The Atlantic Current: The Outdoors Issue - Nov/Dec 2020

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TH E ATLANTI C

Nov./Dec. 2020 | Issue 47

Coastal Culture | Palm Beach & Broward County

THE O U T D O O R S ISSUE

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THE O U T D O O R S ISSUE

12 Pining Over Parks

This year brought a little more indoor time than we’re all used to, so there’s a good chance we have some catching up to do. We gathered seven of the area’s top land based parks to help nudge you back into nature.

20 Beach Parks

If you’re looking to make your beach day a little more of an all encompassing experience, then these parks are for you. From the easy to access to off the beaten path, these beach parks are sure to get you back in touch with the outdoors.

26 Home Gardening

During quarantine, it’s likely that you brushed up on your food prep skills. And with so much attention on home improvement, maybe you even grew some of it. To get the professional scoop on home gardening, we linked up with local expert and friend of the mag, Farmer Jay.

32 Guide to Jupiter’s Outdoor Dining Jupiter always has a way to help you soak up the South Florida weather and their outdoor dining spots are no exception. Lucky for you, most of them are just a stone’s throw away from the next.

40 Backyard Cocktails

Many of our backyards have turned into our own personal staycation destination. With that, we all could use some tropical cocktails to entertain ourselves or our close-knit circle. We sought the expertise of Annie Blake from Death or Glory for some craft cocktail recipes to help make your backyard feel a bit more like a tiki oasis.

44 Beach Essentials

Ever since our beach access was restricted during the pandemic, the gratitude toward our favorite place has been at an all time high. Our friends at Nomad Surf Shop helped bring us all of the latest beach essentials you need to get the most of your time on the sand.

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Cover Photo by Greg Panas | Paddleboarder: Connor Brondes



PUBLISHER Dustin Wright | Dustin@theatlanticcurrent.com

CONTRIBUTING PHOTOGRAPHERS Jakob Takos

ASSOCIATE EDITOR

Wavelength

Danny Wright | Dan@theatlanticcurrent.com

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ADVERTISING EDITOR

561-716-6286 | info@theatlanticcurrent.com

Darien Davies

PUBLICATION DESIGN Richard Vergez

PHOTOGRAPHY Ben Hicks Greg Panas

WRITERS David Rolland Kayla Ziadie Darien Davies Farmer Jay

@atlanticcurrent

OUR CREDO We believe coastal South Florida is one of the most desirable locations in the world, and we consider it a privilege to highlight and promote everything and everyone that exemplifies our lifestyle. The core of our model is local business partnerships and supporting our community. The amount of local talent is immense, from professional athletes to world class chefs, artists, musicians, and entrepreneurs. This talent deserves recognition, and we make these people and what they do the cornerstone of our content at The Atlantic Current.

@atlanticcurrent

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Copyright 2020 by the Atlantic Current LLC. All rights reserved. Reproduction in whole or in part without permission is prohibited. The Atlantic Current is a registered trademark of The Atlantic Current LLC.


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EVE NTS

NOVEMBER

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Bingo, Beers, Burgers @ Prosperity

Brewers — Boca

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Uproot Hootenanny

Jeff White @ Guanabanas — Jupiter (4pm)

Sierra Lane @ Mathews Brewing — Lake Worth

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56 Ace @ Crazy Uncle Mikes — Boca

Krazy Train Trio @ Mathews Brewing

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Plant-A-Palooza @ Mounts Botanical Garden

Cheesy and the Crackers

@ Crazy Uncle Mikes — Boca

— Lake Worth

— WPB

@ Guanabanas — Jupiter

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Funky Biscuit All Stars

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Brian Bolen @ Papa’s Raw Bar

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Kamani – A Night of Funk and Soul

Crazy Fingers @ Fish Depot — Boynton

@ Funky Biscuit — Boca

— Lighthouse Point

@ Guanabanas — Jupiter

Funky Buddha Beer Dinner @ Papa’s Raw

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Tand @ Mathews Brewing —Lake Worth

Bar — Lighthouse Point

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Guavatron @ Crazy Uncle Mikes — Boca

