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308 Arte Contemporáneo
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418 Contemporary Art Gallery
Adamar Fine Arts
Ai Bo Gallery
Alex Adam Gallery
Alicia David Contemporary Art
Anna Zorina Gallery
Anthony Brunelli Fine Arts
Art Angler
Art company MISOOLSIDAE
Art Vitam
Artblend
Artêria
Axiom Contemporary
Baiksong Gallery
Bicha Gallery
Bon Gallery
Bridgehampton Fine Art
Bruce Lurie Gallery
C Fine Art
Chase Edwards Contemporary Fine Art
Chung Art Gallery
Chung Jark Gallery
Clic
Cynthia Corbett Gallery
De Medicis Gallery
Dubner Moderne
emmanuel fremin gallery
Envie d’art
Evan Lurie Gallery
FitzRoy Knox
FLAGG Gallery
Gallery Frédéric GOT
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GALERIE HAFENRICHTER
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Gallery 270
Gallery Dream
Gallery G-77
Gallery Godo
Gallery Jung
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George Thornton Art
HABATAT GALLERIES
Irene Mamiye SOHO
Island Weiss Gallery
JanKossen Contemporary Ltd
Jean Albano Gallery
karyn mannix contemporary
Keumsan Gallery
KIMJAESUN Gallery
Kips Gallery
Lawence Cantor Fine Art
Lawrence Fine Art
LDXArtodrome Gallery
Mark Borghi Fine Art
Mark Gallery
The McLoughlin Gallery
MONIKA OLKO GALLERY
Newbury Fine Arts
Nine Gallery
Nordic Artwork
Paik Hae Young Gallery
Park Ryu Sook Gallery
Project Gallery
Pyo Gallery
Rebecca Hossack Gallery
Red Royalty Gallery
Rediscovered Masters
Thursday ................... July 10 ................... 5-9:30pm Opening Night Preview Benefits Guild Hall Friday ..........................July 11 .................... 11am-8pm RJD Gallery
Salamatina Gallery
Samuel Owen Gallery
SCAA - Sergott Contemporary Art Alliance
SHIN GALLERY
Sorelle Gallery Fine Art
Stamp Gallery
Saturday ......................July 12 .................... 11am-8pm Sunday ........................July 13 .................... 11am-6pm General admission–$25pp. Free Parking + Valet option
Tibor de Nagy Gallery
Tulla Booth Gallery
UM Gallery
UNIX Gallery
Villa del Arte Galleries
Vogelsang Gallery
YY Gallery
The Sculpture Fields of Nova’s Ark 60 Millstone Rd., Bridgehampton – Just east of roundabout on Scuttle Hole Rd.
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DAN’S PAPERS
danspapers.com
July 11, 2014 Page 11
M A N H A T T A N | B R O O K LY N | Q U E E N S | L O N G I S L A N D | T H E H A M P T O N S | T H E N O R T H F O R K | R I V E R D A L E | W E S T C H E S T E R / P U T N A M | L O S A N G E L E S | F L O R I D A
OPen HOuse sAt. 7/12 10:30Am-12:30Pm | 137 maggie drive, east Quogue | $1,095,000 Turn-key home boasting elegant rooms and well-appointed grounds. Includes 5 bedrooms, 4 baths, great room, library and a formal sunroom. Web# H43323 Ann Pallister O: 631.723.2721
OPen HOuse sAt. 7/12 10:30Am-12Pm | 15 Grassy Hollow drive, east Hampton $1,795,000 | Gated property on 2.4 acres with 5 bedrooms and 5 baths, finished basement, heated Gunite pool and 2-car garage. Move-in condition. Web# H11806 Josiane fleming C: 631.766.8950
OPen HOuse sAt. 7/12 | 12-1:30Pm sagaponack | $1,950,000 4-bedroom Postmodern. Chef’s galley open kitchen. A main floor master suite. 3 guest rooms with baths. A sun filled lap pool, with a shade lounge area. 1 acre hedged. Web# H48509 Lori Barbaria C: 516.702.5649 Lbarbaria@elliman.com
OPen HOuse By APPOintment sagaponack | $4,950,000 | Modernist Harari & Harari. An Architectural work of art. 6 bedrooms, 2.8 acres. 5,800 sf, Gunite pool, Har Tru tennis. Art studio/ guest house. Screening room. Includes basic furnishings. Web# H15558 Lori Barbaria C: 516.702.4569 lbarbaria@eliman.com
OPen HOuse sun. 7/13 10Am-1Pm | 170 dune road, westhampton Beach | $6,495,000 Between the bridges, masterfully designed, this home offers high-end finishes and luxurious attention to detail. Features 7 bedrooms and 7.5 baths. Web# H33742 steven rosmarin C: 631.255.2213
OPen HOuse sAt. 7/12 | 2-4Pm 459 dune road unit 25A, westhampton Beach | $298,000 Ocean and bay views oceanfront Co-op, includes 2 ACs, bedroom, stone flooring, balcony, pool, tennis, dock and beach. Web# H23648 eileen Kaufman C: 631.902.9980
OPen HOuse sAt. 7/12 | 3-5Pm 26 Oak Grove road, southampton $725,000 | This .63-acre lot offers 2 existing cottages and a 2-car garage. This lot is located approximately 300 yards from the Great Peconic Bay. Web# H22916 mohsen Zakour O: 631.204.2745
OPen HOuse By APPOintment sag Harbor | $875,000 | A 1-acre building lot located within the Long Pond greenbelt on the pond. Build a 4,000 sf home here with a pool. Close to Sag Harbor Village and Sagaponack beaches. Web# H0342803 Lori Barbaria C: 516.702.5649 lbarbaria@elliman.com
OPen HOuse sAt. 7/12 | 12-2Pm 57 Club drive, southampton $895,000 | Charming Traditional home with 4 bedrooms, 3 baths, full basement, fireplace and a heated pool with generous deck, great for entertaining. Web# H29178. mohsen Zakour O: 631.204.2745
OPen HOuse sAt. 7/12 | 11Am-1Pm 18 woodfield Avenue, east Quogue | $983,000 Secluded setting with pool and 3-car garage. Offers 5 bedrooms and 4 baths. Master suite with office on first floor. Web# H37349 Adriana Jurcev C: 917.678.6543 Lisa Jaeger C: 631.828.9630
CLOse tO OCeAn And tOwn montauk | $1,675,000 Magnificent custom home with spacious open floor plan. Beautiful ocean views. Inground salt water pool and outdoor shower. Offers 4 bedrooms and 3.5 baths. Web# H23814 mary Lappin marmorowski C: 631.433.4412
ViLLAGe new COnstruCtiOn sag Harbor | $2,750,000 | To be built with 5 bedrooms, 5 en suite baths, flowing floor plan, great room, professional kitchen, living and dining room. Blue stone patios and porches surrounding the Gunite pool. Completion 2015. Web# H39020 Cynthia Barrett C: 917.865.9917
wAterfrOnt estAte Hampton Bays | $3,858,000 Bayfront Estate with 4 bedrooms, 4.5 baths, formal dining room, eatin kitchen, fireplace and a heated Gunite pool. Exclusive waterfront community. Web# H18103 Constance Porto or Anne marie francavilla O: 631.723.2721
trAditiOnAL BeAuty Bridgehampton | $5,795,000 Offers 6 bedrooms, 7.5 baths, master bedroom and 2 guest suites, theater, gym, finished basement, pool, spa, outdoor kitchen and multi-tiered deck on a landscaped 1-acre property. Web# H33640 mosel Katzter O: 631.537.4203
OPen HOuse sAt. 7/12 & sun. 7/13 | 12-2Pm | 221 mill road, unit 7, westhampton Beach | $269,000 Features 1-bedroom, 1-bath unit in small Co-op complex. The Buoy, on 3.7 acres with lush landscaping, Gunite pool, tennis court, screened-in porch. Web# H31763 edward Kurosz C: 631.796.6949
A GreAt HideAwAy Hampton Bays | $395,000 Immaculate 2-bedroom, 1-bath Condo in a small development. Sleeping loft, outdoor shower, storage shed and fabulous deck. Close to ocean beaches. Come feel the breeze. Web# H39661 Priscilla Kallio O: 631.723.2721
nOrtH seA Gem southampton | $575,000 | Located on a quiet street near the North Sea Beach Colony, this 3-bedroom, 3-bath, turn-key home has a secluded yard with an 18 x 36 pool. Minutes to Towd Point Beach and Southampton Village. Web# H22777 richard Kudlak C: 631.379.3570
BeACH COmmunity HOme sag Harbor | $699,000 This home is located in Sag Harbor Hills with deeded mooring rights. On .22 acres, this home boasts 3 bedrooms, 2 full baths, fireplace and a full basement. Web# H52304 dianne mcmillan Brannen C: 631.680.3250
sAG HArBOr ViLLAGe sag Harbor | $999,000 Storybook Sag Harbor, Sag Harbor character circa 1899 with the rare village luxuries of spacious grounds, garage/pool house and a generously sized new pool. Web# H35299 Justin Agnello O: 631.267.7334
BeACH retreAt Amagansett | $1,100,000 This Postmodern home is on .19 acres with water views, only 700 ft from the beach. The 2,603 sf home includes 6 bedrooms, 3 baths, eatin kitchen, a spacious living room and a dining area. Web# H26468 martin Ligorner O: 631.267.7313
Artist’s Rendering
FOR GUIDANCE AND INSIGHT ON ALL THINGS REAL ESTATE, PUT THE POWER OF ELLIMAN TO WORK FOR YOU. ASKELLIMAN.COM 2488 Main St, P.O. Box 1251, Bridgehampton, NY 11932. 631.537.5900 | © 2014 Douglas Elliman Real Estate. All material presented herein is intended for information purposes only. While, this information is believed to be correct, it is represented subject to errors, omissions, changes or withdrawal without notice. All property information, including, but not limited to square footage, room count, number of bedrooms and the school district in property listings are deemed reliable, but should be verified by your own attorney, architect or zoning expert. Equal Housing Opportunity.
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Habberstad BMW 945 E. Jericho Tpke. Huntington Station, NY 11746-7506 (631) 271-7177 habberstadbmw.com
Rallye BMW 1 Brush Hollow Rd. Westbury, NY 11590-2438 (516) 393-0000 rallyebmw.com
BMW of Oyster Bay 145 Pine Hollow Rd. Oyster Bay, NY 11771-4705 (516) 922-5555 oysterbaybmw.com
BMW of Bayside 247-21 Northern Blvd. Douglaston, NY 11362-1168 (877) 244-9910 bmwbayside.com
Competition BMW of Smithtown 599 Middle Country Rd. Saint James, NY 11780-3205 (631) 265-2208 competitionbmw.com
BMW of Southampton 759 County Road 39A Southampton, NY 11968 (631) 283-0888 bmwofsouthampton.com
Habberstad BMW of Bay Shore 600 Sunrise Highway Bay Shore, NY 11706-5903 (631) 647-6700 habberstadbmw.com
For model year 2015 or later vehicles sold or leased by an authorized BMW center on or after July 1, 2014, BMW Maintenance Program coverage is not transferable to subsequent purchasers, owners or lessees. Please see bmwusa.com/UltimateService or ask your authorized BMW center for details. ©2014 BMW of North America, LLC. The BMW name, model names and logo are registered trademarks.
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July 11, 2014 Page 13
2488 Main St, P.O. BOx 1251, BridgehaMPtOn, nY 11932. 631.537.5900 | © 2014 dOuglaS elliMan real eState. all Material PreSented herein iS intended fOr infOrMatiOn PurPOSeS OnlY. While, thiS infOrMatiOn iS Believed tO Be cOrrect, it iS rePreSented SuBject tO errOrS, OMiSSiOnS, changeS Or WithdraWal WithOut nOtice. all PrOPertY infOrMatiOn, including, But nOt liMited tO Square fOOtage, rOOM cOunt, nuMBer Of BedrOOMS and the SchOOl diStrict in PrOPertY liStingS are deeMed reliaBle, But ShOuld Be verified BY YOur OWn attOrneY, architect Or zOning exPert. equal hOuSing OPPOrtunitY.
Quogue at its best
bayfront, bulkheaded, pool and ocean Quogue | $2,999,000 | Enjoy the ambiance of the open bayfront and the ocean moments away, through your own right of way. This bright floor plan offers 4 bedrooms, open kitchen, living room and family room with wood-burning fireplace and windows overlooking the picturesque setting. Web# H40407
pool and tennis south of the highway Quogue | $2,450,000 | This move-in ready Contemporary sits on 1.5 acres in the heart of Quogue Village. Features 4 bedrooms, 4 baths including a luxurious master suite. Open floor plan, great for entertaining, offers a wall of glass opening to a Gunite pool, hottub, gazebo and tennis court. Spacious 2-car garage. Web# H10698
LyNN NOvEMbEr Lic. Assoc. r.E. broker
O: 631.288.6244 | C: 631.680.4111 lynn.november@elliman.com
AskELLIMAN.COM 33947
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DAN’S PAPERS
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LI M AB AI L AV L E TS C A L I C K LL D T WI ITE AT LE
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T W O G R E AT E V E NTS. O N E D E L I C I O U S W E E K E N D.
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T WO G R EAT EVE NTS.
July 11, 2014
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Hosted by:
“Restaurant Impossible” star Robert Irvine.
SAYRE PARK 156 Snake Hollow Road. Bridgehampton, NY L’Apicio
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8:00–11:00pm
P.J. Clarke’s/ Clarke’s Standard:
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Tom Schaudel
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Peter Ambrose
1 North Steakhouse
Chris Cariello
Music by The Nancy Atlas Project
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LI M AB AI L AV L E TS C A L I C K LL D T WI ITE AT
ONE DELICIOUS WEEKEND.
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Back for its 4th Year Hosted by:
Geoffrey Zakarian and Katie Lee, co-stars of Food Network’s “The Kitchen”.
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July 12, 2014 Res taur a nts
Wi n eri es BEDELL CELLARS PAGE AT 63 MAIN, Sag Harbor - James Carpenter CASTELLO DI BORGHESE PELLEGRINO’S PIZZA BAR & RESTAURANT, JAMESPORT VINEYARDS Southampton - Brian Blackburn JASON’S VINEYARDS RED STIXS, Water Mill - Skinny Mei SHUCKERS LOBSTER & CLAM BAR, Hampton Bays - John Heaney LIEB CELLARS SIENNA RESTAURANT & ULTRALOUNGE, MACARI VINEYARDS & WINERY East Hampton - Donatella Arpaia MARTHA CLARA VINEYARDS SMOKIN’ WOLF, East Hampton - Arthur Wolf ONE WOMAN WINES & VINEYARDS SOUTH EDISON, Montauk - Todd Mitgang PALMER VINEYARDS SOUTHAMPTON SOCIAL CLUB - Scott Kampf RAPHAEL STONE CREEK INN, East Quogue - Christian Mir SUHRU WINES THE BELL & ANCHOR, Sag Harbor - Sam McCleland WATERS CREST WINERY THE COAST, MONTAUK - Tony Berkhofer WÖLFFER ESTATE VINEYARD
668 THE GIG SHACK, Montauk - Gray Gardell 75 MAIN, Southampton - Mark Militello BAY KITCHEN BAR, East Hampton - Eric Miller DELI COUNTER FINE FOODS & CATERING, Southampton - Mike Mosolino DELMONICO’S SOUTHAMPTON - Billy Oliva DOPPIO RESTAURANT0, Sag Harbor - Louis Barressi FIRST AND SOUTH, Greenport - Taylor Knapp FRESH HAMPTONS, Bridgehampton - Todd Jacobs FRESNO, East Hampton - Gretchen Menser GEORGICA, Wainscott - Greg Grossman GOSMAN’S, Montauk - David Piacente GRANA TRATTORIA ANTICA, Jamesport - David Plath HARBOR BISTRO, East Hampton - Damien O’Donnell HARLOW EAST, Sag Harbor - Danny Ye JEDEDIAH HAWKINS INN, Jamesport LYNN’S HULA HUT, Montauk - Lynn Calvo MERCADO, Bridgehampton - Marcel Link NAVY BEACH, Montauk - Randy Santos NICK & TONI’S, East Hampton - Rachel Cronemeyer OLD MILL INN, Mattituck - Saul Flores OSTERIA SALINA, Bridgehampton - Cinzia Gaglio
156 Snake Hollow Road. Bridgehampton, NY
THE FRISKY OYSTER, GREENPORT - Robby Beaver THE INN SPOT ON THE BAY, Hampton Bays - Cheffe Colette THE LIVING ROOM RESTAURANT, East Hampton - Mathias Brogie THE NORTH FORK TABLE & INN, Southold - Gerard Hayden theRIVERHEADPROJECT, Riverhead - Arielle Ferrara THE SEAWATER GRILL AT GURNEY’S MONTAUK - Seth Levine TOUCH OF VENICE - Cutchogue - Brian Pennacchia TOPPING ROSE HOUSE, Bridgehampton - Cassandra Shupp WESTLAKE FISH HOUSE, Montauk - Larry Kolar
Purveyors AMAGANSETT SEA SALT ANKE’S FIT BAKERY CITARELLA GOODWATER FARMS HAMPTON COFFEE COMPANY JOE & LIZA’S ICE CREAM
www.danstasteofsummer.com #DansTos
Must be 21+ to attend
For more information call 631.227.0188
34153
ne.
SAYRE PARK
© 2013 Eastman Chemical Company or its subsidiaries. All rights reserved. As used herein, ® denotes registered trademark status in the U.S. only.
Page 18 July 11, 2014
DAN’S PAPERS
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VOLUME LIV NUMBER 17
This issue is dedicated to Hurricane Arthur, the only hurricane to hit Long Island in 2014.
july 11, 2014
35 Tarred and Feathered
37 Taste of Summer
39 A Present
by Dan Rattiner As legend has it, Walt Whitman was run out of Southold on a rail
by Dan Rattiner The rumor that box lunches will fall from the sky is not true
by Dan Rattiner First hurricane of the season approaches at the end of June. Really?
29 South O’ the Highway
40 Clamshell Foundation Hosts Fireworks, Sandcastle Contest
Island
by Dan Rattiner
by Daniel Koontz Get ready for the Great Bonac Fireworks Show
by Sally Flynn When being prepared for disaster goes too far
32 Police Blotter
49 Oysters: Culinary
gadgets & gear
All the latest Hamptons celebrity news
31 Hamptons Subway
All the news that’s not fit to print on the East End. Featuring Shelter Island.
33 PAGE 27 Your route to where the beautiful people play
Treasure Key to Bays’ Health by Brendan J. O’Reilly Grassroots movement to harvest oysters picks up momentum
sheltered islander
55 Ready, Set, Panic on the
56 Going Google? What’s
44 Storytellers Take Stony Brook Southampton Stage by Brendan J. O’Reilly NYC nonprofit organization brings unique show to East End
north fork page 61
Sylvester Manor Educational Farm receives a significant donation
61 North Fork Events
the Montauk Pioneer page 62
Review: The Backyard at Solé East Resort
New for the Tech Giant
65 Montauk Events
by Elen Parker Google unveils Android’s upcoming updates
arts & entertainM ent page 66
Mary Poppins at Patchogue Theater ClassiC Car
50 Are Your Words Worth $5,000?
58 Strange Sights on Our Streets
lifestyle
by Wallace Figg Participate in the Dan’s Papers Literary Prize for Nonfiction competition to find out
by Bob Gelber Cars of different shapes and sizes fill the roads
Shop ’Til You Drop!
60 Dan’s Goes To...
Maintaining your garden safely
who’s here
51 Tom Clavin by Dan Rattiner
page 74
house and hoMe page 76
94 Service Directory
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PIANOFEST Nathan Lane was in the audience for Martin Short’s show at Guild Hall on Saturday. Of course Lane was invited onstage to perform a little “funny business.” Talent manager turned interior designer Sandy Gallin hosted a party at his Amagansett home for Marlo Thomas, who stars in Guild Hall’s upcoming Clever Little Lies, . Guests included Diane Keaton, Michael Douglas, Catherine Zeta-Jones, Barbara Streisand, James Brolin, Kelly Ripa, Mark Consuelos, Christie Brinkley, Katie Couric, Joy Behar, Heidi Klum, Vito Schnabel, Kim Kardashian, Rob Reiner, David Geffen and Alex von Furstenberg.
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Jeff Mauro, host of the Food Network’s Sandwich King, and Stephanie Smith, a “300 Sandwiches” blogger, participated in “The Ultimate SandWar” at Red Stixs in Water Mill last weekend. Judges Jill Martin and Geoffrey Zakarian called it a tie, while diners Katie Lee, Eric Villency, Marc Murphy and Henry Santos gave Mauro the edge. Event proceeds benefit the American Cancer Society. Music industry power couple Jay-Z and Beyoncé, and their daughter, Blue Ivy, chatted with shoppers at Ralph Lauren in Southampton last week.
IN THE HAMPTONS
“Me and My Dad” Sunday, July 20 from 5:00 p.m. to 7:30 p.m. A Musical Benefit Party for the Pianofest Scholarship Fund Southampton Historical Museum, 17 Meeting House Lane
Featuring Broadway Star
Melissa Errico accompanied by her father, pianist Michael Errico Their program includes songs by Irving Berlin, Sondheim, Kurt Weill, Richard Rodgers, and some surprises!
Beyoncé
Artist Julian Schnabel hosted a clambake at his Montauk home for the opening of the Foundation for Art & Preservation in Embassies (FAPE) exhibit at Guild Hall. Guests included Dorothy Lichtenstein, Joel Shapiro, Odili Donald Odita, Bob Colacello, Agnes Gund, Jo Carole, Ronald Lauder, Danielle and David Ganek, Christie’s Americas President Doug Woodham and Ford Foundation President Darren Walker.
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Coldplay’s Chris Martin took Moses and Apple, his children with Gwyneth Paltrow, surfing in Montauk. Chris Martin
Victoria’s Secret model Vita Sidorkina and Sami Gayle, star of CBS’s Blue Bloods, hosted the 2nd Annual Voss Foundation Dinner and Cocktail Party at Georgica Restaurant and Lounge in Wainscott last weekend. The Voss Foundation is dedicated to bringing clean water, hygiene and sanitation to Sub-Saharan Africa. The hosts rocked to the live performance by country singers Jon Stone and Kristy Osmunson, along with Real Housewives of (Continued on page 34)
Come enjoy wine and hors d’oeuvres, the museum, good company, and this dazzling singer performing such favorites as “That’s All,” “I Enjoy Being a Girl,” “Love Me or Leave Me,” and “On the Street Where You Live.” Hear an array of wonderful solo pianists! Tickets for the Pianofest Benefit Party are $200 per person. Guests 30 years and under $100. Reservations are suggested. Tickets will also be sold at the door on the day of the event. For more information, please call us at: (631) 329-9115 or e-mail: pianofest@optonline.net
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TH AM PT Q O UI N O G UE LE W IS RO AD EA ST Q UI O G HA UE M PT O N BA SH YS IN NE CO CK SO UT HA M PT W O AT N ER M IL L SA G HA RB O BR R ID G EH AM EA PT ST O HA N M PT O M N AI N BE AC AM H AG AN SE TT BE AC H HA NA M PT PE O AG N UE LO BT ST ER RO M LL O NT AU K BE DI AC TC H H PL AI NS CA M P HE RO M O NT AU K PO IN T
“Along with the New York Subway System, Hamptons Subway is the only underground transit system in the State of New York.”
The H amptons Subway Newsletter By DAN RATTINER
Week of July 11–17, 2014 Riders this past week: 20,888 Rider miles this past week: 155,888 DOWN IN THE TUBE Taylor Swift was seen wearing a life jacket and strumming a guitar on the subway between Amagansett and Montauk on Sunday afternoon. She got off in Napeague, according to our spy, who followed her, and our spy thinks she got off to go windsurfing on a friend’s rig. George Stephanopoulos was seen heading from North Sea to Southampton on Friday looking very smug. Ina Garten was on the subway heading from from Bridgehampton to Sagaponack on Tuesday. Padma Lakshmi was sitting reading a book on the subway heading from Westhampton Beach to Quiogue on Friday.
our government officials, County Legislator Schneiderman, Congressman Bishop, State Senator LaValle, State Assemblyman Thiele, Southampton Village Mayor Mark Epley and East Hampton Town Supervisor Larry Cantwell all complained that the bumpiness of the ride gave them back and headaches. Though scheduled for a full 60 mile spin around the subway
July 11, 2014 Page 31 system, they got off in Hampton Bays after just eight miles from where the ride began in Southampton saying that they couldn’t imagine anyone in their right mind riding on this bumpy car back then. When told that the springs and shock absorbers were brand new reproductions of the originals, they said that it was surprising that people back then didn’t file lawsuits. COMMISSIONER ASPINALL’S MESSAGE The very rich man who paid to rent out the subway system for the Fourth of July Weekend only to have his daughter run off with the swimming pool man rather than marry that Princeton banker has sent us a big check to cover the entire cost of the failed rental. Of course, we had heard it was all off ahead of time and never closed the subway to the public, but we’re not telling him. All’s well that ends well.
HEADWAY ON THE INTERNATIONALE “The Internationale,” the super-luxurious, secure, fitted-out subway car we rent out to ride around the system late at night when diplomats and politicians from around the world want to meet in private, had its first success since the car was first offered in March. The meeting was on Monday between President Obama and Vladimir Putin, according to a reliable source (the car’s bartender), and at this meeting Putin said he wanted to have closer relations with America, thinks he got carried away with patriotism by Sochi emboldening him to take Crimea and would let the Russian rebels in Ukraine twist in the wind until they gave up and came home. He said he was really sorry, and would it be okay if he kept Crimea and the two hugged. CONFETTI Our super staff earned high kudos from management at a company breakfast in our cafeteria on Sunday morning. The amount of confetti and balloons they swept up from the platforms on the early morning of July 5 filled a barn we own in East Quogue and we applauded their monumental effort. After making a speech, Commissioner Aspinall released a white pigeon to fly out the window into the Hampton Bays sunshine in their honor. SYSTEM OUTAGE The power went down for 20 minutes at 7 a.m. when the tail of Hurricane Arthur came through the subway system on Friday morning. This made all the trains 20 minute late. But because all our trains come through every station at 20 minute intervals, nobody noticed. ANTIQUE SUBWAY CAR RIDE The antique subway car we discovered in a storage room off a dark tunnel between Water Mill and Bridgehampton last year had its first riders on Friday. Although the subway car was fully restored to exact 1934 specifications,
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COMPILED By DANIEL KOONTZ
GANGS OF THE EAST END A fight that’s been simmering for over 150 years suddenly burst violently into the open over the holiday weekend, as rival gangs from the North and South Forks engaged in an epic confrontation that involved fights on land and sea. The two main gangs involved were the Southampton-based Priveteers and the Southold-headquartered Young’s Boys, and their dispute involved which town, Southampton or Southold, qualifies as the first English settlement in New York. Hostilities broke out when a small group of Young’s Boys intentionally trespassed on Priveteer territory in North Sea, scrawling the message “Southold Was Here (Before Southampton)” on a boulder near Conscience Point. This was too much for the Priveteers, who set upon the trespassers with homemade weapons and rocks, causing serious injuries. The Young’s Boys took revenge, and soon the streets of Southampton and Southold were ablaze with indiscriminate violence and rage. The fighting involved several skirmishes between boats on Peconic Bay as well. Police were stretched thin as they labored to bring calm to the area and tend to the wounded, but by late Sunday night order seemed to have returned. The question of which town has the right to claim the coveted “First English Settlement” status remains unresolved. MCGUMBUS INDEPENDENCE DAY SHOCkER Old Man McGumbus, Shelter Island’s 104-yearold WWII veteran and amateur electrician, held his annual Fourth of July tribute to the Founding Fathers last Friday. The event quickly became a police matter, as one of the festival’s events inspired numerous calls to the authorities. While the reenactment of young George Washington chopping down the cherry tree went off without incident (although McGumbus’s neighbor later called in to report that a cherry tree on his property had been chopped down without his permission), the “Kitty Cat Ben Franklin” tableau vivant was much more controversial. No laws were broken, investigators determined after arriving on the scene to find a cat dressed like the founding father and holding a kite string, but out of an abundance of caution, they ordered McGumbus to release the feline from his costume (although the cat was allowed to stay for the rest of the celebration). In a statement released the following morning through his spokesperson, McGumbus was defiant: “Our forefathers fought those redcoats so a man, and his cat, could do as they please. Can’t dress up as Benjamin Franklin? Can’t fly a kite? What happened to our independence and freedom of expression? Where did life, liberty and the pursuit of happiness go? We may as well be British!” 34618
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July 11, 2014 Page 33
Guild Hall Season Spectacular with Martin Short Guild Hall hosted its Season Spectacular last Saturday with Martin Short, the Tony- and Emmy-winning actor/entertainer, who delighted the sold-out house with a hilarious 90-minute show that preceded dinner from Art of Eating at the home of hosts Michele and Marty Cohen, where Bob Balaban and Short continued entertaining guests with an interview. Photographs by Barry Gordin
Voss Foundation at Georgica Last Thursday the Voss Foundation and Wainscott restaurant Georgica hosted an Independence Day fundraiser dinner and cocktail party. The Voss Foundation is "dedicated to providing access to clean water, sanitation and hygiene" in Sub-Saharan Africa, serving a basic human need while stabilizing communities. Photographs by Daniel Gonzalez
Matthew Broderick and Guild Hall executive director Ruth Appelhof
Bob Balaban and Martin Short
Victoria's Secret Pink model and co-host Vita Sidorkina with fellow co-host Sami Gayle Gwen Gotangco and Andy Sabin
Christie Brinkley
April Gornik and Eric Fischl Georgica's 19-year-old prodigy chef Greg Grossman
Hilaria Baldwin, Alec Baldwin and Guild Hall trustee Susan Jacobson
Edgemere Benefit The Edgemere Inn Foundation, a hotel specifically designed to meet the needs of physically challenged individuals, held its inaugural fundraiser at the Southampton Social Club. Photographs by Jennifer Meihofer
Douglas Elliman Real Estate CEO Dottie Herman with Jill Zarin
Southampton Social Club owner Ian Duke and Lucille Rakower Axelrad
Organizer Sergio Caballero and Eric Doyle of sponsor Penlock Carpet
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HotBikram Yoga Schedule Yoga Schedule NOW OPEN IN MONTAUK MON MON TUE WED THU THU FRI SAT TUE WED FRI SUN SAT SUN 9:30 B
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Where they dine: Harlow East in Sag Harbor hosted a summer kickoff party. Guests included Howard and Beth Stern, Hannah Bronfman, LuAnn de Lesseps, Pippa Cohen and Tracey Anderson. Thursday night Diane Keaton dined in the front room at Nick & Toni’s in East Hampton with her two children and her sister while And So It Goes director Rob Reiner, and his wife and Nick Peleggi sat at a table nearby. Outside on the porch, Game of Thrones actor Peter Dinklage dined with friends. Celebrity chefs Michael Symon and Bobby Flay stopped in to lunch at Bostwick’s Chowder House in East Hampton Sunday afternoon with their wives. Later in the evening another celebrity chef, Alex Guarnaschelli, stopped in for dinner with her daughter and friend.
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Vanilla Ice hosted a ’90s party with National Geographic at the Sloppy Tuna in Montauk last weekend. The event kicked off Nat Geo’s new show The ‘90s: The Last Great Decade?
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On Friday evening July 18 from 5–7 p.m., Southampton Inn will host a reception for three of the East End’s favorite artists. Dan Rattiner will display 20 of his original framed drawings. Michael Patterson will be exhibiting from his collection of magnificent watercolors of East End landscapes. John Flynn, avian photographer, captures the “personality” of birds close up.
