Food & Beverage Magazine - March Issue 2022

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March is Women’s History Month and to celebrate, we’re highlighting a few exceptional women entrepreneurs that inspire us. From winemakers and those influencing what’s in your nightcap to women leading the hospitality space, we’re spotlighting the impressive female pioneers in each industry.

Page 51 | Food & Beverage Magazine v March Issue 2022


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Food & Beverage Magazine - March Issue 2022 by Food & Beverage Magazine - Issuu