LIFEST YLE O F
C O M A N C H E
T R AC E
A N D
T H E
T E X A S
H I L L
C O U N T R Y
VOLUME 4 ISSUE 5 OCTOBER / NOVEMBER 2013
IN THIS ISSUE
FEATURE STORY
FOOD & WINE ENTHUSIAST
THEN & NOW
TEXAS WINE MONTH
STEAK, IT’S WHAT’S FOR DINNER
A RANCHING FAMILY
Introducing
SMART SOLUTIONS FOR BUSINESS. • Checking
• Internet Banking
• Savings
• Mobile Banking
• Lending
• Desktop Deposit Services
• Merchant Services
Four Hill Country locations to serve you. Kerrville (830) 896-5000 1145 Junction Highway
Kerrville South (830) 896-5000 207-C Sidney Baker South
Fredericksburg (830) 997-5544 710 South Adams
Boerne* (830) 816-5199 1689 River Road *Full-service banking center opening early 2014
Contact our specialist today. Amy McRae
Business Solutions Specialist 710 South Adams Fredericksburg, Texas 78624 (830) 997-4103
amy.mcrae@bankoncb.com
Premier Business CB.com
Amarillo • Boerne • Fredericksburg • Hart • Kerrville • Lubbock • Plainview • Post • Shamrock • Slaton • Tulia
Breast Cancer is Treatable-Early Detection is Key
GREGORY D. ANDREASSIAN, MD
HCM General Surgeon
It is my goal to reassure patients and their family that they will be taken care of by a group of caring and competent individuals. They will not be left to deal with a frightening situation alone. Ample support will be made available at all stages of treatment.
“The staff was exceptional, professional, and friendly. If you want a comfortable mammogram, this is the place. Being in and out
—Dr.Andreassian
hcmdocs.com/gs
in record time is a plus!” — HCM Patient Breast Center reviews at hillcountrymemorial.org
The most accurate, convenient, comfortable and safest digital mammograms in the Hill Country.
•
BREAST DISEASE DIAGNOSIS & TREATMENT
•
HERNIA SURGERY
•
COLONOSCOPY
•
DIGESTIVE SURGERY
•
ENHANCED RECOVERY COLON SURGERY
(830) 997-6773 205 W Windcrest, Suite 220 / Fredericksburg generalsurgery@hillcountrymemorial.org
Schedule your appointment today
(830) 990-6181
BREAST CENTER
Brune Professional Building / 808 Reuben St / Fredericksburg, Texas hillcountrymemorial.org/bc
HCM is 1st in the Nation for Customer Experience. TexasHospitalAssociation, reported September 2013
1
#
in US
LETTER FROM THE PRESIDENT
Dear Lifestyle Reader,
October 1, 2013
What a dynamic year we have seen at Comanche Trace! A new and fun festival, exciting member events, and record real estate transactions have added a new level of confidence as we look toward 2014. Real estate transactions in 2013 have exceeded 2012 numbers (51 as of this writing, versus 39 in all of 2012), including house and lot sales. House sales are at record levels in the history of Comanche Trace! New construction continues to trend positively as we enter our fourth year of adding twenty new custom homes per year. As the end of the year approaches, we have some exciting opportunities for property ownership in Comanche Trace. Reservations in The Vistas are available. This enclave will offer some of the best views around, with direct access to our 15-acre practice facility. A new energy efficient neighborhood is in the planning stages, and we will announce those details in the coming months. Look for more information on these and more at ComancheTrace.com. Everything that Comanche Trace offers its residents has the added benefit of enhancing
quality of life for Kerrville through growth in our schools, increased patronage of retailers, and arts & entertainment, improved ad valorem tax base, and on and on. Our membership continues to grow as new residents join the club to enjoy all of the benefits of Comanche Trace. As always, we continue to provide relevant and timely news on happenings around the hill country. We hope you enjoy our piece of Shangri-La and plan to visit soon. All the best, Trevor L. Hyde
President
TM
4 LIFESTYLE OCTOBER / NOVEMBER 2013
The 2013 Lincoln MKX. The power of understatement. When we designed the 2013 Lincoln MKX, we took care to help create the perfect balance between performance and utility. With best-in-class fuel economy* and a standard 305-horsepower engine, the Lincoln MKX truly is the best of both worlds. Add convenient EasyFold速 rear seats that fold flat, and you now have an impressive 68.6 cubic feet of space behind the first row. Get to know the Lincoln MKX at Lincoln.com. 830-257-5553 877-237-FORD www.stoepellincoln.com 400 Sidney Baker S, Kerrville TX 78028 Open until 7pm Mon. - Fri. and 5pm Sat.
Selling to sell again for 47 years. Optional features shown. *EPA-estimated 19 city/26 hwy/22 combined mpg, FWD. Class is Luxury Midsize Utilities, Non-Diesel/Non-Hybrid vs. 2012/2013 competitors. All right reserved.
IN THIS ISSUE
LIFESTYLE
OCTOBER/NOVEMBER
OF COMANCHE TRACE AND THE TEXAS HILL COUNTRY
46 | HILL COUNTRY EVENTS CALENDAR 8 | GOLF UPDATE 14 | FITNESS
Lose the Diet
18 | CALENDAR
Trevor Hyde - President and Publisher
48 | HILL COUNTRY EVENTS
Texas Wine, Food, Friends, & Fun
(trevor@texaslifestyle.org)
52 | COMMUNITY
Jarrick Cooper - Editor in Chief
From the Heartlands to the Hill Country
54 | LOCAL TALENT
(jarrick@texaslifestyle.org) Kristin Smith - Art Director
Clint Orms
(creative@texaslifestyle.org) COURTESY CLINT ORMS
20 | FOOD & WINE
M A G A Z I N E S TA F F
Steak, It’s What’s for Dinner
24 | MEMBERSHIP & EVENTS 28 | ARTS & ENTERTAINMENT Symphony of the Hills
Valerie Chambers - Managing Editor (valerie@texaslifestyle.org) Gena Teer - Advertising Sales (sales@texaslifestyle.org) Colby Nash - Editorial Assistant (colby@texaslifestyle.org) Jan Bradley - Copy Editor
CONTRIBUTING EDITORS Colby Nash, Don Grogg, Jane Garbish, Joe Herring Jr., Margaret Shugart, Reggie Cox,
60 | THEN & NOW
Tony Johnson, Trevor Hyde, Valerie Chambers
A Ranching Family
32
66 | REAL ESTATE UPDATE
Barbara Woodman, Debbie Farquhar-Garner, Lisa Winters, Milton L. Dare, Phil Houseal
CONTRIBUTING PHOTOGRAPHERS
FEATURE STORY
Colby Nash, Jarrick Cooper
2014
CO LLE CT TH E WH OL E SET
70 | FEATURED HOME 40 | PET PROFILE
Bixie Woodman
42 | CULTURE
Oktoberfest in Fredericksburg
6 LIFESTYLE OCTOBER / NOVEMBER 2013
GUEST EDITORS
A Tuscan Dream Home
72 | REAL ESTATE LISTINGS 76 | MAP
Additional photography sources iStock, MorgueFile, Clint Orms, Chef John Brand, Fredericksburg Food & Wine Fest, Fredericksburg Oktoberfest LIFESTYLE is published bi-monthly by Lifestyle Productions, LLC. No reproduction in any form is authorized without the consent of Lifestyle Production, LLC. 2801 Comanche Trace Dr., Kerrville TX 78028. Printed in the USA. All rights reserved 2013. No responsibility is assumed for unsolicited submissions. Manuscripts, photographs, and other submitted material can be acknowledged or returned if accompanied by a self-addressed, stamped envelope. The content contained does not necessarily reflect the opinions and views of Lifestyle Productions, LLC, or Comanche Trace residents. Lifestyle Productions, LLC assumes no liability for misinformation, omissions, or errors.
Stavinoha Homes
w w w . s t a v i n o h a h o m e s . c o m
Stavinoha Homes 2 0 0 9 & 2 011 PEOPLE’S CHOICE AWARD WINNER
m ik e s tav inoh a
|
830. 370. 9481
|
m ik e @ s tav inoh a ho m e s . c o m
is committed to crafting quality homes that compliment our clients’ lifestyles and provide a true value for their investment.
f l o G GOLF UPDATE PDATE PDATE
e t a d Up JOHN TONY
M
SX
O/
MO
RG
UEF
ILE.COM
8 LIFESTYLE OCTOBER / NOVEMBER 2013
SON,
PGA
IT’S SO NICE TO SEE THE COOLER WEATHER COMING OUR WAY. IT HAS BEEN A GREAT SUMMER WITH TEMPERATURES IN THE MID-90’S AND SOME FREQUENT RAIN SHOWERS.
ANNUAL LGA MEMBER/MEMBER
The LGA held their annual LGA Member/Member on September 18th and 19th. After round one the team of Joan Spear and Cheryl Wood were tied for the lead in Flight 1 with Marian Ezell and Michelle Tomlinson. Maria Swann and Sherry Brown led day one by three strokes for Flight 2. The eclectic format is played for this event so on day two they have the same pins, same tees, and players are given the chance to improve their hole from day one. With a great round, Marian Ezell and Michelle Tomlinson won Flight 1 and Maria Swann and Sherry Brown won Flight 2 of the LGA Member/ Member. Coming in second was Ariana Almond and Margaret Wheless in Flight 1 and Amaya D’Amore and Nancy McKeen in Flight 2. Congratulations to all the winners and great play!
GOLF TIP
COURSE MAINTENANCE
The course has been in great condition all summer; hats off to Scott’s crew for maintaining the course and keeping it so lush. The course is being overseeded once again and they have begun laying seed on the tee boxes and fairways. The course has been closed from Monday, September 30th to October 2nd for preparation and laying the seed. We will be cart path only for up two weeks in order to water and germinate the seed. By winter we will have a beautiful, lush course to play on again. We have some great events lined up immediately following overseeding, so get ready for some beautiful Fall play. Several events are in October and November and we hope that all members will participate this year. The first big event is the 3rd Annual Rally for the Cure Breast Cancer Awareness tournament on October 23rd. Next, the MGA has their two-day MGA Championship to determine the overall gross and net winner of the year on Saturday and Sunday, October 26th and 27th. Following closely on October 31st we are hosting the Halloween Glow-in-the-Dark Challenge. Players will shotgun in the evening at 5:00 p.m. and play 9 holes. Dinner will then be served while staff prepares for the final 9 holes of the evening, complete with glowsticks and glow-in-the-dark balls. It’s sure to be lots of fun and the best dressed team for Halloween wins a prize! In November we will host the three-day James Avery Hill Country Classic on November 8th, 9th and 10th. This two-man event is open to all amateurs and is a great, traditional event to play in. Sign up through the Kerrville Area Chamber of Commerce and enjoy some of the best courses of the Hill Country. www.kerrvilletx.com or (830) 896-1155.
By Tony Johnson | PGA
PU T T IN G PRO B L E M S? TRY TH IS !
The 2013 Futurity Men’s Member Guest was held at the end of September and we had fun meeting new guests and watching some fantastic golf. The men played for two days, taking their combined quota for both days. The three-day all inclusive event was very successful with some of the best food, hospitality, and course conditions in the Hill Country. The staff would like to thank all the members who played in this event.
©ISTOCKPHOTO.COM
THE 2013 FUTURITY MEN’S MEMBER GUEST
Gauging adequate club speed tends to be the biggest putting obstacle for most people, but occasionally the wrist angle can be the culprit. If you are hitting putts right or left of the hole, focus on keeping your right wrist (left wrist if you are left handed) parallel to your forearm, and try to maintain that locked-wrist position throughout the entire putting stroke. When the wrist angle, relative to the forearm, releases prematurely the ball will veer from its intended path. When putting, the movement should come from your upper body; never your wrists. Steve Stricker is a fabulous example of a consistently accurate putter. Watch him on the PGA tour if you want to see someone with excellent putting control. Try this and watch those putts track towards the hole!
LIFESTYLE OCTOBER / NOVEMBER 2013 9
Kerrville Travel
THE
Bonus: $50 On Board Credit Per Cabin
To make reservations or inquire for more information about1733 this trip and others SHEFTALL CO. SINCE
GENERATIONS OF EXPERIENCE
please call (830) 257-6266 998 A Sidney Baker South Kerrville, TX email: cruise@ktc.com
Brittany & Linda TRADITION
OF EXCELLENCE
Prices Starting From:
$774 per person person $674✴*per
Additional On Board Credit Offer of $100 For Veterans!
ited Space is Lim Call Today!
830-606-1414
*Fare applies to a minimum lead-in category on a space-available basis at time of booking. Fares are per person, non-air, cruise-only, based on double occupancy and apply to the first two passengers in a stateroom. These fares do not apply to singles or third/fourth-berth passengers. Call the above agency for more details. Government fees and taxes are included in this price but are subject to change. Princess reserves the right to impose a Fuel Supplement of up to $9 per person per day on all passengers if the NYMEX oil price exceeds $70 per barrel, even if the fare has already been paid in full. Fares quoted in U.S. dollars. See the applicable Princess Cruises brochure or princess.com for terms, conditions and definitions that apply to all bookings. ©2011 Princess Cruises. Ships of Bermudan registry.