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DAN’S PAPERS
July 11, 2014 Page 35
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Walt Whitman
Tarred & Feathered As Legend Has It, Walt Whitman Was Run Out of Southold on a Rail By DAN RATTINER
T
he history of eastern Long Island goes way back to colonial times, to when the first eastern settlers landed in New England. Much of it can be documented with facts. Other bits of history, among them one of the most fascinating stories of all, cannot be fully documented. Nevertheless, if you ask certain people from the Town of Southold on the North Fork about the story of the time Walt Whitman spent teaching school there in 1840, you will invariably be informed that everybody in town knows the story. It is in the lore of the town. Indeed, a woman named Katherine Molinoff, who published a pamphlet titled Walt Whitman at Southold in 1966, came to Southold and spoke to people who said they knew of this story from their grandparents, who knew it from their grandparents. As a result of this pamphlet and other information, some historians accept the account as fact. Here is that story, including comments about what we know and don’t know. ***
When Walt Whitman was 36 years old, he first published Leaves of Grass, celebrating the common man, the gloriousness of life, the touch of God in nature throughout the planet and
the freedom to ignore the encumberments of society and be your own happy self. A hundred years later, in the 1950s, he was declared the grandfather of America’s Beat Poet generation, earning praise from Lawrence Ferlinghetti, Alan Ginsberg and Jack Kerouac, who wrote On the Road. Keep moving. Love life. Enjoy every moment. Even such varied individuals as Ezra Pound, Andrew Carnegie and Ralph Waldo Emerson offered him great praise. He is America’s greatest poet. One critic, William Sloane Kennedy, wrote that “a thousand years from now people will be celebrating the birth of Walt Whitman as they are now the birth of Christ.” All that, however, took place when he was full grown. Earlier, as a youth growing up here on Long Island, which included several dramatic months here on the East End at Southold, he worked as a legal assistant, a printer, a schoolteacher, a pamphleteer, a newspaper editor and writer, which often involved the politics of the day, much of which involved Tammany Hall in Manhattan and all the corruption that went along with it. Once, in those early days, he got fired from his job as the editor of The Brooklyn Daily Eagle by writing in opposition to the political views of its owner, Isaac Van Anden. On another occasion he worked for (Cont’d on next page)
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Tarred (Continued from previous page) The Long Island Patriot. He wrote against slavery being allowed in new states entering the union. Slavery in New York State had been abolished in 1828 (when he was 9), but children born into slavery would remain indentured until as late as 1853. And then there was the time he spent as a schoolteacher. He was 21 years old at the time. Drawings made of him in 1840—this was before photography was widely used—show a slender, high strung, self-important young man who looks quite angry and troubled. And in the summer of 1840, just four months before he reportedly came to Southold to teach, he wrote a friend of his a letter about teaching school to the children of the farmers of Long Island. He had taught at five schools from 1836 to 1838, and four schools in 1840 and 1841, and was probably the teacher at the Woodbury School at the time. Keep in mind that 15 years later he would be celebrating the “common man.” “I am sick of wearing away by inches, and spending the fairest portion of my little span of life, here in this nest of bears, this forsaken of all Go[d]’s creation; among clowns and country bumpkins, flat-heads, and coarse brown-faced girls, dirty, ill-favored young brats, with squalling throats and crude manners, and bog-trotters, with all the disgusting conceit of ignorance and vulgarity. It is enough to make the fountains of good-will dry up in our hearts, to wither all gentle and loving dispositions, when we are forced to descend and be as one
among the grossest, the most low-minded of the human race. Life is a dreary road, at the best; and I am just at this time in one of the most stony, rough, desert, hilly and heart-sickening parts of the journey.” He also wrote: “Send me something funny; for I am getting to be a miserable kind of a dog.” There wasn’t much in the way of getting references about prospective school teachers back then. Whitman left the Woodbury School. But then he gets this invitation from Southold, this is in the late summer of 1840 or 1841, that the Locust Grove School in that town needed a teacher, and would Whitman like to come? Well, Whitman’s sister Mary—Walt was one of nine children—had moved to Greenport, just four miles east of Southold, after marrying a Greenport boat builder, so Walt had family out there. Why not? There are only fragmentary records of what happened in Southold at this time. There were few town records kept. Only a few newspaper articles survive to this day. None describe the extraordinary things that some believe happened after young Walt came to town. But there is plenty of word of mouth about it. Walt Whitman arrives to teach at the school in early December. He is taken in, as is customary in rural towns when schoolteachers are hired, at the home of George Wells, where he is to spend the semester living with Wells and his wife and several children, at least one of whom is a student at the Locust Grove School. There is no indication of the sleeping
arrangements in that house, but it is common that the schoolteacher receive room and board. It is also common that he sleeps in the attic with one or more of the children he teaches. He is to be their professor, a member of the family, a friend and mentor. There are many references of this way of bringing a schoolteacher into a village in this period in America. And so young Walt commences teaching the young, about 25 of them, in a one-room wooden building with a lot of desks, some firewood, a blackboard and a pot-bellied stove. During the first month, Whitman writes several fiery editorials that appear in the nearby Greenport Republican Watchman newspaper. People get very stirred up. They talk to one about their schoolteacher. Soon, the editor of the Republican Watchman announces that Whitman is “fired.” There will be no more articles from him. And then, one Sunday morning, everyone goes to the Southold Presbyterian Church as they usually do. The sermon is delivered by the minister, Ralph Smith, who in the course of things denounces the behavior of this young man named Walt Whitman. He denounces Whitman, and calls him a sodomite. He mentions the name of the family at whose home he is staying, and says they have a young boy in that family who goes to that school. He says this must be stopped. And at the end Smith refers to the Locust Grove School as “a Sodom.” Records have been kept (Continued on page 46)
DAN’S PAPERS
July 11, 2014 Page 37
Ellen Dioguardi
danspapers.com
Are you ready...to celebrate summer with the two forks?
Taste of Summer The Rumor That Box Lunches Will Fall from the Sky Is Not True By DAN RATTINER
T
his weekend is Dan’s Taste of Summer, when, for two nights, thousands of people who love food assemble under a giant tent at Sayre Park in Bridgehampton to enjoy the tastes of more than 40 restaurants and the offerings of 13 local vineyards. It’s in its fourth year now. But before I tell you all about it and all the celebrities and chefs and winemakers and entertainers who will be there for you, let me tell you of several things we had hoped to do that have not panned out. We are not, for example, on Friday afternoon, going to be putting lines of crumbs (with thyme and other spices) along all the highways and byways from Westhampton to Montauk to lead you to Sayre Park, in spite of rumors to that effect. That plan was nixed by the Hamptons Planning Board. And, in retrospect, that was a good thing, too. Also nixed were two other plans. We were planning on sending up helicopters from East Hampton Airport on Friday afternoon to parachute wine bottles onto the community with notes attached to describe the weekend.
The plan was even turned down after we agreed to send the helicopters up at 2 a.m. when everyone is asleep so as not to bop people on the head with them as they landed (which had been one of the objections of the board). The other project dropped, this time after protests from environmentalists, was our plan to parachute box lunches from twin-engine Cessnas onto the community late on Saturday morning so they could have an early lunch before coming out for the evening up at Sayre. Having those rumors out of the way, I will now tell you what you WILL enjoy on Dan’s Taste of Summer Weekend. Friday evening begins at 8 p.m. when the gates open to ticketholders for Dan’s GrillHampton, presented by Café Bustelo and Pat LaFrieda Meat Purveyors. This is a competition as well as a tasting event. It pits eight chefs from eight great restaurants in New York City against eight chefs from eight great restaurants in the Hamptons in a grill-off called “NYC vs. Hamptons.” The event is hosted by Restaurant: Impossible star Robert Irvine. Guests get to taste everything the chefs are grilling and cast their votes for their favorite dish of the night,
and another round of judging is done by six gastronomes (I am one of these judges). The winners of the People’s Choice and the Judges’ Choice—as well as who won between Team NYC or Team Hamptons—are announced after we secretly report our findings later in the night. The party then continues until 11 p.m. with music by the Nancy Atlas Project. The city chefs are Michael DeFonzo from P.J. Clarke’s and Clarke’s Standard, Gabe Thompson from Epicurean Group, Harold Moore from Commerce, Ben Zwicker from T Bar NYC, Elizabeth Karmel from Hill Country Barbeque, Paul Denamiel from Le Rivage, Julian Medina from Toloache and David Standridge from Market Table. The boys from the country are Billy Oliva of Delmonico’s Southampton, Peter Ambrose from Peter Ambrose Event Catering, Victor Tapia of The Palm, Tom Schaudel of A Mano, Chris Cariello of 1 North Steakhouse, Emanouil Aslanoglou of Old Stove Pub, Arthur Wolf of Smokin’ Wolf BBQ & More, and David Hersh of Rumba. Tickets to Dan’s GrillHampton were still available as of press time. That is not quite the (Cont’d on next page)
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T. Guiomar
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case for Dan’s Taste of Two Forks, which is our Saturday night event. Total capacity for the tent is 1,600, and all VIP tickets for this event are gone. But I understand that as of this writing there are still tickets left for general admission. At Dan’s Taste of Two Forks— presented by Farrell Building Company and hosted by Katie Lee and Geoffrey Zakarian, who costar on Food Network’s The Kitchen—the people assemble outside the tent and then at a certain moment, 6:30 p.m., the first group of VIP attendees
are let loose to come inside to begin eating and drinking from the offerings of more than 40 different restaurants and 13 wineries, followed by general admission at 7:30. You can eat and drink in any order you want. You could have dessert first, then drinks, then the main course, then an appetizer at the end. Where else can you do things that way? Only here. And you can have more from one table and less from another. It’s up to you. You pays your money and you take your choice. It all ends at 10 p.m. Here is the list of the 41 restaurants that will serve you: 668 The Gigshack; 75 Main; Bay Kitchen Bar; The Bell & Anchor; Citarella; The Coast; Deli Counter Fine Foods & Catering/Andy Mosolino’s Pizza; Delmonico’s of Southampton; Desserts That Matter; Doppio Artisan Bistro; First and South; Fresno; The Frisky Oyster; Georgica; Gosman’s;, Gourmet Sorbet; Grana Trattoria Antica; Harbor Bistro; Harlow East; The Inn Spot on the Bay; Jedediah Hawkins Inn; The Living Room; Lynn’s Hula Hut; Mercado; Navy Beach; Nick & Toni’s; The North Fork Table & Inn; Old Mill Inn; Osteria Salina; Page; Pellegrino’s Pizza Bar & Restaurant; Red Stixs; theRiverheadProject; Sartori Cheese; The Seawater Grill at Gurney’s Montauk; Shuckers Lobster & Clam Bar; Sienna, Cuisine by Donatella; Smokin’ Wolf BBQ & More; South Edison, Crave Fishbar, Bo’s Kitchen and Bar Room; Southampton Social Club; Stone Creek Inn; Topping Rose House; Touch of Venice; Westlake Fish House
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Here are the 13 wineries who will pour for you: Bedell Cellars, Castello di Borghese, Jamesport Vineyards, Jason’s Vineyards, Lieb Cellars, Macari Vineyards & Winery, Martha Clara Vineyards, One Woman Wines & Vineyards, Palmer Vineyards, Raphael, Suhru Wines, Waters Crest Winery and Wölffer Estate Vineyard. And here are the food purveyors who will make their offerings available to you: Amagansett Sea Salt, Anke’s Fit Bakery, Goodwater Farms, Hampton Coffee Company and Joe & Liza’s Ice Cream. To get more information and to see the full list of sponsors for both events, visit DansTasteofSummer.com. And by the way, there is plenty of parking.
DAN’S PAPERS
July 11, 2014 Page 39
D. Rattiner
danspapers.com
A Present First Hurricane of the Season Approaches at the End of June. Really? y daughter, her husband and their two children flew to New York from their home in San Francisco to visit with us over the July Fourth holiday. They do this every summer for a week. Rhone is 10, Salonge is 13. We took them out to a beach fire at Indian Wells the first night they were here. We went to Main Beach in East Hampton, where they have this wonderful sign on the lifeguard stand that reads “Bathing Capacity 250,” which always reminds me of the maximum number of fish allowed to be caught by fishermen for any one day. We took them to Ashawagh Hall, where we watched a blacksmith bang soft metal into various shapes and sizes in the old blacksmith shop there. On their fourth day here, at breakfast out by the pool, there came news on the radio that a hurricane was headed our way and would reach us on Thursday. Our hurricanes generally come in late August. This was a rarity, indeed. Rhone got all excited. “I’ve never been in a hurricane before,” he said. He had been in earthquakes before, though, and we’d been in San Francisco one night when we felt a tremor strong enough to wake us. “It’s like an earthquake,” I said. “Except the earth doesn’t shake and objects don’t fall off the shelves. Also, it doesn’t last just for a few
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flooded the places that always flood in downpours. It also knocked a few branches off trees. Late in the morning, alarmingly, our power went out in the middle of a World Cub quarterfinal, but it came back on within 10 minutes, and after that we had patchy rain and Rhone and Solange the tide was a little high. I thought it worrisome that a hurricane came by in early July. In my 55 years here I have never known a hurricane to come this early, even one that just sideswipes us as it goes past. But I couldn’t decide if this augured more hurricanes to come or if it meant that God was getting his fury out of his system early. Last hurricane season, we had no hurricanes at all. “So,” I asked Rhone when it was all over, “what did you think of your first hurricane?” We were sitting that Saturday morning out on an isolated part of Napeague’s beach, having a big picnic. We’d hoped for big waves. The sea was offering wavelets. “I like that they name the hurricanes,” Rhone said. “We should name the earthquakes.” “They’d name the first one after you,” his father said.
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seconds. And big gashes don’t form in the earth.” I grinned at him mischievously. He looked at me and made a face. “Instead, what it is,” I told him, “is hundredmile-an-hour winds that blow trees through the rain sideways and the electricity goes out for a week and we run out of food. You know that big tree house I once had on the hillside?” “Yes.” “It blew away in a hurricane,” I said. “We never found it.” He was silent for a while. My daughter, his mother, stared at me. “Of course, this one is not going to be like that. It’s just going to sideswipe us as it comes north, whacking us with its tail as it goes by. So I think we will just get a little rain and maybe some big surf in the ocean.” Well, Hurricane Arthur came up the East Coast and ran aground hard on the Outer Banks of North Carolina with hundred-mile-anhour winds, then came our way, spinning along tuckered out. The weather forecast said there was about a 90% chance it would pass here well out in the Atlantic before ending in Nova Scotia, Canada. I crossed my fingers. What we did get on Thursday night and Friday morning July 4 (effectively ruining several Independence Day events that day), was a warm, humid, tropical downpour that
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DAN’S PAPERS
Page 40 July 11, 2014
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By DANIEL KOONTZ
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he Great Bonac Fireworks Show will take place on July 19 over Three Mile Harbor, presented by the Clamshell Foundation. This is one of several East Hampton fireworks displays that take place AFTER the 4th of July, but don’t blame the plovers for this one—this annual fireworks has always been in mid-July. It got its start in the early ’70s as part of George Plimpton’s Bastille Day party, and it later became the Boys’ and Girls’ Harbor fireworks, supporting Tony Duke’s famous summer camp. The Clamshell Foundation took over the event in 2009, renaming it the Great Bonac Fireworks Show in honor of the early settlers of Springs,
but it still takes place the first Saturday after Bastille Day—this year on July 19. This year, the fireworks are dedicated to Tony Duke, who passed away in April. The fireworks will be provided by the celebrated Long Island firm Fireworks by Grucci, and many local businesses have stepped in to sponsor the event, including Dan’s Papers and WPPB, among others. Rossetti Perchik, Founder and CEO of the Clamshell Foundation, notes that the fireworks “are a tradition that I didn’t want to see go away. To this day they have the feel of a private party.” Locals still associate the fireworks with Boys’ and Girls’ Harbor, and might not be aware that the Clamshell
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Foundation has taken them over. In fact, when not making noise setting off Grucci fireworks over Three Mile Harbor, the Clamshell Foundation is busy being a quiet force for good on the East End. Most of the time, the foundation is going about the behind-the-scenes business of raising funds and then awarding scholarships to East Hampton High School graduates and supporting area charities. They also sponsor the Olman Sanabria Humanitarian Award, which is awarded to an East Hampton Highs School student based on his or her charitable and humanitarian activities. Founded in 1992, the Clamshell Foundation quietly donates 100% of its proceeds back to the community—more than $125,000 so far. After the fireworks, the next big event on the agenda for the Clamshell Foundation is their 23rd annual Sandcastle Contest, taking place on August 2 at Atlantic Avenue Beach in Amagansett. The Sandcastle Contest is the flagship event and principal fundraiser for the foundation, and the oldest event of its kind on the East End. “It’s a great way to spend a summer day,” says Perchik. “It’s a wonderful day—no issues, no stress, no garbage.” Pretty rare for summer in the Hamptons! For a $10-per-person entrance fee, teams of up to 6 people, registered in categories ranging from Sand Fleas (for the youngest competitors with one adult leader) to Sand Pros (adult professionals), will compete within their categories for 1st, 2nd or 3rd place. An overall winner will also be selected. It’s always a fun, festive event for the whole family, and, of course, all proceeds are used to support the Clamshell Foundations charitable endeavors. Dan’s Papers is the media sponsor. Perchik notes that, like the fireworks display, the Sandcastle Contest has woven itself into the fabric of the East End culture. “People schedule their summer vacations around it. People save their trophies for years!” The trophies, it has to be said, are very nice, made from compressed sand—“the perfect trophy for a sandcastle contest,” Perchik points out. Perchik is aware of at least one former winner who was so inspired by the experience that she actually went into engineering. “She’s founded something called Engineers Without Borders and is building fish farming projects in Uganda.” A legacy of building and charity that does the Clamshell Foundation proud indeed. For more information and to make a donation, visit clamshellfoundation.org.
DAN’S PAPERS
danspapers.com
July 11, 2014 Page 41
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DAN’S PAPERS
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It went both ways—art imitated life, and life imitated art—at The Nature Conservancy’s 2014 Beaches and Bays Nature Inspires Benefit Gala on June 28 in East Hampton. En plein air paintings displayed the talents of landscape painters, including local artist Bobbie Braun, the evening’s honoree. Her son, Derek Braun, a Hampton Classic Grand Prix rider, was on hand, as were Hampton Classic Executive Director Shanette Cohen and her husband, Bryan. Outside guests did their own “action painting”—anyone could pick up a brush and add to a canvas. Working artists included Jim Gingerich and Terry Elkins. Also there were board member Polly Bruckman, Nick Cinque, Mariana Gantus Joseph, Noyac Golf Club President Steve Maietta and wife Claudia, Barbara Hearst, executive director Nancy Kelley, show curator Silas Marder and chairs Christian Scheider, Bettina, Isabelle and Fred Stelle. Apres diner, and en plein air, guests were treated to the premiere of My Favorite Island featuring Jimmy Buffett, introduced by his daughter, Delaney Buffett, and danced to the Nashville band The Super T Revue.
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Gornik, Billy Sullivan, Donald Sultan, curator Klaus Kertess or cartoonist Gahan Wilson. Of course it draws food professionals as well, like cookbook author Nancy Winters. Her Feasting Afloat offers words to live by for Sag Harbor boaters.
Jimmy Buffett
East Hampton Gourmet co-owners Kate Pratt and Chef Michel Mazuret are delighted that their Lentil & Rice Crispbread has won the prestigious 2014 Sofi Award for Outstanding New Product from the Specialty Food Association. This is the highest honor awarded in the Specialty Food Industry for Specialty Outstanding Food Innovation. Their Crispbread was one of 125 finalists selected by a national panel of specialty food professionals from a recordsetting 2,737 entries across 32 award categories including Outstanding Chocolate, Cheese and Snack Food. Winners were announced June 30 by acclaimed Chef Dominique Ansel at the Summer Fancy Food Show in New York.
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DAN’S PAPERS
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southampton animal
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July 11, 2014 Page 43
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robert S. boaS award reCipient: todd riChman Cocktails and Elaborate Buffet Raffles, Live Auction, and Silent Auction After-Party Westbury, New York ChairS: Elizabeth Kase & Craig Johnson Wendy & Steven Shenfeld Dena Surks & Ron Kosinski
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DAN’S PAPERS
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T
he Moth, a New York City nonprofit dedicated to the art of storytelling, is headed east for the first time, making its Hamptons debut during the Stony Brook Southampton Writers Conference. Sponsored by The Southampton Review, the Moth presentation on Friday, July 18 will be hosted by The New Yorker’s Adam Gopnik. The featured storytellers, Ted Conover, Tara Clancy, Wendy Suzuki, Meg Wolitzer and Simon Doonan, will share true tales around the theme “Fish Out of Water.” Those familiar with the public radio program The Moth Radio Hour will know what the event will be like: A solo speaker on stage tells a personal story, with no notes. These aren’t rehearsed-to-death monologues recited after rote memorization. The stories aren’t acted out—they’re told. The story must be based on the speaker’s own experience; it can’t be a story the speaker heard from a family member or friend. What seems like simple rules actually narrows down the field significantly, and it lends an authenticity to the event. Some stories are strictly amusing. Some are eye-opening. Others are heart-wrenching and cathartic for both speaker and audience. The Moth attracts all kinds, from actors, directors and stand-up comedians to people who have never worked in the arts or the entertainment field but just have a story to tell.
Because this particular Moth event is happening at a writer’s conference, the bill is full of wordsmiths. Wolitzer is a novelist. Clancy is an essayist. Conover is a nonfiction author who rode the rails with hoboes, worked as a Sing Sing guard and crossed the U.S.–Mexico border with migrants. Suzuki is an author whose primary career is professor of neural science. Simon Doonan is an author and fashion commentator. “Fish Out of Water: The Moth in Southampton” takes place Friday, July 18, at 7:30 p.m. at Avram Theater on the Stony Brook Southampton campus, 239 Montauk Hwy, Southampton. Tickets are $50. Order at themoth.org. The Stony Brook Southampton Writers Conference this month falls under the banner of Southampton Arts Summer, which also includes a children’s literature conference, international theater workshops, a film program, and a few select public events that are free. Spalding Gray: Stories Left to Tell, starring Mercedes Ruehl, Matthew Klam and Ain Gordon, will be performed Saturday, July 12, at 7:30 p.m. The five-person ensemble will deliver Gray’s stories and monologues with material recently gleaned from his letters and journals. Reading: What I Really Want to Do Is Write Plays, including selections from plays by poet Julie Sheehan and fiction writer Christian McLean, is produced by Stony Brook Southampton faculty with The Southampton International Theatre Workshops and Festival, part of the campus’s
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MFA in Theatre program. This reading event is Monday, July 14, at 7:30 p.m. On Tuesday, July 15, at 7 p.m. at the Duke Lecture Hall, the documentary Let There Be Light by John Huston will be screened. This 1946 film is “about veterans with shell shock and how they were censored by the Army,” according to the conference. The screening will be followed by a panel discussion on PTSD with war correspondent Masha Gessen, combat veteran and writer Adrian Bonenberger and director of the World Trade Center health program Benjamin Luft. Daniel Menaker will moderate. These three events are all free, but require reservations. Go to stonybrook.edu/avram and click “Events.”
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Tarred (Continued from page 36) of the Reverend Smith’s sermons during that era, but there is no record of this lecture or any mention of Walt Whitman. On the other hand, there are reports by some who have seen these records that 12 pages of the records of these sermons that have been ripped out. After the service, a mob forms out on the lawn. There are angry voices, declarations that something must be done. The mob heads to the home of George Wells, stopping along the way at Kettle Hill, a place where fresh hot tar is heated over a fire and available to all for fixing up house drafts, farm implements and fishermen’s seines. Hot tar is put in a bucket. The mob moves on. Somehow, Whitman becomes aware of the mob. He flees the Wells house, and he heads
down the street to the home of Dr. Ira Corwin, bursting in upon the housekeeper, Selina Danes, who hides him in the attic under a pile of tick mattresses. The mob, however, after talking to Wells and learning where Whitman went, marches on down to the doctor’s house and runs upstairs to find him there in the attic. They drag him downstairs and haul him out into the yard where they plaster his hair and clothing with tar and take him out to a wagon with the intention of putting him in the back and driving him out of town. But then a woman named Aunt Lina arrives and comforts Whitman there on the ground, yells at the mob to leave him alone, and the mob melts away. Danes then takes Whitman back to Dr. Corwin’s house and, with the doctor’s
permission, nurses Whitman there for a month without Whitman ever coming out of the house. Whitman then leaves the area quietly on his own after he has recovered. That is the story that has been handed down about why, after that time, the Locust Grove School was no longer the Locust Grove School, but the Sodom School, a name that it bore into the early 20th century. Whether all this happened as all the people Molinoff spoke to remembered it, I suppose we will never know. There are various bits of evidence either way. For example, a letter has been found, written to a Southold man by a Washington lawyer early in the winter of 1840. The relevant part of this letter reads as follows: “I am most sincerely sorry that Whitman tho’t it expedient to ‘run a muck’ under the chariot wheels of ‘old Tip’—but hope he may escape unscathed.” “Old Tip” is a reference to “Tippecanoe and Tyler Too,” the campaign slogan of Whig candidate William Harrison (and John Tyler), who ran for and was elected President espousing that slavery continue to be legal in America. Reverend Smith represented the Whigs on eastern Long Island. Whitman campaigned for Harrison’s opponent, Martin Van Buren, who was morally opposed to slavery. Southold Whigs were very pro-slavery then. The country would continue along toward the Civil War. On the other side, there are several articles written by Whitman that appear afterwards in Greenport’s Republican Watchman without any mention of these tar-and-feather events. But articles can be written from afar and mailed in and then published. Perhaps these were such cases. Whitman also writes a letter of recommendation that following spring to the Southold school district for a friend wanting to be a schoolteacher there. It’s also known that in the years that follow, Whitman, who continues teaching school elsewhere for a while, summers in Southold, perhaps with his sister and her family. Finally, in later years, when he is old and is asked to remember all the schools he taught at, he remembers eight, but none are Locust Grove. In 1850, at age 31, Walt Whitman writes that he is now going to leave off being an editor, printer and schoolteacher. He is to commit himself to being a vagabond and poet of the common man. He has long since forgotten, no doubt, the days when he described the common people of Woodbury as “country bumpkins, flat-heads, and coarse brown-faced girls, dirty, ill-favored young brats, with squalling throats and crude manners, and bog-trotters.” Five years after that, in 1855, Whitman presents to his brothers one of the 795 copies of Leaves of Grass he has paid to have printed. The book is not yet the dramatic success it is later to become. His brother George commented later that it was not worth reading. ***
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You won’t be able to find the building known as the Sodom School today. It was sold in 1902 to a Mr. Hilliard for $42 and made into a garage. It later was used as a warehouse. After that, it was torn down. Probably just as well.
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Oysters: Culinary Treasure Key to Bays’ Health
C
oncerned citizens worried about the ecosystems of locals bays have all reached the same conclusion: the East End needs more oysters. In order to turn the tide on the deterioration of water quality, grassroots efforts are underway at Shinnecock Bay, Moriches Bay and North Sea Harbor. Each of these water bodies has been adopted by a different nonprofit, and each nonprofit sees the essential role oysters will play. Though oysters are often associated with fine dining and raw bars, marine biologists treasure oysters for another reason: their ability to remove an extraordinary amount of algae and nitrogen from bodies of water. While all filter feeding bivalves do the same, oysters are the true workhorses of the bays. Aram Terchunian, the owner of the environmental services firm First Coastal in Westhampton, says that 100 years ago, oysters were more important to Manhattan’s economy than Wall Street. Oysters were plentiful then in New York’s waters, but in the ensuing years, due to overharvesting, pollution and other factors, the oyster population has collapsed. With the loss of oysters, bays have lost much of their filtration systems. Stormwater runoff and leaching cesspools are putting nitrogen in the estuary and algae is growing at a faster pace than the remaining filter feeders, such as hardshell clams, scallops and mussels, can consume it. And the clam population is also no where near what it was 50 years ago. Terchunian is a member of the Moriches Bay Project, which got permission to grow 10,000 oysters in the bay. The oyster racks will be in the eastern end of the Bay, off the Westhampton Beach portion of Dune Road. At North Sea Harbor, the Conscience Point Shellfish Hatchery aims to grow oysters to seed oyster reefs there and elsewhere on the East End. The hatchery is located on Southampton Historical Museum’s Conscience Point Historic Site, where settlers landed in 1640. The hatchery is being operated by Sea Scout Ship 908, a division of the Boy Scouts of America, and others interested in restoring local waters. Josh Belury is both the skipper of Ship 908 and the director of the hatchery. “Algal blooms are just running rampant,” Belury says. Algae have many negative effects on water bodies, such as preventing sunlight from reaching the bottom of bays and robbing waters of oxygen. No sunlight means no eelgrass beds—where clams grow—and no oxygen means mobile aquatic life flees and stationary animals die. Three reefs of 1 million oysters each will filter the entire volume of water in North Sea Harbor every 24 hours, according to Belury. And they only need to be 100 feet by 10 feet each. The oysters will work all day and through the night, leaving the harbor crystal clear when the sun rises. Then algae will grow back under the sunlight, beginning the cycle again. The oyster reefs will also have the effect of absorbing the shock of waves, before they hit land and causes erosion, especially during storms, Belury says. The largest organization aiming to replenish the oyster population is the Shinnecock Bay
Restoration Program, which Landeau Foundation and the has the backing of the Stony Simons Foundation. Brook Southampton School The Shinnecock Bay of Marine and Atmospheric Restoration Program, along Sciences. Created in 2012, with Cornell Cooperative it aims to stop algal blooms Extension, helps anyone known as brown tides and with access to the bay to rust tides from occurring became an oyster gardener. by jump-starting shellfish The SPAT program provides reproduction. Clam and cages, 1,000 seed oysters oyster sanctuaries, at plus instruction and locations in the bay where Water filter on the half shell workshops. One oyster conditions are best suited for garden can contribute growth, will be established with high densities to the filtration of 50,000 gallons of water of the bivalves. The program got its start thanks daily. More information is available at to $3 million in contributions from the Laurie shinnecockbay.org. Thinkstock.com
By BRENDAN J. O’REILLy
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Happy Endings from Dan’s Papers Literary Prize Winners By WALLACE FIGG
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he Dan’s Papers Literary Prize for Nonfiction began in 2012 as a way to showcase and celebrate the writers whose craft is so much a part of the fabric of our creative community, and to inspire outstanding new writing about the East End. As the deadline to enter this year’s competition draws near, we offer inspiration anew to all of you pondering just how to make your entry a winner. A few weeks ago we offered some examples for how to kick of your essay in grand fashion. Now that you’ve gotten past the writer’s block, perhaps you’re looking for a little guidance on
how to wrap things up. So we turn to the first two award-winning endings from the Dan’s Papers Literary Prize—each of which helped their authors take home the $5000 first prize— to inspire your own conclusions. From 2012 Literary Prize Winner “Magic Shirts” by James K. Phillips Once, during the Shinnecock pow-wow, I faced my Narragansett friend and rival in a ‘dance-off.’ As the first drum beats began, I swung my war axe and watched as the cluster of hawk feathers representing myself and my four sisters detached from the axe-head and arched into the sunlight. It hung in the air for
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what seemed like forever and I wanted to be as free as it was, if only for a few seconds…or a lifetime. It was an automatic disqualification, but we continued on and danced hard, the drum group giving us a smoking hot song. I presented my friend with those feathers, as a tribute to an honorable and spectacular contest. I feel like those feathers sometimes; wanting to break the ties of this world and fly away to a place where I can dance forever, my feet never touching the earth. But then, who knows? Perhaps one day I’ll have gathered enough articles of magic and do just that. From 2013 Literary Prize Winner “Moving Through Water” by Susan Duff Paul and I swim together twice a day now. In the morning, we drive down a hill bordered by thick woods. Early light sneaks though the branches and tie-dyes the dark winding road in shades of yellow. We arrive at Albert’s Landing before the lifeguards and are happily alone on the pale beige beach. The sand stretches out into clear silky water, its surface sequined in the morning sun. To the east of the wide horseshoe bay, the white, lace-like sands of Napeague line a shore that meanders toward Montauk Point. To the west, where forested cliffs rise up from the beach, treetops shimmy in the morning breeze. We swim side by side along the cliffs, the sun at our backs. Our evening swims are at Louse Point, Paul’s sacred spot. He says this is where he goes to worship. He wields his cane in the sand with more confidence now, walking steadily along the path to the water. The rugosa blossoms are almost gone, and small orange globes now ripen along the beach’s border—rose hips, I think. It must be mid-summer. Paul drops his cane on the sand and wades into the water ahead of me. He plunges and swims away fast; I tug on my fins and catch up. Swimming next to him, I navigate among the paddle boarders and kayakers. Last summer, I liked to look up at the herring sky and white-bellied gulls on our Louse Point swims. Now, I watch Paul’s face as he comes up for air with every other stroke. He’s smiling again. After our swim, I still take his hand as we wade onto the beach. He doesn’t need it now, but I like the habit. We stand for a while and watch the sun nestle into dark green trees on the far bank. It feels so much like last year, I sometimes forget what Paul can’t do. I start toward the path before I remember to go back and pick up his towel and cane for him. On a Friday in July, the surgeon’s nurse calls Paul from Manhattan with this month’s test results. I listen in, hopeful, on the other extension. “Your progress is amazing,” Nadia says to Paul. “You could be good to go sooner than we predicted. Maybe by October. You must be doing something right.” My eyes sting, but I start to grin. “Swimming,” I say softly. “Just swimming. Twice a day. In two magical bays.” To read all entries in the Dan’s Papers Literary Prize for Nonfiction and to enter this year’s competition, visit LiteraryPrize.DansPapers.com.
DAN’S PAPERS
danspapers.com
July 11, 2014 Page 51
Who’s Here By DAN RATTINER
any people know Tom Clavin for his book Dark Noon. It appeared in 2005 and was the first thoroughly researched and passionately written account of one of the darkest days on eastern Long Island—the otherwise calm day at sea in 1951 when a single rogue wave overturned an open fishing boat off Montauk, loaded with fishermen having a good time, leading to the deaths of 46 people. It was attributed, at the time, to an almost complete lack of public sport-fishing rules, an overloaded boat with one of its two engines out of service, no time to negotiate the mounting waves, and poor communication between boats and shore. All that has since changed, mostly as a result of the Pelican disaster, something that for many years people in these parts did not want to talk about. Among those who died was the captain, a popular Montauk man named Eddie Carroll. Also changed was the career of the author of this book, Tom Clavin of Sag Harbor. His next book, in 2007, written with Bob Drury, about a littleknown typhoon that capsized and sank three American warships in the Pacific during World War II, became a New York Times bestseller. As Clavin said at the time, “I can do this,” meaning he could do what he loved and could make a living at it. It was true he had written seven books before. But none had sparked. Now, in his early 50s, one did. Subsequently, he has written eight books, all to great acclaim, including his latest, The Heart of Everything That Is, which came out last fall and also spent time on The New York Times bestseller list. He has hopes of a similar reception for Reckless: The Racehorse Who Became a Marine Corps Hero, to be published on August 5 by NAL/Penguin. One of the early appraisals has come from Nelson DeMille: “It’s not too much of a stretch to say that Tom Clavin’s Reckless reads like a wonderful and inspiring combination of Laura Hillenbrand’s Seabiscuit and Unbroken. The star of this book might be a Mongolian mare, but she was an American war hero and her amazing story deserves to be told, which Tom Clavin so ably does. This would make a hell of a movie.” Tom Clavin was born in 1954, the oldest child of an Irish-American family in what was then an Irish Catholic neighborhood in the Bronx.
