THE ULTIMATE MIXED BAG in the Salmon Capital of the World

By Capt. Lukas Brickweg

The wondrous world of summer shing in Alaska draws anglers from around the world who ock to these rich waters annually. Ketchikan, Alaska, nestled in the heart of the sprawling temperate rainforest known as Tongass National Forest boasts the title of “Salmon Capital of the World,” and for good reason.

But salmon are not all visitors can expect to catch in this world-renowned shery. As an experienced captain who runs daily charters out of Ketchikan during the season, I still nd myself surprised by the productivity of these waters. Along with ve species of salmon, we also land big halibut, giant lingcod, paci c cod and rock sh in our daily catch limits. e shing is superb, and so is the wildlife watching. Hit the water with us, and I will gladly hand over the binoculars when marauding pods of orcas show up on the surface or when magni cent humpback whales breach. We share these waters with eagles, sea lions and so much more. It makes a perfect shing getaway for the entire family.

e awe-inspiring beauty that surrounds Ketchikan is something that must be witnessed to understand. From the rugged terrain of old growth forest in Tongass down to the vibrantly rich waters, each day surprises visitors with landscapes and wildlife that make Ketchikan a bucket-list destination.

Who doesn’t dream of giant halibut or monstrous king salmon on these scenic waters? Peak season runs from midJune through September, with the absolute best shing during the months of July and August. is occurs when we have an overlapping run of king salmon, silver salmon and pink salmon. All the while, big halibut will have moved in from deep water to feed on the abundance of food present. For these reasons, one can expect to catch all species with potential record catches of halibut, salmon, lingcod and rock sh hitting the docks by day’s end.

Here’s what you might expect on a good fullday charter. We start out bottom shing for halibut in 150 to 400 feet of water until we get a limit. Using deep-water jigging rods, you’ll be tasked with reeling in hard- ghting halibut from the depths. en we switch gears to trolling with electric downriggers, running four rods for all ve species of wild Paci c salmon. Whether or not we hit our limit of salmon, we usually end the day jigging with light tackle for giant lingcod and pelagic rock sh to top o the day’s catch. Why settle for one species when you can sh for them all?

A processing service will llet, vacuum seal and box up your catch to be shipped home overnight or taken on your ight as a checked bag. Ketchikan is easily accessible with convenient commercial ights, just two-hours out of Seattle, and lodging accommodations are available for groups of all sizes.

Book your dream trip to Alaska with Capt. Lukas Brickweg, of Ketchikan’s Finest Fishing Charters, at www.ketchikan shingtrips.com, call (907) 6174717 or email at ketchikan shingtrips@gmail.com.