CAN WE BUILD ONE FOR YOU?
ORIGINAL DESIGNS TRAVEL with LIZ
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at Kerrville Travel Motor Coach Repurposing Done Right Across The USA with Hill Country Friends Dell your Sheftall
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Great Trips @ Great Prices!
Book your trip today while we still have room!
July 14-26 - 2013 Lancaster Show Trip 11 Days/10 Nights, 18 Meals $969pp
October 14-20 - 2 013 Albuquerque & Santa Fe 7 Days/6 Nights, 10 Meals $605pp
Oct 29-Nov 8 - 2013 Washington, DC 11 Days/10 Nights, 18 Meals $1029pp
Visit our new model home now open at Comanche Trace.
Hurry, Consultations Up Fillingcharge without Fast!
December 3-9-2013 Branson Show Trip 7 Days/6 Nights, 10 Meals $640 pp
The Sheftall Co. All prices based on DO and include transportation from 211 Earl Garrett St. in Kerrville, lodging, most meals, and allMerchants admission fees. 257-3373 $75 deposit holds your seat. since 1733 America
830-257-6266.
Monday - Friday 9 a.m. to 5 p.m.
SHEFTALL2@WINDSTREAM.NET
Oct 29-Nov 8, 2013 Dec 1-7, 2013 We are an experienced custom design builder offering in-house floor plan design. Branson Holiday Washington, DC Customer service is our focus, which is why our clients deal directly with us, the Show Extravaganza Our Nation’s Capital
Days,process. 6 Nights, 10 Meals. owners,18throughout the7entire Also, because we are a member of the Texas 11 Days/10 Nights, Meals. Admission to 7 Fabulous Guided Tours of our Great Custom Builders Guild, we can offer our clients Shows, the same wholesale pricing as other including 3 evening shows. Also Memorials. Watch thecorporate Changingbuilders. large We have small business values with big business benefits. a trip on the Showboat Branson of the Guard at Arlington, spend Belle with Dinner and a Show. time at George Washington’s (This is a busy Fun, Fun, Fun Trip). Mount Vernon Estate. (We have a full schedule of events for you.) $640. per person
HOURS | SATURDAY 1 P.M. - 5 P.M. | SUNDAY 1 P.M. - 4 P.M. $1029. MODEL per person
t F a scontact il li n gFriday e Ftothrough ’rRealty W eMonday u r r y Trace HComanche schedule a showing at 830-895-8505 $75 deposit reserves your seat.
All prices based on DO and include transportation from Model Address 1009 Club House Rd. Kerrville, lodging, most meals, and all admission fees.
e
Kerrville, TX
830-257-6266.
Visit our website to view our model homes ajsignature.com Mar-Apr 2013 KCP │ Sept-Oct 2013│21 │11
AD VERTISEMEN T
Committed to Successful Outcomes THE RIGHT DECISION
am
pi
on
When I was diagnosed, I sent my records to two physicians practicing at major hospitals for second opinions. Both answered right back and concurred exactly with my treatment plan from Hill Country Memorial.
D on na M c Ma h o
r n, B
t eas
Ca
n
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Ch
Donna was 41 years old when, during a routine screening at Hill Country Memorial (HCM) Breast Center in Fredericksburg, her radiologist discovered a tumor. She underwent a double mastectomy, eight rounds of chemotherapy, and seven surgical procedures from diagnosis to reconstruction. She had every procedure performed at HCM. Six years later, she shares her perspective...
eat well for
Breast Health Kay Steinbring, RD, LD HCM Licensed Dietitian
I asked Dr. Andreassian point blank if I were your wife, would you leave this area for treatment? He said, ‘absolutely not. I’ll stand my expertise up to anyone, and my personal care and attention will surpass theirs. I look at you as if you were my family.’ It was so profound it left no doubt in my mind that I had made the right decision. REMARKABLE TEAMWORK
From admittance to discharge, there was an amazing flow within the team. Everyone is very loving and caring. It is a personal experience rather than an institutional one. They are more than doctors here; they become part of your family. CONTINUITY OF CARE
I stay connected to breast cancer patients all over the U.S. We share stories and I tell about my experience. Here at HCM, cancer patients are a
1. Maintain-maintaining a healthy weight is the single most effective dietary method to prevent cancer.*
priority. We have Breast Conference, where the medical team meets to discuss each patient. They have a plan bigger than you realize. They are already talking to the next person in the continuum of care. The level of competence and care because of that continuity is unheard of. MY HOPES
My husband, Cavan, and I are such supporters of Hill Country Memorial financially, with our time, and with conversation. We believe in giving back to the hospital because we have two daughters. My hope is they don’t have to face what I faced. I am back to running half marathons. At my one-year cancer free anniversary, we all went out and bought surfboards. I have my own brokerage firm– Simplicity Real Estate. I started it after this process and named it that for a reason, to keep it simple, and not overload myself. I talk about our community health care system with my clients. I am constantly praising it and telling my story to people moving in. I am an advocate for this hospital, always.
2. Eat-fresh fruits and vegetables also, spices including cumin, black pepper, and turmeric.
Breast Conference WHAT IS THE HCM BREAST CONFERENCE?
Breast Conference brings together surgeons, pathologists, radiologists, oncologists, nurses, specialized technologists and hospital leadership to review every breast biopsy, and perplexing or complicated cases. Breast Conference focuses collective energies on the patient’s best course of treatment and promotes care coordination. If there are problems or barriers for the patient, these are identified and worked through. There is continual quality improvement. This format creates a learning environment. Up to date treatment options are shared and care is planned accordingly. Breast Conference reviews the literature and continually look at best practices. There is no complacency at Breast Conference. Everyone is present and committed to a successful outcome for each and every patient. IS THERE A CHARGE TO PATIENTS FOR THIS SERVICE?
Breast Conference is a best practice; there is no charge. It has been in place at HCM for over 10 years. It was created out of a desire by physicians to raise the bar for both competency and compassion.
3. Limit-alcohol, sugar, fried foods, red meats (limit to 18 oz. cooked red meat per week), processed meats. * According to the American Institute of Cancer Research (AICR)
Robert R. Murray, MD
Remarkable
for Women’s Health
Q
What is the most important message about breast cancer?
A Breast cancer is curable with
early detection. Get in and get seen. At HCM we have very caring, compassionate professionals with your best interest at heart. Do not be afraid, you are not alone.
Q
Q
What is least known about breast cancer?
What if a patient has a question about their screening results?
A
Breast cancer can also occur in males. It is rare but it is also very lethal because the signs largely go ignored. Regardless of your gender, if you find a lump or have any type of nipple discharge you should get a mammogram.
Q
What advice would you give a patient diagnosed with breast disease, when selecting their surgeon?
A Patients are not left alone with
this decision. They receive support from the HCM Breast Center and their primary care provider with this Are mammogram screenings transition. However, I would say recommended for women with breast that what is most important is that implants or dense breast tissue? the patient has confidence in their surgeon and staff. Do they have good Mammography is the rapport with the physician and are they a cornerstone for breast cancer personal values match? Does the patient detection. Techniques exist for feel heard? Is the treatment plan tailored screening women with implants. to that individual patient’s needs? And Mammograms are also relevant for finally, does that surgeon actively women with dense breast tissue participate in a multidisciplinary, quality as they detect calcified cancers. improvement program for women’s breast If additional imaging (such as a health such as the Breast Conference? Breast Ultrasound or Breast MRI) I have full faith and confidence in the breast surgeons at HCM. I work is needed, this will be determined with all of them on a daily basis and by the radiologist and discussed at in Breast Conference; I have seen Breast Conference. their results first hand.
Q A
A
I would recommend to any patient with remaining questions to review their imaging with their radiologist. I am always available to my patients. It’s the reason I came to work at HCM. It is a joy to see my patients and give them the extra satisfaction to sit down, view their image, and go over the results in detail.
Q
How has HCM stayed at the technological forefront for diagnosing and treating breast disease?
A
There has been a tremendous outpouring of support from this community for the HCM Breast Center. Better equipment leads to better images, making it possible for your physician to make an early diagnosis. Community donations funded HCM’s two digital mammography units, the stereotactic biopsy and sonogram equipment. Even the Brune Professional Building which houses the Breast Center and Cancer Resource Center was made possible by generous benefactors Ed and Trudy Brune through the HCMH Foundation. It is overwhelming and deeply appreciated.
October is
Breast Cancer Awareness Month
Age 40 + / Schedule Yearly Mammogram
BREAST CENTER
BREAST SCREENING MAMMOGRAM-
Results in 6 business hours DIAGNOSTIC BREAST MAMMOGRAM-
Same day results
Next day, early morning and evening appointments available!
(830) 990-6181 Brune Professional Building 808 Reuben St / Fredericksburg, Texas hillcountrymemorial.org/bc
Remarkable Health Care (830) 997-4353 / Fredericksburg hillcountrymemorial.org hcmdocs.com
FITNESS
LOSE THE DIET
Gain the Lifestyle BY JANE GARBISH
The exercise habit finally seems to be catching on! A nine-year study conducted by the online journal Population Health Metrics reported that in more than twothirds of the nation’s counties, men and women became more physically active over the last decade. Yeah! However, these improvements have done little to reduce obesity. Today, more than one-third of U.S. adults and about 17% of children are obese, according to the federal Centers for Disease Control and Prevention.
OCKP HOTO .COM
14 LIFESTYLE OCTOBER / NOVEMBER 2013
©IST
The obesity epidemic is a huge concern to our nation’s medical community, and it also needs to be a concern to you and me as well. Obesity does not just make us look bad, it can kill us. Today the five leading causes of death in the United States as outlined in the above study are all cardiovascular diseases, all cancers, Chronic Obstructive Pulmonary Disease, Alzheimer’s disease and diabetes. Health professionals feel that more than half of the deaths that occur in America could be prevented, or at least delayed, by practicing more positive lifestyle behaviors, which of course include what we do for our bodies and what we feed them. Most health experts say exercise helps prevent disease, but the only way to lose weight is through dietary changes. Exercise alone is not enough.
> SO - LET’S GO ON A DIET! Do you fall into that category of obese – or maybe just a little overweight? Even with
consistent exercise, does your clothes size keep creeping up year after year? Are you carrying a little more around your waist than you used to? If you answered yes to any of those questions, the obvious next step must be to go on a diet, right? And there’s no shortage to choose from: • • • •
Low Fat High Protein Low Carb Prepackaged Meals – delivered right to your door
It should be pretty simple. We have become the kind of society that demands fast results, and it’s no different when we set our minds to weight loss. Even though it might have taken years to look the way you do today, you want results immediately, if not sooner. We tend to get discouraged if we don’t see drastic results in the mirror and on the scale in a month – or less. So, many of us turn to these “fad diets” which can produce quick weight loss by just following their plan. While quick weight loss can have some advantages, especially for those people clinically classified as obese, every diet can have some drawbacks. So, before you choose any weight loss plan, ask yourself (and your doctor) these questions: • • • •
Is it safe? Does it promote good nutrition and improve health? Is it enjoyable? Is it practical and sustainable – can you continue it for a long time to keep excess weight off?
If you can’t answer yes to all those questions, perhaps it’s not the smartest thing to do.
> WHAT IS SUSTAINABLE? If it’s sustainable, it can be continued indefinitely – for the rest of your life.
Any diet that avoids major food groups, for example, is not safe and nutritious for extended periods.
> YO-YO DIETING Ever heard this term?
We all know people who have lost great amounts of weight – over and over. Why? They are not able to sustain the diet restrictions, and eventually return to their previously unhealthy way of eating. What did they learn? Not much! Is it healthy to be a Yo-Yo dieter? Definitely not!
IT NEEDS TO BE A LIFESTYLE – > PERHAPS A MEDITERRANEAN LIFESTYLE! Let’s not even use the word DIET.
In most cases, it’s a recipe for disaster and disappointment. Instead, let’s think about how to choose the right foods in the right portions, not only to maintain health but to foster a new way to enjoy life. Let’s think like a Greek! The Mediterranean way of eating characterizes the traditional cooking style of countries bordering the Mediterranean Sea. The Mayo Clinic has published research showing the traditional Mediterranean diet reduces the risk of heart disease. An analysis of more than 1.5 million healthy adults demonstrated that following the Mediterranean way of eating was associated with a reduced risk of death from heart disease and cancer, as well as a reduced incidence of Parkinson’s and Alzheimer’s diseases. Key components include: • Eating primarily plant-based foods, such as fruits and vegetables, whole grains, legumes and nuts • Replacing butter with healthy fats, such as olive oil • Using herbs and spices instead of salt to flavor foods • Limiting red meat to no more than a few times a month • Eating fish and poultry at least twice a week • Choosing low-fat dairy • Drinking red wine in moderation – optional The typical Mediterranean’s not only adopt this way of eating, but also make dining and meal preparation an event to share with others, creating the sociability factor that is so important in longevity. (Continued on page 16) LIFESTYLE OCTOBER / NOVEMBER 2013 15
FITNESS
Because becoming a “Mediterranean” means lifestyle changes, it’s not without problems. Let’s discuss the obvious:
©ISTOCKPHOTO.COM
(Continued from page 15)
POSSIBLE PITFALLS … THE THREE P’S
1 2 3
Planning
This is not a step by step diet plan, so adopting it will take planning and education on your part. Learn the Pyramid and educate yourself on food selection.