Courtesy Tom Clavin
M
“We lived on a fifth-floor walkup. I went to the St. Brendan’s School, carried a little briefcase and wore a uniform. This was fine until my mom had two more kids, my sister and brother. She rebelled. She could not raise three kids in a fifth-floor walkup. And so, when I was eight years old, we moved to Deer Park, Long Island. There was no Catholic school. I went to public school. On my first day there, in my uniform and carrying a briefcase, I got beat up.” The move to Deer Park was understood by his father, but grudgingly. Now he was working for Shell Oil in the city, and he commuted. He was now far from his extended family in the Bronx. In Deer Park at that time, there was no Catholic church, either. Mass was held in a rented movie theater. His mother thrived in this environment. And she lavished attention on her first born. Back in the Bronx, she had taught him to read and write before he attended school. He loved the images the words created. Now at eight years old, she bought him a typewriter. Now he could write things. “I wrote my first short story when I was 11,” Tom said. “Things that happened at home, but with fictional characters. The whole thing just took hold of me. I’ve loved it since.” “Do you still have that typewriter?” I asked. “It used to sit in the basement of our home in Deer Park, close to the furnace,” he said, “but the house was sold four years ago.” When Tom was 12 years old, his father went to work one morning and never came back. He was found, days later, asleep in the subway. “He lost the battle with alcohol,” Tom said. “He couldn’t even take care of himself, much less his family. He was gone. I didn’t see him but three or four times a year after that. He died at 68.” Tom’s mother had no car, no income. It was, of course, the end of the marriage, and that immobilized her. “I had to work, my mom said. After school. I got a job delivering Newsday. Then when I was 13, with a friend helping me fill out a form so I could hide my age, I got a job at a rug factory.” For a couple of years, a good job was cleaning movie theaters. He worked at two of them, one in Babylon, the other in Commack. By this time, (Continued on next page) he had a car but was
Tom Clavin AUTHOR
I wrote about things that happen at home, but with fictional characters, and it took hold of me. “We lived on Bainbridge Avenue, up by Mosholu Parkway in the vicinity of Woodlawn Cemetery. This was St. Brendan’s Parish. My dad had been in the Navy during World War II and again during the Korean War. When he returned to my mother, who worked for New York Telephone, he sired me.
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Clavin
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(Continued from previous page)
still too young for a license. He drove illegally. “If I got there early, say at 10 p.m., I could see the last show. The work began at midnight and went to 4 a.m. I watched for wallets.” In the early years after his father left, and until his mother found a job working for a bank, there was sometimes nothing to eat. “I’d come home and drop off my books and mom would say, ‘I don’t have dinner for everybody, you have to fend for yourselves.’ I was 12, my sister 8, my brother 6. I considered it a problem to solve. So I’d wait until around 6 p.m. and I’d go knock on the door of one of my school friends. ‘Can so-and-so come out to play?’ I’d ask. I knew it was dinner time. The reply would go like this: ‘Oh, we just sat down for dinner, (pause), would you like to join us?’ My closest friends kid me about this to this day.” I considered this. Now he lives in Sag Harbor. “Like who?” I asked. He told me two of his closest friends, Tony and Patty Sales, now run the food operation at the Star Island Yacht Club in Montauk. He told me they remember it another way—they knew dinner was ready when the doorbell rang. “Mom failed her driving test seven times, but got it on the eighth, then got the job at Security National Bank. Life got easier then.” Tom finished at Deer Park High School. He became the president of the student council, and editor of the high school newspaper. “I loved it,” he said. “It gave me an interest in journalism.” Things were still rough at home, though, and
He was determined to be a writer. When not studying, he wrote fiction. He submitted stories, received rejection letters, soldiered on... for a few years he continued working during the day, he became a landscaper and went to school at night at Suffolk County Community College. But then a big change came over him. It was a kind of dream. There had been a time after his father left that his mom went to Tijuana for 30 days so she could qualify for residency for what would be a Mexican divorce. He and his siblings were dropped off with a relative. “I was 14 at the time,” Tom said. “I loved Southern California. There were beaches, ocean, everybody was so laid back. I set my sights on going to USC.” He would need money and scholarships. He got his mother’s blessing and moved to a $70-a-month studio apartment near campus. “It was squalid, in the barrio. There was an old man with a head injury from a drug deal gone bad who showed me the place. ‘I’ll take it,’ I told him.” He was determined to be a writer. When not studying, he wrote fiction. He submitted stories to magazines, got a shoebox full of rejection slips, but soldiered on, sometimes landing a piece. At USC he founded a literary magazine called Prufrock, filled with poetry and stories, and he buried himself in his studies.
“It was a good experience. I studied with so many students from so many different nationalities. Muslims, Asians, I really was exposed to South America. But every semester I had to fight for that $5,000 scholarship from the school.” He never graduated, however. He left USC after two years to come back East and get married to a woman he had fallen in love with when he was going to Suffolk Community College. They were married in St. Joseph’s Church in Kings Park in 1976 by her brother, a priest. His wife worked at the Viking Press in the city, in the production department, while he worked at the Guinness Book of World Records at their offices on 32nd Street in Manhattan. “I did proofreading and press releases. But my real job was to greet people. Were they dangerous? Were they okay? I’d deal with it. For example, there was a woman who brought in two potty-trained iguanas that she wanted to show us. We took her word for it. Another man brought in a game, which was a mechanical rabbi that the dogs chased around a track. Honestly, I thought it was a ridiculous place to work. There was Japanese porno wallpaper in the bathroom. The president drank his lunch every day.” For his trouble, he got fired. He then worked for a while for Fodor Travel Guide to Mexico, proofreading, which was better, but that didn’t work out, either. “I have had three jobs in my life, and got fired from all of them. I think it’s about authority.” He began writing for (Continued on page 54)
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I love Sag Harbor for all the familiar faces, friends and activities, both for grownups and kids. I could not find this anywhere else. news, deadlines, the routine of local sports, cornerstone issues, the environment, the land.” He worked for two years for The East Hampton Star, then in 1993 was hired to be the editor of The Independent, a paper formed mostly by refugees from The Star. “I didn’t think it was a good idea to become editor, because I was just beginning to break into books,” he said. “But they needed to get somebody to replace someone who was not working out.” He stayed almost 10 years. Before going to The Independent, Tom volunteered to be part of the weekly Dan’s Papers editorial meetings, and I got to know him then. I so enjoyed his sense of humor, his approach to life and his attitude. After leaving The Independent (firing #3), a strange thing happened. It was as if he dropped off the face of the earth. There was no way to get in touch with him. Addresses and telephone numbers kept changing with alarming frequency. It was very strange. What was going on for him, during this time, as I learned only recently when interviewing him for this profile, was that he was going through a prolonged separation that would lead to a divorce. He moved from place to place during it. And he wanted only to brood and be
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alone and do his work. It lasted several years. “But I think I was a good dad,” he said. “I went to school plays, helped raise my two children. We got through it.” After writing books that included a biography of legendary golfer Walter Hagen, in 2005, out came Dark Noon, and Halsey’s Typhoon would be followed by The Last Stand of Fox Company and biographies of Roger Maris and the DiMaggio brothers. His years of hermitage came to an end one day when a woman named Leslie Reingold showed up at a book-signing event. Sparks flew. They now live together, and he loves being back in Sag Harbor. “Early on, I loved that it was a small town surrounded by water,” he told me. “It was a great place to raise kids. Now I love it for all the familiar faces, friends, and activities, both for grownups and kids. I could not find this anywhere else.” His daughter, Kathryn, is a social worker who lives in Manorville. His son, Brendan, goes to Stony Brook University. Sometimes he and his son go off to play golf together, usually at the Sag Harbor links. Tom Clavin’s other recent books include That Old Black Magic (2010), about Las Vegas in the 1950s; The Last Man Out (2011), about the fall of Saigon during the Vietnam War; One for the Ages (2011), about Jack Nicklaus and the 1986 Masters; and, with Danny Peary, a biography of Gil Hodges. The paperback edition of The DiMaggios has just been released, and The Heart of Everything That Is is a biography of perhaps the most powerful Indian chief of the 19th century, the Lakota Sioux Red Cloud. There is much more to come, like Reckless, and, with the writer/director Peter Israelson, a TV miniseries on Custer and Crazy Horse and the Little Bighorn battle. I look forward to it all. Tom Clavin will be speaking at the weekly “Fridays at Five” event at the Hampton Library in Bridgehampton on Friday, July 11, at 5 p.m.
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national publications, contributing to the Long Island Section of The New York Times, where his editor was Stuart Kampel (“A wonderful man”). He found he could make a living doing this. In 1982, he and his wife moved to Sag Harbor. “I’d just read Deb Solomon’s biography of Jackson Pollock and wanted to live where he partied, worked inexpensively and drank, which would be East Hampton.” He got as far as Sag Harbor, where a snowstorm stopped him long enough for him to fall in love with that community. He and his wife rented a house there. In 1982, they could be gotten quite cheaply. They had a daughter and a son. Here on the East End, he found a place for himself with local newspapers. “I loved certain aspects of the newspaper business. Breaking
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“Joe, I was thinking......” “Let me guess, you pulled a lobe?” “No, Joe, be serious. I was watching a show about preparedness, what with global warming and moving tectonic plates, we gotta be ready for anything you know.” “You gotta stop watching that National Graphic channel, Louise. I got the cable package so that you could hopefully watch cooking shows and I could catch all my games. If you gotta watch educational stuff, watch how penguins mate or something like that. Preparedness sounds like it could cost me money.” “They said we should keep two large bins outside with enough supplies to take care of ourselves for two days, away from any structures that could fall on us.” “That’s in case of an earthquake, Louise. There are no earthquakes on the East End, they could never get any town board approval.” “And they said we should review our insurance policies to be sure we are covered for all Acts of God. You know, like when a tree branch falls on a roof.” “Louise, all Acts of God compensations are subject to the interpretation of the on-site Claims Adjuster. It’s a little known fact that being an atheist is a job prerequisite for all Claims Adjusters.” “I don’t think that’s true, Joe. All damages from nature could be considered Acts of God. If they deny one, they could deny them all.” “And thereby be promoted. My God, Louise, I think you’re catching on.” “Well we should at least have a good escape route planned out.” “Escape to where? The ferries don’t run during disasters. The only escape plan is to the school gym by way of the liquor store.” “Oh, Joe, you can’t bring liquor into the school.” “You’d better bring liquor to your school gym during your friendly neighborhood disaster. Everybody will be jammed together, kids crying for toys, women worried about cats, men worried about whether they remembered to lock their tool sheds. You’ll be trying to remember if you turned off the stove. And teenagers will be forced to resurrect the forgotten skill of speaking to, not texting, other people from whom they want to bum cigarettes or booze. Trust me, Louise, sangria equals sanity.” “Now that you mention it, what about the kids? How could we get them to leave their friends’ houses and come home without a big argument?” “Why would we want them home with us during a disaster anyway? Wherever they are, we know they’re on Shelter Island. They’re eating some other parents out of house and home and whining that the power outage is keeping them from playing video games. Shut up and count your blessings, Louise!” “What about the boat, Joe? How do we keep it safe?” “Louise, we all secure our boats as best we can, the rest we leave to St. Brenden the
Navigator. I have his medallion nailed to the dashboard.” “But Joe, we’re not Catholic!” “All sailors know that St. Brenden is an equalopportunity non-denominational saint, like St. Patrick. St. Brenden sailed with Columbus and Magellen, if he was good enough for them, he’s good enough for me. Besides, the boat is only 18 feet long. I can bungie-cord it to the dock.” “What about our clam bed? Could anything threaten that nice big clam bed we found?” “Don’t worry, honey, I’ll take the boat anchor, buy some extra bungie cord, and I’ll stick Tommy out in the clam bed with his BB gun.” “Joe, don’t be stupid. People might see him there and know where the clam bed is.”
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DAN’S PAPERS
Page 56 July 11, 2014
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Going Google? What’s New for the Tech Giant We covered Apple’s development conference a few weeks ago, and now it’s Google’s turn! At their yearly I/O (Input/ Output) conference, Google announced a lot of new plans for their Android phone OS, as well as a lot of integration between Android and other platforms. The keynote focused largely on Google’s Android OS, which is getting a major overhaul later this year. Dubbed “Android L,” it features
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received. If notifications on a lock screen seem pointless because you still have to unlock your phone, Trusted Environments is here to save the day! Trusted Environments allows you to set your phone to bypass the PIN or pattern lock in certain environments—for instance, when you’re hooked up to your home WiFi network, or when you’re within a certain range of your Bluetooth earphone or watch. One of the main criticisms of Apple—indeed, it helped their stock prices to drop—at their WWDC conference was the lack of wearable technology. Google’s taken the hint on that, and announced quite a bit regarding wearable tech, most notably smart watches. Available for preorder are two new smart watches, with a third that will be available later this summer. The two available now—Samsung Gear Live and the LG G Watch— are both roughly the same size, with 1.6 inch square screens and comparable features. The Moto360 from Motorola, which will be available “late this summer,” changes the “classic” smart watch look up, and is circular. It essentially looks like a slightly-oversized normal watch. Alongside these watches, Google announced a new development kit for wearable technology. This SDK allows developers to create interactions for their apps that take place on a smart watch, including custom user interfaces, voice actions, and more. Similar to the integration that will happen between Android phones and watches, your car may soon come with a version of Android as well. Android Auto will provide contextbased services, depending on what you’re doing—for instance, getting into your car on a Friday could automatically open up your GPS app with directions and traffic information for the journey to your home on the East End, and load up a “get in the mood for vacation” playlist automatically for you. Google also introduced Google Fit, a development platform similar to Apple’s alsorecently-announced HealthKit. Like HealthKit, Fit will aggregate data from various sensors and appliances to provide an overview of fitness and health-related data about the user. Also introduced was Android TV, a successor to the disastrously bad Google TV. Android TV is intended as an integrated OS for televisions, allowing for native viewing of YouTube, Netflix, etc. directly from the TV—basically an integrated Apple TV or Roku, and a step up from what is currently being offered on higherend TVs. Rather than involve heavy browsing, it will be based on recommendations. Since it’s based on Android, many Android games will be playable in it as well. Other announcements included a new program to maintain a lower-spec version of Android to allow for cheaper phones in developing markets, a long-awaited update to the Google Docs portion of Google Drive— which will finally allow for native editing of MS Office files!—and some major updates to Google’s Chromecast television hardware. Also announced was support for Android apps in Google’s Chrome OS. Thinkstock.com
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DAN’S PAPERS
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July 11, 2014 Page 57
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Page 58 July 11, 2014
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By BOB GELBER
I’ve always had a soft spot for weird cars. You know, the ones that were shunned by car enthusiasts because they were so extreme. Perhaps the strangest vehicle I’ve ever owned was a BMW Isetta. This car was famous for the fact that it was built in the late ’50s and had a single entrance door in the front of the car. The steering wheel was actually attached to the door, and when you opened the door, the wheel moved aside with it so you
could get in. It was an egg-shaped, rather small two-seater. This little thing was powered by a single cylinder BMW motorcycle engine and had a top speed of 50 mph. The car sold quite well in Europe, and there was actually a BMW Isetta dealer with garage frontage in Eastport. Of course, in today’s safety-oriented car society, a car like this would never meet safety standards, but it would be a very interesting new product if it were modernized, just perfect for the times. It got 50 miles to the gallon, was as cute as a button and half the size of a Mini. It was also great fun to drive. Today, these cars have found a lot of respect on the collector car market and restored ones can be had for around $20,000 to $30,000.
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Strange Sights Take Our Streets
Citroen 2CV
I am absolutely enamored of the Citroen 2CV and the original VW air-cooled Beetle. These cars have a lot in common. They were considered radical cars for their time. They went on to become the biggest-selling cars ever built by their manufacturers. They both had air-cooled engines, the Citroen in the front and the VW in the rear. They were certainly “beauty impaired,” and you can argue about which one you would rather take to the prom. They were also the least expensive cars in the marketplace at their inception and just happened to be both magnificently creative and innovative examples of basic automotive design. The Citroen and Beetle had engines that seemed to run forever, and in the VWs case, build quality that was way beyond its price point. I’ve driven many VWs, (who hasn’t?) and several Citroen 2CVs, and they are fun, if slow, to drive. The original German factory workers referred to the VW as the “Ugly Duckling” and Henry Ford turned down owning the VW plant in Germany. The entire French press scoffed and laughed at the impossibly strange looking 2CV when it was first shown at the Paris Auto Show. However, history has had the last laugh. Both these cars have a loyal following, especially in Europe, and early “poor man’s Porsches” and “Farmers cars” as these old Citroens and VWs are sometimes called, are in high demand as affordable collector cars With all of this small car talk, one can’t rule out the Morris Mini. It was certainly not an ugly duckling, but a sweet little car that surprised everyone with how roomy it was inside. Certainly not a strange sight in Europe, but because of its size, a strange sight on the roads here in America. It didn’t fit in on the same roads that were owned by vehicles the size of Ford F-150 pickups and 1959 Cadillac Eldorados that had tail fins bigger than a Mini. I owned an original Mini Cooper S in 1968 and drove it often around the streets of Manhattan. It was daunting to be in traffic between delivery vans and Checker taxi cabs. I also have to admit, New York City pot holes played havoc with my 1968 Mini’s diminutive 10 inch diameter tires. It was a tough time for a little Mini then, and thankfully the new Mini is almost twice as large, with 16- and 17-inch tires. New Minis are selling well here in America, and finally not a bizarre sight on the highway. There are still a lot of weird looking sights on the road with rather strange monikers. Nissan Cubes, Honda Elements and the Kia Soul. Also, have you seen some of the outlandish outfits bicycle riders are wearing? The revenge of Lance Armstrong?
DAN’S PAPERS
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DAN’S GOES TO...
Chi-Chi Bolitho and Banjo Jack Williams
Southampton Fourth of July Parade The Southampton Village parade in celebration of Independence Day could not be stopped! Despite heavy rains, the parade carried on. Photographs by Kimberly Goff
WPPB 88.3 FM's parade float
Father Constantine Lazarakis of the Greek Orthodox Church of the Hamptons
Holiday House Hamptons White Gala at Watchcase Sag Harbor
Waterkeeper, Baykeeper Sunset Cruise Peconic Baykeeper and Waterkeeper Alliance held their second annual sunset cruise around Peconic Bay while enjoying Swedish cuisine. Photographs by Kimberly Goff
July 11, 2014 Page 59
The Holiday House Hamptons opening night White Gala benefited the Evelyn Lauder Breast Cancer Research Foundation. The event was also the long-awaited unveiling of Watchcase, the residential redevelopnent of the former Bulova Watchcase Factory. Seventeen interior designers each turned a room into a showcase of their work. Photographs by Richard Lewin
1.
Cee Scott Brown (Corcoran/Watchcase Sales Team) and Michael and Nancy Aboff (Aboff Paints)
Interior designer and author Campion Platt
2.
3.
1. Andrew Reice, organizer of the Swedish Culinary Summer 2. Captain Sean Kennedy, Mariner III 3. Sarah Douglis Yaggi and Marc Yaggi, the executive director of Waterkeeper Alliance
Co-chairs Iris Dankner and Christopher Hyland
Craig Wood, James Landsill and David Kronman from Cape Advisors
DAN’S PAPERS
Page 60 July 11, 2014
DAN’S GOES TO...
1.
Halsey House Gala: Celebrate with a Bang In celebration of the nation's birth, Southampton Historical Museum held its annual Halsey House Gala at the Thomas Halsey Homestead on Saturday. Photographs by Kimberly Goff
2.
3. 1. Southampton Historical Museum trustee Elizabeth Thunderbird Haile 2. Bill Hague, Mark McClain, Nathan Corwin, Towney Jones 3. Mimi Finger 4. Museum executive director Tom Edmonds, Wiltraud Salm and Jane Gullong 5. Southampton Mayor Mark Epley with K. T. and Alan McFarland
5.
4.
The Lovin' Spoonful at Suffolk
"Bob Dylan: The Drawn Blank Series" Opening at Mark Borghi Fine Art in Bridgehampton
Rock and Roll Hall of Famers The Lovin' Spoonful played The Suffolk Theater in downtown Riverhead for the ultimate Throwback Thursday. Photographs by Nicholas Chowske
Joe Butler
danspapers.com
Mark Borghi Fine Art in Bridgehampton last Thursday celebrated the opening of "Bob Dylan: The Drawn Blank Series." Each work was reminiscent of sketches Dylan had drawn (mostly on long train rides) in the 1980s and '90s. The party also served as the launch of ArtHamptons. Photographs by Richard Lewin
Steve Boone
The Lovin' Spoonful's Mike Arturi, Joe Butler, Jerry Yester, Phil Smith and Steve Boone with Dan Koontz (center)
Grant Reinhard and Lisa Beaton represent Bob Dylan
Metal sculptor Hans Van de Bovenkamp
Gallery owner Mark Borghi, Cindy Lou Wakefield and Rick Friedman of ArtHamptons reminded the guests that Mark Borghi Fine Art will be featured at the fine arts fair
DAN’S PAPERS
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July 11, 2014 Page 61 WINERIES
NORTH FORK EVENTS
Drink in the whole North Fork!
So much to see and do this weekend!
A
trip on the Shelter Island ferries is a trip back in time. Visitors are transported to a community that maintains a historic mystique—due not only to its isolation, but to the fierce efforts to preserve and maintain Sylvester Manor, home of the Island’s first European settler. Built by Nathaniel Sylvester in 1652, the manor and its grounds remained in the family until recently. Eben Fiske Ostby, a 10th-generation Sylvester descendant, has donated the estate to the nonprofit Sylvester Manor Educational Farm, ensuring the continuation of historic preservation. The transfer was completed on June 23. “The land transfer is the culmination of a process that started years ago when my uncle, Andrew Fiske, left the manor to me in his will,” says Ostby. “My goal was to find a way to preserve the Manor and its lands in a way that would work well for Shelter Island and its residents and would be true to my uncle’s wishes. We arrived at the idea of [establishing the] Educational Farm when my nephew Bennett [Konesni] became active in organic farming and cultural activities...and the cross-pollination between them.” The Sylvester Manor Educational Farm first formed its board of directors in 2009, earning its 501(c)(3) status on December 27, 2010. Ostby is the president of the board, and his intent was always to donate the entire property to the foundation. “The donation is significant for a lot of reasons, but part of our mission is to create a place where work is joyous and fair,” says Sara Gordon, the Strategic
NORTH FORK For more events happening this week, check out: MTK Calendar pg. 65, Arts & Galleries Listings pg. 71 Calendar pg. 78, Kids’ Calendar pg. 80
THuRSDAy, july 10 SUMMeR RIVeRHeaD faRMeRS MaRkeT 11 a.m.–4 p.m. Through 9/25. 431 E. Main Street, Riverhead. PeRlMaN MUSIC WORkS-IN-PROGReSS CONCeRT 7:30 p.m. Free and open to the public. Students perform. Perlman Music Program Campus, 73 Shore Road, Shelter Island Heights. 212-877-5045 perlmanmusicprogram.org
FRIDAy, july 11 MaTTITUCk faRMeRS MaRkeT 3–6 p.m. Through 10/31. 95 Love Lane, Mattituck. fIRefly fRIDayS aT lIeB CellaRS 5–8 p.m. 35 Cox Neck Rd, Mattituck. liebcellars.com DaN’S TaSTe Of SUMMeR: GRIllHaMPTON 8 p.m.–11 p.m. WEEKEND PASSES SOLD OUT! Tasting event featuring East End restaurants, hosted by Robert Irvine. $120. Sayre Park, 156 Snake Hollow Road, Bridgehampton. 631-277-0188 danstasteofsummer.com
SATuRDAy, july 12 SHelTeR ISlaND faRMeRS MaRkeT 9 a.m.–12:30 p.m. 16 South Ferry Road, Shelter Island. GReeNPORT faRMeRS MaRkeT 9 a.m.–1 p.m. 621 First Street, Greenport. flaNDeRS faRM fReSH fOOD MaRkeT 10 a.m.–2 p.m. Community Center, 655 Flanders Road
Director of the Sylvester Manor Educational Farm, who notes that, in keeping with that mission, Ostby also gave the caretaker’s cottage to the longtime resident caretaker Gunnar Wissemann. The recent land donation is 141.09 acres. The gift brings the total holdings of the nonprofit to 225 acres, including the previous 2012 donation of 83 acres of historic fields and pastures that, thanks to partnerships between the Peconic Land Trust and government organizations, will always be farmland. Ostby also preserved 22 acres through a grant with the Peconic Land Trust. The family will maintain a presence on the island, as they retain 11.7 acres. “On a practical level, the nonprofit can now raise funds to directly preserve the site’s extraordinary buildings and grounds,” says Konesni. “On a symbolic level, the burden and honor of stewardship has now been placed on the strong shoulders of the entire community...” Gordon calls the donation a “huge change on paper,” though she notes that it won’t immediately change the day-to-day operations of the nonprofit, which had already been in operation on the donated lands through a lease agreement. The nonprofit operates an organic educational farm, with a seasonal farmstand. In addition, the nonprofit seeks to educate the public on the history of the manor and estate, which has been a microcosm of American society throughout the years, transforming from a settler’s home to a slaveholding plantation, an Enlightenment-era farm and a summer residence before settling into its current role.
Sylvester Manor on Shelter Island
Now that the nonprofit owns the lands, it is eligible for grants that could be used to restore the house. Nathaniel Sylvester was among the first European settlers of Shelter Island who, along with a group of investors, first purchased the island in 1651. His original manor house remained intact until about 1737, when Nathaniel Sylvester’s grandson Brinley Sylvester constructed a new residence near the original site. The house underwent a renovation in the 1830s, and it retains its historic character and features today. House and ground tours are available on select Fridays. The organization also hosts a number of events throughout the summer, inviting the public to experience a tangible part of Shelter Island history. For more info on Sylvester Manor, 80 North Ferry Road, visit sylvestermanor.org or call 631-749-0626.
Weekly RIVeRHeaD faRMeRS MaRkeT 11 a.m.–3 p.m. 117 East Main Street, Riverhead. lIVe MUSIC aT MaRTHa ClaRa VINeyaRDS 2–5 p.m. Martha Clara Vineyards, 6025 Sound Avenue, Riverhead. 631-298-0075 marthaclaravineyards.com aUTHOR MelISSa MaRTIN aT ClaUDIO’S ReSTaURaNT 5:30 p.m. The author signs her new book, Harvest Road. Claudio’s Restaurant, 111 Main Street, Greenport. harvestroad.tateauthor.com DaN’S TaSTe Of SUMMeR: TaSTe Of TWO fORkS 7:30 p.m. WEEKEND AND VIP PASSES SOLD OUT! Tasting event featuring East End restaurants. $160. Sayre Park, 156 Snake Hollow Road, Bridgehampton. 631-277-0188 danstasteofsummer.com THe PeRlMaN MUSIC PROGRaM fIReWORkS CONCeRT 7:30 p.m. Concert followed by a fireworks display over Crescent Beach. Perlman Music Program, 73 Shore Road, Shelter Island. 212-877-5045 perlmanmusicprogram.org aSHley MONROe aT SUffOlk THeaTeR 8 p.m. Member of the Pistol Annies performs. $45. The Suffolk Theater, 118 East Main Street, Riverhead. 631-727-4343 suffolktheater.com
Pepi’s SuNDAy, july 13
lONG ISlaND aNTIQUe POWeR aSSOCIaTION TRaCTOR PUll aND SHOW 10 a.m. Demonstrations of antique farm machinery. $6. Hallockville Museum Farm, 6028 Sound Avenue, Riverhead. liapa.com DIRTy DOZeN BRaSS BaND aT SUffOlk THeaTeR 7 p.m. Jazz band performs. $35. The Suffolk Theater, 118 East Main Street, Riverhead. 631-727-4343 suffolktheater.com For more events and to post your event online, go to Events.DansPapers.com. Events submitted by noon Friday will be considered for the print calendar.
Traditional French Cuisine on the North Fork
Open Daily for Dinner Serving Brunch on Saturday & Sunday 11:00am - 4:00pm 4805 Depot Lane • Cutchogue
631-734-8267 34565
Freshly Rebuilt After Sandy
Pepi’s
SuPeRiOR WateRfRONt DiNiNg
Italian, Seafood & More! Free Docking AvAilAble
Open 7 days for Lunch and Dinner 400 Old Main Road Southold, NY 11971 (631) 765-6373 | www.pepisrestaurant.com
34552.
By kelly laffey
Steve Gross and Sue Daley
Manor Nonprofit Receives Historic Donation
Pepi’s
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THE MONTAUK PIONEER
SOUND WAVES
Page 62 July 11, 2014 THE BACKYARD
Eating and sipping at Solé East.
Hear the roar at Gurney’s.
Loving the Backyard Restaurant at Solé East I started with the Backyard’s award-winning olé East’s “Backyard”—how good could the food clam chowder. I noted that be at such a hip hotel restaurant? Outstandingly it won the Montauk Clam Chowder Contest the year good! There’s a new chef at the Backyard this season— that I served as a judge—in Adam Petrie. In fact, when we visited for dinner 2011. I was eager to see if Petrie had only been facing the stove at Solé East I remembered it, though it for a few days. His mark was already clear—he had seemed a long shot. Ah, but a new, large grill installed and he knows how to use here was an old-fashioned, creamy it, on everything from entrées to bread to the lemon traditionally halves you squeeze over seafood. Plus he’s making chowder with potatoes, corn, chunks of several different all of the pasta in-house. We parked along Second House Road and passed kinds of clams and thyme. into the hotel’s lobby. Upon entering we were greeted Ah yes, I remembered it well. with a fine vanilla scent in the air, a good sign. We I “voted for it” all over again! Husband started with a passed through the lobby, and then through an allée of bamboo trees to the Backyard restaurant. It’s like tower of tuna tartare, which a dream pool house, with fun, funky décor and a rested on a tasty Asian slaw ah, the tuna tartare... and was topped with corn surfer vibe. In fact, the expansive bar runs along the wall that microgreens. It was simple and fresh, as it should be, borders a large in-ground pool. Between the hotel and the corn sprouts added a pleasant grassy note. I had the big, juicy grilled scallops. Wow. Followed and the pool there’s a line of huge outdoor sofas for reclined recreation. If it had been a warmer evening, by house-made gnocchi in pesto—the best gnocchi I’m sure we would have taken a little poolside I’ve ever had. For the first time I could appreciate refreshment before settling in for dinner, but there why they are sometimes referred to as “pillows.” Husband had to try the ceviché, so he did, and was quite a chill in the Montauk air this particular was quite impressed. The tender fish was served on evening. We sat at a table inside and ordered drinks to start. thin cucumber slices and topped with rings of red It’s a good sign when you can’t remember exactly pepper, which added a welcome piquant note. We tried the skirt steak. Does it sound like we what you drank—but you’re left with a lingering, Uihleins Fun book ad 2012:Layout 1 4/18/12 3:38a royal PM Page ordered bunch 1 of food? I highly recommend pleasant sensation. By stacy dermont
Courtesy WordHampton
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doing so at a good restaurant. Go for it. The skirt steak was just as it should be—it had some chew and a fine grilled flavor. It was accompanied by bitter greens. We, quite contentedly, had no room for dessert. There’s always next time. We fully intend to visit the Backyard again for another round of fine dining. We look forward to seeing what Chef Petrie will do with local ingredients as the season progresses. The Backyard Restaurant at Solé East, 90 Second House Road, Montauk, 631-668-2105, soleeast.com
16 ft. skiffs to 32 ft. center consoles. For fishing, skiing, sightseeing, swimming, or just basking in the warm Montauk sun.
Our motel has been upgraded with ALL the comforts of home. Call for our weekly specials - Motel customers get 20% discount on all boat rentals. Relax on our grounds around our barbecue pits and practice your golf swing on the putting green and a 9 hole mini golf course. Open all year. Wi-Fi available. In the heart of the Harbor, walk to Montauk’s finest restaurants, shops, sound beaches and the famous Montauk fishing fleet. NEW On-Site restaurant, SAMMY'S, a great place to stop in and have lunch or dinner.
Marina & Boat Yard
444 West Lake Drive P.O. Box 357, Montauk,NY 11954
Full service, gas, hauling and storage to 48 ft. boats, transient dockage and repairs along with high and dry storage.
Water Sports
Jet skiing, water skiing, tubing, wake boarding and knee boarding in the calm, safe waters of Lake Montauk and Long Island Sound. Instructors available.
Fishing
Rod and reels for rent. Bait, tackle, ice, soda, and supplies.
Visit our website at www.uihleinsmarina.com 35005
THE mONTAUK PiONEER
July 11, 2014 Page 63
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THE mONTAUK PiONEER
Page 64 July 11, 2014
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Sound Waves Hit the Montauk Shore
W
ith hot spots like Ruschmeyers and Surf Lodge, Montauk has become the mecca for nightlife on the East End. Now, Gurney’s is bringing that exciting scene to Saturday afternoons this summer with Sound Waves @ The Beach. Sound Waves @ The Beach is a seven-week-long music and fashion series that debuted in Montauk just last year. Musical performers included members of legendary bands Depeche Mode, Duran Duran and The Smiths, while fashion presentations included MILLY by Michelle Smith. “Sound Waves was the must-attend Hamptons T he scene Re a l Mlast o n t ayear, u k S tand i ll Ewe’re x i s t s beyond excited to party You it just to know where look We don’t want to take to have the next level thistoseason. give too much away, but make sure you don’t miss
GOSMAN’S
GOSMAN’S
this,” said Lance Broumand, CEO of UrbanDaddy, a partner of the event. Part of the Sound Waves revamp includes a new setting, Gurney’s Montauk Resort & Seawater Spa. “We are excited to be hosting Sound Waves @ The Beach at Gurney’s,” said Jenny Oz Leroy Director of F&B at Gurney’s Montauk. “We believe the eclectic program will appeal to a wide audience who enjoy both cutting edge music and fashion amid a stunning ocean front setting. Sound Waves @ The Beach is an exciting addition to both the new Gurney’s and the Hamptons ever growing entertainment scene.” Ian Gerard, CEO of Syndicate-5, the presenter of Sound Waves @ The Beach, stated “We are so excited to take Sound Waves from poolside to the beachfront. When we heard that Gurney’s was under new ownership with a plan to contemporize what is
Courtesy Syndicate-5
By stephanie kossman
T h e Re a l M o n t a u k S t i l l E x i s t s You just have to know where to look
GOSMAN’S T h e Re a l M o n t a u k S t i l l E x i s t s YouTOPSIDE just have to know where to look
come see Ben Lovett!
