Seven Days, June 4, 2014

Page 53

FIND FUtURE DAtES + UPDAtES At SEVENDAYSVT.COM/EVENTS

Experience Authentic Classic Szechuan & Hunan Cuisine Organic and Gluten Free Offerings

Guinness Book of World records: lonGest contra dance line attempt: Ambitious folks set their sights on surpassing the current record of 2,208 dancers. A massive potluck and contra dance follow. See guinnesscontradance.com for details. College of St. Joseph, Rutland, check-in, 2:30 p.m.; attempt, 3 p.m. Free; bring a dish to share and personal utensils. Info, guinness_dance@yahoo.com. 'the sound of music' & 'an eveninG of dance': See FRI.6.

education

retreat from canada: revolutionary War Weekend: History buffs discover how our neighbors to the north helped America achieve independence with reenactments, demonstrations and informative displays. Ethan Allen Homestead, Burlington, 10 a.m.-4 p.m. $4-8; free for kids under 6. Info, 865-4556.

etc.

fairs & festivals

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6/3/14 12:02 PM

NEFCU is…LOCAL

health & fitness

ecoloGical medicine: nutrition and your microBiome: Kenzie and Mika McDonald discuss the relationship between nutrition and gut health, then demonstrate how to prepare a digestive tincture and fermented vegetables. Community Room, Hunger Mountain Co-op, Montpelier, 3-5 p.m. Free; preregister. Info, 223-8000, ext. 202. life on the path: meditation morninGs With yoGa: Martha Tack, Wendy Cook and Andrea Thibaudeau lead heart-opening practices that bring mindful loving kindness to everyday life. Milarepa Center, Barnet, 9 a.m.-1:30 p.m. $25 includes vegetarian lunch; preregister. Info, 633-4136. r.i.p.p.e.d.: See WED.4, 9-10 a.m. sleep Workshop: Julie Mitchell of Eos Botanicals presents local flora that promote better rest. Participants make a tincture to take home. Willowell Foundation, Monkton, 9 a.m.-noon. $1525; preregister. Info, 453-6195, info@willowell.org.

With more than 89,000 member-owners, NEFCU is more than a financial institution. It’s a reflection of the community. Which is why we make sure your money stays right here in Vermont. Why our mortgages are processed and serviced here. And why the Credit Union’s business decisions are made right here – by Vermonters for Vermonters. Local ... and then some. That’s NEFCU.

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BurlinGton farmers market: More than 90 stands overflow with seasonal produce, flowers, artisan wares and prepared foods. Burlington City Hall Park, 8:30 a.m.-2 p.m. Free. Info, 310-5172. BurlinGton food tour: Locavores sample the Queen City's finest cuisine on a scrumptious stroll that stops at the Burlington Farmers Market and an area restaurant. East Shore Vineyard Tasting Room, Burlington, 12:30-3 p.m. $45. Info, 277-0180, burlingtonfoodtours@gmail.com. caledonia farmers market: Growers, crafters and entertainers gather weekly at outdoor stands centered on local eats. Pearl Street, St. Johnsbury, 9 a.m.-1 p.m. Free. Info, 592-3088.

Asian Cuisine and Noodle Company, 1216 Williston Rd., So. Burlington Next to Higher Ground • 802-864-0125

SEVEN DAYS

food & drink

• Classic favorites such as Malaysian Noodle Bowl & New York-Style Orange Beef daily

06.04.14-06.11.14

4th annual tenney fest: Bookworms show their love of the library by participating in this annual fundraiser, which includes a silent auction, book sale, live music and other literary-themed events. Tenney Memorial Library, Newbury, 9 a.m.2 p.m. Free. Info, 429-2632. BurlinGton discover Jazz festival: See WED.4, 1-11:30 p.m. st-amBroise montréal frinGe festival: See WED.4, 4-11 p.m. strollinG of the heifers: See FRI.6, 9 a.m.-4 p.m. vermont dairy festival: See THU.5, 9 a.m.9:30 p.m. veterans appreciation JamBoree: See THU.5.

