FH Scandinox

Where product developers and dedicated food technologists create the finest and most advanced food products.

FHS Pilot Plant offers a space to try out new ideas, improve processes, develop new recipes and test out new raw materials in combination with new production methods.

FH Scandinox has a long tradition and leading position in the development of state-of-the-art pilot plants. Worldwide, we are known as a professional and reliable partner for the manufacturing of innovative high technology solutions combined with food safety design.

Investing in a small pilot plant is investing in the future, as pilot plants offer a space to try out new ideas, improve processes, develop new recipes and test out new raw materials in combination with new production methods.

FH Scandinox configures the pilot plants individually and we are always in close co-operation with our customers to ensure that the pilot plants meet the specified criteria and needs. We acknowledge our responsibility as a manufacturer towards our customers and have many years of experience supplying to big international groups, among others Arla, TINE, Chr Hansen, Kerry Foods, etc. We work with our in-house dedicated engineers and experts to determine which type of equipment, that will be the optimal choice. Our experts collaborate with our clients to select the best technology and processing parameters to get the optimal results needed for the market.

• Milk & Cream • Cheese • Ice Cream • Yoghurt and fermented products • Food cultures and stabilizers • Margarine • Beverages • Other related dairy-and food products

• Capacity from 30-500 ltr/hour • Innovative technology • Flexible • No product loss • Reduced waste of ingredients • Optimized resource usage • Semi-or fully automatic • Remote support • Food safety • Easy maintenance

Torben From, Sales Director Phone: +45 7534 3434 tfr@fhscandinox.com www.fhscandinox.com