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Alive Beat @ Fish Depot — Boynton

16-17 An Evening with the @ Funky Biscuit — Boca

Allman Betts Band

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Gulf Stream Beer Dinner

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Spider Cherry @ Mathews Brewing

Reggae Force @ Guanabanas — Jupiter

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10th Annual Downtown WPB Art Festival Harvest Festival

@ South Florida Fairground/WPB

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Odd Breed Wild Ales 2nd Anniversary Beer Fest and Block Party — Pompano Beach

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Fusik @ Guanabanas — Jupiter

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Bill Cerny @ Papa’s Raw Bar — Lighthouse Point

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Unlimited Devotion @ Crazy Uncle Mikes — Boca

Tasty Vibrations @ Guanabanas — Jupiter

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The Resolvers @ Crazy Uncle Mikes — Boca

— Lake Worth

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@ Papa’s Raw Bar — Lighthouse Point

— Lake Worth

The People Upstairs @ Mathews Brewing 21st Annual Downtown Delray Beach Thanksgiving Weekend Art Festival


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DECEMBER 1

Taco & Tequila Tuesdays

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56 Ace Band @ Mathews Brewing — Lake Worth

Tand @ Guanabanas — Jupiter

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— Lighthouse Point

@ Crazy Uncle Mikes — Boca (every Tuesday)

Boris (Stoney Boe) @ Papa’s Raw Bar

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Mike Zito’s Big Blues Band

Roots Shakedown @ Guanabanas — Jupiter

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Visit the 100 Foot Christmas Tree

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Dave Mathews Band Tribute

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Holiday Sip and Shop

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Guerra @ Papa’s Raw Bar — Lighthouse Point

Burnt Biscuit @ Fish Depot — Boynton

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Mojo Ike @ Papa’s Raw Bar — Lighthouse Point

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Marc Claus @ Papa’s Raw Bar

Sierra Lane Band @ Guanabanas — Jupiter

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The Flyers @ Mathews Brewing — Lake Worth

Juke @ Guanabanas — Jupiter

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Chris DeMakes (Less Than Jake) and JT Turret (ASOB)

“Lets Go Solo Tour” @ Guanabanas — Jupiter

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New Year’s Eve Party feat. Rosario Craig Band @ Mathews Brewing — Lake Worth

@ Funky Biscuit — Boca

@ Old School Square — Delray

@ Mathews Brewing — Lake Worth

@ 26 Degree Brewing — Pompano

— Lighthouse Point

Sierra Lane Band at Guanabanas Photo: Jakob Takos

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PINING OVER PARKS Seven of South Florida’s Best Nature Spots BY KAYLA ZIADIE Public activities in a pandemic are few and far between— for obvious reasons. And whether or not you consider yourself to be one with Mother Nature, reveling in South Florida’s nature preserves and parks is an easy and safe way to escape with the fam. (You’re bored in the house, and you’re in the house bored—we understand.) Grab your masks, hand sanitizer, sunscreen and bug spray—here’s the lowdown on seven spots in South Florida to get your nature on.

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RI V ERBEND P ARK Escapade Expectations: Want cardio to suck less? With 10 miles of biking and hiking trails, seven miles of equestrian trails, five miles of canoeing and kayaking trails, and plenty of open water to freshwater fish, Riverbend Park is your next workout destination. The best part is that the three picnic pavilions are only accessible via bike or hike, making an afternoon picnic the perfect incentive to break a sweat, so make sure to pack plenty of goodies to reward yourself. Just think twice before wanting your pets to join in on the fun; Riverbend is a wildlife management area, so aside from service animals, your furry friends can’t tag along. Hours/Location: 6 a.m. to 7 p.m., daily; 9060 W. Indiantown Road, Jupiter Best For: Walkers, bikers, horse riders, paddleboarders, kayakers, canoers, and everyone else who wants to tire themselves in the outdoors while enjoying the smell of fresh air. Fun Fact: From the ancient Indian middens, through the Seminole War Battles, to present day restoration, you’re invited to see Florida as the first settlers did.