Montauk’s Favorite Beachfront Montauk’s Favorite Restaurant Beachfront & Bar Lunch &Restaurant Dinner Daily
INLET CAFÉ TOPSIDE CLAM BAR
INLET CAFÉ CLAM BAR
Coastal CuisineLabor Day One LoveCasual Sundays through
Reggae Sunset Sets featuring Winston Irie & Twister LIVE MUSIC BuBBle 18 Beach Days& $5Thieves MiMosas - Joe Shop, Delia Minnie RoseJune Pop-Up Saturday July 12th every sat & sun 12-5pm
TOPSIDE INLET CAFÉ CLAM BAR
June 19 - Father’s Day!
Shop & SupportJune the 25 Navy SEAL Foundation - Telly July 2 - Telly FIFAlive World Cup through July 13th Montauk’s Favorite July 3 - Joe Music Delia & Thieves
$8 Beachfront Caipirinhas/$42 Saintgria JulyJuly 4 -Restaurant Nancy Atlas& Pitchers Bar 2 - Telly th &Cuisine th July 3July - Joe Delia Thieves Casual Coastal 26 27 Amazing Sunsets • Boaters Welcome July 4 - Nancy atlas American July Summer Riviera Weekend with Chandon 7 LIVE - surf craft Drop-n-Dine 16 Navy Road MUSIC Boaters Welcome/Swimwear Encouraged -NY Telly Montauk, June 18 July - Joe 8Delia &11954 Thieves
July 17 -19 Joe Delia & Day! Thieves June -Montauk, Father’s 16 Navy Road NY 11954 631.668.6868 JulyJune 22 - 25 Nancy atlas - Telly • www.navybeach.com 631.668.6868 www.navybeach.com July 31 - Joe Delia & Thieves
The freshest seafood and lobster
July 2 - Telly July 3 - Joe Delia & Thieves July 4 - Nancy Atlas
Nightly Dinner and Sushi Specials Eat in and Take-out available Breathtaking views of Montauk Harbor
33215
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Amazing Sunsets • Boaters Welcome
Open for Lunch & Dinner daily
16 Navy Road Montauk, NY 11954
www.gosmans.com | Like us on
631.668.6868
484WEST WESTLAKE LAKEDRIVE DRIVE || 631-668-2549 631-668-2549 || MONTAUK MONTAUK HARBOR 484 HARBOR
FREE CONCERT
www.navybeach.com
3176
This is the Hamptons!
Gene Casey and the Lone Sharks
E
STLAK
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Sunday, July 13th,| 6-8 pm on the outdoor stage 484 WEST LAKE DRIVE 631-668-2549 | MONTAUK HARBOR
NY
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FI
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MTK
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SUMMER HOURS BREAKFAST • LUNCH • DINNER SUNDAY - THURSDAY • 5AM TO 10PM FRIDAY & SATURDAY • 5AM TO 11PM
LIVE MUSIC CHECK FOR SCHEDULE 352 WESTLAKE DRIVE • MONTAUK • NY • 11954
gift certificates available
631.668.FISH/3474
www.westlakefishhouse.com 33267
clearly the largest and most beautiful resort on the East End, we knew we had to bring Sound Waves... to the Beach. With a 30,000 sq. ft. outdoor space, it allows us to buck the trend of Montauk venues that leave too many guests stuck waiting on never ending lines.” Gerard said that the Montauk Beach House, last year’s location, was a great venue for a pool party vibe. The newly renovated Gurney’s, however, will give the event the chance to be more interactive. This year, Sound Waves @ The Beach will have everything from photo booths to make-your-own cocktails. Cointreau Rickey stations will allow guests to create their own signature “garden to cocktail” libations under the guidance of a trained bartender. “There’s something for everyone to do. You can dance near the DJ for two hours or sit in a hammock all day, sip a cocktail and never move.” It’s no surprise that Sound Waves @ The Beach chose Gurney’s. The resort has been one of Montauk’s main attractions since purchased by Nick Monte in the 1950s. By constantly adding new amenities, starting as simply as serving alcoholic beverages and eventually building its famous seawater spa, Monte transformed Gurney’s into an iconic feature of Montauk. Gurney’s has undergone numerous transformations throughout its 88-year history, most recently last year with its purchase by two new owners. Today, Gurney’s is the only four-season resort in Montauk, featuring 109 rooms, suites and cottages, plus multiple restaurants and bars. Last year, Sound Waves had a retro angle, but this year the event is focused on current talents. “This year you can expect many great DJ performances again, but we will be more focused on talent that is currently climbing the ladder to international recognition and the opening day lineup echoes that approach” says Mathew Thomas, the series music director. Sound Waves @ The Beach will start off strong with a DJ performance by Ben Lovett of Mumford & Sons, who is coming to the East End exclusively for this event. The Big P.A. of Bang the Drum, DJ Vikas, and a fashion presentation will round out the opening event. The series launches on Saturday, July 19, and continues every Saturday from 2 to 7 p.m. through August 30. All events are complimentary and invitation-only. Anyone interested in attending should visit the Sound Waves @ The Beach Facebook page: facebook.com/ MBHSummerMusicSeries. Invitation information and music and fashion talent line-ups will be announced there on a weekly basis. For more information, contact Gurney’s Montauk. 290 Old Montauk Hwy, Montauk. 631-668-2345. gurneysinn.com
THE mONTAUK PiONEER
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For more events happening this week, check out: North Fork Calendar pg. 61, Arts & Galleries pg. 71, Calendar pg. 78, Kids’ Calendar pg. 80
THURSDAY, jUlY 10 montaUk Farmers market Thursdays through 10/9 (plus at the Fall Festival) 9 a.m.–2 p.m. Village Green, center of town, Montauk. LiVe mUsic at sWaLLoW east 8 p.m. Thursdays. Swallow East, 474 West Lake Drive, Montauk. 631-668-8344 swalloweastrestaurant.com sarah conWay & the pLayFUL soULs at taLkhoUse 8 p.m. Doors open at 7 p.m. Country rock to blues, jazz swing and gospel. $10. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com LiVe rock karaoke Band at GUrney’s montaUk 9 p.m. A night of karaoke and fun. Gurney’s Montauk, 290 Old Montauk Highway, Montauk. 631-668-2345 gurneysinn.com second shiFt at stephen taLkhoUse 10 p.m. $10. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
FRiDAY, jUlY 11 GUrney’s spatini cocktaiL party 6–9 p.m. Benefits The Retreat. Music by DJ Adam Lipson. Giveaways, hors d’oeuvres, cocktails, complimentary spa services and more. $25. Gurney’s Montauk, 290 Old Montauk Highway, Montauk. 631-668-1892 gurneysmontauk.com daVe BromBerG QUintet at stephen taLkhoUse 8 p.m. $80. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com BooGa sUGar at stephen taLkhoUse 10 p.m. $30. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
SATURDAY, jUlY 12 commUnity chUrch WeekLy rUmmaGe saLe 9 a.m. Toys, books, clothing and more. Weekly through Labor Day. 850 Montauk Highway, Montauk. montaukchamber.com montaUk historicaL society craFt Fair 10 a.m.–6 p.m. Local vendors participate in this annual event. Second House Museum, Second House Road, Montauk. 631-668-5340 sUmmerVention satUrdays at the sLoppy tUna Noon–4 a.m. DJs play music all day long. The Sloppy Tuna, 148 South Emerson Avenue, Montauk. 631-647-88000 thesloppytuna.com pooLside satUrdays at montaUk Beach hoUse Noon–7 p.m. Featuring Roofeeo (TV On the Radio). Montauk Beach House, 55 South Elmwood Avenue, Montauk. 631-668-2112 thembh.com shark’s eye toUrnament aLL-reLease toUrnament and FestiVaL 2–6 p.m. Through 7/13. Six sharks will be satellite tagged and named by anglers and school students. Prize purse includes $10,000 in guaranteed cash, half of all entries and more. Presented by LandShark Lager, Guy Harvey Ocean Foundation and Dan’s Papers. Montauk Marine Basin, 426 West Lake Drive, Montauk. sharkseyetournament.com rock piano eLeW at the LoUnGe at GUrney’s 7 p.m. ELEW treats the grand piano like a rocker treats a guitar. The Lounge, 290 Old Montauk Highway, Montauk. 631-668-2345 gurneysinn.com san Fermin at the sUrF LodGe 7 p.m. Concert. The Surf Lodge, 183 Edgemere Street, Montauk. 631-483-5037 thesurflodge.com
the oriGinaL WaiLers at stephen taLkhoUse 9 p.m. $50. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com Bayside tiGers at stephen taLkhoUse 11 p.m. $30. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
OPiCK OF THE WEEK SATURDAY, JULY 12
Montauk Craft Fair 10 a.m.–6 p.m. (see below)
SUNDAY, jUlY 13 tastinGs at the montaUk BreWinG company Noon–8 p.m. Saturdays & Sundays; 3–8 p.m., Mon.–Fri. 62 S. Erie Ave, Montauk. 631-834-2627 montaukbrewingco.com one LoVe sUndays at naVy Beach 5 p.m. Live music. Winston Irie and Twister alternate performance. Navy Beach, 16 Navy Road, Montauk. navybeach.com
Courtesy WordHampton
MONTAUK
July 11, 2014 Page 65
Gosman’s sUmmer concert series 6 p.m. Free concert. 500 West Lake Drive, Montauk. 631-6685330 gosmans.com
inside the Backyard restaurant at solé east
Gary cLark Jr. at the sUrF LodGe 7 p.m. Concert. The Surf Lodge, 183 Edgemere Street, Montauk. 631-483-5037 thesurflodge.com
indUstry niGht With the montaUk proJect 11 p.m. $10. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
moore-Johansson cd reLease party 8 p.m. Doors open at 7 p.m. $10. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
WEDNESDAY, jUlY 16
reGGae niGht With inner roots at taLkhoUse 11 p.m. $10. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
the nancy atLas proJect at the sUrF LodGe 6 p.m. The Montauk favorites perform. The Surf Lodge, 183 Edgemere Street, Montauk. 631-483-5039 thesurflodge.com
mONDAY, jUlY 14
steVe earLe at stephen taLkhoUse 7 p.m. Doors open at 6 p.m. $100. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
montaUk LiGhthoUse 10:30 a.m.–4:30 p.m. Open daily. 2000 State Route 27, Montauk. 631-668-2544 montauklighthouse.com
the cLearWater stiLLs Band at taLkhoUse 9 p.m. $10. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117
monday concerts on the Green: nancy atLas 6:30 p.m. Bring a blanket and listen to live music. The Gazebo, at the Green in the center of Montauk, outdoors. 845-365-2506
THURSDAY, jUlY 17 Jann kLose at stephen taLkhoUse 8 p.m. $15. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117
oUtraGeoUs open mic niGht FeatUrinG the hoUse Wreckers at stephen taLkhoUse 10 p.m. Free admission. Signups begin after 8 p.m. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
LiVe rock karaoke Band at GUrney’s montaUk 9 p.m.Gurney’s Montauk, 290 Old Montauk Highway, Montauk. 631-668-2345 gurneysinn.com
TUESDAY, jUlY 15
the iGUanas at stephen taLkhoUse 10 p.m. $20. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117
saiL montaUk’s tUesday niGht reGatta 5:30 p.m. Race followed by “Three Sheets to the Wind” party at Hurricane Alley. $95. Sponsor a boat for $250. Sail Montauk, 32 Star Island Road, Montauk. 631-522-5183 sailmontauk.com tUesday niGht Beach concert at GUrney’s 6 p.m. Free concert at Gurney’s Beach Club. Gurney’s Montauk, 290 Old Montauk Highway, Montauk. 631-668-2345 gurneysinn.com Joe deLia & thieVes at ZUm schneider 8 p.m.–11 p.m. Live music, no cover. Zum Schneider, 4 S. Elmwood Avenue, Montauk. 212-598-1098 zumschneider.com BLack & sparroW at stephen taLkhoUse 8 p.m. Doors open at 7 p.m. $10. 21 and over. 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
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FRiDAY, jUlY 18 LiVe With nancy atLas at naVy Beach 5–7 p.m. 16 Navy Road, Montauk. navybeach.com
UPCOmiNg soUnd WaVes at the Beach 7/19. Outdoor party featuring top DJs and designers. Invitation only. Gurney’s Montauk, 290 Old Montauk Highway, Montauk. 917-692-1622 facebook.com/mbhsummermusicseries For more events and to post your event online, go to Events.DansPapers.com. Events submitted by noon Friday will be considered for the print calendar.
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DAN’S PAPERS
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BOOK REVIEW
ART EVENTS
New novel by East Ender.
Openings, closings see and be seen.
Gateway’s Mary Poppins Soars High in Patchogue
G
ateway’s production of Disney’s Mary Poppins is full of warmth, wit and wonder—not to mention high-flying special effects that will leave you breathless. Mary Poppins is the classic tale of a family in need of help—and help comes in the form of an enchanted (and enchanting) nanny. The story is based on the 1964 movie adaptation of the Mary Poppins books by P.L. Travers, which famously starred Julie Andrews and Dick Van Dyke. Gateway’s production boasts high caliber talent— Director Shaun Kerrison directed the Broadway production of Mary Poppins. Tony Mansker played the role of charming chimney sweep Bert for four years on Broadway, and reprises his role for Gateway. Mansker is a spellbinding Bert as he takes us through the story of the Banks family. With just the right amount of confident swagger, Mansker commands the stage—his cockney accent is as endearing as his infatuation with the lovely Mary. Gail Bennet has performed the role of Mary Poppins over 100 times, starring in the production’s national tour. Bennet is “Practically Perfect” as Mary Poppins, from her rosy cheeks to her classic stance—and those shoes! Bennet was completely immersed in her role from the moment she hit the stage. Her voice was clear and bright, everything I would expect from Mary Poppins. Bennet is the picture of grace, poise and beauty, her clothes always perfect—in red, white and blue. Everyone seemed to rotate around Mary, like the planets revolve around the sun.
your seat, as the humor of it The first big ensemble all is infectious. “Let’s go Fly number “Jolly Holiday” was a Kite” is also terrific, and to spectacular, as the dreamlike see the scene come to life is world of Mary Poppins is exhilarating, like something brought to life, with Mary in a out of a dream. beautiful white dress, twirling If I had to choose a favorite around the stage with Bert, number, it would be “A members of the ensemble Chimney Swept (ChimChim)/ imitating penguins and the Step In Time” when all the Banks children beaming with chimney sweeps come out astonished delight that they may have found the perfect gail Bennet (Mary Poppins, center left) and Tony Man- and perform a scene that is sker (Bert, center right),with ensemble. both moving and entertaining. nanny. The beat is one that goes right The two Banks children are played by four rotating actors—I was fortunate to to your soul, and there was so much energy vibrating see Alison Cordaro playing the role of Jane Banks and from the performers it was easy to get swept up by Nolan Lyons as Michael Banks. Both were adorable the song. The closing number found the audience and convincing as the over-privileged, spoiled and on its feet, singing and dancing along to a reprise of affection-starved children of staid Banker George “Supercalifragilisticexpialidocious.” With special aerial effects by Flying by Floy, Banks and his wife Winifred. Jonathon Rayson as Mr. Banks was spot on, from his comical expressions to Disney’s Mary Poppins is another hit for Gateway, one that the entire family can enjoy. At the center of the the curl of his moustache. As Mary attempts to reform the spoiled Banks story is the heartwarming tale of how powerful love children, we are taken through some great musical can be, especially the love that exists in a family. acts. “A Spoonful of Sugar” is a crowd favorite “Mary Poppins” is playing at the Patchogue Theater and so much fun. You can’t help but love the “Supercalifragilisticexpialidocious” number. through July 19. Next up on the Patchogue stage is “South Pacific” July 23 – August 9. “Legends in Concert” It’s a loud, bold and colorful number, with will return to Patchogue for a weeklong engagement, Mary in her gorgeous blue coat, the ensemble August 13 – 17. Gateway will close its summer season singing and spelling that preposterous word “Supercalifragilisticexpialidocious,” with a lot of back in Bellport with “The Addams Family,” August 27 sass. You will find yourself singing and dancing in – September 13. For more information visit pacsc.org. Jeff Bellante
By genevieve horsBurgh
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July 11, 2014 Page 67
Scott Thompson in the Hall at Suffolk Theater By lee Meyer
C
omedian, actor and writer Scott Thompson makes his first-ever Long Island appearance on July 19—he’ll perform his stand-up act during Suffolk Theater’s Hamptons LGBT Comedy Festival. Thompson, who is known for appearing on the iconic sketch comedy series The Kids in the Hall from 1988– 1994, chatted with Dan’s Papers about The Kids in the Hall, his graphic novel series, his comedy and more. Will any of your “Kids in the hall” characters “appear” during your suffolk Theater visit? No, probably not; it’s mostly stand-up. What does your stand-up act focus on? Right now…it’s hard to say! [The comedy] goes all over the place—sex, Hannibal, cancer, travel, race, the fact that I’ve never been to Long Island… you play Dr. Jimmy Price on nBC’s “hannibal” series. how’s that been?
much it held me back, how much of a box people insisted I stay in. I was naive—when The Kids in the Hall finished, I assumed I’d be allowed to have an actual, real comedy career. “This guy can play anything!” That’s not how it played out. Basically, I became the go-to gay role model. you’ve mentioned you don’t like playing gay characters that are defined by being gay, or that exist to make a point. Yes, and I’m proud of that. That was hard to resist the past 15 years. Gay characters became more like agents of change. They had to move an agenda forward. To me, that’s not art. Change is up to politicians, not necessarily artists, [which is a view] I’ve received nothing but blowback for. I think gay characters should be allowed to be more three-dimensional. It’s ridiculous—I think people must sleep with pitchforks under their pillows. Now,
though, things have changed. For example, more gay characters are allowed to be villains. I’ve waited a long time for that. you’ve infused a lot of very serious topics into your comedy, such as your brother’s passing. how do you find the humor in some of these situations? My brother’s suicide haunted me for a long time. I had a period in my life where a lot of crappy things happened. Then I had cancer. I do a lot of comedy about cancer right now; it’s my only response. I think eventually, in your life, whatever happens to you becomes fodder for comedy. Eventually, everything can be funny. Scott Thompson performs at the Suffolk Theater in Riverhead on Saturday, July 19. For tickets ($40) and more information, go to suffolktheater.com. For Thompson’s podcast, go to scottfreepodcast.com.
Lawrence Fine Arts Booth 417 Abstract Nudes: the Woodstock Years lawrence-fine-arts.com
Courtesy Suffolk Theater
Water Mill
t
Gallery 125 Booth 303 Figurative: the Bellport Years gallery125.org
scott Thompson
I’ve been thrilled by the way people have reacted. I love the series. I’m glad it’s where it’s at right now. Maybe this year people will actually start watching it! Right now [the viewers are] super-fanatics and critics. People don’t know what to expect from it. They can’t imagine a show like that is on NBC right now. We’re conditioned to believe good television is only possible on cable. Were you a fan of the movies and books before the show? Not really. I think Silence of the Lambs is great, but I’m not a gore guy. I like horror, but it’s certainly not my main genre. My main genre is science fiction. your interest in science fiction shows in your graphic novel, “husk: The hollow Planet.” Did this start out as a graphic novel, or was it a movie or Tv show pitch? First, I thought it would make a great film. But after pitching it around, I thought, “Nobody’s going to make this movie. I’m not big enough.” And I had to get it out. For me, I have certain ideas that I need to do and it doesn’t matter whether the public wants to buy it or not! It keeps me happy as a creative person. It’s actually a trilogy; the second book should come out this year. has being openly gay made your career more difficult? Yes. I don’t know how well I dealt with it, to be honest. I was actually surprised by the level of resistance [when I came out]. It really threw me, how
Rediscovered Masters Booth 215 Abstract and Lyrical Landscapes rediscoveredmasters.com
The Pinajian Discovery 3 Booths at
July 10 – 13 Arthur Pinajian (1914–1999)
“ The unlikely discovery that has rocked the art world.” — ABC’s Good Morning America
Gallery 125
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ARTS & ENTERTAINmENT
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What’s on the Southampton Art Scene? By sTePhAnie De Troy
S
outhampton Village is awash with the arts! Here are just some of the places to get an eyeful (and earful) this season: Arthur T. Kalaher Fine Art 28E Jobs Lane, Southampton. Southampton Village strollers can’t miss Arthur Kalaher’s gallery. Located at the end of a picturesque brick alleyway across from the Southampton Arts Center, the gallery showcases contemporary and traditional art, works by the Peconic Bay Impressionists and in particular the art of Nahum Tschacbasov (1899-1984). Exquisite landscape and figurative paintings framed in eraspecific styles line the pathway to the gallery door. Visit arthurtkalaherfineart.com. Chrysalis gallery 2 Main Street, Southampton. A mainstay of Southampton galleries, Chrysalis exhibits a wide range of artistic styles—with a mission of promoting up and coming artists as well as renowned local and international artists. Chrysalis Gallery has its own framing department, too, and all paintings available for sale include framing. Frequent Dan’s Papers cover artists Daniel Pollera and Joe Chierchio are two of the many artists represented. Stop in to view the exhibition “Land of Liberty,” featuring fine artwork by Theresa Gianuzzi, Christine D’Addario, David Tyndall and Howard Rose. Visit chrysalisgallery.com for additional information. Keszler gallery 200 North Sea Road, Southampton. Located at the former Southampton Power Station,
Keszler Gallery has sky-high ceilings, accommodating its inventory of large-scale artwork. Currently on view, and visible from outside, are works by Alexandre Arrechea, who represented Cuba during the 54th Venice Biennale in 2011. The 15-foot-high curvilinear steel sculptures set on the grassy hill (“Helmsely,” 2013, and “Empire State,” 2012-2013) are modifications of those New York City skyscrapers. Inside, the gallery showcases works by Banksy, Marco Glaviano, Russell Young, Faile, Michael Dweck and others. Visit keszlergallery.com. Mark humphrey gallery 95 Main Street, Southampton. You’ve peeked in the window of Mark Humphrey Gallery, checking out those Alex Katz and Jim Dine prints with your Golden Pear coffee in hand, but have you been inside? Mark Humphrey Gallery specializes in contemporary prints, showing those of Donald Baechler, Richard Diebenkorn, Helen Frankenthaler, David Hockney and Donald Sultan, to name a few—as well as Mark Humphrey’s own paintings. The gallery also offers expert framing on-site. Visit markhumphreygallery.com to see more. Peter Marcelle Project 4 North Main Street. Peter Marcelle Project is a private gallery with locations in both New York City and Southampton that specializes in contemporary painting, drawing and sculpture and offers art advisory and appraisal services. The downstairs space at their 4 North Main Street location is a joint venture with Lynda Sylvester (of Sylvester & Co.), who uses the space as a design atelier. “Joe Pintauro: Arcadia” was on view at PM Projects in the early part of the summer, “Under the
Influence” (curated by Marcelle) was on view at the Sag Harbor Whaling Museum, and up next is “Made in Sag Harbor,” which is also on view at the Whaling Museum and curated by both Marcelle and Sylvester from July 11 through August 5. PM Projects will also be exhibiting at Art Southampton, July 24-28. petermarcelleproject.com, 631-613-6170. southampton Arts Center 25 Jobs Lane, Southampton. Located in the heart of Southampton Village, the Southampton Arts Center kicked off its summer art exhibitions with “The Irrational Portrait Gallery” and “Off The Block: NYFA Fellows.” Both will be on display through July 20. The Arts Center also hosts Friday outdoor screenings with the Hamptons International Film Festival (HIFF), through August 29, starting at 8:30 p.m. For additional information on programs in music, art, film and kids’ events throughout the year, visit southamptoncenter.org. Tripoli gallery 30 Jobs Lane, Southampton. Now in its sixth year, Tripoli Gallery features contemporary art from both East End and international artists. Tripoli Gallery is a year-round hub for artists, collectors and art admirers. Currently on view is a series of watercolors by Judith Hudson, based on “A Midsummer Night’s Dream,” through July 13, followed by “Keith Sonnier: Elliptical Transmissions,” from July 17 through August 17, which will include major works by Sonnier from 1990 through 2013. “Hiroshi Sugimoto: Seascapes” will open on August 27 and lead into the fall season with a selection of Sugimoto’s seascapes from private international collections. To see more of the artists shown at Tripoli Gallery, visit tripoligallery.com.
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On the Water picture [include the location of the shot]
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Movies... lAnD ho! Is there a fountain of youth? We know it’s not in Florida, but has anyone ever thoroughly searched Iceland for it? Land Ho! comes to us hot from the film festival circuit, from which it received glowing reviews. It’s an elegiac film about two old buddies who embark on a road trip to Iceland to eat good food, smoke good weed, and soak in the hot springs. Somewhat echoing the recent films The Trip and The Trip to Italy, where two old friends travel around eating expensive meals and doing impersonations, Land Ho! doesn’t have a tremendous story to tell. Here, the two old guys meet up with some much younger women in Iceland—but don’t worry, there’s no incredulity-inspiring scenes of cross-generational sex or predictable jokes about Viagra. Rather, the women serve for the men as wistful reminders of their youth, long past. Mercifully, no miracle cure for old age is suggested. DAWn oF The PlAneT oF The APes Dawn of the Planet of the Apes is the latest installment in films set amongst the future ruins of our civilization. While it’s not really fair to accuse the Planet of the Apes franchise of ripping off other films— after all, these films have been using
the gimmick of future ruins since the ’60s—it’s showing its age as a ploy. How many times can we be weirded out by the sight of a decaying New York City, with crumbling concrete and destroyed bridges? This time, there’s a massive population of genetically modified apes pitted against a hugely diminished population of humans. Because of their genetic modification, the apes are somewhat capable of speech and have developed human-like family bonds, leading to conflicts among the human characters about how to deal with them. Of course, the apes have plenty of opinions about how to deal with the humans as well. Does it mean war? Oh yes, it does. A long WAy DoWn From author Nick Hornby, he of High Fidelity and About A Boy fame, comes A Long Way Down. Starting from the shaky premise that four suicidal people would all happen to try to commit suicide by jumping off the same tall building at the same time, and would thereafter sign a non-suicide pact and become a media sensation, the film seems to struggle with tone—as would any attempt to wring comedy from suicide. What seems strange is that the filmmakers have attempted a tricky comedy without casting a skilled comic actor: one can imagine a Ricky Gervais or a Steve Coogan pulling off something like this. Here we get Pierce Brosnan, Aaron Paul, Imogen Poots and Toni Collette. Likeable, maybe. Hilarious…no.
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Questions of Obsession in “The Picture Maker” By JoAn BAuM
Obsession as a topic has certainly inspired many an author, but what awardwinning fiction writer and baseball historian David Nemec delivers in his new novel, The Picture Maker (CreateSpace), is memorable: a story of fixation as erotomonomania. Paul Raber, about to be paroled, knows from the minute he lays eyes on Seena Schain at a poetry reading she gives one day to prisoners, that he’s hooked. “There are moments that defy explanation…How and when such moments originate who of us can ever know. But from the first instant I saw Seena standing…at Wallkill I just knew that never again this lifetime would I experience anything like the rush of emotions she delivered to me.” Out and living at a midtown Y in New York, he writes to her, and she, in a cryptic, mysterious way he will come to see is her essence, writes back, in poetry.
Nemec compels the reader to stay with him, even though it’s clear from the opening first-person line that Raber will endure. He pursues her, even breaking parole rules to journey to her isolated home in the woods in Saratoga Springs. “Like all animals that are incapable
ON
STAGE
of traveling with the pack, I was clever at laying a false scent.” But he’s smart enough, cynical enough and faithful enough to his passion, not to allow anyone, including himself, to define the origin or meaning of his obsession or explain its ironic and tragic consequences. And—nice touch—Nemec compels the reader to stay with him, even though it’s clear from the opening first-person line that Raber, a flawed and dangerous protagonist (on one occasion he refers to himself as Paul Bearer), will endure: “For over half my life now I’ve swung back and forth between whether to believe it was the fickle finger of fate or serendipity that prompted my transfer from Auburn State Prison to Wallkill that November a few days before Thanksgiving.” It’s also a nice touch that at the end Raber is no further along in understanding or even wanting to understand the full nature of his obsession, or his Madonna or how much she knows about a cold-case murder of a young girl buried in her backyard. As for that “fickle finger of fate,” Raber knows he’s using a cliché; it’s one of his doomed attempts to get a bit of distance on what he has wrought. A shrewd chess player, he’s challenged by the game he plays with his lady love, with himself and with others, often comparing his behavior to a chess move. He also realizes that Seena, with “her obliquity” is not playing the same game, though he would never learn which “was the gasoline and which the match, only that the latent blaze inside each of us was fanned into flames by the other.” And so he continues to up the ante on taking
risks, wondering whether his selfdestructive behavior may be a way for him to reexamine his actions— once he accidentally shot someone but was it really an accident? What to make of the book’s title, “The Picture Maker?” Raber frames images of Seena as a way of fixing her in time and place. “In ways I may never understand I’ve always had a picture of you in my head,” he tells her. Like Hamlet, he invokes the lens of his mind’s eye to capture the surreal effect she has on him. He tells her that she is his “one and only co-star” in the movie of life, but he admits toward the end that his life “had never been meant to be a coherent movie—rising action, climax and denouement. It was a reel filled with unconnected frames. A reel of isolated sublime moments through which I would eternally sift, stopping the camera in my mind on a frame here, a frame there, rerunning the reel, reveling in each and every detail in one of my sacred frames again and again…and then putting it back with all the others in some disorganized way that I now knew would never produce a thread of frames that could be woven into an intelligible story.” Not so Nemec’s fictional tale. The author, who lives in Eastport and was once the recipient of an Edward Albee Foundation grant, writes with authority (an online bio notes, among other jobs, that he once worked as a parole officer, in addition to teaching English). He also writes with poetic grace, though some may find Raber’s existential notes from the underground depressing.
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ART EVENTS For more events happening this week, check out: North Fork Calendar pg. 61, Calendar pg. 78, Kids’ Calendar pg. 80
OPENINgS AND EVENTS ArT MArKeT hAMPTons 7/10–7/13. Preview Reception and Opening Night Party on 7/10 benefits LongHouse Reserve. General Admission hours are 11 a.m.–7 p.m. on 7/11–7/12, and Noon–6 p.m. on 7/13. Bridgehampton Historical Society, 2368 Montauk Highway, Bridgehampton. For the latest information, be sure to visit artmarkethamptons.com
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ArThAMPTons 7/10–7/13. Opening Night Preview on 7/10 benefits Guild Hall. General Admission hours are 11 a.m.–8 p.m. on 7/11– 7/12 and 11 a.m.–6 p.m. on 7/13. ArtHamptons 2014 will be honoring Water Mill artist Jane Freilicher with the 2014 Lifetime Achievement Award. Robert Wilson, artist and Artistic Director of The Watermill Center, will receive the 2014 Arts Patron of the Year Award. The Sculpture Fields of Nova’s Ark, 60 Millstone Road, Bridgehampton. For the latest information, be sure to visit arthamptons.com A DiFFerenT KinD oF hoMe/shoW AT DoDDs & eDer 7/12, 6:30–8:30 p.m. Artist reception. On view 6/26–7/28. Featuring artists Scott Bluedorn, Darlene Charneco, Casey Dalene, Alexis Duque and Rafael Fuchs. 11 Bridge Street, Sag Harbor. 631-725-1175 doddsandeder.com KeiTh sonnier AT TriPoli gAllery 7/17, 6–8 p.m. An illustrated catalogue with an essay by Max Blagg will accompany the exhibition. Tripoli Gallery, 30A Jobs Lane, Southampton. 631-377-3715 tripoligallery.com
OPIcK OF ThE WEEK SATURDAY, JULY 12
Art Show at Dodds & Eder 6:30 - 8:30 p.m. (See below) PlAins reverie AT CAnio’s gAllery 7/18, 5–7 p.m. Folk artist Jeanelle Myers and creature creator Ron Focarino. On view through 8/6. Canio’s Books, 290 Main Street, Sag Harbor. 631-725-4926 caniosbooks.com/ canios-gallery hAiTiAn ArT AT ChrisT ChurCh 7/18, 5–8 p.m.; 7/19, 10 a.m.–4 p.m.; 7/20, 9 a.m.–2 p.m. Christ Episcopal Church hosts this art and handcrafts sale to benefit the remote village of Chermaitre in partnership with the Vassar Haiti Project. Christ Episcopal Church, 4 East Union Street, Sag Harbor. 970-946-7614 thehaitiproject.org John PerreAulT AT gAllery 125 7/19, 5:30–7 p.m. On view through 8/18. Gallery 125, 125 S. Country Rd., Bellport. 631-880-2693 gallery125.org JereMy evereTT AT The surF loDge gAllery 7/19, 6–8 p.m. “Wet Denim Daydream.” Presented by The Fireplace Project. A solo exhibition on view through 8/11. The Surf Lodge Gallery, 183 Edgemere Street, Montauk. thesurflodge.com, thefireplaceproject.com
RABBI ADAM & SHARON LIBERMAN MINTZ RABBI ADAM MINTZ FRIDAY JULY 18TH 12:00PM Challenge of Jewish
rAMiro solo shoW AT grenning gAllery 7/19, 6–8 p.m. Featuring the art of painter Ramiro. Grenning Gallery, 17 Washington Street, Sag Harbor. 631-725-8469 grenninggallery.com
Ethics in the Modern World— A Text Study. RABBI ADAM MINTZ SATURDAY JULY 19TH
ArT souThAMPTon 7/24–7/28. VIP Preview on 7/24 benefits the Parrish Art Museum and Southampton Hospital. General Admission hours are Noon–7 p.m. on 7/25–7/27, and on Noon–5 p.m. on 7/28. The 2014 edition of the fair will feature a carefully selected group of international art galleries. Art Southampton Pavillion/Southampton Elks Lodge. 605 County Road 39, Southampton. For the latest information, be sure to visit art-southampton.com.