Preparation
This means cooking! The beauty of this way of eating is in the simplicity of meal preparation. Enjoying foods in their natural state is not only healthy but so delicious!
Portion Control
Learn what proper portions really are. Fill half your plate with vegetables and fruits, and be reasonable with high calorie offerings such as pasta. Whole grain pasta is allowed; just don’t eat the entire package!
Can you duplicate this style when you eat out? Of course!
Again, it comes down to education. Peruse the menu and look for choices that include fewer ingredients and less preparation. Don’t be afraid to ask for grilled instead of sautéed, and get your salad dressing on the side. Be smart, be assertive, and most of all – be healthy!
TO YOUR HEALTH – SALUTE!
JANE GARBISH
Cooper Institute Certified Personal Trainer TPI Certified Fitness Professional 830-370-9905
16 LIFESTYLE OCTOBER / NOVEMBER 2013
Your financial needs are unique.
OCTOBER 16 MGA 9:00 a.m.
SEPTEMBER 30 – OCTOBER 2
CLUB CLOSED - OVERSEEDING
OCTOBER 7 Residents Party
OCTOBER 8
OCTOBER 17 LGA 9:00 a.m.
OCTOBER 26 - 27 MGA Championship
OCTOBER 29 Bridge Club 2:00 p.m.
Lady 9’ers 9:00 a.m.
OCTOBER 30
OCTOBER 18 AMERICAN RED CROSS TOURNAMENT
MGA 9:00 a.m.
Mah Jongg Practice 1:00 p.m.
MORGUEFILE.COM
ALENDAR OF EVENTS CALENDAR OF EVENTS CALENDAR OF
October
Bridge Club 2:00 p.m.
OCTOBER 9
Mah Jongg 1:00 p.m. Member Happy Hour 5:00 p.m. LGA 9:00 a.m.
OCTOBER 22 Bridge Club 2:00 p.m.
Lady 9’ers 9:00 a.m.
OCTOBER 14
OCTOBER 23
CLUB OPEN – COLUMBUS DAY
Rally for the Cure 12:30 p.m.
OCTOBER 15
OCTOBER 24
CLUB CLOSED Book Club 4:30 p.m. – Location TBD
18 LIFESTYLE OCTOBER / NOVEMBER 2013
LGA 9:00 a.m.
Lady 9’ers 9:00 a.m.
OCTOBER 31 KIDS HALLOWEEN PARTY Halloween Glow-in-the-dark Challenge
NOVEMBER 21
NOVEMBER 11 - 12
NOVEMBER 5
LGA 10:00 a.m.
CLUB CLOSED FOR AERIFICATION
Lady 9’ers 10:00 a.m. MORGUEFILE.COM
Bridge Club 2:00 p.m.
NOVEMBER 6
NOVEMBER 23 MGA 10:00 a.m.
NOVEMBER 26
MGA 10:00 a.m.
Bridge Club 2:00 p.m.
BOBBY SHELTON & HISTORY OF COMANCHE TRACE 6:00 P.M.
LGA 10:00 a.m.
Mah Jongg 1:00 p.m.
Lady 9’ers 10:00 a.m.
MEMBER HAPPY HOUR 5:00 P.M.
NOVEMBER 8-10 JAMES AVERY HILL COUNTRY GOLF CLASSIC
NOVEMBER 28
THANKSGIVING BUFFET MORGUEFILE.COM
NOVEMBER 7
NOVEMBER 13
NOVEMBER 14 LGA 10:00 a.m.
Lady 9’ers 10:00 a.m.
NOVEMBER 19 Bridge Club 1:30 p.m. Book Club 4:30 p.m.
NOVEMBER 20 MGA 10:00 a.m.
LIFESTYLE OCTOBER / NOVEMBER 2013 19
CALENDAR OF EVENTS CALENDAR OF EVENTS CALENDAR OF
November
Food &Wine THE HILL COUNTRY
FOOD & WINE
T/SHUTT BERND SCHMID
ERSTOCK.COM
BY DON GROGG
©ISTOCKPHOTO.COM/HOCH2WO
ENTHUSIAST ©ISTOCKPHOTO.COM
Steak, It’s What’s for Dinner
MORGUEFILE.COM
20 LIFESTYLE OCTOBER / NOVEMBER 2013
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All of my life, a special dinner treat has been a sizzling beef steak. Although eating habits have changed considerably, most Americans will still have a steak at about once a month, usually on a special occasion. Steaks have been a feature of meals when guests are present and when dining in an upscale restaurant.
While I was in school at the CIA in the Napa Valley, a full day was spent on the choosing, preparation and presentation of fine beef products. Steaks are suited to fast, dry high-heat cooking methods, such as grilling or broiling. Due to their relative lack of collagen, longer cooking times are not necessary to tenderize the meat. Steaks should be cut at least one and a half inches thick to allow the meat to sear on the outside and remain rarer in the center containing more of the natural flavorful juices. If a thicker cut is available, I will always ask, if not beg, my dining partner to enjoy it with me.
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GRILLED STEAK RECIPE Prepare a bed of white hot coals in your charcoal grill or direct cooking area of your BBQ pit. If using a gas grill turn the gas on high. Scrub the grill clean with a wire brush and coat with a light coat of oil or non-stick spray. Make sure steaks are at room temperature and season well with your favorite seasonings. Place the steaks on the grill and contain flare ups with a water bottle. After about two minutes rotate the steaks 90 degrees to mark the cross marks from the grill. Do not turn the steaks over for at least four minutes. When turning the steaks observe the relative doneness of the cooked side and adjust the cook time after turning over to suit your tastes. Halfway through the cooking, do the 90 degree turn again. Remove steaks from the grill and cover with aluminum foil for a minimum of 10 minutes to allow the juices to redistribute throughout the steak. If you have medium well or well done requirements place those steaks in a skillet and place in a preheated 375 degree oven for at least five minutes to finish cooking. MORGUEFILE.COM
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The five most popular grilling steak cuts are the Rib Eye, the Porter House, T-bone, the Sirloin Strip and the Filet Mignon (a.k.a. Tenderloin). The Porter House and T-bone contains both the sirloin strip and the Tenderloin with each of the steaks cut on a separate side of the center “T” bone. The Porter House is cut from the rear of the short loin and has much larger tenderloin than the T-bone. The Strip is a leaner piece of meat and, like all of these five cuts of meat, is much more flavorful if accompanied by the center bone. The Filet is the tenderest cut and when trimmed properly by the butcher or chef it is almost totally free of fat. Several new butchers’ cuts are available such as Tri-Tip, the Hanger steak, the Flatiron and the Chuck tip. These are tasty and fun to cook but I won’t have time to discuss them today. My favorite cut is the Rib Eye. It is particularly a favorite if it is served bone-in as a Cowboy steak. It is cut from the center rib area of the cow and the muscle sees little use in the activities of the animal, making it a receptor for fat storage. The amount of fat contained within any steak except the tenderloin has to do with the grading or tenderness of the steak. The more marbling in the meat area of the steak the more tender it will be. Steaks are graded Select for the least amount of marbling, Choice with more marbling, and Prime with the most marbling. A complete rack of bone-in rib eye steaks is the prime rib. (Continued on page 22)
LIFESTYLE OCTOBER / NOVEMBER 2013 21
(Continued from page 21)
Aging of Steaks Steaks are typically aged for a period of ten days or more to allow the enzymes in the meat to break down the muscle to tenderize it. Two methods are used. Wet aging is done when the steak is cryovacuumed in a plastic wrapper to seal in the juices. Dry aging is done
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FOOD & WINE
SMOKED PRIME RIB (Serves 10 to 15 people) I use the bone off whole, choice grade, prime rib (rib eye) from Costco. Make sure to season generously with WHAM or your favorite combination of meat seasonings. If cooking on the grill outside, set on the rack away from the direct fire and smoke in the wood smoke. Roast at no more than 250 degrees. Temperature is most important!!!!! Stick an oven proof meat thermometer in the center of the meat after three hours, leave it there and carefully monitor the temperature.
MORGUEFILE.COM
When the internal temperature reaches 135 degrees it is medium rare. Remove from pit and cover with foil for thirty minutes. Remove foil and slice and serve. End cuts are well done, the next two are medium and the rest will be medium rare to rare. This will feed 10 -14 people. Serve with horseradish sauce.
MORGUEFILE.COM
22 LIFESTYLE OCTOBER / NOVEMBER 2013
Wham is available from Willingham’s in Memphis. www.willinghams.com MORGUEFILE.COM
in a refrigerator on a rack that allows the dry air to begin dehydrating the exterior of the steak and seals it, allowing the enzymes to go to their tenderizing work. Dry aging will sometimes allow mold to grow on the outside of the steak. The butcher will trim off the mold and the dried portion of the steak. There can be as much as a 30% loss in weight of a dry-aged steak making them much more expensive. Dry aged tastes much different than wet aged. It is a richer and nuttier taste with more tenderness.
Whisk a half cup of whipping cream until it won’t run if you turn the bowl over. Then stir in 16 oz sour cream and six to eight tablespoons horseradish or more if you like, dash of salt.
AUCTION C
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MIKE KROPP / 830-370-1920
JASMINE DELUNA / 830-928-9272 |
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TEXAS
SELL
YOUR ITEMS! FUR NIT URE , ART, COM PUT ERS ,
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CHECK OUR WEBSITE AND FACEBOOK PAGE FOR OUR OCTOBER AUCTION DATES
VISIT THE WEBSITE FOR AUCTION TERMS & CONDITIONS LIFESTYLE OCTOBER / NOVEMBER 2013 23
L U N C H & FA S H I O N S H O W. P H O T O G R A P H Y B Y C O L B Y N A S H .
L A DY 9 ’E R S S AFARI DAY L U NC H & FA SHIO N SHO W
member events
L A D Y 9 ’ E R S S A FA R I D AY. P H O T O G R A P H Y B Y C O L B Y N A S H .
24 LIFESTYLE OCTOBER / NOVEMBER 2013
RSVP by November 11, 2013 by calling 830-895-8500 ext 237 or 253
1:00 p.m. – 4:00 p.m. Club at Comanche Trace Enjoy delicious samples from our Gourmet Menus & Wine List. We will also have local Cake Decorators set up with samples
7:00 p.m. Vista Room RSVP Required - Call 830-895-8505
Or jpeterson@comanchetrace.com
Thanksgiving Buffet (OPEN TO THE PUBLIC)
NOVEMBER 28, 2013 | CONTINUOUS SEATING EVERY HALF-HOUR FROM 11:00 A.M. – 3:00 P.M. COST: $31.50 FOR ADULTS, $13.99 CHILDREN AGES 5-11, CHILDREN UNDER 5 ARE FREE
SALAD BAR Fruit Salad Spring Mix of Greens Greek Salad Smoked Salmon with Capers, Cream Cheese, Lemon Wedges, & Red Onion Caesar Salad
ENTREES Honey Roasted Turkey and Giblet Gravy Prime Rib with Au Jus Ham with Cranberry Glaze Traditional Cornbread Stuffing Roasted Garlic Mashed Potatoes Candied Yams with Marshmallows Glazed Carrots Green Bean Casserole Baked Macaroni and Cheese Cranberry Sauce Hot Rolls and Butter
DESSERTS Pumpkin Pie Pecan Pie Assorted Gourmet Desserts Cookies and Ice Cream
Please call 830-895-8505 to RSVP NO LATER THAN MONDAY, NOVEMBER 25TH. All Reservations carry a 72-hour cancellation policy. Credit card or member account will be charged if not cancelled by November 25th.
LIFESTYLE OCTOBER / NOVEMBER 2013 25
member events
5 5 5 5
Wednesday, November 6, 2013
Sunday, November 17, 2013
5
5th Annual Dinner Event
Bridal Open House 5 5 5 5 5
Bobby Shelton & the History of Comanche Trace
t o e w m n o h High-end ∫
A D V E R T I S E M E N T
Has it
already been 24 years?
∫
It was 1989 when Jan and Steve Lynch moved to Kerrville and set up shop. Their family’s goal was to bring high-end furniture and styling accessories with a “rustic elegance” to residents of the Texas Hill Country.
