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Director Greg Leaming plays every role. PAGES 2 and 3
THURSDAY, MARCH 28, 2013
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FOOD&COOKING | Chefs’ Picks
BLACK TIE
Sarasota Ballet Gala PAGE 15 by Mallory Gnaegy | A&E Editor
Photo by Mallory Gnaegy
Derek Barnes, owner of Derek’s Culinary Casual, and Steve Phelps, owner of Indigenous, met through a mutual friend in 2004, when Barnes was a chef at 5 One 6 Burns and Phelps was a chef at Mattison’s Steakhouse at the Plaza. They’ve been cohorts since and meet when they can to discuss the industry. Phelps thinks Derek’s is the best place in town — other than his own, of course.
Taste of the Town Read a page from area chefs’ and restaurant owners’ menus, and get a kitchen confidential about the talk and taste of the town. FOOD&COOKING COVER STORY CONTINUED ON PAGE 12
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THURSDAY, MARCH 28, 2013
// Arts&Entertainment: A little of everything
by Mallory Gnaegy | A&E Editor
Passion plays leading role Greg Leaming towers over FSU/Asolo Conservatory — and not just because he’s 6 feet, 6 inches.
W
Mallory Gnaegy
“I’ve noticed a distinct change in the caliber of students who audition for us and (an increased) number who say we are their first choice,” Greg Leaming says of the students who audition for FSU/Asolo Conservatory
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hen his high school peers were stealing their parents’ cars to go to parties, Greg Leaming was stealing his parents’ car to venture into Manhattan, N.Y., to get the $5 student-rush tickets to Off-Broadway plays. “We’d steal the car, park it at a parking lot in Queens, take the subway in and run in to see whatever was playing,” he said. “We’d see anything.” These days he drives his own car to the theater. He’s the director of the FSU/Asolo Conservatory, one of the nation’s leading professional graduate-level acting programs, and the associate artistic director of Asolo Repertory Theatre. Leaming grew up in a bluecollar family with mother Doris, and policeman father Laurence. “Whenever they did have money, Broadway was their passion,” he says. One such instance was when he was 7 or 8 years old, and he remembers seeing Margaret Hamilton in a production of
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// Arts&Entertainment
if you go ‘The Game’s Afoot’
Actors are communicating in a way that language just can’t — it’s a deep, spiritual level.
When: 8 p.m. Friday, March 29. Runs through May 12 Where: Asolo Repertory Theatre, 5555 N. Tamiami Trail Cost: $20 to $75 Info: Call 351-8000 ‘Candida’ When: 7:30 p.m. Tuesday, April 9. Runs through April 28 Where: FSU Center for the Performing Arts, 5555 N. Tamiami Trail Cost: $28 to $29 Info: Call 351-9010, Ext. 2311 Wharf Theatre and the Portland Stage Company, and he always wanted to get back in the classroom. So, in 2004, he took the job that combines both. Leaming does a little bit of everything. He works with faculty to put together a curriculum, teaches a text-analysis class, recruits a new class yearly, hires faculty, coordinates the workshop leaders, does the fundraising for the program, selects the four-play season each year and also helps develop the season at Asolo Repertory Theatre. If you ask him if he has a social life, he’ll smile and say, “This is it,” and he’s OK with that. His work varies from day to day. He could be doing anything from writing grants to rehearsing with the cast for the upcoming March 29 production of
— Greg Leaming
Photo by Frank Atura
Brian Nemiroff, Amanda Lynn Mullen and Benjamin Williamson in the FSU/Asolo Conservatory's production of "Candida" by George Bernard Shaw Asolo Rep’s “The Game’s Afoot,” which he’s directing. It’s a murder-mystery comedic farce about theater people by Ken Ludwig, famous for the successful “Lend Me a Tenor.” The play centers on the late American actor, William Gillette, who made Sherlock Holmes a popular figure. Leaming says the play is “really delicious and well-produced theater.” Two of the five cast members are his third-year FSU/Asolo Conservatory students. Two weeks later, April 9, the second-year students’ production of “Candida” opens. Leaming’s particularly thrilled this week, because as of Wednesday, March 13, he knows which 12 students will be joining the graduate acting program next season. This year, there were more than 12,000 applica-
tions — the 12 lucky students who get admitted to the program receive a full-ride tuition and a stipend. They also get to take the stage alongside pros in their third year. “Most students spend five to six years trying to be cast in a production by Frank Galati, and, here, it’s part of your education getting cast in a production by Frank Galati,” Leaming says. Galati is the Tony Awardwinning director and writer who directed this season’s “1776” at Asolo Rep. After personally auditioning the students in Chicago, San Francisco and New York, Leaming selects the 12 who will receive an offer from his program. They are passionate and committed to the craft. They must have a spark and a dramatic
imagination — much like the one he shares. “You’ve made it big in theater if you can actually have a career in theater,” he says. He’s pleased to have one alumni touring as Santa Claus in the Radio City Music Hall Christmas spectacular and another group of his students opening up theater companies in New York and getting great reviews. He has students acting professionally everywhere — he’s glad to see them develop throughout his program, graduate, then put down roots in the profession. “The best thing a graduate can say, which one actress just said to me, is, ‘I gave up my day job because I can support myself (as an actor) in the theater,’” he says.
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“Oklahoma!” at Lincoln Center. Leaming tells this story at the speed one might expect from a Long Islander from Levittown. In high school, Leaming and his fellow students went on field trips to Lincoln Center to see plays such as “Antigone” and “The Good Person of Szechwan.” Leaming thinks many people go into theater because they love to make believe; they see a slightly different vision of the world. “I think everybody in theater feels a little bit like an outsider looking in,” he says. “And you want to communicate a vision of what you see.” Leaming wanted to explore the way he saw the world, so he attempted acting in New York City, but his short career run ended — he claims he was too tall. “I think everybody gets involved in the theater starting out as an actor, and gradually people find their other skills,” he says. For Leaming, that other skill was teaching. After studying theater at Albany State University and at the graduate level at the University of Massachusetts Amherst, he opted to teach high school theater, but he found he preferred teaching at a graduate level, for which he’s not responsible for teenagers’ psychological development. When the FSU/Asolo Conservatory was conducting a search for a director of the program, it wanted someone with both a foot in the arts and an education in theater. It was perfect for him, because after teaching, he spent 25 years working at regional theaters, such as the Long
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THURSDAY, MARCH 28, 2013
// Arts&Entertainment: COLUMN
scene
HEARD
Hot Ticket
By Mallory Gnaegy | A&E Editor | mgnaegy@yourobserver.com lot of weird feelings about that. I don’t think anything really tops that. She really had a meltdown in front of me.
