Festive Dining Packages Prices Include VAT Please select one dish per course. Individual choices will be charged at an extra ÂŁ5 per person.
Silver - ÂŁ70 per person Starter Beetroot and Avocado Tartare Ve
Celeriac & Hazelnut Soup, Shaved Truffle Ve & GF
Beef Carpaccio, Grain Mustard Dressing, Micro Herbs, Parmigiano Reggiano
Main Roast Norfolk Turkey, Cranberry Sauce, Festive Trimmings
Portobello Mushroom & Avocado Chimichurri, Tomato Comfit Ve & GF
Pan Seared Loach Duart Salmon Fillet, Watercress Mash, Pico de Gallo Sauce
Dessert Pineapple & Lemongrass Ve
Warm Christmas Pudding, Brandy Anglaise
Chocolate Ganache, Berry Compote, Cornish Clotted Cream Ve
Tea, Coffee & Mince Pie Inclusive Drinks Half Bottle Per Person
Still/Sparkling Mineral Water Paso a Paso White Wine or
Lopez de Haro Crianza Red Wine
Gold - £80 per person Starter Chickpeas, Porcini Mushroom & Chestnut Soup, Rosemary Croutons Ve
Wild Sea Bass, Amalfi Lemon Jelly, Melon & Celery Tartare, Port Reduction
Aubergine Baked Timballino - Tomato Stuffed, Buffalo Cheese PDO & basil Ve
Main Roast Norfolk Turkey, Cranberry Sauce, Festive Trimmings
Roast Guineafowl, Black & Gold Chanterelle Sauce, Grilled Polenta, Carrots
Monk Fish Loin Wrapped in Jamon Serrano, Cress Wash, Wild Mushroom Stew Celeriac Lasagne, Arbequina Olive Oil, Pea Shoots, Cashew Crumble Ve & GF
Dessert Warm Christmas Pudding, Brandy Anglaise
Chocolate Sablé, Strawberry Sorbet, Coffee Praline
Roasted Pineapple, Coconut Soup, Mango Sorbet Ve & GF
Tea, Coffee & Mince Pie Inclusive Drinks Half Bottle Per Person
Still/Sparkling Mineral Water
Gran Fabian Albariño White Wine or E. Moro Tempranillo Red Wine
Platinum - £100 per person Starter Wild Mushroom Soup, Crispy Quinoa, Citrus Crème Fraiche Ve Foie & Smoked Eel Millefeuille
Forman’s Royal Fillet of Salmon, Shaved Fennel & Radish Salad GF Beef Tartare, Marinated Mouli, Mustard Cress, Quail Egg
Main Roast Norfolk Turkey, Cranberry Sauce, Festive Trimming
Beef Wellington, Celeriac Puree, Glazed Baby Carrot, Port Jus
Lemon Sole, Mussels, Cava & Chives Velouté, Parsley Jersey Royal, Samphire
Mediterranean Garden: Mushrooms, Purée, Basil Sponge, Pesto Dressing Ve & GF
Dessert Warm Christmas Pudding, Brandy Anglaise
Chocolate Ganache, Berry Compote, Cornish Clotted Cream Poached Pear, Shery Reduction, Coconut Foam Ve & GF
Tea, Coffee & Mince Pie Inclusive Drinks Half Bottle Per Person
Still/Sparkling Mineral Water
Inurrieta Sauvignon Blanc White Wine or Prado Rey Roble Red Wine