They first set up shop on a Kerrville street corner at Highway 16 and Highway 27, and worked what seemed like endless hours to get the new venture going. Along with the help of sister, Jo, they were able to make furniture, rug accessories and unique one-of-akind items available in the Hill Country at price points far below those of “big city prices”. It wasn’t just the “country pricing” that set Rustic Elegance on the path for success. The store soon became known for its Hill Country Luxe style and the go-to place to find those Wow! pieces that can pull a room together for that perfect look. The store moved to its current location on Junction Highway and can be easily spotted by drivers turning their heads to catch a glimpse of the samplings on display outside the shop. Getting the attention of those passing by is one thing, but the real magic happens inside. With more than 3,000 square feet of show space, there is plenty of room for eclectic pieces like an Urban Cowboy sectional, or hand -forged
26 LIFESTYLE OCTOBER / NOVEMBER 2013
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iron coffee table with copper. With top-grain and hand-rubbed leathers, and designer fabrics we will customize your choice of furniture designs. The ever-changing inventory reveals timeless artisan dressers, hutches, occasional tables and credenzas of dark woods and iron, and one of a kind Mesquite pieces. Other finds can include farmstead-style headboards in several nostalgic colors and dining tables with a handcrafted look that are loaded with character. The showplace is filled with mirrors, accessories, and custom lighting. With Jan having over 30 years of experience in the rug industry, she’ll be able to offer you a selection of rugs from around the world, right here in the Hill Country. From machine-made rugs to one of a kind, semi-antique Turkish rugs in a variety of sizes, Jan will help you with the right choice. In 2007, Rustic Elegance was honored to be featured in the Tour of Homes at Comanche Trace. With designer looks right
The store soon became known for its Hill Country Luxe style and the go-to place to find those Wow! pieces that can pull a room together for that perfect look.
here in Kerrville, it’s hard to beat that local hometown service. The Rustic Elegance team works personally with each client, helping them translate their design ideas into livable realities. “Clients are more price conscious now than ever, but they
don’t want to sacrifice on quality or that perfect look. That is where we come in. We are offering new furniture trends and design ideas, along with affordability,” Jan insists as she considers local consumer trends. “People want high-end furniture – they just want it without the high-end cost.” There is a little bit of something for everyone at Rustic Elegance. Sometimes, just a pillow or two can
add new color to a room. Whether it is accessories, or you’re looking to furnish your entire home, Rustic Elegance will be there with you every step of the way. Stop by the next time you are driving by and do a little treasure hunting inside the store. Say hello to Jan, Steve, and Anna. You can also meet their inhouse designer, Mama Cat. Jan says, “Not only will you love your furniture so will your pet!”
LIFESTYLE OCTOBER / NOVEMBER 2013 27
ARTS AND ENTERTAINMENT
Symphony of the Hills
BY PHIL HOUSEAL
|
PHOTOGRAPHY COURTESY OF SYMPHONY OF THE HILLS
Classical Evolution The Symphony of the Hills may not be leading a Classical “Revolution”– a movement designed to knock classical music off its pedestal. But by the delightfully unexpected content of its creative concert programs, this Hill Country musical treasure could be considered at the forefront of a Classical “Evolution.” 28 LIFESTYLE OCTOBER / NOVEMBER 2013
“I believe if you don’t stretch your audience a little bit, you end up playing the same old stuff,” said Dr. Jay Dunnahoo, Conductor and Artistic Director. Dunnahoo has been stretching audiences of the Symphony of the Hills for 14 seasons. There is no question this group can play as well as any “big city” orchestra when it comes to the popular classical repertoire. In the past season alone, the 75-piece symphony has presented Bach, Schumann, Brahms, Ravel, Tchaikovsky, and more greats from the pantheon of classical composers. But the Symphony prides itself on putting a twist on the program without offending the finely-tuned ear. Bach is great; but how about a little Switched-On Bach? Or a white-suited “Buddy Holly” shaking to That’ll Be The Day? Or Kerrville musician, Kevin McCormick adding his classical guitar to Mannheim Steamroller’s Christmas catalog? Or selections from the musical Hair? The Symphony has presented many unexpected artists at its Cailloux Center concerts over the past decade. These have included the Preservation Hall Jazz Band; tenor, Donald Braswell soon after his turn on America’s Got Talent; and ‘50s Rock and Roll band, Flash Cadillac. “Those additions were a delight,” Dunnahoo said. “And we were thrilled to be able to bring them in and keep prices affordable. It is an opportunity to introduce our audiences to artists they may not otherwise have been able to see.” While bringing in national acts is commendable, the real strength of Symphony of the Hills is its strong local connection. The Symphony is an outgrowth of a community orchestra formed in the 1990s. The orchestra was reorganized in 2001 under the leadership of Schreiner University President Dr. Tim Summerlin, with a separate board of directors. Since its inception the Symphony has traditionally presented a four-concert regular season, plus special concerts, on Thursday evenings, playing to full houses in the beautiful 830-seat Cailloux Theater in Kerrville. The Symphony now presents a five concert season, with an added Pops Concert in January. Every concert is preceded by a wine and cheese reception in the lobby, where all guests can mix and mingle.
The Symphony maintains strong bonds with the university and other community organizations, including local businesses, foundations, schools, theaters, and arts organizations. The community supports the Symphony through creative and effective fundraising initiatives such as the Painted Violin project. These activities not only raise needed funds, they raise awareness of the role a healthy orchestra plays in maintaining a thriving local arts community. “What I think is really special is that it is unusual to have an orchestra of this quality in a community this size,” said Dunnahoo, who points out that most of the orchestra members live, work, or study in the area. Part of the Symphony’s mission is to expand the appreciation of music and develop the musical talents of young people. The Symphony annually presents children’s concerts for 1600 public and private school students from Kerrville and six neighboring communities. In addition, a children’s outreach program was started in 2012, and includes visits to area elementary schools by classical musicians who plant the seed of inspiration in students. Also, students attending the regular concerts can take advantage of special “Student Rush” tickets, claiming the rare unsold seat at a reduced price. But the most important job of any performing arts group is to present a good show. A symphony can accomplish that in ways no other entertainment can. And while music cannot move the spirit unless it touches the soul, it should not put the audience to sleep, either. “I think we have done pretty well with expanding our repertoire,” Dunnahoo said. “We want to please our current patrons while attracting an expanded audience. Purists don’t want to be played down to; they have high standards. But there are lighter things that are refreshing, fun to listen to, and worthy. You should have fun when you come to a concert; it ought to be an uplifting experience.” For Dunnahoo–who with one sweep of his baton can command a 75-piece orchestra and 100-member chorale–there is one sound even sweeter than the unbroken string of standing ovations. “When a person walks out of the theater humming a tune that we’ve played… that is what it is all about.”
Details: Symphony of the Hills concerts are held in the 800-seat Kathleen C. Cailloux Theater, City Center for the Performing Arts, 910 Main, Kerrville, Texas. Information and tickets are available at www.symphonyofthehills.org/tickets, (830) 792-7469, info@symphonyofthehills.org.
Patrons can reserve their season tickets now online at www.symphonyofthehills.org/tickets, by calling 830-792-7469, or via email at info@symphonyofthehills.org. Individual concert tickets are now on sale.
This season’s concerts are: October 3, 2013
French Connection, The Best of the French Composers
December 5, 2013
Christmas Gift, Seasonal Favorites
January 11, 2014
Symphony Pops: America’s Favorite Music, From Big Bands to Rock ‘n Roll
February 27, 2014
Storm and Stress, Symphonic Adventures
May 1, 2014
From Russia With Love, Exotic Tales The February concert includes an outreach to children, when the Symphony presents Children’s Concerts for public and private school students from Kerrville and neighboring communities. Concerts are held in the Kathleen C. Cailloux Theater, City Center for the Performing Arts, 910 Main, Kerrville, Texas.
About the Writer:
Phil Houseal is a writer, educator, musician, and owner of Full House PR, a public relations firm that tells the story of your product, service, or business. Contact him at phil@fullhouseproductions.net.
LIFESTYLE OCTOBER / NOVEMBER 2013 29
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FEATURE FEAT A URE STORY AT OR ORY BILL PEARY
T e xa s W INE MsOt hNE sTt aH tE s EvEnts acro
le Set Collect the WhUGoAR T SH BY M AR GA RE T
32 LIFESTYLE OCTOBER / NOVEMBER 2013
Do you need to restock your wine glass selection? October, Texas Wine Month is the perfect time to do so.
IN
its fourteenth year, Texas Wine Month is bigger than ever featuring festivals, concerts, food pairings, cooking demonstrations, 5K races, grape stomp competitions, art shows, fundraising events, and of course, plenty of wine tastings in beautiful locations across the state. And nearly every event comes with a commemorative wine glass. There is little more rewarding than opening a cupboard to lots of good memories gathered in those glasses and enjoying them again over a bottle of wine. How many can you collect this year? Lucky for the residents of Comanche Trace, the biggest event of the month is in your backyard. Throughout all of October, the thirty-six members of Texas Hill Country Wineries are celebrating with a special self-guided Texas Wine Month trail stretching from Kerrville to San Saba and all points in between.
Margaret Shugar When not leading cycling tours around the U.S. and France, Margaret Shugart is writing for local publications including The Austin Chronicle and The Wine Roads of Texas, or traveling our Lone Star state falling in love with beautiful Texas wineries. She has an M.A. in nutritional anthropology from the University of Colorado and is a Certified Sommelier through the Master Court of Sommeliers. Contact: margaret@ thewineroadsoftexas.com, @shugartm on Twitter.
It kicks off with a party at Fiesta Winery in Lometa on October 4 from 6-8 p.m. Set on a large working cattle ranch passed along through Stephen Baxter’s family for six generations, he and his wife Sally literally welcome you into their home and family at Fiesta. Their son and daughter, Shane and Savannah, and their children’s spouses Weston and Stephanie, are all involved in the business, helping with everything from the winemaking and bottling, to label design, bookkeeping, marketing, deliveries and customer service. At the winery, Sally and Stephen converted their game room into the tasting room and you can put your feet in the pool, or sit by the fountain on their beautiful covered patio and watch deer gather in the backyard. The whole space is decorated in bright colors, welcoming flowers, and family memorabilia and their number one priority is to help guests take it easy and have a good time. (Continued on page 34)
LIFESTYLE OCTOBER / NOVEMBER 2013 33
H E AT H E R K U H L K E N
FEATURE STORY (Continued from page 33)
34 LIFESTYLE OCTOBER / NOVEMBER 2013
BILL PEARY
For the kickoff event, they will be joined by four other north Hill Country wineries: Alamosa Wine Cellars, Pillar Bluff Vineyards, Texas Legato and Wedding Oak, all offering tastes and information about their wines. It is only an additional $15 to join the party if you purchase with a trail ticket in advance ($30 at the door, if it is not sold out) and a party ticket includes a commemorative wine glass, ten free tastings and light appetizers. Walking S Wagon will be providing barbeque plates, including Dutch Oven Peach Cobbler for only $10. It is a good excuse to spend a weekend in the high Hill Country and explore all that area has to offer. On October 5-6, local wineries will have food trucks onsite, offering fun food pairing ideas and participating wineries will acknowledge your kickoff ticket and offer an additional 15% discount on three-bottle purchases. For ideas on places to stay, eat and discover, visit www.lampasaschamber.org and www.sansabachamber.com. The month-long trail pass is $25 per person and includes the chance to visit all 36 members of the Texas Hill Country Wineries. Tickets offer goers one to three free tastes at each winery and a discount of 15% off three-bottle purchases. You can use your ticket for just one day, or make an extended vacation of it and taste free wine all month long. Take the souvenir wine glass you collected at the kickoff event, or buy new ones along the way and put on some good memory miles as you travel between each unique destination.
BILL PEARY H E AT H E R K U H L K E N
(Continued on page 36) LIFESTYLE OCTOBER / NOVEMBER 2013 35
FEATURE STORY
(Continued from page 35)
To support Breast Cancer Awareness Month, the Texas Hill Country Wineries association is pairing up with Susan G. Komen San Antonio and donating $5 from every ticket to their cause. In 2012 the trail raised $4000 and plans to far exceed that amount this year. To buy tickets to the trail, support a good cause and secure a limited spot at the kickoff party, visit texaswinetrail.com and click on the Wine Trails link.
Ready for more stellar events and souvenir glasses? Here is a list of other trails and festivals around the state:
Wine and Sausage Trail, Texas Bluebonnet Wine Trail
MORGUEFILE.COM
October 5-6 and 12-13 Tickets: $30 for one person, both weekends; $50 for two people, both weekends
36 LIFESTYLE OCTOBER / NOVEMBER 2013
Tour the nine wineries on the Texas Bluebonnet Wine Trail and at each stop you will receive two wine tastings paired with a unique sausage dish. Goers will receive that commemorative wine glass at the first winery, a wine bottle tote with the trail logo at the sixth winery and a professional souvenir wine key at the ninth winery. To buy tickets and learn more about the Texas Bluebonnet Wine Trail, visit www.texasbluebonnetwinetrail.com.