Courtesy of Ringling College of Art and Design
The opening reception March 15 featured live music and appetizers.
‘Column’ as you see them Ringing College of Art and Design’s fine-art department had an exciting day Friday, March 15, with the inaugural opening of “Two Columns Gallery.” The opening exhibit, “Following Ovid’s Metamorphoses: From Cosmogony to Chaos and back to the Rhizome,” features 13 fine-art students’ work. Located at 1947 Ringling Blvd., in downtown Sarasota, this exhibition space will showcase student exhibitions and act as a stimulus for the development of art, through the processes of creating, curating and installing their work. The exhibit is open from noon to 6 p.m. Tuesday through Friday.
Aubrey Plaza is no laughing matter Sarasota Observer Community Editor Nick Friedman sat down with Aubrey Plaza, Saturday, March 23,
as part of the college’s Digital Filmmaking Studio Lab, which brings actors to the area via collaboration with Ringling College and Future of Films LLC. Courtesy of Jackson Plaza is most Petty Photography and recognized for Digital Imaging her dry humor Aubrey Plaza in her role as April Ludgate on NBC’s “Parks and Recreation,” but came to the college to screen the comedic film, “Safety Not Guaranteed.” What’s the strangest encounter you’ve had with a fan? One time, I was recognized by an 11 year-old girl at the airport, and she burst into tears and asked if I was going to be mean to her. I made a child cry, and it’s not my child, so I had a
Do you feel like you’re being typecast? Yes, but I do feel that some of the work I’ve done over the last year, with “Safety Not Guaranteed” and a movie I have coming out over summer called “The To Do List,” I’m kind of slowly getting out of that deadpan zone, at least that’s my hope. People are going to see me do some things they wouldn’t have expected, like have emotion and smile. Friedman’s entire Q&A can be found online at YourObserver.com.
What’s red, green and white all over? In anticipation of the four Italian visitors (and their three wives) to the Opera House Sunday, March 24, the colored lights at Five Points Park were changed to red, green and white. These four Italian men are part of a Verdi Club, CLUB Dei 27, an exclusive club stemming from Giuseppe Verdi’s hometown of Parma, Italy. The club has 27 members, each nicknamed after one of Verdi’s operas. Since the club founded in 1958, members either die or retire for a new member to be initiated. During their stay, they saw “Pearl Fishers,” “Turandot,” “King for a Day,” and Verdi’s 200th birthday celebration concert. On Sunday, March 24, all of the members attended a VIP reception at the Op-
‘Harvey’: See this lighthearted comedy about a man and his mischievious invisible friend, a rabbit named Harvey. It opens at 7:30 p.m. Thursday, March 28, at The Players Theatre, 838 N. Tamiami Trail, and runs through April 7. Tickets are $25. Call 365-2494 for more information. ‘Embracing Our Differences’: This free, outdoor juried exhibit features local, national and international artists exhibiting billboard-sized work that promotes diversity education. The exhibit opens March 31, in Sarasota’s Island Park, and runs through June 2. Visit embracingourdifferences.org for more information.
Photo by Mallory Gnaegy
Richard Russell, Carlo “La Froza Del Destino” Aversa, Giovanni “Alzira” Conti, Enzo “Un Giorno Di Regno” Petrolini, Marino “Un Ballo in Maschera” Tiezze and Maestro Victor DeRenzi era House, where Verdi enthusiasts, Italian and American, attempted to communicate. For clarification: In the article, “Sarasota Opera Hosts a Verdi Exciting Concert,” published March 21, the Verdi cycle ends 2016, not 2017.
Each week, The Observer releases a new video as part of our webisode series, “Patron Saints.” It’s a series that showcases a patron of the arts and the venue to which they donate. This week’s episode features patrons Ed Town and Steve Rubin. Rubin is a retired professional theater, scene and costume designer
who worked for New York City theater groups, Pennsylvania Ballet, Broadway and Off-Broadway productions as well Eddie Kirsch as regional theater Steve Rubin groups. Rubin began donating set-design work before Director Iain Webb began at Sarasota Ballet, and once he saw what Webb was doing for Eddie Kirsch the ballet, he and Ed Town his partner, Town, became financial donors. Visit YourObserver.com/Content/ Patron-Saints-378 for the full scoop. Be sure to stay tuned to Scene and Heard weekly to discover the latest episodes.
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// Arts&Entertainment: reviews
Music // Beethoven Orchestra Bonn
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Blunier also over-played the strings, so even the brilliant horns and brass in this symphony were overpowered and hard to hear. It was as if a whirling dervish had taken the podium and swept away the dots and syncopations of the Beethoven we know and left our ears in the dust. It’s hard to know what to make of this performance. The orchestra has to be good to play anything at such a clip. Yet, there were ragged entrances throughout the concert and, for all the momentary sparks of brilliant playing, there were even more moments when the phrases were pulled out of context and lacked any real nuance and shading. Speed with style can be exhilarating. This was just exhausting. Interestingly, the encore the Beethoven Orchestra Bonn and Blunier chose, a Stokowski transcription of a Bach chorale, was the best played and interpreted piece on the program. Here, the phrasing was round and the tone rich. This is a terrific orchestra, but we have to question some of its music director’s musicological decisions. — June LeBell
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The Beethoven Orchestra Bonn, on its current tour of the United States, made a stop last week in Sarasota and proved how different musical tastes can be with an ocean between. The more than 100-year-old orchestra brought an all-Beethoven program, starting with the rarely heard overture from the composer’s incidental music to “The Ruins of Athens.” The real meat of the program’s first half came with the Fourth Piano Concerto with Louis Lortie, the wellrecorded pianist. It seemed as though the conductor and soloist had different views of this concerto, and they never quite got together on their interpretations. Lortie’s over-pedaling gave the piano a blurred sound, while Music Director Stefan Blunier led the orchestra in a dry reading without much nuance. Occasionally, lines were taken out of context and phrases simply ended without being tapered or shaped. The entire second half of the program was devoted to Beethoven’s great Symphony No. 7, and here the reading was so different from anything we’ve heard before that we had to think in musicological terms. Without going into a whole history of the metronome and the markings Beethoven used in his scores, it’s fascinating to look into some of the recordings made by the scholarly conductor, Roger Norrington. Whether you agree with the aggressively fast tempos, Norrington has been making a case for clear, clean, unromanticized sounds in music of the late-18thand early-19th centuries. We think this was what Blunier was striving for with this symphony, but he took the fast sections so fast they became a blur lacking definition and reason. If we thought the second movement, Allegretto, was fast, we could barely believe the tempo he took the finale, Allegro con brio.
