dining
r e s tau r a n t g u i d e
Truluck’s
400 Colorado St. (512) 482 9000 10225 Research Blvd. (512) 794 8300 Both seafood and steak lovers will unite in admiration over every dish from this chef-inspired menu that is updated weekly. Wine aficionados and novices can choose from over 100 selections by the glass or bottle. Nightly live music in the piano bar lounge sets the mood.
Southwestern Ranch 616
616 Nueces St. (512) 479 7616 Chef Kevin Williamson delivers on fresh and flavorful seafood options like jalapeño maiz trout and gulf fish tacos. Lively atmosphere. Classic Austin cool. South Congress Cafe
1600 S. Congress Ave. (512) 447 3905 This SoCo staple draws quite a weekend crowd with its classic brunch fare. Tacos and Tequila
507 Pressler St. (512) 436 8226
Chef Alma Alcocer is serving up a taste of the Southwest in this modern, industrial space designed by Michael Hsu. With a bar stocked with over 100 tequilas, don’t miss 2nd Tuesday Tequila Tasting Happy Hours!
Z Tejas Grill
1110 W. 6th St. (512) 478 5355 9400-A Arboretum Blvd. (512) 346 3506 Austinites wait hours to get into either the funkier downtown locale or the northern spot.
Steak III Forks
111 Lavaca St. (512) 474 1776 Traditional steakhouse menu with seafood choices and lobster tails, traditional sides of mashed potatoes and onion rings. Delicious bread pudding with cinnamon ice cream. Dinner only. Austin Land & Cattle Co.
1205 N. Lamar Blvd. (512) 472 1813 This Austin favorite boasts an impressive wine list for pair with their sophisticated steaks, poultry and seafood. Fleming’s Prime Steakhouse & Wine Bar
320 E. 2nd St. (512) 457 1500 11600 Century Oaks Ter., Ste. 140 (512) 835 9463 Excellent food, stellar wines, pleasant atmosphere and polished staff. Steaks are all USDA prime and each cut is as delicious as the next. Astonishing wine program.
Perry’s Steakhouse & Grille
114 W. 7th St., #110 (512) 474 6300
Start with the escargot or a lump crab cake. The main event, the steaks, could not be better. Close a perfect meal with bananas foster. Ruth’s Chris Steakhouse
107 W. 6th St. (512) 477 7884
The USDA Prime Steaks seared to perfection and topped with fresh butter are the ultimate. For the more classic steak-andpotato combo, diners can choose from mashed, baked, au gratin, fries of many cuts, and sweet potato casserole.
Thai Passion
620 Congress Ave. (512) 472 1244 Menu speaks mostly of Northeastern Thailand, moderately priced. Downtown locale draws lunch bunch.
Vegetarian Casa de Luz
1701 Toomey Rd. (512) 476 5446 Take yoga or tai chi classes before or after dining at this macrobiotic joint. Short hours for breakfast, lunch, and dinner. Daily Juice
1625 Barton Springs Rd. (512) 480 9501
2307 Lake Austin Blvd. (512) 628 0782 4500 Duval St. (512) 380 9046 Pop by this fresh juice and smoothie stand after a run or before a swim and get your fruit and veggie fix through a straw. For something different, try the Thai Curious juice, a blend of carrot, coconut, beet, ginger and cilantro.
To submit a restaurant for inclusion in the TRIBEZA dining guide, or to submit corrections, please contact us by email at events@ tribeza.com.
Mother’s Cafe & Garden
4215 Duval St. (512) 451 3994
From the veggie burger to the lasagna, this beloved Hyde Park spot offers everything beyond the garden variety.
Sullivan’s Steakhouse
300 Colorado St. (512) 495 6504
Steak and potatoes. Music at the Ringside. Familiar wine list. Enjoyed the crab cakes. TRIO
98 San Jacinto Blvd. (512) 685 8300 This sleek space with a lovely trellised patio overlooking Lady Bird Lake in the Four Seasons Hotel serves up clever dishes, with several prime steak and seafood offerings.
Thai Satay
3202 W. Anderson Ln. (512) 467 6731
austin’s #1 valet service
Noodles, curry, stir fry, dumplings. Try the Miang Khum.
centraltexasvalet.com
(512) 945-1540
please contact us for our spring & summer event specials 100
may 2011
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