was no easy feat choosing a favourite – each dish brought something different to my palette; but the north Yorkshire rump tostado probably had the edge over everything else – cooked to perfection, the steak was so moreish. Not wanting to be outshined by the food, along came the drinks; we decided to be adventurous and allow the little gem of a waiter to surprise us. A rainbow of cocktails wasn’t long finding its way towards us, along with shots of tequila — we had to remain true to the Mexican style. To wash down the shots, we were offered fresh slices of cucumber covered in spices. The tequila was actually bearable, and I managed to sip it gracefully to really
absorb the tastes; making a difference to my usual way of drinking (cheap) tequila – ensue visions of me slumped in some gutter – maybe I’m now an actual adult? Whatever the case, this was a dining experience with an added bit of character. The whole experience was fun; definitely a place I will be returning to with a group of my girlies to really get in the Fiesta spirit. Salud! “Cielo Blanco, Simplemente Mexicano”
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