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// Arts&Entertainment: REVIEWS
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Kenzie Balliet, Daniel Greene and Zachary Evanicki star in Venice Theatre’s “Our Town.”
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THEATER // ‘Our Town’ This is your life — don’t miss it! That’s the quintessential message in Thornton Wilder’s timeless classic, “Our Town.” The play celebrates the passages of life in three acts, representing birth and childhood, love and marriage and old age and death. Since its opening in 1938, “Our Town” has become the most produced play in American history. Although it explores the experience of a certain town, Grover’s Corners, and a specific time in American history, it is about all towns and time, itself. The audience leaves the theater feeling uplifted by a sense of gratitude that’s oh-so-easy to forget as they go about their daily lives. Murray Chase has directed this Venice Theatre Stage II production with the delicacy and simplicity that the heart-tugging, eternal drama deserves. It’s done in the round, with minimal set and staging. The characters mime their daily activities and the story is narrated by the stage manager, played with perfect equanimity by Daniel Greene, who subtly balances between a serenely neutral tone and a mildly chiding one. There are many folksy, yet universal characters, all played wonderfully by a splendid
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cast. Among them, Kenzie Balliet stands out with her heartfelt performance as Emily Webb, a young woman whom we witness in all three stages of her life. Her mother, Mrs. Webb, is most convincing played by Laurie Colton. Other central characters marvelously played include Dr. Gibbs by Greg Courter; Mrs. Gibbs by Kristi Hibschman; Rebecca Gibbs by Grace Wickerson; Wally Webb by Morgan Guin; George Gibbs by Zachary Evanicki; Howie Newsome by Travis Rose; Professor Willard by Den Nee; Mr. Webb by Steve Horowitz; and Joe Crowell by Tristan Guin. Supporting players include Alexandra Clemens, Mare Klein, Neil Levine, Maureen Young, Bill Atz and Timothy Polk. Costume designer Stephanie Gift provides period-correct costume designs. Donna Buckalter, scenic designer, has created a charming mural on three walls of the theater. Dorian Boyd provides sound design; Christopher A.D. Parrish provides lighting design, and Candace Artim is stage manager. The production also boasts an enormous crew of volunteers. — Paula Atwell
info “Our Town” runs through March 30, at Venice Theatre. For more information, call 488-1115.
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// Arts&Entertainment: reviews
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Nicole Kidman stars in “Stoker.”
FILM // ‘Stoker’ Sometimes a mediocre script can be elevated by great casting and become an interesting movie. The new film, “Stoker,” directed by Chan-wook Park, is one such film — and it’s spooky good. The opening scene is curious. Two abandoned vehicles are parked on a remote road. One is a squad car with its lights still flashing. There’s a voice-over by the main character, India (Mia Wasikowska), who’s explaining how she’s no ordinary girl, which we soon learn is an understatement of unparalleled proportions. Suddenly, we see a brilliantly lit birthday cake being slowly covered by a glass hood, extinguishing the candles as ominous smoke fills the enclosure. It’s India’s 18th birthday and her beloved father has met a tragic death. At his wake, a handsome stranger (Matthew Goode) stands off in the distance. It seems that he’s India’s uncle, Charlie, whose existence is a shocker to the grief-stricken adolescent. Equally disturbing is her not-sobeloved mother, Evelyn’s (Nicole Kidman) shameless attraction to him. Charlie moves in. But Charlie takes more of an interest in India than Evelyn. At first, India rebuffs his advances, but soon she’s lured into his web just as people close to her begin disappearing. Reality becomes blurred to her and the audience. There’s definitely something
unholy unraveling, as India and Charlie form ties that bond. Inappropriate relationships abound in this chilling thriller. Park (“Oldboy”) pays homage to scores of films in “Stoker,” beginning with the title, as in Bram, as in “Dracula.” Nods to such films as Hitchcock’s “Shadow of a Doubt,” Evan’s “Mr. Brooks,” De Palma’s “Carrie” and LeRoy’s “The Bad Seed” do not go unnoticed. He’s also to be commended for his magnificent camera work in the film. The haunting Gothic look, intense attention to detail and bloodcurdling close-ups make watching “Stoker” a visual feast. The movie is also cast to perfection. Erotic tension oozes from the interactive performances between Kidman (sensuous beyond description), Goode (smugly charming) and Wasikowska (savagely innocent). The tumultuous trio tactically draws the audience into its den of secrets with such precision it is overwhelming. So when a film sports a lame line such as, “Sometimes you need to do something bad to stop you from doing something worse,” get over it and move on to what it looks like and where it takes you. “Stoker” goes to the darkside, and it’s a thrilling ride.
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// Arts&Entertainment: reviews
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This week, students review “Paulie” and “Antoine’s Four Seasons.” See “Antoine’s Four Seasons” at 12:15 p.m. Sunday, April 7. Recommended for ages 7 and up. See “Paulie” at the Sarasota Film Festival at 10:30 a.m. Saturday, April 13. Recommended for ages 10 and up. All youthFEST films are free for kids ages 12 and under. For a full listing of youthFEST shorts programs, feature films and events, visit sarasotafilmfestival.com.
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‘PAULIE’
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The overall impression of this movie was funny, and it had a good plot. Paulie is not your average seventh-grader. He is only 9 years old and wins every school competition, until a bully beats him in an essay contest and Paulie places second. From then on, Paulie is determined to prove that the bully, Tony, plagiarized the essay. At the end, he finds out that Tony plagiarized the essay, but doesn’t tell on him. The next day, the teacher announces that a new student, the same age as Paulie, won a math contest. In a surprise turn of events, they become friends. The actor that played Paulie definitely added to the film — he is what you would stereotype as a “nerd.” Also, the actor whoplayed Tony added to the film — like Paulie, he is what you would stereotype as a “bully.” The music in this film sort of suggested the mood. For example, when Paulie broke into the library, the music got faster. The camera movement was also well done. It didn’t move too fast, so that the scene wouldn’t flash before your eyes. Both of these things contributed to make this film perfect. In conclusion, the film “Paulie” was great, and it all came together nicely.
Have you ever been bullied? In the short film “Paulie,” by Andrew Nackman, a young boy is bullied for being about four years younger than everyone else in the seventh grade. Paulie has achieved this by being greatly above the average intelligence level and is planning on skipping ahead to the eighth grade. The film is mostly about jealousy and loneliness in general, because at one point, the bully, Tony, says, “You bring home awards to your family every week! I don’t
get cake that often!” But then Paulie replies, “I never get cake.” This shows how Paulie’s parents expect only the best out of him, and never once congratulate him for his efforts. This film has a lot of things to learn from. For example, when Tony, being known for his low-level intelligence, wins an award instead of Paulie, Paulie goes right on to assume that Tony has plagiarized his paper. Even though he turns out to be right, this shows how Paulie has to win every time, or maybe his parents expect nothing less and there could be a serious repercussion between him and his parents for doing less than average. Other learning experiences include bullying, alienation, jealousy and loneliness, because it seems Paulie’s parents are not around when he gets home. All in all, I think that Nackman did a great job in illustrating the fears, bumps and unlikely friendships that we might run into during life. The film’s core mechanics made it very appealing to me, in which I rate it with all five stars.
