In this month’s issue, our front and back cover story is with the Executive Chef of Hav & Mar, a Marcus Samuelsson Group restaurant, James Beard Finalist, and Food Network Judge/TV Personality - Chef Fariyal Abullahi! We talked with her about how she came to the industry, her love for cooking, her culinary background, the importance of integrity, sustainability, and changing the restaurant industry culture! In addition, this cover editorial took place in her restaurant.