Gruene Music and Wine Festival, Gruene
October 10-13 General Admission: Each day purchased separately That’s Right, It’s not from Texas, Thursday, October 10: $15, including souvenir wine glass, one door prize raffle ticket, three wine tasting tickets and live music. The Mavericks at Gruene Hall, Thursday, Oct. 10: $40 Rockin’ with Texas Wine and Food, Friday, Oct 11: General Admission $100, Reserved tables starting at $700. General admission includes private show and Meet and Greet with Emmylou Harris and Rodney Crowell, catered dinner by Gristmill River Restaurant and Bar, wine tasting and a celebrity guitar auction with guitars autographed by legends like Willie Nelson, George Strait and Chris Isaak. To attend the Emmylou Harris and Rodney Crowell show is only $75. Texas Tasting and Tunes, Saturday, Oct. 12: $20 (advanced purchase encouraged), including souvenir glass and five wine tasting tickets
Los Lonely Boys at Gruene Hall, Saturday, Oct. 12: $35 Brew-n-Que, Sunday, Oct 13: TBD (advanced purchase recommended), including five tasting tickets for beer and wine and the opportunity to purchase food from several barbeque vendors and local food trucks. The Gruene Music and Wine Festival has grown exponentially since its kickoff in 1987. Originally designed to raise money for United Way in Comal County, they have maintained their charity focus and donated over $125,000 to the cause last year. What started as a one-day event, now spans across four, offering several different activities and concerts attracting top talent from around the nation. The events are so diverse and detailed, it is worth visiting their website to gather all the necessary information and choosing the ones that appeal to you most: www.gruenemusicandwinefest.org.
Texas Mushroom Festival, Madisonville
October 11-12 General Admission: free Wine Tasting/ Cooking Demo: $15, includes a commemorative glass, mushroom cooking demos, and Texas wine tastings Grape Stomp Competition: $20 per two-person team Shitake 5K Run: $25 before October 12, $30 day of race Gala Dinner: $100, sold out Madisonville, the mushroom capital of Texas, is hosting a festival featuring Texas wine tasting, a grape stomp competition, mushroom cooking demonstrations from chefs around the state, a Shitake 5K run, an automobile show and a mushroom art exhibition. The event kicks off with a sold out Gala dinner on Friday night, then continues on Saturday with events and tastings starting at 10 a.m.. For more information, times, and to register for activities, visit www.texasmushroomfestival.com.
Autumn Art and Wine Festival, Old Town Spring
October 12-13 General Admission: free Wine Tasting Tickets: $25, including a commemorative wine glass. $1 for each taste. Parking: $7 with a portion of the proceeds benefiting Knights of Columbus The festival is spread along the tree-lined streets of downtown Old Town Spring. Taste wines and handcrafted food from around Texas and peruse original works from local artists. Over 150 local shops will also be open to visitors. For more information and tickets visit www.winefesttexas.com.
Wine in the Pines, Mount Vernon
October 25-26 General Admission: $5, $1 for each tasting One of the two wine festivals hosted in Mount Vernon each year, Wine in the Pines is held every fourth weekend in October. It runs Friday night and all day Saturday, featuring wines, art and food from all over the state of Texas. The surrounding area boasts Lake Cypress Springs, named one of the most beautiful lakes in Texas, West End Nature Preserve and the Dupree Park Nature Center. For more information, visit www.mtvernonwine.com/Wine-in-the-Pines.html.
Fredericksburg Wine Festival, Fredericksburg
October 26 General Admission: $20 for adults, including souvenir wine glass and six tasting tickets (for three 2-oz samples or one glass of wine), $5 for minors and free for children under the age of 12. Patron Party Pass: $100 (advanced sale only), including souvenir wine glass, gourmet brunch with wine, twelve tasting tickets, VIP badge and commemorative pin. Thursday Locavore at Messina Hof Hill Country: $60 (advance purchase only), including souvenir wine glass, meal, entertainment and wine (festival admission not included). Friday Evening Celebration at Red Bird Golf Course Grill: $75 (advanced purchase only), including souvenir wine glass, heavy hors d’oeuvres, wine, entertainment and general admission to Saturday festival. Cooking School Sessions: $10 per person, per session. Two sessions total during the festival, each featuring three chef demonstrations. Price includes food, wine samples, and printed recipes. Seating is limited to 150 people per session. This is the 23rd annual Fredericksburg Wine Festival, held on Marktplatz in downtown Fredericksburg. The festival itself is on October 26, and has two events leading up to its kickoff: Locavore at Messina Hof Hill Country on Thursday, October 24 and the Friday evening celebration at the Red Bird Golf Course Grill. General admission to the festival gives you access to try Texas wine, beer and food, as well as the opportunity to shop and admire specialty products from local vendors and artists. For more information and to register for events, visit www.fbgfoodandwinefest.com.
LIFESTYLE OCTOBER / NOVEMBER 2013 37
Ann Robertson, President Clay Robertson, Vice-President 290 Thompson Drive Kerrville, TX 78028 830.896.5811
kerrvilletitle.com
PET PROFILE
Bixie Woodman
BY BARBARA WOODMAN PHOTOGRAPHY BY COLBY NASH
40 LIFESTYLE OCTOBER / NOVEMBER 2013
Hi I’m Bixie,
a Siberian Husky mix. While I used to live at an airport in Uvalde and roamed free on 20 acres, I have adapted quite well to Comanche Trace. My fenced-in yard at the end of Rock Barn Drive allows me to patrol the golf cart path. Several neighbors carry dog treats in their pockets and are suckers for my wagging tail. The green space behind the house is a very popular spot for the neighborhood dogs to visit. When my favorite dogs, Rufus, Maggie, Zeus and Sheba are on their walks, my owner, Barbara Woodman, takes me out to visit. My favorite part of Comanche Trace is the hiking trail that winds around the Pinnacle Club. We make the trek 4 to 5 times a week. If it weren’t for the dog-gone leash, I would have lots of fun chasing deer. In the summertime, we try to get out well before 7 am so we can enjoy the beautiful sunrise.
My other favorite thing is kids. All the children in the neighborhood know my name and always stop and give me a good head pet when they pass by on their bikes. During the school year I go to Tom Daniels Elementary School for Canine Literacy. The kids have read some pretty cool stories to me. While Barbara keeps telling me that I don’t own the golf cart path, I keep a pretty good eye on it. You are welcome to visit any time, with or without a dog treat.
LIFESTYLE OCTOBER / NOVEMBER 2013 41
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FR ED ER ICK SB UR G PH Y CO UR TE SY OF RA OG OT PH | R FA RQ UH AR -G AR NE
OK TO BE RF ES T
g r u b s k c i r e d e r F n i
Celebrates 33 years of Texas Gemütlichkeit Oompah at its best, the aroma of sizzling bratwurst, and the cries of prosit once again herald the arrival of Oktoberfest in Fredericksburg, Texas, from October 4 to 6, 2013. For three full days, the whole world is invited to sing, toast, and dance at one of Fredericksburg’s favorite festivals, in its 33rd year of celebrating Texas gemütlichkeit (coziness)! Oktoberfest is growing; we continue to add more seating in our new area strassen zelt (Street Tent), located on Adams Street. This area will have it all, a souvenir booth, photo booth, and Paulaner Bier, all under a large colorful tent, complete with German performances and bands, plus more fun over the three days. There will also be sing-a-longs and more music in the Main Street “Musik Zelt”. Adding more to our excitement is OktubaFest on Friday afternoon; we invite any and all tuba and euphonium players to participate. On Saturday morning the “Chicken Dance on Main Street” registration will begin at 9:00 a.m., and the first 330 registrants will receive a special surprise. Chicken Dancing starts at 9:30 a.m. sharp. On Sunday, domino players are invited to join us for a 42 tournament. Registration begins at noon under Strassen Zelt. Three covered stages host a continuous parade of entertainers. The focus is the German favorites of oompah, polka, and waltzing, with exhibitions, contests, and plenty of opportunities for dancing - including the irresistible
42 LIFESTYLE OCTOBER / NOVEMBER 2013
MORGUEFILE.COM
“Chicken Dance”! Some of the bands scheduled to perform this year include Jodie Mikula Orchestra, Oma & The Oompahs, TubaMeisters, Fredericksburg Filharmonic, Polkamatics, The Sound Connection, Shirley Johnson, Herschel Moody, Czech & Then Some, Arion Maennerchor, Band Aids Jazz Band, Hermann Sons Mixed Choir, Janak’s Polka Band, Swingin’ Dutchmen, Boerne Village Ensemble, Walburg Boys, Ennis Czech Boys, Boerne Village Band, Comal Community Band, The Czech Melody Masters, Eklectic Swing Trio and Seven Dutchmen. Oktoberfest attracts many visitors just for the shopping opportunities. Over forty-five juried artisans from across the state fill two big tents, offering their best arts and collectibles. In another tent, a select group of local hill country artists will be selling their fine art to t he public in a rare showing. Many find it the ideal opportunity to start their holiday shopping with many unique, handmade gift items. Of course the best part of any celebration in Fredericksburg is the hearty menu of delicious German and American foods. Over a dozen vendors will be serving up burgers and fries, as well as varieties of sausage on a stick and plates with kraut, potato pancakes, and strudel, plus other scrumptious fare. Adventurous tasters can sample over 50 varieties of German, American, Texan and other imported beers. Oktoberfest is a time for the youngsters as well. Kids can play to their heart’s content on the Bungee Jump, Super slide, and other fun games and activities.
Since its inception in 1981, Oktoberfest has been sponsored by the Pedernales Creative Arts Alliance. Community volunteers provide the labor, and all funds are used for student scholarships and to support the local arts. Oktoberfest hours are 6:00 pm to midnight Friday, 10:00 am to midnight Saturday, and 11:00 am to 6:00 pm Sunday. Admission is $7 for adults, $1 for children 6-12, and under 6 are admitted for free. Two-day passes are $12; three-day passes are $16. Advance ticket sales are available on our website. More information on Oktoberfest and Fredericksburg is available by contacting Oktoberfest, PO Box 222, Fredericksburg, Texas 78624, by calling 830-997-4810, or at www.oktoberfestinfbg.com.
PLEASE “LIKE US” AND BE OUR FACEBOOK FRIEND OR VISIT WWW.OKTOBERFESTINFBG.COM; LET’S KEEP OUR CONVERSATION GOING AND GROWING.
LIFESTYLE OCTOBER / NOVEMBER 2013 43
CBP-2822-BOTH-CmfrtChmbrAd-MM-HR.pdf
1
11/29/12
1:54 PM
Get close to your money.
Hardly anybody’s more than ten minutes away from Bank of the Hills—full service, drive-in or ATM. No doubt about it. Bank of the Hills is close. Almost no matter where you live in these hills, you’re close to your money with Bank of the Hills. In addition to the main bank in Kerrville and locations in Kerrville-South and Downtown, Comfort, Hunt and Ingram, you can also find banking like it used to be at our ATM/Night Depository in Center Point and our ATM in the Peterson Regional Medical Center.
With eight Hill Country
locations, just about everyone who wants good, old-fashioned friendly service has easy access to their money.
Member FDIC
KERRVILLE – MAIN, SOUTH AND DOWNTOWN • HUNT • COMFORT • INGRAM ATM/NIGHT DEPOSITORY – CENTER POINT • ATM IN PETERSON REGIONAL MEDICAL CENTER
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Private investment management for those who would rather spend their time enjoying the hill country. Portfolios from $250,000 to over $10,000,000
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LIFE 222 Sidney Baker S, Suite 350-I
•
Kerrville, TX 78028
•
830.895.5803
Fee based investment advice, portfolio management and financial planning offered through Wealth Management Group, LLC, a registered investment adviser. Securities representative of and securities offered through Silver Oak Securities, Inc., 3339 North Highland Avenue, Jackson TX 38305 (731) 668-3825. Member FINRA/SIPC. Wealth Management Group, LLC is not a subsidiary of nor controlled by Silver Oak Securities.
HILL COUNTRY EVENTS
s t n e Ev
Y R T N U O C HILL
A ND R E B OCTO
N OVE M E B E R
OCTOBER 2013
Texas Wine Trail Month Texas Hill Country Wineries
OCTOBER 3 – 12
Sons of the Prophet Hill Country Arts Foundation, Ingram
OCTOBER 4
OCTOBER 11 – 13
Uptown Blanco Quilt Show 317 Main St., Blanco
OCTOBER 11 – 27
OCTOBER 11 – 13
OCTOBER 26
OCTOBER 4 – 6
OCTOBER 18 – 20
OCTOBER 5
46 LIFESTYLE OCTOBER / NOVEMBER 2013
OCTOBER 25 – 27
Kerr County Fair Hill Country Youth Exhibit Center, Kerrville
Texas Mesquite Art Festival Marketplatz, Fredericksburg
Wild Game Dinner & Dance Fairgrounds, Johnson City
Comfort Village Fall Antique Show Comfort Park, Comfort
“The Miracle Worker” Fredericksburg Theater Company Fredericksburg
First Friday Art Walk Fredericksburg Oktoberfest, Fredericksburg
OCTOBER 19 – 20
Fredericksburg Trade Days Fredericksburg Llano Heritage Weekend Badu Park, Llano
Fredericksburg Food and Wine Fest Marketplatz, Fredericksburg Barbecue on the Pedernales, LBJ Ranch, Stonewall
MORGUEFILE.COM
MORGUEFILE.COM
NOVEMBER 1
First Friday Art Walk, Fredericksburg
NOVEMBER 1 – 10
Wurstfest, New Braunfels
NOVEMBER 2
Rainwater Revival Event Convention Center, Boerne
MORGUEFILE.COM
NOVEMBER 3
American Hero Cailloux Theater, Kerrville
NOVEMBER 9
Veteran’s Day Car Show & Parade VA Hospital, Kerrville
NOVEMBER 16
Wild Game Dinner Gillespie County Fair Grounds, Fredericksburg
NOVEMBER 22 – DECEMBER 8 The Christmas Spirit Hill Country Arts Foundation, Ingram
NOVEMBER 29 – DECEMBER 1
The Peddler Show Perfect Street of Shops Gillespie County Fair Grounds, Fredericksburg
LIFESTYLE OCTOBER / NOVEMBER 2013 47
HILL COUNTRY EVENTS
One of the best ways to learn about Texas food and wine is to immerse oneself in it. That is one of the goals of the annual Fredericksburg Food and Wine Fest, celebrating its 23rd Anniversary on Saturday, October 26, 2013. Culinary tourism continues to grow in popularity, and our fest offers a great “one-stop” experience. The Fredericksburg Food and Wine Fest features the best of Texas wines, food, and entertainment. Texas Specialty booths and Texas wineries vie for attention from discriminating gourmets and oenophiles, as well as novice “foodies”. All fest activities are located on Fredericksburg’s beautiful downtown MarktPlatz (Market Square).