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YourObserver.com
THURSDAY, MARCH 28, 2013
// Arts&Entertainment: Snapshot of history
9
by Mallory Gnaegy | A&E Editor
High-flying children swing into the center ring Sailor Circus presents its 64th annual Spring Show beginning Thursday, March 28 and running through April 6, at the Sailor Circus arena. Deemed “The Greatest ‘Little’ Show on Earth,” these elementary- to high-school students’ talent is anything but small. The young ones balance on the older performers’ shoulders, and the older performer balances on a ball moving forward, backward and even up and down ramps. One high school boy jumps on the end of a teeterboard, launching another performer who somersaults through the air and lands on a chair suspended high in the air. Then, the trapeze artists swing high above the audience leaving one swinging perch and landing trustfully in another performer’s hands. There are also aerialists, acrobats, wire-walkers and comedic routines that are perfect for a familyfriendly night out. Step right up and get your tickets, which are $16 for adults and $12 for children. Call 366-0156 for more information.
Andrea Chu
Catherine Van Keuren Julie Wroblewski, Sophie Watkins, Maya Kaiser and Ariela Carmona
Alec Bryant, Cheyenne Pittman and Brennan Short on the teeterboard
Sailor Circus girls walk on globes.
Photos by Mallory Gnaegy
Simone Dyer
Morgan Campbell on perch pole
FILMS . EVENTS . PARTIES S a r a s o t a F ilmFestival.com | (941)366-6200
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THURSDAY, MARCH 28, 2013
// HOME&GARDEN
by Rachel S. O’Hara | Staff Photographer ď‚ The small wall that forms a front porch at the Rogerses' home is made out of coral rock that was quarried from the Florida Keys and is covered with creeping myrtle vine.
A beautiful clerodendrum blooms in the Rogerses’ front yard.
Photos by Rachel S. O'Hara
ď‚ An ice plant in bloom
ď‚ A grouping of bromeliads in a tree along with a peacock statue that was given to the Rogerses after the friend visited and heard the cries of the peacocks from nearby Jungle Gardens
ď‚ A desert rose in bloom
ince 2004, Jim and Joy Rogers have enjoyed the quiet and artistic community of Indian Beach. The Rogerses had friends in Sarasota and liked what the area had to offer and wanted to be somewhere with a less chaotic feeling than Miami, where they had lived previously. They bought a 1920s house and worked on refurbishing the home, but are still making additions and changes. When designing her dream landscape, Joy Rogers took into account not only what kinds of plants and trees she wanted to have installed, but also how the area would be configured. “It reveals itself as you walk through,� says Joy Rogers, as she walks along a pathway from the front yard to the backyard. “There are surprises.� When the Rogerses moved into their home, the landscaping only included grass and a pick-
et fence. Now the vibe is more tropical with a sense of serenity. There are 13 species of palm trees, 11 species of bromeliads, a wide variety of arid plants, orchids and ferns as well as a handful of staghorn ferns perched in the nooks and crannies of trees. Joy Rogers also has “vignettes� placed throughout, many of them featuring Buddha statues for spiritual and symbolic observation. Additional unique features at the Rogerses’ home are visible at the front of the home. The small wall that forms a front porch is made out of coral rock quarried from the Florida Keys. It is decorated with creeping myrtle vine. Also, during Thanksgiving, Joy Rogers put mirrored mobiles and lamps in the branches of the two frangipani trees in the front yard. After the holidays, she left the decorations to add some extra charm and whimsy to her home.
ď‚ The Rogerses have a few banana trees on their property, including this one full of bananas, as well as another bloom about to open.
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THURSDAY, MARCH 28, 2013
11
// HOME&GARDEN
When the sun hits the mirrored mobiles in the frangipani trees, beautiful shadows and light dance on the front of the Rogerses’ home.
The Rogerses have 13 different species of palm tress on their property, including a few fishtail palms. This particular one shows a progression of the fishtail palm’s seeds.
Joy Rogers found this fern to be fascinating and wanted to have it incorporated in her garden. It is named crocodile fern due to its textured pattern that looks like a crocodile’s skin.
One of Joy Rogers’ favorite vignettes in her garden includes a water feature, papyrus grass and a statue of Buddha.
Joy Rogers hires workers with cherry pickers to place staghorn ferns in the higher branches of the trees on her property.
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// FOOD&COOKING
THURSDAY, MARCH 28, 2013
(continued from page 1)
Taste of the Town
Area chefs and restaurant owners put competition aside and talk about the best bites in town — other than their own. These guys and gal discuss favorite stories and memories of fellow foodies. Steve Phelps
Courtesy photos
Owner of Indigenous, 239 S. Links Ave., Sarasota — 706-4740 Tucked away into historic Towles Court, Indigenous is known for featuring mostly locally sourced food. “My new crazy place, which we’ve fallen in love with, is Yummy House (3232 N. Tamiami Trail, Sarasota). We love authentic cuisine like that. That’s our go-to place. I’ve been working my way through that menu, but I’m in love with the salt-and-pepper dishes, which is a true Cantonese-style food. The salt-and-pepper calamari is amazing.
“It’s overwhelming how many restaurant owners are in here, and during season we’re open Monday nights, and a lot of people in this industry take Monday off . So managers, owners, chefs, bartenders, concierges, etc., are in here. “In my downtime, I love going to The Old Salty Dog (1601 Ken Thompson Parkway, Sarasota) and sitting at that bar (talking to) guests and other chefs (who frequent it). I always have a great experience meeting people … that place gives me good energy.”