12:30PM Torah Study, Following Services & Kiddush. SHARON L. MINTZ—SUNDAY JULY 20TH 10:30AM BREAKFAST & 11:00 PROGRAM Painted Prayers: Magnificent Illustrated Hebrew Manuscript of the 18th Century.
All are welcome!
ConTACT AT The FirePlACe ProJeCT 7/25, 6–8 p.m. A two-artist show with Alisa Baremboym and Gregory Edwards. On view through 8/18. 851 Springs Fireplace Road, East Hampton. 631-324-4666 thefireplaceproject.com
For additional information please visit www.JCOH.org or Call (631)324-9858
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KATiA rAMsey reAD AT gAllery 125 8/23, 5:30–7 p.m. On view through 9/22. Gallery 125, 125 S. Country Rd., Bellport. 631-880-2693 gallery125.org silver PoCKeTs Full AT The FirePlACe ProJeCT 8/23, 6–8 p.m. Josephine Meckseper and Brad Troemel. On view through 9/22. 851 Springs Fireplace Road, East Hampton. 631-324-4666 thefireplaceproject.com hiroshi sugiMoTo: seAsCAPes AT TriPoli gAllery 8/27, 6–8 p.m. An exhibition of photographs by Hiroshi Sugimoto in his first solo exhibition at the gallery. On view through 10/20. Tripoli Gallery, 30A Jobs Lane, Southampton. 631-377-3715 tripoligallery.com nuDes oF ArThur PinAJiAn AT gAllery 125 9/27, 5:30–7 p.m. On view through 10/27. Gallery 125, 125 S. Country Rd., Bellport. 631-880-2693 gallery125.org
ONgOINg 20Th AnnuAl ArTisTs AlliAnCe MeMBers eXhiBiT Through 7/13. Noon–6 p.m. Featuring work from members of the Artist Alliance of East Hampton. Ashawagh Hall, 780 Springs Fireplace Road, East Hampton. aaeh.org JenniFer BArTleTTAT The PArrish ArT MuseuM Through 7/13. This first major museum survey of Bartlett’s work, organized by Klaus Ottman, will be accompanied by a catalogue published by the Parrish Art Museum. 279 Montauk Highway, Water Mill. 631-283-2118 parrishart.org.
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JuDiTh huDsonAT TriPoli gAllery Through 7/13. In this series of watercolors, Judith Hudson explores the humorous, X-rated, quixotic and timeless side of A Midsummer Night’s Dream. Tripoli Gallery, 30A Jobs Lane, Southampton. 631-377-3715 tripoligallery.com
danspapers.com
ART EVENTS CrAig ClAiBorne & Pierre FrAney: CooKBooK revoluTionAries in eAsT hAMPTon Through 7/13. 10 a.m.–5 p.m. Exhibition of works from the culinary icons. Free; donations appreciated. Clinton Academy Museum, 151 Main Street, East Hampton. 631-324-6850 easthamptonhistory.org MArK DAlessio solo shoW AT grenning gAllery Through 7/13. A selection of works by classically trained painter Marc Dalessio. Grenning Gallery, 17 Washington Street, Sag Harbor. 631-725-8469 grenninggallery.com MiChAel BevilACQuA AT The surF loDge gAllery “EXSanguiNatio_N,” Presented by The Fireplace Project. A solo exhibition on view through 7/13. The Surf Lodge Gallery, 183 Edgemere Street, Montauk. thesurflodge.com, thefireplaceproject.com
ARTS & ENTERTAINmENT
ginA gilMour AT WeAThervAne gAllery North Fork artist Gina Gilmour at the Suffolk County Historical Society’s new Weathervane Gallery & Gift Shop. On view through 7/31. 300 West Main Street, Riverhead. 631-727-2881 suffolkcountyhistorical.com ArT AnD CliMATe ChAnge AT shADy house gAllery All art made from what was left of Superstorm Sandy. On view through 7/31. Shady House Gallery, 206 Maple Lane, Bridgehampton. scottpartlow.com ArT on DisPlAy: AleX goeTZFrieD Through July. Hampton Bays writer and photographer displays landscape and wildlife photography. 52 Ponquogue Ave., Hampton Bays. 631-728-6241 hamptonbayslibrary.org ArT on The eDge 2014 AT vereD Through 8/4. An annual survey of New Contemporary Art featuring the most provocative new painters, sculptors and photographers in their medium. Featuring Ray Caesar, Jessica Hess, Sam Wolfe Connelly and more. Vered Gallery, 68 Park Place, East Hampton. 631-324-3303 veredart.com
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reX AshloCK AT gAllery 125 Through 9/22. 125 S. Country Rd., Bellport. 631-880-2693 gallery125.org PlATForM: MAyA lin AT PArrish ArT MuseuM Maya Lin takes macro and micro views of the Earth and translates that information into expressive sculptures, drawings, and sited installations. Through 10/13. 279 Montauk Highway, Water Mill. 631-283-2118 parrishart.org. Arlene slAvin “inTerseCTions” AT guilD hAll Through 10/13. New garden sculptures, sited to produce shadow images that continually change as the sun moves. 158 Main Street, East Hampton. 631-324-0806 guildhall.org For more events and to post your event online go to events.DansPapers.com. Events submitted by noon Friday will be considered for the print calendar.
BoB DylAn: The DrAWn BlAnK series AT MArK Borghi Fine ArT Featuring the art of legendary musician Bob Dylan. Through 7/18. Mark Borghi Fine Art, 2426 Main Street, Bridgehampton. 631-537-7245 borghi.org CorneliA Foss AT gerAlD PeTers gAllery Recent work by East End artist Corneia Foss is on view at Gerald Peters Gallery, through 7/18. 24 East 78th Street, New York. 212-268-9760 gpgalleryny.com The irrATionAl PorTrAiT gAllery AT souThAMPTon ArTs CenTer A collaborative portrait project by Rick Wenner Photography and FRESH Art Long Island. Through 7/20 at Southampton Arts Center, 25 Jobs Lane, Southampton. 631-283-0967 irrationalportraits.com; 631-283-0967 southamptoncenter.org oFF The BloCK: nyFA FelloWs AT souThAMPTon ArTs CenTer New York Foundation for the Arts presents Claire Watson, Hiroyuki Hamada and Andreas Rentsch. On view through 7/20 at Southampton Arts Center, 25 Jobs Lane, Southampton. 631-283-0967 southamptoncenter.org sWells & sWirls PhoTogrAPhy eXhiBiT: MATT ClArK AnD MiKe DirenZo Featuring Matt Clark’s dramatic photographs of the surf of New York and international waters, along with Mike DiRenzo’s photographs of sand dunes and stone formations of western United States. Through 7/20. Alex Ferrone Photography Gallery, 25425 Main Road, Cutchogue. 631-7348545 alexferrone.com ChArles WilDBAnK AT nAMMos Riverhead painter Charles Wildbank solo exhibition at Nammos, on view through 7/20. Nammos Restaurant, 136 Main St., Southampton. 631-287-5500 grAnD royAl ArT shoW Group show presented by Bonac Tonic Art Collective. On view through 7/21 on Saturdays & Sundays from 2–6 p.m. Tonic Artspace, Jackson Carriage House, Main Street & Windmill Lane, Amagansett. bonactonic.com DAniel russo AT MonTAuK BreWing Through July. The work of dedicated waterman and photographer Daniel Russo. Food, beer, fun and friends. Montauk Brewing Company, 62 South Erie Avenue, Montauk. montaukbrewingco.com FounDATion For ArT AnD PreservATion in eMBAssies (FAPe) AT guilD hAll Curated by Robert Storr, featuring artists Tina Barney, Lynda Benglis and Joel Shapiro. FAPE is the leading nonprofit organization dedicated to providing permanent works of American art for U.S. embassies worldwide. Includes works from FAPE’s Print, Photography and SiteSpecific Collections. On view through 7/27 at Guild Hall, 158 Main Street, East Hampton. 631-324-0806 guildhall.org ChoP WooD CArry WATer AT FirePlACe ProJeCT Works by Erika Keck, Nick Theobald and Michael Bevilacqua. On view through 7/31. 851 Springs Fireplace Road, East Hampton. 631-324-4666 thefireplaceproject.com
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SHOP ‘TIL YOU DROP
FABU FINDS
Where to find the bargains this weekend.
For you, family and friends.
Shopping Season Is in Full Swing! By STEPHANIE dE TRoy
Inhale…exhale. This time of year calls for rest and relaxation—yet, citydwellers and locals alike find themselves running around and working more than ever. Whatever happened to those long summer days spent reading books? If you can relate, make it your mission to do less and enjoy more. It couldn’t have happened at a better time—Breathe Zen Wellness Studio and Spa just opened on the second floor of 63 Main Street, in Southampton, offering reflexology, modern meditation, yoga and Pilates. Owner and director, Theresa, has lived on the East End for over 28 years. She grew up with Buddhist influence, grounded value of respect, gratitude, and enlightenment. Try 45 minutes of yoga and meditation finished with 30 minutes of reflexology. Membership options are available to keep you on track to feeling your best. Schedule yourself some down time by calling 631276-6881 or visiting TimeToBreatheZen.com. Take advantage of modern-day conveniences like good-quality plastic plates and paper napkins. While I’m all for being green, there are moments (like when you’re hosting a party right after work) when there simply isn’t time for doing dishes. Hampton Party Island, located at 56 Hampton Road
in Southampton, has a fantastic selection of durable and stylish plates, napkins, tablecloths and flatware in all different colors. Call 631-287-9040 or visit hamptonpartyisland.com. Need something to wear to that pool party or beach bonfire and don’t have time to go to 20 different stores? Stop in at Life’style in Sag Harbor and you’ll find that perfect outfit in no time. Lola Hats, Paige Denim, Nicole Miller, J Brand, Om Girl and Rag & Bone are among the many trendy designers you’ll encounter. Life’style, 127 Main Street, Sag Harbor. Call 631-725-1667 or visit shopatlifestyle.com. Aerin Lauder’s AERIN Southampton boutique will make you want to streamline your home with all things beautiful and simple. Summer sandals, straw hats, picture frames, jewelry and outdoor picnic table-wear are among the offerings—along with great gift items. AERIN Southampton is located at 83 Main Street. Call 631-353-3773 or visit aerin.com. While in Southampton, if you need a special handbag, visit The Perfect Purse. They have an incredible selection of Gucci, Chanel, Hermes, Judith Leiber and more in evening clutches, handbags and totes. The Perfect Purse is located at 27 Hampton Road, Southampton. Call 631-283-3360 or visit theperfectpurse.com. Ever been to Salty Home in Bridgehampton Commons? I couldn’t believe the amount of giftworthy items (and the wallet-friendly prices). From serving bowls, wine chiller bags, mason jar mugs, cocktail napkins and slate cheese boards they have everything a person could need for their beach
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home. The slate cheese board comes with food safe soapstone chalk to note the type of cheese, or write a message for your guests. Stop in at 2044 Montauk Highway or call 631-237-1250. I’m so in love with my Kendra Scott chandelier earrings! They feature teal faux stones and are called “Sylvie.” They’re really “bling” but not too heavy. My Kendra Scott dangles, called “Keira” are just as “Hamptons” with their abalone shell pieces! Available, with a few clicks, from kendrascott.com. Recently the Dan’s editorial department received a bottle of organic Cachaca Cuca Fresca Prata for making up our summer caipirinhas. Really? A mix for Brazil’s national cocktail? Oh yes—we just added fresh lime and sugar and it was a festa! cucafrescaspirit.com. The folks at RW Garcia sent our editorial staff a batch of their Tortados recently. A unique combination of organic white corn and red potatoes in one chip— right on! Some of the flavors were rather subtle such as their Barbeque, but the Salt & Pepper was a standout! rwgarcia.com Now’s the time to get your tickets for The East Hampton Historical Society’s East Hampton Antiques Show at Mulford Farm, July 19–20. Admission to the Antiques Show is $10, with early buying at $20. Tickets for the Friday night Opening Preview Cocktail Party start at $150 per person and include return visits the following days. Junior Tickets (age 40 and under) are priced at $100. Call 631-324-6850, email info@easthamptonhistory.org or visit the East Hampton Historical Society’s office, located at 101 Main Street, East Hampton.
LIFESTYLE
danspapers.com
July 11, 2014 Page 75
By STEPHANIE dE TRoy
Chess NyC is now offering kids training camps here in the Hamptons. Weekly, daily, half-day and early evening options are available. For more info, visit chessnyc.com, email info@chessnyc.com or call 866-321-CHESS. The Concept Collective Launches “Summer in the Hamptons” at Prince of Scots. It’s an eclectic, yet carefully merchandised arrival for the Hamptons—including Italian leather handbags by San Francisco-based 49 Square Miles; architecturally inspired eyewear by Haze Collective in ultra premium vibrant hues; Brooklyn based jewelry by AEA, which distills a mix of abstract forms and futuristic influences into clean, modern monuments; dresses by Yumi Kim in vintage silhouettes spun with a contemporary urban feminine mystique; and hand-woven Moroccan loafers by Cobra Society. Prince of Scots is located at 700 Montauk Hwy in Water Mill, 631-604-1392 or visit princeofscots.com. Missoni Home Southampton welcomes the 2014 collection as the Italian textile brand’s only Missoni Home retail store in North America. Southampton store owner Roxane Mosleh, who comes from an interior design and retail background, is excited to welcome local customers with the newest designs and a series of events throughout the summer. Mark your calendars for July 26, the Missoni Home Hamptons sale event at 50 Jobs Lane in Southampton—enjoy Prosecco, music and the store’s lovely backyard while you shop. August 24–31, Missoni Home will have a pop-up shop on site at The Hampton Classic, 240 Snake Hollow Road, Bridgehampton, and will
participate in the yearly table décor competition. Call 631-353-3700 or visit missonihome.com. Newly opened in Bridgehampton, The Collective features an organic group of emerging fashion designers, high-end beauty, gift and lifestyle brands, including Tess Giberson, Carlos Falchi and Face Stockholm. Customers can expect to find casual and evening apparel in rich silks, Italian-made footwear and intricate beaded and fine jewelry—as well as handcrafted gifts, skincare and cosmetics. The Collective is open through September 14 at 2411 Montauk Highway in Bridgehampton. Visit hamptonscollective.com. The K Ritt Jewelry line will be launching a limited edition art jewelry line in collaboration with renowned artist Arlene Slavin (whose work is shown in places like the Met). The wearable art necklaces and earrings are vibrant and comprised of handmixed pigmented vinyl utilized in Salvin’s large-scale sculptures. The limited edition jewelry line inspired by and using materials from Slavin’s newly installed sculpture installation Intersections at East Hampton’s Guild Hall, will be for sale at Guild Hall and online at krittjewelry.com Sometimes keeping it simple means doing your shopping in one town—or on one street, for that matter. Maybe even one store. Vilebrequin now carries swimwear for the ladies! The St. Tropezinspired men’s swimwear line, popular with the Southampton Village crowd, has expanded their line to include hyper-cute bikinis. Stop by at 42 Jobs Lane in Southampton, call 631-204-1530 or visit vilebrequin.com. Sag Harbor Rum is the newest addition to the Hamptons beverage scene, having made its debut in liquor stores May 1. This rum stands apart from its mass-produced brethren, with a distinctive taste that
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is the result of an infusion of spices and fruits and of being aged in bourbon barrels. Served neat, the rum is smooth and enjoyable to sip. On the rocks, more of the spice flavors come through. It is a perfect summer drink that can also complement you dinner. For a map of stores, bars and restaurants that carry Sag Harbor Rum, and for suggested drink recipes, visit sagharborrum.com. —Brendan O’Reilly You don’t have to choose between spraying your family with chemicals and letting the onslaught of mosquitoes at dusk drive your summer fun indoors. There is a new alternative out of Sag Harbor. Founder Julia Bitton has introduced dr. Fedorenko True organic Bug Stick and Bug Bar. These hydrating lotions infused with essential oils smell much better than bug spray and are all-natural. The Bug Bar comes in a tin convenient for pocket or purse. The Bug Stick actually resembles a stick of deodorant, but this convenient way to roll-on protection all over will repel mosquitoes, ticks, gnats, horseflies and more for up to four hours. Visit drfedorenko.com. —Brendan O’Reilly
Think outside the box store! Timeless & Trendy Toys Games * Arts & Crafts Squishables * Ugly Dolls Novelty Items * Party Goods Copy & Fax Service Jewelry * Fine Stationary Souvenirs * Mad Libs Camp Cards & Gifts
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Page 76 July 11, 2014
DAN’S PAPERS
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GARDEN
CALENDAR
What’s happening in our microclimate.
Events for families, kids and singles.
After Spring Flowers, What’s Next All of the long-awaited spring flowers have gone, and most of their leaves have finished yellowing. I’m assuming that you take advantage of the opportunity in your gardens to “leave the leaves” (one of my favorite phrases) until they can provide the bulbs with nourishment for next year. I know they make a mess in the garden, but do leave them as long as possible. We’ve spent much of our maintenance time recently removing spent leaves and will do more next week. Also, the foliage of bleeding hearts is ready to be removed and the foliage of ornamental poppies soon will be ready. If you have alliums with seed heads you want to keep for decorative reasons, the leaves can be removed, leaving only the stalks. Peonies and bearded iris have also finished—sadly for me, as they are two of my favorites. Be sure to cut the iris stalks to the ground and remove any dead leaves. I cut back peony stalks to a place inside the bush so the cut remains unseen. With all of the foliage removed, it’s time to fill in the empty spaces with annuals and new perennials. There are many varieties of annuals in the garden centers now. New and fresh ones will keep coming all summer. It’s amazing how many the garden can
clump and take notice of density gobble up, so get a bunch! Now as I progress with the pruning. is the time to plant some of those Weeds, of course, are thriving. perennials, and even shrubs and You may notice different weeds trees you have been yearning for in different locations given the since last year. amount of water in the soil. Very The effects of the winter were wet soil spawns weeds that don’t devastating for hydrangeas. grow anywhere else, and their Almost all hydrangeas had growth presence indicates that there is only at the bottom, with dead too much water. Either the water branches above. We let those level or the soil consistency will branches remain on the shrubs It’s a beautiful time for hostas. need adjustment. If possible, pull until just the last few weeks, and as we have been removing them, we are seeing some weeds instead of hoeing or otherwise disturbing the surface of the soil, which brings up more seeds flower buds. Hostas are up and filling in the empty places. into the sunlight, allowing them to sprout. In my Sometimes those spots are so bare in the spring, experience, if weeds are judiciously removed before I think that maybe the hostas have died. But here they seed without disturbing the soil (this may take they are in all their splendor. I love them all, from several seasons), your weed problem will be minimal. tiny ‘mouse ears’ to the gigantic ones, from yellow An application of light consistency mulch will help. We’re entering the steady maintenance season— to blue. If you do not have deer, they are very good additions to the garden. Beds of assorted hostas can deadheading, staking, pruning for shape, health and rebloom, and of course, constant weed monitoring. be stunning. If you have bamboo, it’s probably sending up new I enjoy making the garden look like nothing has culms by now. These can be eliminated by breaking changed, and remains continually beautiful. High them at the base. Once completely developed, the summer is here—oh boy! stand should be thinned, if necessary, and some Jeanelle Myers is a professional gardener, landscaper canes removed to keep the stand open and upright. Some canes will be completely dead and can be and consultant. For gardening discussion you can call removed. You might need a pruning saw or loppers— her at 631-434-5067. jeanellemyersfinegardening.com. and watch out for splinters! Removing the tiniest Myers is also an ARTIST—her show “Plains Reverie” canes is an easy way to begin the thinning. I then opens Friday, July 18, 5–7 p.m. at Canio’s Books, 290 remove some older canes from the middle of the Main Street, Sag Harbor and runs through August 5. Thinkstock.com
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NIGHTLIFE For more events happening this week, check out: North Fork Calendar pg. 61, MTK Calendar pg. 65, Arts & Galleries Listings pg. 71, Kids’ Calendar pg. 80
MATTHEW SWEET AT WHBPAC 8 p.m. The pop icon performs. $55–$75. Westhampton Beach Performing Arts Center, 76 Main Street, Westhampton Beach. 631-288-1500 whbpac.org THE oRIGINAL WAILERS AT STEPHEN TALKHoUSE 9 p.m. $50. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
THURSDAY, jULY 10
BAySIdE TIGERS AT STEPHEN TALKHoUSE 11 p.m. $30. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
THIRSTy THURSdAyS WITH F.L. & FRIENdS 3–11 p.m. $3 burgers. Live music. Hotel Fish & Lounge, 87 North Road, Hampton Bays. 631-728-9511
SUNDAY, jULY 13
THE JAM SESSIoN AT BAy BURGER 7–9 p.m. Thursdays. The Jam Session & The Thursday Night Live Band. Bay Burger, 1742 Sag Harbor Turnpike, Sag Harbor. No cover charge. 631-899-3915 thejamsession.org STEVE FREdERICKS AT MUSE IN THE HARBoR 7–10 p.m. Thursdays. Steve Fredericks will perform every Thursday, no cover. 16 Main Street, Sag Harbor. 631-899-4810 museintheharbor.com LIVE MUSIC AT SWALLoW EAST 8 p.m. Thursdays. Swallow East, 474 West Lake Drive, Montauk. 631-668-8344 swalloweastrestaurant.com SARAH CoNWAy & THE PLAyFUL SoULS AT TALKHoUSE 8 p.m. Doors open at 7 p.m. Country rock to blues, jazz swing and gospel. $10. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com LIVE RoCK KARAoKE BANd AT GURNEy’S MoNTAUK 9 p.m. A night of karaoke. Gurney’s Montauk, 290 Old Montauk Highway, Montauk. 631-668-2345 gurneysinn.com SECoNd SHIFT AT STEPHEN TALKHoUSE 10 p.m. $10. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
oPEN JAM WITH THE CoRE 3–11 p.m. Daily happy hour till 7 p.m. $3 burgers. Hotel Fish & Lounge, 87 North Road, Hampton Bays. 631-728-9511 230 doWN SUNdAyS WITH CHRIS 4 p.m.–close. Happy hour till 7 p.m., $6 beers all night. 230 Down, 230 Elm Street, Southampton. 631-377-3900 230elm.com GoSMAN’S SUMMER CoNCERT SERIES 6 p.m. Free concert. 500 West Lake Drive, Montauk. 631-668-5330 gosmans.com GARy CLARK JR. AT THE SURF LodGE 7 p.m. Concert. The Surf Lodge, 183 Edgemere Street, Montauk. 631-483-5037 thesurflodge.com MooRE-JoHANSSoN Cd RELEASE PARTy 8 p.m. Doors open at 7 p.m. $10. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com PRoCoL HARUM AT WHBPAC 8 p.m. $75–$100. Westhampton Beach Performing Arts Center, 76 Main Street, Westhampton Beach. 631-288-1500 whbpac.org
FRIDAY, jULY 11
REGGAE NIGHT WITH INNER RooTS AT TALKHoUSE 11 p.m. $10. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
BANdS & JAMS AT HoTEL FISH & LoUNGE 3 p.m.–close. $3 burgers. Live music. Hotel Fish & Lounge, 87 North Road, Hampton Bays. 631-728-9511
mONDAY, jULY 14
SCoTTE HoPSoN AT HURRICANE GRILL & WINGS 7 p.m. Smooth acoustic favorites from Southampton’s ScottE Thompson. Happy hour specials all night long at the bar and restaurant. No cover charge. Hurricane Grill & Wings, County Road 111, CVS Shopping Center, Manorville. 631-281-9464 dAVE BRoMBERG QUINTET AT STEPHEN TALKHoUSE 8 p.m. $80. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com dAN’S TASTE oF SUMMER: GRILLHAMPToN 8 p.m.–11 p.m. WEEKEND VIP PASSES SOLD OUT! Tasting event featuring East End restaurants, hosted by Robert Irvine. $120. GA weekend package includes Saturday’s Taste of Two Forks $260. Sayre Park, 156 Snake Hollow Road, Bridgehampton. 631-277-0188 danstasteofsummer.com BooGA SUGAR AT STEPHEN TALKHoUSE 10 p.m. $30. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
230 doWN MoNdAyS WITH CHRIS 4 p.m.–close. Happy hour till 7 p.m., $6 beers all night. 230 Down, 230 Elm Street, Southampton. 631-377-3900 230elm.com MoNdAy CoNCERTS oN THE GREEN: NANCy ATLAS 6:30 p.m. Bring a blanket and listen to live music. The Gazebo, at the Green in the center of Montauk, outdoors. 845-365-2506 CoMEdy CLUB PRESENTS BoBBy CoLLINS 8 p.m. $69.50. Bay Street Theater and Sag Harbor Center for the Arts, 1 Bay Street, Sag Harbor. 631-725-9500 baystreet.org oUTRAGEoUS oPEN MIC NIGHT FEATURING THE HoUSE WRECKERS AT STEPHEN TALKHoUSE 10 p.m. Free admission. Signups begin after 8 p.m. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
TUESDAY, jULY 15
SATURDAY, jULY 12
JAMSoId AT THE HoTEL FISH & LoUNGE 7–11 p.m. Come enjoy a great night of music. $1 burgers. 87 N. Rd, Hampton Bays. 631-728-9511
SUMMERVENTIoN SATURdAyS AT THE SLoPPy TUNA Noon–4 a.m. DJ Woogs until 10 p.m., followed by DJ Guy until close. The Sloppy Tuna, 148 South Emerson Avenue, Montauk. 631-647-88000 thesloppytuna.com
JoE dELIA & THIEVES AT ZUM SCHNEIdER 8 p.m.–11 p.m. Live music, no cover. Zum Schneider, 4 S. Elmwood Avenue, Montauk. 212-598-1098 zumschneider.com
SAN FERMIN AT THE SURF LodGE 7 p.m. Concert. The Surf Lodge, 183 Edgemere Street, Montauk. 631-483-5037 thesurflodge.com
BLACK & SPARRoW AT STEPHEN TALKHoUSE 8 p.m. Doors open at 7 p.m. $10. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
dAN’S TASTE oF SUMMER: TASTE oF TWo FoRKS 7:30 p.m. WEEKEND AND VIP PASSES SOLD OUT! Tasting event featuring East End restaurants. $160. GA weekend package includes Friday’s GrillHampton $260. Sayre Park, 156 Snake Hollow Road, Bridgehampton. 631-277-0188 danstasteofsummer.com
INdUSTRy NIGHT WITH THE MoNTAUK PRoJECT AT STEPHEN TALKHoUSE 11 p.m. $10. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
July 11, 2014 Page 77
OPICK OF THE WEEK SATURDAY, JULY 12
Matthew Sweet at WHBPAC (See left)
WEDNESDAY, jULY 16 THE NANCy ATLAS PRoJECT AT THE SURF LodGE 6 p.m. The Montauk favorites perform. The Surf Lodge, 183 Edgemere Street, Montauk. 631-483-5039 thesurflodge.com BINGo AT ToWNLINE BBQ 7 p.m. Seven rounds of bingo excitement. $4/card, $10/three cards. Townline BBQ, corner of Townline Road and Montauk Highway. 631-537-2271 townlinebbq.com STEVE EARLE AT STEPHEN TALKHoUSE 7 p.m. Doors open at 6 p.m. $100. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com GAME NIGHT FUN AT HoTEL FISH & LoUNGE 8–10 p.m. Drink specials, free buffet. Hotel Fish & Lounge, 87 North Road, Hampton Bays. 631-728-9511 BAR BINGo AT HoTEL FISH & LoUNGE 8–10 p.m. Drink specials and free buffet. Hotel Fish & Lounge, 87 North Road, Hampton Bays. 631-728-9511 THE CLEARWATER STILLS BANd AT TALKHoUSE 9 p.m. $10. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 KARAoKE AT STEPHEN TALKHoUSE 10 p.m. $5. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 stephentalkhouse.com
THURSDAY, jULY 17 THIRSTy THURSdAyS WITH F.L. & FRIENdS 3–11 p.m. $3 burgers. Live music. Hotel Fish & Lounge, 87 North Road, Hampton Bays. 631-728-9511 THE JAM SESSIoN AT BAy BURGER 7–9 p.m. Thursdays. The Jam Session & The Thursday Night Live Band. Bay Burger, 1742 Sag Harbor Turnpike, Sag Harbor. No cover charge. 631-899-3915 thejamsession.org JANN KLoSE AT STEPHEN TALKHoUSE 8 p.m. $15. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 THE IGUANAS AT STEPHEN TALKHoUSE 10 p.m. $20. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117
FRIDAY, jULY 18 SCoTTE HoPSoN AT HURRICANE GRILL & WINGS 7 p.m. Smooth acoustic favorites from Southampton’s ScottE Thompson. Happy hour specials all night long at the bar and restaurant. No cover charge. Hurricane Grill & Wings, County Road 111, CVS Shopping Center, Manorville. 631-281-9464 JETTyKooN AT SoLÉ EAST 7 p.m. Montauk-based acoustic groove rock band performs first and third Fridays. Free. Sole East, 90 Second House Road, Montauk. 631-921-1842 jettykoon.com MARC BRoUSSARd AT STEPHEN TALKHoUSE 8 p.m. $50–$65. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 HoT LAVA AT STEPHEN TALKHoUSE 10 p.m. $30. 21 and over. The Stephen Talkhouse, 161 Main Street, Amagansett. 631-267-3117 SUNSET FRIdAyS AT WÖLFFER ESTATE VINEyARd 5 p.m. Wines by the glass or bottle. No cover. 139 Sagg Road, Sagaponack. 631-537-5106 wolffer.com For more information and to submit your event online go to Events.dansPapers.com. Events submitted by noon Friday will be considered for the print calendar.
