Austin Beer Guide - Summer 2012

Page 40

BREWERIES

Circle Brewing Co. INFO Brewer/Founder . . . . . . . . . . . . . . Ben Sabel and Jud Mulherin Established . . . . . . . . . . . . . . . Winter 2010/11 Tours . . . . . . . . . . . . . . Quarterly open houses; check website url . . . . . . . . . . . . . . . . . www.circlebrewing.com

Year Round Beers Blur Texas Hefe Style . . . . . . . . . . . . . . . . . . . . . . . . . . Hefeweizen ABV . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.6% Imbibing Options . . . . . . . . . . . . . . . . . . . . Draft Quick sip . . . . . . . . . . . . Bananas, light, gulpable Food it Chases Down Well . . .Pizza, salad, crab legs

Imbibing Options . . . . . . . . . . . . . . . . . . . . Draft Quick sip . . . . . . . . . . . . . . . . . . Roasty, dry, cocoa Food it Chases Down Well . . . Raw oysters, shepherd’s pie, stew

Current Seasonal Wryteous Style . . . . . . . . . . . . . . . . Rye-Wheat-IPA hybrid Imbibing Options . . . . . . . . . . . . . . . . . . . . Draft Quick sip . . . . . . . . . . . . . . . . . . . Sweet, light hops Food it Chases Down Well . . . . . . . . . Lobster rolls, tostadas, Texas Ranger games

we recommend Blur Texas Hefe, Alibi, Circle App

Envy Amber Ale Style . . . . . . . . . . . . . . . . . . . . . . . . . . . Amber Ale ABV . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.8% Imbibing Options . . . . . . . . . . . . . . . . . . . . Draft Quick sip . . . . . . . . . . . . . . . . . . Light hops, spicy, biscuity malt, crisp Food it Chases Down Well . . . . . . . . . . Grilled meats, chips and salsa, seafood Nightlight Dry Irish Stout Style . . . . . . . . . . . . . . . . . . . . . . . Irish Dry Stout ABV . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.7% Ben Sable and Jud Mulherin were childhood friends in Tennessee. As youngsters they shared a dream to open a “shop.” Like many young friends, as they grew up, their lives took different paths, but they never lost touch. And they never forgot their dream. As adults they both loved beer, so it was inevitable that their dream would morph into becoming brewery owners. Circle Brewing appeared on the internet beer rumor mill in the second half of 2008. Fast forward two years, Ben and Jud were brewing their first batches of beer for Austin. Envy Amber and Blur Texas Hefe were their first beers to be released. They followed those with their Nightlight Dry Irish Stout. Circle brews their beer following the Reinheitsgebot, the German purity law from 1516. Their basic philosophy: to make beer “with only the best ingredients and NONE of the other stuff.”


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