Issue 35 | Face the Current

Page 96

FtC

magazine

Home-Grown Flavor for Every Season

Rob Smith’s Expert Advice for Growing What You Eat

Interview by Sasha Frate | Introduction by Ainsley SchoppeL Based near Sheffield, UK, Rob Smith is a passionate fruit and vegetable gardener and columnist for several national gardening magazines. He has also made television and radio appearances, sharing gardening advice from sowing and planting to pickling and preserving crops. With Video Grow Guides on his prolific website, Rob also shares seasonal and plant-specific advice for both new and experienced gardeners. With month-by-month steps to show you what you should be doing for your indoor and outdoor plants, Rob ensures you’ll be ready to grow and harvest your crops at the right time. And, with delicious fruits and vegetables at your fingertips, Rob also provides free downloadable recipe cards to help you savor all your hard work. A true guru of all things home-garden, Face the Current was thrilled to speak with Rob about choosing the best fruit and vegetable varieties, including heirloom options; the importance of knowing when to harvest; learning about and experimenting with crop preservation methods; and how to find the balance between helpful and harmful garden insects.

96

FACE the CURRENT MAGAZINE


Turn static files into dynamic content formats.

Create a flipbook

Articles inside

Healing with Biofield Sciences The Future of Health with Dr. Shamini Jain

14min
pages 108-115

“FOOD FARMACY” Nutritional Healing and Resetting your Metabolism with Dr. Jim Bentz

5min
pages 104-107

Fuelling the Temple Mindful Eating Practices for Everyday Life

2min
pages 102-103

Home-Grown Flavor for Every Season

9min
pages 96-101

The Sizeable Health Benefits of Nature’s Tiny World A Microbial Exploration with Dr. Rodney Dietert

10min
pages 90-95

FOOD LESS TRAVELLED

8min
pages 84-89

The Mindset of a Mountain Hero with Sport Climbing and Paragliding Champion, Will Gadd

6min
pages 80-83

Finding Clarity in the Moment with Nike Yoga Teacher, Jonah Kest

5min
pages 76-79

Blooming in a New Direction Local Flower Farms are the Way to Grow

3min
pages 72-75

Redefining the Sport with Resiliency World Champion Rock Climber, Sasha DiGiulian

6min
pages 66-71

CELEBRATING SELF-EXPRESSION THROUGH THE FUSION OF YOGA AND DANCE WITH OKURUT GEORGE

7min
pages 60-65

Ancient Wisdom for the Modern World Lessons in Harmonious Living

10min
pages 52-60

ARK Crystal Increases Coherence What This Means For Your Health

12min
pages 42-51

RestorING Health Through Regenerative Agriculture with Plant-Based Chef and Farmer, Mollie Engelhart

8min
pages 36-41

Discover Sonoma’s Diverse Range of Agriculture from the Heart of Quivira’s Organic Vineyard & Farm

9min
pages 30-35

How Agritourism Can Revitalize Modern Agriculture Getting Radically Traditional with White Oak Pastures

8min
pages 24-29

The Height of Humanity

19min
pages 8-23

Letter from the Editors

1min
pages 6-7

JOIN THE MOVEMENT

1min
pages 2-3
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.