and the more classic
narratives that create real estate bubbles causing boom and bust cycles. Shiller compares these narratives to an “epidemic”, and neatly fits the patterns into references of the behaviour of the ebola virus. Post-CO vID19, these observations of the significance of human behaviour and narratives spreading like a contagion continue to ring true.
This theoretical backdrop can be framed into the narrower context of the potential future shapes of Thailand’s legal and business climate which will determine social, cultural and economic development. If it is correct that narratives are responsible for driving human behaviour, then it will be critical to formulate a narrative that represents an enlightened and happy future.
The types of narratives that will affect law and business will contain many of the following themes:
Does Thailand wish to restrict or encourage foreign
• investment, in a sustainable but globally competitive manner?
• over certain property assets in Thailand and give more certainty to investors who need internationally acceptable security to justify the selection of Thailand as an investment destination?
Is Thailand prepared to enhance rights of security and tenure
• to allow greater competition and the use of foreign skill and expertise? Or does Thailand believe it has already found the correct balance between openness and restrictiveness?
To what extent will Thailand liberalise some parts of its laws
• institutions, identify structural weaknesses and reform, or preserve the status quo as adequate or underserving of budgets?
To what extent will Thailand self-reflect on its public sector
• to enhance the efficiency of the lives of the citizens they serve?
Can public and private institutions modernize their practices
Will key policies relating to critical aspects of the economy
• such as tourism strategy be adjusted to address the concerns of and needs of Thailand in receiving tourists, but also the needs and perceptions of tourists?
Will long-stay visitors, workers who wish to settle with families
• in Thailand, be provided with better systems and organised structures to accommodate the all-important sense of wellbeing and security through predictability and certainty of the right of abode, the right to work and when participating in the tax system, the right to benefits?
The effects of these decisions will spread, just like a highly contagious virus, throughout Thailand and the global economy. Further, the market participants, domestic Thai entities and persons, foreign investors and persons, will be part of formulating the ‘narrative’ of what Thailand’s policies will mean for its future. Being part of a narrative, in an ethical context, means at the very least, being accountable or responsible for the type and effect of the narrative.
To conclude, it is worth, Post-COv ID19, doing our collective best to create an overall constructive and positive reforming narrative for whatever type of economic, business and societal relationship we have with Thailand because – if we accept even just a part of Shiller’s theories – these will be echoed and amplified in our interconnected social media-driven echo chambers, and then we individually and collectively will have to suck up and share the consequences, even if that is in an increasingly unequal way based on the current increasing inequality gap.
TwinsTerphoTo / shUTTersToCK.CoM
To create a narrative, falsehoods are not required. Thailand possesses enough qualities for the positive aspects to be utilised as a resource for reform and improvement, without pretending there aren’t issues or weaknesses. If a sports or recreational activity is risky, admit it is so, and make it as safe as possible demonstrating such clearly. If wet season is really wet, perhaps don’t call it “green” and hope people won’t realise it is also wet, instead create interesting and enjoyable safe events for the ‘wet season’. Inspecting boats after accidents doesn’t inspire as much confidence as demonstrating inspections take place before an accident might take place. Asking people not to get too close to each other and then forcing them onto a tightly packed bus from an airplane to an airport terminal doesn’t create a sense of consistency or safety when a pandemic has just ravaged the globe. A narrative can be created that fosters belief, confidence, certainty, wellbeing and happiness, and this can be channelled to benefit Thailand, and those that are Thai, are resident here or are simply visitors.
The incorrect, imbalanced narrative would be contagiously destructive. However, the new tools of society – such as advanced technology – enhance knowledge, enabling more power and control to transform a narrative from its current trajectory. Better research and innovation, now more prominent than ever before, can be used to battle the real epidemics but also the damaging narrative epidemics that plague economies and businesses, and with which laws are continually trying to keep pace. Fortunately, there is some hope in the mutated version of the narrative
is a law firm which specialises in Dispute Resolution; Corporate Transnational and Domestic Law; Real estate; Hospitality; Construction Contract Support; Transnational Structuring and Compliance; Transnational Commercial; and Litigation, operating in Bangkok and Phuket, servicing clients in relation to their business activities in Thailand and in other regions of Asia
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Will there really be a ‘Covid Crash’ in Phuket property?
