Dan's Papers June 4, 2010

Page 63

DAN'S PAPERS, June 4, 2010 Page 62 www.danshamptons.com

Food / Dining ALMOND - Critically acclaimed Bridgehampton institution offering seasonally driven bistro fare at very un-Hamptons prices. Prix fixe nightly, Sunday kids special, Thursday bar special and daily plat du jours. Closed Wed. 631-537-8885. almondrestaurant.com. BIG D’S BBQ - All your favorites from Southern style BQQ to American Specialties, and fresh soups and salads. Catering and take-out platters, Lunch and Dinner, 720 North Sea Road Southampton 631-377-3825. A TOUCH OF VENICE - is a family owned and operated restaurant serving Long Island’s North Fork for over 20 years. A full bar and wine list, private room for catering and an outdoor patio, the perfect settings t o enjoy water views, stunning sunsets and a delicious Bellini. Fresh ingredients, simply prepared. Summer lunch and dinner 7 days a week. 631-298-5851. BLUE SKY MEDITERRANEAN LOUNGE Appetizers, or “Small Plates” include salads, shellfish, pizetta and soup, ranging from $9 to $16. Main courses, ranging from $21 to $28, offer inventive fish and seafood dishes, pastas, chicken, lamb, veal - the works, and a nod to the Eastern Mediterranean with Moussaka. 63 Main Street, Sag Harbor, 631-725-1810. blueskysagharbor.com. BOBBY VAN’S - Steakhouse classics and fresh fish. Open 363 days a year for lunch, dinner and weekend brunch. Kitchen open Fri. & Sat. til 11 p.m. Main St., Bridgehampton. 631-537-0590. BREWSTERS SEAFOOD MARKET - Mon-Thurs, “Early Catch” Menu, complete dinners $15. Two-Fer Tues, 2 Lobsters (1 1/8) $25 includes 2 sides. Wed, Bucket Night, All Shellfish Buckets $12. Every Day Special, Bucket of Corona & Steamed Shellfish $30. Open 7 Days. 252 Montauk Hwy, Hampton Bays, brewstersseafoodmarket.com, 631-728-3474 CAFÉ MONTE AT GURNEY’S - Breakfast daily from 7:30 to 10 a.m. From noon to 3 p.m., serving a casual Italian-style menu. Excellent choices by Executive Chef Chip Monte. Check out the great late night bar scene. La Paticceria serves light fare from 7 a.m. to 9 p.m. 631-668-2345. CANAL CAFÉ – be reminded of Cape Cod in the 1970s at this very casual waterfront eatery. Enjoy fresh, local seafood, local wines and beer and a full bar. Accessible by boat. Live music all summer, 44 Newtown Road, Hampton Bays, 631-723-2155. CASA BASSO - Three course prix fixe for $25 every night. 59 Montauk Highway, Westhampton. casabasso.net. 631-288-1841. CLIFF’S ELBOW ROOM -Serving the best aged and marinated steak, the freshest seafood and local wines, in a casual warm atmosphere. Family owned and operated “The Original” est. 1965

Open 7 Days a Week for Lunch & Dinner Zagatt Award d off Distinction “Thee Undisputed d Kingg off Seafood d Cuisine”” Dailyy News d Bestt Lobsterr Roll”” aol.cityguide.com “ Voted

For totally complete, up-to-the-minute listings, go to

danshamptons.com click on: Calendar

Lobster Roll Sliders

Toys & C Sheets olor for the Kids

Pet Friendly

Andrea ’s Homem ade Dessert s

1980 Montauk Hwy on the Napeague Stretch 631-267-3740 Sun-Thurs 11:30-9:30 Fri-Sat 11:30-10:00

CELEBRATE SUMMER

Introducingg our New w Springg / Summerr Menu

POOLSIDE I COURTYARD I RESTAURANT BAR I LOUNGE

and Our Celebrity Chef from Italy

BREAKFAST & LUNCH DAILY DINNER - WEDNESDAY TO SUNDAY

“Marcoo Barrila”