PHOTO: GREG PANAS

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A N N E K OLB NATU RE C ENTER Escapade Expectations: The top of Anne Kolb Nature Center’s hypothetical resume would feature a humble brag about being Broward County’s largest regional park. The nature center offers environmental boat tours, four trails to explore, and a special area for socially-distanced picnicking. Anne Kolb boasts 1,501 acres of coastal mangrove wetlands chock-full of plant and animal life, including several threatened and endangered species. And make sure to check out the epic exhibit hall, which offers a map of the three-mile mangrove preserve; a mini-theater; a rotating display of nature-themed works of art by local photographers and artists; and a 3,500-gallon saltwater aquarium. Hours/Location: 8 a.m. to 7:30 p.m., daily; 751 Sheridan St., Hollywood Best For: When you have a day to spend exploring and enjoying with the family. Fun Fact: It’s basically a zoo without being a zoo. The park is not only nature-rich, but it’s also animal- and exhibit-rich.

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EV ERG L A D ES NATI O NAL P ARK Escapade Expectations: Further south is the hub of South Florida’s swampy reputation: the Everglades. With 1.5 million acres of wetland, Everglades National Park features three entrances in three different cities: Shark Valley in Miami, the Gulf Coast Visitor Center in Everglades City, and the main park entrance at the Ernest F. Coe Visitor Center in Homestead. Boardwalks, trails and campgrounds allow visitors to take in the glory of the third largest park in the U.S., so planning a camping trip can help you make the most of it. You can also get up close and personal with the Everglades’ wildlife by kayaking, canoeing or boating, especially if you’re visiting through the water-based Gulf Coast entrance (all available to rent). And for those who want to cast a reel, you’re in luck—both freshwater and saltwater fishing are allowed. Hours/Locations: Open year-round, hours vary; Shark Valley: 36000 SW Eighth St., Miami; Gulf Coast Visitor Center: 815 Oyster Bar Lane, Everglades City; Ernest F. Coe Visitor Center: 40001 State Road 9336, Homestead Best For: Pitching a tent and getting back to the camp-life basics by living off the land, fishing-wise. Fun Fact: As the third largest park in the U.S., the 1.5 million-acre wetlands preserve is home to everything you want to see, and more - eek!

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A R T H U R R. MARSHAL L L OX A H A T C HEE NATI O NAL W I L D L I F E REFU G E Escapade Expectations: With nearly 50 miles of trails, you can walk, hike, bike, horseback and paddle your heart away just seven miles west of Boynton Beach. The Arthur R. Marshall Loxahatchee National Wildlife Refuge spans across a cool 145,188 acres of the Everglades. The refuge is a safe haven for 250 bird species, 60 reptile and amphibian species, 40 butterfly species, and 20 different mammals. There’s even a volunteer-run Butterfly Garden next to the visitor center where your little ones can learn all about everyone’s favorite pollinator. Hours/Location: 5 a.m. to 10 p.m., daily; 10216 Lee Road, Boynton Beach Best For: Feeling like you’re in Old Florida, sans time machine. Fun Fact: It includes the most northern remnant of the historic Everglades wetland ecosystem.

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F E RN F OR EST NATU RE C ENTER Escapade Expectations: Yup, you guessed it: The Fern Forest Nature Center features more than 30 fern varieties—34, to be exact. South Florida foliage and vegetation can be observed on several trails across 2.2 miles: the Cypress Creek Boardwalk, Wetlands Wander and Prairie Overlook, and Red Maple Walk. If something zen is on your to-do list—like meditation or realigning your chakras—head to the Sensory Garden Trail. It’s more of a relaxation spot versus an actual trail, which allows for quiet time and reflection. When you decide to escape Florida’s mosquitoes, the indoor Exhibit Hall features displays of native reptiles to learn more about Florida’s not-so-furry four-legged friends. Hours/Location: 9 a.m. to 5 p.m., daily; 201 S. Lyons Road, Coconut Creek Best For: Losing yourself in fern zen land. Fun Fact: There are more than two miles of trails that welcome you to a slice of Florida’s past, which includes a tropical forest surrounding the original floodplain of Cypress Creek. It’s a hidden gem, so be quiet about it, will ya.