This article addresses the coronavirus (COVID-19) pandemic, and whether or not there will be a noticeable impact on the Phuket real estate sector.
We have heard the opinion expressed that this economic slowdown will result in a spectacular drop in the price of Phuket properties for sale, but we are not convinced by this argument. It is far more common for a property “crash” to stem from liquidity problems in the financial system, which put pressure on lending, especially mortgages.
This kind of liquidity crisis hits home for most people when they are unable to afford their mortgage payments. Where property ownership is financed, there is clearly a risk of a systemic problem impacting the property market. However, it is far less likely in Phuket where the market is dominated by foreigners buying properties in cash.
We don’t dispute the fact that some freehold condos will be put up for sale by foreign owners in urgent need of cash. Our disagreement is with the idea that selling will become its own kind of pandemic, causing property prices in Phuket to plummet.
Such a scenario naturally relates to the resale market, but that is a relatively small sliver of the Phuket market. new builds represent by far the most properties bought in Phuket each year. These are generally condos bought off-plan, or in the first phases of construction. Any bargains in Phuket are most likely to be found in the new build sector.
We are not aware of any developers advertising Phuket condominium units at a discount at this time. In Bangkok there is at least one project promoting discounts between 100,000 and 300,000 Baht on condo starting at 5.1 million Baht. One prominent international property specialist has stated they don’t expect Phuket condo prices to fall by more than 5%. using the Bangkok developer as an example, assuming the 5.1 million Baht condo is receiving the 100,000 Baht discount, that is still only 1.96% discount.
This is well in line with the forecast for Phuket, and what we expect to see here; however, it may take the form of indirect incentives. To enhance the value for buyers, there could be a complimentary furniture package, or an upgrade to higherend furniture and appliances. Another possibility is including the foreign freehold upgrade in the purchase price, something which is normally an additional fixed amount or a percentage added to the list price.
A fortunate buyer may also find a bargain when an owner is forced to sell during construction. In Phuket it is not uncommon for people to “buy the dream,” even to the point of overextending their finances. even though condos are still cash sales, they are paid in tranches at various phases of completion. A job loss today could mean they are unable to fulfill their next payment(s), thus sacrificing the property.
These units could offer bargain hunters exactly the kind of discounts they are looking for. That said, if they find one, it is most likely to be on an already cheap property for sale in Phuket (e.g. a lower-end condominium), and in which the buyer had tied up a considerable portion of their savings. But even if they can get the condo at half price, when it was only $100,000 to start with, that is not really a deal to write home about.
Similar to foreign buyers, few developers in Phuket finance their projects with big bank loans. new condos are sold off plan, with extensive marketing, and construction only tends to begin when enough units sales have been made to fund the building. This cash only dynamic for funding a condo project means no developer will be struggling if they have sold out their 49% foreign freehold allocation. We are even aware of developers in Phuket who have been allowed to bring their projects to completion, as long as all of their workers are tested for coronavirus.
Any developers who are unable to sell sufficient units to begin construction, and who lack independent capitalisation, will simply suspend construction and sit idle. This is obviously not optimal because their income stream will be dry, but since no bank is pressuring them to repay a loan, they are not likely to be forced to raise liquidity through a “fire sale” of their remaining units.
It is possible that deposits or partial payments have already been received, even though the development is now on hold. Because sales contracts virtually always contain a “force majeure” clause, to indemnify the developer against “Aacts of God,” they will not be compelled to return any money to buyers. A global pandemic is, after all, an act of God preventing completion of the project.
Force majeure clauses can also be found in guaranteed return contracts, which is unfortunate for any owner of an investment property in Phuket. most management companies have already acted to suspend guaranteed return payments.
This does not mean that developers will face no financial consequences from the COvID-19 pandemic. They are obviously far better off if they can build, sell and build some more. However, the notion that they will be forced into offering big discounts is not necessarily true.
by Thai Residential Phuket Property Guide
This article is from the 2018/2019 Thai Residential Phuket Property Guide. To download the 2019/2020 Guide visit ThaiResidential.com
Thai Residential Co. Ltd.
82/37 Sam Pao Courtyard, m oo 4, Patak Rd., T. Rawai, Phuket 83130 : 09 4841 1918 thairesidential.com phuket@thairesidential.com
