2013 Artful Food Winter Menu Planning Guide

Page 17

速 速

Uchi

PAGE pressley from uchi

www.uchirestaurants.com

Live Spot Prawn, English Peas, Sweet Pea Crumble, Pea and Boquerones Puree, Pea Tendril, Gold Pea Tendril Carrot Gel, Carrot Dashi, Blackened Cobalt Carrot, Shaved Heirloom Carrots, Pan Roasted Heirloom Carrots

800.289.4644

www.chefs-garden.com

15


Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.