c&c examples from Vietnam DDH c&c

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Adaptation to climate change in Vietnam

Dr. Dave A. D‘haeze Belo Horizonte, September 11th 2013


Climate Change Predictions

Vietnam •

Temperature increase:

+0.8 - 2.7°C by 2060 and +1.4 - 4.2°C by 2090

Rainfall increase:

+33% by 2090 in Aug., Sep. & Oct.

Extreme rainfall events increase:

+2 to 14% by 2090 from May to Oct.

Rainfall decrease in the dry season:

- 62% in February, March and April

Annual river flows:

increase in the North; decrease in the South

Central Highlands •

Days above 25°C increase:

79 in the base year 94 in 2020, 134 in 2050 and 230 in 2100

Evapotranspiration increase:

+8.5% (1,726mm) between 2040 and 2059; +14.47% (1,821mm) between 2080 and 2099

Groundwater level decrease:

after 2020 due to overexploitation and the decrease in groundwater recharge

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Land Suitability Predictions - Current


Land Suitability Predictions - 2020


Land Suitability Predictions - 2050 Optimum producing zone will increase by 2050 to altitude 600 -1000m asl (currently 300 - 900m asl)


Vulnerability of Coffee Production

Rising temperatures and higer maximum temperatures  Flower abortion  Higher evapotranspiration rate and irrigation demand

Irregular and heavy and intermittent rains  Several poor flowerings and poor fruit set  Increased erosion  Rainfall during harvesting, difficult coffee drying, lower coffee quality

Irregular dry periods  Drought stress required  Not too long

Falling ground water levels


Adaptation Priorities Identified

(no regret) measures (short-term)  Ground cover  More efficient irrigation  Zero-tillage

Experiment with (mid-term)  Drip irrigation  Crop diversification and shade trees  Application of Hydro-polymers

 Centralized drying

Collect more data (long-term)  Metereological  Groundwater levels  Pests (cicadas)


Water Footprint – Case Study

.

Ha Noi

Irrigation is critical to make coffee farming an economically viable livelihood activity

Son La

 Dak Lak province : 40% national coffee production  Excessive irrigation  Irrigation costs 15-20% of the total production costs (labor, energy & equipment)

Quang Tri

 57% of irrigation water is groundwater; 95% for coffee  Current irrigation is exploiting up to 71% of the total water resources

Gia Lai Dak Lak

Lam Dong

.

Ho Chi Minh


Water Management – Case Study

•

Irrigation application 1,400 liter / tree / round

400

462

300 200 100 -

132 40 Average yield Irrigation (mm/ha)

400 liter / tree / round 67

Optimized yield Production (60 kg bag/ha)


Water Management – Case Study

Water Footprint

 Global average: 21,000 liter/kg  Vietnam: circa 5,500 liter/kg

6.000

liter/kg

5.000 4.000

1.150 404

3.000 2.000

3.970

690 283

2.382

1.000 Average yield Green WFP

Blue WFP

Optimized yield Grey WFP


Water Management – Case Study

1 Cup of Coffee Vietnam: 46 liter of water

Potential: 32 liter of water Global: 130 liter of water

Potential water saving: 30 %


Feel free to Visit Vietnam dave.dhaeze@ede-consulting.com www.coffeeandclimate.org


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