48 LIFESTYLE OCTOBER / NOVEMBER 2013
Texas wine,
food, friends, and fun
The 23rd Fredericksburg Food & Wine Fest BY D E B B I E FA R Q U H A R - G A R N E R | P H O T O GR A PH Y C O U R TE S Y OF FRE D E RICK S BURG FOOD A ND WINE FE S T
Up
to 25 Texas wineries will be on hand pouring over 100 types of wine. Guests will also have an opportunity to visit with some of the wine makers. Some of the wineries participating will be Bell Mountain Vineyards, Bending Branch Winery, Bernhardt Winery, Chisholm Trail Winery, Dionisio Winery, Fawncrest Vineyard, Fiesta Winery, Fredericksburg Winery, Georgetown Winery, Grape Creek Vineyard, Haak Vineyards, Hilmey Cellars, Homestead Winery, Inwood Estates Vineyards, Llano Estacado, McPherson Cellars, Messina Hof Winery, Rohan Meadery, Salado Creek Winery & Vineyard, Singing Water Vineyard, Texas Hills Vineyards and Val Verde Winery. A wide variety of Texas made products will be available for sampling and for purchase as well. Look for lavender products, salsas, jams and jellies, honey, pasta, candies, seasonings and spices, nuts, olive oils, beef, items made from used wine barrels and hand painted glasses, among many other great selections.
Our ever-popular Grape Expectations Cooking School begins at noon on Saturday, and showcases Texas chefs. Some of the Texas chefs participating this year include Ross Burtwell of Cabernet Grill, Fredericksburg; Lois Rodriguez of Texas Highways, Austin; and Chef Shawn Cirkiel of Austin. There will be two sessions featuring three chefs each. Seating is limited to the first 150 persons and is $10 per session or both sessions for $20. Lively entertainment will include music by great Texas artists El Tule, Spare Parts, the Frank Gomez Band and Josh Dodds, all day long. Our annual poster series will feature artwork by a local artist, who will be on hand for poster signings at the Fest. The original painting of the poster, as well as a signed and framed poster, will be featured in the silent auction. Organizers are also planning three special events to enhance the experience of this year’s fest. These special events have limited seating with advance ticket purchases only. On Thursday, October 24, Messina Hof Hill Country is hosting Locavore. Tickets are $60 per person. Friday’s celebration of Texas Wine & Food is $75 per person and includes admission to the Fest.
Saturday is the Patron Party on Marktplatz, $100 per person, and also includes admission to the Fest. The Fredericksburg Food and Wine Fest opens at noon Saturday and continues until 7:00 p.m. General admission is $20 for adults, $5 for ages 13 to 21, and free for children 12 and under. The $20 admission includes one souvenir fest glass, 6 sampling tickets (which can be used for three, 2 oz. sample pours or one glass of wine), along with Texas specialty booths, Texas wineries, a silent auction, entertainment, food court and the Great Gargantuan Grape Toss. Be sure to visit our food village offering an array of food to purchase. Additional sampling tickets are available. Sponsors of the Fredericksburg Food & Wine Fest include the City of Fredericksburg, Security State Bank & Trust, Opa’s Smoked Meats, Fischer & Wieser, and HEB. More information on the event, and advance ticket purchases, are available by contacting the Fest Office at 830-997-8515, or by visiting www.fbgfoodandwinefest.com. Proceeds from the Fest go toward the continued beautification and upkeep of Marktplatz.
PLEASE “LIKE US” - VISIT: WWW.FBGFOODANDWINEFEST.COM. WE HAVE FACEBOOK FRIENDS FROM ALL ACROSS THE U.S., LETS KEEP OUR CONVERSATION GOING AND GROWING.
LIFESTYLE OCTOBER / NOVEMBER 2013 49
MEMBER?
Are you a
OF COMANCHE TRACE
Join our community, become a part of our family!
Art Mart
830-895-8500 EXT. 224 GTEER@COMANCHETRACE.COM
HCAF Annual Shopping Event November 15 - December 14 Over 20 Vendors: Paintings, Jewelry, Ironwork, Pottery, and More
We offer six membership options from social to full golf memberships. Call or e-mail Gena Teer today or visit our website to learn more.
Sons of the Prophet by Stephen Karam
Sept 27 - Oct 3
by Frederick Stroppel
Nov 22 - Dec 8
TICKETS 830-367-5121
BUY TICKETS ONLINE WWW.HCAF.COM
WWW.COMANCHETRACE.COM PINNACLE CLUB DRIVE, KERRVILLE, TX 78028
Hill Country Arts Foundation 120 Point Theatre Road S. Ingram, Texas, 78025
830-367-5121
www.hcaf.com
“We treat customers like family”
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COMMUNITY
FROM THE HEARTLANDS BY MILTON L. DARE, FACHE Director of Development Peterson Regional Medical Center
LISA WINTERS Director of Marketing Peterson Regional Medical Center
TO THE HILL COUNTRY PHOT OGRAPHY COURT ESY OF CHEF JOHN BRAN D
Peterson’s Annual Fundraiser offers Connections to the Community Peterson Regional Medical Center’s (PRMC) Celebrity Chef Cooking School and Legacy Gala stretch the boundaries of any past events. Addressing results of a community health needs assessment, supporting and promoting local and regional businesses and talents, and focusing on healthcare sustainability for all stakeholders, this year’s event ties the Hill Country community together at multiple levels. 52 LIFESTYLE OCTOBER / NOVEMBER 2013
S
hares PRMC President and CEO Patrick Murray, “We are always very grateful for the unwavering support of the PRMC Foundation and the community members who help raise money and volunteer to support the hospital. Proceeds of over $535,000 raised over the years have been allocated to support the exceptional care we provide patients and have been used to purchase leading edge medical equipment or technology which have allowed us to continue to grow and advance our mission. This event allows PRMC to sustain our mission - continuing to lead the Hill Country in not only providing exceptional healthcare for patients but also improving the health status of the communities we serve.” Selecting the chef and creating an overall-theme has always been an exciting challenge, but this year the event unfolded in a unique way. Selected Chef John Brand was discovered for this event by Cooking School Chair and volunteer Gaye Avery who patronized the Mokara Hotel kitchen while recently in San Antonio. On a scouting trip, she immediately noted the hospitality, healthy cuisine, and easy-going personality from the renowned chef. Avery put the Foundation in contact with Brand as the leading candidate for the event. Shares Avery, “When asked earlier in the year to serve as the cooking school chair I knew it was important to recognize Peterson’s commitment to health. But months before this event I volunteered to serve on the Community Health Needs Assessment. The exercise has armed vested stakeholders with ammunition to lead change in our community. The Hill Country is very philanthropic and loves to offer events to help others and raise money. Brand is a chef who believes in healthy options without losing the appetite and appeal of great foods and fine dining and he can show us how to prepare fine foods and wines that support a healthy lifestyle with substance and sustenance. This year’s cooking school and gala will tie our community together on many levels by meeting our goal to focus on healthy choices but will continue to be highly entertaining and offer a refreshing palette for all in attendance. “
Brand brings more than a dozen years of experience in luxury properties and currently leads the culinary experience at the Mokara Hotel and Spa, and the Ostra on the River Restaurant and companion hotel Omni La Mansion del Rio’s Las Canarias, both located on the world famous River Walk in San Antonio. Raised on a farm in the Midwest, Executive Chef John Brand cultivated a passion for locally sourced, fresh ingredients that he applies to restaurants he leads. A wholesome “lifestyle cuisine” approach is part and parcel to the menu at Ostra, which Brand prefers to a “spa cuisine” approach. The use of fish raised and harvested in sustainable circumstances is emphasized at the seafood-focused restaurant. Brand’s enthusiasm for the rich history and vibrant culinary scene of San Antonio is captured in his menus at Ostra and Las Canarias, continuing to delight regulars as well as new guests. He looks forward to sharing his creative cooking skills and styles with the Hill Country guests. Please join us! The cooking school is Thursday, November 14th at The Inn of the Hills in Kerrville at 6:30 p.m. Tickets start at $80 with reserved seating at $150. With attendance limited to the first 250 guests, we expect this event to be “sold out” quickly! The one of a kind, multi-course, Legacy Gala dinner and wine tasting will be Saturday, November 16th, also at the Inn of the Hills. Major sponsorships ($2,500, $5,000, $10,000, $15,000 and $25,000) include an exclusive VIP reception with Chef Brand beginning at 5:00 p.m. and will include premium seating at reserved tables for ten and more. Individual Legacy Gala tickets prices begin at $150. Entertainment and dancing at the gala on Saturday will once again feature the incomparable sounds of the Nash Hernandez Orchestra (www.nashhernandez.com) from Austin. For more information or to make reservations for the cooking school or gala, contact the PRMC Foundation at (830)258-7421 or visit the website at www.legacygala.org. LIFESTYLE OCTOBER / NOVEMBER 2013 53
Clint Orms
LOCAL TALENT
BY R E G G I E C OX
COURTESY CLINT ORMS
T
exans are famous worldwide for being unique and productive people. We Texans value our integrity as much as we treasure our families and friends. The time spent talking with Clint Orms introduced me to a man who is a personification of all that is good about Texas. One look at a Clint Orms creation and the quality speaks volumes.
COURTESY CLINT ORMS
COURTESY CLINT ORMS
E N G R AV E R S A N D S I LV E R S M I T H S
Mastery is when a buckle becomes a personal expression of exquisite artistry. When the owner of such a buckle says “This is me”, the artist knows he has done his job.
COURTESY CLINT ORMS
54 LIFESTYLE OCTOBER / NOVEMBER 2013
COURTESY CLINT ORMS
COLBY NASH COLBY NASH
Clint grew up in Wichita Falls and learned the value of hard work and quality craftsmanship from his father. His father worked at the Cow Lot, a western apparel store catering to local ranchers and cowboys. Custom hats and custom boots were their specialty. They strived to make each hat uniquely “fit” the cowboy who bought it. The owner, Nat Fleming, had a wall in the shop full of hats that had been worn by the cowboys until they just had to buy a new one. After the shop closed, the Museum of North Texas History requested that wall of hats. Today the wall is proudly displayed in the museum’s Heritage Hall. Today, the legacy of the old west quality, craftsmanship, and commitment to customers lives on through Clint Orms Engravers & Silversmiths. Clint came to Ingram via Houston. His wife, Roxie, is from Houston and when her parents moved to Kerrville, Clint’s family visited often and fell in love with the Hill Country. On their honeymoon, Clint and Roxie talked about goals and dreams to move to the Hill Country to raise their family. Clint opened his shop in 1993 on the Ingram Loop and said he has had some of the best neighbors a fellow artist could want, such artists as Tom Moss, premier bronze sculptures, and Don Atkinson, custom saddles and boots. Sadly Mr. Atkinson passed away in 2011. Today artist Todd Withers resides in that spot. Clint said the Ingram store and production facility has been a success due to the hard work and creative designs of his team of artisans. Clint’s first wholesale account was with Billy Martin (baseball fans will remember him) in his Madison Avenue Store in New York City. Clint’s quality belt buckles fit right in with Billy’s love for western wear. Billy loved cowboy boots. You can’t have boots without a great buckle. The boots and buckles were a fashion statement. Customers from all over the world bought their western wear from Billy and what a great boost for a silversmith from Ingram, Texas. (Continued on page 56)
LIFESTYLE OCTOBER / NOVEMBER 2013 55
COLBY NASH
LOCAL TALENT (Continued from page 55)
56 LIFESTYLE OCTOBER / NOVEMBER 2013
CLINT’S SHOP SELLS LEATHER BELTS, JEWELRY, BUCKLES AND SO MUCH MORE. AS 2013 IS THE 20TH YEAR IN HIS INGRAM SHOP, WATCH FOR THE “20TH ANNIVERSARY BUCKLE”. COURTESY CLINT ORMS
Each buckle sold carries with it a story as unique as the buckle itself. Clint says his clients are mostly private people. When asked if he could or would share one of the many priceless stories, he did offer one. The story is about a belt buckle created for legendary golfer Greg Norman. His staff wanted a special birthday present for him. They asked Clint to create a personalized buckle that would represent Mr. Norman’s golf tournament wins. At that time, he had 69 tournament wins. Clint gave the British Open the honor of being on the buckle by incorporating a rendition of the Trophy presented to Greg Norman for the win. The other tournaments were represented by conchos. Quite a gift!! Clint and his team of eleven artists enjoy working with families to create unique items or special jewelry that retains the sentiment incorporated into the piece. Their eye for quality goes into every recreation. The standards are high and integrity is evident in all they do. Clint’s shop sells leather belts, jewelry, buckles and so much more. As 2013 is the 20th year in his Ingram shop, watch for the “20th Anniversary Buckle”. Congratulations on the past 20 years and all your fans look forward to another 20 years of excellence. I wouldn’t be surprised to walk into a museum of all that is good about Texas and see a wall of Clint Orms buckles.