Jose Martinez
Owner of Maison Blanche, 2605 Gulf of Mexico Drive, Longboat Key — 383-8088 Off the white-sand portion of Longboat Key is the contempo-
rary, minimalist French establishment Maison Blanche, with a reputation for elegance. “I went with my wife and friends to new Jack Dusty’s at the Ritz-Carlton (1111 Ritz-Carlton Drive, Sarasota) for dinner, and we were surprised to meet one of the best French soccer players, Thierry Henry, and the team New York Red Bulls. “And we went with friends to The Blue Rooster (1525 Fourth St., Sarasota). I think both places are a nice addition in the city. “I like to eat pizza, so I go to Mediterraneo (1970 Main St., Suite
Above, top: Michael Klauber enjoys Bijou Café when he has time. He recommends Bijou’s famous pommes gratin dauphinois, top left, the shrimp piri piri and the Bijou crisp roasted duck; middle: Steve Phelps and Jose Martinez both tried Jack Dusty’s when it opened; back: “Sitting outside at the Half Shell Oyster House takes me back to my days in New Orleans!” says Michael Klauber of Michael’s On East. He orders the grilled oysters. 1, Sarasota). For sushi, I go to Vi- cuisine featuring fresh ingredients. “We are close friends with Ray zen (6559 Gateway Ave., Sarasota). and D’Arcy Arpke from EupheHarry Christensen mia Haye (5540 Gulf of Mexico Owner Harry’s Drive, Longboat Key). Ray and I C o n t i n e n t a l went to chef school together in Kitchens, 525 Milwaukee. St. Judes Drive, “Lynn and I were given tickets Longboat Key — to Van Wezel Performing Arts Hall 383-0777 a couple of weeks ago … because Harry’s Con- we did not have time for a whole tinental Kitch- dinner, we went to Darwin’s on ens is a family- 4th and sat in the bar room and owned restaurant with a family had appetizers. feel that’s become a staple on Long“We have a very diversified boat Key. It offers gourmet coastal clientele and excellent restau-
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THURSDAY, MARCH 28, 2013
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// FOOD&COOKING
My mentors in this business were Titus Letschert and Norbert Goldner, who owned Cafe L’Europe. A number of successful local restaurant owners and chefs were trained there under their very professional European standards. To this day, I always taste the soups before each shift just as Norbert and Titus would do every single day. — J.P. Knaggs rants to choose from. I think Longboat Key, the other islands and Sarasota are some of the best areas for foodies. We don’t get the national attention we should get. We are part of the Sarasota-Manatee Originals, a group of independent locally owned restaurants.”
Sean Murphy
Owner of Eat Here, 1888 Main St., Sarasota 365-8700; — 5315 Gulf Drive, Holmes Beach — 778-0411; 240 Avenida Madera, Siesta Key — 346-7800; owner of Beach Bistro: 6600 Gulf Drive, Holmes Beach — 778-6444 Eat Here has three locations: Sarasota, Siesta Key and Holmes Beach and is a locally sourced, casual brother to the fine-dining Beach Bistro. “I see local chefs pretty consistently (at my restaurant) from time to time. Young Hal Christensen (general manager of Harry’s Continental Kitchens), celebrated his birthday at Beach Bistro ... Harry Christensen (owner of Harry’s Contiental Kitchens), Ray Arpke (executive chef of Euphemia Haye) and I go back a long time. “I think the last time (I ate out)
was at Jose’s Real Cuban (8799 Cortez Road, Bradenton) — it’s amazing Cuban food. I got the pulled pork, black beans, rice and plantains.”
Mara Routh
Director of catering at Café L’Europe, 431 St. Armands Circle, Sarasota — 388-4415 One of the oldest establishments on St. Armands Circle, Café L’Europe offers a sophisticated dining experience known for mostly tableside food preparation of coastal cuisine. “Paul Mattison came as a really young guy from Aspen, Colo., and I always used to say, ‘With those soap-opera good looks, you shouldn’t be a chef!’ And look at how far he’s come with his business. “Tommy Murawski is the chef at The Lazy Lobster (5350 Gulf of Mexico Drive, Longboat Key), but he came to work at Celebrations (my first catering company) when he was only 15 years old. The first time I went out to the Lazy Lobster (years later), owner Michael Garey said, ‘You know who our chef is? It’s Tommy.’ He was so nervous when he was fixing my plate, it was like he was the 15-year-old Tommy — he’s a great chef.”
J.P. Knaggs
Owner of Bijou Café, 1287 First St., Sarasota — 366-8111 Bijou Café end-caps Main Street and is a white-tablecloth establishment with an eclectic continental/American menu. “My mentors in this business were Titus Letschert and Norbert Goldner, who owned Café L'Europe. A number of successful local restaurant owners and chefs were trained there under their very professional European standards. To this day, I always taste the soups before each shift, just as Norbert and Titus would do every single day. “Sarasota's foodie scene is ambitious and constantly evolving and trying to incorporate the latest trends. There is always the dilemma of creating something new while still offering the comfort of familiarity … for its size, Sarasota has more excellent restaurants with more variety than any city in the state. It's truly a mecca for adventurous diners.”
Michael Klauber
Co-proprietor of Michael’s On East, 1212 East Ave., Sarasota —
This photo, which hangs above the bar at Beach Bistro, was taken after “Taste of the Nation” came 15 to 20 years ago to Sarasota. Can you name the famous chefs? 366-0007 Located in M i d - Tow n Plaza for more than 25 years, Michael’s On East is a finedining restaurant and gathering place offering contemporary cuisine. “I feel so fortunate to have tremendous colleagues among the 50-plus independent restaurants in the Sarasota area. “Working with the SarasotaManatee Originals organization has been so rewarding … what started as a conversation among eight restaurants in 2003 has grown to a dynamic group of more than 50 local partners dedicated to preserving the culinary heritage of our region.”
Many years ago, Ray Arpke of Euphemia Haye ran out of propane for the stoves. He finished the evening dinners in Harry Christensen’s kitchen, at Harry’s Continental Kitchens, and ran them back to his restaurant. Here they are on a vacation to France in the ’80s.
Online See more local restaurant recommendations from these chefs at YourObserver.com.
Call for Reservations 941-366-1840 | www.casanticasarasota.com Monday - Saturday 4:00 -11:00 | Closed Sundays 1213 N. Palm Avenue | Sarasota, FL 34236 | In the Theatre District
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14
Start a New Tradition
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THURSDAY, MARCH 28, 2013
// FOOD&COOKING: COLUMN
TIDBITES
Enjoy a colorful and delicious Easter Brunch or Dinner at MoZaic
Experience the rich flavors of the Western Mediterranean prepared in a way that you can celebrate the holidays with a unique twist.
by June LeBell | Contributing Columnist | june@junelebell.com
11:30 - 3 pm Special Brunch Menu 4-9 Dinner (Specials in addition to our regular menu)
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EASTER EATERIES
TM
File photo
Coral Sheridan at Mar Vista’s Easter egg hunt in 2011
The Bunny Trail Is ‘Hoppening’
Kids and, well, older kids can celebrate Easter early with the 27th annual Easter egg hunt this Saturday, at the Sandbar restaurant. Bring your own basket and get to this fun Anna Maria eatery, right on the water, by 8:30 a.m. for some light refreshments. The hunt starts at 9 a.m. and is followed by a chance to see the Easter Bunny as he leads the parade down Pine Avenue for the Easter egg roll. At 10:30 a.m., stand by for the third annual Easter bonnet contest. Refreshments will be provided by the Sandbar and Anna Maria Donuts. Mar Vista, on Longboat Key, is having its 25th annual Easter egg hunt at 10 a.m. Saturday, and it promises every egg found will contain a treat or special surprise.
