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THE DAILY DISPATCH
TRI-COUNTY TOURISM
THURSDAY, SEPTEMBER 30, 2011
TRI-COUNTY DINING GUIDE
Editor’s note: While we update this listing regularly, it is not possible to check with each restaurant for every publication. If you have a change or information on a new restaurant, call the newsroom at (252) 436-2833.
A variety of tastes and styles are available at privately run restaurants and national chains throughout the Tri-County area. Following is a listing of restaurants in Vance, Granville and Warren counties, with a brief description of each.
Henderson/ Vance County 220 Seafood Restaurant — 1812 N. Garnett St. 492-8084. Fresh seafood, chicken, barbecue. Children’s plates. Credit cards: VISA and MasterCard. ABC permits: none.
Angela’s Grill — 2684 Raleigh Road. Sandwiches on select bread, grilled pork chops, grilled chicken, fish cake, chicken salad, bologna burgers and hamburgers. Bamboo Garden Chinese Restaurant — 1520 Dabney Drive. (252) 438-8080. Szechuan, Peking, Hunan, Cantonese cuisine and sushi bar. American cuisine, children’s and dietetic plates available. Daily full-time buffet. Credit cards: All major credit cards. ABC permits: All. Big Cheese Pizza — Marketplace Shopping Center. (252) 492-4500. Pickup only. Pizza, salads, subs. Chester’s — 1208 E. Andrews Ave. (inside the BP Station), Henderson. (252) 430-6444. Specializes in fried chicken, sandwiches, wraps, potato wedges, vegetables and their famous field corn. Chex Truck Stop & Restaurant — I-85 at Fleming Road,
Middleburg. (252) 492-5189, (252) 492-6833. Full menu. Breakfast served 24 hours. Daily breakfast bar, 6 a.m.-10 a.m. Dinner, noon9 p.m. Credit cards: MasterCard, VISA. ABC permits: none. China King — 383 Raleigh Road. (252) 433-8088. Featuring Hunan, Szechuan and Cantonesestyle dishes; dine in or carry out. Lunch buffet 11:30 a.m.-3 p.m. daily. Credit cards accepted. ABC permits: none. China Kitchen — 511 E. Andrews Ave. (252) 492-4150. Featuring Mandarin, Hunan and Szechuan-style cooking. American dishes available. Credit cards: none. ABC permits: none. Cracker Barrel Old Country Store — 1002 Ruin Creek Road, (252) 431-9111. Country cooking. Breakfast available all day. Credit cards: All major. Cuz Seafood — 7630 N.C. 39 Highway, Henderson, (252) 572-
2656. Serving brunch and dinner: Friday, Saturday and Sunday, 6 a.m.-9 p.m. Dinner: TuesdayThursday, 5 p.m.-9 p.m. Dabney Drive Restaurant — 946-G W. Andrews Ave. 4385643. Full menu. Credit cards: none. ABC permits: none. Denny’s — 1524 Dabney Drive. 438-4800. Weekly specials. Credit cards: All major. ABC permits: none George’s Restaurant — 210 N. Garnett St., (252) 492-0090. Open daily serving lunch and dinner: pizza, pasta, subs, chicken, salads and more. Golden Corral Family Steak House — 103 N. Cooper Dr. 438-3660. Breakfast bar Saturday and Sunday. Steaks, seafood, chicken, potato bar, “super bar” of salad, vegetables, desserts. Credit cards: Visa, MasterCard, Am. Express. ABC permits: none.
Golden Skillet — 444 Dabney Drive, 492-4040. Featuring chicken, barbecue, seafood, sandwiches, vegetables and desserts. Credit cards: MasterCard/Visa. Checks accepted. Ichibar Japanese Steakhouse — Marketplace Shopping Center, 901 S. Beckford Drive. Casual. Serving “healthy Japanese food” including fresh-made sushi, plus a variety of appetizers, soups and lunch and dinner entrees, plus a cocktail bar. Dining area accommodates more than 100 guests, with smoking and non-smoking areas. Credit cards: Yes. ABC permits: All. J&J Fish & Chicken — 1202 E. Andrews Ave., (252) 431-0060. Open daily for lunch and dinner. Food and drink specials, senior specials. Eat in or take out. Jessica Charles Restaurant — 200 S. Garnett St., Henderson, 430-0069. Specializes in items
Bring Your Car In For A Winter Check Up Voted Best Steaks by Vance County Business Hours:
Wednesday - Saturday 5:30 Til 10:00 PM Sunday 5:30 Til 9:00 PM Reservations Accepted for Parties of 5 or more 5 Banquet Facilities for Parties Ranging from 12 People to 75 People
CALL US: 252-492-7088
USDA Choice Beef, Fresh Seafood, Grilled Chicken Smokey Baby Back Ribs, 3 Fantastic Salad Bars Beer, Wine, and Brown Bagging Permits