Westchester Business Journal

Page 43

30 of Westchester’s best restaurants do their best “Boardwalk Bites” for the arts and its foodie friends! Our Hosts artsbash co-chairs Jacqueline & Arthur Walker culinary co-chairs Anthony Goncalves, 42 The Restaurant John Crabtree, Crabtree’s Kittle House

Our Menu Oysters on the half shell ~ 42 The Restaurant

Meatballs, Wings, Salad and Assorted Pizza ~ anthony’s coal Fired pizza

Sweet Mache Greens with Goat Cheese, Jicama and Carrot with a Balsamic Fig Vinaigrette ~ crowne plaza White plains

tequila shrimp ceviche with yuca and plantain chips ~ Don Coqui

Mac n’ Cheese and Beef Sliders w/Cheese ~ Elements

tortoloni tartufo:

Cheese tortoloni with a black truffle cream sauce, Salamis and Formagi: Assorted Italian meats and cheeses ~ Pranzi Ristorante

Spiced Hanger

Aji Panca with Plantain Crisp and Chimichurri TeaCured Himachi with Minted Pea Veloute and Pickled Mustard Seed ~ The Ritz-Carlton, Westchester

Bread Pudding Prime beef slider burgers, mini

Krispy Kreme ~ Emma’s ale House

Chicken with peanut sauce ~ Full moon asian Thai

crab cakes, and mini berries with sweet cream for dessert ~ Ruth’s Chris Steakhouse

Yellowtail Jalapeño Sashimi and Haiku’s Signature Passion Roll ~ Haiku

Assorted Sushi Rolls ~ Season’s Japanese Bistro

Pretzel-crusted chicken skewers with double mustard dipping sauce ~ Café of love

Peaky toe Crab

Arroz con gandules, pernil, jibaritos paella, and vegetable sliders ~ Sofrito

House Smoked Sustainable Scottish Salmon with Citrus Creme Fraiche and ong Kong Style Crispy Chicken Wings with Sweet and Sour ~ Crabtree’s Kittle House

Cocktail meatballs in a tomato basil sauce, penne alla vodka, spaghetti muffins, tomato and mozzarella platters ~ The iron Tomato

Salmon Corn Cakes with Tarragon Tomato Aioli, Thai Vegetable Rice Paper Rolls, Mini Ring Dings and Malomars ~ Tastefully your Catering

Mezzi rigatoni siciliani and Pollo Valdostano ~ la Bocca Ristorante

Chicken rosemary,

porterhouse

Signature bites, along with our famed “cream less” cream spinach ~ Benjamin Steakhouse

and Lobster Rolls ~ iron Horse Grill

New England Clam Chowda ~ legal sea Foods Myong’s Signature Dishes: Asian Coleslaw, Mini Lentil Pancakes, Clams Casino ~ myong Gourmet

Sole Almondine, Cavatelli Forastera ~ tre angelina

Saffroned Chicken with Lemon Confit ~ Zitoune

Sweet treats Ice cream ~ Ben & Jerry’s at The Westchester Petit cupcakes, petit lemon

meringue tarts, petit french macarons, and a petit confection ~ Chantilly Patisserie

Fudge and Chocolate covered Pretzels/ Potato Chips ~ Chocolations Pour over single serve coffee ~ Coffee labs Roasters

retro desserts snowballs, yodels, twinkies and cupcakes ~ lulu Cake Boutique

Chocolate Fondue ~ The melting Pot

Parking is available at the City Center or the Galleria garages.

Artisan-made Breadsticks ~ Pane D’oro

Purchase tickets online at www.artsw.org/artsbash WCBJ • May 7, 2012

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