Ol’ Blue Eyes
Fleming’s Prime Steakhouse and Wine Bar has announced the return of its annual threecourse Easter brunch with choices that include baked brioche French toast, right, with a walnut crisp and its fabulous white chocolate bread pudding for dessert. Libby’s Café + Bar has Easter plans with a special buffet from 10 a.m. to 3 p.m. and à la carte options from 3 to 10 p.m. The buffet includes too many luscious things to list, but among those that pop up like baby chicks are the omelet station (create your own, but let someone else do the work!), mini crab cakes, pot roast and mashed potatoes, blueberry pancakes with warm maple syrup, all sorts of salads and sides and a host of sweets from chocolate truffle cake to baked cinnamon buns. Executive Chef Dwayne Edwards is putting together more than 65 dishes for the Easter brunch at The Ritz-Carlton, Sarasota, and, thinking the kiddies need something to call their own, he’s also creating a pint-size buffet that will feature children’s favorites for a festive feast.
Easter brunch at Michael’s On East
More Favorites for Feasting at Easter
Join conductor Andrew Lane,
the Sarasota Orchestra
&JAZZ V o c a l i s t
Michael Andrew In a Tribute to
FrAnk SinAtrA AprIL 12 & 13
Courtesy photos
va n w e z e l
Salmon pastrami bruschetta at The Table Creekside
Tickets from $32
The Bunny Trail Hops Up to the Bar
941-953-3434 www.SarasotaOrchestra.org
MEDIA SpONSOr: Generously sponsored by Anne Nethercott
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Sponsored in part by the State of Florida, Department of State, Division of Cultural Affairs and the Florida Council on Arts and Culture.
For a bit more epicurean sophistication on Easter Sunday, one of the best brunches around can be found at The Table Creekside, with mouthwatering dishes such as salmon pastrami bruschetta, bagel crostini, farmer’s cheese spread and caper berry mignonette, and restful waterside views and a chance to win a gift certificate or two. Terry Ryan, founding partner of the urbane and cutting-edge Carmel Café, on Cooper Creek Boulevard., says, “Holiday brunches traditionally are when people leisurely gather to enjoy each other’s company while also enjoying great food.” Carmel Café is offering its “Mod Med” cuisine with foods and flavors traditionally associated with Mediterranean countries in a fun, easygoing, but stylish setting.
Michael’s On East is hopping down the bunny trail with a special brunch that will knock your bunny slippers off. This holiday buffet is open from 10 a.m. to 2:30 p.m. and features foods that are so beautifully displayed, right, it’s almost a shame to eat them. But, believe me, you’ll manage. Harry’s Continental Kitchens, on Longboat Key, has been extra busy with Passover specials but now it’s focused on Easter with a delistyle twist. You can eat in or take it home and enjoy your meal in the comfort of your own dining room. What’s to eat? How about: leg of lamb with potatoes, buttermilk biscuits and green beans, or baked ham with scalloped potatoes. Don’t want to bother with the cleanup? Visit Harry’s and eat there. Duval’s New World Café, on Main Street, has a special Easter mimosa brunch buffet. The Broken Egg is getting in on this special day with Easter benedicts and mimosas. And Ophelia’s on the Bay is serving Easter dinner all day Sunday, with more mimosas and bloody Marys than you can even imagine. Of course, the view at Ophelia’s is always spectacular: Fish are jumping and the pelicans are soaring. That setting makes you feel spring has really sprung, and its food never fails.
Call Your Nearest Bunny or It Won’t Be Funny!
Almost every restaurant we’ve mentioned has one caveat, one reservation: Make a reservation! Easter brunches, lunches and dinners are probably the most sought-after restaurant meals of the year and you don’t want to be left at the curb. It’s not too late to make your plans. Happy Easter eating.
Black Tie
INSIDE: Cause 4 Fashion PAGE 17
YourObserver.com
THURSDAY, March 28, 2013
Francis and Jamie Becker with Retta and John Wagner
Vivian Kouvant with Jerome Goldstein and Chairwoman Sydney Goldstein
Lucia and Steve Almquist
Dick and Jody Major
Lynn and Dr. Arthur Guilford
Melvy and Milford Lewis
Photos by Rachel S. O’Hara
Rachel Goldberg, Allison Forsyth, Victoria Bew and Nikki Jennings By Rachel S. O’Hara Black Tie Photographer The Sarasota Ballet’s gala, “Encore — The Dance Goes On,” was held Friday, March 22, on the campus of USF Sarasota-Manatee. Chaired by Sydney Goldstein, the event was attended by hundreds of ballet patrons as well as some members of the company and students of The Margaret Barbieri Conservatory of Dance. Guests mingled with one another until it was time for an outdoor performance by the Sarasota Ballet. Director Iain Webb welcomed the attendees and thanked Sydney Goldstein and his staff for helping him put together the special outdoor event and performance. While the weather looked a bit precarious, Webb joked that if the British could hold the Olympics outside, certainly the ballet could pull off an outdoor performance in a beautiful place like Sarasota. He also noted that the first piece, “Pomp and Circumstance,” choreographed by Ricardo Graziano, was making its special premiere at the event. Following the performance, guests made their way underneath a tent for dinner catered by Chef Paul Mattison — and just in time, as the skies opened up just as every guest made it under cover.
