Easy Taco Dip Shared by: Leslie Rudrud, Associate Director of Financial Aid and Academic Advisor
INGREDIENTS
DIRECTIONS
1 tub of sour cream
1. Brown the hamburger until fully cooked and add taco seasoning and water according to package directions.
1 lb hamburger 1 pkg of taco seasoning 2 cups shredded cheese 2 chopped tomatoes 1 cup black olives
2. Let cool completely. 3. Dice tomatoes, black olives and lettuce. On a large serving tray spread a thick layer of sour cream.
4 cups shredded lettuce
4. Layer with cooled hamburger and then a layer of shredded lettuce. Top with shredded cheese, tomatoes, sliced black olives and any other vegetable you’d like.
Optional:
5. Chill for one hour or longer. Serve with chips.
Taco sauce to be served on the side
6. Enjoy!
Add additional toppings to taste
NOTES 8