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PHOTO: GREG PANAS 18

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J ON A T H A N DI C K I NSO N STATE PARK Escapade Expectations: Boat, canoe and paddle the Loxahatchee River all day long at Jonathan Dickinson State Park. Brimming with history, Jonathan Dickinson offers activities for every interest both in and out of the water. Immerse yourself in a secret World War II training camp; hear the story of the iconic Trapper Nelson, the “Wild Man of the Loxahatchee”; and learn about the shipwrecked Quaker merchant that the park is named after. The park’s Elsa Kimbell Environmental Education and Research Center also dives deep into its history through captivating displays and exhibits. Hiking, equestrian and biking trails—both off-road and paved—will help close those Apple Watch fitness rings. Hours/Location: 8 a.m. to sunset, daily; 16450 S.E. Federal Highway, Hobe Sound Best For: History buffs who aren’t afraid of a little boating, canoeing and kayaking athletic action. Fun Fact: The park is also host to several mountain biking trails.

L ON G K EY NATU RAL AREA AND N A T U RE C ENTER Escapade Expectations: Relaxing trails and stunning oak hammocks across 157 acres await you at Long Key. Its rich history dates back centuries when it was home to the Tequesta and Seminole Native American tribes. These days, the Davie nature center features several nature trails, an exhibit hall, and an interactive classroom. The 2,390-square-foot exhibit hall offers an archaeological dig pit; handson displays of Florida birds and vegetation; and live animals, like snakes, alligators and scorpions (oh my!). Stop by the theater to cool off and watch a 12-minute short film on Long Key’s history. Hours/Location: 9 a.m. to 5 p.m., daily; 3501 S.W. 130th Ave., Davie Best For: Families who want to enjoy a slower-paced style of life for the day. Fun Fact: Elevated. Oak. Hammock. Need another reason?

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BEACH PARKS It’s a Shore Thing BY DARIEN DAVIES So this is what the outdoors feels like? After months and months of changing our daily routine and spending far too many hours

indoors, we are finally fully allowed to get

some much needed Vitamin D, Vitamin FLA

and Vitamin Sunnydaze. Lucky for us, we’re

also transitioning out of summer, so this is the perfect time to take full advantage of the great outdoors. Since your social thinking cap is a

bit rusty, we’ve put together some of the best beach parks in the area for your picnicking

pleasure. So pack your BBQ tools, sunscreen and outdoor toys because it’s a good damn time to have a damn good time.

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JOH N D . M AC A R T HU R B EACH S T A T E P AR K Perfect for: Clicker happy photogs. If a stunning IG shot is what you’re searching for, hop in the car and head to MacArthur Beach ASAP. The spot is a favorite for locals and photographers alike thanks to its Nat Geo-worthy views and being steps away from the ocean. The only state park in Palm Beach County, MacArthur Beach preserves the history of Southeast Florida’s former subtropical coastal habitat. Beachgoers can swim, surf, snorkel and scuba dive in the sun, or fish from non-swimming areas of the beach. Those who’d rather stay on land can explore SoFlo’s subtropical flora on MacArthur Beach’s two gorgeous self-guided nature trails: Dune Hammock Trail and Satinleaf Trail. Hours/Location: 8 a.m. to sunset, daily; 10900 Jack Nicklaus Drive, North Palm Beach Insider Tips: This barrier island getaway provides a haven for several rare or endangered native tropical and coastal plant species, and those wanting to escape life for a bit.

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D UBOI S PA RK

S P ANIS H RIVE R P ARK

Perfect for: Family fun. Boasting almost 19 acres, there’s more to this park than you’ll know what to do with. In addition to a picnic pavilion, playground and restrooms, there’s also canoeing/kayaking access, boat ramp, showers, a snorkeling lagoon, and boat slips. Two tranquil lagoons make it ideal swimming locations for kiddos, and the frontand-center views of the boats going in and out of the Jupiter Inlet make it ideal for everyone who wants to just kick back, relax and watch the day drift by.