Rita Duclos and Ricardo Rhodes
Hillary Steele, Dan Paradies and Mary Anne Servian
Michelle and Henry Lee
16
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THURSDAY, MARCH 28, 2013
// BLACK TIE: COLUMN
tales
blacktie
Photos by Stephanie Hannum
Neil “Spyder” Giraldo and Pat Benatar
‘All Fired Up’
Forty Carrots Family Center’s Firefly Gala, held Saturday, March 23, was perfect for people watching and partying. Look for photos online at YourObserver.com, and in next week’s paper, but here are some sights and sounds of the evening. Jamie Becker was spotted looking fabulous in an oldie, but goodie — a dress that she shortened after wearing it to UnGala Gala 10 years ago … Due in June with baby No. 3 with husband, Mark, Tanya Ramos, right, was happy to fit into the pink Lilly Pulitzer dress that daughter Hannah picked out for her mom’s birthday … Johanna Gustafsson, below, looked smokin’ in an electric bandage dress, rocker hairdo and Pat Benatar tattoo, which were being applied during the cocktail hour … A few guests were spotted
by Black Tie Staff
slipping the beaded napkin rings (which could easily pass as bracelets) into their handbags … Photographer Amy Martin-Friedman, from San Francisco, attended the event. She was in town to take some images for a book to be produced for Wine, Women & Shoes called, “A Day in My Shoes Sarasota.” Chairwoman Ariane Dart discovered Amy when she was working on a book in Grand Cayman … Guests of top sponsors Dart Foundation, Steinwachs Family Foundation and Ashley D. Kozel had the opportunity to meet the stars of the evening, Neil Giraldo and Pat Benatar before the concert … After the sound check, Giraldo and his tour manager hit golf balls at The Concession Club Club (they tour with their clubs) … The band and crew’s meals were catered by Morton’s Market and it was overheard that it was the best food they’ve had on the road in a year … After the show, Chef Mac deCarle prepared dinner just for Benatar and Giraldo, which they enjoyed on the tour bus … Benatar referred to the crowd as the best dressed she’s ever seen at her shows and complimented the audience’s work in support of children … A bag of pork rinds was requested in the green room … The couple doesn’t typically sign guitars, but as longtime supporters of children’s issues, they did so in support of Forty Carrots for the live auction.
The name game
The first folks to get a look at the new Courtyard Tower and Parks, at Sarasota Memorial Hospital, were contributors who have named areas in the new space. More than 200 guests attended a reception on Friday, March 22. According to Alex Quarles, president of the Sarasota Memorial Hospital Foundation, the name that appears most frequently is Marty and Paulette Samowitz. The couple has made a total of 35 gifts, including naming the new lobby. The triple-threat trio, of Quarles, CEO Gwen MacKenzie and Sarasota Memorial Healthcare
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Foundation Board Chairwoman Margaret Wise, whipped out a blue ribbon and a pair of scissors. Chief Operating Officer David Verinder, foundation trustee Pat Riley and others joined in to snip it. Quarles spiffed up Photo by Molly Schechter the hardhats that she Marty and Paulette and MacKenzie wore Samowitz to Pique Nique Sur Le Baie a couple of years ago and presented one to the organization’s much-admired CEO. Also seen at the event were Larry and Carol English, Carlo Marchetti and Flora Major, Bill and Judy Stanford, Ed and Mary Lou Winnick, Harold Ronson, Frannie Blum, Bob and Meme Kramer, Bea Friedman, Ilene Friedman and Harriet Bernbaum.
Larry and Shane Hietbrink walk the catwalk
Catwalk for a cause
The runway was hot with 27 models strutting their stuff at Neuro Challenge Foundation’s Cause 4 Fashion event Thursday, March 21. Models wore fashions from eight local stores, including Peace of Cloth’s Alex Garfield and Lilla P’s Pauline Nakios, who both attended. Garfield even made a stop in the green room after the show to announce anyone who modeled his clothes could keep them. Founded in 2007 by Noreen Sutherland, the foundation has dedicated itself to helping people living with Parkinson’s disease and their families. The event raised more than $100,000.
Tidbits
Purse with a purpose … Christine Isaac, right, brought along a special purse to the AvantGarde event Saturday, March 23, at Ringling College of Art and Design. Her rhinestone purse was designed from a letter her Photo by Rachel S. O’H ara daughter, Lennon, wrote when she was 6 to tell her mom how much she loved her. The following Mother’s Day, Isaac’s husband, William, had the idea to have Judith Leiber design a purse out of portions of the letter. Lennon is now 12, but Isaac treasures the purse and always enjoys telling people the story behind the keepsake … Bravo! … The unexpected man of the hour at Sarasota Ballet’s gala Friday, March 22, was Jason Webb. Son of Iain Webb and Margaret Barbieri, Jason, an intern with the ballet, was given the gala as one of his particular projects. During the event, Hillary Steele, Mary Anne Servian and Chairwoman Sydney Goldstein publicly thanked him. One partygoer even said, “Sydney waxed poetic about Jason.” Sadly for the ballet, Jason is returning to England next month to join fiancée, Anna, and the couple hopes to marry in summer 2014 … ‘Midnight at the Oasis’ kickoff … Sponsors and Selby Gardens supporters gathered to kick-off the 32nd annual Orchid Ball Thursday, March 21, at Black Bird Gallery. Chairs Wayne and Mindy Rollins hosted the event, where the talk of the evening was what to wear to this year’s “Midnight at the Oasis” event on Saturday, April 6 — a sultry and sophisticated desert experience. Seen mingling were Sarah Pappas, Billy and Nora Johnson, Brooke and Karen Misantone, Larry Bowman and Tom Luzier. For tickets or more information call 3665731, Ext. 229.
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// Cause 4 Fashion //
Benefiting Neuro Challenge Foundation Thursday, March 21, at Michael’s On East
Alex Garfield and Pauline Nakios
We celebourrate
Chairmen Alex and Gale Rydel with Diana and Dr. David Napoliello
Vivian and Paul Legeay
Dr. Braun and Jeanne Graham
PLYMOUTH HARBOR
A SPECTACULAR VIEW OF RETIREMENT
PATRON
Saints of the arts
941-444-1017 www.PlymouthHarbor.org A Not-for-Profit Continuing Care Retirement Community (CCRC) OIR #88039
700 John Ringling Blvd. Sarasota, FL 34236
Thanks to YOUR generosity, our community raised nearly $2.8 million to benefit area nonprofits – including numerous arts organizations – during the Giving Partner 36-Hour Giving Challenge. Thank you!
This week’s featured patrons:
E d T o wn & Steve Ru b in
LV5168
Jane Gottlieb and Connie Parker
Photos by Rachel S. O’Hara
Marvin Albert and Gerri Aaron
LV5172
Kathie Musto and Judith Bell
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To read and learn more about Sarasota’s performing-arts patrons, go to the Black Tie tab on yourobserver.com or scan the QR code.
Monday - Saturday 4:00-11:00 Closed Sunday’s 1213 N. Palm Ave. | www.casanticasarasota.com In the Theatre District Call for Reservations 941- 366 -1840
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Ed Town and Steve Rubin say the arts played a major role in the decision to move down to Sarasota. Town says they decided to donate to the Sarasota Ballet after being impressed with the transformation of the organization during Iain Webb’s tenure.