DAN’S PAPERS
Page 78 July 11, 2014
CALENDAR
GURNEy’S SPATINI CoCKTAIL PARTy 7/11, 6–9 p.m. Benefits The Retreat. Music by DJ Adam Lipson. Giveaways, hors d’oeuvres, cocktails, complimentary spa services and more. $25. Gurney’s Montauk, 290 Old Montauk Highway, Montauk. 631-668-1892 gurneysmontauk.com
For more events happening this week, check out: North Fork Calendar pg. 61, MTK Calendar pg. 65, Arts & Galleries Listings pg. 71, Kids’ Calendar pg. 80
BENEFITS WESTHAMPToN GARdEN CLUB ToUR 7/11, 10 a.m.–3 p.m. Self-guided tour of six homes and gardens. Luncheon at Quogue Club at Hallock House. All proceeds go to community gardens, scholarships and conservation projects. $50–$200. Pick tickets up day of event at Quogue Library, 90 Quogue Street, Quogue. westhamptongardenclub.org SAG HARBoR HoUSE ToUR 7/11, 11 a.m.–4 p.m. Annual house tour of five area homes to benefit Friends of the John Jermain Library. $45 in advance, $50 day of tour. 34 West Water Street, Sag Harbor. 631-725-1396 JEWISH CENTER oF THE HAMPToNS LUNCHEoN 7/11, 11:30 a.m.–2 p.m. Featuring guest speaker Avery Corman. Benefits the Jewish Center of the Hamptons. $200. East Hampton Point Restaurant, 295 Three Mile Harbor Creek Road, East Hampton. jcoh.org CLAMS FoR CLAMS: A FUNdRAISER To HELP RESToRE SHINNECoCK BAy 7/11, 6–8:30 p.m. Funds raised will go toward building clam sanctuaries to enhance clam reproductive output, increase water quality and help control harmful algae blooms. Tickets and sponsorships start at $150. Marine Sciences Center, Stony Brook Southampton, 8 Little Neck Road, Southampton. stonybrook.edu/ clamsforclams culligan-on tap-4.5x6-crops.pdf
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dAN’S TASTE oF SUMMER: GRILLHAMPToN 7/11, 8–11 p.m. WEEKEND PASSES SOLD OUT! Tasting event featuring East End restaurants, hosted by Robert Irvine. $120. GA weekend package includes Saturday’s Taste of Two Forks $260. Sayre Park, 156 Snake Hollow Road, Bridgehampton. 631-277-0188 danstasteofsummer.com SHECKy’S “GIRLS dAy oUT” BENEFITING THE SoUTHAMPToN HISToRICAL MUSEUM 7/12, 1–6 p.m. A wine and shopping day to benefit Southampton Historical Museum. BBQ lunch available with some ticket packages. $30–$125. Rogers Mansion, 17 Meeting House Lane, Southampton. 631-283-2494 sheckys.com HAMPToNS TEA dANCE AT THE ARK PRoJECT 7/12, 4–8 p.m. Benefits the Empire State Pride Agenda. $150. The Ark Project, 30 Millstone Road, Water Mill. prideagenda.org MIdSUMMER PARTy AT PARRISH ART MUSEUM 7/12, 6:30 p.m. Art, music and performance and a summer terrace transformed by Ron Wendt Design. Dinner by Olivier Cheng Catering. Tickets range from $200–$50,000; see website. Parrish Art Museum, 279 Montauk Highway, Water Mill. 631-283-2118 parrishart.org/midsummerparty dAN’S TASTE oF SUMMER: TASTE oF TWo FoRKS 7/12, 7:30 p.m. WEEKEND AND VIP PASSES SOLD OUT! Tasting event featuring East End restaurants. $160. GA weekend package includes Friday’s GrillHampton $260. Sayre Park, 156 Snake Hollow Road, Bridgehampton. 631-277-0188 danstasteofsummer.com
OPICK OF THE WEEK
FRIDAY & SATURDAY, JULY 11 & 12
Dan’s Taste of Summer (See below)
BAy STREET’S 23Rd ANNUAL SUMMER GALA dINNER 7/12, 7–11 p.m. Featuring a dinner by Chef Peter Ambrose, music by Nancy Atlas and more. $395 for young professionals 40 and under, $550 general admission, $1,000 VIP tickets. VIP tables begin at $10,000. The Long Wharf, Sag Harbor. 631-725-0818 baystreet.org FSL ANNUAL SUMMER GALA 7/12, 7–11 p.m. Fundraising gala on the Great Lawn. Benefits Family Service League. $250; sponsorships and packages available. Great Lawn, 40 Main Street, Westhampton Beach. 631-288-1954 fsl-li.org SHARK’S EyE ToURNAMENT ALL-RELEASE ToURNAMENT ANd FESTIVAL 7/12, 7/13. Six sharks will be satellite tagged and named by anglers and school students. Prize purse includes $10,000 in guaranteed cash, half of all entries and more. Presented by LandShark Lager, Guy Harvey Ocean Foundation and Dan’s Papers. Montauk Marine Basin, 426 West Lake Drive, Montauk. sharkseyetournament.com FoURTH ANNUAL TWILIGHT CoCKTAIL RECEPTIoN 7/13, 5–8 p.m. Paying tribute to the memory of Sabina Waksal. Benefits Chabad Lubavitch of the Hamptons. $225. Private home, address given upon reservation. 631-3124276 jewishhamptons.com
THURSDAY, jULY 10 HAMPToNS GREEK FESTIVAL 4–11 p.m. Greek food, music, activities and more. Through 7/13. 111 Saint Andrews Road, Southampton. hamptonsgreekfestival.com
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CALENDAR SUNSET yoGA AT WÖLFFER ESTATE 7–8:15 p.m. Other days, times throughout the week. Wölffer Estate Vineyard, 139 Sagg Road, Sagaponack. 631-537-2879 wolffer.com “TRAVESTIES” AT BAy STREET THEATER 8 p.m. Through 7/20. Richard Kind stars in this raucous comedy. $53–$75. Bay Street Theater, 1 Bay Street, Sag Harbor. 631-725-9500 baystreet.org
featuring East End restaurants, hosted by Robert Irvine. $120. GA weekend package includes Saturday’s Taste of Two Forks $260. Sayre Park, 156 Snake Hollow Road, Bridgehampton. 631-277-0188 danstasteofsummer.com FILMS oN THE HAyWALL: “BoRN yESTERdAy” 9 p.m. Set up at 8:45 and enjoy a musical prelude. Free. Silas Marder Gallery, 120 Snake Hollow Road, Bridgehampton. silasmarder.com
SATURDAY, jULY 12 HAMPToN BAyS FARMERS MARKET 9 a.m.–1 p.m. 165 Ponquogue Avenue, Hampton Bays. SAG HARBoR FARMERS MARKET 9 a.m.–1 p.m. Bay and Burke Streets, Sag Harbor.
FRIDAY, jULY 11 EAST HAMPToN FARMERS MARKET 9 a.m.–1 p.m. 136 North Main Street, East Hampton.
SPRINGS FARMERS MARKET 9 a.m.–1 p.m. 780 Springs Fireplace Road, Springs.
HAyGRoUNd SCHooL FARMERS MARKET 3 p.m.–6:30 p.m. 151 Mitchells Lane, Bridgehampton.
WESTHAMPToN BEACH FARMERS MARKET 9 a.m.–1 p.m. Through 11/22. 85 Mill Road, Westhampton Beach
WINEMAKER WALK WITH RoMAN RoTH 3–4 p.m. Winemaker Roman Roth leads a walk through Wölffer’s vineyards, with special wine tasting to follow. $20 per person. Wölffer Estate Vineyard, 139 Sagg Road, Sagaponack. 631-283-3195 wolffer.com
GARdEN LECTURES: IRRIGATIoN 10 a.m. All are welcome. Free. Silas Marder Gallery, 120 Snake Hollow Road, Bridgehampton. 631-702-2306
SUNSET FRIdAyS AT WÖLFFER ESTATE VINEyARd 5 p.m. Wines by the glass or bottle and cheese and charcuterie plates are available for purchase. No cover. 139 Sagg Road, Sagaponack. 631-537-5106 wolffer.com
dAN’S TASTE oF SUMMER: TASTE oF TWo FoRKS 7:30 p.m. WEEKEND AND VIP PASSES SOLD OUT! Tasting event featuring East End restaurants. $160. GA weekend package includes Friday’s GrillHampton $260. Sayre Park, 156 Snake Hollow Road, Bridgehampton. 631-277-0188 danstasteofsummer.com
AUTHoR ALEX RUSSo AT CANIo’S BooKS 5–6 p.m. The poet and fine artist reads from his memoir Combat Artist: A Journal of Love and War. Canio’s Books, 290 Main Street, Sag Harbor. 631-725-4926
ASKETBA RB
CAMP LL
SUMM E
dAN’S TASTE oF SUMMER: GRILLHAMPToN 8 p.m.–11 p.m. WEEKEND PASSES SOLD OUT! Tasting event
SUNDAY, jULY 13 HAMPToNS WELLNESS WEEK BEGINS 7/13–7/20. Try an array of health experiences around the Hamptons. $45. Various locations. 631-655-3596 hamptonswellnessweek.com
July 11, 2014 Page 79
SoUTHAMPToN CHAMBER FARMERS MARKET 9 a.m.–2 p.m. Southampton Center, 25 Jobs Lane, Southampton. 631-283-0402 GARdEN LECTURES: HydRANGEAS 10 a.m. All are welcome. Free. Silas Marder Gallery, 120 Snake Hollow Road, Bridgehampton. 631-702-2306 SAG HARBoR SIdEWALKS: “FEMININE MySTIQUE” 3 p.m. Visit houses where Sag Harbor’s most colorful, intriguing and memorable women have lived at one time. AUTHoR SHELLy GITLoW AT BooKS & BooKS 4 p.m. Meet screenwriter and author Shelly Gitlow, author of Dispatches From Paradise. 18 and up. Books & Books, 130 Main Street, Westhampton Beach. 631-998-3260 booksandbookswhb.com CoNVERSATIoNS WITH THE AUTHoR: BoB MANKoFF 5 p.m. Discussion with author of How About Never – Is Never Good For You? My Life in Cartoons. $20. Quogue Library, 90 Quogue Street, Quogue. 631-653-4224 quoguelibrary.org
mONDAY, jULY 14 PIANoFEST IN THE HAMPToNS 5:30 p.m. International prize-winning artists perform classical repertoire with commentary from Director Paul Schenly. $20. Stony Brook Southampton, 239 Montauk Highway, Southampton. 631-329-9115 pianofest.com SIMoN & SCHUSTER 2014 HAMPToNS SUMMER SERIES: ZHENA MUZyKA 7 p.m. The series, which honors women who show great courage, strength and resiliency, kicks off with organic fairtrade tea business owner Zhena Muzyka. $35. WHBPAC, 76 Main Street, Westhampton Beach. 631-288-1500 whbpac.org For more information and to submit your event online go to Events.dansPapers.com. Events submitted by noon Friday will be considered for the print calendar.
2014 NEW YORK KNICKS
BASKETBALL CAMP PRESENTED BY
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Focuses on learning the concepts of basketball and basic skills of the game July 7 – July 10 (Monday - Thursday) New York, NY July 14 – July 17 (Monday - Thursday) New York, NY July 21 – July 24 (Monday - Thursday) New York, NY August 4 – 7 (Monday - Thursday) Pleasantville, NY
SIGN UP AT NYKNICKS.COM
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August 4 – 7 (Monday - Thursday) Millburn, NJ August 16 – 18 (Saturday - Monday) East Hampton, NY August 20 – 22 (Wednesday - Friday) East Hampton, NY August 25 – 27 (Monday - Wednesday) East Hampton, NY Camper uniforms provided by
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Page 80 July 11, 2014
For more events happening this week, check out: North Fork Calendar pg. 61, MTK Calendar pg. 65, Calendar pg. 37, Arts & Galleries Listings pg. 42
THURSDAY, jULY 10 “RoBIN Hood” PUPPET SHoW 11 a.m.–1 p.m/4:30–5 p.m. Morning show: A rollicking retelling of the classic tale. For ages 3 and up. Goat on a Boat Puppet Theatre, 4 East Union Street, Sag Harbor. $12 general admission/$8 children 3 and under/$8 additional sibling/$10 grandparents/$10 Goat members. Afternoon show: Southampton Arts Center, 25 Jobs Lane, Southampton. 631-283-0967 southamptoncenter.org CHILdREN’S HANdS-oN MILLING, CoRN GRINdING dEMo 11:30 a.m. Kids will get hands-on time with waterpowered gristmill and grinding stones. For kids over 5. Free, donations suggested. Through 8/7. Water Mill Museum, 41 Old Mill Road, Water Mill. 631-726-4625 watermillmuseum.org FAMILy MoVIE TIME AT AMAGANSETT FREE LIBRARy 3:30 p.m. Beat the heat with a family movie. Snacks provided. Free. Amagansett Free Library, 215 Main Street, Amagansett. 631-267-3810 QUoGUE WILdLIFE REFUGE: MEET THE ANIMALS 5–6 p.m. Kids will enjoy meeting a variety of critters, including a tortoise, snake, chinchilla, bird of prey, lizard and creepy crawlies. Southampton Arts Center, 25 Jobs Lane, Southampton. 631-283-0967 southamptoncenter.org PATH PooL NIGHTS AT SyS 5–8 p.m. Grades 5–12 can come to swim, play games, make crafts and hang out. Free; snacks for sale. Southampton Youth Services, 1370A Majors Path, Southampton. 631-702-2432 southamptontownny.gov
FRIDAY, jULY 11 PUPPET PLAyGRoUP AT GoAT oN A BoAT 9 a.m. Free play, songs, games and puppet show with Minkie the Monkey. Drop-in $25, punch card $200. Summer session 10 weeks $180/5 weeks $90. Goat on a Boat Puppet Theatre, 4 East Union, Sag Harbor. 631-725-4193 goatonaboat.org MoMMy ANd ME AT SWEET WoodLANd FARM 11 a.m. Meet the farm animals, hear a story, sing a song, play a game and make a craft. Kids 2–4 with an adult. $90 per 6-day session, $20 drop-in. Sweet Woodland Farm, 45 Old Squires Road, Hampton Bays. 631-594-1789 FILMS AT THE FARM: “GHoSTBUSTERS” 8:30 p.m. Sponsored by Guild Hall and East Hampton Historical Society. Snacks available for purchase. $5/children under 5 are free. Mulford Farm Museum, 10 James Lane, East Hampton. 631-342-6850 guildhall.org
SCREENINGS WITH HIFF: “BACK To THE FUTURE” 8:30 p.m. Bring beach chairs, blankets and picnic and enjoy the ’80s classic. Southampton Arts Center, 25 Jobs Lane, Southampton. 631-283-0967 southamptoncenter.org
SoFo: INTRIGUING INSECTS — LET’S MAKE oNE! ART WoRKSHoP 10–11 a.m. Meet live insects, then make one with artist Jan Porinchak. Crafts will be ready to take home and display. Bring a smock. Free for SoFo members/$7 for nonmembers/$5 per child 3–12 years/free 2 and under. $5 material fee. South Fork Natural History Museum, 377 Bridgehampton-Sag Harbor Turnpike, Bridgehampton. 631-537-9735 sofo.org PIoNEER KIdS AT SWEET WoodLANd FARM 10 a.m.–noon. Meet farm animals, sow seeds and learn about the life of plants. Open to kids ages 5–10. $120 for 6 classes, $25 drop-in. Discounts for siblings. Sweet Woodland Farm, 45 Old Squires Road, Hampton Bays. 631-594-1789 BRAVE BoMBERoS SToRy ANd CRAFT TIME 3:30 p.m. Celebrate firemen in stories and make a hat. Amagansett Free Library, 215 Main Street, Amagansett. 631-267-3810
SUNDAY, jULY 13 CMEE MINI GoLF 9 a.m.–5 p.m. The Children’s Museum of the East End opens its nine-hole mini golf course for kids. The course teaches kids physics and math along the way. Children’s Museum of the East End, 376 Bridgehampton-Sag Harbor Turnpike, Bridgehampton. 631-537-8250 cmee.org “BAByCCINo” AT CHABAd oF THE HAMPToNS 9:30 a.m. “A chic meet for mod moms and their tots.” A trek around the world to explore different countries, discover different cultures and develop a taste for diversity. $15; $50 for four classes. Ages 0–24 months and their moms. Chabad of East Hampton, 17 Woods Lane, East Hampton. 631-221-8036 jewishhamptons.com BooK CoVER SUMMER AT AMAGANSETT FREE LIBRARy 2:30–3:30 p.m. Learn to make a book cover. Kids in grades 4–6 will choose a book from the library’s collection and make a new cover for it. Books will go on display in the library. Amagansett Free Library, 215 Main Street, Amagansett. 631-267-3810
mONDAY, jULY 14 PUPPET PLAyGRoUP AT GoAT oN A BoAT 9 a.m. Free play, songs, games and puppet show with Minkie the Monkey. Drop-in $25, punch card $200. Summer session 10 weeks $180/5 weeks $90. Goat on a Boat Puppet Theatre, 4 East Union, Sag Harbor. 631-725-4193 goatonaboat.org SAIL MoNTAUK JUNIoR SAILING PRoGRAM 9:30 a.m.–12:30 p.m. Kids can learn to sail with a certified instructor. Ages 10–16. $590. Sail Montauk, 32 Star Island Road, Montauk. 631-522-5183 montauksailingschool.com yoGI BEANS PoP-UP yoGA-FoR-KIdS STUdIo 9:45 a.m., check for specific times for different ages.
Tick & Mosquito Control Bo t
DENTISTRY
FOR CHILDREN TEENS & HANDICAPPED
PARTY SPRAYS
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SOFO Intriguing Insects
Mondays through 8/18. Little yogis from crawling through age 10 will learn yoga. $45 drop-in. The Art Farm Hamptons, 739 Butter Lane, Bridgehampton. yogibeans.com ToT ART AT GoAT oN A BoAT 10:15 a.m. An hour of crafty fun with the kids. Drop-in $25, punch card $200. Summer session 10 weeks $180/5 weeks $90. Goat on a Boat Puppet Theatre, 4 East Union, Sag Harbor. 631-725-4193 goatonaboat.org FIRST SToRy TIME AT AMAGANSETT FREE LIBRARy 10:15–11 a.m. For caregivers and their tots through 4 years old. Stories, flannel boards, puppets, songs and fun. A perfect introduction to story time for young children. Amagansett Free Library, 215 Main Street, Amagansett. 631-267-3810 amaglibrary.org CHILdREN’S MILLING, CoRN GRINdING dEMo 11:30 a.m. Kids will get hands-on time with waterpowered grist mill and grinding stones. For kids over 5. Free, donations suggested. Through 8/7. Water Mill Museum, 41 Old Mill Road, Water Mill. 631-726-4625 watermillmuseum.org MoNdAy NEIGHBoRHood NIGHTS AT dAVId CRoHAN CoMMUNITy CENTER 5–8 p.m. Kids in grades K–4 can swim in the outdoor pool, play games and enjoy arts and crafts. Snacks available for $1. Bring a towel and bathing suit. Travel to SYS via Youth Bureau bus. David Crohan Center, 116 Hampton Road, Southampton. 631-702-2432 southamptontownny.gov SoCIAL SKILLS PRoGRAM FoR CHILdREN oN THE AUTISM SPECTRUM 6–7 p.m. Designed for kids 6–14 on the autism spectrum to develop skills needed to build friendships, interact with fellow students and other community members. Offered concurrently with a parent support group. Preregistration and intake interview required. $25 per session. Fee includes both groups. Family Service League, 40 Main Street, Westhampton Beach. 631-288-1954
TUESDAY, jULY 15 SHAKE, RATTLE & RoLL AT AMAGANSETT LIBRARy 10–11 a.m. Playtime followed by song and rhymes. Amagansett Library, 215 Main Street, Amagansett. 631-267-3810 amaglibrary.org PAWS To REAd AT AMAGANSETT FREE LIBRARy 3:30 p.m. Learn to read with Ms. Suki and Jazzy, a TDIlicensed dog. For grades K–6. Sign up for a 15-minute slot. Free. Amagansett Free Library, 215 Main Street, Amagansett. 631-267-3810 TUESdAyS oN THE Go 6 p.m. Bus trips to Long Island attractions every Tuesday through 8/26. For grades 6–12. Prices and times vary depending on location. Southampton Town Youth Bureau, 116 Hampton Road, Southampton. 631-702-2432 southamptontownny.gov/youthbureau
WEDNESDAY, jULY 16
s
DR. NANCY COSENZA
SATURDAY, JULY 12
i ca l S o l u t i
on
an
OPICK OF THE WEEK 10 a.m. (See below)
SATURDAY, jULY 12
32988
KIDS’ CALENDAR
danspapers.com
6 3 1 6 3 1
WWW.TICKCONTROL.COM
6 3 1
Southampton
287-9700 East Hampton 324-9700 Southold 765-9700
CTREE HoRSELESS HoRSE SHoW 2 p.m. This exciting show will be run like a regular horse show, with children and adults jumping and navigating human-sized obstacle courses. Ribbons awarded in evert class. Topping Riding Club, 58 Daniels Lane, Sagaponack. 631-779-2835 MEET MARy RoGERS AT RoGERS MANSIoN 3–4 p.m. Meet Mary Rogers, the daughter of Captain Albert Rogers, who lived in the Rogers Mansion in the 1840s. Tour of the mansion, learn a craft, explore the grounds. $5 kids. Rogers Mansion, 17 Meeting House Lane, Southampton. 631-283-2494 southamptonhistoricalmuseum.org For more information and to submit your event online go to Events.dansPapers.com. Events submitted by noon Friday will be considered for the print calendar.
DAN’S PAPERS
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TASTE OF SUMMER
BRIDGEHAMPTON INN A contender for best restaurant on LI opens.
SIDE DISH
Where to save while dining out.
Catching Up with DTOS Honoree Anna Pump By stacy dermont
O
wner of Loaves & Fishes Gourmet Take-Out, innovative baker and cook, cookbook author and innkeeper Anna Pump had a big birthday in April—but it hasn’t slowed her down a bit. When called to set up an interview, the only time she could meet was at 4 p.m. that very day—“at the shop in Sagaponack, of course.” The week of July 4th was not an option—it’s still Loaves & Fishes’ busiest. Pump’s Loaves & Fishes has been quietly serving the gourmet take-out and catering needs of East End foodies since 1980. Pump and her daughter Sybille van Kempen, with the support of Pump’s late husband Detlef, added the Bridgehampton Inn to their business holdings in 1994. The six-room establishment quickly became a destination hotel. Pump detailed the Inn’s opening and its day-to-day workings in Country Weekend Entertaining, which was published by Doubleday in 1999. Sybille and her husband Gerrit opened the popular kitchenalia emporium, Loaves & Fishes Cookshop in Bridgehampton’s downtown in 2003.
Recently Pump passed the reigns of running the iconic Bridgehampton Inn over to her daughter. Much like her mother, van Kempen continues to push the envelope of all that the Inn can be by (just last month) opening a full restaurant on its first floor. (Read my review of the food on page 86.) Realized by Chef de Cuisine, Arie Pavlou, the wide-ranging menu changes weekly to take full advantage of local, seasonal ingredients. The Inn is also adding another six guest rooms in the fall. Pump is to be honored with the 2014 Two Forks Outstanding Achievement Award at Dan’s Taste of Two Forks event this Saturday in Bridgehampton. Previous honorees include North Fork Table & Inn Chef/ Owner Gerry Hayden and Long Island Wine Country. When asked how it feels to be this year’s honoree at the largest food event on the East End, Pump replied, “Well, I’m thrilled! I’m very much honored to say the least!” She also said that she’s looking forward to seeing all the great East End chefs, especially those from the North Fork she’s not yet met. Pump avers that she herself is not a chef, but “someone
75 MAIN
who loves to cook.” She says, “I always think of new things to do. Just this week something new with fluke—lemon juice and pine nuts.” Rumors had been circulating recently that Pump was planning to release a 30th anniversary edition of her original The Loaves and Fishes Cookbook in 2015. In fact, she has begun work on a fifth cookbook that she promises will include about onethird of her established recipes and about two-thirds new recipes. The new recipes are largely based on Asian influences that came to Pump by way of her grandsons’ travels in China and Vietnam. She says that this cookbook will take “at least two years” to write, it will be her first since her popular Summer on a Plate was released in 2008. Pump did not attend cooking school. Like many young ladies of her generation, she attended finishing school. Later, however, she studied under James Beard, Anna Maria Huste and Maurice Moore-Betty. Pump also famously mentored “Barefoot Contessa” Ina Garten when Garten’s shop was in Westhampton. Pump’s grandson Stefan is now serving as manager of Loaves and Fishes, but Pump can be found there (Cont’d. on page 84) just about every day that it’s
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Geoffrey Zakarian, Host of Taste of Two Forks BY erIc FeIL
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eoffrey Zakarian, Chef of The Lambs Club and Culinary Director of The Plaza in NYC, is no stranger to the culinary celebration that is Dan’s Taste of Summer Weekend. Last July, as host of the inaugural Dan’s GrillHampton, Zakarian captured the spirit of the evening perfectly when he enthused, “It’s the Rolls-Royce of food under one tent,” as he strolled among the 16 chefs—8 from the East End, 8 from Manhattan—competing in a grill-off while guests and celebrity judges sampled all the food and voted for the evening’s best. GrillHampton returns this Friday, July 11, to kick off Dan’s Taste of Summer, and Zakarian is also back in the Hamptons for a second helping—only this time he’s cohosting the fourth annual Dan’s Taste of Two Forks on Saturday, July 12. As top chefs, winemakers and fine-food purveyors from the East End—some 60 in all!— look forward to gathering under the big tent at Sayre Park in Bridgehampton for the premiere food-and-wine event of the season, Zakarian whets our appetite for a weekend of gastronomic indulgence as he reflects on the farm-to-table movement, guilty pleasures, the perfect drink for a summer night and more. With GrillHampton under your belt, what are some
particular things you are looking forward to at Dan’s Taste of Two Forks? Well, seeing all of the friends I know and cherish under one tent! You host “The Kitchen” with Katie Lee, who’s also cohosting Dan’s Taste of Two Forks. What can we expect from the two of you teaming up at the event? She is amazing and has such great instincts with food. I think we will match up perfectly! If you had two forks, what would you like to stick them in right now? First course, Scott Conant’s spaghetti alia oilio. Second fork, Jonathan Waxman’s roast chicken, with more Rosé champagne. “Farm to Table” is an evergrowing concept and practice. How has the evolution of “local” changed the dining landscape in the past few years, both from the perspective of a chef and as a diner? It always takes a decade or more to see if things stick. I certainly hope they do. In general it’s a more complete and holistic way of eating and living. Describe the moment that made you realize that food was going to be your calling in life. Her name was Genevieve and it was in Monte Carlo… What is your culinary guilty pleasure? Really good licorice.
DTOS co-host chef Geoffrey Zakarian
One dish that everyone should try at least once in life: Humble pie Describe your relationship with food in three words. We are one. What would we find if we snuck a peak into your refrigerator at home? Way too many packages of pre-sliced cheese. The perfect drink for a summer night is… A French aperitif call Suze tonic, with a wedge of lime Name three people in history you’d love to cook for. Keith Jarrrett, Milton Friedman, Sean Connery The world ends tomorrow. Your last meal would be…Dom Pérignon Rosé champagne—I’d be too nervous too eat. Dan’s Taste of Summer Weekend kicks off with Dan’s GrillHampton on Friday, July 11, at 8 p.m. Dan’s Taste of Two Forks is Saturday, July 12—VIP admission begins at 6:30 and general admission at 7:30. Both events are held at Sayre Park, 156 Snake Hollow Road, Bridgehampton. For tickets and more information, visit DansTasteofSummer.com.
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Courtesy Bridgehampton Museum
Pump (Continued from page 82)
the family that cooks together...anna Pump and daughter sybille van Kempen (left); Pump perusing a market while abroad
open, from Holy Thursday to December 31. She takes a winter respite in Naples, Florida. Pump rises early and walks two to three miles a day, and also enjoys bicycling to the beaches. Pump’s journey to the South Fork began in Tarp, Germany. Anna Tuitjer was raised on a farm in an area near the Danish border that, much like Bridgehampton, was a narrow strip of land between two bodies of water. There she met and married Detlef Pump. Detlef, Anna and their two children, Harm and Sybille, emigrated to the United States in 1960, settling in Frenchtown, NJ, near Detlef’s brother. Pump first visited the East End in the 1970s. She and her husband bought and restored an 18th century house in Noyac in 1978 and in 1980 took over the Loaves & Fishes shop in Sagaponack.
There are many legends surrounding Loaves & Fishes Gourmet Take-Out—a $100 per pound lobster salad and a refusal to computerize operations chief among them. Pump says, “Google keeps calling us, little do they know I want people to be out there communicating with people from the kitchen.” At Loaves & Fishes, Pump points out, “We cook and bake [from scratch] all day long. Always fresh—I’m a destination.” While Pump has accomplished many things in her career, when asked what she’s most proud of, she immediately responds, “Doing Loaves & Fishes. I’m very fond of my customers and they’re very loyal.” Pump notes that she has watched generations of her young customers grow up to visit with
their own children. She added, with regard to foodie culture in general, “There’s a generation coming up who’s actually cooking. Unfortunately there was a time when no one was in the kitchen.” Pump is a longtime supporter of the Bridgehampton Historical Society (now the Bridgehampton Museum) and quite a number of other local causes. Pump’s love of place is evident in many ways, not least of which is her effort to gain citizenship for her largely Ecuadorian kitchen staff. Loaves and Fishes sponsors their green cards and then helps them through the process to citizenship. As she says, “They’re almost family.”
Pump is most proud of “doing Loaves & Fishes. I’m very fond of my customers and they’re very loyal.” When asked to comment on her position as the head of a food dynasty, Pump says, “It has all come by evolving. I just love good food.” In addition to working with her daughter, son-in-law and grandsons, Pump now has her granddaughter Karina baking breads at Loaves & Fishes on her summer break from college. Meanwhile, Pump’s son Harm and his wife, Nancy, create Loaves & Fishes line of jams, apple butter and pickles. After retiring from a career as a helicopter pilot, Harm bought a farm in New Jersey. When asked if she would ever retire, Pump replied, “My daughter tells a joke about that. We renew our lease for the Loaves & Fishes building every three years. Sybille says, ‘Mom retires every three years.’ No. One needs to keep going!”
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Dining at the Bridgehampton Inn & Restaurant
T
he mood was joyous and the offerings were FLAWLESS! If you only visit ONE Hamptons restaurant this season—make it the Bridgehampton Inn & Restaurant! At long last the South Fork has produced a competitor for the North Fork Table & Inn’s designation as “Best Restaurant on Long Island!” Book now—they’ve added parking, but it’s going to fill up FAST. The new restaurant at the iconic Inn continues and expands upon its well-earned reputation for artfully blending Old World sensibilities (i.e. perfectionism) and New World local ingredients. It’s the same, popular Inn but the dining rooms have gotten a revamp that includes bright orange vinyl seating, hand-blown water glasses with striking orange swirl patterns and vintage black and white photos on the walls depicting Bridgehampton’s agrarian history. Plus there’s now a sizeable bar set up outside the kitchen and extensive outdoor seating. The service, as always, is top notch. And, yes, of course there are fresh-cut flowers on every table. Management of the Inn has been shared between mother and daughter owners Anna Pump and Sybille van Kempen since it opened in 1994 (See related story on page 81.). The restaurant, which opened on June 4, is “Sybille’s baby,” according to Pump. Van Kempen’s culinary degree and 34 years of experience at Loaves & Fishes Gourmet Take-out in Sagaponack have come into full bloom at the Inn. The dinner menu AND the cocktail menu change weekly. This shows ambition unprecedented in the Hamptons. Chef de Cuisine Arie Pavlou points out that keeping up this pace with the weekly dinner menu means creating 800 recipes a year! He seemed a little overwhelmed but clearly excited. He said, “It’s fun,
though it’s challenging!” He’s also over the moon that the Inn is planting their new herb garden this week. Some form of duck and local fish are on each week’s menu and also some type of fritters, which have included artichoke, cod, leek, lobster and olive so far. My husband and I have long been fans of Pavlou’s work. We enjoyed his creations at the former Comtesse Therese Bistro in Aquebogue. But the food at the Bridgehampton Inn is still more delightful—as it’s not freighted with being strictly French at every turn. It’s a bit lighter and more open to delicious evolution. The drinks menu is curated by Sybille’s son and bartender Kyle, a young man who clearly inherited his grandmother’s and mother’s keen sense of culinary adventure. can’t you just taste these scallops? I started things off with a Blackberry Cloud of St. George Botanivore gin, house blackberry vodka “very orangey,” but quite approved of the drink. But you want to know about the foods we enjoyed, infusion and fresh lime juice topped with an oldfashioned, but newly popular, egg white froth and a of course: a fine, cured gravelox with potato slice of lime. It was nicely, mildly sour and did put me pancakes, the deliciously simple black truffle bowl on a “cloud” for the duration of the meal. Apparently that contained more truffle than any dish I’ve ever been served in this country, a smooth, cream-free Kyle doesn’t skimp on the firewater. I also concluded my meal with seasonal berries— corn soup that I suspect is addictive, scallops seared with Loaves & Fishes’ blackberry pie and a scoop to sweet, buttery perfection in a mild saffron curry of vanilla ice cream. True to Loaves & Fishes pies’ sprinkled with pomegranate seeds and a rich chicken legendary status, the big, juicy berries were not paella featuring mushrooms, olives, artichokes, peas and baby lima beans served piping hot. overly sweetened. Our server Joann suggested Palmer Vineyards’ You will not find many items on the menu from Loaves & Fishes Gourmet Take-out other than their Albarino to complement the scallops—an excellent famous pies and rote grütze, but the Inn happily choice. Other local wines on offer include a selection shares the Loaves & Fishes’ access to top cheese from Castello Di Borghese and Paumanok. Local is best! mongers to fill their weekly cheese plates. Husband started the evening off with a martini Brunch service begins July 13! Bridgehampton Inn & made with Brooklyn gin. It arrives with three bright green olives in the glass that later proved to be Restaurant, 2266 Montauk Highway, Bridgehampton, buttery and deliciously yielding. He found this gin 631-537-3660, bridgehamptoninn.com.
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Delicious “Eat End” Deals Noah’s in Greenport has introduced its new mobile restaurant, noah’s on the road, which began serving at different locations on the July 4. The retrofitted vintage trailer can be used at any event and offers catering. Select menu items include: seasonal local vegetable arancini (crispy risotto balls) with pesto aioli; crab cakes with apple remoulade; and Crescent Farm duck barbecue with smoked cheddar polenta. The food truck will be stationed at different locations on Saturdays and Sundays, and individuals may follow its location on the Twitter account, @noahsgreenport, for the most up-to-date information. 631-477-6720. chefnoahs.com.
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HarBor BIstro’s outdoor patio in East Hampton is a prime location to enjoy dinner and the annual Three Mile Harbor firework show on Saturday, July 19. The backyard will feature a beer and wine bar with a seating section for viewing. Dinner seatings are available at 6 p.m., 6:30 p.m., 8 p.m. and 8:30 p.m. Mamalee Rose and Friends will perform on the outdoor patio beginning at 6 p.m. Select menu items include: chimichurri shrimp tacos with mango salsa, cabbage and cumin spiced-lime yogurt; shichimi shrimp linguine with pancetta, shiitake, asparagus and lemon-soy emulsion; and Jamaican jerk-pork tenderloin served over exotic rice, pickled peaches, lemon and fennel. 631-324-7300. harborbistro.net.
Steak and Fries $2300 Mon – Wed 5 - 6:30pm
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dave’s GrILL, a waterfront bistro in Montauk, serves dinner daily, except Wednesdays, beginning at 5:30 p.m. The menu offers a variety of dishes including meat, pasta and vegetarian selections. Menu items include: Dave’s famous cioppino, a medley of lobster, scallops, clams, shrimp, mussels and calamari poached in a thick, rich fish and tomato reduction; lobster roll, a half pound of pure, butter-poached lobster served on a toasted brioche; onion and potato crusted flounder, crunchy flashfried flounder filets served with vegetable slaw, homemade tartar sauce and crispy fries; and the chocolate bag, a bag created with Belgian chocolate filled with scoops of Tahitian vanilla ice cream, whipped cream, raspberry sauce and crème anglaise. 631-668-9190. davesgrill.com. tHe 1770 House restaurant & Inn in East Hampton houses a historic inn and upscale restaurant under one roof. Dinner is served every day beginning at 5:30 p.m. in the dining room, the tavern and the garden patio, depending on the weather. Menu items include: seared Montauk sea scallops with sweet peas and potatoes, Chanterelle mushroom fondue, melted leeks and black garlic; hand cut fettucini with fresh ricotta, wild ramp and asparagus pesto, hazelnuts and fava beans; and natural milk fed veal porterhouse served with asparagus risotto and summer truffles. 631-324-1770. 1770house.com.