Perfect for: Nature lovers. With more than 94 acres, Spanish River Park is a nugget of nature tucked away from the high-rise condos and strip malls in Boca. This makes it a perfect place to enjoy for the day and pretend like you’re on vacation in your own backyard. While there are tunnels that give you access under A1A to the beach (which is magical), you might opt to stay in the park for your entire visit and enjoy the nature trails, bird watching, fishing along the Intracoastal, and more. The park has picnic areas with barbecue amenities, restrooms and showers, making it a welcome day trip for families, those celebrating special events, and anyone who wants a casual and non-crowded piece of Florida’s best.

Hours/Location: Sunrise to sunset, 19075 DuBois Road, Jupiter, FL Insider Tips: No concessions available in the park, and no alcohol allowed in the park, so make sure you plan ahead and bring all that you need (in camouflaged containers).

Hours/Location: 8 a.m. to sunset, 3001 N. State Road A1A, Boca Raton, FL Insider Tips: You can bring your furry friend between lifeguard towers 18 and 20 at certain hours of Friday, Saturday and Sunday. Now you’ll finally know who let the dogs out!

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RED REE F PA R K

LO G G E RH E AD P ARK

Perfect for: Taking it easy. The aqua-colored water of the beach not only welcomes you to dig your feet in the sand and send your worries out to sea, but also provides a great backdrop for a casual and calm day at the beach. The park is perfect for a solo day or a group outing, and is complete with a renovated boardwalk that offers a pavilion, benches and a beautiful view of the ocean. You’re invited to snorkel, enjoy the nature walk, play the 9-hole golf course beside the ocean, or take a stroll through the neighboring Gumbo Limbo Nature Center.

Perfect for: Science buffs and turtle fans. Not only are you privy to 900 feet of beach frontage, the Loggerhead Park is also home to the Loggerhead Marinelife Center. So in addition to having access to picnic pavilions and shelters with grills, a nature trail and fishing opportunities, you also are invited to enjoy anything and everything about our local turtle population, including the impact humans have on the environment and the importance of reducing, reusing and recycling.

Hours/Location: 8 a.m. to 10 p.m., 1400 N. State Road A1A, Boca Raton, FL Insider Tips: Dogs and alcohol aren’t technically allowed at the beach, so make sure you plan accordingly so you can get the most out of your beach blowout.

Hours/Location: Sunrise to sunset, 14200 U.S. Highway 1, Juno Beach, FL Insider Tips: Juno Beach is one of the world’s most densely nested sea turtle beaches so you have all the sea turtle action right at your fingertips!

PHOTO: BEN HICKS t h e a t l a n t i c c u r r e n t . c o m 23


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P E ANU T I S L A N D PARK Perfect for: Boating and soaking. If you aren’t lucky enough to have access to your own private island, Peanut Island is the next best option. All you need is to set your navigation to east, and your watch to island time, and open up a cold one. The island has tons of beach frontage, Chiki huts, picnic area with grills, walking path, boat docks and slips, and canoeing/kayaking access. It’s basically a one-stop-shop for all your fun-in-the-sun needs, and you can expect to never want to leave. Hours/Location: Sunrise to sunset, Intracoastal waterway, near the Lake Worth Inlet, Riviera Beach, FL Insider Tips: Peanut Island is accessible by boat only, and there are no concessions on the island so make sure to bring everything you need.

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PEANUT ISLAND PARK PHOTO: GREG PANAS



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H O M E GARDENING BY JASON MCCOBB A.K.A. FARMER JAY

I

think nowadays people‘s perception and intentions with landscaping are changing, and now, more than ever, they need to be. I know first and foremost everyone wants an aesthetically pleasing landscape, but what are some other factors to consider? In order of importance, I consider these the top three factors.