View the menu online @www.southamptoninn.com

Join us for a real treat Reservation 725-1810 63

T AKE

OUT ORDER

MAIN STREET

L UNCH /D INER

SAG HARBOR , NY

631.283.1166

800.832.6500

91 Hill St., Southampton

1323138

s Puffer

Lunch, Sat./Sun. Noon-4p.m. Dinner Tue. –Thu. 5-10, Fri.-Sat. 5-11, Sun. 5-10. 631-594-3419 1northsteakhouse.com OLD MILL INN – Showcases local, seasonal ingredients, including fresh lobsters and oysters, priced for the times. Open for lunch and dinner, Wednesday – Sunday. 5775 West Mill Road, Mattituck, 631-298-8080, theoldmillinn.net OSO AT SOUTHAMPTON INN and OUTSIDE @ OSO – Seasonally driven, modern American fare with global influences, served indoors and outside. Open 7:30a.m. daily for breakfast and lunch. Enjoy a la carte or prix fixe Dinner Wed-Sunday. 91 Hill Street, Southampton. 631-283-1166. Southamptoninn.com PHAO THAI KITCHEN - Classic Thai barbecued beef, chicken satay, shrimp & vegetable summer rolls and wok-charred squid appetizers. 29 Main Street, Sag Harbor. 631-725-0101. PIERRE’S - Euro-chic but casual restaurant and bar. Late dinner and bar on weekdays. Wonderful French food for the elegant diner in a great atmosphere. Open seven days. Brunch Fri.-Sun.. 11 a.m.-5 p.m. 2468 Main Street, Bridgehampton, 631-537-5110. SEN RESTAURANT - The Hamptons “go-to” place for sushi/Japanese cuisine. Extensive sake list and great late night scene. Take out/full service catering. 23 Main St., Sag Harbor. 631-725-1774. SQUIRETOWN RESTAURANT & BAR - A modern American bistro. Open 7 days Lunch & Dinner. Great bar scene and even better food. This week’s specials include Sautéed Softshell crabs with lemon buerre blanc, roasted corn and tomato salad. Local Seared Sea Scallops, Collard Greens, Crispy Braised Pork Belly. Fresh Local Asparagus Soup with Crabmeat and Watercress Puree. Happy Hour Specials M-F, 4-6:30p.m. 26 West Montauk Hwy, Hampton Bays 631-723-2626. Squiretown.com THAT LITTLE ITALIAN PLACE - Italian cuisine in the Heart of Greenport (across from Mitchell Park), Enjoy views of the Harbor while enjoying authentic prepared meals, along with specialty drinks in the cool atmosphere! Serving lunch Friday-Sunday, Dinner Thursday - Sunday. Full menu available for take out, on and off premise catering available. 110 Front Street, Greenport 631-477-6767 ZIGGY’S FOOD + DRINK – Surf shack, bar and grill. Open at 11a.m. for lunch and dinner. Weekend brunch at 10a.m. Nachos, kabobs, fat boy burgers, hummus, salads, seafood, and coconut shrimp. Two-for-one margaritas all the time. Live music. 964 Bridgehampton/Sag Harbor Turnpike. Bridgehampton. 631-537-6060. Ziggybridgehampton.com.

Full Ch il menu w dren’s ith F beverag ree es

1196254

$6.00 Cocktails

Daily All Inclusive Specials

1319502

Plenty of Outdoor Seating

since 1958. Open for lunch and dinner, closed Monday. 2 Locations 1549 Main Road, Jamesport 631-722-3292 or 1065 Franklinville Rd, Laurel 631-298-3262. elbowroomli.com. COPA - Wine bar and tapas restaurant. Open 7 days a week, all year round. Great late night bar scene with excellent appetizers selection. Private parties available. 95 School Street, Bridgehampton. 631-613-6469. HAMPTON COFFEE COMPANY - Espresso Bar, Bakery, Café, and Coffee Roastery. Full service breakfast and lunch in Water Mill. Dan’s Papers “Best of the Best!” 6 a.m.-6 p.m. daily. Locations on Montauk Highway in Water Mill (next to Green Thumb) and Mill Road in Westhampton Beach (Six Corners Roundabout at BNB). 631-726-COFE, hamptoncoffeecompany.com HARBOR BISTRO – New American cuisine with French backbone, blended with hints of Asian and South American fare created by co-owner and executive chef Damien O’Donnell utilizing local purveyors. Spectacular waterfront sunset views nightly at 313 Three Mile Harbor-Hog Creek Road, East Hampton, 631-324-7300 harborbistro.net THE JAMESPORT MANOR INN - New American Cuisine with Mediterranean flair. Lunch and dinner daily, closed Tuesday. 370 Manor Lane, Jamesport. Call 631-722-0500 or visit jamesportmanor.com THE JUICY NAMM - is open in Sag Harbor and East Hampton serving organic juices, smoothies and high vibration raw vegan cuisine. 51 Division Street, Sag Harbor 631-725-3030 and 27 Race Lane, East Hampton 631-604-5091. LA VOLPE RISTORANTE/ ANTON’S BRICK OVEN PIZZERIA – Authentic Italian cuisine. Traditional recipes with a contemporary twist, $18 Lunch Prix Fixe 12-3p.m., $12.99 Twilight Menu, 46p.m. Vintage Hour Everyday at the bar 4-6p.m. with complimentary bar bites. For info, visit LaVolpeRestaurant.net, 611 Montauk Hwy., Center Moriches. Reservations 631-874-3819, Anton’s Take-out, 631-878-2528. LE SOIR RESTAURANT - Serving the finest French cuisine for over 25 years. Nightly specials, homemade desserts. 825 W. Montauk Hwy, Bayport. 631-472-9090. LOBSTER ROLL - A nostalgic, roadside eatery, serving up fresh seafood, “puffers,” homemade chowders, steamers, burgers, sandwiches, steak, pasta, homemade desserts and a full children’s menu. Celebrating 45 years on the East End!! 1965-2010, on the Napeague Stretch in Amagansett. 1980 Montauk Hwy. 267-3740. Lobsteroll.com MUSE RESTAURANT & AQUATIC LOUNGE New American Fare with Regional Flare. $29.95 3course prix fixe offered ALL NIGHT, every night except Friday & Saturday when it is offered until 6 p.m. Live music on Thursdays. Private cooking classes & wine dinners with Chef Guiffrida available. Open Wednesday Sunday, 5:30 p.m. Citarella Plaza, 760 Montauk Hwy, Water Mill 631-726-2606. 1 NORTH STEAKHOUSE – The hottest new restaurant with the best steaks in town. Tuesday 3 course prix fixe $24.95, Wednesday 2 entrees & a bottle of wine $50, Thursday Prime Rib Night, King & Queen Cut Prime $24.95, Sunday Brunch 11a.m. - 3p.m., $19.95.Open for

Dining Out


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