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Doppio Artisan Bistro Taste of Two Forks By erIc FeIL
T
he excitement building as we approach Dan’s Taste of Summer is infectious not only among the guests who are looking forward to a weekend filled with tastings from the top local restaurants and wineries, but among the chefs themselves. “We are excited at the opportunity to interact and explore the highly creative environment alongside some of the best chefs and restaurateurs,” says Executive Chef Louis Barresi of Doppio Artisan Bistro in Sag Harbor, which will be serving up Short Rib in Agrodolce at Dan’s Taste of Two Forks on Saturday, June 12, the night after Dan’s GrillHampton fires up the premier food-and-drink event of the season. What are you most looking forward to about dan’s taste of summer this year? Exploring the extraordinary diversity of the East Ends local farms, wineries, fisheries and hand crafted products. Incorporating those products into our artisanal based Italian- and Mediterranean-inspired cuisine. describe the moment you knew the culinary world was your passion. From a young age food was a big part of my upbringing. Canning, pickling, long Sunday supper roasts and braises is what we do. The summers I spend in southern Italy with my aunt and uncle who owned a bakery and gelateria at the time, really shaped my appreciation for good food and wine. What is your favorite aspect of being part of the culinary culture on the east end? The beauty, the simplicity and understated elegance that inspires us to be creative. titos_dans_summer.pdf
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6/24/14
3:55 PM
When you hear “local,” what comes to mind? People, small creative business, community and friendship. Where do you find inspiration, inside and outside the kitchen? Outside we are inspired most by farmlands, wineries, beaches and people. In the kitchen, the availability of fresh ingredients, artisanal products and, most of all, my crew. What’s your favorite food- or drink-related song and why: “Felicita” by Al Bano—reminds me of summer living in southern Italy If you were packing for an east end picnic, what are three things we’d find in your basket? Crisp bottle of Wölffer rosé, shaved white and green asparagus salad, crispy baguette, truffle tremor cheese, and thinly sliced prosciutto because it makes everything better. What beverage are you looking forward to enjoying on a hot summer night? Pretty much anything from our cocktail menu, especially the Virgin Sugar. Finish this sentence: an empty plate… brings a smile to my face, and makes it all worth it. Dan’s Taste of Summer—held at Sayre Park, 156 Snake Hollow Road, Bridgehampton—kicks off with GrillHampton on Friday, July 11, from 8 p.m. to 11 p.m. General admission tickets are $120 (inclusive of all food and beverages).
The fourth annual Dan’s Taste of Two Forks is Saturday, July 12. Taste of Two Forks VIP tickets are sold out; General Admission (GA) tickets from 7:30 p.m. to 10 p.m. are available for $160 (inclusive of all food & beverage). Dan’s Taste of Summer Weekend Packages are available as well: a package of 1 ticket for GrillHampton and 1 GA ticket for Taste of Two Forks is $260. For more information about ticket availability, visit DansTasteofSummer.com. To read more chef interviews, visit DansPapers.com.
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DAN’S TASTE OF SUMMER
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A Guide to Local Favorites BRIDHEHAMPTON AND SAG HARBOR BoBBy van’s Steak and Fish $$$ Steakhouse classics and fresh fish. Open 363 days for lunch, dinner and weekend brunch. Open Mon–Fri. 11:30 a.m.–10:30 p.m. Sat. 11:30 a.m.–10:30 p.m., Sun. 11:30–10 p.m. Main St., Bridgehampton. 631-537-0590, bobbyvans.com. HamPton coFFee comPany Espresso Bar, Bakery, Cafe & Coffee Roastery $ A Hamptons classic since 1994 and a Dan’s Papers “Best of the Best!” Famous hand-roasted coffee, real baristas, muffins and bagels, egg sandwiches, a Mexican Grill and more. Open 6 a.m.–8 p.m. daily, year round. Locations in Water Mill next to The Green Thumb farmstand and in Westhampton Beach across from Village Hall and in Southampton on the highway next to BMW. Also anywhere with their Mercedes Mobile Espresso Unit for your event! 631-726-coFe or visit them on Twitter and Facebook. hamptoncoffeecompany.com. m.j. doWLInG’s steaK House and tavern American $$ Great selection of American fare in a friendly pub atmosphere. Draft beers. Family owned and operated. Game room and pool table. 3360 Noyac Road, Sag Harbor. 631-725-4444. oLd stove PuB American $$$ A Hamptons classic since 1969. Perfectly charred steaks at the oldest stove in the Hamptons. Open 7 Days, lunch Saturday and Sunday noon–3 p.m., Prix Fixe Sunday– Thursday four courses $29. Live piano Friday and Saturday. Reservations 3516 Montauk Highway, Sagaponack. 631-537-3300. osterIa saLIna Sicilian/Italian $$ Think Sicilian ingredients like extra virgin olive oil, currants, pine nuts, fava beans, couscous and candied oranges. Authentic Sicilian and family recipes from the Aeolian Island of Salina, including Caponatina, Bucatini con Sarde, Pesce Spada, Polpo, Artisanal Cannoli and Salina’s signature dessert, “Panino di Gelato.” 95 School Street, Bridgehampton. 631-613-6469, osteriasalina.com. PIerre’s Casual French $$$ Euro-chic but casual French restaurant and bar. Late dinner and bar on weekends. Open 7 days. Brunch Fri.– Sun., 10 a.m.–5 p.m. 2468 Main Street, Bridgehampton. 631-537-5110, pierresbridgehampton.com.
EAST HAMPTON race Lane Local Cuisine $$$ New menu! Relax by the fireplace and enjoy some cheese, charcuterie and wine. Serving dinner nightly from 5 p.m. 31 Race Lane, East Hampton. Three-course Prix fixe, $33 until 7 p.m. Fridays and Saturdays at 6 p.m. 31
Shippy’s
Pumpernickels
AMERICAN & GERMAN CUISINE Located in Southampton Village since the 50’s
Featuring:
Race Lane, East Hampton. 631-324-5022, racelanerestaurant.com. GeorGIca Eclectic American $$$ High-energy dining. Contemporary, delicious food. Meats, pastas, desserts and more. Overlooking Georgica Pond. 108 Wainscott Stone Road, Wainscott. 631-537-6255, Georgicarestaurant.com.
DINING OUT KEY: Price Range Local Wine Kid-Friendly For complete restaurant listings and more dining information, visit DansPapers.com
MONTAUK sea seaWater GrILL at Gurney’s montauK Ocean-Fresh & Local $$ Chef Seth Levine delivers ocean-fresh and local fare, unique seasonal renditions, and signature drinks. All set in a beautifully appointed dining room with sweeping panoramic views of the ocean from every table. Outdoor dining is available on the Seawater Grill’s deck overlooking the ocean. An adjoining bar with oversized lounge chairs and classic cocktail tables provides the perfect setting for impromptu get-togethers, sunset drinks and nightcaps. 290 Old Montauk Highway, Montauk. 631-668-2345
NORTH FORK AND RIvERHEAD cLIFF’s eLBoW room Steak and Seafood $$ The best aged and marinated steak, freshest seafood and local wines, in a casual, warm atmosphere. Lunch and dinner. Two locations: 1549 Main Road, Jamesport, 631-722-3292; 1065 Franklinville Rd., Laurel. 631-298-3262, elbowroomli.com. jededIaH HaWKIns Inn American $$ An ever-evolving menu that places an emphasis on local and sustainably grown ingredients. “Excellent food and excellent service in an excellent ambiance.” Newsday. 400 Jamesport Avenue, Jamesport 631-722-2900, jedediahhawkins.com. oLd mILL Inn Local Cuisine $$$ Built in 1820, delights customers with great waterfront dining on the deck overlooking Mattituck Inlet and by woodburning fireplace in the pub. This destination restaurant in North Fork wine country showcases fresh, local ingredients. Voted Best of the Best bar, bringing topnotch artists to the East End. Reservations recommended. 631-298-8080, oldmillinn.com. orIent By tHe sea Seafood $ Restaurant and full-service marina. Offering an extensive menu of local seafood and fresh vegetables. Located next to Cross Sound Ferry. Dine while you overlook beautiful Gardiners Bay on our outdoor deck. Open seven days for lunch and dinner. 40200 Main Road, Orient. 631-323-2424, orientbythesea.com. PePI’s restaurant Italian Seafood $$
a hamptons destination like no other Seafood • Steaks • Lobsters • Music
The Best Sizzling Steaks in the Hamptons, Fresh Fish, Authentic Wiener Schnitzel & 1 1/2 lb. Lobsters.
36 Windmill Lane | Southampton www.shippyspumpernickels.com | 283-0007 35432
Porto BeLLo Italian $$ Celebrating 22 years in their original location on the waterfront at 1410 Manhasset Ave., Brewer’s Marina, Greenport. Offering local and imported wines, Porto Bello is one of the North Fork’s hidden treasures! 631-477-1515.
red rooster BIstro French $$ Traditional French bistro located in the heart of North Fork Wine Country. Cozy atmosphere, serving French and Californian wines. 4805 Depot Lane, Cutchogue. 631-734-8267. toucH oF venIce Italian $$ Proudly serving the North Fork for over 20 years. We take advantage of all the North Fork has to offer, preparing local cuisine with Italian soul. Extensive wine list featuring local and Italian wines, full bar with happy hour specials. Private room available for all occasions. Special chef’s family-style menu available for small groups. Winner of BOB 2012 Best Summer Drink: Blueberry Lemonade. 28350 Main Road, Cutchogue. 631-298-5851, touchofvenice.com. tWeed’s Continental $$ Located in historic Riverhead, Tweed’s Restaurant & Buffalo Bar in the J.J. Sullivan Hotel serves the finest local food specialties and wines. Open seven days for lunch and dinner. 17 E. Main St. 631-208-3151, tweedsrestaurant.com.
SOUTHAMPTON AND HAMPTON BAYS 75 maIn restaurant and LounGe Italian/American $$$ Executive chef Mark Militello. Open daily, 8 a.m.–4:30 p.m. Dinner 4:30 p.m.–midnight, 75 Main Street, Southampton. 631-283-7575, 75main.com. tHe GoLden Pear caFÉs $$$ Casual café bistros feature exceptional breakfasts, lunches and catering. Homemade baked goods, fresh roasted coffee and unsurpassed people watching make visits to the Golden Pears a longstanding Hamptons tradition. Open seven days. Locations in Southampton, Bridgehampton, Sag Harbor and East Hampton. 631-283-8900, goldenpearcafe.com. HamPton Lady restaurant Seafood $ WINE KIDS Enjoy the freshest seafood with an Italian flare. Ocean and bay views. Check out our new menu. Open all year long for lunch & dinner. Prixe fix lunch $14.99. 363 Dune Road, Hampton Bays. 631-728-5239. matsuLIn Asian $$ Finest Asian Cuisine. Zagat-Rated. Lunch, dinner, sushi & Sake bar. Catering available. Open daily from noon. 131 West Montauk Highway, Hampton Bays. 631-728-8838, matsulin.com. sHIPPy’s American & German $$ Featuring the best sizzling steaks in the Hamptons, king crab legs, authentic wiener schnitzel, fresh fish, surf & turf. Complete dinner special $16.95 Monday through Thursday. 36 Windmill Lane, Southampton. 631-283-0007, shippyspumpernickels.com.
wESTHAMPTON Buoy one Seafood & Steak $$ Offering the freshest fish and finest steaks, daily specials, Eat in or take out. 62 Montauk Hwy., Westhampton 631-998-3808 & 1175 W. Main Street, Riverhead 631-2089737, buoyone.com. Also in Huntington!
••••
Come in for our $16.95 Dinner Specials MONDAY THRU THURSDAY
Arrive by boat or car, free docking available. Superior waterfront dining—Italian, seafood and more. Serving local wines. Family friendly. 400 Old Main Road, Southold. 631-765-6373, pepisrestaurant.com.
94 Dune Road • E. Quogue • NY 11942 631-653-0653 www.dockerswaterside.com
35784
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DAN’S TASTE OF SUMMER
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n i Jo ain pt h a C lp n a R e l w o T
July 11, 2014 Page 93
An Gr d Lo eat c ch al efs
BE A PART OF THE HOTTEST SHOW IN TOWN! OUR SPONSORS AND LOCATIONS
SHARK DIVE
Tune in to Danspapers.com for “webisodes” all summer SPONSORSHIP OPPORTUNITIES AVAILABLE for information email seafoodsafari@eefas.com
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MONTAUK
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Junk Removal 1-800-Got-Junk? (631) 750-9181 (800) 468-5865 www.1800GotJunk.com
Pool & Spa Backyard Masters (631) 501-7665 www.poolandspalongisland.com
Security/Alarms Berkoski Home Security (631) 283-9300 www.berkoskisecurity.com
Roofing
Line Roofing & Siding (631) 287-5042 www.631LINE.com
Plumbing / Heating ti Hardy Plumbing, Heating & AC (631) 283-9333 www.hardyplumbing.com
Landscaping
Richard Sperber Landscaping (631) 324-4281 www.SperberLandscapes.com
Siding Fast Home Construction (631) 259-2229 www.fasthomeconstruction.com
Window Replacement
Renewal By Andersen of L.I. (877) 844-9162 http://renewal-by-andersen-long-island.com
Basement Waterproofing Healthy Basement Systems (888) 760-8172 www.HealMyBasement.com
Propane Gas Petro Propane (855) 4U-PROPANE
Garage Doors
(855) 487-7672
Oil Tanks Abandon / Soil Testing
All-Island Garage Door, Inc. (631) 472-5563 www.allislandgaragedoor.com
Clearview Environmental (631) 569-2667 www.clearviewenvironmental.com
House Cleaning A Votre Service! (631) 725-2128 www.AVSHamptons.com
Window Treatments Wondrous Window Designs (631) 744-3533 www.wondrouswindowdesigns.com
Air / Heating / Geothermal Hardy Plumbing, Heating & AC (631) 287-1674 www.hardyplumbing.com
Fuel Oil Hardy/Berkoski Fuel (631) 283-9607 (631) 283-7700 www.hardyfuel.com
Environmental Services / Pre-Purchase Inspections Eastern Environmental Soultions www.EasternEnviro.com
Gates / Deer Fence/ Screening Trees East End Fence & Gate (631) EAST END eastenddesign@aol.com (631) 327-8363
(631) 727-2700
Generators East Hampton Energy Solutions (631) 850-4374 Easthamptonenergy.com
Septic Tank
Service Directory’s
Make Your House A Home
To place your business on this page,
please call 631-537-4900
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July 11, 2014 Page 95
PERSONAL SERVICES/ENTERTAINMENT/PARTY SERVICES Symmetry a p S WELLNESS INSTITUTE Studio Southampton
Locations in Southampton, Hampton Bays & East Hampton
Yamuna Body Rolling & Boutique
631.204.0122
33822
M as s a g e H e a l s B odywork /y oga Deep Tissue - Swedish - Hawaiin & Thai Body Work
631-786-6406 jvassallo42@gmail.com
33714
Ancient SpA VoyAge
Needed to hyde
the old you! seaN hyde
631-255-6406
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Contact personal trainer
open: 8:30am-6pm Monday–Friday
Spa Delights Include •Deep Tissue Massage • Mini Facials • Relexology • Acupuncture
20% Off Spa Parties All Summer Long!!
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Herbal Body Wraps • Spa Parties Gina (646) 415-2208 (24/7) office*residence*yacht*hotel
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Individualized treatments; deep tissue/trigger point/Reiki/ reflexology/AMMA THERAPY/fitness and nutrition counseling/spiritual awakening and healing
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House Calls to LI’s East End and Manhattan
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518-567-9977
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Schedule an appointment with an Osteopathic physician in the convenience of your own home today. Low back pain, neck pain, tennis elbow, fibromyalgia, TMJ, etc.
LiC.
Full Service, Staffed Glorious Events Rentals, Flowers, Staging Home Soirée by the Pool Cocktail Parties
Arlene Rotfeld • Shackamaxon Caterers • Philadelpia • AC • Hamptons 33733
516.909.8580
Paul Evans Caterers Serving The Hamptons For Over 25 Years! Full service events BBQ and Clam Bake parties Delivered gourmet food www.cateredevent.com 34269
Lot u s MAssAGE
Amy Jo Davison,D.O.,LLC
Certified
S hackamaxon C aterers
631 288 5992
Osteopathic Manipulative Medicine
ins.
Always Delicious! Always Affordable! • 2 Decades in the Hamptons
Dan’s Classifieds and Service Directory
34644
take the steps
NYC + The Hamptons
Presented in a Luxe Beach Bag delivered to NYC Creative Dinner Cuisine for minimum of ten $50 pp and Delivery $50
We work your hours!
By appointment only
Available to come to Homes, Hotels & Boats
traiNer?
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Cuisine to Go Go
privaTe/group Yoga
lookiNg for a reliable & fuN
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iN shape?
Adults Children In Home or Studio
631-721-7515
symmetrystudio.com 395 County Rd. 39A Southampton, N.Y. 11968
Licensed Massage TherapisT
Need help gettiNg
in-hoMe or in-office
• Customized massage • FaCials • Complete spa parties
By Claudia Matles
Pilates • GYROtONiC
Call 728-WELL • www.hamptonswellnessinstitute.com
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Mobile Spa Service
34737
631.287.1465
• Fitness Classes • Anti-Aging Medicine • Massage • Personal Training • Acupuncture • Free monthly Diabetes Workshop
The Hampton’s Premiere Pilates facility since 1998.
Direct 2 U
35404
Classical Acupuncture Facial Rejuv., Reiki
PILATES, YOGA & HEALTH COUNSELING
THE ED & PHYLLIS DAVIS
631.747.0188 • Linda A. Silvestro LMT, CN, CPT Lotus Spa Westhampton Beach NY • LotusDaySpa@aol.com
Dan’s Classifieds and Service Directory open: 8:30am-6pm Monday–Friday
631-537-4900
Rob’s Mobile
Airbrush Tanning
We come to you Professional service that offers organic spray Spray tan parties are our specialty Contact Rob at 631.704.1443
35726
Lauren Matzen, MAc
Bodywork by Erika •Shiatsu • Sweedish •Deep Tissue •Signature Massage
Relaxing The Hamptons One Body At A Time (Outcalls to your Home, Party, or Boat)
Little Bird Healing Spa
917-484-0018
Southampton
16 Hill Street #3
631-287-1118
35310
Erika@luxbodywork.net www.luxbodywork.net
Little Bird Foot Spa Westhampton Beach
35045
135 Main Street, Suite 1
631-288-1128
631-723-1118
We do Foot Rub and Foot Reflexology, Beauty Massage, Facial, Waxing, Manicure, Pedicure.
Visit us online at DansPapers.com
Foot Relaxation Center 631-591-2783
4482 Middle Country Rd. Calverton, NY 11933
31820
Hampton Bays
1 East Montauk Hwy
35296
Little Bird Nails & Spa
(Located in the Calverton Commons • 2 miles west of Tanger Outlet) Open Foot rub 60 mins $28 – 2 people $25 each 7 Days a Week Buy 5, get 1 Free Full Body Rub $40/1 hour
10:30am-8:00pm
To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
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PERSONAL SERVICES/ENTERTAINMENT/PARTY SERVICES New York’s Complete Transportation Company for over 40 Years
24 HOUR SERVICE AVAILABLE 7 DAYS A WEEK
OUR FLEET CONSISTS OF: Executive Sedans • Limousines • Vans & Buses
FOR RESERVATIONS (631) 589-3500 • HAMPTONS (631) 728-0063
www.colonialtransportation.com
34387
AlyAn of Sag Harbor
TGIF RENTALS COMPLETE EVENT RENTALS:
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Airport Experts • Corporate Accounts • Wedding Groups • Bachelor/ette Parties • Entertaining Clients
tgifrentals.com 631-648-7643
H
I
I
H
H
AYS
•Waiters •Bartenders •Grill Chefs
Summer Piano Rentals/Sales Since 1976! 100% Towards Purchase Yamaha, Kawai, Weber & More
35389
631.589.4174 aysstaff.com
All of our employees are covered by workers compensation and liability insurance
The Piano Barn Call Mike 726-4640
Hampton
Call us at (516) 903-5101
www.allankronzek.com
Event Planning ~ DJs/Bands ~ Tents Balloon Arches/BouquetsTables & Chairs ~ Linens Petting Zoo & Pony Rides ~ Face Painting Balloon Twister Moon Bouncers ~ Largest Tropical Waterslide Dunk Tank ~ Sno Cones ~ Popcorn Cart Hot Dog Cart Cotton Candy ~ Mr. Frosty Glitter Tattoos Hair Wrapping ~ Party Supplies ~ Toys ~ Carnival Games Obstacle Course ~ Costume Characters ~ Clowns
33836
jPricing upon request
631-725-3391
Formerly known as Amazing Parties, under new ownership!
Our Vintage, fully Restored 1966 Good Humor Truck comes fully stocked with Original Good Humor Products for you and your guests as well as a Professional server in Original Good Humor attire.
Highly recommended by many Hampton businesses such as The Meadow Club & The Children School to name a few..
We’ll Beat ANY Competitors Rental Prices in The Hamptons!
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Allan Zola Kronzek
party island
We can customize a party plan for your specific requirements.
partykidzny.com
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We Buy, Sell, Rent, Restore, Move & Tune
631-765-2500
Backyard Bashes Barbecues Benefits Birthdays Special Events
56 Hampton Road • Southampton, NY • 631.287.9040
33626
@DANSPAPERS
todd Barrie
music & entertainment creating exceptional special events
& memories MCs
Live Bands dJs Lights speCiaLity aCts noveLty entertainMent
continuing a tradition of excellence with an eye to the future
516.625.4700 212.533.5800 info@toddbarrie.com
33802
Hampton Balloon party rentals
&
our 31st year
www.TheHamptonBalloon.com
Jousting & Bungee Run, Boot Camp Obstacle Course, Stuff a Bear Parties at Home, Tents, Chairs, Tables, Linens, Castle Bouncers, Cotton Candy Machines, Dunk Tanks, Water Slides, Balloons, Arches, Crafts, Face Painting, Petting Zoo’s, Airbrush Tattoos, Tent Decorating, Party Planning
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33168
631-283-4646
106 Mariner Drive, Southampton NY
Jim Turner Solo or Band Parties • BBQ’s Private Events
631-725-5626 jt@jimturnermusic.com
www.jimturnermusic.com
To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
34487
35650
Proudly Serving the Hamptons for over 30 years A ce t Yo ur Servi
34747
35134
CAptAined CHArterS www.galenmarine.com (631) 725-7253 xxxxx
H Party Performers H Magicians H Face Painters H Petting Zoo H Pony Rides H Reptiles Life Guards H Balloon Artists H Beach Sports Party H Foam Party H DJ’s H Jugglers Guitar Sing-Alongs H Tattoo Artists H Hair Braiders H Princesses H Caricaturists H New Costume Characters H Inflatables H Jumpers H Rock Wall H Water Slides H Dunk Tanks H Popcorn H Cotton Candy H Snow Cones H Hot Dog Carts H Slime Party H Ice Cream Truck H Tents H Tables H Chairs H Balloons H Much More!
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PERSONAL SERVICES/PARTY SERVICES/HOME SERVICES
747
Filipkowski Air, inc
Interiors by Deborah
Orchestra
Servicing & Installing Audio/Video and Home Technologies on the East End since 2001
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631-745-2538
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631-734-2827
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You’ll be ready for the summer…but will your sofa? The Hampton Slipcover is the way to get ready! Slipcovers are the best way to give your home that Hampton look everyone covets. With over 28 years of experience, place your furniture in the hands of someone who knows, the one the professionals call. Visit our website or call today!
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DansPapers.com
You’ll be ready for the summer…but will your sofa? The Hampton Slipcover is the way to get ready! Slipcovers are the best way to give your home that Hampton look everyone covets. With over 28 years of experience, place your furniture in the hands of someone who knows, the one the professionals call. Visit our website or call today!
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NORTH FORK
Our advertisers renew their Service Directory ads year after year. Call our Classified Department and make Dan’s Papers your storefront.
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• (Dry & Healthy)
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If You’re a Handyman Looking To Do Work This Summer, Advertise Your Services in Dan’s
Licensed & Insured
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Licensed and Insured - Servicing Long Island For Over 30 Years Fast Dependable Service You Can Trust 24 Hour Service 631-928-8933
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To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
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HOME SERVICES Tom Kammerer Contracting, Inc. •All Phases Construction/ Renovation A-Z •Conscientious/ Reliable/ Honest •Full Property Management Services All Work Guaranteed/Free Estimates
631-987-2602
33385
www.kammererinc.com • kammererinc@mac.com
• Roofing • ChimnEyS • SiDingS • WinDoWS • gUTTERS • maSonRy
Celebrating 50 Years in Business
closet design
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licenced & Insured: WC10036H99 • Nassau H0708070000 • Suffolk 27688HI
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maximize your existing space • Custom construction $ in our factory saves Any Order you money over $1000 • Closets, free-standing With this coupon. Coupon must be presented at units, home offices, estimate appointment. Not valid media centers, pantries... with other discounts or prior Long Island’s Closet Experts purchases. 516-223-2232 • 631-760-7300 • Huge variety of finishes, Offer expires 9-2-14 www.CustomClosetsDirect.com styles and components Serving The East End • Owner on premises Call Today for a FREE In-Home Consultation • Guaranteed for the FREE Installation life of your home Quality solutions at the RIGHT price!
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We Guarantee Our Clients Satisfaction
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Hamptons
ClEan’n
Licensed and Insured Southampton Suffolk County
631.287.2300 www.spchomeimprovement.com
GO Home & Commercial
Composite Cedar Mahogany Ipe See our web site for more!
East Hampton
31572
20 years of experience
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Service Directory Deadline 5pm Thursday
Decks • Brick & Stucco Roofs • Siding • Teak Furniture • 100% Green
631.287.9277 www.southamptonhandyman.com Insured • SH License #001839
32372
631-204-7931 631-907-4064
32334
cahamptonscleaning@gmail.com
Trex Certified 31572
33053
Serving all your needs in the Hamptons Excellent References. Experience. Reliable. Insured.
Having Family & Friends Over? Call One of Dan’s Service Directories & Treat Yourself to Some Help
SERVICES
C.A. Window & House Cleaning
30219 30219
Thinking about a new deck?
33425
an
“The only thing we don’t do is a bad job”
Blake McNamara І 631•807•7965 blakewoodconstruction@yahoo.com
Suffolk Lic. 47706-H
Our professionally trained luggers do all of the heavy lifting and sort your Serving items for donating and recycling. MManonhatattuk to
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Construction
• Custom designs
100 OFF
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1-800-914-3303
We’ll lug away just about anything and you won’t need to lift a finger!
Gruhillhomes@yahoo.com Gruhillconstruction.com David, Dorothy & Lisa Procopio P.O. Box 718, 10 Bauer Ave. Manorville NY 11949
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Building Custom Homes on Your Land or Ours
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Licensed & Insured/ References
Call ToDay FoR a FRee eSTimaTe
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HOME SERVICES Free
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air duct cleaning chimney cleaning & repair dryer vent cleaning•wet basements
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Serving the East End
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open: 8:30am-6pm Monday–Friday
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To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
Ins’d
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July 11, 2014 Page 101
HOME SERVICES Champion
Brothers Construction
631-345-9393
Renovation SpecialiSt
renovatIons • KItChens/Baths
Lic’d General Contractor Peterrant50@gmail.com PeterRant.com
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insured
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phone/Fax 631-283-7754 serving southampton & vicinity since 1985
To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
33341
dan w. leach
hOme imprOVement
dan’s PaPers
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HOME SERVICES
NYS DEC Certified Applicator LIC # C1811065
NYS DEC Business Reg # 11417
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Lic.
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Excellent references Free estimates 32016
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Since 1972
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631-776-1835
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265OHI
personalputtinggreens.com
Servicing Nassau & Suffolk since 1990
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To Our Clients THANK YOU
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Lic.
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HOME SERVICES “ Innovative Solutions For Today’s Environmental Concerns”
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Let QAC Pull the Mold Out of Your Attics and Basements Today! • Organic • Non-toxic • Biodegradable • Environmentally safe • USDA approved
call: 631-524-5450
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visit us at: www.clearviewenvironmental.com Voted 2011, 2012 & 2013 Winner BestEnvironmental Environmental Company Voted 2011, 2012 &&2013 Company Voted Winner Best Environmental Company Voted2011, 2011,2012 2012& 2013 Winner Winner Best Best Environmental Company Voted 2011, 2012 & 2013 Winner Best Environmental Company
BEST BEST OF THE
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Voted “Best Painter” Special: 5% off firSt time job
all Phases of interior/eXterior Powerwashing Staining • Wallpapering
References • Licensed • Insured
631-395-8997
www.claudiospainting.com
To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
33592
Quality Air Care (QAC) is the only Caltex ® authorized and trained mold remediator in the Hamptons
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HOME SERVICES Best Level Contracting Remodelng & Painting • Painting • Staining • Interior/Exterior • Powerwashing • Repairs • Siding • Decks • Fence
631-278-8881
33510
Lic. & Ins.
Eco�Friendly Solutions Pool & Spa Opening & Closing Baby Fence Installation Saltwater Pool Conversions Weekly Service
www.���POOL.com
www.incepainting.com • 631-288-4623
A Brush of Fate Painting, InC.
MARBLE DUSTING Long Island Marble
PARTY SPRAYS
Dusting Inc. Experts in Resurfacing of Commercial & Residential Gunite Swimming Pools & Spas. Coping, Tile & Pool Renovations. LongIslandDust.Com
4 Generations of Quality Home Improvements On the South Fork.
InterIor • exterIor
DiNOME PAiNTiNG
iNC.
Catering to the Hamptons for over 30 years
INTERIOR
Painting • Staining • Wallpaper Installation & Removal • Faux Finishes
EXTERIOR
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26875
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SERVICES
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Lic. BBB Ins.
“For A Crystal Clean Splash”
Sales • Chemicals • Pool Repairs • Construction and Renovations • Weekly Maintenance
Serving the East End for over 25 Years 32868
ti
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Bo t
an
i ca l S o l u
on
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33034
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32821
631-325-8929
631-653-6131 • 631-259-8929
Openings Closings Weekly Service & Maintenance Leak Detection Salt Water Conversions Heaters Filters Pumps
34150
References
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���.���.POOL
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17 Years Experience Serving The Hamptons
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Serving the Hamptons Seven Days a Week
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noguerashomeimprovement.com
Serving the Hamptons 60 Years
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mulvEyplumbing@optonlinE.nEt
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noguera800@yahoo.com 33548
trust painting
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162 E. montAuk hwy., hAmpton bAys, ny 11946
INTERIOR / EXTERIOR PAINTING
• Powerwashing • Deck Maintenance
Free Estimates NYS Certified Applicators
631-726-4777 631-324-7474 www.nardypest.com
Classified Deadline 12 pm Monday
To advertise in the most widely read Service Directory in the Hamptons, call Dan’s Classified Dept
631.897.9287
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& Repair • Staining • Best Prices FREE Estimates
* Botanical Products availaBle
34255
33548
Wall & ceiling rePairs
631.725.0725
www.mosquitosquad.com
Is Your Solution To Pest Paranoia!
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Painting WallPaPering WallPaPer removal PoWer Washing staining Faux Painting Borders decorating taPing & Plastering color matching
Get Ready foR SummeR adveRtiSe youR employment oppoRtunity in dan’S Call 631-537-4900
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licensed
Nardy Pest CoNtrol
We offer All Natural & Standard solutions. Event Applications for any size area.
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To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
33719
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July 11, 2014 Page 105
HOME SERVICES POWERWASHING
• Painting & Power Wash • Deck Furniture • Deck Maintenance
Indulge in
Saltwater
Serving the East End for 35 years New Pools Renovations Service Low-Chem/Energy Efficient Options
Pools!
& Repair
FREE Estimates
631.972.3399
Lic. & Ins.
New Roofs • ReRoofiNg wood ReplacemeNt • leak RepaiR pRopeRty maNagemeNt 35951
pool!
Roofing & Siding Speciali SpecialiStS St tS
35649
Everybody in the
Licensed & insured certified Suffolk License #22,857-HI
631.345.2539 www.mStevenSRoofing.com www.m oofing.com SOuthamptOn SOuthampt
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728-1929 springandsummeract.com Retail store across from Macy’s, 163A W. Montauk Hwy., Hampton Bays
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631.878.7796
631-737- 5222 Over 10 years serving the East End Lic 44503-H
33424
Service Directory Deadline 5pm Thursday
Openings – Service – Repair Liner Changes Landscape Lighting & Masonry
Residential & Commercial Power Washing rOOFS//deCkS//VinYl//STUCCO//paVerS Soft waShing SyStemS “no damage” StoP lIvIng In A blACk, moldy HouSe & CAll todAy
AbSolute
Cedar Shake Cleaning SpeCialiST StAInIng AvAIlAble
631-722-WASH
www.AbsoluteCleanInc.com
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Superior Pool Care
kevinthepoolman.com
Established 1972 For A Lasting Impression
ROOFING SIDING WINDOWS INSULATION GUTTERS
• • • • •
WE INSTALL WHAT WE SELL FAMILY OWNED AND OPERATED KITCHENS/BATHROOMS EXTENSIONS/DOORMERS CULTURED STONE
WE OFFER THE ONLY LIFETIME MFG WORKMANSHIP WARRANTY
855-895-roof
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833 County Rd. 39, Southampton, NY 11968
The Roofing Experts
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Specializing in:
NASSAU LIC# H18H3540000, SUFFOLK LIC# 44604-H, LIC#’S NEW YORK CITY LIC# 1328593, WESTCHESTER LIC# WC256643-H13, LONG BEACH LIC# 2795, FLORAL PARK LIC# 469, CONN. LIC#HICO 632431, YONKERS LIC# 5472, EAST HAMPTON # 8183-2013 THE PINK PANTHER & © 1964 METRO GOLDWYN MAYER STUDIOS INC. ALL RIGHTS RESERVED. THE COLOR PINK IS A REGISTERED TRADEMARK OF OWENS CORNING.