1. Feed us 2. Feed nature 3. Shade, privacy, or wind block Once you have decided all the details with regard to what you’re planting and where, you need to decide whether you’re going to be organic or conventional. I think for the most part everyone would be on board with going organic, however, it is difficult to find a company that will offer maintenance organically. This is a decision that needs to be made up front and, unfortunately to get the best result, it needs to be all or none. So, you may have to take matters in your own hands. I encounter this problem quite often. For example, I’ll have a client who wants me to take care of their fruit trees organically, but the rest of their yard is conventional. The problem is one application of weed killer will send us back to the beginning. You see, for an organic system to work properly, it requires biology and probiotics not much different from our digestion. It is this biology that consumes organic matter (fertilizer) and releases nutrients to the plants. These organisms breathe oxygen just like us and are very sensitive to salts and other toxins. So one application of Roundup to kill off weeds will also kill off the biology that’s needed to feed your plants. So if your lawn guy runs around with a backpack sprayer of weed killer and you are wondering why your organic fruit trees aren’t doing well, here you go. Now let’s say that you’ve decided to maximize your space and feed yourself with a Raised Bed Vegetable Garden. Where is best? What are best materials to build? Should I connect sprinklers? What soil do I use? If any one of these questions are not properly answered your green thumb could instantly become black. Here is an example of a home garden consultation and some of the things I consider:

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PHOTOS: BEN HICKS

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LO CA T I O N

1. Look for the sun: This is important for us because our main growing season is in the fall and winter months when the Earth’s tilt causes the sun to drift to the south causing long shadows for anything facing north. Fruit-bearing plants require 8+ hours of sunlight, and anything less could cause bugs. I like an eastern-facing garden, but anything but north will work. 2. Water: Best is to connect your veggie garden to a battery-operated timer to the hose spigot. Sure you could connect to the existing sprinkler system, but the frequency and duration are often not good for what we are trying to accomplish. 3. Proximity: Keep the garden close to where you already hang out. You don’t want to be tempted to shake the basil flakes from the cabinet because you don’t want to go WAY out to the garden. If it’s not possible due to sun exposure, then create a new hang out area by the new garden.

DES I GN

Now that you know where the garden is going, time to design and build. When coming up with a design, keep in mind that a raised bed should never be wider than four feet wide, otherwise you will have to step into the box to reach the plants in the center. Also, if the garden can only be accessed from one side because it runs along a fence, then you want to make it no wider than two feet wide. The layout should be aesthetically pleasing. Considering the height of the beds, 16” tall is the most common height. At this height you do not have to crawl around on the ground, and it provides for adequate soil depth for perennials or plants that

can live for multiple years. Anything higher is good for looks and for people with bad backs, but keep in mind the higher you go the higher the cost of wood and soil. Something new to consider are iguanas. They are vegetarians and love all the same veggies we eat. If you have seen iguanas in your neighborhood, it will be best to protect your garden. Most of the gardens I install now are protected. You can build a cage for the top to keep them out, which is unfortunately the only way to protect your veggies.

BU I L D

Ready to build? You are looking for cedar wood, which you can get from big box home improvement stores, and I use 2”x8” boards to build my gardens. Cedar oils are naturally rot resistant and will last approximately eight years left raw. You can seal the boards or use a technique like Shou Sugi Ban to not only give the wood a different appearance, but also preserve the wood to last longer. Before installing the garden, prep the area and level the ground. Next, lay out the irrigation lines and then put down a ground cloth fabric or WeedBlock before placing the beds. Be sure to use a fabric that will last, and not cardboard or newspaper. You want a commercial-grade fabric like they use at the plant nursery. Now the beds can go in position and be filled with soil. The soil you want is a potting mix and not a top soil. You get what you pay for so don’t skimp, otherwise you may not get the results you want or, even worse, it might be full of weed seeds.

