D’après Phlipponneau, La vie rurale de la Banlieue Parisienne, A. Colin, 1956
« Les cultures de banlieue à la fin du XVIIIe siècle »
What about the horticultural belt ? Supplying city with fruits and vegetables (perishable food)
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Agriculture through the city_From urban agriculture to «agriurbanism»_Roland Vidal
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