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MENU

TRENDS

Percentage growth on menus vs LY

TRENDING FOODS AT RESTAURANTS AND BARS 17%

Amid the pandemic, what are some foods that are trending at restaurants? According to Upserve, a provider of payment processing and data reporting for the restaurant industry, these foods are trending for dine-in at restaurants. This chart shows the growth of appearance on menus.

14% 8%

Seafood

Sandwiches & wraps

Steak

7%

Salad

6%

Pasta

6%

Burgers

5%

Fried chicken

4%

Desserts

3%

3%

BBQ

Roasts

Source: Upserve: 2020 State of the Restaurant Industry.

Photo by Adrien Sala.

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