Warming French onion soup served with a traditional cheese crouton £3.95 Roquefort cheese, baked fig, walnut, and rocket salad £6.00 Rich caramelised onion and goat’s cheese tartin served with fiery rocket and balsamic glaze £8.00 Classic Beef Bourguignon served with creamy celeriac mash £9.95 For grazing and sharing Cheese board - a selection of hard, soft and blue cheeses £6.95 Charcuterie board - a selection of regional cured meats £7.25
Available at the Interval only Whole baked Camembert with garlic and thyme served with a French baguette £8.00
PRE BOOK WITH YOUR TICKETS & SAVE MONEY WITH THESE SPECIAL OFFERS • Cheese or charcuterie board & 2 drinks £12.50 (choose from a small glass of house wine/bottle of Stella) • Whole baked Camembert (served at the interval) £7 • Prosecco £18 (£22.50 on the day)
This menu may change, please check the website before you come for updates.