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FERT I L I Z E

The garden is installed now and ready to fertilize and plant. For fertilizer I look for three main components. 1. Macro nutrients: This is N-P-K or nitrogen, phosphorus, and potassium. They are the main nutrients plants need to grow, but not the end all be all. 2. Micro nutrients/Minerals: It is through mineral absorption that the plant produces secondary metabolites, which increases cell structure and the plant can protect itself. We get minerals from two places on Earth, volcanos and the ocean, so anything derived from these sources will add minerals. 3. Probiotics: Lots of ways to add biology to the soil. The most common is compost, but often hard to find unless you are making it yourself. Worm castings are what I use and is a very concentrated form of compost. The worm feeds on bacteria and fungus in the soil, but also eats all the predators (nematodes and Protozoa) at the same time because they don’t have eyes. Well when they eat these microscopic critters they extract the nutrients they need, but don’t actually kill them. So when the worm goes to the bathroom, locked in suspension in each worm casting (worm castings are poop, not sure why they call it that!) are all the organisms of the soil food web. There are other forms of probiotics in liquid and water soluble forms as well.

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Don’t miss out on any of these soil amendments otherwise you could get bugs. You see, insects are a symptom of the failing crop, not the reason it’s failing. If plants are healthy, they are immune just like us. So if you see bugs eating a plant, especially on the new growth or the reproductivity of the plant, then you know you have an imbalance. It is your job as the farmer to figure out why. Other than not properly balanced fertilizer, some other things that cause immune imbalanced plants include water (too much or not enough), not enough sunlight, or wrong season for the plant. So before you start killing bugs, try and figure out why they are there. Lastly I’ll give you the best advice I was ever given about gardening…If you have a dollar to spend in your garden, spend it in a positive way. Positive + positive = positive always, so you can’t go wrong. I think there is enough war in the world, so why start a war with nature? Take care of Mother Nature and she will always reward you tenfold. Good luck, and Happy Gardening! I’d love to see some of your gardens so tag me @farmerjay1. Remember, it’s cool to #GrowSomething. Visit www.myfarmerjay.com to learn more about installing your home garden.


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THE O U T D O O R S ISSUE

O

Guide to Jupiter’s

UTDO OR DINING

BY DAVID ROLLAND

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FOOD


Every year around this time when a restaurant hostess asks if you’d like to eat outside, the answer is always, “Yes, please!” Now, thanks to everything going on in 2020, we have a new reason to want to dine outside beyond the pleasant weather. To help you manage the restaurant scene in an area well known for its top notch dining atmosphere, we’ve compiled a list of some of the best places for outdoor dining in Jupiter.

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The outdoor seating area and bar has a view fit for any of its celebrity owners including professional golfer Ernie Els, and the greatest basketball player of all time, Michael Jordan. Opened just a couple years ago, 1000 North has a diverse menu with items specially marked for people with dietary restrictions or are more health conscious. The waterfront location, where you’re invited to arrive by boat or car, offers four unique dining areas, each with stunning views of the Jupiter Lighthouse and Intracoastal Waterway. But as with many of Jupiter’s greatest restaurants with outdoor dining, the seafood is the thing. Item to try: “Street Corn” Caesar Salad. Cotija cheese, cornbread crumble, and charred corn relish make for an unlikely combination that will have you returning to this spot. 1000 N. U.S. Highway 1, Jupiter, (561) 570-1000; 1000north.com

U -T I K I BEAC H WATERFRO NT RESTAU RANT & BAR Alongside the marina of Jupiter Inlet stands this local favorite that not only boasts sixteen docks ready for hungry and thirsty boaters, but also a sandy beach with a view of the Jupiter Lighthouse. You’re invited to indulge in their happy hour, held weekdays from 5 to 6 p.m., where you can drink in the sunset and enjoy half off well liquor and house wine, $2 off premium liquors and wines, and $1 off all beers. The menu is expansive, specializing in seafood in all its variations from Caribbean bowls to sushi rolls. Item to try: Sweet Potato Crusted Hogfish served with mango, sambal, and mixed greens gets raves. Make sure to order as a side the U-Tiki Potatoes. They’re what you might expect if mashed potatoes and hash browns had a baby that was delivered in a cheesy crust. 1095 N. Highway A1A, Jupiter, (561) 406-2210; utikibeach.com

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GUANABANAS IS LA N D R E S T A U R A N T A N D BAR

