traditional and contemporary takes on Japanese cuisine.
foremost among sushi spots in Austin. UCHIKO
3407 Greystone Dr. (512) 795 8593
TAM DELI & CAFÉ
4200 N. Lamar Blvd., #140 (512) 916 4808
The locally famed Musashino is where diehard sushi lovers flock when they crave near perfection.
A local staple for fresh, authentic Vietnamese cuisine.
The sensational sister creation of Uchi, helped by Top Chef Paul Qui. Try the bacon tataki!
RAMEN TATSU-YA
5207 Brodie Ln. Ste. 120 (512) 892 2008
MUSASHINO
8557 Research Blvd. Ste. 126 Japanese comfort at its finest in Austin’s first brick and mortar, ramencentric eatery. SATAY
3202 W. Anderson Ln. (512) 467 6731 Noodles, curry, stir fry, dumplings. Try the Miang Khum. SPIN MODERN THAI CUISINE
14005 N. US Hwy. 183 Ste. 10000 (512) 258 1365 With an array of tasting and full plates, Spin offers a modern take on traditional Thai flavors. SUZI’S CHINA GRILL & SUSHI BAR
7858 Shoal Creek Blvd. (512) 302 4600 Flavorful dishes like eggplant with garlic sauce or shrimp with lemongrass. SWAY
1417 S. 1st St. (512) 326 1999 The culinary master-
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minds behind one of our favorites, La Condesa, cook up Thai cuisine with a modern twist.
may 2013 tribeza.com
8222 N. Lamar Blvd.
TARKA INDIAN KITCHEN
WHIP IN MARKET & PARLOUR CAFE
Delicious and aromatic curries, biryanis and naan sandwiches.
This funky minimart-café satisfies keeps Austin weird with offbeat décor, copious beer and cheap, tasty food.
THAI PASSION
620 Congress Ave. (512) 472 1244 Menu speaks mostly of Northeastern Thailand, moderately priced. TOMODACHI SUSHI
4101 W. Parmer Ln. (512) 821 9472
1950 S. I-35 (512) 442 5337
Barbecue BLUE RIBBON BARBECUE
120 E. 4th St. (512) 369 3119
Innovative Japanese cuisine with spunk. Signature rolls include “Who’s Your Daddy?” and “Ex- Girlfriend.”
Three generations of Texas BBQ. Don’t leave without trying the banana pudding!
T & S SEAFOOD
5204 FM 2222 (512) 346 3664 6500 W. Bee Cave Rd. (512) 327 1742
10014 N. Lamar Blvd. (512) 339 8434 From the Dim Sum menu: delicate steamed shrimp dumplings, deepfried egg rolls and much more! UCHI
801 S. Lamar Blvd. (512) 916 4808 James Beard Award Winner Chef Tyson Cole has created an inventive menu that puts Uchi
COUNTY LINE
A busy, casual spot on the way to the lake is an Austin tradition and favorite. The barbecue turkey is tender, and the beans are out of this world. Arrive by boat and the captain eats free! IRON WORKS BBQ
100 Red River St. (512) 478 4855
No frills: grab your beer from the ice bucket and get ready for some traditional tender sauce dripping ribs. FRANKLIN BARBECUE
900 E. 11th St. (512) 653 1187
Crowned Best BBQ Restaurant in America by Bon Appetit, Aaron Franklin’s eponymous eatery is a true Austin institution. Go early and be prepared to wait! (It is worth it). FREEDMEN’S
2402 San Gabriel St. (512) 220 0953 Classic barbecue from a historic, converted home in West Campus. JMUELLER BBQ
1502 S. 1st St. (512) 229 7366
BBQ legend John Mueller returns to Austin with some of Texas’ finest, nofrills barbecue. LA BARBECUE
1502 S. 1st St. (512) 605 9696
In the heart of South First, La Barbecue whips up classic barbecue with free beer and live music. LAMBERTS DOWNTOWN BARBECUE
401 W. 2nd St. (512) 494 1500
Not your standard BBQ fare, meats are given an Austin twist, like the ribeye glazed with brown sugar and mustard.
RUBY’S BBQ
512 W. 29th St. (512) 477 2529 Long-time campusarea staple and a local favorite. THE SALT LICK
18001 FM 1826 (512) 858 4959
A short drive to Driftwood, it serves up some of the best ribs, brisket, and sausage in the state. STILES SWITCH BBQ & BREW
6610 N. Lamar Blvd. (512) 380 9199
Slow-smoked classic BBQ and local craft brew in a nostalgic, 50s-inspired atmosphere. What more can you ask for? STUBB’S BBQ
801 Red River St. (512) 480 8341 Known for its music scene as much as its barbecue, which is traditional and satisfying.
Continental APOTHECARY CAFÉ & WINE BAR
4800 Burnet Rd. (512) 371 1600
Dark wood paneling and an impressive wine and coffee list make Apothecary the perfect place to unwind. BANGER’S SAUSAGE HOUSE AND BEER GARDEN
79 & 71 Rainey St. (512) 386 1656 Banger’s brings the German beer garden tradition stateside with an array of artisan sausages and over 100 beers on tap. BARLEY SWINE
2024 S. Lamar Blvd. (512) 394 8150 Comfort food doesn’t get much better than the pork- and beer-centric gastropub by Chef Bryce Gilmore. BESS BISTRO
500 W. 6th St. (512) 477 2377 A French bistro with a southern Cajun flair. CAFÉ JOSIE
1200 W. 6th St. (512) 322 9226 Innovative and flavorful plates with fresh ingredients. THE CARILLON
1900 University Ave. (512) 404 3655 A fine dining spot, featuring New American cuisine with a sophisticated twist. CONGRESS
200 Congress Ave. (512) 827 2760 Flavorful dishes with global inspiration, including bone marrow brulee and hamachi sashimi. CONTIGO
2027 Anchor Ln. (512) 614 2260