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Proud supporters of the Sarasota Ballet
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THURSDAY, MARCH 28, 2013
// BLACK TIE: Camera ready
// 9th annual JFCS Celebrity Chefs and Wine Tasting //
Benefiting Jewish Family and Children’s Services of SarasotaManatee | Tuesday, March 19, at Longboat Key Club and Resort
Chairs Gina and Shaun Benderson
Rabbi Brenner Glickman with Jill and Scott Levine
2013 INTRODUCING
7 WINEMAKER DINNERS
Photos by Rachel S. O’Hara
Dr. Howard and Robin Rosov
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Dana Moe, Barbara Gochman, Mary Vansant and Crystal Woodworth
Please join us for the
5 th Annual Janet and Ron Sheff
Todd Engelhardt and Gail Shane
A R T M E E T S FA S H I O N
RUNWAY EVENT
April 5, 2013
Sarasota Municipal Auditorium Red carpet at 6 pm
Artists create “fashions” from unconventional materials for a runway show like no other! Seating and info:
artsarasota.org/iconcept2013 See The Action, Feel The Adventure!
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• AG JeAns • J BrAnd • dAftBird • Won Hundred • splendid • KAtin • slVdr • AnAloG
Maj. Donna Murphy with honorees Barbara and Al Siemer and Chairwoman Marilyn Bezner
// Glitz at the RitzCarlton honoring Al and Barbara Siemer //
• Wellen • pAperBAcK
Benefiting The Salvation Army – Sarasota | Thursday, March 21, at The Ritz-Carlton, Sarasota
• comune • Vince
Photos by Rachel S. O’Hara
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Richard Hopkins, Artistic Director
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THURSDAY, MARCH 28, 2013
// BLACK TIE: Camera ready
// AJC 2013 Human Relations Award Dinner honoring Larry and Debbie Haspel // Benefiting American Jewish Committee | Sunday, March 17, at Michael’s On East
Chairmen David and Edie Chaifetz with Margot and Warren Coville
Carol and Mort Siegler with Helene Fagin
Photos by Rachel S. O’Hara
Honorees Debbie and Larry Haspel
Erica Haspel, Dyan Haspel-Johnson, Jessica Haspel, Leesa Haspel and Dori Haspel
Dr. Bernard and Marion Levine
Margie and Chuck Barancik
Ken and Sylvia Stock
Stan and Jo Rutstein
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Thank you
Marie Selby Botanical Gardens 900 South Palm Avenue Sarasota, Florida
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// BLACK TIE: Camera ready
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Dr. Larry and Pat Thompson
Roasters Sheriff Tom Knight and Dan Bailey
// Sertoma Sarasota Celebrity Roast featuring Dr. Larry Thompson //
Benefiting Sertoma Club of Greater Sarasota Saturday, March 16, at Hyatt Regency Sarasota
Sen. Mike and Dee Bennett
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Jean Martin, Ernest Werlin and Lois Stulberg
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Dick Hyman & his Trio
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THURSDAY, MARCH 28, 2013
// BLACK TIE: Camera ready
// Children’s Rainforest Garden Reception //
Benefiting Marie Selby Botanical Gardens Wednesday, March 20, at Marie Selby Botanical Gardens
Kathy Mathews, Mike Plunkett, Pat and Jim Christiansen and Blenda and Bob Ontiveros
Ann Moore and Gina Gregoria Magnus has fun wearing one of the hard hats at the reception.
// A Reason to Hope Luncheon //
Photos by Rachel S. O’Hara
Al Goldstein and Jean Weidner Goldstein
Benefiting Alzheimer’s Association – Florida Gulf Coast Chapter | Tuesday, March 19, at Michael’s On East Photos by Rachel S. O’Hara
Carl and Chairwoman Susan Barnhill with Tom Conklin
Laurey Stryker, Cathy Layton, Pete Russell, Veronica Brady, Thomas Buchter, Al Goldstein, Beverly Koski, Ariane Dart, Chris Romine and Peter Hayes
Chairwomen Stephanie Shaw and Debbie Haspel
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Bride’s parents: Patty Zinna and the late Thomas Zinna
Groom’s parents: Steve and Teri Bower
First Dance: “You are the Best Thing” by Ray LaMontagne Wedding Photography: Leijea Photography Wedding Planning + Design: Sarah Tucker Events Floral Design: Flowers By Edie Invitations: Paper Panache Cake: Publix Photos by Leijea Photography
How they met: Dylan and Amy met after college while working together at Bonefish Grill, in Bradenton. Amy was planning to set him up with a friend, but, instead, ended up finding herself in awe of her handsome co-worker. What first started off as a friendship quickly blossomed into a love story. The Proposal: Dylan and Amy went to dinner with her nephew and niece after her nephew’s baseball game on Oct. 24, 2011, at the Gulf Drive Café. While at dinner, Amy went down to the water with her nephew to watch him skip rocks in the water.
It wasn’t long before her nephew found a shiny ring in the sand (or better yet, his pocket). Before Amy knew what was going on, Dylan was on one knee with ring in hand proposing and her niece was running to meet them with a dozen beautiful roses. The newly engaged couple immediately dubbed the kids, Tommy and Grace, their ring bearer and flower girl. The Wedding: The wedding ceremony took place Oct. 27, at St. Mary, Star of the Sea, Catholic Church, on Longboat Key. Ben Pila, a guitarist and friend of the bride, played throughout the traditional Catholic ceremony.
REGIONAL PREMIERE
Amy’s brothers walked her down the aisle in memory of her father, Thomas Zinna. Monsignor Gerry Finnegan officiated the wedding and gave their sacrament of marriage a personal touch while incorporating a few laughs. The Reception: The South Florida Museum Spanish Plaza was everything the bride and groom had hoped for — the wrought-iron gates, bold wooden doors, and ornate Spanish architecture could have been enough all on its own but was even more beautiful with complementary pieces such as bunches of babies breath for the table center-
pieces, a soft color palette of pale pinks, mercury glass and wooden candelabras. Guests enjoyed 1950s classics mixed with modern versions of the songs of that era, which kept the dance floor crowded all night. In lieu of wedding favors, Amy and Dylan made a donation to H. Lee Moffitt Cancer Center, where Amy’s father received special care and treatment. Honeymoon: Amy and Dylan did not plan their honeymoon until after their wedding, because they wanted to prolong the excitement that goes along with wedding activities. They recently set sail on a cruise
with family and friends to the Western Caribbean, aboard the Norwegian Dawn. Fun Facts: The bride wore a simple diamond necklace that was given to her the morning prior to her wedding by her aunt and uncle, from her father’s side of the family. It included diamonds from her late grandmother and greatgrandmother. It was a special way to remember her dad and grandmother on her wedding day. There was also a special table at the reception with family wedding pictures, as well as a memorial to the father of the bride.
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