• Pan-seared Wild Salmon with Organic Spinach

SEVENDAYSVt.com

d-day rememBrance day: Locals observe the 70th anniversary of the amphibious military invasion in Normandy, France, that changed the course of World War II. Guided tours, presentations and kids activities complete the day. Camp Johnson, Colchester, 10 a.m.-5 p.m. Free. Info, 338-3360. french and indian War encampment: A recreation of the war features tactical battles, blacksmithing, frontier trades and more. The Fort at No. 4, Charlestown, N.H., 10 a.m.-4:30 p.m. $510. Info, 603-826-5700. the Ghosts of the old post: Locals keep an eye out for the "Lady in White" apparition while exploring Old Post Cemetery, the final resting place of more than 100 unknown soldiers. The Old Post Cemetery, Plattsburgh, N.Y., 9-10:15 p.m. $5-10. Info, 518-645-1577. montpelier fashion shoW: Models strut down the runway in threads from the past 90 years while displaying offbeat items up for auction. Tunes from DJ Fred Wilbur round out the 10th annual event. Vintage attire encouraged. Montpelier Senior Activity Center, 4 p.m. Free; $5 for a bidding paddle. Info, 777-8527. Queen city GhostWalk: darkness falls: Paranormal historian Thea Lewis highlights haunted happenings throughout Burlington. Meet at the steps 10 minutes before start time. Burlington City Hall Park, 8 p.m. $15; preregister. Info, 863-5966. the spirits of suny plattsBurGh: From a long-forgotten graveyard to a mournful apparition, thrill seekers delve into spine-tingling mysteries associated with the college campus. Steltzer Road, Plattsburgh, N.Y., 7-8:15 p.m. $5-10. Info, 518-645-1577.

capital city farmers market: Meats and cheeses join farm-fresh produce, baked goods and locally made arts and crafts throughout the growing season. 60 State Street, Montpelier, 9 a.m.-1 p.m. Free. Info, 223-2958. champlain islands farmers market: See WED.4. St. Joseph's Church, Grand Isle, 10 a.m.-2 p.m. Free. Info, 434-4122. chocolate tastinG: Sweets lovers tap into the nuances of sour, spicy, earthy and fruity flavors. Lake Champlain Chocolates Factory Store & Café, Burlington, 3 p.m. Free. Info, 448-5507. indian cuisine niGht: Seasonal ingredients accent dishes of daal, curry, chicken, raitia and basmati rice, prepared by Lini Mazumdar of Anjali Farm. Golden Stage Inn, Proctorsville, 6-9 p.m. $50; preregister. Info, 226-7744. middleBury farmers market: Crafts, cheeses, breads, veggies and more vie for spots in shoppers' totes. The Marbleworks, Middlebury, 9 a.m.-12:30 p.m. Free. Info, 673-4158. mount tom farmers market: Purveyors of garden-fresh crops, prepared foods and crafts set up shop for the morning. Parking lot, Mount Tom, Woodstock, 9:30 a.m.-12:30 p.m. Free. Info, 457-2070. neWport farmers market: See WED.4. northWest farmers market: Foodies stock up on local produce, garden plants, canned goods and handmade crafts. Taylor Park, St. Albans, 9 a.m.-2 p.m. Free. Info, 827-3157. norWich farmers market: Neighbors discover fruits, veggies and other riches of the land, offered alongside baked goods, handmade crafts and live entertainment. Route 5 South, Norwich, 9 a.m.-1 p.m. Free. Info, 384-7447. rutland county farmers market: Downtown strollers find high-quality produce, fresh-cut flowers, sweet treats and artisan crafts within arms' reach. Depot Park, Rutland, 9 a.m.-2 p.m. Free. Info, 773-4813 or 353-0893. shelBurne farmers market: Harvested fruits and greens, artisan cheese and local novelties grace outdoor tables at a presentation of the season's best. Shelburne Town Center, 9 a.m.-1 p.m. Free. Info, 985-2472. trek to taste: Walkers explore wooded trails that lead to farm-fresh treats, games, and arts and crafts. An ice cream social and live music round out the day. Forest Center, Marsh-Billings-Rockefeller National Historical Park, Woodstock, 10 a.m.-3 p.m. Free. Info, 457-3368, ext. 22. Waitsfield farmers market: Local entertainment enlivens a bustling, open-air market boasting extensive seasonal produce, prepared foods and artisan crafts. Mad River Green, Waitsfield, 9 a.m.-1 p.m. Free. Info, 472-8027. Wine & cheese party: Live tunes from Chris Nicotera and Heather Webster entertain attendees, who snack and sip vino while browsing eye-catching flower displays. Proceeds benefit the Vermont Symphony Orchestra. Spates the Florist, Newport, 5:15-7:15 p.m. $30. Info, 988-4786.


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