• Vinyl + Gunite Construction • Renovation • Spas • Supplies • Service
Roofing, Vinyl Siding, Chimneys Try to find a company with a better reputation!
30777
www.kazdin.com
• • • • •
Rich Koska Owner Lic # sh L000830 • Since 1997
631 335-4663
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WE DO IT ALL!! Cedar roof, Asphalt, Shake, Metal, Copper, Slate, Flat Roof, Gutter System, Carpentry Work & Vinyl
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LICENSED AND INSURED • ASK FOR OUR 10 YRS CRAFTSMANSHIP GUARANTEE
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31867
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Decks • Brick & Stucco Roofs • Siding • Teak Furniture • 100% Green 32371
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631-287-3117 631-329-1250
open: 8:30am-6pm Monday–Friday 32589
Expert House Washing & Power Washing
Dan’s Classifieds and Service Directory
Family owned & operated • 7o th Anniversary
631-537-4900
Realistic A ARoofing SpecialiStS in: Asphalt Roofs Cedar Shake flat Roof • EPDM Copper Vinyl Siding Slate Roofs
Free Estimates
29105
32837
www.631line.com
Lic. 631-875-5735 ins. over 10 yrs Experience
To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
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Page 106 July 11, 2014
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HOME SERVICES JOSE CAMACHO LANDSCAPING SERVICE
Providing East End Homes and Businesses with Security Systems Since 2001
Southampton 631.283.3455
new york 646.580.3318 33102
Licensed by the n.y.S. Department of State Lic# 12000275600
East Hampton 631-329-7600
29633
fox tree service Working with Nature
Southampton 631-653-3700
(631) 353-1754 Cell
Working withPrograms Nature Biological Insect & Disease Control Available Plant Health Care Biological Insect & Fine Pruning Disease Control Fertilization Programs Available WoorrkkiControl inngg wwiitthh NNaattuurree W Tick & Mosquito
Nassau 516-683-3700 schindlercleaning.com
fox tree service
Licensed & Insured 34181
think trees think fox fox tree service
Let There Be Light.
BiologicalInsect Insect&&Disease DiseaseControl ControlPrograms ProgramsAvailable Available Biological
Removals & Stump Grinding Storm Damage Repairs
FI O O R - EST. 1981 -N G
Working with Nature
631. 283. 6700 • www.foxtreeservice.com think trees think trees Biological Insect & Disease Control Programs Available
think trees think fox think fox think fox
Incorporated 1976, Serving the East End for Over 30 years
Handyman Services
Lic# 24851-H
631 .283.6700 foxtreeservice.com 6 3 1 . 2 8 3••.www.foxtreeservice.com 6www.foxtreeservice.com 7 0 0 • www.foxtreeservice.com 631.283.6700 For All Your Roofing Needs CONTRACTOR
•
31993
Thomas H. Tretola
Since 1973 • Insured
Landscape Installations
www.treetolas.com
631-324-3100 • 631-399-4080 • 631-727-6100 Licensed www.RoofandSkylightRepair.com Insured
Residential Commercial
Licensed Insured
www.Triplecwindows.com
WE CLEAN WINDOWS
Certified Arborist • Registered Consulting Arborist
Reasonable Prices Call for Free Estimate
Incorporated 1976, Serving the East End for Over 30 Years
complete Grounds maintenance
631.283.0289
4818
Certified Arborist • Registered Consulting Arborist
tree & shrub pruning RoofING & sIdING Tree Removal • Stump Grinding CaRpeNtRy NtRy woRk – sLate – GUtteRs G Plant Health Care • Fertilization Certified Arborist • Registered Consulting Arborist masteR CoppeR woRk – fLat Roof Deer, Tick & Mosquito Control Incorporated 1976, Serving the East End for Over 30 Years CertifiedArborist Arborist••Registered RegisteredConsulting ConsultingArborist Arborist Certified TIMELY ESTIMATES BECAUSE woRk GUaRaNteed! • fRee estImates Incorporated1976, 1976,Serving Servingthe theEast EastEnd Endfor forOver Over30 30Years Years Incorporated YOUR TIME IS VALUABLE peconiclawncare.com 32232 oveR 20 yRs. expeRIeNCe • CompetItIve pRICING Incorporated 1976, Serving the East End for Over 30 Years
4818
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4818
4818 4818
34875
631-259-2229
easthomeimprovement@hotmail.com
You Will Have THe BesT WarranTY For everY JoB
call 631-537-0500 to advertise.
33240
32977
ROOFING & SIDING
631-905-7788 • 631-905-7218
Cell 631-241-9465 Proprietor-Conrad East Hampton Serving
Montauk-Water Mill
CALL TODAY
Servi
Westhampton
631-283-2956 Protect, Nurture, Beautify
Asphalt Roof • Cedar Roof • Flat Roof All Types of Siding & Carpentry
Window Cleaning
(631)283-7259 (631)591-1863
32893
34720
Certified Arborist • Registered Consulting Arborist
Triple “C” 33030
GARY NEPPELL
Tree Care
631.723.2241 31747
Shingle & Flat Roof • Installation & Repairs Skylights & Leaks Repaired • Powerwashing
Tree & Landscape Care Pruning & Planting Fertilizing & Spraying Plant Health Care Mike Sperber Deer & Tick Control Lic. & Ins. Organic Programs Available Horticulture Degree 631-204-1970
WWW.CCWINDOWS.NET 31654
Service Directory Deadline 5pm Thursday
33993
• Roofing • ChimnEyS • SiDingS • WinDoWS • gUTTERS • maSonRy 631-723-3500
Professional Cleaning. Outstanding Results.
33322
www.systemsdesignco.com
Tree Expert Tree Cutting & Pruning Trimming - Edging Mulching Planting Transplanting - Clean Ups Weeding -Bobcat Service Garden Maintenance Mason - Driveways Cobblestone - Patio Licensed & Insured
SCHINDLER Window Cleaning
Serving The Hamptons For Over 35 Years
• Shop at home Service • Save time we bring a full sample line to you • Professionally Installed • Family Owned since 1967
If You’re a Handyman Looking To Do Work This Summer, Advertise Your Services in Dan’s
Call 631-537-4900
DS BLIN • Hunter Douglas rebates happening now 34854
Window Fashions
631-563-3131
Hours M-F 9:30-6:00 Sat 10:00-5:00
To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
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July 11, 2014 Page 107
EMPLOYMENT/CLASSIFIEDS Classified & service directories
Phone: 631.537.4900 • email: adinfo@danspapers.com • Fax: 631.287.0426 158 County Rd, Southhampton nY 11968 hours: 8:30am-6pm, monday thru Friday Publication distributed Thursday & Friday DeaDlines: Classified: monday 12pm service Directory: Thursday 5pm
plu
nha s Ma
ttan
& oth
er N
assau
ffolk & Su
Distr
ibutio
n.
ClassifieD: Employment • Classifieds Real Estate for Rent • Real Estate for Sale serviCe DireCtories: make Your house a home Personal Services • Entertainment Design • Home Services
All classified ads must be paid in full prior to deadline. No refunds or changes can be made after deadline. Publisher responsible for errors for one week only. Publisher reserves the right not to publish certain ads. Dan’s Papers follows all new York State Fair Housing and Equal Opportunity Employment laws.
DOMESTIC STAFFING From Manhattan to Montauk
n n n n
Housekeepers Housemen Managers Nannies
n n n n
Chauffeurs Chefs Companions Event Staff
Platinum #1 NYS Licensed, Bonded & Insured
Call: 631-204-1100
info@hamptonsemployment.com 149 Hampton Road, Southampton 590 Madison Avenue, New York
35382
or 212-521-4373 www.HamptonsEmployment.com
EST 1972
AL MARTINO AGENCY SELECT HOUSEHOLD AND ESTATE STAFFING
REVIEWED IN N.Y. TIMES, FORBES & DEPARTURES Magazines PRIVATE CHEFS Our specialty FOR DETAILS SEE WEB
ALMartinoAgency.com AlMartinoAgency@aim.com 29006
Tel. 212-867-1910
One Grand Central Place @ Park Avenue, NYC
Licensed, Bonded, Insured LIC 0851991
To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
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EMPLOYMENT/CLASSIFIEDS
DansPapers.com
To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
dan’s PaPers
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July 11, 2014 Page 109
CLASSIFIEDS/REAL ESTATE FOR RENT AND SALE
Classified Deadline 12 pm Monday
THE SUMMER HOME OF YOUR DREAMS Magnificent Hamptons home available by week in July and the full month of August. It consists of 4,200 square feet with garage and pool house. The heated pool includes a Jacuzzi, an outdoor shower and a fire pit. This plush, luxurious home has 11 ft coffered ceilings, 2 fireplaces, a huge kitchen ideal for summer entertaining, a master suite with a sitting room and marble bath with a soaking tub, 3 additional bedrooms and a media room which can be used as a guest room as well, and 5.5 baths. Get the Hamptons experience in this beautifully decorated and appointed home. $11,500 a week in July. $55,000 for August. 35838
Contact: Dorothy 212.381.2265
We work your hours! Dan’s Classifieds and Service Directory open: 8:30am-6pm Monday–Friday
631-537-4900 To Place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm danspapers.com
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REAL ESTATE FOR RENT AND SALE Classified Deadline 12 pm Monday
DansPapers.com
LIKE THIS ARTICLE
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Classified Dept open 5 days! M-F 8:30am-6pm 631-537-4900
Planning on Improving Your Home? Call One of The Many Vendors in Dan’s Service Directory... And Tell Them You Saw Their Ad in Dan’s
Mindy Armandi MS, RDMS
the only FDA-approved Ultrasound to lift the skin on the neck, cheeks, under the chin, above the eyebrow before
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Board-certified in Ultrasound with over 23 years of experience in generating and examining ultrasound images Rejuvalift LLC 686 County Road 39A - building 2 Southampton, NY 11968 631 375 4591 rejuvaliftllc@aol.com www.rejuvalifthamptons.com
Uplifting. Natural. Non-Invasive. No Downtime. There’s no downtime, and you can go about your daily routine right after each treatment. And there are no foreign substances or radical changes: just a healthy revving-up on the inside for a natural, noticeable effect on the outside.
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graphic design by Brandhampton
Certified Ultherapist
Ultherapy® is non-surgical treatment that uses ultrasound and the body’s own natural healing process to lift loose or sagging skin on the neck, cheeks, under the chin and above the eyebrow. The result is a tightening and gradual lifting, or shifting, of the skin back into a more youthful position and form-fitting shape.
DAN’S PAPERS
danspapers.com
July 11, 2014 Page 111
EVERYTHING OVER A MILLION
UNDER A MILLION
Beautiful homes sold this week.
Bargains on the East End.
By emmett haq
ine cellars are increasingly becoming a musthave amenity for any well-heeled Hamptons home, not only aesthetically and to boost the value of a property, but as an essential storage space in which to stimulate the aging process of your wine collection and protect the wine from potential harm than can result from light and heat. Wine, fortified wine and even some liqueurs may benefit from placement in a wine cellar, but with the every-growing popularity in high-end craft brews, particularly here on the East End, the question is arising more and more, What about beer? Already I hear the objections. “Beer is supposed to be enjoyed as soon as possible, when it’s fresh,” you say. Well, yes and no. Certainly your average lager isn’t going to improve with age, and could even develop off flavors over time. However, the new dilemma for the discerning beer drinker arises from the fact that many beers, particularly those made with special ingredients and that maybe have even been aged before sale, improve with age in a similar manner to wine. High-alcohol beers (10% alcohol and up) especially tend to age well—their strength and complexity is softened pleasantly the more the beer matures. These craft beers also tend to be pricier then ordinary beers, so they represent an investment that needs to be protected. And while the beer ages, it needs the same protections from heat and light that wine requires. Enter the “beer cellar.”
Look for the next
Behind the hedges
Picture a room full of beer!
it won’t work,” he warns. “AC units are not designed to bring the temperature that low, and they also take out the humidity of the cellar.” High humidity minimizes evaporation during the aging process, which is something you want in your cellar. The only real choice for lovers of ice-cold aged beer, he says, is a full refrigeration system. A number of beer styles are ideal for aging— for example, imperial stouts, barleywines, Belgian tripels and quadrupels, lambics and doppelbocks. (IPAs rarely age well—their hoppiness does not lend itself to an enjoyable aged beer). For the craft beer enthusiast with an eye for perfection, a beer cellar may be the perfect addition to your castle. For more information from North Fork Wine Cellars, call 516-967-7890 or visit northforkwinecellars.com.
UNIQUE
COMMERCIAL ACQUISITION OPPORTUNITY AMAGANSETT BUSINESS CENTER
7. 25.14
136 Main Street, AMAGANSETT To be sold on Auction.com Auction Starts: 07/14/2014 | Auction Ends: 07/16/2014
Deadline: Monday July 14, 2014
1.1 acres • 6,978 sf Retail / Office Building • Zoned: Central Business 5 Retail stores, 1 Art Gallery & 1 Car Service Center on main floor 5 offices on 2nd floor • 100% Occupancy • Expansion possibilities Broker participation available
OPEN HOUSE:
Thursday, July 3, 2014 and July 10, 2014, 10 am till 1 pm.
36046
For details call 631.537.0500 or email us at display@danspapers.com
For additional information, please visit Auction.com or contact Htun Han, Exclusive Broker (631) 838-8482 or hhan@hrg.com
35876
W
According to Peter Cimino, owner of North Fork Wine Cellars, there is functionally not much difference between a wine cellar and a beer cellar. “A beer cellar should be at the same temperature as a wine cellar—around 55°,” says Cimino. “Therefore, it would need to be built out just the same as a wine cellar. This will prevent any problems with mold, and it will be able to hold the temperature steady.” This offers the perfect scenario for preserving a collection, as well as showing it off. Building a beer cellar, like building a wine cellar, is no simple task, but working with an experienced custom builder and understanding the process can alleviate many concerns. A preliminary consultation phase determines the current size of the buyer’s collection, its intended future size, the cooling system involved, and the design elements that will be in play. The most modern version of a beer cellar uses plate-glass walls and a cutting-edge racking system in order to display all bottles. If Old World is more to your taste, try a tried-and-true European style featuring imported stone and centuries-old bricks. North Fork Wine Cellars even offers Frenchimported, full-sized wine caves and traditional wood cellars (made with the buyer’s choice of wood). But in the end, most of these choices are aesthetic: the operative principal is always to keep the temperature and humidity under control. Of course, many beer aficionados would like their beer to be a bit colder than 55°—but Cimino warns against DIY solutions to this problem. “Some people try to cool down their beer cellars with AC units, but
Courtesy North Fork Wine Cellars
What About Beer? Aging in a Custom Cellar
REAL ESTATE
Page 112 July 11, 2014
danspapers.com
Everything Over a Million SALES REPORTED AS 7/4/2014
Clubhouse with outdoor heated pool. Housing Choice Vouchers Welcome.
1 & 2 Bedroom Apartments starting from
$881 per mo. $940 Call
(631) 369-2598
34768
Heat, hot water, groundskeeping and trash removal included. Abundant parking.
Residents must be 55 years or older & income restrictions apply
AMAGANSETT Sean Statuto, 61 Alberts Landing Road $1,350,000
NORTH HAVEN Rick Davidson and Nancy Stearns, 38 Tyndall Road $2,350,000
BRIDGEHAMPTON Matthew Fishlinger Trust, 1126 Scuttle Hole Road, $5,800,000
NOYAck Lee Carlson and Steven Van Kuiken 79 Crescent Street, $3,990,000
EAST HAMPTON Timothy Walters and Wendy Geehreng, 9 Quarty Circle, $1,280,000
QUOGUE David Wilson Trust, 16 Niamoque Lane $1,100,000
64 Old Northwest Rd. LLC, 64 Old Northwest Road, $4,500,000
SAGAPONAck Ronald Kreismann, 13 Scotline Drive $1,900,000
HAMPTON BAYS Newtown Developers LLC, 170 Newtown Road $1,025,000 Joseph & Doreen Colombo, 43 Nautilus Drive, $1,170,000 MONTAUk Duchess Partners LLC to 44 Old Montauk Hwy LLC 44 Old Montauk Highway, $7,500,000
SOUTHAMPTON Rene & Lara Theriault, 323 Old Sag Harbor Road $1,500,000 WAINScOTT Jeffry Mazur, 5 Sandown Court, $2,260,000 WATER MILL AGI Hamptons LLC, 12 Oliver’s Cove, $12,000,000
30-YEAR CONFORMING FIXED RATE MORTGAGE
4.125
%
RATE
HHH
4.281
%
Ad shown may be larger than actual size for proofing purposes
DATE
4/12/10
FILE
JohnWesleyVillage410.pdf
SALES OF NOT QUITE A MILLION DURING THIS PERIOD
COLOR FORMAT
AMAGANSETT Outerbridge Assoc Inc. 39 Handy Lane, $125,000
Are you thinking of refinancing?
The hoTTesT
ProPerTy
(1/4PG AD) 3.45”w x 4.35”h Call David Read today all for copydetails. carefully and check the appropriate box.
631-369-2333 Please Sign and fax to 631-698-4162
Color
in The hamPTons!
David Catalano
Mortgage Consultant NMLS # 646375 dcatalano@ulstersavings.com
Ad is OK to run as is
nt Signature: ____________________________
Ad is OK to run with changes indicated.
CONSTRUCTION LOANS WELCOME
Direct Lender - No Middleman
EAST HAMPTON Clark to Jose & Claudia Marin, 30 Abrahams Path $360,000 EAST MARION William and Ruth Shannon, 940 Gilette Drive, $420,000
HAMPTON BAYS Dawn White, 2 George Street, $290,000
NMLS #619306
633 East Main Street, Suite 2, Riverhead 631-369-2333
BRIDGEHAMPTON HDE Properties Inc. to 34 Sunrise LLC, 34 Sunrise Avenue, $775,000
FLANDERS Housing Trust Fund Corp., 25 Oaks Avenue, $240,000
35945
DISPLAY SIZE
HHH
GPWE LLC, 24 West End Avenue, $14,100,000
APR*
*APR = Annual Percentage Rate. Quoted rate requires payment of 1.125 discount points. The 30-year conforming fixed rate mortgage applies to loan amounts up to $417,000. 30-year loan payment is $4.85 per month per $1,000 borrowed. Payment does not include amounts for applicable taxes and insurance premiums. Actual monthly payment will be greater. Rates subject to change without notice. Other conditions may apply.
CUSTOMER PROOF
BIG DEAL OF THE WEEk: EAST HAMPTON
MONTAUk Ed Mooney, 23 Fort Pond Road #98, $410,000
a representative office
NORTH SEA Antonio Estadella, 64 Scotts Landing, $770,000
Enter the Dan's Papers $6,000 Literary Prize for NonFiction for details go to: literaryprize.danspapers.com
RIVERHEAD Housing Trust Fund Corp., 31 Pine Avenue, $200,000 SAG HARBOR Toni Haber, 1560 Noyack Path, $950,000 SOUTHAMPTON Duncan Kennedy, 50 Hubbard Lane, $613,000 SPEONk Peter & Theresa McCarthy, 59 South Phillips Avenue $322,500
Check Out the Latest Issue at HamptonsBehindtheHedges.com
WATER MILL Farrell Holding Co. Ltd. 971 Deerfield Rd., $975,000 WESTHAMPTON BEAcH Gregory Wormuth, 73 Oak Street, $435,000
danspapers.com
REAL ESTATE
July 11, 2014 Page 113
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Page 114 July 11, 2014
REAL ESTATE
danspapers.com
estate section lakefront estate PalM BeacH, floriDa
A very private compound with first floor master bedroom complete with his/her baths. Large great room, library, kitchen and loggia with sweeping direct Intracoastal views. Wonderful guest and staff accommodations. Three car garage and dock with lift. $22,800,000.
34232 xxxxx
Campo Brothers Custom homes SOUTHAMPTON
exceptional Offering hurry - Won’t last! the pines @ east Quogue custom hampton model 165 malloy drive, east Quogue 3500 sq ft • 6Br / 4 1/2 Ba
$799,990
OPTIONAL DECK
OPTIONAL BASEMENT ENTRY
DW BREAKFAST AREA
DN ISLAND
FAMILY ROOM 16’X16’
THe JAMeSPOrT MOdel
LAUNDRY
OPT. BREAKFRONT
PANTRY
OPTIONAL 2 CAR GARAGE
W D
GARAGE
WALK-IN CLOSET 13’X6’
UP CL CL
2400 SQUAre FeeT
DINING ROOM 17’X12’
LIVING ROOM 15’X14’ FOYER
ENTER
from $250,000 on your land
First Floor
COVERED PORCH
Second Floor
OPTIONAL DECK
OPTIONAL DECK OPTIONAL BASEMENT ENTRY
DW
TRAY CEILING
BREAKFAST AREA OPTIONAL BASEMENT ENTRY
DW DN
TRAY CEILING
BREAKFAST AREA
ISLAND
LAUNDRY
PANTRY
W
OPTIONALD 2 CAR GARAGE
GARAGE
OPTIONAL FIREPLACE
FAMILY ROOM 16’X16’
OPT. BREAKFRONT
PANTRY OPTIONAL 2 CAR GARAGE
POWDER
REF
REF
POWDER
KITCHEN 23’X13’
LAUNDRY
ISLAND
MASTER BATH
OPT. BREAKFRONT
D
UP
WALK-IN CLOSET 13’X6’
MASTER BEDROOM 16’6”X13’
BEDROOM 4 12’X10’
CL CL
WALK-IN CLOSET BATHROOM 13’X6’
DN CL
DN
BATHROOM
CL CL
CL
CL
CL
CL
LIVING ROOM 15’X14’
DINING ROOM DINING ROOM 17’X12’
MASTER BATH 4 BEDROOM 12’X10’
MASTER BEDROOM 16’6”X13’
W
UP
GARAGE
FAMILY ROOM 16’X16’
OPTIONAL FIREPLACE
KITCHEN 23’X13’
DN
17’X12’ LIVING ROOM 15’X14’
FOYER
FOYER
BEDROOM 2 15’X12’
CL BEDROOM 2 15’X12’
OPEN TO BELOW
BEDROOM 3 15’X12’
OPEN TO BELOW
BEDROOM 3 15’X12’
ENTER ENTER
COVERED PORCH
COVERED PORCH
models open for vieWing
less than 5 minutes from long island expressWay, exit 69
OPTIONAL DECK
DW
TRAY CEILING
BREAKFAST AREA
ISLAND
FAMILY ROOM 16’X16’
LAUNDRY
other loCations availaBle:
MASTER BEDROOM 16’6”X13’
BEDROOM 4 12’X10’
Westhampton • southampton • Water mill • Bridgehampton • sagaponack • east hampton
OPT. BREAKFRONT
W D
MASTER BATH
OPTIONAL FIREPLACE
REF
PANTRY
KITCHEN 23’X13’
UP CL
CL
WALK-IN CLOSET 13’X6’
DN
BATHROOM
CL
Call JaCk Campo @ 631-474-8300 or visit our weBsite at www.CampoBrothers.Com CL
CL
DINING ROOM 17’X12’
LIVING ROOM 15’X14’ FOYER
ENTER COVERED PORCH
BEDROOM 2 15’X12’
OPEN TO BELOW
BEDROOM 3 15’X12’
MASTER BATH
OPTIONAL FIREPLACE
REF
POWDER
KITCHEN 23’X13’
BEDROOM 2 15’X12’
NEW
Marine Center
OUtFitterS
THE LARGEST SELECTION OF: Inshore, Offshore, Surf & Fly Gear in the Northeast! • 11,000 SQ. FOOT FACILITY • CUSTOM RODS BUILT IN-HOUSE • AUTHORIZED WARRANTY CENTER
631-594-3336 WWOutfitters.com 288 E. Montauk Hwy. Exit 66 (Off Sunrise Hwy.) Hampton Bays, NY
June Hours:
Mon-Fri 6am-7pm Sat 5am-7pm Sunday 5am-5pm
HAMPTO N S L O C AT I O N!
CUStOM SPOrtFiSH BOatS
THE LARGEST FISH BOAT DEALER IN THE NORTHEAST! • NEW & USED FISH BOATS IN STOCK, 100’S AVAILABLE • INSTANT BANK FINANCING • SPECIAL MANUFACTURER & DEALER INCENTIVES
2 Locations to Serve You 5500 Sunrise Hwy. Exit 50, Sayville, NY 800-894-9383 288 E. Montauk Hwy. Exit 66 (Off Sunrise Hwy.) Hampton Bays, NY 631-594-5465 boats@whitewaterboats.com
whitewaterboats.com
HAMPTON BAYS One of a kind waterfront with unobstructed views of Shinnecock Bay and the ocean. 5 bedrooms, 3 baths, custom kitchen, recreation/media room, state of the art security system, 2 car garage, private beach, docking rights. Includes your own Boston Whaler. Exclusive | REDUCED $1,499,000 | ML# 2649425 Ron W. Holthaus Licensed RE Associate Broker 631.848.7262
SOUTHAMPTON VILLAGE Traditional home featuring an open floor plan, updated kitchen with stainless and granite, dining area, living room with gas fireplace and French doors, 3 en-suite bedrooms, one car garage with generator hookup and full basement. Room for pool and minutes to Coopers Beach, shopping and transportation. Exclusive | $1,385,000 | ML# 2616903 Denise E. Rosko Licensed RE Broker 516.220.1230
HAMPTON BAYS Private beach & legal dock, with a 5’ draw at low tide. Completely renovated in 1999, 3 beds, 2 baths, living room w/fireplace and built in bookshelves, dining room & kitchen. 180 degree water views of Peconic Bay, Cold Spring Pond & Peconic Inlet, perfect backdrop for sunsets, entertainment and memories. Exclusive | $1,475,000 | ML# 2686072 Pam Jackson Licensed RE Salesperson 631.384.1277
SOUTHAMPTON Stunning post modern located on a private .79 acre lot. Expansive home with 4 bedrooms, 3 baths, radiant heating, first floor en suite master bedroom with walk in closet, professional chefs kitchen, with sliders to deck, outdoor shower, full basement with 10’ ceilings and 2 car garage and room for pool Asking | $1,299,000 | ML# 1197504 Melissa Leonard Licensed RE Salesperson 914.490.4069
HAMPTON BAYS Immaculate Post Modern on beautiful landscaped 1.19 acre lot with in-ground pool and tennis court. Located in Red Creek Ridge featuring a beautiful living room with fireplace, granite kitchen, 4 bedrooms, 4 baths, finished lower level and two car garage. Perfect for entertaining. Exclusive | REDUCED $860,000 | ML# 2640562 Mary Stubelek Licensed RE Salesperson 631.807.2194
SHINNECOCK HILLS Amazing opportunity to own in the Hamptons! Home features 3 bedrooms, 2 bathrooms, living room with fireplace, den/office, eat-in-kitchen and wood floors throughout. Home also features a partially finished basement, 2 car garage, heated pool and a .74 wooded acre for privacy and plenty of room to play! Exclusive | $469,000 | ML# 2674187 Claudia LaMere Licensed RE Salesperson 516.983.6344
SOUTHAMPTON Two waterfront parcels across the street from one another being sold as one. Private deeded dock with 31.5 feet of water frontage. Main house has 3+ Bedrooms, 1.5 baths, cathedral ceilings, fireplace. Legal attached apartment. Property is just 3 miles away from Southampton Village and 4 miles to Coopers Beach. Exclusive | REDUCED $665,000 | ML# 2642063 Pam Jackson Licensed RE Salesperson 631.384.1277
SHINNECOCK HILLS Beautiful cape on a wooded lot just shy of an acre. 1st floor features living room with fireplace, dining area, kitchen, breakfast nook, family room and full bath. Upstairs 3 bedrooms and bath. Tremendous privacy with room for pool. Peconic Bay beaches just a few blocks away. Exclusive | REDUCED $695,000 | ML# 2675163 Denise E. Rosko Licensed RE Broker 516.220.1230
SOUTHAMPTON VILLAGE COMMERCIAL PROPERTY 3667 square feet, pre-existing and nonconforming office building in a prime location with high visibility. Presently set up as a Doctor’s and Attorney’s office with conference room, records room, and two bathrooms. Building has ample parking and great access to town amenities. Exclusive | $1,650,000 | ML# 2672454 Karen A. Gil Licensed RE Associate Broker 516.982.2034
528 County Rd 39 | Southampton, NY | 631.283.7400 www.hamptonsrealtyassoc.com
Agent Opportunities Available | info@hamptonsrealtyassoc.com Dans Paper | July 11, 2014
Kitchens vanities Wall Units furniture All custom designed and built millwork
631-586-5976 Ciuffocabinetry.com
WATERFRONT TOWNHOUSE COMMUNITY N
Ocean Oceanwatch at Harbor Pointe, nestled between Merrick and Freeport, is designed in the best of taste for maximum comfort, style and convenience. Situated on the second floor, the main living area provides unobstructed water views with expansive great rooms and thoughtfully designed kitchens. Well appointed first floor master bedroom suites with large private patio. Conveniently located by beaches, parks, shops, and country clubs.
Watch
AT HARBOR POINTE
§ BOAT SLIPS ARE INCLUDED UP TO 60’ § 2,300+/- SQ FT OF LIVING SPACE § 2-4 BEDROOMS WITH THREE FULL BATHS § HIGH ELEVATION, LOW INSURANCE PREMIUM § LARGE DECK AND PATIO § 39 MINUTES TO NYC VIA LIRR § OPTIONAL ELEVATOR § AFFORDABLE LOW MAINTENANCE LIVING
models open daily 700 south main street | freeport | new york 11520 | 516.608.8888 www.oceanwatchrealty.com
110 WALT WHITMAN ROAD, HUNTINGTON STATION, NY, 11746. 631.425.5720 | ©2014 DOUGLAS ELLIMAN REAL ESTATE. ALL MATERIAL PRESENTED HEREIN IS INTENDED FOR INFORMATION PURPOSES ONLY. WHILE, THIS INFORMATION IS BELIEVED TO BE CORRECT, IT IS REPRESENTED SUBJECT TO ERRORS, OMISSIONS, THE COMPLETE OFFERING TERMS ARE IN AN OFFERING PLAN AVAILABLE FROM THE SPONSOR. CHANGES OR WITHDRAWAL WITHOUT NOTICE. ALL PROPERTY INFORMATION, INCLUDING, BUT NOT LIMITED TO SQUARE FOOTAGE, ROOM COUNT, AND NUMBER OF BEDROOMS ARE DEEMED RELIABLE, BUT SHOULD BE VERIFIED BY YOUR OWN ATTORNEY. PHOTOS SHOWN MAY HAVE BEEN MANIPULATED. EQUAL HOUSING OPPORTUNITY.
DOREEN TETA, Lic. R.E. Salesperson | O 516.608.8888 | C 516.581.7652
ELLIMAN.COM/OCEANWATCH
- THE NORTH FORK-
GRAND OPENING
EXPERIENCE THE LIFESTYLE & LUXURY Brand new ranches & two story home designs priced from
$509,900* Carefree living: Outdoor Pool, Tennis Court, Year-Round low maintenance lifestyle.
Call for an appointment
800.871.3582
Visit our website:
beechwoodhighlands.com
4681 Sound Ave., Aquebogue, NY 11901 Sales Office and Models Open Daily 10-6
DIRECTIONS: Exit 71 North, Edwards Ave. 3.8 miles to Sound Ave. Right/ East on Sound Ave 6.3 miles to Highlands entrance. *Prices, availability and taxes are subject to change without notice. The complete terms are in offering plans available from the Sponsor. File no. H04-0014 Sponsor: Beechwood Highlands LLC. Equal Housing Opportunity.
Out East –
But NOT out of reach.
The Ranches at Eastport. New Single Family Homes in a Gated, Non-Age Restricted Community. Priced from $579,990. Amazing low taxes – lowest in the area starting at $5,200. FALL 2014 OCCUPANCY AVAILABLE. Looking for an East End lifestyle without the long commute? Look no further (or farther!) than The Ranches at Eastport. Enjoy shopping, fine dining, entertainment, the magnificent sunsets, gentle surf and white sands of our south shore ocean beaches, and convenient travel corridors without the long lines of traffic. Its luxury, lakefront living in a gated, community and is well within reach of NYC — and your budget.
Enjoy stay-at-home amenities including a sophisticated and beautiful clubhouse with billiards and fitness, outdoor heated pool, tennis and two bocce courts. A modest monthly fee covers everything including ground maintenance year-round, so you’ll never have to rake or shovel again!
The homes are gorgeous — the lots are spacious — the community is one of a kind.
Visit The Ranches at Eastport Today.
High living with low taxes in the Eastport/South Manor School District can be yours.
Phase 1 is 40% sold out. The Ranches at Eastport 56 Hamptons Court Drive, Eastport Off Sunrise Highway, North Service Road Just West of Exit 62 & Route 111
Open Daily: Call On-Site Sales Office 631.325.2500 www.theranchesateastport.com
The complete offering terms are in an Offering Plan available from Sponsor. File No. CD-13-0309.