Easter Menu Traditional Easter Dinner Packages Brown Sugar Glazed Spiral Cut Ham.............................$119.95
+ Serves 6–8 Choice of Salad
Choice of 3 sides
Whole Roasted Beef Tenderloin ............................................................$249.95
Vegetarian Package................... $54.95
+ Serves 2–3 Spinach Pie
Roasted Portabella Mushrooms & Wild Rice “Bruschetta” Choose 3 Sides
+ Serves 6–8 Choice of Salad
Choice of 3 sides
Soups & Salads Spring Spinach & Arugula Salad.............................................................................$19.95
Goat Cheese medallions, Apples, roasted Beets, and candied Pecans with Balsamic Fig Vinaigrette. Serves 4–6.
Vineyard Salad..................................................................................................................$19.95 Mixed Baby Greens topped with sun-dried Cherries, Walnuts, Blue Cheese, and Basil Balsamic Vinaigrette. Serves 4–6.
Chicken Noodle Soup................................................................$4.99/16oz. | $9.99/32oz.
All Natural Chicken, Chicken Stock, fresh Vegetables, and Pasta.
Side Dishes Potatoes Gratin with Cheddar & Chèvre Cheese............................................$18.95
Sliced Idaho Potatoes, Cheddar Cheese, and Chèvre Cheese layered with Sweet Cream Custard and baked golden brown. Serves 4–6.
Crème Fraîche Mashed Potatoes............................................................................$18.95 Whipped Potatoes with Housemade Crème Fraîche and Chives. Serves 4–6.
Wild Rice & Almond Pilaf.............................................................................................$18.95
With sautéed Mushrooms, and seasoned with herbs and Scallions. Serves 4–6.
Macaroni & Cheese........................................................................................................$18.95
Housemade Macaroni and Cheese with a Cheddar Cheese crumb topping. Serves 4–6.
Oven Roasted Asparagus............................................................................................$18.95 Fresh Asparagus tossed with Extra Virgin Olive Oil, and fresh Garlic, then oven roasted to enhance its natural sweetness. Serves 4–6.
Broccolini.............................................................................................................................$18.95
Fresh steamed Broccolini tossed with Olive Oil, Lemon Zest, Salt, and Pepper. Serves 4–6.
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Fresh Steamed Broccolini