229 B OLD INGRAM LOOP INGRAM, TX 78025 (830) 367-7949
OPEN MONDAY TO FRIDAY FROM 8 A.M. UNTIL 5 P.M. SATURDAY FROM 10 A.M. UNTIL 4 P.M. CLOSED ON SUNDAY
“ Fine Custom Homes
By Glinn & Kelley White
830.257.7477
2700 Memorial Blvd., Kerrville, TX 78028 Visit our website to see our work www.whiteconstructioncompany.com
Glinn and Kelley built our dream home in Comanche Trace. The quality of their work, their integrity, the attention to detail and their willingness to work with us on every aspect of our home was outstanding. From start to finish, they made the building process fun. If we build another home, White Construction will be our builder.
”
— Danny and Ariana Almond
When the details matter Integrity. Quality. Exceptional Customer Service.
OPEN LUNCH & DINNER VISIT US AT 1011BISTRO.COM FOR HOURS AND LOCATION
ACT I TUSCAN TEXAS SALAD RESERVATIONS 830-895-1169 1011 G UA DA LU P E, K E R R V I L L E, T X 78028
THEN AND NOW
A Ranching
.
g Jr n i r r e oe H
By J
Family
It
is difficult to enter the doors of the Pinnacle Clubhouse at Comanche Trace and miss the distinctive “S” etched into the glass. Most people notice the old brand, and I’m sure most people know what the “S” stood for: Shelton. But few are likely to know that family’s story, or that the “S” decorating those large glass doors comes from the last name of the son of a small-town doctor.
60 LIFESTYLE OCTOBER / NOVEMBER 2013
Robert (“Bobby”) R. Shelton and his family built the impressive structure, atop the highest point of their Kerrville ranch, as headquarters for the Shelton Ranch Corporation, breaking ground for the structure in early December, 1979. The beginning of the building was a front-page story in the Kerrville Mountain Sun, featuring a photo of members of the Shelton family; along with Lee Jennings, then mayor of Kerrville; Julius Neunhoffer, then county judge; the wife of our congressman; and the chairman of the local chamber of commerce. All were manning shovels, though given the terrain on most of our hilltops, I’m guessing dirt was brought up the hill for them to turn; otherwise they would have just hit limestone. It was a happy day for the Shelton family, and it was a happy day for Kerr County. Given the splendor of the structure, you’d think happiness and gain was a theme for the Shelton family, but in fact the family dealt with more than its fair share of loss. Bobby Shelton’s mother, Sarah Kleberg Johnson Shelton, was a granddaughter of Richard King, the founder of Texas’ famed King Ranch. Shelton’s grandparents, Alice King Kleberg and Robert Kleberg inherited 800,000 acres in 1925; their five children incorporated the King Ranch in 1934, and Sarah was one of those five children. Bobby Shelton’s mother, Sarah, was a tomboy and only wanted to ranch. She married a cowboy named Henry Belton Johnson Jr., who died shortly after the birth of their only son, Belton Kleberg “B” Johnson. Later she married a Kingsville doctor, Joseph Shelton, who also died shortly after the birth of their son, Robert Richard “Bobby” Shelton, born in 1935. And then Sarah died, the victim of a car accident, in 1942.
The family called the hilltop headquarters building at Comanche Trace Ranch “La Cumbre,” which meant, according to the newspapers of the day, “the culmination,” though in other places it’s translated as “The Peak.”
The two half-brothers, “B” and “Bobby” were raised by their aunt and uncle, Helen and Bob Kleberg. Bob Kleberg led the King Ranch for many years, and both half-brothers expected to have a leadership role in the ranch after him. But the ranch’s board selected someone else to lead the ranch, and both half-brothers left the King Ranch to start their own enterprises. Each left with considerable resources; their shares in the King Ranch were purchased from them. Bobby Shelton chose Kerrville as the headquarters of his new operation, Shelton Ranch Corporation. The Shelton Ranch Corporation was a big operation; there were four ranches in Kerr County. Los Manzanos was the Shelton’s home; Comanche Trace was a quarter horse ranch; Los Premiados, a cattle ranch; and South Fork Ranch. Operations included ranches in south Texas, Florida and Montana. Asked about the Shelton Ranch Corporation, Bobby Shelton described the business as “one dealing with training and breeding of American Quarter Horses, the raising of Santa Gertrudis cattle, and widespread farming in our agricultural businesses.” The company also held interests in real estate and energy-based businesses. The family called the hilltop headquarters building at Comanche Trace Ranch “La Cumbre,” which meant, according to the newspapers of the day, “the culmination,” though in other places it’s translated as “The Peak.” (Continued on page 62)
LIFESTYLE OCTOBER / NOVEMBER 2013 61
THEN AND NOW (Continued on page 61)
It was a grand structure, especially for Kerr County. Designed to accommodate 40 employees, its three different levels boasted over 20,000 square feet. It contained offices, a cafeteria, a dining room, and an outside dining deck. There was a rock wall with a waterfall, a library, and a historical gallery. The bricks used in the driveway areas had a historical past, as well. “90,000 bricks ... were used at the Ft. Worth Stockyards and are over 75 years old.” The bricks are over 100 years old now. The architect for the building was Lloyd Jary, and Guido Brothers of San Antonio constructed the building. I remember, during summers home from college, delivering printing to the ranch headquarters. It was a very busy place up there. Bobby Shelton’s wife, Fronie Kempe Shelton, was an important part of the company. She was a graduate of Stephen’s College, and president of her graduating class. She had a strong interest in the breeding of a historical strain of Texas Longhorn cattle. I have fond memories of Mrs. Shelton, and of her generosity in our community. I also remember, when seeing her around town, she was often with one or more of her children: Bobby and Fronie Shelton had nine children. The last time I saw Bobby Shelton was back when I was mayor, in the early 1990s. He hosted a group of us on a visit to the apple orchard he’d planted, and it was quite an operation. I remember the apples trees growing on trellises, designed to make it easier to pick the apples. The old horse show barn at Comanche Trace was converted into an apple sorting and packing facility. If it hadn’t been for a vicious fungus in the soil, Phymatotrichopsis omnivora, Shelton might have succeeded in establishing a whole new industry in Kerr County. Bobby Shelton died fairly young, passing away in 1994. In the short fifteen years he lived in Kerr County, he made many contributions to our community, including to the history of our area. 62 LIFESTYLE OCTOBER / NOVEMBER 2013
OPEN LUNCH & DINNER VISIT US AT 1011BISTRO.COM FOR HOURS AND LOCATION
Discover the charm that is Camp Verde. A true Texas treasure. The store is full of irresistible gifts, gourmet specialties and surprises you won’t find anywhere else! The restaurant offers a menu and service that continually receives rave reviews. Lunch served daily from 11am until 3pm.
Restaurant, Outdoor Patios, Gifts and Gourmet Specialties, Hunting and Fishing Licenses 285 Camp Verde Road East, Camp Verde, Texas 78010 | 830-634-7722 Open Daily 9AM - 5PM | CampVerdeGeneralStore.com
ACT II CHILEAN SEA BASS RESERVATIONS 830-895-1169 1011 G UA DA LU P E, K E R R V I L L E, T X 78028
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arthur
schmidt
Construction Company, LLC Custom Home Division
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t i t e p p on A
B Let us make your dream home a reality 222 SidnEy BakEr South, StE 305, kErrvillE 78028
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830-257-6300
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RESERVATIONS 830-895-1169 1011 G UA DA LU P E, K E R R V I L L E, T X 78028
REAL ESTATE UPDATE UPDA BY REGGIE COX
2014 We are proud to announce the return of the Tour of Homes in 2014, featuring our preferred builders. The Tour of Homes is one of our favorite ways of showing off the lifestyle at Comanche Trace – especially the variety of homes available.
SAVE
t h∫e
DATE
JUNE 27-28-29 AND JULY 4-5-6
Comanche Trace will hold its seventh Tour of Homes next summer. Mark your calendars for June 27-28-29 and July 4-5-6. The six previous tours have brought over 10,000 visitors to Kerrville and Comanche Trace. Many of our residents came to a Tour of Homes and fell in love with the lifestyle. Many of these residents now serve as ambassadors during the Tour.
66 LIFESTYLE OCTOBER / NOVEMBER 2013
The Tour will offer a great variety of homes from a German Cottage to Estate homes and several in between. Participating builders will be White Construction, Arthur Schmidt Construction Company, Moore Builders, Anderson-Jenkins Signature Homes, Stavinoha Enterprises and BMC Homes. Check out our website for more information on these fine home builders. Check our website for updates and photographs as the homes are built. Come to the Tour and vote for your favorite home. The builders appreciate your interest and always love winning the “People’s Choice” award. Homes will be decorated and the builders will be in the homes to greet you and answer your questions. If you are planning on building your dream home or just want to enjoy a day looking at beautiful homes, don’t miss the Tour of Homes at Comanche Trace.
Fine Custom Homes
Stavinoha Homes
arthur
schmidt
Brad Moore Builders
Free Arthritis Joint Pain Seminar Listen in as Professional Golfer and Stryker Knee Recipient Fred Funk shares his personal experience with joint replacement. Local orthopaedic surgeon Matthew Morrey, MD Richard Steffen, MD and Richard Ursone, MD will be discussing topics including: 3 Osteoarthritis 3 New Technologies in Hip and Knee Replacement 3 The GetAroundKnee n rriott Sa a M W J ntry Hill Cou io n o t n A Pkwy. Resort 8 Level 0 8 3 2 Lobby – m o Ro 61 Begonia TX 782 , io n o t San An r 23, Octobe , y a d s Wedne m - 6:30p 5:30pm LIG
2013
OVIDED
S PR
HMENT
RES HT REF
Space is limited! So, register today! To register call 1-888-STRYKER (1-888-787-9537) or go online to: www.aboutstryker.com/seminars Sponsored by: Stryker Orthopaedics
Fred Funk is a paid spokesperson of Stryker Orthopaedics. Individual result vary. Not all patients will have the same post-operative recovery and activity level. See your orthopaedic surgeon to discuss your potential benefits and risks.
LT E X L A
NURSERY LANDSCAPES Family owned and operated
Since 1990
830-895-5242
We have been serving the Hill Country since 1990 with full service landscape design and installation. VISIT OUR LOCATION AT 1302 BANDERA HWY, KERRVILLE, 78028
SEE A LIST OF OUR EXPANDED SERVICES ONLINE AT WWW.ALLTEXL ANDSCAPES.COM
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We are a full service agency
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We are vested in the success of the community
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We market extensively both locally and worldwide
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Our website alone generates 40,000 visits annually
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WHY COMANCHE TRACE REALTY?
90% of the property at Comanche Trace is sold by our agents
COMANCHE TRACE OFFERS
HOMES AND HOMESITES Lot Sizes: .25 to 1 acre Homesites from $59,000 to $300,000 Homes from $250,000 to over $1 million
COMANCHE TRACE REALTY
830-895-8505 Reggie Cox - Broker - ext. 232 / rcox@comanchetrace.com Stacy Stavinoha - Sales Executive - ext. 224 / sstavinoha@comanchetrace.com Mike Sigerman - Sales Executive - ext. 229 / msigerman@comanchetrace.com
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WWW.COMANCHETRACE.COM O P E N 7 DAYS A W E E K - 2 8 0 1 C O M A N C H E T R AC E D R I V E - K E R RV I L L E , T X 7 8 0 2 8
FEATURED HOME
A Tuscan
DREAM HOME 2 0 6 9 T O S C A N O WAY
BY REGGIE COX
When
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PHOTOGRAPHY BY COLBY NASH
I walked into this house and saw the antique shutters decorating the window in the welcoming entry, I thought I was dreaming. This house has a timeless feel – it is simply classic.