Dinner with a free show is the norm at Guanabanas. This waterfront tropical haven is a North County favorite for many, and it’s easy to see why. Not only do you have front-row access to an inlet waterway just west of A1A, but there’s plenty of tiki-style seating, hanging lights, palm trees and romantic pathways that will give you the feeling of being on a vacation on some faraway island. It’s a laid-back paradise right in your own backyard, which is something we can all enjoy right about now. Aside from Guanabanas’ incredible menu and happy hour specials, its live music is the perfect addition. Local, regional and national artists grace Guanabanas’ stage several days a week, and you can even plan what artists to check out by visiting the restaurant’s live music lineup. Item to try: Floridian Fritters, the restaurant’s sustainable take on the conch fritter. As conch becomes increasingly endangered, the team decided to use local seafood to create a fritter made with Florida shrimp and crab. It is served with a sweet jalapeño mustard sauce and is a great snack to get started with. 960 N. Highway A1A, Jupiter; (561) 747-8878; guanabanas.com 36 F O O D


GU A N A B A NA S ISLAND RESTAURANT AND BAR

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The Asian-American restaurant with a witty name at the Jupiter Yacht Club Marina is taking their COVID protocols seriously, including placing tables at least six feet apart, regular sanitization of all surfaces and tables, and masks and gloves required for all employees. This means that you can enjoy their sushi and raw bar, and open-air bar with a big aquarium and marina views with zero worry. Just think of it as a way to stretch out, relax and appreciate the beautiful waterfront as you ponder over which item on the menu will go over best in the beautiful outdoors. Take the time to check out their massive 2,000 gallon aquarium along with several smaller ones where you can spy on lobsters, sea horses, and even a shark.

For more than 28 years, Jetty’s has been a favorite outdoor hangout for those who want to take in views of the Jupiter Inlet Waterway and the crimson red Jupiter Lighthouse. They take advantage of their location by specializing in freshly caught seafood, but if you prefer turf to surf they also serve certified Angus steaks and ribs. If you want to eat before it gets dark, every night from 5 to 6 p.m. they offer an early bird special where you get your choice of more than a dozen entrees served with an appetizer and side dish for only $19.95.

Item to try: Oysters Rockefeller. These broiled fresh plump oysters are stuffed with creamed spinach and topped with Swiss cheese. 318 S. U.S. Highway 1, Jupiter, (561) 747-4767; divebarrestaurant.com

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Item to try: Oriental Chilean Sea Bass. Though the fish comes from halfway across the world, it is a popular favorite. It is grilled, basted and served with light soy sesame. 1075 N. Highway A1A, Jupiter, (561) 743-8166; jettysjupiter.com


GU A N A B A NA S ISLAND RESTAURANT AND BAR

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BACKYARD

Cocktails Brought to you by

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40 D R I N K


Saturn (for 2)

4.0 oz New Amsterdam Gin 1 oz Chinola Passion Fruit Liqueur 1.5 oz fresh Lemon Juice .5 oz Velvet Falernum 1 oz Orgeat (Giffard’s recommended. If you cannot find orgeat you can substitute Amaretto) 2 dashes Absinthe 1.5 ounces water

Combine all ingredients into a punch bowl over ice and stir well. The larger the ice cubes, the slower your punch will dilute. Express the rind of 1/2 lemon over top. Garnish with fresh orchids.

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Scorpion Bowl (for 2)

2.0 oz Don Q Dark  2.0 oz New Amsterdam Gin 1.0 oz Camus Cognac .75 oz Orgeat 2.0 oz Orange Juice 1.0 oz Lime Juice 1.0 oz JM Sirop 2 ounces water

Combine all ingredients into a punch bowl over ice and stir well. The larger the ice cubes, the slower your punch will dilute. Clean plastic food containers make a great large ice cube for a punch bowl. Just allow a few days to freeze. If you only have smaller ice cubes, omit water from the ingredients. Take your reserved squeezed lime and hollow out the pulp. Add a sugar cube and top with overproof (ideally 151) rum. Light on fire but blow out before drinking. Garnish with fresh orchids. 42

DRINK


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