70 LIFESTYLE AUGUST / SEPTEMBER 2013
The guest wing has two bedrooms with two spectacular guest baths. The vanities are antiques that have artfully been updated with sinks and beautiful fixtures. It is obvious that great care was taken with all of the selections. My husband has finally succeeded in catching my attention. He is quite a craftsman himself and is quite taken with the quality of the workmanship. If he pokes me one more time, he is going to be in trouble. The interior courtyard has a beautiful fireplace and lots of room to entertain and it’s so private. I think I can fit at least 3 tables and lots of chairs, great built-in grill too. We love to cook and eat outside. But, then I see the kitchen. I will have so much fun cooking in here. The granite is beautiful, the island is just the right size and there is plenty of room for helpers. I do like helpers! The cabinets are spacious and I am so happy to see the gas cooktop and so much work space. This kitchen is not only beautiful, it is well thought-out. The great room is huge – a beautiful fireplace with art niches and lighting; the perfect spot for that Renoir. There is plenty of space for a large dining table for a nice family dinner. The tray ceiling is just another nice example of the variety of ceilings in this house. My personal favorites are the barrel ceilings, but that ceiling in the entryway is pretty special. You just have to come and take a look at how much they add to the ambience. There is a nice study just off of the great room. I can take care of business at the desk and still keep an eye on what is going on. I hope those football games don’t distract me too much – that Tony Romo sure is cute!! The master suite is just divine. The bedroom is quite spacious with plenty of room for our king-size bed and a sitting area. The plantation shutters are perfect for this room. They will let in the morning sun – or keep it out when we want to sleep in; another pretty ceiling and great lighting. The en-suite bathroom is spectacular. There are two very beautiful vanities, a huge shower and a large closet. I may never leave.
Even the utility room in this house is beautiful – beautiful custom cabinets and a nice sink. The large covered back porch is oriented just right for the prevailing southerly breezes and the views are nice, as well. The house is located on #7 of the Valley course with distant views of the surrounding hill country. What a pleasant place for a morning cup of coffee or an evening glass of wine. Honey, this may be the one! LIFESTYLE AUGUST / SEPTEMBER 2013 71
NOVEMBER
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LISTINGS | OCTOBER
2889 ROCK BAR
Great floor plan with expansive kitchen with curving counter, island, Bosch appliances and custom cabinets. Fireplaces in great room and on back porch with built in grill and sink with granite countertop. Gracious master suite with stone wall, coffered ceiling, large shower and soaking tub, custom closet leads to utility room. Incredible views of green #1 on the Creeks course – view of lake and waterfall.
This is a lovely garden home with great views of golf course. Entertain on covered back porch with fenced yard. Spacious kitchen with beautiful granite and lots of cabinet space provides ample storage. Great room features a stone fireplace, breakfast area, and large dining space. Master suite is well appointed with jetted tub, large shower and walk-in closet. This home is conveniently located to walking trails, fishing lake and community garden.
3 Bedrooms, 3.5 Baths, 3 Car Garage, Study, Media Room Approx. 3468 square feet Price: $689,500
3936 KITE DRIVE
3 Bedroom, 3.5 Baths + Study, 3 Car Garage Casita & Infinity Pool Approx. 6068 square feet Price: $1,900,000 Magnificent Hill Country Tuscan estate home is located on one of the premier lots in Comanche Trace. Views are stunning! The craftsmanship and attention to detail in this home are truly extraordinary. From the palatial master suite to the kitchen, to the curved windows in the round bar, to the back porch and pool entertaining area, quality reigns. Separate casita provides private space for guests. If you are looking for the best Comanche Trace has to offer, this house will not disappoint.
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1009 CLUB HOUSE ROAD
3 Bedrooms, 2.5 Baths, 2 Car Garage Approx. 2552 square feet Price: $389,900
3801 CLUB HOUSE ROAD VILLA #6
2069 TOSCANO WAY
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Lovely golf villa with fabulous views of #1 hole on the Hills course and surrounding hill country. Stone fireplaces in great room and on covered back porch. Fenced yard with HOA maintenance provided for a fee. Furniture, linens, dishes, etc. are included. Tuscan interior including hand troweled wall finishes, skylight, large master suite and granite tops throughout.
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Stunning Tuscan home! There are so many extra touches in this home, there is not room to list them all. Extraordinary ceilings, beautiful kitchen with great design. Bathrooms utilize antique cabinetry and matching mirrors. Interior courtyard with fireplace provides cozy gathering place. Huge great room with fireplace and entertainment center. Master bedrooms suite has space to spare and an elegant bath – huge shower and closet. Covered back porch with views of golf course and surrounding hill country.
3 Bedrooms, 3 Baths, 1 Car Garage + Golf Cart Space and Door Approx. 1833 square feet Furnished
OCTOBER
3 Bedrooms, 3.5 Baths, Study, 2 car garage Approx. 3,000 sq. ft. Price: $539,900
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3 Bedrooms + Study + Bonus Room, 5.5 Baths, 2 Car Garage + Golf Cart Garage, Approx. 3919 square feet, Price: $795,000
A classic home with outstanding views of golf course and Hill Country - Master wing has two ensuite bathrooms and 2 closets. Great room has large fireplace gorgeous wood floors on first floor - beautiful screened porch with tile floor for outdoor enjoyment. Amazing utility room - Bonus room perfect for media room or craft room. Enjoy Fabulous views from upstairs balcony.
3144 DOUBLE EAGLE CIRCLE
3 Bedrooms, 2 Bath, 2 Car Garage Approx 2387 square feet, Price: $395,900
NOVEMBER
3908 KITE DRIVE
Texas Hill Country style home on cul de sac. Lovely entry leads into great room with stone fireplace. Brazilian Cherry wood floors in dining room and study. Custom alder wood cabinets throughout, granite countertops and butler’s pantry. Master suite with Jacuzzi tub and large walk-in closet. Beautiful walled courtyard for privacy.
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2061 TOSCANO WAY
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4 Bedrooms, 3 Baths, Study, 2 Car Garage plus Golf Cart Garage Approx. 2902 square feet Price: $469,000
Exquisite Tuscan home with a welcoming courtyard featuring a fireplace and grill. The beautiful front door will lead you into a gracious home with hand-trowel finished walls, knotty alder 8 ft. doors and cabinetry throughout. The large master suite has a walk in shower and jetted tub. The third bedroom is currently being used as an office and has a Murphy bed and built-in desk. The large back porch has spectacular views of the golf course and surrounding Hill Country. The great room has lots of built-in storage and an inviting fireplace. The kitchen has a gas cook top, stainless steel appliances, and granite countertops, including a nice breakfast bar. The backyard is fenced. This home must be seen for you to appreciate all it has to offer.
Great home for a family. Texas Hill Country style with beautifully landscaped yard. Large kitchen with granite countertops, double ovens, and island. Master suite has large shower and tub. Entertainment area in back yard with pergola and hill country views. Large great room with stone fireplace. Spacious dining room.
OCTOBER
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LISTINGS
3541 LA CUMBRE DRIVE
3 Bedrooms, 3 Baths, 2 Car Garage Approx. 2518 square feet
UNIT 9
UNIT 10
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3200 PINNACLE CLUB DRIVE Unit 10, 3 Bedrooms, 3 Baths, 2 Car Garage, Approx. 2050 square feet, Price: $379,000 These beautiful golf homes are ready for you to move in. German Cottage design with standing seam metal roofs, and stone and stucco construction. Stone fireplaces in great rooms and on back covered porches. Located on golf with great views of surrounding Hill Country and golf course.
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LOT 60, PHASE 11
THE GOLF SHOP AT COMANCHE TRACE 830-895-8500 ext. 1
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THE PINNACLE GRILL 830-895-8500 ext. 2
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TREVOR HYDE, COMANCHE TRACE PRESIDENT 830-895-8505 ext. 228 • thyde@comanchetrace.com
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REGGIE COX, COMANCHE TRACE BROKER 830-895-8505 ext. 232 • rcox@comanchetrace.com
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STACY STAVINOHA, COMANCHE TRACE SALES EXECUTIVE 830-895-8505 ext. 224 • sstavinoha@comanchetrace.com
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MIKE SIGERMAN, COMANCHE TRACE SALES EXECUTIVE 830-895-8505 ext. 229 • msigerman@comanchetrace.com
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TONY JOHNSON, HEAD GOLF PROFESSIONAL 830-895-8500 ext. 238 • tjohnson@comanchetrace.com
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GENA TEER, MEMBERSHIP DIRECTOR 830-895-8500 ext. 224 • gteer@comanchetrace.com
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DIANE HAGNE, FOOD & BEVERAGE DIRECTOR 830-895-8500 ext. 253 • dhagne@comanchetrace.com
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SCOTT PARKER, GOLF COURSE SUPERINTENDENT 830-257-3745 • sparker@comanchetrace.com
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MICHAEL PARKER, CONTROLLER 830-895-8500 ext. 227 • mparker@comanchetrace.com
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DENNIS GLENEWINKEL, HOA MANAGER 830-257-5330 • dglenewinkel@micocpa.com
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PAUL HALLBERG, HOA RESIDENT REPRESENTATIVE 830-792-6667 • phallberg@comanchetrace.com
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JANE GARBISH, PERSONAL TRAINER 830-370-9905 • janegarbish@yahoo.com
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KRIS MCMILLIAN, FITTNESS INSTRUCTOR 858-750-9750 • khirston@hotmail.com
LOT 18, PHASE 10
0.625 Acres Price: $189,000 ON GOLF - Perfect orientation for Hill Country breezes. Ask about special offer!
TRACE
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0.83 Acres Price: $99,000 Beautiful lot with trees Fabulous Hill Country views. Ask about special offer!
THE CLUB AT COMANCHE TRACE 830-895-8500
KEY CONTACTS
Custom estate home features interior stone walls, stone fireplace, travertine floors throughout with decorative inlaid tile in beautiful foyer. Large great room, octagonal breakfast room, bar, kitchen has knotty alder cabinets, granite counter tops. Large master suite with his and her baths and closets. Covered back porch – lots of room in back yard for adding a pool.
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3 Bedrooms, 3.5 Baths, Study, 2 Car+Golf Cart Garage Approx. 3244 sq. ft., Price: $569,000
COMANCHE TRACE WELCOME AND SALES CENTER 830-895-8505 or 877-467-6282
COMANCHE
3412 TRACE CIRCLE
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Johnson City
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Blanco
1011 BISTRO (PAGE 59, 63 & 65)
2.
ALLTEX NURSERY (PAGE 68)
3.
AMERIPRISE FINANCIAL (PAGE 17)
4.
ANDERSON JENKINS SIGNATURE HOMES (PAGE 11)
5.
ARTHUR SCHMIDT CONSTRUCTION (PAGE 65)
6.
BANK OF THE HILLS - COMERICA (PAGE 44)
7.
BRAD MOORE BUILDERS (PAGE 31)
8.
CAMP VERDE GENERAL STORE (PAGE 63)
9.
CENTENNIAL BANK (PAGE 2)
10. CENTURY 21 (PAGE 10) 11. COMANCHE TRACE MEMBERSHIP (PAGE 50) 12. COMANCHE TRACE REALTY (PAGE 69)
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13. COMMUNITY FOUNDATION (PAGE 58)
Wimberly
Canyon Lake
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FM 32
14. EVANS & ASSOCIATES (PAGE 80) 15. HILL COUNTRY ARTS FOUNDATION (PAGE 50) 16. HILL COUNTRY MEMORIAL HOSPITAL (PAGE 3) 17. KEN SOEPEL LINCOLN (PAGE 5) 18. KERRVILLE TITLE COMPANY (PAGE 38) 19. M.R. HOME AUTOMATION (PAGE 64) 20. OVERLOOK AT MENGER SPRINGS (PAGE 78) 21. PETERSON REGIONAL MEDICAL CENTER (PAGES 79)
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22. REMAX - KERRVILLE (PAGE 39)
New Braunfels
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PLEASE VISIT
HTTP://TEXASLIFESTYLE.ORG
23. RIVER’S EDGE GALLERY (PAGE 17)
TO READ ALL OF THE ARTICLES, FLIP
24. RUSTIC ELEGANCE (PAGE 51)
THROUGH THE DIGITAL MAGAZINE, AND
25. SCHREINER GOODS (PAGE 44)
LEARN MORE ABOUT ADVERTISING
26. SHEFTALL JEWELERS (PAGE 11) 27. SHWEIKI MEDIA (PAGE 58 - NOT ON MAP) 28. SILVER SADDLE AUCTION CO. (PAGE 23) 29. STAVINOHA HOMES (PAGE 7) 30. STRYKER ORTHOPAEDICS (PAGE 67 - NOT ON MAP)
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31. TEXAS HILL COUNTRY ORTHOPAEDICS (PAGE 30)) 32. TIMELESS MENAGERIE (PAGE 39) 33. WEALTH MANAGEMENT GROUP (PAGE 45) 34. WHISTLE PIK GALLERIES (PAGE 59) 35. WHITE CONSTRUCTION COMPANY (PAGE 57) 36. WILD GOOSE MANUFACTURING (PAGE 30)
H
ome for the holidays.
Offering a healing touch through Peterson Home Care and Peterson Hospice. Your Life. Our Calling.
Peterson Home Care - 830.257.3111 Peterson Hospice - 830.258.7799 www.petersonrmc.com
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